Start Date
Immediate
Expiry Date
24 Jun, 25
Salary
12.21
Posted On
14 May, 25
Experience
1 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Good communication skills
Industry
Hospitality
We are an independent, multi-award-winning business (most recently being awarded two AA Rosettes ) looking for experienced, friendly, motivated and talented team members to join our front of house waiting on team. Please note this is a full-time, permanent position with significant opportunities for progression.
We have a first floor 80 cover restaurant with a 40 cover private function/banqueting room. Our A La Carte restaurant offers breakfast, lunch & dinner 7 days per week and a signature Sunday Roast. There is a bar at the heart of the restaurant. We also have a ground floor bar and kitchen which offers sharing boards and small plates. April through September customers can also enjoy our large outside seating area including a tepee with a dedicated pop up bar and kitchen offering street-food, draught beers, wine & cocktails. We also host large seasonal street-food & drink events!
All dishes use ingredients from our on-site butchery, deli, artisan bakery & kitchen garden, with a strong emphasis on sourcing local fare, with fresh fish that is delivered daily. We produce our own RSPCA Pork and grass fed beef on site too!
Some of the attributes required are as follows:
A salary rather than hourly can be discussed with the right candidate if preferred.
Benefits:
Schedule:
Supplemental pay types:
Experience:
Job Types: Full-time, Permanent
Pay: Up to £12.21 per hour
Expected hours: 35 – 45 per week
Benefits:
Shift:
Work days:
Experience:
Work Location: In person
Application deadline: 25/05/2025
Reference ID: Waiting Staff May 202
Please refer the Job description for details
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