Utility Custodian A Shift at Seaboard Triumph Foods

Sioux City, Iowa, United States -

Full Time

Start Date

Immediate

Expiry Date

09 Jun, 26

Salary

0.0

Posted On

11 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Painting, Surface Preparation, Color Mixing, Wall Covering Installation, Drywall Installation, Tool Maintenance, Communication Skills, Problem Solving, Computer Proficiency, Physical Stamina

Industry

Food and Beverage Manufacturing

Description

SUMMARY: The Utility Custodian will be responsible for maintaining the housekeeping of the Seaboard Triumph Foods Plant inside and outside. This position will be responsible for preparing, finishing, and applying paints, stains, and coatings to interior and exterior surfaces, ensuring high quality results and client satisfaction. Hours are Sunday-Thursday from 9am-5:30pm. MUST HAVE PROFESSIONAL PAINTING BACKGROUND TO BE CONSIDERED. ESSENTIAL DUTIES AND RESPONSIBILITIES: This list is not intended to be all-inclusive and other duties may be assigned. * Perform a variety of tasks to prepare and finish surfaces, including cleaning, sanding, scraping, and filling cracks or holes to ensure proper adhesion of paints or coatings * Mix paints and stains to achieve desired color and texture and apply them using brushes, rollers, or spray equipment * Install wallpaper, vinyl wall fabrics, or other surface coverings when required * Perform drywall installation, taping, and texturing when required * Prepare the job site by covering fixtures, removing old paint, and ensuring surfaces are smooth and ready for finishing * Maintain painting tools and equipment to ensure proper performance, safety, and following standards to minimize defects while controlling material costs QUALIFICATION REQUIREMENTS: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the work environment, knowledge, skill, and/or ability required or preferred. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. EDUCATION and/or EXPERIENCE: High school diploma or general education degree (GED) preferred; or one to three months related experience and/or training; or equivalent combination of education and experience. COMMUNICATION SKILLS: Must have excellent written and verbal communication skills. Ability to read, analyze, and interpret general business periodicals, professional journals, technical procedures, and/or governmental regulations. Compose/develop reports, articles, presentations, or other material which communicate ideas or concepts related to complex or controversial issues. Ability to effectively present information and respond to questions from maintenance supervisors, workers and employees. Discuss unique or non-recurring issues with others which may involve converting specialized terms into everyday language to ensure understanding. LANGUAGE SKILLS: Ability to read and interpret documents in the English language such as safety rules, operating and maintenance instructions and procedures manuals. MATHEMATICAL SKILLS: Ability to apply mathematical applications to practical situations. REASONING ABILITY: Ability to solve practical problems. Ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form. OTHER SKILLS AND ABILITIES: Ability to use computers and all standard programs used by the industry and the ability to learn and effectively use any and all other computer programs that are or will be made available. PHYSICAL DEMANDS: While performing the duties of this job, the employee will be required to move about the facility. The employee is required to sit; use hands to finger; handle; or feel/hold objects; reach with hands and arms; climb or balance; speak; hear taste and smell. The employee must frequently lift and/or move up to 50 pounds, regularly lift up to 100 pounds. Specific vision abilities required by this job include close vision, distance vision, peripheral vision, depth perception, and the ability to adjust focus. WORK ENVIRONMENT: While performing the duties of this job, the employee occasionally is exposed to fumes or airborne particles, cold/hot temperature, and vibration. The employee may also work in varied environments such as indoors/outdoors, sometimes at heights, or in exposure to weather conditions. NORMAL WORK SCHEDULE: The hours and days of work are established as needed by operations and at the discretion of management and may be changed (increased or decreased) by management as required. CORE COMPETENCIES: * Manages Complexity – Making sense of complex, high quantity, and sometimes contradictory information to effectively solve problems. * Decision Quality – Making good and timely decisions that keep the organization moving forward. * Action oriented – Taking on new opportunities and tough challenges with a sense of urgency, high energy, and enthusiasm. * Plans and Aligns – Planning and prioritizing work to meet commitments aligned with organizational goals. * Ensures Accountability – Holding self and others accountable to meet commitments. * Collaborates – Building partnerships and working collaboratively with others to meet shared objectives. * Instills Trust – Gaining the confidence and trust of others through honesty, integrity, and authenticity. * Being Resilient – Rebounding from setbacks and adversity when facing difficult situations. * Situational Adaptability – Adapting approach and demeanor in real time to match the shifting demands of different situations. MISSION, VISION, & VALUES: Must believe and lead STF’s MISSION of producing quality pork products, igniting the passion and growth of our team members, helping our community thrive, and making our business prosperous. Remembering that together we will achieve more by working safely and cultivating an inclusive and empowering environment. Must believe and fully engage in STF’s VISION of being a place where we all belong, working as one, to build our future. Must live STF’s VALUES in all decisions, behaviors, and interactions, which include- SAFETY- Be committed to the safety and welfare of all employees through prevention, education, and awareness, with the ultimate goal of eliminating workplace accidents. QUALITY- Our customers and families depend on us to provide a safe, quality product, by maintaining the highest food safety standards and desired customer specifications. Must take pride in the products we produce and serve. DIVERSITY- We embrace diversity of identity, experience, and thought, and actively strive for inclusive behaviors across our company and our work. By promoting these values, we aim to create a positive work experience that encourage a sense of belonging. COMMUNITY- Be a positive representative of STF in our community while supporting the organizations who work for the betterment of Siouxland. SUSTAINABILITY- Be a steward of the earth by managing our environmental footprint.

Responsibilities

The Utility Custodian is responsible for maintaining the housekeeping of the plant, both inside and outside, and performing professional painting tasks such as preparing surfaces, mixing coatings, and applying paints, stains, or wall coverings.