US Director of Food & Beverage (Global Events) at Nteractive

, , United States -

Full Time

Start Date

Immediate

Expiry Date

02 Sep, 26

Salary

140000.0

Posted On

04 Jun, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

F&B Strategy, Budget Management, Supplier Negotiation, Contract Management, Menu Design, Event Execution, Stakeholder Management, Financial Forecasting, Culinary Experience Design, On-site Leadership, Project Management, Commercial Acumen

Industry

Events Services

Description

About Nteractive Location: Central or east Coast, US (remote with international travel) At Nteractive, we bring experiences to life. Whether it’s global events, internal communications, or transformative campaigns, we help some of the world’s biggest technology and lifestyle brands connect with their people in extraordinary ways. We are a global events and communications agency delivering unforgettable experiences — from product launches and conferences to VIP programmes, exhibitions, digital campaigns, and internal communications. Our work sits at the intersection of creativity, technology, and human connection — and none of it happens without the right people and strong operational foundations behind the scenes. As we continue to grow our global delivery capability, we’re looking for an experienced F&B leader to support the delivery of world-class catering experiences across our international events portfolio. We’re looking for an experienced Food & Beverage Director, based in the United States to lead the planning, oversight and execution of food & beverage across a portfolio of large-scale, global live events. This is a highly visible, hands-on role working across projects ranging from 100 to 20,000+ attendees, with responsibility for budgets from $100K to $12M+. You’ll partner closely with internal teams, clients and suppliers to design and deliver exceptional culinary experiences, while ensuring strong financial control, operational excellence and consistency in delivery. What you'll be doing F&B Strategy & Delivery Plan, oversee and execute Food & Beverage delivery across large-scale live events Design and curate menus, beverage programmes and culinary experiences aligned to audience, region and event objectives Ensure all F&B delivery meets the highest standards of quality, creativity and execution Provide on-site leadership across all phases of event delivery (build, live, breakdown) Budget & Commercial Management Own and manage F&B budgets ranging from $100K to $12M+ Ensure strong financial control, forecasting and reporting across projects Negotiate supplier contracts to deliver best value and commercial outcomes Proactively identify and manage financial risks and opportunities Supplier & Stakeholder Management Build and manage relationships with global catering partners, venues and suppliers Collaborate with clients and internal teams to align on expectations and delivery Ensure clear communication and seamless coordination across all stakeholders Team Collaboration & Delivery Excellence Support and guide project teams in delivering F&B to the highest standard Contribute to the development of processes, playbooks and best practice Use data and insights to drive continuous improvement across F&B delivery What you will bring Proven experience delivering F&B for large-scale live events (100 – 20,000+ attendees) Strong background in F&B consultancy, ideally within an agency environment Demonstrated experience owning and managing large budgets ($100K – $12M+) Hands-on on-site event delivery experience in complex, fast-paced environments Strong financial and commercial acumen, including supplier negotiation and contract management Ability to manage multiple projects and stakeholders simultaneously Strong communication and relationship management skills A proactive, solutions-focused mindset with high levels of ownership Willingness and ability to travel internationally throughout the year Why you'll love working here Work on high-profile global events at scale (up to 20,000 attendees) Opportunity for international travel and diverse event experiences Be part of a collaborative, global team delivering exceptional work Take ownership of major F&B budgets and delivery Join a growing business where you can shape and influence how we deliver F&B globally Work at the intersection of creativity, hospitality and live production Benefits: PTO – 20 days plus public holidays Summer Hours Birthday Day Off 401k – access to fund for employer contributions Health Care – employee cover 100%, dependent cover 25% Dental & Vision – 50% cover Life Insurance Health Advocacy Program Wellbeing & Inclusion Initiatives including access to an EAP Family Leave & Adoption Assistance Rewards & Recognition incentives Volunteering Day Cell & Wi-Fi allowance Generous Talent Referral Scheme Time Off in Lieu Additional Requirements Based on the Central or East Coast, USA Ability to travel internationally throughout the year Ability to work across time zones as required Compensation: $125,000 - $140,000 Compensation is determined on factors such as geographic location, skills, education, and/or experience, along with its relationship to the base salaries of current team members that are similarly situated. If you’re passionate about delivering exceptional F&B experiences at scale and want to be part of a growing global agency, we’d love to hear from you. For further details contact careers@nteractive.com. About us We are Experience Architects with an ambition to cultivate client trust and brand value. We are a people first agency where our passion and boundless collaboration combine to deliver excellence for our clients. We are commercially aware and drive value for our clients and Nteractive by seeking efficiencies and cost effectiveness without compromising the creative vision. We are forward thinking and constantly pushing ahead for ourselves and our clients. We are specialists in the technology sector. We create incredible live brand experiences – the sort that really make a difference. Experiential marketing campaigns, product launches, conferences, incentive programmes, exhibitions, VIP experiences, store launches, hospitality programmes, digital campaigns, brand films, internal communications programmes and much more. Our Commitment We eagerly seek individuals who bring diversity of background, experience, and thought to create an engaging work environment, foster innovation and better understand and meet the needs of our users. We encourage people from underrepresented and/or marginalized backgrounds, including BIPOC, LatinX, LGBTQ+, women, and people with disabilities, to apply.

Responsibilities

Lead the planning and execution of food and beverage experiences for large-scale global live events ranging from 100 to 20,000 attendees. Manage F&B budgets up to $12M and coordinate with global catering partners and internal teams to ensure operational excellence.