Waiter at Sige Relais Chateaux

Llandderfel, Wales, United Kingdom -

Full Time

Start Date

Immediate

Expiry Date

07 Jun, 26

Salary

0.0

Posted On

09 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Customer Service, Communication, Interpersonal Skills, Attention To Detail, Organisational Skills, Teamwork, Food Safety, Hygiene, Point-Of-Sale System, Table Setting, Order Taking

Industry

Hospitality

Description

Company Description The Bryntirion Inn is a welcoming country inn located in the village of Llandderfel near Bala, known for its warm hospitality, traditional atmosphere, and quality food. We pride ourselves on providing excellent service and creating a relaxed and enjoyable dining experience for our guests. 📧 Ready to join us? Send your CV to [email protected] to find out more. 🌐 Visit: The Bryntirion Inn - Historic Welsh Pub with Rooms in Snowdonia 📸 Follow us: @thebryntirion Job Description We are seeking a friendly, reliable, and professional Waiter / Waitress to join our front-of-house team. The successful candidate will be responsible for delivering excellent customer service, ensuring guests have an enjoyable dining experience, and supporting the smooth day-to-day operation of the restaurant. Greet guests warmly and escort them to their tables when required. Present menus and provide detailed information about food and drink offerings. Take accurate food and beverage orders and relay them promptly to the kitchen and bar. Serve food and drinks efficiently and courteously. Check in with guests during their meal to ensure satisfaction and address any requests. Prepare tables by setting up linens, cutlery, and glassware. Clear tables and reset them for the next guests. Process payments accurately using the point-of-sale system. Maintain cleanliness and organisation in the dining area. Follow all food safety, hygiene, and health & safety standards. Work collaboratively with kitchen and bar staff to ensure smooth service. Qualifications Previous experience in hospitality or customer service is preferred but not essential. Strong communication and interpersonal skills. A friendly and professional manner with customers. Ability to work efficiently in a fast-paced environment. Good attention to detail and organisational skills. Flexibility to work evenings, weekends, and holidays when required. A positive attitude and willingness to work as part of a team. Additional Information What We Offer Competitive hourly pay. Flexible working hours. Staff meals during shifts. Gratuities A supportive and friendly working environment. Opportunity to gain experience and develop within the hospitality industry. Relais & Châteaux and Pride of Britain discounted stays Department: Restauration Staff

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Responsibilities

The Waiter/Waitress will be responsible for delivering excellent customer service, ensuring guests have an enjoyable dining experience, and supporting the smooth day-to-day operation of the restaurant. Key duties include greeting guests, taking and serving orders, processing payments, and maintaining dining area cleanliness.