Y-Axis Jobs Logo
Send us feedback
telephone  +91 7670 800 001
Log in Sign up Try Premium

Hospitality Jobs in Germany

About 921 results in (3) seconds Clear Filters

Jobs Search

About 921 results in (3) seconds
Servicemitarbeiter*in (w/m/d) - Courtyard by Marriott Wiesbaden at Borealis Hotel Group
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Customer Orientation, Teamwork, Communication Skills, Responsibility, A La Carte Service, Guest Relations, Pos System Operation, Banquet Service
Specialization
Previous experience in hotels or gastronomy is an advantage. Candidates must have a friendly, customer-oriented demeanor and the legal authorization to work in Europe.
Koch (m/w/d) at Radisson Hotel Group
Ettlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Cooking, Kitchen Management, Food Quality Control, Hygiene Standards, Teamwork, Guest Service, Efficiency, Communication, Digital Tool Proficiency, Problem Solving
Specialization
Candidates should have a hands-on mentality, passion for gastronomy, and basic German language skills. While kitchen experience is an advantage, it is not mandatory for applicants who are reliable and eager to learn.
Host/Hostess - Sheraton Hai Phong at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Attention To Detail, Time Management, Safety Compliance, Professionalism, Telephone Etiquette, Interpersonal Skills
Specialization
Candidates must have a high school diploma or G.E.D. equivalent. No prior work experience is required for this position.
Patissier / Konditor (m/w/d) Airline Catering Frankfurt at DO & CO AG
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Pastry Production, Dessert Preparation, Cake Baking, Plating And Presentation, Inventory Ordering, Hygiene Regulations, Quality Control, Independent Working, Attention To Detail, Flexibility, Stress Resistance
Specialization
Requires vocational training and professional experience in pastry production, preferably in bakeries, large kitchens, or patisseries. Candidates must demonstrate a high sense of quality, a hands-on mentality, and the flexibility to work shift patterns.
Experience Required
Minimum 2 year(s)
Koch (m/w/d) als Commis oder Demichef bis zum Chef de Partie at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Inventory Management, Food Safety And Hygiene, Teamwork, Creativity, Communication, Resource Management, Menu Innovation, Shift Leadership
Specialization
Candidates must have completed culinary training and possess professional experience in the gastronomy sector. A creative mindset, a cooperative team spirit, and the ability to remain calm under pressure are essential.
Experience Required
Minimum 2 year(s)
Steward (m/w/d) auf Minijobbasis at Radisson Hotel Group
Ettlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Kitchen Support, Dishwashing, Guest Service, Hands On Mentality, Reliability, Communication Skills, Digital Tool Proficiency, German Language
Specialization
Candidates should have a hands-on mentality, reliability, and a passion for gastronomy. While kitchen experience is an advantage, it is not mandatory, but German language skills are required.
(VIP) Event / Servicemitarbeiter (m/w/d) in München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Vip Guest Care, Event Management, Hospitality Service, Team Coordination, German Language (B2), English Language, Event Setup And Dismantling, Quality Standards Management, Leadership, Flexibility, Professional Appearance, International Travel Readiness
Specialization
Requires completed vocational training or extensive experience in service, gastronomy, or hotel management. Candidates must possess strong German and English skills, a professional demeanor, and a willingness to travel nationally and internationally.
Experience Required
Minimum 2 year(s)
(Junior) Eventmanager VIP Catering (m/w/d) Olympiapark München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Vip Catering, Bankettprofi, Customer Relationship Management, Logistics Coordination, German Language, English Language, Intercultural Competence, Hospitality Management, Organization Skills
Specialization
Professional experience in event catering, hospitality, or hotel management is required, along with fluency in German and English. A degree or vocational training in event management or tourism is preferred.
Küchenchef NENI (mf/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Team Leadership, Kitchen Management, Budgeting, Administrative Tasks, Live Cooking, International Cuisine, Staff Development, Menu Planning, Conflict Resolution, Communication, Organization
Specialization
The ideal candidate has proven leadership experience in a kitchen environment and a passion for eclectic, international food concepts. You must be a proactive problem-solver with strong organizational skills and fluent English proficiency.
Experience Required
Minimum 2 year(s)
Convention Sales Coordinator (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Coordination Talent, Back Office Support, Email Processing, Inquiry Processing, Offer Creation, Contract Processing, Booking Status Oversight, List Creation, Schedule Creation, Handover Preparation, Invoice Checking, Internal Communication, Interface Management, Microsoft Office, Teamwork, Communication Skills
Specialization
Candidates should ideally have completed hotel management training or a degree in hotel or tourism management, though career changers and working students are welcome; initial experience in Convention Sales is advantageous. Essential talents include strong organizational skills, proficiency in Microsoft Office, passion for internal communication, and fluent communication skills in both German and English.
Assistant Chief Engineer at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Hvac R, Electrical, Plumbing, Preventative Maintenance, Safety, Security, Asset Protection, Communication, Training, Customer Service, Team Management, Problem Solving, Budget Management, Emergency Response, Repair Work, Employee Training
Specialization
Candidates must have either a high school diploma with 4 years of relevant experience or a 2-year degree with 2 years of experience in engineering and maintenance. Technical training in HVAC-R, electrical, or plumbing is also required.
Experience Required
Minimum 2 year(s)
Aushilfe Bar (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Sales, Hospitality Management, Communication Skills, German Language, English Language, Teamwork, Flexibility, Quality Awareness
Specialization
Candidates should have experience in hospitality/gastronomy or a strong interest in entering the field. Proficiency in German (B2) and English, along with a communicative and hospitable personality, is required.
Hotelmanager (m/w/d) at TREUGAST Solutions Group
München, Brandenburg, Germany - Full Time
Skills Needed
Hotel Management, Strategic Leadership, Operational Management, Budget Control, Team Leadership, Quality Standards, Market Positioning, Revenue Strategy, Sales Strategy, Guest Relations, Complaint Management, Data Analysis, Pms Systems, Business Acumen, Decision Making, Leadership Competence
Specialization
Candidates must possess several years of leadership experience in the hotel or gastronomy industry, coupled with strong business acumen and process understanding. Essential qualifications include pronounced leadership and social competence, high service orientation, and the ability to handle sensitive information discreetly.
Experience Required
Minimum 5 year(s)
Steward | Abräumer (m/w/d) Restaurant Olympiasee at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Sorting Used Dishes, Operating Dishwashing Machines, Storage Procedures, Kitchen Preparation Support, Surface Cleaning, Hygiene Compliance, Safety Compliance, Orderliness, Busser Duties, Guest Contact
Specialization
Candidates should ideally have prior experience in gastronomy or hospitality in a comparable role, such as a dishwasher or steward, and possess knowledge of HACCP hygiene and quality standards. A structured, reliable, and careful work ethic, resilience during peak times, and a service-oriented demeanor are essential requirements.
Front Office Agent (m/w/d) at Louvre Hotels Group
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations, Telephone Communication, Email Communication, Advising Guests, Teamwork, Administrative Tasks, Hotel Software, Ms Office, Communication Skills, Structured Work Style, Reliability, Shift Work
Specialization
Candidates must possess a minimum of six months of professional experience in Front Office or a comparable hotel role, along with a friendly demeanor and excellent communication skills. A structured, reliable work ethic, proficiency in German and English, and willingness to work shifts including nights and weekends are essential.
Demichef de Rang NENI (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Restaurant Operations, Teamwork, Food And Beverage Service, Professionalism, Communication, Table Management
Specialization
You must have completed professional training in the catering industry and possess initial experience in a restaurant environment. A passion for food, drinks, and interacting with people is essential for this role.
Duty Manager (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Guest Hosting, Problem Solving, Attention To Detail, Hotel Operations, Guest Relations, Complaint Management, Vip Handling, Quality Standards Implementation, Hands On Mentality, Interdepartmental Collaboration, Meeting Participation, Sovereign Communication, Teamwork, Leadership, Communication Skills, Opera Knowledge
Specialization
Candidates must possess a completed hotel management apprenticeship and/or a degree in hotel or tourism management, along with several years of professional experience in Front Office, Guest Relations, or F&B management. Essential personal attributes include self-assuredness, teamwork, good leadership qualities, and an authentic, communicative personality fluent in German and English.
Experience Required
Minimum 2 year(s)
Host / Hostess (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Hospitality Heart, Communication Skills, Service Orientation, Teamwork, German Language Proficiency, Customer Reception, Reservation Management, Order Taking, Food Service, Beverage Service, Guest Support
Specialization
Candidates should possess a genuine hospitality heart and ideally have initial experience in the operational area of gastronomy or hospitality. Essential qualities include a friendly demeanor, strong communication skills, high service orientation, and good teamwork capabilities, along with good written and spoken German (at least B2/C1 level).
Pizzaiolo (m/w/d) Restaurant Olympiasee at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Pizza Preparation, Recipe Adherence, High Volume Work, Quality Assurance, Time Management, Buffet Service, Recipe Contribution, Dough Variation, Hygiene Compliance, Haccp, Customer Interaction, German Language, English Language
Specialization
Candidates should ideally have professional experience as a pizza baker, cook, or in commercial kitchens, demonstrating the ability to work efficiently under pressure during busy periods. A passion for food, creativity, a presentable appearance, friendly guest interaction, and good German and/or English language skills are required.
Servicekraft | Guest Service (m/w/d) Restaurant Olympiasee at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Greeting, Self Checkout Support, Cleanliness Maintenance, Stock Replenishment, Guest Needs Assessment, Reservation Support, Guest Flow Coordination, Team Collaboration, Professional Communication, Service Orientation, Reliable Working Style, Team Spirit, Resilience, Cash System Operation, Flexibility, German Language
Specialization
Candidates should ideally have completed vocational training in gastronomy/hospitality or possess comparable practical experience, though motivated career changers are welcome. Essential requirements include a strong service orientation, a friendly demeanor, reliability, team spirit, resilience during peak times, and proficiency in German and English.
Servicemitarbeiter*in (w/m/d) - Courtyard by Marriott Wiesbaden at Borealis Hotel Group
Wiesbaden, Hesse, Germany -
Full Time

Start Date

Immediate

Expiry Date

08 Sep, 26

Salary

0.0

Posted On

10 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Orientation, Teamwork, Communication Skills, Responsibility, A La Carte Service, Guest Relations, POS System Operation, Banquet Service

Industry

Hospitality

Description
Verantwortung & Tätigkeit Als Servicemitarbeiter*in (w/m/d) bist du zuständig für den reibungslosen Ablauf der jeweiligen Schicht im Restaurantbereich und flexibel sowohl im Frühdienst als auch im Spätdienst einsetzbar. Hier Deine Aufgaben im Einzelnen: Im Frühdienst: Aufbau und Betreuung des Frühstückbuffets Im Spätdienst: A la carte Service im Restaurant und eigenverantwortliches Leiten einer Servicestation Begrüßung der Gäste sowie Servieren von Speisen und Getränken unter Einhaltung der Marriott Standards Buchung der verkauften Speisen und Getränke im Kassensystem und Abrechnung zum Schichtende Vorbereitungsaufgaben für die nachfolgenden Schichten Betreuung von Bankettveranstaltungen Deine Ausbildung in einem Hotel Wer wir sind und was uns ausmacht Ausbildungsinhalte auf einem Blick Qualifikationen & Skills Erste Berufserfahrungen im Hotel- oder Gastronomiebereich sind von Vorteil Kundenorientiertes und sympathisches Auftreten Teamfähigkeit Gute kommunikative Fähigkeiten Verantwortungsbewusstsein Bitte beachte, dass Du über alle erforderlichen Dokumente und Genehmigungen für die Arbeit in Europa verfügst./ Please make sure that you have all the necessary documents and authorisations to work in Europe. Berufsanforderungen Benefits Tarifgehalt nach dem DEHOGA Zusätzliche Zulage je nach Qualifikation und Erfahrung Unbefristetes Arbeitsverhältnis für mehr Planung und Sicherheit Übertariflicher Urlaub, sowie einen zusätzlichen freien Tag am Geburtstag Urlaubs- und Weihnachtsgeld Fahrkartenzuschuss in Höhe von 40,00 Euro für den ÖVPN oder eine vergünstigte Parkmöglichkeit bei uns im Hotel Mitarbeiterevents, z.B. unsere Weihnachtsfeiern oder Sommerpartys Trainings- und Weiterbildungsmöglichkeiten Vergünstigte Übernachtungsmöglichkeiten für dich, deine Familie und Freunde in mehr als 9000 Marriott Hotels und weiteren Hotelpartnern weltweit Reinigung und Bereitstellung der Dienstkleidung Ein "Mitarbeitende-werben-Mitarbeitende"-Programm "Du-Kultur"- innerhalb unseres Teams Verpflegung in unserer Mitarbeiterkantine, sowie kostenfreie Getränke In unserem persönlichen Kennenlernen gehen wir gerne noch detaillierter auf unsere Benefits ein. Zusätzliche Leistungen während der Ausbildung FAQ zu unserer Ausbildung Kontakt & Ansprechperson Deine Ansprechperson und Bewerbungsablauf About us Die Borealis Hotel Group ist ein dynamischer europäischer Hotelbetreiber mit einem vielseitigen Markenportfolio. Seit unserer Gründung im Jahr 1997 wachsen wir kontinuierlich. Mit Hauptsitzen in Amstelveen und Wiesbaden sind wir mittlerweile in sieben Ländern Europas vertreten. Unsere Häuser arbeiten erfolgreich mit renommierten Partnern wie Marriott, IHG Hotels & Resorts, Hilton und Accor zusammen. Ob Full-Service- oder Longstay-Konzepte – durch bewährte Methoden, professionelle Führung und die Unterstützung unserer zentralen Expertenteams sorgt unser Hotelmanagement und ihre engagierten Teams Tag für Tag dafür, dass sich unsere Gäste rundum wohlfühlen. Unsere Werte: Unsere Werte bilden das Fundament unseres Handelns: Zufriedene Gäste entstehen durch zufriedene Mitarbeitende. Deshalb schaffen wir ein Arbeitsumfeld, in dem Entwicklung, Respekt und Zusammenarbeit großgeschrieben werden. Wir schätzen Persönlichkeiten, die unsere Werte teilen, professionell agieren, lösungsorientiert denken, Empathie zeigen und Freude an ihrer Arbeit haben. Was uns auszeichnet: Herz und Seele unserer Hotels: Unsere Mitarbeitenden machen den Unterschied. Wir sind stolz auf das Gefühl, Teil einer großen Familie zu sein, in der Gäste, Mitarbeitende und wir selbst glücklich werden. Perfekte Mischung aus Professionalität und Menschlichkeit: Hohe Standards verbinden sich bei uns mit Nähe und Herzlichkeit. Balance zwischen Mitarbeitenden und Gästen: Zufriedene Teams sorgen für zufriedene Gäste. Arbeitsumfeld mit Perspektive: Wertschätzung, Entwicklungsmöglichkeiten und die Chance, wirklich etwas zu bewegen. Werde Teil der Borealis Hotel Group!
Responsibilities
Responsible for the smooth operation of restaurant shifts, including setting up the breakfast buffet and providing a la carte service. Duties include greeting guests, serving food and drinks according to Marriott standards, and handling billing.
Servicemitarbeiter*in (w/m/d) - Courtyard by Marriott Wiesbaden at Borealis Hotel Group
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Customer Orientation, Teamwork, Communication Skills, Responsibility, A La Carte Service, Guest Relations, Pos System Operation, Banquet Service
Specialization
Previous experience in hotels or gastronomy is an advantage. Candidates must have a friendly, customer-oriented demeanor and the legal authorization to work in Europe.
Koch (m/w/d) at Radisson Hotel Group
Ettlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Cooking, Kitchen Management, Food Quality Control, Hygiene Standards, Teamwork, Guest Service, Efficiency, Communication, Digital Tool Proficiency, Problem Solving
Specialization
Candidates should have a hands-on mentality, passion for gastronomy, and basic German language skills. While kitchen experience is an advantage, it is not mandatory for applicants who are reliable and eager to learn.
Host/Hostess - Sheraton Hai Phong at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Attention To Detail, Time Management, Safety Compliance, Professionalism, Telephone Etiquette, Interpersonal Skills
Specialization
Candidates must have a high school diploma or G.E.D. equivalent. No prior work experience is required for this position.
Patissier / Konditor (m/w/d) Airline Catering Frankfurt at DO & CO AG
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Pastry Production, Dessert Preparation, Cake Baking, Plating And Presentation, Inventory Ordering, Hygiene Regulations, Quality Control, Independent Working, Attention To Detail, Flexibility, Stress Resistance
Specialization
Requires vocational training and professional experience in pastry production, preferably in bakeries, large kitchens, or patisseries. Candidates must demonstrate a high sense of quality, a hands-on mentality, and the flexibility to work shift patterns.
Experience Required
Minimum 2 year(s)
Koch (m/w/d) als Commis oder Demichef bis zum Chef de Partie at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Inventory Management, Food Safety And Hygiene, Teamwork, Creativity, Communication, Resource Management, Menu Innovation, Shift Leadership
Specialization
Candidates must have completed culinary training and possess professional experience in the gastronomy sector. A creative mindset, a cooperative team spirit, and the ability to remain calm under pressure are essential.
Experience Required
Minimum 2 year(s)
Steward (m/w/d) auf Minijobbasis at Radisson Hotel Group
Ettlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Kitchen Support, Dishwashing, Guest Service, Hands On Mentality, Reliability, Communication Skills, Digital Tool Proficiency, German Language
Specialization
Candidates should have a hands-on mentality, reliability, and a passion for gastronomy. While kitchen experience is an advantage, it is not mandatory, but German language skills are required.
(VIP) Event / Servicemitarbeiter (m/w/d) in München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Vip Guest Care, Event Management, Hospitality Service, Team Coordination, German Language (B2), English Language, Event Setup And Dismantling, Quality Standards Management, Leadership, Flexibility, Professional Appearance, International Travel Readiness
Specialization
Requires completed vocational training or extensive experience in service, gastronomy, or hotel management. Candidates must possess strong German and English skills, a professional demeanor, and a willingness to travel nationally and internationally.
Experience Required
Minimum 2 year(s)
(Junior) Eventmanager VIP Catering (m/w/d) Olympiapark München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Vip Catering, Bankettprofi, Customer Relationship Management, Logistics Coordination, German Language, English Language, Intercultural Competence, Hospitality Management, Organization Skills
Specialization
Professional experience in event catering, hospitality, or hotel management is required, along with fluency in German and English. A degree or vocational training in event management or tourism is preferred.
Küchenchef NENI (mf/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Team Leadership, Kitchen Management, Budgeting, Administrative Tasks, Live Cooking, International Cuisine, Staff Development, Menu Planning, Conflict Resolution, Communication, Organization
Specialization
The ideal candidate has proven leadership experience in a kitchen environment and a passion for eclectic, international food concepts. You must be a proactive problem-solver with strong organizational skills and fluent English proficiency.
Experience Required
Minimum 2 year(s)
Convention Sales Coordinator (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Coordination Talent, Back Office Support, Email Processing, Inquiry Processing, Offer Creation, Contract Processing, Booking Status Oversight, List Creation, Schedule Creation, Handover Preparation, Invoice Checking, Internal Communication, Interface Management, Microsoft Office, Teamwork, Communication Skills
Specialization
Candidates should ideally have completed hotel management training or a degree in hotel or tourism management, though career changers and working students are welcome; initial experience in Convention Sales is advantageous. Essential talents include strong organizational skills, proficiency in Microsoft Office, passion for internal communication, and fluent communication skills in both German and English.
Assistant Chief Engineer at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Hvac R, Electrical, Plumbing, Preventative Maintenance, Safety, Security, Asset Protection, Communication, Training, Customer Service, Team Management, Problem Solving, Budget Management, Emergency Response, Repair Work, Employee Training
Specialization
Candidates must have either a high school diploma with 4 years of relevant experience or a 2-year degree with 2 years of experience in engineering and maintenance. Technical training in HVAC-R, electrical, or plumbing is also required.
Experience Required
Minimum 2 year(s)
Aushilfe Bar (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Sales, Hospitality Management, Communication Skills, German Language, English Language, Teamwork, Flexibility, Quality Awareness
Specialization
Candidates should have experience in hospitality/gastronomy or a strong interest in entering the field. Proficiency in German (B2) and English, along with a communicative and hospitable personality, is required.
Hotelmanager (m/w/d) at TREUGAST Solutions Group
München, Brandenburg, Germany - Full Time
Skills Needed
Hotel Management, Strategic Leadership, Operational Management, Budget Control, Team Leadership, Quality Standards, Market Positioning, Revenue Strategy, Sales Strategy, Guest Relations, Complaint Management, Data Analysis, Pms Systems, Business Acumen, Decision Making, Leadership Competence
Specialization
Candidates must possess several years of leadership experience in the hotel or gastronomy industry, coupled with strong business acumen and process understanding. Essential qualifications include pronounced leadership and social competence, high service orientation, and the ability to handle sensitive information discreetly.
Experience Required
Minimum 5 year(s)
Steward | Abräumer (m/w/d) Restaurant Olympiasee at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Sorting Used Dishes, Operating Dishwashing Machines, Storage Procedures, Kitchen Preparation Support, Surface Cleaning, Hygiene Compliance, Safety Compliance, Orderliness, Busser Duties, Guest Contact
Specialization
Candidates should ideally have prior experience in gastronomy or hospitality in a comparable role, such as a dishwasher or steward, and possess knowledge of HACCP hygiene and quality standards. A structured, reliable, and careful work ethic, resilience during peak times, and a service-oriented demeanor are essential requirements.
Front Office Agent (m/w/d) at Louvre Hotels Group
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations, Telephone Communication, Email Communication, Advising Guests, Teamwork, Administrative Tasks, Hotel Software, Ms Office, Communication Skills, Structured Work Style, Reliability, Shift Work
Specialization
Candidates must possess a minimum of six months of professional experience in Front Office or a comparable hotel role, along with a friendly demeanor and excellent communication skills. A structured, reliable work ethic, proficiency in German and English, and willingness to work shifts including nights and weekends are essential.
Demichef de Rang NENI (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Restaurant Operations, Teamwork, Food And Beverage Service, Professionalism, Communication, Table Management
Specialization
You must have completed professional training in the catering industry and possess initial experience in a restaurant environment. A passion for food, drinks, and interacting with people is essential for this role.
Duty Manager (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Guest Hosting, Problem Solving, Attention To Detail, Hotel Operations, Guest Relations, Complaint Management, Vip Handling, Quality Standards Implementation, Hands On Mentality, Interdepartmental Collaboration, Meeting Participation, Sovereign Communication, Teamwork, Leadership, Communication Skills, Opera Knowledge
Specialization
Candidates must possess a completed hotel management apprenticeship and/or a degree in hotel or tourism management, along with several years of professional experience in Front Office, Guest Relations, or F&B management. Essential personal attributes include self-assuredness, teamwork, good leadership qualities, and an authentic, communicative personality fluent in German and English.
Experience Required
Minimum 2 year(s)
Host / Hostess (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Hospitality Heart, Communication Skills, Service Orientation, Teamwork, German Language Proficiency, Customer Reception, Reservation Management, Order Taking, Food Service, Beverage Service, Guest Support
Specialization
Candidates should possess a genuine hospitality heart and ideally have initial experience in the operational area of gastronomy or hospitality. Essential qualities include a friendly demeanor, strong communication skills, high service orientation, and good teamwork capabilities, along with good written and spoken German (at least B2/C1 level).
Pizzaiolo (m/w/d) Restaurant Olympiasee at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Pizza Preparation, Recipe Adherence, High Volume Work, Quality Assurance, Time Management, Buffet Service, Recipe Contribution, Dough Variation, Hygiene Compliance, Haccp, Customer Interaction, German Language, English Language
Specialization
Candidates should ideally have professional experience as a pizza baker, cook, or in commercial kitchens, demonstrating the ability to work efficiently under pressure during busy periods. A passion for food, creativity, a presentable appearance, friendly guest interaction, and good German and/or English language skills are required.
Servicekraft | Guest Service (m/w/d) Restaurant Olympiasee at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Greeting, Self Checkout Support, Cleanliness Maintenance, Stock Replenishment, Guest Needs Assessment, Reservation Support, Guest Flow Coordination, Team Collaboration, Professional Communication, Service Orientation, Reliable Working Style, Team Spirit, Resilience, Cash System Operation, Flexibility, German Language
Specialization
Candidates should ideally have completed vocational training in gastronomy/hospitality or possess comparable practical experience, though motivated career changers are welcome. Essential requirements include a strong service orientation, a friendly demeanor, reliability, team spirit, resilience during peak times, and proficiency in German and English.