WIC Nutritionist at Harbor Health Services, Inc.

Boston, Massachusetts, United States -

Full Time

Start Date

Immediate

Expiry Date

17 Jun, 26

Salary

0.0

Posted On

19 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Nutrition Care, Anthropometric Data Collection, Hematological Data Collection, Dietary Assessment, Nutritional Risk Assessment, Food Package Prescription, Nutrition Counseling, Breastfeeding Counseling, Education, Documentation, Data Entry, Referrals, Quality Assurance, Training, Decision-Making, Communication

Industry

Hospitals and Health Care

Description

Harbor Health Services is an innovative, growing, mission-based organization that lives, serves and collaborates with our community members to achieve our mission to help individuals reach their full potential through access to local, affordable services that promote health. Harbor provides medical, behavioral health, dental, and support services to more than 34,000 patients in Boston, the South Shore, and Cape Cod. Harbor Health also operates two Programs for All-Inclusive Care for the Elderly in Mattapan and Brockton, and a Woman, Infants and Children (WIC) Nutrition Program. To help further the mission of Harbor, we are looking for a talented Nutritionist to join our WIC Team. Come work with a great team of dedicated nutrition professionals at one of the top-rated WIC programs in Massachusetts! Position is Part Time - 30 hours week and offered with a full benefits package. Harbor Health offers an excellent, comprehensive benefits package including Health, Dental, Vision, Life, & Disability insurance, 403b Savings Plan, Generous Paid Time Off (20 Days to start!) plus 11 additional Holidays and much more! Role: The Program Nutritionist provides nutrition services to WIC applicants and participants. Responsibilities: * Provides nutrition care to high-risk women, infants and children under the supervision of the senior nutritionist, including all aspects of: 1. Anthropometric and hematological data collection 2. Dietary assessment, nutritional risk assessment and food package prescription 3. Nutrition and breastfeeding counseling and education 4. Documentation and data entry 5. Referrals to other health and social services 6. Follow-up nutrition education * Participates in planning, development and evaluation of: 1. Educational materials and group nutrition education sessions 2. Participant counseling and education strategies 3. Nutrition in-services and outreach activities 4. Nutrition policies * Assists senior nutritionist in: 1. Training paraprofessional WIC staff 2. Conducting quality assurance activities * Communicates with health care community on issues pertaining to participant needs. * Provides nutrition care for low-risk applicants and participants as needed. * Assists in the training of WIC Program Assistants. * Participates in quality assurance activities. Requirements: * Bachelor's degree in Public Health Nutrition, Nutrition, Foods and Nutrition, or Nutrition Education * Master's degree in Public Health Nutrition, Nutrition, or Food and Nutrition preferred * Registration with the Academy of Nutrition and Dietetics, or licensure with the Massachusetts Board of Registration of Dietitians and Nutritionists preferred * One year of experience in clinical or community nutrition preferred * Demonstrated leadership and decision-making capabilities * Excellent communications skills * Interest in nutrition and maternal child health * Bilingual Spanish or French preferred All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status. The salary range and/or hourly rate listed is a good faith determination of base compensation that may be offered to a successful applicant for this position at the time of this job advertisement. When determining actual base salary and/or rate, several factors may be considered as applicable (e.g. location, years of relevant experience, education, training, and other factors as permissible by law). Tuesday, Thursday 8:30 am - 7:00 pm Friday 8:00 am - 4:00 pm Saturday 9:00 am - 1:00 pm 30 hours per week

Responsibilities

The Program Nutritionist provides nutrition services to WIC applicants and participants, including nutrition care for high-risk women, infants, and children under supervision. Responsibilities cover data collection, assessment, counseling, education, documentation, and referrals.