Utility at PRS Management, Inc.
Portland, Oregon, United States -
Full Time


Start Date

Immediate

Expiry Date

12 Jan, 26

Salary

20.0

Posted On

14 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Energy, Great Ideas, Ambition, Learning, Dishwashing, Culinary Experience, Food Safety, Teamwork

Industry

Non-profit Organizations

Description
Overview Holladay Park Plaza, Portland’s premier upscale senior living community, is seeking a Utility/Dishwasher to join our team. We are not a nursing home or typical retirement community. At our luxury, resort-like community, we are driven to provide our residents with the best service the Portland area has to offer, so our residents don’t need to leave home for an incredible culinary experience. The successful candidate will bring energy, great ideas to make us all better, and ambition to learn new things in order to progress from the dish room to the cooks’ line. The dishwasher has the most important role and hardest job in the kitchen, so if you want to be treated like you matter, come join us in pushing the envelope! Compensation: $15.00 - $20.00 / hr DOE Work Schedule: Thurs/Fri/Sat/Sun ; 2:30pm to 9:00pm We offer a morale-driven and friendly work environment (we want you to enjoy coming to work each day), competitive wages, and other fantastic benefits: 401(k) with 4% match Medical, Dental, Vision Benefits Employer-contributed retirement plan Generous PTO (paid time off) plan Company paid life insurance Discounted TriMet passes or discounted parking Use of our indoor swimming pool and fitness center Scholarship Opportunities Employee Appreciation Programs! PayActiv (early wage access) A valid Food Handlers card is required and a ServSafe Food Safety Manager certificate is a plus. Apply today and come be part of our community!
Responsibilities
The Utility/Dishwasher will play a crucial role in the kitchen, ensuring cleanliness and efficiency. This position offers opportunities to progress from the dish room to the cooks' line.
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