Are you willing to relocate in Dibba, Al Fujairah??
Mirage Hotel is a 3 star property located in Dibba City Center
The Waiter/Waitress is responsible for providing excellent customer service in a friendly, courteous, and professional manner. This role ensures that guests have a pleasant dining experience by delivering prompt, efficient, and knowledgeable service while maintaining the highest standards of hospitality and cleanliness.

QUALIFICATIONS & EXPECTATIONS:

• Previous experience in a similar role is preferred but not always required.
• Strong communication and interpersonal skills.
• Excellent customer service and problem-solving abilities.
• Ability to work under pressure in a fast-paced environment.
• Positive attitude, team spirit, and willingness to learn.
• Flexibility to work different shifts, including weekends and holidays.

Experience:

• server: 1 year (Preferred

• Greet guests warmly and escort them to their tables.
• Present menus, explain daily specials, and answer any questions about menu items.
• Take accurate food and beverage orders and relay them promptly to the kitchen and bar.
• Serve food and drinks according to hotel or restaurant standards.
• Monitor guest satisfaction throughout the meal, responding promptly to requests or concerns.
• Clear and reset tables quickly and efficiently between courses and after guests leave.
• Prepare tables by setting up linens, silverware, glassware, and condiments.
• Ensure correct billing, process payments, and provide receipts to guests.
• Maintain cleanliness and organization in the dining area, service stations, and storage areas.
• Follow all hygiene, sanitation, and safety procedures.
• Work closely with kitchen and bar staff to ensure smooth service flow.
• Upsell food and beverage items where appropriate to maximize revenue.
• Assist in setting up and breaking down banquet events or special functions when required.
• Handle guest complaints or feedback in a professional manner, escalating to the supervisor when needed.
• Stay informed about menu changes, ingredients, and allergens.
• Comply with all service protocols and grooming standards set by the hotel or restaurant.
  Job Type: Permanent

Experience:

• server: 1 year (Preferred)

Application Deadline: 25/08/2025
Expected Start Date: 30/08/202