waiter/waitress at Da Rocchio Ristorante Italiano Ltd
Bradford BD13 3AS, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

15 Nov, 25

Salary

12.21

Posted On

15 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Management Skills, Safety Practices, Customer Satisfaction

Industry

Hospitality

Description

OVERVIEW

We are seeking a dedicated and enthusiastic Server to join our dynamic team in a vibrant restaurant environment. As a Server, you will play a crucial role in providing exceptional guest services, ensuring that every dining experience is memorable. You will be responsible for taking orders, serving food and beverages, and maintaining a welcoming atmosphere for our guests.

SKILLS

  • Strong time management skills to handle multiple tables efficiently during busy periods.
  • Excellent guest services skills to create a welcoming environment for patrons.
  • Knowledge of food safety practices to ensure compliance with health regulations.
  • A background in hospitality or culinary arts is advantageous but not essential.
  • Ability to work collaboratively within a team, supporting kitchen staff as necessary.
  • Experience in upselling techniques to enhance customer satisfaction and increase sales.
  • A passion for the restaurant industry with a commitment to delivering high-quality service.
    Join us in creating unforgettable dining experiences for our guests while developing your skills in a supportive environment!
    Job Types: Full-time, Permanent
    Pay: From £12.21 per hour

Benefits:

  • Company pension
  • Employee discount
  • On-site parking

Location:

  • Bradford BD13 3AS (preferred)

Work Location: In perso

How To Apply:

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Responsibilities
  • Greet and welcome guests with a friendly and positive attitude.
  • Take accurate food and drink orders while providing recommendations and upselling menu items.
  • Serve food and beverages promptly and ensure that all orders are delivered accurately.
  • Monitor guest satisfaction throughout their dining experience and address any concerns promptly.
  • Maintain cleanliness and organisation of the dining area, including tables, chairs, and utensils.
  • Assist with food preparation in the kitchen as needed, adhering to food safety standards.
  • Collaborate with kitchen staff to ensure timely service and quality of dishes served.
  • Process payments efficiently while ensuring guest confidentiality.
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