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Finance And Accounting Jobs in United Kingdom

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Business Management Degree Apprenticeship - HR at BaxterStorey Ireland Ltd
Sonning, England, United Kingdom - Full Time
Skills Needed
Communication, Presentation, Negotiation, Problem Solving, Customer Service, Initiative, Hr Administration, Stakeholder Management
Specialization
Candidates must have two GCE A-levels (or equivalent) and three GCSEs at grade A*-C/9-4, including English and Maths. A full driving licence and access to a car are required for travel.
Caterlink - Chef Manager Job Share at BaxterStorey Ireland Ltd
Stratford-on-Avon, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Leadership, Team Management, Communication, Interpersonal Relations, Food Cost Management, Food Safety, Health And Safety Regulations, It Skills, Budget Monitoring, Inventory Management
Specialization
Proven experience as a Chef Manager with a strong understanding of the education contract catering sector is ideal. Candidates must possess creative culinary skills, leadership abilities, and the ability to work in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Chef De Partie - Mon to Fri - Liverpool Street at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Organization, Cooking Techniques, Time Management
Specialization
Requires proven experience as a Chef de Partie with strong knowledge of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Front of House Supervisor at BaxterStorey Ireland Ltd
Little Amwell, England, United Kingdom - Full Time
Skills Needed
Leadership, Customer Service, Food Presentation, Stock Control, Food Safety, Allergen Management, Communication, Organization, Team Motivation, Hospitality Management
Specialization
Candidates must have supervisory experience in a front-of-house or customer service role with strong leadership and communication skills. Knowledge of food safety and allergen management is required, along with the right to work in the UK.
Experience Required
Minimum 2 year(s)
Caterlink - Catering Assistant at BaxterStorey Ireland Ltd
Wath upon Dearne, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Health And Safety, Customer Service, Teamwork, Communication
Specialization
The job requires compliance with health and safety standards and the ability to provide efficient service. A commitment to maintaining a positive brand image and a friendly demeanor is essential.
People & Culture Manager at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
People Strategy, Learning & Development, Employee Relations, Performance Management, Succession Planning, Data Analysis, Stakeholder Management, Employment Law, Edi Programs, Wellbeing & Mental Health, Recruitment & Selection, Commercial Awareness, Microsoft Excel, Microsoft Powerpoint, Organizational Skills, Cipd
Specialization
Requires a CIPD qualification or equivalent experience and strong generalist HR experience, preferably in hospitality or retail. Must possess strong analytical skills to translate data into strategic HR initiatives and have deep knowledge of employee relations.
Experience Required
Minimum 5 year(s)
Caterlink - Catering Manager at BaxterStorey Ireland Ltd
Charnwood, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Health And Safety, Food Safety, Inventory Management, Budget Monitoring, Team Supervision, Kpi Monitoring, Staff Training, Performance Management, Client Relationship Management
Specialization
Candidates must have previous experience as a cook. An enhanced DBS disclosure is required due to the commitment to safeguarding children and vulnerable adults.
Experience Required
Minimum 2 year(s)
Chef de Partie at BaxterStorey Ireland Ltd
Macclesfield, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Allergen Management, Menu Planning, Mise En Place, Food Safety, Team Leadership, Communication, Creative Presentation
Specialization
Ideally requires experience as a Sous Chef or Chef de Partie within contract catering, preferably in independent education or high-profile business settings. Candidates must be passionate about fresh, seasonal food and possess the Right to Work in the UK.
Experience Required
Minimum 2 year(s)
Night Chef De Partie at BaxterStorey Ireland Ltd
Silverstone, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Cleaning, Food Safety, Sanitation Practices, Cooking Techniques, Time Management, Organization, Communication
Specialization
Proven experience as a Chef de Partie or similar role with strong knowledge of various cooking techniques and cuisines. Must be able to work in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Caterlink - Mobile Catering Manager at BaxterStorey Ireland Ltd
Rugby, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Health And Safety, Food Safety, Team Supervision, Inventory Management, Budget Monitoring, Kpi Monitoring, Staff Training, Performance Management, Client Relationship Management
Specialization
Candidates must be able to prepare and present nutritionally balanced food while adhering to statutory health and safety legislations. An enhanced DBS disclosure is required for this role due to the working environment with children.
Experience Required
Minimum 2 year(s)
Chef De Partie at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Kitchen Management, Mentoring, Staff Training, Hygiene Standards, Waste Control, Health And Safety Compliance, Time Management, Communication Skills, Teamwork, Attention To Detail
Specialization
Candidates should be highly organized with the ability to work under pressure and maintain excellent standards. Experience in a 5-star hotel or Michelin-star restaurant is desirable.
Experience Required
Minimum 2 year(s)
Chef de Partie at BaxterStorey Ireland Ltd
Bath, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Kitchen Operations, Food Safety, Allergen Control, Menu Planning, Mise En Place, Team Motivation, Communication, Creative Presentation, Time Management
Specialization
Ideally requires experience as a Sous Chef or Chef de Partie within contract catering, preferably in independent education or high-profile business settings. Candidates must be passionate about fresh, seasonal food and possess a proactive approach to teamwork.
Experience Required
Minimum 2 year(s)
Education Catering Area Support Manager at BaxterStorey Ireland Ltd
Tilbury, England, United Kingdom - Full Time
Skills Needed
Operational Management, Catering Management, Compliance Auditing, Relationship Building, Unit Controls, Team Leadership, Stakeholder Management, Food Quality Assurance
Specialization
Essential experience in catering and operational management is required. Successful candidates must be able to complete an enhanced DBS disclosure.
Experience Required
Minimum 5 year(s)
Barista at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Coffee Preparation, Latte Art, Customer Service, Food Service, Till Systems, Coshh Standards, Health And Safety, Food Safety, Stock Monitoring, Communication Skills, Teamwork, Organization
Specialization
Requires a minimum of 1 year of experience as a barista with basic latte art skills. Candidates must be friendly, organized, and possess a strong passion for customer service and coffee.
Front of House Catering Restaurant Supervisor at BaxterStorey Ireland Ltd
Wakefield, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Customer Service, Food Safety, Hygiene Management, Inventory Control, Staff Training, Performance Management, Cash Handling, Stock Management, Conflict Resolution, Organizational Skills, Verbal Communication, Written Communication, Delegation, Influencing Skills, Problem Solving
Specialization
Requires previous experience in a commensurate supervisory role with a passion for food and customer service. Candidates must possess strong organizational, communication, and leadership skills with a solution-oriented perspective.
Experience Required
Minimum 2 year(s)
Front of House Catering Restaurant Supervisor at BaxterStorey Ireland Ltd
Wakefield, England, United Kingdom - Full Time
Skills Needed
Staff Supervision, Customer Service, Food Safety Compliance, Stock Management, Performance Management, Scheduling, Health & Safety, Quality Control, Conflict Resolution, Communication, Organization, Delegation
Specialization
Requires previous experience in a commensurate supervisory role with a passion for food and customer service. Must possess strong organizational skills, effective communication abilities, and a solution-oriented perspective.
Experience Required
Minimum 2 year(s)
Service Supervisor at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Staff Coaching, Event Planning, Stock Control, Customer Service, Beverage Curation, Retail Management, Speciality Coffee, Budgeting, Communication, Organization, Problem Solving
Specialization
Requires previous hospitality experience specifically in events and bar environments, with an interest in speciality coffee and retail. Candidates must possess strong leadership, organizational, and communication skills.
Experience Required
Minimum 2 year(s)
Sous Chef at BaxterStorey Ireland Ltd
Mid Sussex, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Kitchen Operations, Allergen Management, Menu Planning, Food Safety, Team Leadership, Mise En Place, Communication Skills, Event Catering, Creative Presentation
Specialization
Ideally requires experience as a Sous Chef within contract catering, preferably in independent education or high-profile business settings. Candidates must be passionate about fresh, seasonal food and possess a proactive approach to teamwork and food safety.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Airdrie, Scotland, United Kingdom - Full Time
Skills Needed
Menu Planning, Food Preparation, Employee Management, Inventory Control, Cost Management, Customer Relations, Health And Safety Compliance, Budget Management, Culinary Innovation, Leadership, Interpersonal Skills, Food Safety Protocols
Specialization
Candidates must have proven culinary experience and strong leadership abilities to manage a kitchen team. Proficiency in food cost management and a deep knowledge of food safety regulations are essential.
Experience Required
Minimum 2 year(s)
General Manager at BaxterStorey Ireland Ltd
Milborne Port, England, United Kingdom - Full Time
Skills Needed
Strategic Leadership, Financial Management, Operational Excellence, Team Development, Guest Experience Management, Recruitment, Performance Management, Health & Safety Compliance, Food Hygiene, Labour Cost Optimization, Stock Control, Supplier Relationship Management, Event Planning, Marketing Support, Budgeting, Conflict Resolution
Specialization
The candidate must possess strong leadership skills to mentor teams and drive a high-performance culture. They need a proven ability to manage financial performance, optimize costs, and uphold strict health, safety, and food hygiene regulations.
Experience Required
Minimum 5 year(s)
Business Management Degree Apprenticeship - HR at BaxterStorey Ireland Ltd
Sonning, England, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

11 Oct, 26

Salary

22000.0

Posted On

13 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Communication, Presentation, Negotiation, Problem Solving, Customer Service, Initiative, HR Administration, Stakeholder Management

Industry

Food and Beverage Services

Description
Company Description Caterlink is the education sector catering specialist. For 25 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters for more than 2,000,000 meals a week. Our “Fresh Food Policy” is the foundation of our success and growth in the market coupled with a desire to truly deliver on the promises we make to our clients and support our site-based teams. Job Description Ready to kick‑start your future after school and earn a degree while you work? Are you interested in a career in HR and live near Reading Berkshire ?Then you will want to hear more about this fantastic job opportunity! We are offering you the opportunity of a Chartered Management Degree Apprenticeship and the opportunity to join our HR team, supporting your development while you combine hands-on-experience with blended study through our Apprenticeship provider. We have a skilled team that are eager to share their knowledge and support you throughout your Apprenticeship. You will gain vital experience to start with from our catering operations to health and safety, with a longer term view of developing your HR and people skills with our own HR team. You will have one dedicated day specifically for studying with our University Apprenticeship provider. You will have the opportunity to develop your communication, presentation and negotiation skills with all stakeholders from varying backgrounds and cultures. Our focus is on pleasing our clients and customers and keeping our people safe, happy and engaged. Please note a full driving licence and access to your own car is required for this role as travelling will be required(for which you will be reimbursed travel expenses). Shortlisted candidates will first be invited to an initial telephone call to discuss the role, your interests and to answer any questions you may have. Following this, successful applicants will be invited to an interview at our Reading office which will include a short presentation. The aim is to understand your strengths, how you work with others, and to ensure the role and programme are the right fit for you. Caterlink is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment. An enhanced DBS disclosure will be obtained for this role. Caterlink is an inclusive employer and welcome applications from candidates of all backgrounds. Caterlink strives to always provide a diverse, equitable and inclusive environment for all our teams where every individual is treated with respect, integrity and has the opportunity to grow and be treated equally and with fairness at all times. Qualifications You must have two subjects at GCE A-level or equivalent, plus three GCSEs at grade A*-C/9-4; OR a completed recognised Access Programme or equivalent You must have proficiency in the English language if any prior learning has not previously been taught in English (IELTS6.0 / TOEFL iBT 80 or equivalent) You must be a UK/EU/EAA resident for at least three years prior to starting the apprenticeship You must be able to evidence GCSE English and Maths passes at grade A*- C/9-4 or commit to completing Functional Skills Level 2, in addition to the programme. If required, this is provided at no additional cost. We want you to have a genuine interest and passion for food and people We want you to have a genuine interest in learning You should be flexible and have great communication/customer service skills We would love you to be proactive with problem solving skills and using your own initiative You will need to be dedicated and committed to the management programme from the end of September 2026, completing the apprenticeship over a period of 30 months Additional Information There are many advantages to working for us including: With Caterlink you have the opportunity to a blended learning programme that can include formal qualifications including Apprenticeships, classroom training, eLearning and on the job training to support and encourage your development and enable you to be the best you can be. Everyone who joins us is provided with an induction where they learn more about us and enable them to be the best they can be. We invest in development opportunities and are always looking to recruit, train and retain the best people for our own future talent and your own future development. We offer you access to our Employee Discount Platform where you can make great savings at supermarkets, cinema, restaurants as well as holiday discounts, family days out and many more! Our Employee Assistance Program and Virtual GP benefits are there for you and your family to use free of charge at any time Employment Type: Permanent - 52 Weeks Hours Per Week: 40 Salary: Up to £22,000 Compensation: up to GBP 22000 - yearly

How To Apply:

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Responsibilities
Support the HR team while completing a Chartered Management Degree Apprenticeship through blended study and hands-on experience. Gain operational experience in catering and health and safety before developing specialized HR and people skills.
Business Management Degree Apprenticeship - HR at BaxterStorey Ireland Ltd
Sonning, England, United Kingdom - Full Time
Skills Needed
Communication, Presentation, Negotiation, Problem Solving, Customer Service, Initiative, Hr Administration, Stakeholder Management
Specialization
Candidates must have two GCE A-levels (or equivalent) and three GCSEs at grade A*-C/9-4, including English and Maths. A full driving licence and access to a car are required for travel.
Caterlink - Chef Manager Job Share at BaxterStorey Ireland Ltd
Stratford-on-Avon, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Leadership, Team Management, Communication, Interpersonal Relations, Food Cost Management, Food Safety, Health And Safety Regulations, It Skills, Budget Monitoring, Inventory Management
Specialization
Proven experience as a Chef Manager with a strong understanding of the education contract catering sector is ideal. Candidates must possess creative culinary skills, leadership abilities, and the ability to work in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Chef De Partie - Mon to Fri - Liverpool Street at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Organization, Cooking Techniques, Time Management
Specialization
Requires proven experience as a Chef de Partie with strong knowledge of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Front of House Supervisor at BaxterStorey Ireland Ltd
Little Amwell, England, United Kingdom - Full Time
Skills Needed
Leadership, Customer Service, Food Presentation, Stock Control, Food Safety, Allergen Management, Communication, Organization, Team Motivation, Hospitality Management
Specialization
Candidates must have supervisory experience in a front-of-house or customer service role with strong leadership and communication skills. Knowledge of food safety and allergen management is required, along with the right to work in the UK.
Experience Required
Minimum 2 year(s)
Caterlink - Catering Assistant at BaxterStorey Ireland Ltd
Wath upon Dearne, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Health And Safety, Customer Service, Teamwork, Communication
Specialization
The job requires compliance with health and safety standards and the ability to provide efficient service. A commitment to maintaining a positive brand image and a friendly demeanor is essential.
People & Culture Manager at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
People Strategy, Learning & Development, Employee Relations, Performance Management, Succession Planning, Data Analysis, Stakeholder Management, Employment Law, Edi Programs, Wellbeing & Mental Health, Recruitment & Selection, Commercial Awareness, Microsoft Excel, Microsoft Powerpoint, Organizational Skills, Cipd
Specialization
Requires a CIPD qualification or equivalent experience and strong generalist HR experience, preferably in hospitality or retail. Must possess strong analytical skills to translate data into strategic HR initiatives and have deep knowledge of employee relations.
Experience Required
Minimum 5 year(s)
Caterlink - Catering Manager at BaxterStorey Ireland Ltd
Charnwood, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Health And Safety, Food Safety, Inventory Management, Budget Monitoring, Team Supervision, Kpi Monitoring, Staff Training, Performance Management, Client Relationship Management
Specialization
Candidates must have previous experience as a cook. An enhanced DBS disclosure is required due to the commitment to safeguarding children and vulnerable adults.
Experience Required
Minimum 2 year(s)
Chef de Partie at BaxterStorey Ireland Ltd
Macclesfield, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Allergen Management, Menu Planning, Mise En Place, Food Safety, Team Leadership, Communication, Creative Presentation
Specialization
Ideally requires experience as a Sous Chef or Chef de Partie within contract catering, preferably in independent education or high-profile business settings. Candidates must be passionate about fresh, seasonal food and possess the Right to Work in the UK.
Experience Required
Minimum 2 year(s)
Night Chef De Partie at BaxterStorey Ireland Ltd
Silverstone, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Cleaning, Food Safety, Sanitation Practices, Cooking Techniques, Time Management, Organization, Communication
Specialization
Proven experience as a Chef de Partie or similar role with strong knowledge of various cooking techniques and cuisines. Must be able to work in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Caterlink - Mobile Catering Manager at BaxterStorey Ireland Ltd
Rugby, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Health And Safety, Food Safety, Team Supervision, Inventory Management, Budget Monitoring, Kpi Monitoring, Staff Training, Performance Management, Client Relationship Management
Specialization
Candidates must be able to prepare and present nutritionally balanced food while adhering to statutory health and safety legislations. An enhanced DBS disclosure is required for this role due to the working environment with children.
Experience Required
Minimum 2 year(s)
Chef De Partie at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Kitchen Management, Mentoring, Staff Training, Hygiene Standards, Waste Control, Health And Safety Compliance, Time Management, Communication Skills, Teamwork, Attention To Detail
Specialization
Candidates should be highly organized with the ability to work under pressure and maintain excellent standards. Experience in a 5-star hotel or Michelin-star restaurant is desirable.
Experience Required
Minimum 2 year(s)
Chef de Partie at BaxterStorey Ireland Ltd
Bath, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Kitchen Operations, Food Safety, Allergen Control, Menu Planning, Mise En Place, Team Motivation, Communication, Creative Presentation, Time Management
Specialization
Ideally requires experience as a Sous Chef or Chef de Partie within contract catering, preferably in independent education or high-profile business settings. Candidates must be passionate about fresh, seasonal food and possess a proactive approach to teamwork.
Experience Required
Minimum 2 year(s)
Education Catering Area Support Manager at BaxterStorey Ireland Ltd
Tilbury, England, United Kingdom - Full Time
Skills Needed
Operational Management, Catering Management, Compliance Auditing, Relationship Building, Unit Controls, Team Leadership, Stakeholder Management, Food Quality Assurance
Specialization
Essential experience in catering and operational management is required. Successful candidates must be able to complete an enhanced DBS disclosure.
Experience Required
Minimum 5 year(s)
Barista at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Coffee Preparation, Latte Art, Customer Service, Food Service, Till Systems, Coshh Standards, Health And Safety, Food Safety, Stock Monitoring, Communication Skills, Teamwork, Organization
Specialization
Requires a minimum of 1 year of experience as a barista with basic latte art skills. Candidates must be friendly, organized, and possess a strong passion for customer service and coffee.
Front of House Catering Restaurant Supervisor at BaxterStorey Ireland Ltd
Wakefield, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Customer Service, Food Safety, Hygiene Management, Inventory Control, Staff Training, Performance Management, Cash Handling, Stock Management, Conflict Resolution, Organizational Skills, Verbal Communication, Written Communication, Delegation, Influencing Skills, Problem Solving
Specialization
Requires previous experience in a commensurate supervisory role with a passion for food and customer service. Candidates must possess strong organizational, communication, and leadership skills with a solution-oriented perspective.
Experience Required
Minimum 2 year(s)
Front of House Catering Restaurant Supervisor at BaxterStorey Ireland Ltd
Wakefield, England, United Kingdom - Full Time
Skills Needed
Staff Supervision, Customer Service, Food Safety Compliance, Stock Management, Performance Management, Scheduling, Health & Safety, Quality Control, Conflict Resolution, Communication, Organization, Delegation
Specialization
Requires previous experience in a commensurate supervisory role with a passion for food and customer service. Must possess strong organizational skills, effective communication abilities, and a solution-oriented perspective.
Experience Required
Minimum 2 year(s)
Service Supervisor at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Staff Coaching, Event Planning, Stock Control, Customer Service, Beverage Curation, Retail Management, Speciality Coffee, Budgeting, Communication, Organization, Problem Solving
Specialization
Requires previous hospitality experience specifically in events and bar environments, with an interest in speciality coffee and retail. Candidates must possess strong leadership, organizational, and communication skills.
Experience Required
Minimum 2 year(s)
Sous Chef at BaxterStorey Ireland Ltd
Mid Sussex, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Kitchen Operations, Allergen Management, Menu Planning, Food Safety, Team Leadership, Mise En Place, Communication Skills, Event Catering, Creative Presentation
Specialization
Ideally requires experience as a Sous Chef within contract catering, preferably in independent education or high-profile business settings. Candidates must be passionate about fresh, seasonal food and possess a proactive approach to teamwork and food safety.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Airdrie, Scotland, United Kingdom - Full Time
Skills Needed
Menu Planning, Food Preparation, Employee Management, Inventory Control, Cost Management, Customer Relations, Health And Safety Compliance, Budget Management, Culinary Innovation, Leadership, Interpersonal Skills, Food Safety Protocols
Specialization
Candidates must have proven culinary experience and strong leadership abilities to manage a kitchen team. Proficiency in food cost management and a deep knowledge of food safety regulations are essential.
Experience Required
Minimum 2 year(s)
General Manager at BaxterStorey Ireland Ltd
Milborne Port, England, United Kingdom - Full Time
Skills Needed
Strategic Leadership, Financial Management, Operational Excellence, Team Development, Guest Experience Management, Recruitment, Performance Management, Health & Safety Compliance, Food Hygiene, Labour Cost Optimization, Stock Control, Supplier Relationship Management, Event Planning, Marketing Support, Budgeting, Conflict Resolution
Specialization
The candidate must possess strong leadership skills to mentor teams and drive a high-performance culture. They need a proven ability to manage financial performance, optimize costs, and uphold strict health, safety, and food hygiene regulations.
Experience Required
Minimum 5 year(s)