Weekend Cook

at  Abbeyfield Houses Society of Ottawa

Looking for a rewarding position where you will feel satisfied at the end of the day? Are you at the end of your culinary career or want to earn a few extra $$$ to supplement your income? Great position for a retired person.
Then come join us at Abbeyfield House! We are in need of an experienced cook for every second weekend. We are located in the heart of Hintonburg. We are a small retirement home with a family atmosphere. If this sounds like a good fit, get in touch with us!
Hours: 9:00 a.m. to 5:00 p.m. Saturday and Sunday, every second weekend, as well as alternate Fridays and stats as needed.
Start Date: ASAP
Position Summary:
The Weekend Cook is responsible for preparing meals for residents on Saturdays and Sundays.

Duties and Responsibilities:

• Preparation of lunch and dinner for 10 residents and a live-in assistant based on a supplied meal plan;
• Serve meals to residents and assist in clean-up afterwards including clearing plates, loading and unloading dishwasher, wiping down kitchen counters and sweeping floors;
• Answer the telephone as per outlined procedures;
• Monitor visitors coming in and out of the building, including implementing Covid-19 protocols for visitors;
• Interacting with residents in a manner that reflects the values and ethics of the organization;
• Other duties as required.

Qualifications:

• Minimum - high school diploma or equivalent;
• Current Food Handler Certificate or willing to acquire before first shift;
• Current First Aid Certificate or willing to acquire before first shift;
• Experience cooking for large groups in a professional setting;
• Knowledge of proper food preparation, nutrition and Canada’s Food Guide;
• Knowledge of Health & Safety regulations;
• Knowledge of First Aid or willingness to acquire;
• Some studies in and/or basic knowledge of gerontology an asset;
• Excellent interpersonal skills to interface with seniors in a caring and tactful manner;
• Experience in preparing and serving family style and special dietary meals;
• Ability to take direction and to function in an organization operated by volunteers.
• Must NOT be working at any other seniors residences, due to Covid-19 restrictions

Total time commitment: 8 - 16 hours per week, with flexibility to pick up extra shifts as needed
Job Type: Part-time
Pay: $17.90 per hour
Expected hours: 8 – 16 per week

Benefits:

• Discounted or free food
• Flexible schedule
• On-site parking

Flexible language requirement:

• French not required

Schedule:

• 8 hour shift

Licence/Certification:

• Food Handler Certificate (preferred)

Work Location: In person
Expected start date: 2025-02-0

• Preparation of lunch and dinner for 10 residents and a live-in assistant based on a supplied meal plan;
• Serve meals to residents and assist in clean-up afterwards including clearing plates, loading and unloading dishwasher, wiping down kitchen counters and sweeping floors;
• Answer the telephone as per outlined procedures;
• Monitor visitors coming in and out of the building, including implementing Covid-19 protocols for visitors;
• Interacting with residents in a manner that reflects the values and ethics of the organization;
• Other duties as required