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Waiter - Local at Minor International
, , Maldives -
Full Time

Start Date

Immediate

Expiry Date

19 Feb, 26

Salary

0.0

Posted On

21 Nov, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Excellent Communication Skills, Fluent in English, Food & Beverage Operation, Teamwork, Proactive, Resourceful, Independent Work

Industry

Hospitality

Description
Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description A Waiter/Waitress is on the front line of guest interactions, and as a Hospitality Ambassador for the resort should always provide prompt and courteous service delivery to all guests. You will be one of the key influencing factors in guest satisfaction, and as such it is your responsibility to ensure that guests are delighted by the quality of service and comfort in our food and beverage outlets. Your main duties and responsibilities are to work as a team within all departments, ensuring the timely and efficient operation of the food and beverage outlets. You will have complete knowledge of the menus, beverages, services and facilities provided by the resort, and continuously develop your professional skills to further increase guest satisfaction. You will ensure a safe & hygienic work area and uphold the privacy rights of the guests. Qualifications Excellent communication skills Fluent in English and any additional language is an advantage. Minimum 1 to 2 years of experience in food & beverage operation; preferably in a similar quality hotel. A friendly, outgoing behavior, able to involve and support operation. Proactive, resourceful and able to work independently.
Responsibilities
As a Waiter/Waitress, you will provide prompt and courteous service delivery to guests, ensuring their satisfaction with food and beverage outlets. You will work as a team within all departments to ensure efficient operations.