Weekend 1st shift part-time Lab Tech 1 at Great Lakes Cheese
Fillmore, UT 84631, USA -
Full Time


Start Date

Immediate

Expiry Date

20 Nov, 25

Salary

0.0

Posted On

20 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Microsoft Office, Ged, Machinery, Excess, Computer Skills, F, Teamwork, Ear

Industry

Pharmaceuticals

Description

The Lab Technician monitors, daily, raw material and finished products.
In addition, the Technician will perform microbiological testing and maintain shelf-life program.

REQUIRED EDUCATION AND EXPERIENCE

  • High School Degree
  • Ability to complete tasks based on standard procedures.
  • Ability to handle multiple tasks and work cross-functionally
  • Basic Computer skills.
  • Proficient in Microsoft Office

PREFERRED EDUCATION AND EXPERIENCE

  • High School diploma or GED.
  • Ability to promote teamwork.
  • SAP experience.
  • Basic computer skills.

Working Conditions

  • Ability to constantly stand/walk; bend/flex/extend neck; frequently grip/reach/lift/pull with L/R hands.
  • Hair nets, ear plugs/muffs, hardhats, and/or safety glasses may be required.
  • Work is performed in a lab setting.
  • Occasional exposure to industrial operations including: temperature extremes from approximately 35°F to 100°F; noise levels in excess of 85 dB, moisture and moving machinery.
  • Work in a fast-paced environment with average temperature of 60-80 degrees F.
Responsibilities
  • Conduct verification inspections for post sanitation and pre-operation cleans.
  • Conduct pre-operational and environmental monitoring swabs
  • Conduct plating of environmental monitoring swabs
  • Monitor room, cooler and incubator temperatures.
  • Conduct routine testing and monitoring of product and packaging attributes to established specifications
  • Conduct daily review of labels and retain product
  • Conduct real time review of production records
  • Conduct daily line inspections.
  • Conduct routine data entry and filing of paper work
  • All GLC employees are expected to perform any assignment or job task according to the stated safety policies and procedures
  • All GLC employees are expected to produce our products in a manner that exceeds the quality and value expectation of our customers and consumers by adhering to Good Manufacturing Practices, Policies and Procedures outlined in our Safe Quality Food Program.
  • Other responsibilities as assigned by plant FSQA leadership.
  • Maintain company confidentiality
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