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Hospitality Jobs in Germany

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Schreiner / Tischler (m/w/d) at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Carpentry, Attention To Detail, Quality Assurance, Teamwork, Aesthetic Sense, Maintenance, Renovation, Furniture Design, Problem Solving, Reliability, Technical Skills, Customer Service, Communication, Adaptability, Time Management
Specialization
Candidates must have completed training as a carpenter or a similar qualification, along with several years of experience, preferably in the hotel or high-end sector. Strong craftsmanship, attention to quality, and a reliable work ethic are essential.
Experience Required
Minimum 2 year(s)
Commis de Bar Monkey Bar (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Shift Preparation, Cleaning, Independent Work, Drink Serving, Team Motivation, Shift Planning, Bar Organization, Bar Scene Knowledge, Bar Culture Knowledge, Concept Discovery
Specialization
Candidates should have completed vocational training in gastronomy or hospitality and possess experience working in a bar environment. The ideal applicant can motivate colleagues and assist with shift planning and bar organization, showing enthusiasm for bar culture.
Executive Chef (Local Candidate Only) | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Culinary Talent, Staff Leadership, Food Preparation, Financial Performance Management, Quality Control, Staff Development, Sanitation Standards, Purchasing, Menu Development, Budgeting, Guest Service, Problem Solving, Human Resources Management, Training, Interpersonal Communication, Team Building
Specialization
Candidates need either a high school diploma or GED with 6 years of culinary/food and beverage experience, or a 2-year degree in Culinary Arts/Hotel Management with 4 years of relevant experience. Key requirements involve leading kitchen management, setting performance and budget goals, ensuring strict adherence to culinary and sanitation standards, and managing all human resource activities for the kitchen team.
Experience Required
Minimum 5 year(s)
Hotel Manager at Fairfield Inn Suites by Marriott Harrisburg International Airport
Berlin, , Germany - Full Time
Skills Needed
Operations Management, Financial Performance, Guest Satisfaction, Team Leadership, Human Resources, Service Strategy, Budget Management, Problem Solving, Communication, Employee Engagement, Performance Appraisal, Coaching, Strategic Planning, Occupancy Management, Service Delivery, Capital Expenditure
Specialization
Candidates should have either a 2-year degree with 8 years of experience or a 4-year degree with 6 years of experience in management operations, sales, or marketing. Strong leadership and operational skills are essential for this role.
Experience Required
Minimum 5 year(s)
Koch (m/w/d) Betriebsrestaurant Grohnde Montag bis Freitag at DO & CO AG
Emmerthal, Lower Saxony, Germany - Full Time
Skills Needed
Food Preparation, Food Service, Event Catering, Goods Receiving, Quality Control, Documentation, Guest Consultation, Hygiene Compliance, Haccp, Reliability, Independence, Communication, Resilience, Flexibility
Specialization
Candidates must possess a completed vocational training as a cook and have professional experience in gastronomy, specifically as a cook, Chef de Partie, station cook, or cook in an employee restaurant. Essential personal attributes include commitment, joy, and passion for the profession in a kitchen environment without convenience products, coupled with reliable, independent work habits, strong communication skills, resilience, and flexibility.
Experience Required
Minimum 2 year(s)
Küchenleiter (m/w/d) Emirates Lounge Frankfurt Airport at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Kitchen Management, Team Leadership, Food Presentation, Hygiene Compliance, Scheduling, Culinary Skills, Quality Assurance, Attention To Detail, Flexibility, English Proficiency, German Proficiency
Specialization
Experience in an operational leadership role in hospitality or catering is required, along with a culinary education and several years of experience. Candidates should possess a high level of quality awareness, self-motivation, and a passion for the culinary profession.
Experience Required
Minimum 5 year(s)
Jungkoch (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cold Kitchen Production, Hot Kitchen Production, Recipe Adherence, Quality Standards, Haccp Compliance, Shift Work, German Language, English Language, Airline Catering Experience, Large Kitchen Operations, Food Production, Gastronomy
Specialization
Candidates must have completed training as a cook or possess equivalent gastronomic qualifications, along with initial experience as a kitchen employee, production cook, or Chef de Partie. Willingness to work shifts and good German and/or English language skills are required.
Front Office Agent (m/w/d) at b'mine hotels GmbH
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations Handling, Administrative Tasks, Debitoren Accounting, Guest Consultation, Interdepartmental Collaboration, Guest Satisfaction, Customer Orientation, Communication Skills, Problem Solving, Independent Work, Responsible Working, German Language Proficiency
Specialization
Candidates should ideally possess a completed hotel management education or a degree in hotel or tourism management, although career changers are explicitly welcomed. Essential talents include guest-oriented action, enjoyment of interacting with people, strong communication skills, a solution-oriented approach, and good written and spoken German skills (at least B2/C1 level).
Hausmeister (m/w/d) at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Technical Skills, Repair Skills, Maintenance Skills, Teamwork, Customer Service, Flexibility, Reliability, Stress Management, Communication Skills
Specialization
Candidates must have a completed technical vocational training and be service-oriented with a passion for interacting with people from diverse backgrounds. They should be flexible, reliable, and able to work independently while maintaining a professional appearance.
Bankettkoch (m/w/d) - vorwiegend Frühschicht at b'mine hotels GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cooking, Banquet Preparation, Creativity, Teamwork, Flexibility, Quality Awareness, Hygiene Compliance, Menu Design, Inventory Management, Kitchen Coordination, Initiative, German Language Proficiency
Specialization
Candidates should have completed training as a cook and possess experience in banquet kitchens. A passion for gastronomy, creativity in dish design, and good teamwork skills are essential, along with basic knowledge of inventory and kitchen management.
Sachbearbeiter Dispatch (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Data Entry, Communication, Logistics, Administrative Support, Ms Office, Responsibility, Independent Work, Intercultural Competence, Order Processing, Customer Service
Specialization
Candidates should have a completed commercial training or a comparable qualification in logistics, transport, or administration. Fluency in German and good English skills are required, along with proficiency in MS Office.
Front-Office Supervisor at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Experience, Front Office Operations, Team Leadership, Reservations Management, Revenue Optimization, Scheduling, Quality Management, Staff Training, Problem Resolution, Hotel Policies Compliance, Bar/Lounge Assistance, Customer Orientation, Interpersonal Skills, Detail Orientation, Multitasking
Specialization
Candidates must possess a completed vocational training in the hotel or hospitality industry and have a minimum of two years of Front Office experience, including proven leadership in a supervisory role. Fluency in both English and German is required, along with proficiency in hotel management software like Opera.
Experience Required
Minimum 2 year(s)
Reservation Agent (m/w/d) – OPENING Ibis Styles München Airport (m/w/d) at Accor
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Hotel Management, Reservation Systems, Customer Service, Ms Office, Opera Software, Teamwork, Flexibility, Problem Solving, Quality Awareness, German Language, English Language
Specialization
Candidates should have completed training in hotel management or have relevant experience in hotel reservations. Proficiency in MS Office and Opera, along with good German and English language skills, is required.
Experience Required
Minimum 2 year(s)
Rezeptionist / Front Office Agent(m/w/d) at Radisson Hotel Group
Rostock, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Friendly, Helpful, Practical, Quick, Teamwork, Customer Service, Communication, Problem Solving
Specialization
The ideal candidate should have a positive attitude, enthusiasm, and enjoy working in a team. Experience in customer service and the ability to maintain professionalism in various situations are essential.
Guest Relation Supervisor (m/f/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Essen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Reservation Management, Problem Solving, Communication, Teamwork, Supervision, Quality Assurance, Policy Adherence, Professionalism, Conflict Resolution, Arrangement Coordination
Specialization
Candidates must possess at least one year of related work experience and one year of supervisory experience, along with a high school diploma or GED equivalent. Key duties include maintaining professional standards, protecting company assets and guest privacy, and actively welcoming and assisting all guests.
Experience Required
Minimum 2 year(s)
Mitarbeiter Zolllager (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Customs Goods Handling, Airline Equipment Handling, Warehouse Process Optimization, Trolley Loading, Order Picking, Inventory Management, Service Orientation, Quality Awareness, German, English, Ms Office, Resilience, Reliability, Communication Skills, Driver's License Class B
Specialization
Candidates should ideally have experience in airline catering, gastronomy, or warehousing, and must possess a Class B driver's license. Essential soft skills include service orientation, strong quality awareness, reliability, and good written and spoken German and English.
Mitarbeiter Zolllager (m/w/d) Airline Catering München at DO & CO AG
Freising, Bavaria, Germany - Full Time
Skills Needed
Airline Catering, Logistics, Quality Awareness, Service Orientation, Communication Skills, Stress Resistance, Reliability, German Language Skills, English Language Skills, Ms Office Knowledge, Driving License, Inventory Management, Teamwork, Attention To Detail, Culinary Knowledge, Customer Service
Specialization
Candidates should have experience in airline catering, gastronomy, or warehouse activities. A Class B driver's license and good German and English language skills are also required.
Spüler (m/w/d) Montag bis Freitag at DO & CO AG
Unterschleißheim, Bavaria, Germany - Full Time
Skills Needed
Dishwashing, Sorting, Machine Operation, Storage, Hygiene Compliance, Safety Compliance, Cleaning, Kitchen Assistance, Service Orientation, Team Support
Specialization
Candidates should have prior experience as a dishwasher, kitchen helper, or similar role, with experience in the gastronomy sector being desirable. A service-oriented demeanor and enjoyment in supporting kitchen personnel are also required.
Frühstückskoch (m/w/d) at Accor
München, Brandenburg, Germany - Full Time
Skills Needed
Breakfast Preparation, Customer Service, Time Management, Team Collaboration, Attention To Detail, Food Safety, Culinary Skills, Adaptability
Specialization
Experience in the hotel or restaurant industry is preferred, along with a passion for food preparation. A positive attitude and the ability to handle busy situations are essential.
Loss Prevention Supervisor | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Key Control Audit, Electronic Key Boxes, Master Keys, Radio Management, Beeper Management, Property Patrol, Guest Assistance, Cctv Monitoring, Alarm Systems, Emergency Response, First Aid, Cpr, Incident Reporting, Safety Hazard Resolution, Conflict De Escalation, Training
Specialization
The preferred qualifications include a high school diploma or G.E.D. equivalent, but no related work experience or supervisory experience is required for this position. Candidates must be able to perform physical tasks such as moving up to 50 pounds unassisted and grasping objects, while maintaining professional conduct.
Schreiner / Tischler (m/w/d) at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany -
Full Time

Start Date

Immediate

Expiry Date

01 Apr, 26

Salary

0.0

Posted On

01 Jan, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Carpentry, Attention to Detail, Quality Assurance, Teamwork, Aesthetic Sense, Maintenance, Renovation, Furniture Design, Problem Solving, Reliability, Technical Skills, Customer Service, Communication, Adaptability, Time Management

Industry

Hospitality

Description
Edle Hölzer, präzise Verarbeitung und liebevolle Details prägen den ersten Eindruck eines Hauses – und bleiben oft unbewusst im Gedächtnis der Gäste. Im Hotel Deimann sind es genau diese handwerklichen Feinheiten, die Luxus spürbar machen und den hohen Qualitätsanspruch des Hauses widerspiegeln. Um diesen Anspruch dauerhaft zu sichern und weiterzuentwickeln, suchen wir einen qualifizierten Schreiner / Tischler (m/w/d), der mit Fachkompetenz, Sorgfalt und einem ausgeprägten Sinn für Ästhetik zur Werterhaltung und Weiterentwicklung unseres Hotels beiträgt. Aufgaben Durchführung von Reparatur-, Wartungs- und Instandhaltungsarbeiten an Möbeln, Türen, Fenstern und Holzeinbauten Anfertigung und Anpassung individueller Möbelstücke und Holzbauteile Unterstützung bei Umbau-, Renovierungs- und Modernisierungsarbeiten Pflege und Erhalt hochwertiger Innenausstattung im Gäste- und Mitarbeiterbereich Enge Zusammenarbeit mit der Haustechnik sowie externen Dienstleistern Sicherstellung der Einhaltung von Qualitäts-, Sicherheits- und Hygienestandards Qualifikation Abgeschlossene Ausbildung als Schreiner, Tischler oder eine vergleichbare handwerkliche Qualifikation Mehrjährige Berufserfahrung, idealerweise im Hotel-, Gastronomie- oder hochwertigen Objektbereich Sehr gutes handwerkliches Geschick und ein ausgeprägtes Qualitätsbewusstsein Selbstständige, strukturierte und zuverlässige Arbeitsweise Teamfähigkeit sowie ein professionelles und serviceorientiertes Auftreten Benefits 🕒 Work-Life-Balance Flexible Arbeitszeitmodelle und Arbeitszeitkonto Digitale Dienstplanung und faire Schichtverteilung 💶 Faire Bezahlung Überdurchschnittliches Gehalt + steuerfreie Zuschläge Kostenfreie Verpflegung – auch an freien Tagen Wohnmöglichkeit im Hotel während der Probezeit 💼 Weiterentwicklung Interne & externe Schulungen Persönliche Förderung und Entwicklungsmöglichkeiten 🎉 Teamkultur & Events Regelmäßige Teamevents (z. B. Sommerfest) Familiäres Arbeitsumfeld mit flachen Hierarchien 💳 Mitarbeiterrabatte Bis zu 30 % Rabatt in unseren Betrieben Vergünstigte Übernachtungen für Familie & Freunde Corporate Benefits & internationale Kooperationen Neugierig geworden? Dann freuen wir uns auf Ihre Bewerbung – direkt online, unkompliziert und gerne auch ohne großes Anschreiben.
Responsibilities
The role involves performing repair, maintenance, and installation work on furniture, doors, windows, and wooden structures. Additionally, the candidate will support renovation and modernization efforts while ensuring quality and safety standards are met.
Schreiner / Tischler (m/w/d) at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Carpentry, Attention To Detail, Quality Assurance, Teamwork, Aesthetic Sense, Maintenance, Renovation, Furniture Design, Problem Solving, Reliability, Technical Skills, Customer Service, Communication, Adaptability, Time Management
Specialization
Candidates must have completed training as a carpenter or a similar qualification, along with several years of experience, preferably in the hotel or high-end sector. Strong craftsmanship, attention to quality, and a reliable work ethic are essential.
Experience Required
Minimum 2 year(s)
Commis de Bar Monkey Bar (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Shift Preparation, Cleaning, Independent Work, Drink Serving, Team Motivation, Shift Planning, Bar Organization, Bar Scene Knowledge, Bar Culture Knowledge, Concept Discovery
Specialization
Candidates should have completed vocational training in gastronomy or hospitality and possess experience working in a bar environment. The ideal applicant can motivate colleagues and assist with shift planning and bar organization, showing enthusiasm for bar culture.
Executive Chef (Local Candidate Only) | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Culinary Talent, Staff Leadership, Food Preparation, Financial Performance Management, Quality Control, Staff Development, Sanitation Standards, Purchasing, Menu Development, Budgeting, Guest Service, Problem Solving, Human Resources Management, Training, Interpersonal Communication, Team Building
Specialization
Candidates need either a high school diploma or GED with 6 years of culinary/food and beverage experience, or a 2-year degree in Culinary Arts/Hotel Management with 4 years of relevant experience. Key requirements involve leading kitchen management, setting performance and budget goals, ensuring strict adherence to culinary and sanitation standards, and managing all human resource activities for the kitchen team.
Experience Required
Minimum 5 year(s)
Hotel Manager at Fairfield Inn Suites by Marriott Harrisburg International Airport
Berlin, , Germany - Full Time
Skills Needed
Operations Management, Financial Performance, Guest Satisfaction, Team Leadership, Human Resources, Service Strategy, Budget Management, Problem Solving, Communication, Employee Engagement, Performance Appraisal, Coaching, Strategic Planning, Occupancy Management, Service Delivery, Capital Expenditure
Specialization
Candidates should have either a 2-year degree with 8 years of experience or a 4-year degree with 6 years of experience in management operations, sales, or marketing. Strong leadership and operational skills are essential for this role.
Experience Required
Minimum 5 year(s)
Koch (m/w/d) Betriebsrestaurant Grohnde Montag bis Freitag at DO & CO AG
Emmerthal, Lower Saxony, Germany - Full Time
Skills Needed
Food Preparation, Food Service, Event Catering, Goods Receiving, Quality Control, Documentation, Guest Consultation, Hygiene Compliance, Haccp, Reliability, Independence, Communication, Resilience, Flexibility
Specialization
Candidates must possess a completed vocational training as a cook and have professional experience in gastronomy, specifically as a cook, Chef de Partie, station cook, or cook in an employee restaurant. Essential personal attributes include commitment, joy, and passion for the profession in a kitchen environment without convenience products, coupled with reliable, independent work habits, strong communication skills, resilience, and flexibility.
Experience Required
Minimum 2 year(s)
Küchenleiter (m/w/d) Emirates Lounge Frankfurt Airport at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Kitchen Management, Team Leadership, Food Presentation, Hygiene Compliance, Scheduling, Culinary Skills, Quality Assurance, Attention To Detail, Flexibility, English Proficiency, German Proficiency
Specialization
Experience in an operational leadership role in hospitality or catering is required, along with a culinary education and several years of experience. Candidates should possess a high level of quality awareness, self-motivation, and a passion for the culinary profession.
Experience Required
Minimum 5 year(s)
Jungkoch (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cold Kitchen Production, Hot Kitchen Production, Recipe Adherence, Quality Standards, Haccp Compliance, Shift Work, German Language, English Language, Airline Catering Experience, Large Kitchen Operations, Food Production, Gastronomy
Specialization
Candidates must have completed training as a cook or possess equivalent gastronomic qualifications, along with initial experience as a kitchen employee, production cook, or Chef de Partie. Willingness to work shifts and good German and/or English language skills are required.
Front Office Agent (m/w/d) at b'mine hotels GmbH
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations Handling, Administrative Tasks, Debitoren Accounting, Guest Consultation, Interdepartmental Collaboration, Guest Satisfaction, Customer Orientation, Communication Skills, Problem Solving, Independent Work, Responsible Working, German Language Proficiency
Specialization
Candidates should ideally possess a completed hotel management education or a degree in hotel or tourism management, although career changers are explicitly welcomed. Essential talents include guest-oriented action, enjoyment of interacting with people, strong communication skills, a solution-oriented approach, and good written and spoken German skills (at least B2/C1 level).
Hausmeister (m/w/d) at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Technical Skills, Repair Skills, Maintenance Skills, Teamwork, Customer Service, Flexibility, Reliability, Stress Management, Communication Skills
Specialization
Candidates must have a completed technical vocational training and be service-oriented with a passion for interacting with people from diverse backgrounds. They should be flexible, reliable, and able to work independently while maintaining a professional appearance.
Bankettkoch (m/w/d) - vorwiegend Frühschicht at b'mine hotels GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cooking, Banquet Preparation, Creativity, Teamwork, Flexibility, Quality Awareness, Hygiene Compliance, Menu Design, Inventory Management, Kitchen Coordination, Initiative, German Language Proficiency
Specialization
Candidates should have completed training as a cook and possess experience in banquet kitchens. A passion for gastronomy, creativity in dish design, and good teamwork skills are essential, along with basic knowledge of inventory and kitchen management.
Sachbearbeiter Dispatch (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Data Entry, Communication, Logistics, Administrative Support, Ms Office, Responsibility, Independent Work, Intercultural Competence, Order Processing, Customer Service
Specialization
Candidates should have a completed commercial training or a comparable qualification in logistics, transport, or administration. Fluency in German and good English skills are required, along with proficiency in MS Office.
Front-Office Supervisor at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Experience, Front Office Operations, Team Leadership, Reservations Management, Revenue Optimization, Scheduling, Quality Management, Staff Training, Problem Resolution, Hotel Policies Compliance, Bar/Lounge Assistance, Customer Orientation, Interpersonal Skills, Detail Orientation, Multitasking
Specialization
Candidates must possess a completed vocational training in the hotel or hospitality industry and have a minimum of two years of Front Office experience, including proven leadership in a supervisory role. Fluency in both English and German is required, along with proficiency in hotel management software like Opera.
Experience Required
Minimum 2 year(s)
Reservation Agent (m/w/d) – OPENING Ibis Styles München Airport (m/w/d) at Accor
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Hotel Management, Reservation Systems, Customer Service, Ms Office, Opera Software, Teamwork, Flexibility, Problem Solving, Quality Awareness, German Language, English Language
Specialization
Candidates should have completed training in hotel management or have relevant experience in hotel reservations. Proficiency in MS Office and Opera, along with good German and English language skills, is required.
Experience Required
Minimum 2 year(s)
Rezeptionist / Front Office Agent(m/w/d) at Radisson Hotel Group
Rostock, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Friendly, Helpful, Practical, Quick, Teamwork, Customer Service, Communication, Problem Solving
Specialization
The ideal candidate should have a positive attitude, enthusiasm, and enjoy working in a team. Experience in customer service and the ability to maintain professionalism in various situations are essential.
Guest Relation Supervisor (m/f/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Essen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Reservation Management, Problem Solving, Communication, Teamwork, Supervision, Quality Assurance, Policy Adherence, Professionalism, Conflict Resolution, Arrangement Coordination
Specialization
Candidates must possess at least one year of related work experience and one year of supervisory experience, along with a high school diploma or GED equivalent. Key duties include maintaining professional standards, protecting company assets and guest privacy, and actively welcoming and assisting all guests.
Experience Required
Minimum 2 year(s)
Mitarbeiter Zolllager (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Customs Goods Handling, Airline Equipment Handling, Warehouse Process Optimization, Trolley Loading, Order Picking, Inventory Management, Service Orientation, Quality Awareness, German, English, Ms Office, Resilience, Reliability, Communication Skills, Driver's License Class B
Specialization
Candidates should ideally have experience in airline catering, gastronomy, or warehousing, and must possess a Class B driver's license. Essential soft skills include service orientation, strong quality awareness, reliability, and good written and spoken German and English.
Mitarbeiter Zolllager (m/w/d) Airline Catering München at DO & CO AG
Freising, Bavaria, Germany - Full Time
Skills Needed
Airline Catering, Logistics, Quality Awareness, Service Orientation, Communication Skills, Stress Resistance, Reliability, German Language Skills, English Language Skills, Ms Office Knowledge, Driving License, Inventory Management, Teamwork, Attention To Detail, Culinary Knowledge, Customer Service
Specialization
Candidates should have experience in airline catering, gastronomy, or warehouse activities. A Class B driver's license and good German and English language skills are also required.
Spüler (m/w/d) Montag bis Freitag at DO & CO AG
Unterschleißheim, Bavaria, Germany - Full Time
Skills Needed
Dishwashing, Sorting, Machine Operation, Storage, Hygiene Compliance, Safety Compliance, Cleaning, Kitchen Assistance, Service Orientation, Team Support
Specialization
Candidates should have prior experience as a dishwasher, kitchen helper, or similar role, with experience in the gastronomy sector being desirable. A service-oriented demeanor and enjoyment in supporting kitchen personnel are also required.
Frühstückskoch (m/w/d) at Accor
München, Brandenburg, Germany - Full Time
Skills Needed
Breakfast Preparation, Customer Service, Time Management, Team Collaboration, Attention To Detail, Food Safety, Culinary Skills, Adaptability
Specialization
Experience in the hotel or restaurant industry is preferred, along with a passion for food preparation. A positive attitude and the ability to handle busy situations are essential.
Loss Prevention Supervisor | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Key Control Audit, Electronic Key Boxes, Master Keys, Radio Management, Beeper Management, Property Patrol, Guest Assistance, Cctv Monitoring, Alarm Systems, Emergency Response, First Aid, Cpr, Incident Reporting, Safety Hazard Resolution, Conflict De Escalation, Training
Specialization
The preferred qualifications include a high school diploma or G.E.D. equivalent, but no related work experience or supervisory experience is required for this position. Candidates must be able to perform physical tasks such as moving up to 50 pounds unassisted and grasping objects, while maintaining professional conduct.