Waiter / Food and Beverage Attendant at kitjobs
Australia, Australian Capital Territory, Australia -
Full Time


Start Date

Immediate

Expiry Date

22 Dec, 26

Salary

5000.0

Posted On

23 Sep, 26

Experience

12 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Industry

Hospitality & Travel

Description



Tilda is a one hatted restaurant in the Sofitel Sydney Wentworth, sitting alongside Bar Tilda, our wine and cocktail bar. We're looking for experienced Senior Waiters to join a team that takes food and wine seriously without taking itself too seriously.


About the role

You'll be running a section across our casual fine dining floor, guiding guests through the menu and wine list, and working closely with the kitchen and bar to keep service sharp. There's real scope to grow here, including wine training and a path toward supervisor roles.


What you'll be doing

Delivering warm, professional service across lunch and dinner

Guiding guests through our seasonal menu and extensive wine list

Running your own section during busy services

Supporting and mentoring junior floor staff

Working with the sommelier and kitchen team to keep standards high


What we're looking for

Minimum 2 to 3 years in a quality restaurant or fine dining venue

Genuine wine knowledge and an appetite to learn more

Current NSW RSA



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Availability for evenings and weekends

Valid working rights in Australia

Based in Sydney and able to commute to the CBD


What we offer

Standard HIGA rates plus superannuation

Accor Heartist advantages, including discounted stays and dining across the group

Wine and product training with our sommelier team

Staff meals on shift

Genuine career progression within Tilda and the wider Accor group


Location

Sofitel Sydney Wentworth, 61 York Street, Sydney NSW 2000


Pay: $26.44 – $47.68 per hour


Benefits:


- Employee discount

- Free food


Ability to commute/relocate:


- Sydney NSW 2000: Reliably commute or planning to relocate before starting work (Required)


Experience:


- Fine dining: 2 years (Preferred)


Language:


- English (Required)


Licence/Certification:


- RSA (Required)


Work Authorisation:


- Australia (Required)


Work Location: In person 

Responsibilities

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