Waiter/tress Brasserie & U-Yama (Winter 26/27) - W VERBIER at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION

Verbier, Wallis, Switzerland -

Full Time

Start Date

Immediate

Expiry Date

12 Jul, 26

Salary

0.0

Posted On

13 Apr, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Customer service, Sales techniques, Hospitality, Communication, Teamwork, Attention to detail, Professionalism, Multilingualism, Table service, Cash handling

Industry

Hospitality

Description

JOB DESCRIPTION Become a W Talent and Embody the W Art of Living! As a ‘Talent’, you are the essence of W for our guests. You bring a playful, warm and welcoming touch that makes all the difference in our W hotels. You are unique, passionate, and your personality shines through in every interaction. A UNIQUE OPPORTUNITY TO JOIN THE W VERBIER TEAM As a Rotating Serveur in our Brasserie 1519 & U-Yama sushi bar restaurants, you will welcome, serve and assist our guests with enthusiasm, professionalism, and creativity, while using appropriate sales techniques. As a true ambassador of the W experience, you help achieve service objectives and ensure tables are impeccably clean and presented. You will handle bills and facilitate payments accurately and efficiently. Passionate about hospitality, you create memorable and personalized experiences for our guests, following our standards and responding to the guidance of your Talent Coach. PROFILE * Outgoing, dynamic, attentive, and empathetic. * Fluent in French and English. Knowledge of additional languages is a plus. * Enjoys working in an international, innovative, and bold team. * Impeccable presentation, reflecting the image and values of the W brand. * BAC PRO / CFC / BTS in Hospitality or at least 2 years of experience in a similar role. * Motivated, detail-oriented, and committed to delivering an exceptional guest experience. * Interest in the brand’s values: taste, sound, body, stage, and expression. Position to be filled for the Winter season : December 2026 to March 2027 Due to visa restrictions, only applications from Switzerland and the European Union will be considered At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. W Hotels’ mission is to Ignite Curiosity, Expand Worlds. We are a place to experience life. We’re here to open doors and open minds. We are constantly inspired by new faces and new experiences. A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the norms of luxury around the globe. Whatever/Whenever is our culture and service philosophy that brings our guests’ passions to life. If you are original, innovative, and always looking towards the future of what’s possible, welcome to W Hotels. In joining W Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

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Responsibilities

The waiter will welcome and assist guests in the Brasserie 1519 and U-Yama sushi bar with enthusiasm and professionalism. They are responsible for maintaining impeccable table standards, handling bills, and facilitating efficient payments.