OVERVIEW

We are seeking a dedicated and enthusiastic waiter/waitress to join our dynamic team in a fast-paced restaurant environment. As a waiter/waitress, you will play a crucial role in providing exceptional guest experiences by delivering outstanding service and ensuring that all food and beverage orders are handled efficiently. Your passion for hospitality and commitment to guest satisfaction will contribute to the overall success of our establishment.

SKILLS

• Strong hospitality skills with a genuine desire to provide excellent guest services.
• Previous restaurant experience is highly desirable, with a solid understanding of serving techniques.
• Knowledge of food safety practices and culinary experience is an advantage.
• Basic math skills for handling transactions accurately.
• Time management abilities to prioritize tasks effectively during busy periods.
• Experience in upselling menu items to enhance customer satisfaction and maximize sales opportunities.
• A team player with good communication skills, able to work collaboratively in a fast-paced environment. If you are passionate about providing exceptional service and thrive in a vibrant atmosphere, we invite you to apply for the position of waiter/waitress with us!
  Job Types: Full-time, Part-time, Permanent
  Pay: £12.21-£13.00 per hour

Benefits:

• Company pension
• Employee discount

Work Location: In perso

• Greet and welcome guests with a warm and friendly attitude.
• Take accurate food and drink orders, ensuring all details are communicated clearly to the kitchen staff.
• Serve food and beverages promptly while maintaining high standards of presentation.
• Assist in food preparation as needed, adhering to food safety guidelines.
• Maintain cleanliness and organisation of the dining area, including tables, utensils, and condiments.
• Upsell menu items to enhance the dining experience and increase sales.
• Handle guest inquiries and complaints professionally, ensuring satisfaction at all times.
• Collaborate with kitchen staff to ensure timely delivery of orders and address any issues that may arise.
• Manage time effectively to ensure all guests receive prompt service throughout their visit.