ABOUT US:

At Franco Manca, we’re not just making sourdough pizza – we’re creating a movement. Our passion for simple, authentic, and delicious food is at the heart of everything we do. From our hand-stretched sourdough bases to the finest seasonal ingredients, every pizza tells a story of quality, care, and tradition. With nearly twenty years of pizza-making under our belt, we’ve built a loyal following of pizza lovers across the UK. But we’re more than just pizza – we’re about people, community, and creating a welcoming space where everyone feels at home.

WHAT YOU’LL BRING:

• We’re looking for a Head Chef who knows their way around a kitchen and has a genuine love for great food.
• You’ll have experience leading a kitchen team in a busy restaurant environment.
• Be passionate about Italian cooking, with a sharp eye for detail and a commitment to quality.
• Lead by example, creating a positive, supportive atmosphere in the kitchen.
• Have excellent organizational skills, keeping everything running like clockwork even during the busiest shifts.
• Be motivated to grow and develop, both personally and as part of the Franco Manca family.

• As Head Chef, you’ll be the master of the kitchen – leading your team to create incredible food while keeping everything running smoothly.
• You’ll take charge of the kitchen, ensuring every pizza is cooked to perfection and every dish meets our high standards.
• Inspire and develop your team, helping them grow their skills and passion for food.
• Manage kitchen operations, from food prep and stock control to hygiene and health & safety.
• Be hands-on – whether you’re crafting pizzas, training your team, or finding ways to make the kitchen even better.
• Work closely with the Restaurant Manager to ensure smooth service and an exceptional experience for every guest.