Utility - Food Prep - Part-time at Brock & Company Inc

Blue Bell, Pennsylvania, United States -

Full Time

Start Date

Immediate

Expiry Date

22 Jan, 26

Salary

18.5

Posted On

25 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Preparation, Sanitation, Customer Service, Food Safety, Teamwork, Problem Solving, Time Management, Organization

Industry

Food and Beverage Services

Description

Description Utility/Food Prep - Part-time - Monday through Thursday 8:00 AM to 2:30 PM - Corporate Dining Wage: $18.50 Per Hour Brock & Company, Inc. is the premier provider of contract food management to corporations and private and independent schools throughout the Mid-Atlantic and New England. Our aim is to deliver outstanding quality food services exceeding our clients’ expectations every day. With an extensive array of clients, Brock has a formula for success that is simple. We focus on top quality products combined with people who have a passion for food and service. Brock provides a family-owned, corporate supported, financially sound organization that is committed to our clients and associates and is always striving for excellence. As a member of the Brock team, you will experience a work schedule that allows for a quality of life. Our food programs are dynamic, the menus cutting edge and creative. We welcome your input to implement, solve problems, and help drive these programs to success. You can influence the outcome, and we will give you the tools to be successful. Utility Responsibilities and Job Duties: Maintain a clean and organized workstation, which includes washing equipment and service ware, proper sanitation of the kitchen and dining room, trash removal and floor maintenance. Receive, unpack, unwrap and rotate, & stow deliveries into appropriate refrigerators, freezers, and storerooms. Follow all outlined health and safety regulations with regards to equipment use and personal hygiene. Lift and move food, food containers and other non-food items from floor position to no higher than one’s own height. Maintain a clean and safe work area via supervisor instruction and applicable health, safety, and food handling regulations. Food Prep Responsibilities and Job Duties: Clean and chop/slice foods to be used in salads, sandwiches, side dishes, etc. May prepare and cook various dishes based on supervisor's needs as per set menu. Follow proper food safety requirements when handling, cooking and storing raw and prepared foods. The above shall be achieved while providing exceptional customer service in a courteous, helpful, and friendly manner. This position may be called upon to perform other jobs as determined by the supervisor Must be able to stand for extended periods of time. Benefits Available for Full-Time Employees Medical, Dental & Vision Paid Time Off 401K Plan with Company Match Life & AD & D Insurance Short & Long-Term Disability Equal Opportunity Employer - M/F/D/V // Uniforms and Meals Provided Please respond with resume or letter of intent. PM21

Responsibilities

The Utility/Food Prep position involves maintaining a clean and organized workstation, including washing equipment and food prep tasks. The role also requires following health and safety regulations while providing exceptional customer service.