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Caterlink - Assistant Chef at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Safety, Health And Safety, Customer Service, Menu Planning, Kitchen Management, Team Briefing, Food Presentation, Bookwork
Specialization
The ideal candidate is an organized, hard-working, and passionate individual capable of ensuring food quality and presentation standards. Applicants must be committed to safeguarding children and will be subject to an enhanced DBS disclosure.
Cafe Supervisor - Natural History Museum at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Leadership, Customer Service, Food And Beverage Knowledge, Team Management, Operational Oversight, Health And Safety Compliance, Sales Improvement, Staff Motivation
Specialization
The ideal candidate must be an experienced supervisor with strong leadership skills and outstanding customer service. Proficiency in food and beverage knowledge is essential.
Experience Required
Minimum 2 year(s)
Night shift - Chef De Partie at BaxterStorey Ireland Ltd
Northampton, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking Techniques, Station Management, Food Safety, Sanitation Practices, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Attention To Detail, Organizational Skills, Communication, Teamwork
Specialization
Candidates should have proven experience as a Commis Chef or in a similar role with a strong understanding of cooking techniques and food safety. The ability to work effectively in a fast-paced, high-pressure environment with excellent attention to detail is required.
Operations & Marketing Coordinator at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Digital Marketing, Operational Reporting, Systems Administration, Hr Support, Microsoft Excel, Microsoft Powerpoint, Data Analysis, Budget Tracking, Stakeholder Management, Content Creation, Payroll Administration, Onboarding, Communication Skills, Organization, Time Management, Hospitality Operations
Specialization
Requires a highly organized individual with strong IT skills, particularly in Excel and PowerPoint, and excellent communication abilities. Experience in hospitality or contract catering is desirable, along with the ability to manage multiple priorities across different sites.
Experience Required
Minimum 2 year(s)
General Manager - Barbican Centre at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Operational Management, Client Relationship Management, Financial Management, Budgeting, Forecasting, Cost Control, Team Leadership, Staff Training, Mentoring, Food Safety, Health & Safety, Communication, Commercial Awareness, High Volume Operations
Specialization
Requires an experienced General Manager with a proven track record in high-volume operations and client relations. Must possess strong financial awareness and the ability to motivate and inspire a team.
Experience Required
Minimum 5 year(s)
Hospitality Chef De Partie - Mon to Fri - Farrington at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Organization, Cooking Techniques, Time Management
Specialization
Requires proven experience as a Chef de Partie with strong knowledge of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Caterlink - Catering Assistant at BaxterStorey Ireland Ltd
Faversham, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Health And Safety Compliance, Kitchen Cleaning, Customer Service, Hygienic Service
Specialization
Candidates must be able to comply with food safety procedures and maintain a positive brand image. An enhanced DBS disclosure is required for the role due to working with children.
Chef de Partie- Mon to Fri at BaxterStorey Ireland Ltd
Preston, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Cooking Techniques, Team Collaboration, Communication, Attention To Detail, Organizational Skills, Kitchen Maintenance
Specialization
Candidates must have proven experience as a Commis Chef or in a similar role with a strong understanding of various cooking techniques and food safety practices. The role requires the ability to work in a fast-paced environment and the successful applicant must be able to obtain full BBPS/SC security clearance.
Caterlink - Catering Assistant at BaxterStorey Ireland Ltd
Aylesbury, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Health And Safety Compliance, Customer Service, Kitchen Cleaning, Driving
Specialization
A full driving licence is required to transport food between locations. Candidates must be committed to safeguarding children and will undergo an enhanced DBS disclosure.
Commis Chef at BaxterStorey Ireland Ltd
Hinckley and Bosworth, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking Techniques, Food Safety, Hygiene And Sanitation, Kitchen Equipment Operation, Time Management, Teamwork, Communication, Stock Rotation, Attention To Detail, Allergen Awareness
Specialization
Proven experience in a kitchen environment, preferably as a Commis Chef, with strong knowledge of food safety regulations. Candidates should possess physical stamina and the ability to collaborate effectively in a fast-paced environment.
Chef nights at BaxterStorey Ireland Ltd
Milton Keynes, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Attention To Detail, Organizational Skills, Communication, Teamwork
Specialization
Candidates must have proven experience as a Chef de Partie or in a similar role with a strong understanding of cooking techniques and food safety. Excellent communication, teamwork, and organizational skills are required to thrive in this fast-paced environment.
Experience Required
Minimum 2 year(s)
General Assistant at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Service, Beverage Service, Hospitality, Teamwork, Health And Safety Compliance, Hygiene Standards, Communication, Adaptability, Problem Solving
Specialization
Candidates should have a passion for food and customer service, along with the ability to work collaboratively in an inclusive team environment. Previous experience in the food service industry and knowledge of food safety practices are considered advantageous.
Pastry Chef at BaxterStorey Ireland Ltd
Worcester, England, United Kingdom - Full Time
Skills Needed
Pastry Production, Baking, Patisserie, Menu Development, Food Safety, Allergen Management, Kitchen Hygiene, Hospitality, Dietary Requirement Catering, Team Collaboration
Specialization
Requires demonstrable experience as a Pastry Chef or Baker, preferably in contract catering or high-end food service. Must possess a strong understanding of food safety and the ability to work professionally within a school environment.
Experience Required
Minimum 2 year(s)
Commis Chef at BaxterStorey Ireland Ltd
, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Kitchen Maintenance, Food Safety, Sanitation Practices, Organization, Communication, Time Management
Specialization
Proven experience as a Commis Chef or a strong passion for food and cooking techniques. Requires a basic understanding of food safety, sanitation, and the ability to work effectively in a fast-paced environment.
General Assistant - Wednesay's ONLY at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Catering Services, Food Safety, Inventory Monitoring, Customer Service, Health & Safety, Organization Skills, Attention To Detail, Teamwork
Specialization
Ideally requires experience in education catering and a strong knowledge of Health & Safety. Candidates should be flexible, enthusiastic, and possess excellent customer service and organizational skills.
Chef De Partie Mon-Fri Days at BaxterStorey Ireland Ltd
Inchinnan, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Customer Service, Food Safety, Hygiene Standards, Till Operation, Cash Handling, Stock Rotation, Kitchen Organization, Teamwork, Communication
Specialization
Previous experience as a Chef de Partie or Commis Chef in a busy hospitality environment is preferred. Candidates must have a strong understanding of food safety regulations and a passion for delivering excellent customer service.
Experience Required
Minimum 2 year(s)
Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Organization, Cooking Techniques, Time Management
Specialization
Proven experience as a Chef de Partie or similar role with strong knowledge of various cooking techniques and cuisines. Must possess excellent organizational skills and the ability to work in a fast-paced, high-pressure environment.
Experience Required
Minimum 2 year(s)
Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Organization, Cooking Techniques, Time Management
Specialization
Proven experience as a Chef de Partie or in a similar role with strong knowledge of various cooking techniques and cuisines. Must possess excellent organizational skills and the ability to work effectively in a fast-paced, high-pressure environment.
Experience Required
Minimum 2 year(s)
Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Time Management, Communication
Specialization
Requires proven experience as a Chef de Partie or similar role with strong knowledge of various cooking techniques and cuisines. Must possess excellent organizational skills and the ability to work in a fast-paced, high-pressure environment.
Experience Required
Minimum 2 year(s)
Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Culinary Techniques, Team Collaboration, Communication, Attention To Detail, Organizational Skills, Kitchen Maintenance
Specialization
Candidates must have proven experience as a Chef de Partie or in a similar role with a strong understanding of various cooking techniques and food safety practices. Excellent communication, teamwork, and the ability to work effectively in a fast-paced, high-pressure environment are essential.
Experience Required
Minimum 2 year(s)
Caterlink - Assistant Chef at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

29 Jul, 26

Salary

13.5

Posted On

30 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food preparation, Cooking, Food safety, Health and safety, Customer service, Menu planning, Kitchen management, Team briefing, Food presentation, Bookwork

Industry

Food and Beverage Services

Description
Company Description Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our “Fresh Food Policy” is the foundation of our success and growth in the market coupled with a desire to truly deliver on the promises we make to our clients and support our site-based teams. Job Description We are looking for an Assistant Chef at Hollymount Primary School , in Merton who wants to ensure our future generations are provided with nutritionally balanced and tasty food. We are looking for an organised, hard-working and passionate individual to ensure that the food quality, presentation and service are provided to the required standard. You should be passionate about delivering an efficient service to our students whilst ensuring we maintain great customer service and high food safety standards. The role: £13.50 per hour 25 hours per week working Monday – Friday Term-time only – working 38 weeks per year You will assist with all planning, preparing and cooking of meals to the required standard and you will ensure that the company’s reputation for excellent food and service is enhanced with the client and customers. Other tasks will include briefing kitchen teams on menus and service, ensuring all food safety and health and safety procedures are applied continuously and carry out company bookwork. Caterlink is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment. An enhanced DBS disclosure will be obtained for this role Caterlink strives to always provide a diverse, equitable and inclusive environment for all our teams where every individual is treated with respect, integrity and has the opportunity to grow and be treated equally and with fairness at all times. Additional Information There are many advantages to working for us including: With Caterlink you have the opportunity to a blended learning programme that can include formal qualifications including Apprenticeships, classroom training, eLearning and on the job training to support and encourage your development and enable you to be the best you can be. Everyone who joins us is provided with an induction where they learn more about us and enable them to be the best they can be. We invest in development opportunities and are always looking to recruit, train and retain the best people for our own future talent and your own future development. Working for Caterlink ensure you are able to enjoy a great work/life balance – this is the beauty of working term-time only and no weekends! We offer you access to our Employee Discount Platform where you can make great savings at supermarkets, cinema, restaurants as well as holiday discounts, family days out and many more! Our Employee Assistance Program and Virtual GP benefits are there for you and your family to use free of charge at any time You may be eligible to join our Pension scheme Rate Per Hour: £13.50 Employment Type: Permanent - Term Time Hours Per Week: 25

How To Apply:

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Responsibilities
The Assistant Chef will assist with the planning, preparation, and cooking of nutritionally balanced meals for students and staff. They are also responsible for maintaining high standards of food safety, health and safety, and providing excellent customer service.
Caterlink - Assistant Chef at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Safety, Health And Safety, Customer Service, Menu Planning, Kitchen Management, Team Briefing, Food Presentation, Bookwork
Specialization
The ideal candidate is an organized, hard-working, and passionate individual capable of ensuring food quality and presentation standards. Applicants must be committed to safeguarding children and will be subject to an enhanced DBS disclosure.
Cafe Supervisor - Natural History Museum at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Leadership, Customer Service, Food And Beverage Knowledge, Team Management, Operational Oversight, Health And Safety Compliance, Sales Improvement, Staff Motivation
Specialization
The ideal candidate must be an experienced supervisor with strong leadership skills and outstanding customer service. Proficiency in food and beverage knowledge is essential.
Experience Required
Minimum 2 year(s)
Night shift - Chef De Partie at BaxterStorey Ireland Ltd
Northampton, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking Techniques, Station Management, Food Safety, Sanitation Practices, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Attention To Detail, Organizational Skills, Communication, Teamwork
Specialization
Candidates should have proven experience as a Commis Chef or in a similar role with a strong understanding of cooking techniques and food safety. The ability to work effectively in a fast-paced, high-pressure environment with excellent attention to detail is required.
Operations & Marketing Coordinator at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Digital Marketing, Operational Reporting, Systems Administration, Hr Support, Microsoft Excel, Microsoft Powerpoint, Data Analysis, Budget Tracking, Stakeholder Management, Content Creation, Payroll Administration, Onboarding, Communication Skills, Organization, Time Management, Hospitality Operations
Specialization
Requires a highly organized individual with strong IT skills, particularly in Excel and PowerPoint, and excellent communication abilities. Experience in hospitality or contract catering is desirable, along with the ability to manage multiple priorities across different sites.
Experience Required
Minimum 2 year(s)
General Manager - Barbican Centre at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Operational Management, Client Relationship Management, Financial Management, Budgeting, Forecasting, Cost Control, Team Leadership, Staff Training, Mentoring, Food Safety, Health & Safety, Communication, Commercial Awareness, High Volume Operations
Specialization
Requires an experienced General Manager with a proven track record in high-volume operations and client relations. Must possess strong financial awareness and the ability to motivate and inspire a team.
Experience Required
Minimum 5 year(s)
Hospitality Chef De Partie - Mon to Fri - Farrington at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Organization, Cooking Techniques, Time Management
Specialization
Requires proven experience as a Chef de Partie with strong knowledge of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Caterlink - Catering Assistant at BaxterStorey Ireland Ltd
Faversham, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Health And Safety Compliance, Kitchen Cleaning, Customer Service, Hygienic Service
Specialization
Candidates must be able to comply with food safety procedures and maintain a positive brand image. An enhanced DBS disclosure is required for the role due to working with children.
Chef de Partie- Mon to Fri at BaxterStorey Ireland Ltd
Preston, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Cooking Techniques, Team Collaboration, Communication, Attention To Detail, Organizational Skills, Kitchen Maintenance
Specialization
Candidates must have proven experience as a Commis Chef or in a similar role with a strong understanding of various cooking techniques and food safety practices. The role requires the ability to work in a fast-paced environment and the successful applicant must be able to obtain full BBPS/SC security clearance.
Caterlink - Catering Assistant at BaxterStorey Ireland Ltd
Aylesbury, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Health And Safety Compliance, Customer Service, Kitchen Cleaning, Driving
Specialization
A full driving licence is required to transport food between locations. Candidates must be committed to safeguarding children and will undergo an enhanced DBS disclosure.
Commis Chef at BaxterStorey Ireland Ltd
Hinckley and Bosworth, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking Techniques, Food Safety, Hygiene And Sanitation, Kitchen Equipment Operation, Time Management, Teamwork, Communication, Stock Rotation, Attention To Detail, Allergen Awareness
Specialization
Proven experience in a kitchen environment, preferably as a Commis Chef, with strong knowledge of food safety regulations. Candidates should possess physical stamina and the ability to collaborate effectively in a fast-paced environment.
Chef nights at BaxterStorey Ireland Ltd
Milton Keynes, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Attention To Detail, Organizational Skills, Communication, Teamwork
Specialization
Candidates must have proven experience as a Chef de Partie or in a similar role with a strong understanding of cooking techniques and food safety. Excellent communication, teamwork, and organizational skills are required to thrive in this fast-paced environment.
Experience Required
Minimum 2 year(s)
General Assistant at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Service, Beverage Service, Hospitality, Teamwork, Health And Safety Compliance, Hygiene Standards, Communication, Adaptability, Problem Solving
Specialization
Candidates should have a passion for food and customer service, along with the ability to work collaboratively in an inclusive team environment. Previous experience in the food service industry and knowledge of food safety practices are considered advantageous.
Pastry Chef at BaxterStorey Ireland Ltd
Worcester, England, United Kingdom - Full Time
Skills Needed
Pastry Production, Baking, Patisserie, Menu Development, Food Safety, Allergen Management, Kitchen Hygiene, Hospitality, Dietary Requirement Catering, Team Collaboration
Specialization
Requires demonstrable experience as a Pastry Chef or Baker, preferably in contract catering or high-end food service. Must possess a strong understanding of food safety and the ability to work professionally within a school environment.
Experience Required
Minimum 2 year(s)
Commis Chef at BaxterStorey Ireland Ltd
, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Kitchen Maintenance, Food Safety, Sanitation Practices, Organization, Communication, Time Management
Specialization
Proven experience as a Commis Chef or a strong passion for food and cooking techniques. Requires a basic understanding of food safety, sanitation, and the ability to work effectively in a fast-paced environment.
General Assistant - Wednesay's ONLY at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Catering Services, Food Safety, Inventory Monitoring, Customer Service, Health & Safety, Organization Skills, Attention To Detail, Teamwork
Specialization
Ideally requires experience in education catering and a strong knowledge of Health & Safety. Candidates should be flexible, enthusiastic, and possess excellent customer service and organizational skills.
Chef De Partie Mon-Fri Days at BaxterStorey Ireland Ltd
Inchinnan, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Customer Service, Food Safety, Hygiene Standards, Till Operation, Cash Handling, Stock Rotation, Kitchen Organization, Teamwork, Communication
Specialization
Previous experience as a Chef de Partie or Commis Chef in a busy hospitality environment is preferred. Candidates must have a strong understanding of food safety regulations and a passion for delivering excellent customer service.
Experience Required
Minimum 2 year(s)
Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Organization, Cooking Techniques, Time Management
Specialization
Proven experience as a Chef de Partie or similar role with strong knowledge of various cooking techniques and cuisines. Must possess excellent organizational skills and the ability to work in a fast-paced, high-pressure environment.
Experience Required
Minimum 2 year(s)
Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Organization, Cooking Techniques, Time Management
Specialization
Proven experience as a Chef de Partie or in a similar role with strong knowledge of various cooking techniques and cuisines. Must possess excellent organizational skills and the ability to work effectively in a fast-paced, high-pressure environment.
Experience Required
Minimum 2 year(s)
Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Time Management, Communication
Specialization
Requires proven experience as a Chef de Partie or similar role with strong knowledge of various cooking techniques and cuisines. Must possess excellent organizational skills and the ability to work in a fast-paced, high-pressure environment.
Experience Required
Minimum 2 year(s)
Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Culinary Techniques, Team Collaboration, Communication, Attention To Detail, Organizational Skills, Kitchen Maintenance
Specialization
Candidates must have proven experience as a Chef de Partie or in a similar role with a strong understanding of various cooking techniques and food safety practices. Excellent communication, teamwork, and the ability to work effectively in a fast-paced, high-pressure environment are essential.
Experience Required
Minimum 2 year(s)
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