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Chef Manager, Oakington at BaxterStorey Ireland Ltd
South Cambridgeshire, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Employee Management, Inventory Control, Cost Control, Customer Relations, Health And Safety Compliance, Budget Management, Culinary Innovation, Food Cost Analysis, Leadership, Time Management, Kitchen Management Systems
Specialization
Requires at least 5 years of professional culinary experience and 2 years of supervisory experience. Must hold a Level 2 Food Safety Certification and a culinary qualification or equivalent professional training.
Experience Required
Minimum 5 year(s)
Commis Chef - Pastry at BaxterStorey Ireland Ltd
Elstree, England, United Kingdom - Full Time
Skills Needed
Pastry Techniques, Baking, Food Safety, Hygiene Standards, Inventory Management, Time Management, Organisational Skills, Attention To Detail, Teamwork, Communication Skills, Recipe Adherence, Large Scale Operations
Specialization
Candidates should have prior experience in a bakery or pastry kitchen and possess a strong understanding of food safety and hygiene practices. The role requires the ability to follow recipes precisely, work efficiently in a fast-paced environment, and maintain excellent organizational skills.
Commis Chef at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking Techniques, Food Safety, Sanitation Practices, Station Management, Quality Control, Team Collaboration, Kitchen Maintenance, Attention To Detail, Organizational Skills, Communication, Teamwork
Specialization
Candidates should have proven experience as a Commis Chef or a strong passion for food, along with a basic understanding of cooking techniques and food safety. The role requires the ability to work in a fast-paced environment with excellent attention to detail and strong teamwork skills.
General Assistant at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Customer Service, Food Service, Hospitality, Teamwork, Communication, Hygiene Standards, Health And Safety, Professionalism, Adaptability, Food Safety
Specialization
Candidates should have a passion for food and customer service, along with the ability to work collaboratively in an inclusive team environment. Previous experience in the food service industry and knowledge of food safety practices are considered beneficial.
General Assistant/Barista at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Barista Skills, Coffee Preparation, Food Safety, Hygiene Standards, Communication, Interpersonal Skills, Teamwork, Multitasking, Numeracy, Stock Management, Cleaning, Inventory Management
Specialization
Previous experience in hospitality or customer service is desirable but not essential as full training is provided. Candidates should possess strong communication skills, a positive attitude, and the ability to work effectively in a fast-paced environment.
Kitchen Porter/Goods In - HPC at BaxterStorey Ireland Ltd
Stogursey, England, United Kingdom - Full Time
Skills Needed
Stock Management, Goods Receipt, Inventory Control, Cleaning, Driving, Banksman Duties, Procure Wizard, Food Safety, Health And Safety, First Aid, Liaison, Logistics Coordination
Specialization
Requires a full UK driving licence with at least 12 months experience and a clean record. Desirable qualifications include Level 2 Food Safety, Health & Safety, and First Aid certificates.
Caterlink - Catering Assistant at BaxterStorey Ireland Ltd
Bristol, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Service, Health And Safety, Food Safety, Kitchen Maintenance, Customer Service, Hygiene Standards, Teamwork
Specialization
Candidates must be committed to food safety and hygiene standards within a school environment. The role requires an enhanced DBS disclosure to ensure the welfare of children and vulnerable adults.
Evening Chef De Partie at BaxterStorey Ireland Ltd
Silverstone, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization, Communication, Time Management
Specialization
Requires proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Chef De Partie at BaxterStorey Ireland Ltd
South Norfolk, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Teamwork, Attention To Detail, Communication Skills, Hygiene Standards, Time Management, Creativity, Training Junior Staff
Specialization
Candidates should be well-organized, able to work under pressure, and have experience in a 5-star hotel or Michelin star restaurant. Strong communication skills and attention to detail are essential.
Experience Required
Minimum 2 year(s)
Caterlink - Chef Manager at BaxterStorey Ireland Ltd
South Cambridgeshire, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Health And Safety Compliance, Food Safety, Inventory Management, Budget Monitoring, Team Supervision, Kpi Monitoring, Staff Training, Performance Management, Client Relationship Management
Specialization
The candidate must be able to lead a kitchen team and maintain high standards of food safety and service. An enhanced DBS disclosure is required due to the role's commitment to safeguarding children.
Experience Required
Minimum 2 year(s)
Caterlink - Catering Assistant at BaxterStorey Ireland Ltd
Winchester, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Health And Safety Compliance, Kitchen Cleaning, Customer Service, Hygienic Service
Specialization
Candidates must be able to comply with food safety procedures and maintain a positive brand image. An enhanced DBS disclosure is required for the role.
The Clockspire - Waiting Staff at BaxterStorey Ireland Ltd
Milborne Port, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food And Beverage Service, Communication, Teamwork, Attention To Detail, Time Management, Proactive Approach, Autonomous Working
Specialization
Candidates should have a Leaving Cert level education or an NVQ qualification. A passion for customer service, excellent communication skills, and a proactive approach are essential.
Head Chef at BaxterStorey Ireland Ltd
Hoddesdon, England, United Kingdom - Full Time
Skills Needed
Leadership, Team Management, Culinary Arts, Budget Management, Coaching, Delegation, Communication, Organizational Skills, Creativity, Problem Solving, Health And Safety, Sustainability, Innovation, Strategic Thinking, Critical Reasoning
Specialization
Proven experience as a Head Chef or in a similar role is essential, along with a strong passion for food and team management. Candidates should possess excellent financial acumen and the ability to thrive in a fast-paced environment.
Experience Required
Minimum 5 year(s)
HR Manager at BaxterStorey Ireland Ltd
Earley, England, United Kingdom - Full Time
Skills Needed
People Management, Employee Relations, Performance Management, Tupe Processes, Absence Management, Recruitment, Safeguarding, Communication, Time Management, Training, Apprenticeships, Hr Guidance
Specialization
Candidates must have HR experience, preferably within the hospitality industry. A CIPD qualification is considered desirable for this role.
Experience Required
Minimum 2 year(s)
Sous Chef at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Coaching, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Organization, Communication, Teamwork
Specialization
Proven experience as a senior CDP or similar role with a strong knowledge of various cooking techniques and cuisines. Must possess excellent organizational skills and the ability to work effectively in a fast-paced, high-pressure environment.
Experience Required
Minimum 2 year(s)
Receptionist at BaxterStorey Ireland Ltd
Belfast, Northern Ireland, United Kingdom - Full Time
Skills Needed
Customer Service, Organization, Communication, Problem Solving, Personal Presentation, Hospitality, Office Support, Meeting Room Management
Specialization
Candidates must be positive team players with strong organizational skills and a proactive approach to problem-solving. Previous experience delivering top-tier customer service in a high-expectation environment is imperative.
Experience Required
Minimum 2 year(s)
Pastry Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Pastry Cooking, Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Organization, Time Management
Specialization
Proven experience as a Pastry Chef de Partie or similar role with strong knowledge of cooking techniques and sanitation practices. Must be able to work in a fast-paced environment with excellent attention to detail and teamwork abilities.
Experience Required
Minimum 2 year(s)
Sous Chef - Mon to Fri - Embankment at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Coaching, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Organizational Skills, Communication, Teamwork
Specialization
Proven experience as a Sous Chef or similar role with strong knowledge of various cooking techniques and cuisines. Must have a deep understanding of food safety, sanitation, and the ability to work in high-pressure environments.
Experience Required
Minimum 2 year(s)
Manager at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food And Beverage Management, Leadership, Communication, Barista Skills, Guest Experience, Upselling, Health And Safety Compliance, Food Safety, Team Development, Record Keeping, Attention To Detail, Conflict Resolution
Specialization
Proven experience in managing food and beverage services with strong leadership and communication skills. Must possess a positive attitude and the ability to work under pressure with high attention to detail.
Experience Required
Minimum 2 year(s)
Chef De Partie - Mon to Fri - Chiswick at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Maintenance, Culinary Arts, Communication, Organizational Skills, Time Management
Specialization
Candidates must have proven experience as a Commis Chef or in a similar role with a strong understanding of cooking techniques and food safety practices. The role requires the ability to work in a fast-paced environment with excellent attention to detail and strong teamwork skills.
Experience Required
Minimum 2 year(s)
Chef Manager, Oakington at BaxterStorey Ireland Ltd
South Cambridgeshire, England, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

21 Aug, 26

Salary

13.75

Posted On

23 May, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Menu Planning, Employee Management, Inventory Control, Cost Control, Customer Relations, Health and Safety Compliance, Budget Management, Culinary Innovation, Food Cost Analysis, Leadership, Time Management, Kitchen Management Systems

Industry

Food and Beverage Services

Description
Job Description Menu Planning and Execution – create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes, monitoring wastage and portion control Employee Management – recruit, train, and supervise all colleagues, including chefs, cooks and front of house. Provide continual guidance, coaching, and performance feedback to kitchen team. Inventory and Cost Control – monitor and manage stock levels, sensible approach to ordering supplies Customer Relations - Interact with customers to understand their specific catering needs and preferences and maintain an open channel of communication to address any concerns or requirements. Consistently seeking feedback is key to success Health and Safety Compliance – support the head chef to ensure adherence to health and safety regulations and food safety protocols/policies. Create an environment that has safety embedded in the culture Budget and Financial Management – develop and manage kitchen budgets, report on financial performance and implement any cost savings required without impacting delivery of excellence Menu Development and Innovation – stay updated on culinary trends and incorporate new ideas into menus Compliance and Documentation - maintain accurate records of inventory, orders, and food preparation processes and ensure compliance with all regulatory requirements Qualifications Minimum 5 years of professional culinary experience in a fast-paced kitchen environment Minimum 2 years of supervisory or management experience in a food service organization Current Food Safety Certification (Level 2 or equivalent) Culinary qualification (NVQ, apprenticeship, or equivalent professional training) or demonstrated equivalent experience Proficiency in kitchen management systems and food costing software Strong knowledge of health and safety regulations, food hygiene standards, and dietary requirements Excellent leadership and team management skills with the ability to motivate and develop staff Exceptional organizational and time management abilities Strong communication and interpersonal skills Proficiency in menu planning and food cost analysis Ability to work under pressure and manage multiple priorities effectively Knowledge of various cooking techniques and cuisines Preferred: Experience with budget management and P&L responsibility Preferred: Experience in a hospitality or corporate catering environment Compensation: GBP 13.75 - GBP 13.75 - hourly

How To Apply:

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Responsibilities
Oversee menu planning, food preparation, and kitchen operations while managing staff and maintaining high quality standards. Responsible for budget management, inventory control, and ensuring strict adherence to health and safety regulations.
Chef Manager, Oakington at BaxterStorey Ireland Ltd
South Cambridgeshire, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Employee Management, Inventory Control, Cost Control, Customer Relations, Health And Safety Compliance, Budget Management, Culinary Innovation, Food Cost Analysis, Leadership, Time Management, Kitchen Management Systems
Specialization
Requires at least 5 years of professional culinary experience and 2 years of supervisory experience. Must hold a Level 2 Food Safety Certification and a culinary qualification or equivalent professional training.
Experience Required
Minimum 5 year(s)
Commis Chef - Pastry at BaxterStorey Ireland Ltd
Elstree, England, United Kingdom - Full Time
Skills Needed
Pastry Techniques, Baking, Food Safety, Hygiene Standards, Inventory Management, Time Management, Organisational Skills, Attention To Detail, Teamwork, Communication Skills, Recipe Adherence, Large Scale Operations
Specialization
Candidates should have prior experience in a bakery or pastry kitchen and possess a strong understanding of food safety and hygiene practices. The role requires the ability to follow recipes precisely, work efficiently in a fast-paced environment, and maintain excellent organizational skills.
Commis Chef at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking Techniques, Food Safety, Sanitation Practices, Station Management, Quality Control, Team Collaboration, Kitchen Maintenance, Attention To Detail, Organizational Skills, Communication, Teamwork
Specialization
Candidates should have proven experience as a Commis Chef or a strong passion for food, along with a basic understanding of cooking techniques and food safety. The role requires the ability to work in a fast-paced environment with excellent attention to detail and strong teamwork skills.
General Assistant at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Customer Service, Food Service, Hospitality, Teamwork, Communication, Hygiene Standards, Health And Safety, Professionalism, Adaptability, Food Safety
Specialization
Candidates should have a passion for food and customer service, along with the ability to work collaboratively in an inclusive team environment. Previous experience in the food service industry and knowledge of food safety practices are considered beneficial.
General Assistant/Barista at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Barista Skills, Coffee Preparation, Food Safety, Hygiene Standards, Communication, Interpersonal Skills, Teamwork, Multitasking, Numeracy, Stock Management, Cleaning, Inventory Management
Specialization
Previous experience in hospitality or customer service is desirable but not essential as full training is provided. Candidates should possess strong communication skills, a positive attitude, and the ability to work effectively in a fast-paced environment.
Kitchen Porter/Goods In - HPC at BaxterStorey Ireland Ltd
Stogursey, England, United Kingdom - Full Time
Skills Needed
Stock Management, Goods Receipt, Inventory Control, Cleaning, Driving, Banksman Duties, Procure Wizard, Food Safety, Health And Safety, First Aid, Liaison, Logistics Coordination
Specialization
Requires a full UK driving licence with at least 12 months experience and a clean record. Desirable qualifications include Level 2 Food Safety, Health & Safety, and First Aid certificates.
Caterlink - Catering Assistant at BaxterStorey Ireland Ltd
Bristol, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Service, Health And Safety, Food Safety, Kitchen Maintenance, Customer Service, Hygiene Standards, Teamwork
Specialization
Candidates must be committed to food safety and hygiene standards within a school environment. The role requires an enhanced DBS disclosure to ensure the welfare of children and vulnerable adults.
Evening Chef De Partie at BaxterStorey Ireland Ltd
Silverstone, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization, Communication, Time Management
Specialization
Requires proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Chef De Partie at BaxterStorey Ireland Ltd
South Norfolk, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Teamwork, Attention To Detail, Communication Skills, Hygiene Standards, Time Management, Creativity, Training Junior Staff
Specialization
Candidates should be well-organized, able to work under pressure, and have experience in a 5-star hotel or Michelin star restaurant. Strong communication skills and attention to detail are essential.
Experience Required
Minimum 2 year(s)
Caterlink - Chef Manager at BaxterStorey Ireland Ltd
South Cambridgeshire, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Health And Safety Compliance, Food Safety, Inventory Management, Budget Monitoring, Team Supervision, Kpi Monitoring, Staff Training, Performance Management, Client Relationship Management
Specialization
The candidate must be able to lead a kitchen team and maintain high standards of food safety and service. An enhanced DBS disclosure is required due to the role's commitment to safeguarding children.
Experience Required
Minimum 2 year(s)
Caterlink - Catering Assistant at BaxterStorey Ireland Ltd
Winchester, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Health And Safety Compliance, Kitchen Cleaning, Customer Service, Hygienic Service
Specialization
Candidates must be able to comply with food safety procedures and maintain a positive brand image. An enhanced DBS disclosure is required for the role.
The Clockspire - Waiting Staff at BaxterStorey Ireland Ltd
Milborne Port, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food And Beverage Service, Communication, Teamwork, Attention To Detail, Time Management, Proactive Approach, Autonomous Working
Specialization
Candidates should have a Leaving Cert level education or an NVQ qualification. A passion for customer service, excellent communication skills, and a proactive approach are essential.
Head Chef at BaxterStorey Ireland Ltd
Hoddesdon, England, United Kingdom - Full Time
Skills Needed
Leadership, Team Management, Culinary Arts, Budget Management, Coaching, Delegation, Communication, Organizational Skills, Creativity, Problem Solving, Health And Safety, Sustainability, Innovation, Strategic Thinking, Critical Reasoning
Specialization
Proven experience as a Head Chef or in a similar role is essential, along with a strong passion for food and team management. Candidates should possess excellent financial acumen and the ability to thrive in a fast-paced environment.
Experience Required
Minimum 5 year(s)
HR Manager at BaxterStorey Ireland Ltd
Earley, England, United Kingdom - Full Time
Skills Needed
People Management, Employee Relations, Performance Management, Tupe Processes, Absence Management, Recruitment, Safeguarding, Communication, Time Management, Training, Apprenticeships, Hr Guidance
Specialization
Candidates must have HR experience, preferably within the hospitality industry. A CIPD qualification is considered desirable for this role.
Experience Required
Minimum 2 year(s)
Sous Chef at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Coaching, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Organization, Communication, Teamwork
Specialization
Proven experience as a senior CDP or similar role with a strong knowledge of various cooking techniques and cuisines. Must possess excellent organizational skills and the ability to work effectively in a fast-paced, high-pressure environment.
Experience Required
Minimum 2 year(s)
Receptionist at BaxterStorey Ireland Ltd
Belfast, Northern Ireland, United Kingdom - Full Time
Skills Needed
Customer Service, Organization, Communication, Problem Solving, Personal Presentation, Hospitality, Office Support, Meeting Room Management
Specialization
Candidates must be positive team players with strong organizational skills and a proactive approach to problem-solving. Previous experience delivering top-tier customer service in a high-expectation environment is imperative.
Experience Required
Minimum 2 year(s)
Pastry Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Pastry Cooking, Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Organization, Time Management
Specialization
Proven experience as a Pastry Chef de Partie or similar role with strong knowledge of cooking techniques and sanitation practices. Must be able to work in a fast-paced environment with excellent attention to detail and teamwork abilities.
Experience Required
Minimum 2 year(s)
Sous Chef - Mon to Fri - Embankment at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Coaching, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Organizational Skills, Communication, Teamwork
Specialization
Proven experience as a Sous Chef or similar role with strong knowledge of various cooking techniques and cuisines. Must have a deep understanding of food safety, sanitation, and the ability to work in high-pressure environments.
Experience Required
Minimum 2 year(s)
Manager at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food And Beverage Management, Leadership, Communication, Barista Skills, Guest Experience, Upselling, Health And Safety Compliance, Food Safety, Team Development, Record Keeping, Attention To Detail, Conflict Resolution
Specialization
Proven experience in managing food and beverage services with strong leadership and communication skills. Must possess a positive attitude and the ability to work under pressure with high attention to detail.
Experience Required
Minimum 2 year(s)
Chef De Partie - Mon to Fri - Chiswick at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Maintenance, Culinary Arts, Communication, Organizational Skills, Time Management
Specialization
Candidates must have proven experience as a Commis Chef or in a similar role with a strong understanding of cooking techniques and food safety practices. The role requires the ability to work in a fast-paced environment with excellent attention to detail and strong teamwork skills.
Experience Required
Minimum 2 year(s)
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