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General Manager at BaxterStorey Ireland Ltd
City of Westminster, England, United Kingdom - Full Time
Skills Needed
Luxury Hospitality Management, People Management, Financial Budgeting, Commercial Strategy, Guest Experience Optimization, Operational Leadership, High Net Worth Client Relations, Team Building, Service Standard Implementation, Front Of House Operations, Back Of House Operations
Specialization
Candidates must have extensive experience in luxury hospitality, private members' clubs, or high-end venues. Strong leadership skills and a professional approach to managing high-net-worth clientele are essential.
Experience Required
Minimum 10 year(s)
Experienced Waiting Staff - 1864 Rooftop, Oxford Street at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Order Taking, Food Service, Drink Service, Customer Experience, Food Safety Standards, Teamwork, Hospitality
Specialization
Preferably at least 3 years of waiting experience. Candidates must be dedicated to exceeding customer expectations and be strong team players.
Experience Required
Minimum 2 year(s)
Senior Chef De Partie at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Kitchen Management, Mentoring, Food Hygiene, Health And Safety Compliance, Multitasking, Time Management, Communication, Attention To Detail, Teamwork, Menu Contribution, Waste Control
Specialization
Candidates should have experience as a Chef de Partie or Commis in a busy professional kitchen, preferably within a 5-star hotel or Michelin star environment. Strong organizational skills, a proactive attitude, and flexibility to work evenings and weekends are required.
Experience Required
Minimum 2 year(s)
General Assistant at BaxterStorey Ireland Ltd
Westhill, Scotland, United Kingdom - Full Time
Skills Needed
Hospitality, Customer Service, Collaboration, Professionalism, Efficiency, Teamwork
Specialization
Candidates should be friendly, professional, and efficient team players with a passion for hospitality. Motivation and a hunger to learn are prioritized over meeting all specific requirements.
Chef de Partie at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Station Management, Food Preparation, Culinary Techniques, Food Safety, Haccp Principles, Menu Development, Team Leadership, Quality Control, Time Management, Communication, Mentoring, Kitchen Organization
Specialization
Proven experience as a Chef de Partie or senior kitchen role with a strong understanding of HACCP and food safety. A Level 2 Food Hygiene Certificate and formal culinary training are preferred.
Experience Required
Minimum 2 year(s)
Lead Chef at BaxterStorey Ireland Ltd
Portishead, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Budget Management, Culinary Arts, Stakeholder Management, Coaching And Mentoring, Financial Analysis, Health And Safety Compliance, Strategic Thinking, Project Prioritization, Communication Skills, Menu Innovation, Operational Governance
Specialization
Proven experience as a Head Chef or similar role with a strong track record of managing, training, and supporting teams. Must be financially astute with the ability to maintain budgets and drive commercial performance in a fast-paced environment.
Experience Required
Minimum 5 year(s)
General Assistant at BaxterStorey Ireland Ltd
Durham, England, United Kingdom - Full Time
Skills Needed
Food Service, Customer Service, Hospitality, Teamwork, Health And Safety Compliance, Hygiene Standards, Communication, Problem Solving, Food Safety, Sanitation Practices
Specialization
Candidates should have a passion for food and customer service and the ability to work collaboratively in an inclusive environment. Previous experience in food service and knowledge of food safety practices are preferred.
Caterlink - Catering Assistant/ dining center assistant at BaxterStorey Ireland Ltd
Ulverston, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Health And Safety Compliance, Kitchen Cleaning, Customer Service, Driving
Specialization
Candidates must possess a clean driving license, access to a car, and business insurance for food delivery. An enhanced DBS disclosure is required for safeguarding children.
Deputy General Manager - Catering at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Stakeholder Management, Mentoring, Budgeting, Commercial Performance, Delegation, Influencing Skills, Project Prioritization, Organizational Abilities, Verbal And Written Communication, Strategic Thinking, Critical Reasoning, Customer Service, Health And Safety Compliance
Specialization
Requires previous experience as a Deputy General Manager or General Manager in a similar operation with a passion for food and customer service. Must be financially astute with the ability to manage budgets and lead teams in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Sous Chef -Retail - Mon to Fri at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Coaching, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Organization, Communication, Teamwork
Specialization
Proven experience as a Sous Chef with strong knowledge of various cooking techniques and food safety practices. Must be able to work in a fast-paced environment with excellent organizational and communication skills.
Experience Required
Minimum 2 year(s)
Chef - Must be flexible at BaxterStorey Ireland Ltd
Cwmbrân, Wales, United Kingdom - Full Time
Skills Needed
Sous Chef Experience, Senior Chef De Partie Experience, High Volume Kitchen Management, Wedding Catering, Event Catering, Sustainable Food Preparation, Stock Control, Supplier Liaison, Team Mentoring, Haccp Compliance, Menu Development, Food Safety, Allergen Control, Financial Awareness, Staff Supervision, Problem Solving
Specialization
Proven experience as a Sous Chef or Senior Chef de Partie in high-volume environments with a strong background in wedding and event catering. Must possess strong leadership skills, financial awareness for cost control, and flexibility to work evenings and weekends.
Experience Required
Minimum 2 year(s)
Relief Front of House Supervisor at BaxterStorey Ireland Ltd
Leeds, England, United Kingdom - Full Time
Skills Needed
Front Of House Management, Food Catering Services, Customer Service, Health & Safety Knowledge, Organization Skills, Attention To Detail, Teamwork, Food Preparation, Hygiene Standards, Cleaning Schedules
Specialization
Candidates must own a car and be flexible to travel between sites. Experience in education catering and a strong knowledge of Health & Safety are preferred.
Experience Required
Minimum 2 year(s)
Pizza Chef at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Pizza Making, Hand Stretched Pizza, Food Preparation, Sauce Preparation, Topping Preparation, Kitchen Cleaning, Fast Paced Kitchen Operations
Specialization
The ideal candidate must have experience working as a pizza chef within a fast-paced kitchen environment. Specific expertise in hand-stretched pizza making is required.
Experience Required
Minimum 2 year(s)
Chef De Partie at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication, Time Management
Specialization
Proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Bartender at BaxterStorey Ireland Ltd
Newbury, England, United Kingdom - Full Time
Skills Needed
Customer Service, Cocktail Preparation, Wine Knowledge, Hot Drink Preparation, Teamwork, Time Management, Attention To Detail, Communication Skills, Proactive Approach, Autonomous Working
Specialization
Candidates should have a Leaving Cert level education or an NVQ qualification. A passion for food and beverage, strong communication skills, and a proactive approach to teamwork are required.
Operations Director at BaxterStorey Ireland Ltd
Middlesbrough, England, United Kingdom - Full Time
Skills Needed
Client Relationship Management, Team Leadership, Contract Catering, Hospitality Management, Strategic Thinking, Critical Reasoning, Commercial Awareness, Performance Management, Communication Skills, Service Delivery, Kpi Management, Financial Oversight
Specialization
Candidates must have a successful progressive background in contract catering and hospitality with proven experience in building and motivating teams. Strong strategic thinking, commercial astuteness, and exceptional communication skills are required.
Experience Required
Minimum 10 year(s)
Chef Manager, Oakington at BaxterStorey Ireland Ltd
South Cambridgeshire, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Employee Management, Inventory Control, Cost Control, Customer Relations, Health And Safety Compliance, Budget Management, Culinary Innovation, Food Cost Analysis, Leadership, Time Management, Kitchen Management Systems
Specialization
Requires at least 5 years of professional culinary experience and 2 years of supervisory experience. Must hold a Level 2 Food Safety Certification and a culinary qualification or equivalent professional training.
Experience Required
Minimum 5 year(s)
Lounge Host - British Airways Lounges, First Class at BaxterStorey Ireland Ltd
London Borough of Hillingdon, England, United Kingdom - Full Time
Skills Needed
Customer Service, Hospitality, Communication, Interpersonal Skills, Multitasking, Conflict Resolution, Food Safety, Hygiene Standards, Attention To Detail, Teamwork
Specialization
Previous experience in a customer service role such as a café, hotel, or restaurant is preferred. Candidates must be able to pass mandatory pre-employment checks, including a 5-year employment history and DBS check.
General Manager at BaxterStorey Ireland Ltd
Tilbury, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Budget Management, Stakeholder Management, Kpi Achievement, Financial Analysis, Delegation, Strategic Thinking, Critical Reasoning, Organizational Abilities, Verbal And Written Communication, Conflict Resolution, Mentoring, Hospitality Management, Food Service Operations, Health And Safety Compliance, Sustainability
Specialization
Requires previous experience as a General Manager in a high-volume unit, specifically within a distribution-style food service environment. Must be financially astute with strong analytical skills and a passion for training and supporting a team.
Experience Required
Minimum 5 year(s)
Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
Windsor, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization, Communication, Time Management
Specialization
Proven experience as a Chef de Partie or in a similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
General Manager at BaxterStorey Ireland Ltd
City of Westminster, England, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

20 Aug, 26

Salary

0.0

Posted On

22 May, 26

Experience

10 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Luxury Hospitality Management, People Management, Financial Budgeting, Commercial Strategy, Guest Experience Optimization, Operational Leadership, High-Net-Worth Client Relations, Team Building, Service Standard Implementation, Front Of House Operations, Back Of House Operations

Industry

Food and Beverage Services

Description
Company Description Searcys are unveiling a spectacular new venue in the heart of Knightsbridge this year, set within one of London’s most prestigious and vibrant destinations, and are looking for an exceptional General Manager to lead the opening team. An exceptional opportunity to be part of one of London’s most anticipated luxury openings. Jaguar is an iconic brand with an illustrious heritage that is now undergoing a dramatic transformation. Jaguar is being repositioned as a modern luxury brand, creating a new end-to-end client journey underpinned by an all-electric portfolio. This new Knightsbridge location will play a defining role in that vision — establishing a presence and creating a destination that builds brand presence, deepens client engagement, and drives cultural relevance from the moment it opens. As a General Manager you will receive the following industry leading benefits: 50% discount across Searcys venues Enrolment into the Searcys pension scheme Up to 35 days annual leave (dependant on job role) Access to everyday discounts and communication portal Employee assistance programme Enrolment into Searcys Champagne School Meals provided on shift when working within one of our venue Annual celebration event Cycle to work scheme Your birthday off to celebrate in style A day off to volunteer / give back to the charity of your choice Job Description As General Manager, you will be responsible for the overall success of the venue, ensuring seamless daily operations and an exceptional guest journey. You will set the tone, culture, and standards across all departments. Contract: Full Time Salary: Competitive salary and performance-based incentives Opening times 10:00 - 20:00 Open 7 days a week Key Responsibilities Oversee all front and back-of-house operations Build, lead, and inspire a best-in-class team Deliver an outstanding, highly personalised member experience Drive service standards aligned with luxury hospitality expectations Manage financial performance, budgeting, and commercial strategy Work closely with the Head Chef to ensure a cohesive offering Qualifications Extensive experience in luxury hospitality, private members’ clubs, or high-end venues Exceptional leadership and people management skills Commercially astute with a hands-on approach Polished, professional, and guest-focused Strong understanding of the expectations of a high-net-worth clientele Additional Information We are the oldest caterer in the UK, having been founded in 1847, working with us will give you an opportunity to be part of some of London’s most prestigious events, gaining insights and mentoring from skilled and experienced colleagues, as well as getting a chance to be part of a storied legacy in the hospitality industry. A career at Searcys means you are part of something special, we are an employer with a rich history, and an established reputation which will provide you with an enormous sense of pride and belonging. To find out more on the rich history of Searcys, please visit our website at www.searcys.co.uk Employment Type: Permanent Hours Per Week: 45

How To Apply:

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Responsibilities
The General Manager is responsible for the overall success and daily operations of the luxury venue, ensuring a seamless guest journey. This includes leading the opening team, managing financial performance, and maintaining high service standards across all departments.
General Manager at BaxterStorey Ireland Ltd
City of Westminster, England, United Kingdom - Full Time
Skills Needed
Luxury Hospitality Management, People Management, Financial Budgeting, Commercial Strategy, Guest Experience Optimization, Operational Leadership, High Net Worth Client Relations, Team Building, Service Standard Implementation, Front Of House Operations, Back Of House Operations
Specialization
Candidates must have extensive experience in luxury hospitality, private members' clubs, or high-end venues. Strong leadership skills and a professional approach to managing high-net-worth clientele are essential.
Experience Required
Minimum 10 year(s)
Experienced Waiting Staff - 1864 Rooftop, Oxford Street at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Order Taking, Food Service, Drink Service, Customer Experience, Food Safety Standards, Teamwork, Hospitality
Specialization
Preferably at least 3 years of waiting experience. Candidates must be dedicated to exceeding customer expectations and be strong team players.
Experience Required
Minimum 2 year(s)
Senior Chef De Partie at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Kitchen Management, Mentoring, Food Hygiene, Health And Safety Compliance, Multitasking, Time Management, Communication, Attention To Detail, Teamwork, Menu Contribution, Waste Control
Specialization
Candidates should have experience as a Chef de Partie or Commis in a busy professional kitchen, preferably within a 5-star hotel or Michelin star environment. Strong organizational skills, a proactive attitude, and flexibility to work evenings and weekends are required.
Experience Required
Minimum 2 year(s)
General Assistant at BaxterStorey Ireland Ltd
Westhill, Scotland, United Kingdom - Full Time
Skills Needed
Hospitality, Customer Service, Collaboration, Professionalism, Efficiency, Teamwork
Specialization
Candidates should be friendly, professional, and efficient team players with a passion for hospitality. Motivation and a hunger to learn are prioritized over meeting all specific requirements.
Chef de Partie at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Station Management, Food Preparation, Culinary Techniques, Food Safety, Haccp Principles, Menu Development, Team Leadership, Quality Control, Time Management, Communication, Mentoring, Kitchen Organization
Specialization
Proven experience as a Chef de Partie or senior kitchen role with a strong understanding of HACCP and food safety. A Level 2 Food Hygiene Certificate and formal culinary training are preferred.
Experience Required
Minimum 2 year(s)
Lead Chef at BaxterStorey Ireland Ltd
Portishead, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Budget Management, Culinary Arts, Stakeholder Management, Coaching And Mentoring, Financial Analysis, Health And Safety Compliance, Strategic Thinking, Project Prioritization, Communication Skills, Menu Innovation, Operational Governance
Specialization
Proven experience as a Head Chef or similar role with a strong track record of managing, training, and supporting teams. Must be financially astute with the ability to maintain budgets and drive commercial performance in a fast-paced environment.
Experience Required
Minimum 5 year(s)
General Assistant at BaxterStorey Ireland Ltd
Durham, England, United Kingdom - Full Time
Skills Needed
Food Service, Customer Service, Hospitality, Teamwork, Health And Safety Compliance, Hygiene Standards, Communication, Problem Solving, Food Safety, Sanitation Practices
Specialization
Candidates should have a passion for food and customer service and the ability to work collaboratively in an inclusive environment. Previous experience in food service and knowledge of food safety practices are preferred.
Caterlink - Catering Assistant/ dining center assistant at BaxterStorey Ireland Ltd
Ulverston, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Health And Safety Compliance, Kitchen Cleaning, Customer Service, Driving
Specialization
Candidates must possess a clean driving license, access to a car, and business insurance for food delivery. An enhanced DBS disclosure is required for safeguarding children.
Deputy General Manager - Catering at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Stakeholder Management, Mentoring, Budgeting, Commercial Performance, Delegation, Influencing Skills, Project Prioritization, Organizational Abilities, Verbal And Written Communication, Strategic Thinking, Critical Reasoning, Customer Service, Health And Safety Compliance
Specialization
Requires previous experience as a Deputy General Manager or General Manager in a similar operation with a passion for food and customer service. Must be financially astute with the ability to manage budgets and lead teams in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Sous Chef -Retail - Mon to Fri at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Coaching, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Organization, Communication, Teamwork
Specialization
Proven experience as a Sous Chef with strong knowledge of various cooking techniques and food safety practices. Must be able to work in a fast-paced environment with excellent organizational and communication skills.
Experience Required
Minimum 2 year(s)
Chef - Must be flexible at BaxterStorey Ireland Ltd
Cwmbrân, Wales, United Kingdom - Full Time
Skills Needed
Sous Chef Experience, Senior Chef De Partie Experience, High Volume Kitchen Management, Wedding Catering, Event Catering, Sustainable Food Preparation, Stock Control, Supplier Liaison, Team Mentoring, Haccp Compliance, Menu Development, Food Safety, Allergen Control, Financial Awareness, Staff Supervision, Problem Solving
Specialization
Proven experience as a Sous Chef or Senior Chef de Partie in high-volume environments with a strong background in wedding and event catering. Must possess strong leadership skills, financial awareness for cost control, and flexibility to work evenings and weekends.
Experience Required
Minimum 2 year(s)
Relief Front of House Supervisor at BaxterStorey Ireland Ltd
Leeds, England, United Kingdom - Full Time
Skills Needed
Front Of House Management, Food Catering Services, Customer Service, Health & Safety Knowledge, Organization Skills, Attention To Detail, Teamwork, Food Preparation, Hygiene Standards, Cleaning Schedules
Specialization
Candidates must own a car and be flexible to travel between sites. Experience in education catering and a strong knowledge of Health & Safety are preferred.
Experience Required
Minimum 2 year(s)
Pizza Chef at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Pizza Making, Hand Stretched Pizza, Food Preparation, Sauce Preparation, Topping Preparation, Kitchen Cleaning, Fast Paced Kitchen Operations
Specialization
The ideal candidate must have experience working as a pizza chef within a fast-paced kitchen environment. Specific expertise in hand-stretched pizza making is required.
Experience Required
Minimum 2 year(s)
Chef De Partie at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication, Time Management
Specialization
Proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Bartender at BaxterStorey Ireland Ltd
Newbury, England, United Kingdom - Full Time
Skills Needed
Customer Service, Cocktail Preparation, Wine Knowledge, Hot Drink Preparation, Teamwork, Time Management, Attention To Detail, Communication Skills, Proactive Approach, Autonomous Working
Specialization
Candidates should have a Leaving Cert level education or an NVQ qualification. A passion for food and beverage, strong communication skills, and a proactive approach to teamwork are required.
Operations Director at BaxterStorey Ireland Ltd
Middlesbrough, England, United Kingdom - Full Time
Skills Needed
Client Relationship Management, Team Leadership, Contract Catering, Hospitality Management, Strategic Thinking, Critical Reasoning, Commercial Awareness, Performance Management, Communication Skills, Service Delivery, Kpi Management, Financial Oversight
Specialization
Candidates must have a successful progressive background in contract catering and hospitality with proven experience in building and motivating teams. Strong strategic thinking, commercial astuteness, and exceptional communication skills are required.
Experience Required
Minimum 10 year(s)
Chef Manager, Oakington at BaxterStorey Ireland Ltd
South Cambridgeshire, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Employee Management, Inventory Control, Cost Control, Customer Relations, Health And Safety Compliance, Budget Management, Culinary Innovation, Food Cost Analysis, Leadership, Time Management, Kitchen Management Systems
Specialization
Requires at least 5 years of professional culinary experience and 2 years of supervisory experience. Must hold a Level 2 Food Safety Certification and a culinary qualification or equivalent professional training.
Experience Required
Minimum 5 year(s)
Lounge Host - British Airways Lounges, First Class at BaxterStorey Ireland Ltd
London Borough of Hillingdon, England, United Kingdom - Full Time
Skills Needed
Customer Service, Hospitality, Communication, Interpersonal Skills, Multitasking, Conflict Resolution, Food Safety, Hygiene Standards, Attention To Detail, Teamwork
Specialization
Previous experience in a customer service role such as a café, hotel, or restaurant is preferred. Candidates must be able to pass mandatory pre-employment checks, including a 5-year employment history and DBS check.
General Manager at BaxterStorey Ireland Ltd
Tilbury, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Budget Management, Stakeholder Management, Kpi Achievement, Financial Analysis, Delegation, Strategic Thinking, Critical Reasoning, Organizational Abilities, Verbal And Written Communication, Conflict Resolution, Mentoring, Hospitality Management, Food Service Operations, Health And Safety Compliance, Sustainability
Specialization
Requires previous experience as a General Manager in a high-volume unit, specifically within a distribution-style food service environment. Must be financially astute with strong analytical skills and a passion for training and supporting a team.
Experience Required
Minimum 5 year(s)
Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
Windsor, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization, Communication, Time Management
Specialization
Proven experience as a Chef de Partie or in a similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
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