Waiter/Server at Metro Property Investments
Wembley HA0 4TL, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

11 Nov, 25

Salary

15.15

Posted On

11 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Payments, Management Skills, Communication Skills

Industry

Hospitality

Description

OVERVIEW

We are seeking a dedicated and enthusiastic Server to join our vibrant team in delivering exceptional dining experiences. As a Server, you will play a crucial role in providing outstanding hospitality to our guests, ensuring their needs are met with efficiency and professionalism. This position requires a passion for food and service, as well as the ability to thrive in a fast-paced restaurant environment.

SKILLS

  • Strong knowledge of culinary practices and food safety standards.
  • Excellent time management skills to handle multiple tables efficiently.
  • Ability to upsell menu items effectively while providing recommendations based on guest preferences.
  • Basic maths skills for processing bills and handling payments accurately.
  • Previous experience in a restaurant or hospitality setting is advantageous but not essential.
  • A friendly demeanour with excellent communication skills to engage with guests positively.
  • Ability to work well under pressure in a busy environment while maintaining attention to detail.
    Job Types: Full-time, Part-time, Permanent, Temporary
    Contract length: 6 months
    Pay: £12.21-£15.15 per hour
    Expected hours: No less than 20 per week
    Work Location: In person
    Expected start date: 01/09/202
Responsibilities
  • Greet and seat guests promptly, providing menus and information about daily specials.
  • Take accurate food and drink orders, ensuring all requests are communicated clearly to the kitchen staff.
  • Serve food and beverages in a timely manner, maintaining high standards of presentation and service.
  • Assist with food preparation as needed, adhering to food safety guidelines at all times.
  • Upsell menu items to enhance the dining experience and increase sales.
  • Manage time effectively to ensure prompt service during busy periods.
  • Handle customer inquiries and complaints with professionalism, striving for guest satisfaction.
  • Maintain cleanliness and organisation of the dining area, including tables, utensils, and condiments.
  • Collaborate with kitchen staff to ensure smooth operations during service hours.
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