Waitress/Cashier at Metro Property Investments
Harrow HA3 8DN, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

11 Nov, 25

Salary

15.14

Posted On

11 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Safety Practices, Communication Skills, Payments, Management Skills

Industry

Hospitality

Description

JOB SUMMARY

We are seeking a dedicated and enthusiastic Server to join our vibrant team in providing exceptional dining experiences. As a Server, you will play a crucial role in delivering outstanding guest services, ensuring that every patron enjoys their meal and feels welcomed. You will be responsible for taking orders, serving food and beverages, and assisting with various tasks in the restaurant environment.

SKILLS

  • Strong guest services skills with a passion for hospitality.
  • Experience in a restaurant or culinary environment is advantageous.
  • Basic knowledge of food preparation techniques and food safety practices.
  • Excellent time management skills to handle busy service periods effectively.
  • Basic maths skills for handling bills and payments accurately.
  • Ability to work collaboratively within a team while also being self-motivated.
  • A friendly demeanour with strong communication skills to engage with guests effectively.
    Join us as we strive to create memorable dining experiences for our guests!
    Job Types: Full-time, Part-time, Permanent, Temporary
    Contract length: 6 months
    Pay: £12.21-£15.14 per hour
    Work Location: In perso
Responsibilities
  • Greet and welcome guests with a friendly and professional attitude.
  • Take accurate food and drink orders using a point-of-sale system.
  • Serve food and beverages promptly while ensuring presentation meets our culinary standards.
  • Assist in food preparation as needed, maintaining high standards of food safety and hygiene.
  • Collaborate with kitchen staff to ensure timely delivery of orders.
  • Manage multiple tables efficiently while providing attentive service to all guests.
  • Handle guest inquiries and resolve any issues or complaints with professionalism.
  • Maintain cleanliness and organisation of the dining area, including resetting tables for new guests.
  • Support team members during busy periods to ensure smooth operations.
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