Waiting Staff at Pizzaluxe Group Ltd
London EC2A 2FA, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

07 Nov, 25

Salary

12.21

Posted On

07 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Safety Practices, Communication Skills, Hospitality Industry, Regulations, Catering

Industry

Hospitality

Description

JOB OVERVIEW

We are seeking a dedicated and enthusiastic Server to join our team in a vibrant restaurant environment. The ideal candidate will possess a passion for hospitality and a commitment to providing exceptional service to our guests. As a Server, you will play a crucial role in ensuring that every dining experience is memorable, from taking orders to serving food and beverages with a smile.

QUALIFICATIONS

  • Previous experience in a restaurant or hospitality setting is preferred.
  • Strong knowledge of food safety practices and regulations.
  • Excellent communication skills with the ability to engage positively with guests.
  • Experience in catering or barista roles is an advantage but not essential.
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
  • A team player who can work collaboratively with colleagues across various departments.
  • Flexibility to work varied shifts, including evenings and weekends as required. Join us in creating unforgettable dining experiences for our guests while growing your career in the hospitality industry!
    Job Types: Full-time, Part-time
    Pay: From £12.21 per hour
    Work Location: In perso
Responsibilities
  • Greet and welcome guests in a friendly and professional manner.
  • Take accurate food and drink orders, ensuring all dietary requirements are noted.
  • Serve food and beverages promptly, ensuring presentation meets our high standards.
  • Assist with food preparation as needed, maintaining cleanliness and organisation in the kitchen area.
  • Provide information about menu items, including daily specials and catering options.
  • Ensure compliance with food safety regulations and maintain hygiene standards throughout the restaurant.
  • Collaborate with kitchen staff to ensure timely service and guest satisfaction.
  • Handle customer inquiries or complaints with professionalism and courtesy.
  • Maintain an organised workspace, including cleaning tables and resetting them for the next guests.
Loading...