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Hospitality Jobs in Germany

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Koch / Commis / Chef de Partie (m/w/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Kitchen Operations, Teamwork, High Quality Standards, Training, Station Management, Organization, Live Cooking, International Cuisine, Problem Solving, Customer Engagement
Specialization
Candidates should be passionate about new food concepts and eclectic cuisine, capable of inspiring colleagues and guests alike. Essential qualifications include being a trained hospitality professional capable of leading a station, demonstrating strong kitchen organization, and possessing a proactive, honest character.
Experience Required
Minimum 2 year(s)
Cook / Commis de Cuisine at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Flexible Processes, Kitchen Cleanliness, Teamwork, High Food Standards, Mentoring Junior Staff, Catering, Live Cooking, Organizational Skills, Eclectic Cuisine, International Cuisine, Inspiration, Admitting Mistakes
Specialization
The ideal candidate should be passionate about inspiring colleagues and guests, possess a hunger for new food concepts, and love eclectic and international cuisine, demonstrating strong organizational skills. Personality and character are valued more than the CV, requiring an honest 'doer' attitude.
Front Office Agent (m/w/d) at b'mine hotels GmbH
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations Handling, Administrative Tasks, Debitoren Accounting, Guest Consultation, Interdepartmental Collaboration, Guest Satisfaction, Customer Orientation, Communication Skills, Problem Solving, Independent Work, Responsible Working, German Language Proficiency
Specialization
Candidates should ideally possess a completed hotel management education or a degree in hotel or tourism management, although career changers are explicitly welcomed. Essential talents include guest-oriented action, enjoyment of interacting with people, strong communication skills, a solution-oriented approach, and good written and spoken German skills (at least B2/C1 level).
Sachbearbeiter (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Data Entry, Data Maintenance, Order Processing, Document Processing, Communication, Logistics Information Forwarding, Order Forwarding, Administrative Support, Operational Support, Ms Office, High Sense Of Responsibility, Independent Work, Intercultural Competence, Night Shift Work
Specialization
Candidates must have completed commercial training or a comparable qualification in warehousing, logistics, transport, disposition, or as an industrial clerk/office clerk, though career changers are welcome. Fluency in German and good English skills are required, along with proficiency in MS-Office.
Sachbearbeiter Disponent / Disposition (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Data Entry, Order Processing, Shipping Document Processing, Communication, Logistics Information Forwarding, Order Forwarding, Administrative Support, Operational Support, Ms Office, High Sense Of Responsibility, Independent Work, Intercultural Competence
Specialization
Candidates must have completed commercial training or possess a comparable qualification in warehousing, logistics, transport, or disposition, such as an industrial clerk or office clerk. Fluency in German and good English skills are required, along with proficiency in MS-Office, and the primary shift is night work.
Assistant Banquet Manager at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Staff Supervision, Guest Communication, Banquet Setup, Teamwork, Problem Solving, Hiring, Training, Scheduling, Employee Evaluation, Coaching, Safety Procedures, Professional Appearance, Customer Service, Conflict Resolution, Quality Assurance
Specialization
Candidates must have at least one year of related work experience and one year of supervisory experience, with a minimum education requirement of a high school diploma or GED equivalent. The role requires physical stamina, including the ability to lift up to 50 pounds unassisted and handle objects requiring fine motor skills.
Experience Required
Minimum 2 year(s)
Housekeeping Manager at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Housekeeping Management, Budget Management, Staff Scheduling, Employee Training, Guest Relations, Inspections, Inventory Management, Compliance, Disciplinary Procedures, Customer Service, Financial Goal Achievement, Supervision, Operations Management, Corrective Action, Team Leadership
Specialization
Candidates must possess either a high school diploma or GED with two years of experience in housekeeping or a related professional area, or a 2-year degree in Hotel and Restaurant Management, Hospitality, Business Administration, or a related major with no required work experience. Key duties include managing operations, conducting HR activities like scheduling and training, and ensuring exceptional customer service.
Experience Required
Minimum 2 year(s)
Housekeeping Supervisor at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Room Inspection, Quality Standards, Room Status Verification, Coordination, Issue Resolution, Paperwork Completion, Hiring, Training, Scheduling, Employee Evaluation, Coaching, Safety Procedures, Guest Service, Professional Communication, Teamwork, Physical Stamina
Specialization
Candidates must have at least one year of related work experience and one year of supervisory experience, with a minimum education requirement of a high school diploma or GED equivalent. The role demands significant physical capability, including lifting up to 55 pounds unassisted and performing tasks requiring fine motor skills and extended periods of standing or walking.
Experience Required
Minimum 2 year(s)
Mitarbeiter Zolllager (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Customs Goods Handling, Airline Equipment Handling, Warehouse Process Optimization, Trolley Loading, Order Picking, Inventory Management, Service Orientation, Quality Awareness, German, English, Ms Office, Resilience, Reliability, Communication Skills, Driver's License Class B
Specialization
Candidates should ideally have experience in airline catering, gastronomy, or warehousing, and must possess a Class B driver's license. Essential soft skills include service orientation, strong quality awareness, reliability, and good written and spoken German and English.
Executive Chef (Local Candidate Only) | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Culinary Talent, Staff Leadership, Food Preparation, Financial Performance Management, Quality Control, Staff Development, Sanitation Standards, Purchasing, Menu Development, Budgeting, Guest Service, Problem Solving, Human Resources Management, Training, Interpersonal Communication, Team Building
Specialization
Candidates need either a high school diploma or GED with 6 years of culinary/food and beverage experience, or a 2-year degree in Culinary Arts/Hotel Management with 4 years of relevant experience. Key requirements involve leading kitchen management, setting performance and budget goals, ensuring strict adherence to culinary and sanitation standards, and managing all human resource activities for the kitchen team.
Experience Required
Minimum 5 year(s)
Koch (m/w/d) Betriebsrestaurant Grohnde Montag bis Freitag at DO & CO AG
Emmerthal, Lower Saxony, Germany - Full Time
Skills Needed
Food Preparation, Food Service, Event Catering, Goods Receiving, Quality Control, Documentation, Guest Consultation, Hygiene Compliance, Haccp, Reliability, Independence, Communication, Resilience, Flexibility
Specialization
Candidates must possess a completed vocational training as a cook and have professional experience in gastronomy, specifically as a cook, Chef de Partie, station cook, or cook in an employee restaurant. Essential personal attributes include commitment, joy, and passion for the profession in a kitchen environment without convenience products, coupled with reliable, independent work habits, strong communication skills, resilience, and flexibility.
Experience Required
Minimum 2 year(s)
Housekeeping Supervisor at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Room Inspection, Quality Standards, Room Status Verification, Coordination, Issue Resolution, Paperwork Completion, Hiring, Training, Scheduling, Employee Evaluation, Coaching, Safety Procedures, Guest Service, Professional Communication, Teamwork, Physical Stamina
Specialization
Candidates need at least one year of related work experience and one year of supervisory experience, with a minimum education requirement of a high school diploma or G.E.D. equivalent. The role demands significant physical capability, including lifting up to 55 pounds unassisted and performing tasks requiring fine motor skills and extended periods of standing or walking.
Experience Required
Minimum 2 year(s)
Housekeeping Manager at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Housekeeping Management, Budget Management, Staff Scheduling, Employee Training, Guest Relations, Inspection Procedures, Inventory Management, Compliance Monitoring, Disciplinary Procedures, Customer Service, Financial Goal Achievement, Shift Operations Supervision
Specialization
Candidates must possess either a high school diploma or GED with two years of experience in housekeeping or a related professional area, or a 2-year degree in Hotel and Restaurant Management, Hospitality, Business Administration, or a related major with no required work experience. Key duties involve managing operations, conducting HR activities like scheduling and training, and ensuring exceptional customer service.
Experience Required
Minimum 2 year(s)
Senior Banquet Manager at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Team Leadership, Financial Management, Administrative Responsibilities, Communication, Training Strategy, Banquet Operations, Inventory Management, Cost Control, Staff Scheduling, Customer Relationship Management, Goal Setting, Food And Wine Pairing, Guest Relations, Problem Resolution, Human Resources, Emergency Procedures
Specialization
Candidates need either a high school diploma or GED with three years of experience in event management, food and beverage, or a related field, or a 2-year degree in a relevant major plus one year of related experience. Key duties involve managing banquet operations, leading teams, ensuring exceptional customer service, and conducting human resources activities.
Experience Required
Minimum 2 year(s)
Regional Revenue Manager (m/w/d) Germany & Belgium at Rocco Forte Hotels - Germany
Munich, Bavaria, Germany - Full Time
Skills Needed
Revenue Strategy Implementation, Sales Channel Analysis, Revpar Management, Rate Optimization, Availability Control, Forecasting, Market Analysis, Competitive Analysis, Reporting, Revenue Meetings Preparation, Sales Collaboration, Events Collaboration, Front Office Collaboration, German Language Proficiency, English Language Proficiency, Ms Office Proficiency
Specialization
Candidates must have a completed vocational training or a degree in Hospitality/Tourism, along with demonstrable experience in a comparable (Cluster) function and relevant market knowledge. Essential requirements include strong communication skills, responsibility, passion for figures and goals, flexibility, resilience, professional demeanor, and fluent German and English.
Experience Required
Minimum 2 year(s)
Barkeeper (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Cocktail Preparation, Customer Service, Hygiene Standards, Quality Assurance, Team Leadership, Communication Skills, German Language, English Language
Specialization
Candidates should have completed training in gastronomy or hospitality and have relevant work experience in a similar role. Strong interpersonal skills and proficiency in German and English are also required.
Experience Required
Minimum 2 year(s)
SrMgr-Catering Sales at Marriott Irvine Spectrum
Leipzig, Saxony, Germany - Full Time
Skills Needed
Catering Sales, Revenue Maximization, Customer Service, Negotiation Skills, Event Planning, Market Analysis, Budget Management, Relationship Building, Sales Strategy, Upselling, Process Improvement, Team Collaboration, Service Excellence, Problem Resolution, Food And Beverage Knowledge, Promotional Selling
Specialization
Candidates should have a high school diploma or GED with 2 years of experience in sales and marketing or related fields, or a 2-year degree in a relevant major with no work experience required. Strong skills in customer service, negotiation, and sales strategy are essential.
Deine Ausbildung im JW Marriott Hotel - Fachkraft für Gastronomie, Hotelfac at Springhill Suites by Marriott IndianapolisWestfield
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Attention To Detail, Organizational Skills, Flexibility, Hygiene Compliance, Self Motivation, Problem Solving, Culinary Skills, Service Standards, Guest Relations, Time Management, Microsoft Office Proficiency, Adaptability, Creativity
Specialization
A completed high school diploma or equivalent is required, along with a friendly and communicative personality. Previous experience in the service sector is a plus but not mandatory.
Mitarbeiter Wäschekammer | Bekleidungslogistik (m/w/d) Allianz Arena Münche at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Textile Management, Housekeeping, Logistics, Organization, Attention To Detail, Service Orientation, German Language Proficiency, Pc Skills
Specialization
Candidates should ideally have experience in textile management, housekeeping, or logistics. A structured, reliable, and independent work style, along with good organizational skills and attention to detail, is essential.
Maintenance Manager - Re-OPENING Combo Ibis & Ibis Budget Leipzig City (m/w at Accor
Leipzig, Saxony, Germany - Full Time
Skills Needed
Maintenance, Repair, Hvac, Communication, Problem Solving, Teamwork, Service Orientation, Ms Office, Intercultural Competence, Discretion, Safety Regulations, Record Keeping, Sustainability, Installation, Inspection, Troubleshooting
Specialization
Candidates should have completed training in a skilled trade or possess equivalent work experience, with a focus on HVAC systems. Strong communication skills, problem-solving abilities, and proficiency in MS Office are also required.
Experience Required
Minimum 2 year(s)
Koch / Commis / Chef de Partie (m/w/d) at Accor
Cologne, North Rhine-Westphalia, Germany -
Full Time

Start Date

Immediate

Expiry Date

01 Jun, 26

Salary

0.0

Posted On

03 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Kitchen Operations, Teamwork, High Quality Standards, Training, Station Management, Organization, Live Cooking, International Cuisine, Problem Solving, Customer Engagement

Industry

Hospitality

Description
Unternehmensbeschreibung Im NENI geht es lebhaft zu: Denn das Restaurant-Konzept von Haya Molcho und ihren Söhnen dreht sich ganz ums gemeinsame Teilen und Erleben der Speisen, mit Leidenschaft, Lebensfreude und Balagan - ein sympatisches Chaos. An inzwischen sieben Standorten zaubern wir leckere Gerichte auf die Teller und ein Lächeln auf die Gesichter unserer Gäste. Wir sind Gastgeber mit Herz, Seele und Verstand. Herzlicher Service und authentischer, zwischenmenschlicher Umgang für das sympathische Chaos an den großen, runden Tischen gehören bei NENI einfach dazu. Deswegen fühlen sich bei uns nicht nur unsere Gäste wie zu Hause, sondern auch unsere Kollegen. Das Motto von NENI: Life is Beautiful. Werde jetzt Teil des Teams. COME AS YOU ARE & ROCK OUR KITCHEN … … in einer 4-Tage Woche. Genieße jede Woche 3 freie Tage und die Möglichkeit, deine Freizeit flexibler zu gestalten. Stellenbeschreibung Wie schaut dein Arbeitstag aus … Du sorgst auf deinem Posten für geschmeidige Abläufe, eine saubere Küche und ein Team, das Hand in Hand arbeitet – auch wenn die Bonliste mal länger ist Du stehst für das hohe Niveau unseres Essens und schwörst unsere Jungköche, Gesellen und Auszubildende auf dieses Ziel ein Als gelernter Gastronom führst Du einen Posten und unterstützt aktiv in allen Bereichen Qualifikationen Deine Persönlichkeit zählt mehr als dein Lebenslauf … Deine Kollegen kannst du genauso begeistern wie deine Gäste. Außerdem hast du Hunger auf neue Food-Konzepte und liebst die eklektische Küche Du begeisterst dich für Live-Cooking, internationale Küche und bist für deine Küchenorganisation bekannt Du bist ein Macher – und gibst offen zu, wenn du mal was falsch gemacht hast Du bringst nicht nur dein Können mit, sondern auch deinen Charakter Zusätzliche Informationen What's in it for you ... Arbeiten Sie nur 4 Tage pro Woche als Vollzeitmitarbeiter ohne Gehaltskürzung oder Urlaubsabbau. Lernen Sie unsere 25hours Hotels kennen und übernachten Sie als Mitarbeiter bis zu 10 Nächte pro Jahr kostenlos. Profitieren Sie davon, Teil von Ennismore zu sein, und erhalten Sie großzügige Rabatte, wenn Sie unsere Bars und Restaurants besuchen sowie Hotelzimmer auf der ganzen Welt buchen Profitieren Sie von tollen Angeboten unserer zahlreichen Kooperationspartner Bringen Sie Ihre persönliche Situation mit Ihrer Arbeit in Einklang – wir sind offen für Teilzeitbeschäftigungen, Minijobs und andere Anpassungen Nehmen Sie an unseren ausgelassenen Mitarbeiterfeiern teil und vieles mehr ... Kategorie: Food & Beverage Beschäftigungsverhältnis: Befristet Beschäftigung Beschäftigungsart: Vollzeit

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Responsibilities
The employee will ensure smooth operations at their assigned station, maintain a clean kitchen, and foster a collaborative team environment, even during busy periods. They are responsible for upholding high food quality standards and actively training junior cooks, journeymen, and apprentices.
Koch / Commis / Chef de Partie (m/w/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Kitchen Operations, Teamwork, High Quality Standards, Training, Station Management, Organization, Live Cooking, International Cuisine, Problem Solving, Customer Engagement
Specialization
Candidates should be passionate about new food concepts and eclectic cuisine, capable of inspiring colleagues and guests alike. Essential qualifications include being a trained hospitality professional capable of leading a station, demonstrating strong kitchen organization, and possessing a proactive, honest character.
Experience Required
Minimum 2 year(s)
Cook / Commis de Cuisine at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Flexible Processes, Kitchen Cleanliness, Teamwork, High Food Standards, Mentoring Junior Staff, Catering, Live Cooking, Organizational Skills, Eclectic Cuisine, International Cuisine, Inspiration, Admitting Mistakes
Specialization
The ideal candidate should be passionate about inspiring colleagues and guests, possess a hunger for new food concepts, and love eclectic and international cuisine, demonstrating strong organizational skills. Personality and character are valued more than the CV, requiring an honest 'doer' attitude.
Front Office Agent (m/w/d) at b'mine hotels GmbH
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations Handling, Administrative Tasks, Debitoren Accounting, Guest Consultation, Interdepartmental Collaboration, Guest Satisfaction, Customer Orientation, Communication Skills, Problem Solving, Independent Work, Responsible Working, German Language Proficiency
Specialization
Candidates should ideally possess a completed hotel management education or a degree in hotel or tourism management, although career changers are explicitly welcomed. Essential talents include guest-oriented action, enjoyment of interacting with people, strong communication skills, a solution-oriented approach, and good written and spoken German skills (at least B2/C1 level).
Sachbearbeiter (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Data Entry, Data Maintenance, Order Processing, Document Processing, Communication, Logistics Information Forwarding, Order Forwarding, Administrative Support, Operational Support, Ms Office, High Sense Of Responsibility, Independent Work, Intercultural Competence, Night Shift Work
Specialization
Candidates must have completed commercial training or a comparable qualification in warehousing, logistics, transport, disposition, or as an industrial clerk/office clerk, though career changers are welcome. Fluency in German and good English skills are required, along with proficiency in MS-Office.
Sachbearbeiter Disponent / Disposition (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Data Entry, Order Processing, Shipping Document Processing, Communication, Logistics Information Forwarding, Order Forwarding, Administrative Support, Operational Support, Ms Office, High Sense Of Responsibility, Independent Work, Intercultural Competence
Specialization
Candidates must have completed commercial training or possess a comparable qualification in warehousing, logistics, transport, or disposition, such as an industrial clerk or office clerk. Fluency in German and good English skills are required, along with proficiency in MS-Office, and the primary shift is night work.
Assistant Banquet Manager at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Staff Supervision, Guest Communication, Banquet Setup, Teamwork, Problem Solving, Hiring, Training, Scheduling, Employee Evaluation, Coaching, Safety Procedures, Professional Appearance, Customer Service, Conflict Resolution, Quality Assurance
Specialization
Candidates must have at least one year of related work experience and one year of supervisory experience, with a minimum education requirement of a high school diploma or GED equivalent. The role requires physical stamina, including the ability to lift up to 50 pounds unassisted and handle objects requiring fine motor skills.
Experience Required
Minimum 2 year(s)
Housekeeping Manager at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Housekeeping Management, Budget Management, Staff Scheduling, Employee Training, Guest Relations, Inspections, Inventory Management, Compliance, Disciplinary Procedures, Customer Service, Financial Goal Achievement, Supervision, Operations Management, Corrective Action, Team Leadership
Specialization
Candidates must possess either a high school diploma or GED with two years of experience in housekeeping or a related professional area, or a 2-year degree in Hotel and Restaurant Management, Hospitality, Business Administration, or a related major with no required work experience. Key duties include managing operations, conducting HR activities like scheduling and training, and ensuring exceptional customer service.
Experience Required
Minimum 2 year(s)
Housekeeping Supervisor at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Room Inspection, Quality Standards, Room Status Verification, Coordination, Issue Resolution, Paperwork Completion, Hiring, Training, Scheduling, Employee Evaluation, Coaching, Safety Procedures, Guest Service, Professional Communication, Teamwork, Physical Stamina
Specialization
Candidates must have at least one year of related work experience and one year of supervisory experience, with a minimum education requirement of a high school diploma or GED equivalent. The role demands significant physical capability, including lifting up to 55 pounds unassisted and performing tasks requiring fine motor skills and extended periods of standing or walking.
Experience Required
Minimum 2 year(s)
Mitarbeiter Zolllager (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Customs Goods Handling, Airline Equipment Handling, Warehouse Process Optimization, Trolley Loading, Order Picking, Inventory Management, Service Orientation, Quality Awareness, German, English, Ms Office, Resilience, Reliability, Communication Skills, Driver's License Class B
Specialization
Candidates should ideally have experience in airline catering, gastronomy, or warehousing, and must possess a Class B driver's license. Essential soft skills include service orientation, strong quality awareness, reliability, and good written and spoken German and English.
Executive Chef (Local Candidate Only) | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Culinary Talent, Staff Leadership, Food Preparation, Financial Performance Management, Quality Control, Staff Development, Sanitation Standards, Purchasing, Menu Development, Budgeting, Guest Service, Problem Solving, Human Resources Management, Training, Interpersonal Communication, Team Building
Specialization
Candidates need either a high school diploma or GED with 6 years of culinary/food and beverage experience, or a 2-year degree in Culinary Arts/Hotel Management with 4 years of relevant experience. Key requirements involve leading kitchen management, setting performance and budget goals, ensuring strict adherence to culinary and sanitation standards, and managing all human resource activities for the kitchen team.
Experience Required
Minimum 5 year(s)
Koch (m/w/d) Betriebsrestaurant Grohnde Montag bis Freitag at DO & CO AG
Emmerthal, Lower Saxony, Germany - Full Time
Skills Needed
Food Preparation, Food Service, Event Catering, Goods Receiving, Quality Control, Documentation, Guest Consultation, Hygiene Compliance, Haccp, Reliability, Independence, Communication, Resilience, Flexibility
Specialization
Candidates must possess a completed vocational training as a cook and have professional experience in gastronomy, specifically as a cook, Chef de Partie, station cook, or cook in an employee restaurant. Essential personal attributes include commitment, joy, and passion for the profession in a kitchen environment without convenience products, coupled with reliable, independent work habits, strong communication skills, resilience, and flexibility.
Experience Required
Minimum 2 year(s)
Housekeeping Supervisor at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Room Inspection, Quality Standards, Room Status Verification, Coordination, Issue Resolution, Paperwork Completion, Hiring, Training, Scheduling, Employee Evaluation, Coaching, Safety Procedures, Guest Service, Professional Communication, Teamwork, Physical Stamina
Specialization
Candidates need at least one year of related work experience and one year of supervisory experience, with a minimum education requirement of a high school diploma or G.E.D. equivalent. The role demands significant physical capability, including lifting up to 55 pounds unassisted and performing tasks requiring fine motor skills and extended periods of standing or walking.
Experience Required
Minimum 2 year(s)
Housekeeping Manager at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Housekeeping Management, Budget Management, Staff Scheduling, Employee Training, Guest Relations, Inspection Procedures, Inventory Management, Compliance Monitoring, Disciplinary Procedures, Customer Service, Financial Goal Achievement, Shift Operations Supervision
Specialization
Candidates must possess either a high school diploma or GED with two years of experience in housekeeping or a related professional area, or a 2-year degree in Hotel and Restaurant Management, Hospitality, Business Administration, or a related major with no required work experience. Key duties involve managing operations, conducting HR activities like scheduling and training, and ensuring exceptional customer service.
Experience Required
Minimum 2 year(s)
Senior Banquet Manager at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Team Leadership, Financial Management, Administrative Responsibilities, Communication, Training Strategy, Banquet Operations, Inventory Management, Cost Control, Staff Scheduling, Customer Relationship Management, Goal Setting, Food And Wine Pairing, Guest Relations, Problem Resolution, Human Resources, Emergency Procedures
Specialization
Candidates need either a high school diploma or GED with three years of experience in event management, food and beverage, or a related field, or a 2-year degree in a relevant major plus one year of related experience. Key duties involve managing banquet operations, leading teams, ensuring exceptional customer service, and conducting human resources activities.
Experience Required
Minimum 2 year(s)
Regional Revenue Manager (m/w/d) Germany & Belgium at Rocco Forte Hotels - Germany
Munich, Bavaria, Germany - Full Time
Skills Needed
Revenue Strategy Implementation, Sales Channel Analysis, Revpar Management, Rate Optimization, Availability Control, Forecasting, Market Analysis, Competitive Analysis, Reporting, Revenue Meetings Preparation, Sales Collaboration, Events Collaboration, Front Office Collaboration, German Language Proficiency, English Language Proficiency, Ms Office Proficiency
Specialization
Candidates must have a completed vocational training or a degree in Hospitality/Tourism, along with demonstrable experience in a comparable (Cluster) function and relevant market knowledge. Essential requirements include strong communication skills, responsibility, passion for figures and goals, flexibility, resilience, professional demeanor, and fluent German and English.
Experience Required
Minimum 2 year(s)
Barkeeper (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Cocktail Preparation, Customer Service, Hygiene Standards, Quality Assurance, Team Leadership, Communication Skills, German Language, English Language
Specialization
Candidates should have completed training in gastronomy or hospitality and have relevant work experience in a similar role. Strong interpersonal skills and proficiency in German and English are also required.
Experience Required
Minimum 2 year(s)
SrMgr-Catering Sales at Marriott Irvine Spectrum
Leipzig, Saxony, Germany - Full Time
Skills Needed
Catering Sales, Revenue Maximization, Customer Service, Negotiation Skills, Event Planning, Market Analysis, Budget Management, Relationship Building, Sales Strategy, Upselling, Process Improvement, Team Collaboration, Service Excellence, Problem Resolution, Food And Beverage Knowledge, Promotional Selling
Specialization
Candidates should have a high school diploma or GED with 2 years of experience in sales and marketing or related fields, or a 2-year degree in a relevant major with no work experience required. Strong skills in customer service, negotiation, and sales strategy are essential.
Deine Ausbildung im JW Marriott Hotel - Fachkraft für Gastronomie, Hotelfac at Springhill Suites by Marriott IndianapolisWestfield
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Attention To Detail, Organizational Skills, Flexibility, Hygiene Compliance, Self Motivation, Problem Solving, Culinary Skills, Service Standards, Guest Relations, Time Management, Microsoft Office Proficiency, Adaptability, Creativity
Specialization
A completed high school diploma or equivalent is required, along with a friendly and communicative personality. Previous experience in the service sector is a plus but not mandatory.
Mitarbeiter Wäschekammer | Bekleidungslogistik (m/w/d) Allianz Arena Münche at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Textile Management, Housekeeping, Logistics, Organization, Attention To Detail, Service Orientation, German Language Proficiency, Pc Skills
Specialization
Candidates should ideally have experience in textile management, housekeeping, or logistics. A structured, reliable, and independent work style, along with good organizational skills and attention to detail, is essential.
Maintenance Manager - Re-OPENING Combo Ibis & Ibis Budget Leipzig City (m/w at Accor
Leipzig, Saxony, Germany - Full Time
Skills Needed
Maintenance, Repair, Hvac, Communication, Problem Solving, Teamwork, Service Orientation, Ms Office, Intercultural Competence, Discretion, Safety Regulations, Record Keeping, Sustainability, Installation, Inspection, Troubleshooting
Specialization
Candidates should have completed training in a skilled trade or possess equivalent work experience, with a focus on HVAC systems. Strong communication skills, problem-solving abilities, and proficiency in MS Office are also required.
Experience Required
Minimum 2 year(s)