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Hospitality Jobs in Germany

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Front Office Agent (m/w/d) at Louvre Hotels Group
Rendsburg, Schleswig-Holstein, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations, Telephone Communication, Email Communication, Advising Guests, Teamwork, Administrative Tasks, Structured Work Style, Reliability, Communication Skills, German Language Proficiency, English Language Proficiency, Shift Work, Weekend Work
Specialization
Candidates must possess initial professional experience in Front Office or a comparable hotel role, along with a friendly demeanor and excellent communication skills. A structured, reliable work style, willingness to work shifts/weekends, and very good German and English language skills are essential.
Chef de Partie (m/w/d) Emirates Lounge Frankfurt Airport at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Team Leadership, Organization, Ordering, Quality Standards Adherence, Haccp Compliance, German, English
Specialization
Candidates must have completed vocational training as a cook and possess initial professional experience in roles like Commis de Cuisine or Saucier. A high quality awareness, passion for the profession, ability to remain calm under stress, and knowledge of HACCP hygiene regulations are essential.
Front Office Clerk (m/f/d) at Marriott Hotel Lingfield Park Racecourse
Heidelberg, Baden-Württemberg, Germany - Full Time
Skills Needed
Check In, Check Out, Guest Relations, Complaint Management, Teamwork, Upselling, Training, German Language, English Language, Ms Office, Opera Knowledge
Specialization
Candidates should have completed training in the hotel industry or possess relevant professional experience at the front office. Proficiency in German and English, along with good knowledge of MS Office applications, is required.
Senior Küchenhelfer (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Production, Cold Kitchen, Hot Kitchen, Recipe Adherence, Quality Standards, Haccp Compliance, Shift Work, German Language, English Language, Airline Catering, Large Kitchen Operations, Gastronomy
Specialization
Candidates must have completed training as a cook or possess equivalent gastronomic qualifications, along with initial experience as a kitchen employee, production cook, or Chef de Partie. Willingness to work shifts and good German and/or English language skills are required, with experience in airline catering or large-scale food production being advantageous.
Experience Required
Minimum 2 year(s)
Reservation Agent (Casual Labour) at Downtown Flagstaff Marriott Residence Inn
Berlin, , Germany - Full Time
Skills Needed
Reservation Processing, Customer Service, Communication, Sales Techniques, Data Entry, Problem Solving, Teamwork, Attention To Detail, Professionalism, Confidentiality, Guest Relations, Adaptability, Service Orientation, Time Management, Multitasking, Technical Skills
Specialization
A high school diploma or G.E.D. is preferred, but no related work or supervisory experience is required. The position emphasizes customer service skills and the ability to follow company policies.
BarchefIn (m/w/d) im Strandbad Wendenschloss at Strandbad Wendenschloss GmbH
Berlin, , Germany - Full Time
Skills Needed
Cocktail Mixing, Drink Preparation, Customer Service, Order Taking, Draft Beer Systems, Tap Systems, Cash Systems, Tablet Operation, Booking Software, Teamwork, Flexibility, Resilience, Cleanliness, Attention To Detail, Communication
Specialization
Candidates should be experienced in gastronomy with a genuine enjoyment of guest interaction, possessing an open and professional demeanor to create a welcoming atmosphere. Essential qualifications include a passion for perfectly mixed drinks, the ability to maintain an overview during busy periods, flexibility, team spirit, resilience under pressure, technical proficiency with POS systems, and fluency in German for effective communication.
Steward / Spüler (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cleaning, Dishwashing, Haccp Compliance, Waste Management, Event Setup, Organization, Attention To Detail, Communication, Teamwork, German Language Proficiency
Specialization
Candidates should have previous professional experience in a similar role and a strong commitment to cleanliness and order. Good command of the German language (B2/C1 level) and a professional demeanor are required.
Sommelier at Accor
Nassau, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Wine Service, Cellar Management, Menu Design, Inventory Control, Guest Experience, Team Training, Wine Knowledge, Service Standards, Coaching, Stock Rotation, Health And Safety Compliance, Communication Skills, Multitasking, Decision Making, Leadership, Promotional Events
Specialization
Candidates must possess a High School Diploma or equivalent, with a Bachelor's Degree preferred, and must hold a Certified Sommelier or WSET Level 3 certification. A minimum of three to five years of operational experience in a luxury Hotel or Food & Beverage setting is required.
Experience Required
Minimum 2 year(s)
(Demi) Chef de Rang (m/w/d) at Accor
München, Brandenburg, Germany - Full Time
Skills Needed
Teamwork, Customer Service, Attention To Detail, Communication, Food Knowledge, Problem Solving
Specialization
Your personality is valued more than your resume, with a completed training and some experience in the hospitality industry preferred. A passion for working with people and a love for good food and drinks are essential.
Küchenhilfe (m/w/d) at b'mine hotels GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Kitchen Support, Food Preparation, Food Presentation, Hygiene Compliance, Haccp Adherence, Guest Satisfaction, Food & Beverage Trends, Team Collaboration, Gastronomy Passion, Handling Fresh Products, Solution Oriented Approach, Professional Demeanor, High Quality Awareness, Creativity, Engagement, Good German Language Skills
Specialization
Candidates should possess initial experience in a commercial kitchen, demonstrating a passion for gastronomy and enjoyment in working with fresh ingredients. Essential requirements include a neat appearance, professional conduct, high quality awareness, creativity, engagement, and good written and spoken German skills (at least B2/C1 level).
Festival-Crew für das Glücksgefühle Festival (m/w/d) - 04. + 05.09.2026 at MOYO Stuttgart GmbH
Aachen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Customer Service, Teamwork, Reliability, Stress Resistance, Gastronomy, Event Support
Specialization
Candidates must be at least 18 years old and possess reliability, team spirit, and stress resistance. Previous experience in gastronomy is considered an advantage but is not mandatory.
Teamassistenz Gastronomie als Aushilfe/ Werkstudent/ Minijob (m/w/d) für Al at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Gastronomy, Ms Office, Customer Service, Structured Working Style, Reliability, Teamwork, German Language, English Language, Event Support, Disposition
Specialization
Previous experience in gastronomy is preferred but not required. Candidates must possess good knowledge of MS Office, strong service orientation, and proficiency in both German and English.
Cook / Commis de Cuisine at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Flexible Processes, Kitchen Cleanliness, Teamwork, High Food Standards, Mentoring Junior Staff, Catering, Live Cooking, Organizational Skills, Eclectic Cuisine, International Cuisine, Inspiration, Admitting Mistakes
Specialization
The ideal candidate should be passionate about inspiring colleagues and guests, possess a hunger for new food concepts, and love eclectic and international cuisine, demonstrating strong organizational skills. Personality and character are valued more than the CV, requiring an honest 'doer' attitude.
Director of Operations, Vietnam at Courtyard by Marriott Harlingen
Berlin, , Germany - Full Time
Skills Needed
Operations Management, Quality Assurance, Food & Beverage Operations, Rooms Operations, Technical Training, Public Speaking, Contract Understanding, Budget Management, Problem Solving, Team Leadership, Guest Experience Improvement, Food Safety, New Openings Coordination, Innovation Implementation, Diversity Hiring, Performance Recognition
Specialization
Candidates should have a college degree or relevant experience, with at least 10 years of progressive work experience in the hotel industry, particularly in Rooms and Food & Beverage Operations. Considerable experience in the Vietnam market and skills in contract understanding and budget management are essential.
Experience Required
Minimum 10 year(s)
Empfangs- und Reservierungsmitarbeiter (m/w/d) at The Cloud One
Lübeck, Schleswig-Holstein, Germany - Full Time
Skills Needed
Guest Service, Telephone Communication, Email Communication, Check In, Check Out, Reservation Processing, Overbooking Management, Opera Cloud, Electronic Reservation Systems, Invoicing, Cash Management, Administrative Tasks, Organizational Skills, German, English, Teamwork
Specialization
Candidates should possess strong hosting qualities and a passion for the hotel industry, whether through formal hotel training or relevant experience, or by making a career change. Essential requirements include high quality awareness, service orientation, and good communication skills in both German and English.
Sachbearbeiter (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Data Entry, Data Maintenance, Order Processing, Document Processing, Communication, Logistics Information Forwarding, Order Forwarding, Administrative Support, Operational Support, Ms Office, High Sense Of Responsibility, Independent Work, Intercultural Competence, Night Shift Work
Specialization
Candidates must have completed commercial training or a comparable qualification in warehousing, logistics, transport, disposition, or as an industrial clerk/office clerk, though career changers are welcome. Fluency in German and good English skills are required, along with proficiency in MS-Office.
Groups & Events Coordinator (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Groups Management, Events Management, Revenue Driving, Reactive Management, Proactive Management, Booking Pipeline Management, Proposal Creation, Contract Management, Client Relationship Building, Operational Coordination, Function Sheet Preparation, System Accuracy, Attention To Detail, Organization, German Fluency, English Fluency
Specialization
Candidates must have previous experience in hotel Groups & Events or Reservations, demonstrating strong organizational skills and attention to detail in a fast-paced setting. Fluency in both German and English is required, along with confidence in using standard office systems, while relationship building and remaining calm under pressure are essential attributes.
Experience Required
Minimum 2 year(s)
Niederlassungsleiter in Bochum oder Dortmund (m/w/d) - ab sofort at MOYO Stuttgart GmbH
Dortmund, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Branch Management, Staff Leasing, Sales, Customer Relationship Management, Business Development, Leadership, Entrepreneurial Thinking, Networking, Operations Management, Quality Management
Specialization
Candidates must have at least 5 years of experience in temporary employment services, preferably in a leadership role. A strong regional network and proven sales and leadership capabilities are required.
Experience Required
Minimum 5 year(s)
Hotel Manager (m/w/d) at The Cloud One
Bremen, Bremen, Germany - Full Time
Skills Needed
Leadership, Team Development, Guest Satisfaction, Quality Management, Budget Management, Organizational Skills, Empathy, Service Orientation, Communication Skills, Decision Making, Professionalism, Hands On Mentality, Team Spirit, German Language, English Language, Microsoft 365
Specialization
Candidates should have a background in hotel management or tourism, along with several years of experience as a Hotel Manager. Leadership experience and the ability to motivate and develop teams are essential.
Experience Required
Minimum 5 year(s)
Demichef de Partie NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Team Leadership, Food Preparation, Menu Execution, Hygiene Standards, Staff Training, Communication, Motivation, Professionalism
Specialization
Candidates must have completed a formal culinary apprenticeship and possess prior experience as a Commis de Cuisine or Junior Chef. A strong passion for new food concepts and the ability to motivate team members are essential.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at Louvre Hotels Group
Rendsburg, Schleswig-Holstein, Germany -
Full Time

Start Date

Immediate

Expiry Date

11 Jun, 26

Salary

0.0

Posted On

13 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Guest Service, Check-in, Check-out, Reservations, Telephone Communication, Email Communication, Advising Guests, Teamwork, Administrative Tasks, Structured Work Style, Reliability, Communication Skills, German Language Proficiency, English Language Proficiency, Shift Work, Weekend Work

Industry

Hospitality

Description
Unternehmensbeschreibung Wir suchen ab sofort einen Mitarbeiter, der unser engagiertes Team am Empfang im Hotel Pelli Hof Rendsburg by Tulip Inn in Vollzeit unterstützt. Die Position ist als Elternzeitvertretung ausgeschrieben und voraussichtlich bis Sommer/Herbst 2027 befristet. Wenn Sie erste Berufserfahrung im Front Office mitbringen und Lust auf eine neue Herausforderung in einem internationalen Umfeld haben, freuen wir uns auf Ihre Bewerbung. Stellenbeschreibung Gästebetreuung: Sie sind der erste Ansprechpartner für unsere Gäste und sorgen für einen reibungslosen Check-in und Check-out. Reservierungen: Sie bearbeiten Anfragen und Reservierungen telefonisch sowie per E-Mail. Beratung: Sie informieren unsere Gäste über unser Angebot, aktuelle Events und Sehenswürdigkeiten. Teamarbeit: Sie unterstützen das Team bei administrativen Aufgaben und arbeiten eng mit allen Abteilungen zusammen, um einen erstklassigen Service zu gewährleisten. Qualifikationen Erste Berufserfahrung im Front Office oder eine vergleichbaren Position in der Hotellerie Freude am Umgang mit Menschen, freundliches Auftreten und exzellente Kommunikationsfähigkeiten. Strukturierte und zuverlässige Arbeitsweise, auch in hektischen Situationen. Sehr gute Deutsch- und Englischkenntnisse, weitere Sprachen von Vorteil. Bereitschaft zu Schichtarbeit und Wochenendarbeit. Zusätzliche Informationen Neben einem tollen und motiverten Team, erwartet Sie bei uns: Faire Entlohnung nach Entgelttarifvertrag Flache Hierarchien, kurze Entscheidungswege Fachliche und persönliche Weiterbildungsmöglichkeiten Regionale Mobilität innerhalb der DACH-Region Firmenfitness-Benefit über Egym WELLPASS oder Zuschuss zum JobTicket der Deutschen Bahn Mitarbeiter Benefits wie "Mitarbeiter werben Mitarbeiter", Mitarbeiterraten bei Hotelübernachtungen, Corporate Benefits und Geburtstagsgeschenk Jahresgratifikation für festangestellte Mitarbeiter nach 12 Monaten Betriebszugehörigkeit Vermögenswirksame Leistungen Diversität und Inklusion: Wir bei Louvre Hotels schätzen Vielfalt und fördern eine Kultur der Offenheit und des Respekts. Unabhängig von Geschlecht, Nationalität, ethnischer Herkunft, Religion, Behinderung, Alter, sexueller Orientierung oder Identität – bei uns sind alle willkommen. Wir glauben fest daran, dass vielfältige Teams zu mehr Kreativität und Innovation führen und freuen uns auf Bewerbungen von Menschen mit unterschiedlichsten Hintergründen. Hinweis: Aus Gründen der besseren Lesbarkeit wurde auf die gleichzeitige Verwendung der Sprachformen männlich, weiblich und divers (m/w/d) verzichtet. Sämtliche Personenbezeichnungen gelten gleichermaßen für alle Geschlechter. Wir freuen uns darauf, Sie kennenzulernen! Berufsgruppen: Accommodation
Responsibilities
The agent will be the primary contact for guests, ensuring smooth check-in and check-out processes and handling inquiries and reservations via phone and email. They will also advise guests on local offerings and collaborate with other departments to maintain first-class service.
Front Office Agent (m/w/d) at Louvre Hotels Group
Rendsburg, Schleswig-Holstein, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations, Telephone Communication, Email Communication, Advising Guests, Teamwork, Administrative Tasks, Structured Work Style, Reliability, Communication Skills, German Language Proficiency, English Language Proficiency, Shift Work, Weekend Work
Specialization
Candidates must possess initial professional experience in Front Office or a comparable hotel role, along with a friendly demeanor and excellent communication skills. A structured, reliable work style, willingness to work shifts/weekends, and very good German and English language skills are essential.
Chef de Partie (m/w/d) Emirates Lounge Frankfurt Airport at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Team Leadership, Organization, Ordering, Quality Standards Adherence, Haccp Compliance, German, English
Specialization
Candidates must have completed vocational training as a cook and possess initial professional experience in roles like Commis de Cuisine or Saucier. A high quality awareness, passion for the profession, ability to remain calm under stress, and knowledge of HACCP hygiene regulations are essential.
Front Office Clerk (m/f/d) at Marriott Hotel Lingfield Park Racecourse
Heidelberg, Baden-Württemberg, Germany - Full Time
Skills Needed
Check In, Check Out, Guest Relations, Complaint Management, Teamwork, Upselling, Training, German Language, English Language, Ms Office, Opera Knowledge
Specialization
Candidates should have completed training in the hotel industry or possess relevant professional experience at the front office. Proficiency in German and English, along with good knowledge of MS Office applications, is required.
Senior Küchenhelfer (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Production, Cold Kitchen, Hot Kitchen, Recipe Adherence, Quality Standards, Haccp Compliance, Shift Work, German Language, English Language, Airline Catering, Large Kitchen Operations, Gastronomy
Specialization
Candidates must have completed training as a cook or possess equivalent gastronomic qualifications, along with initial experience as a kitchen employee, production cook, or Chef de Partie. Willingness to work shifts and good German and/or English language skills are required, with experience in airline catering or large-scale food production being advantageous.
Experience Required
Minimum 2 year(s)
Reservation Agent (Casual Labour) at Downtown Flagstaff Marriott Residence Inn
Berlin, , Germany - Full Time
Skills Needed
Reservation Processing, Customer Service, Communication, Sales Techniques, Data Entry, Problem Solving, Teamwork, Attention To Detail, Professionalism, Confidentiality, Guest Relations, Adaptability, Service Orientation, Time Management, Multitasking, Technical Skills
Specialization
A high school diploma or G.E.D. is preferred, but no related work or supervisory experience is required. The position emphasizes customer service skills and the ability to follow company policies.
BarchefIn (m/w/d) im Strandbad Wendenschloss at Strandbad Wendenschloss GmbH
Berlin, , Germany - Full Time
Skills Needed
Cocktail Mixing, Drink Preparation, Customer Service, Order Taking, Draft Beer Systems, Tap Systems, Cash Systems, Tablet Operation, Booking Software, Teamwork, Flexibility, Resilience, Cleanliness, Attention To Detail, Communication
Specialization
Candidates should be experienced in gastronomy with a genuine enjoyment of guest interaction, possessing an open and professional demeanor to create a welcoming atmosphere. Essential qualifications include a passion for perfectly mixed drinks, the ability to maintain an overview during busy periods, flexibility, team spirit, resilience under pressure, technical proficiency with POS systems, and fluency in German for effective communication.
Steward / Spüler (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cleaning, Dishwashing, Haccp Compliance, Waste Management, Event Setup, Organization, Attention To Detail, Communication, Teamwork, German Language Proficiency
Specialization
Candidates should have previous professional experience in a similar role and a strong commitment to cleanliness and order. Good command of the German language (B2/C1 level) and a professional demeanor are required.
Sommelier at Accor
Nassau, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Wine Service, Cellar Management, Menu Design, Inventory Control, Guest Experience, Team Training, Wine Knowledge, Service Standards, Coaching, Stock Rotation, Health And Safety Compliance, Communication Skills, Multitasking, Decision Making, Leadership, Promotional Events
Specialization
Candidates must possess a High School Diploma or equivalent, with a Bachelor's Degree preferred, and must hold a Certified Sommelier or WSET Level 3 certification. A minimum of three to five years of operational experience in a luxury Hotel or Food & Beverage setting is required.
Experience Required
Minimum 2 year(s)
(Demi) Chef de Rang (m/w/d) at Accor
München, Brandenburg, Germany - Full Time
Skills Needed
Teamwork, Customer Service, Attention To Detail, Communication, Food Knowledge, Problem Solving
Specialization
Your personality is valued more than your resume, with a completed training and some experience in the hospitality industry preferred. A passion for working with people and a love for good food and drinks are essential.
Küchenhilfe (m/w/d) at b'mine hotels GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Kitchen Support, Food Preparation, Food Presentation, Hygiene Compliance, Haccp Adherence, Guest Satisfaction, Food & Beverage Trends, Team Collaboration, Gastronomy Passion, Handling Fresh Products, Solution Oriented Approach, Professional Demeanor, High Quality Awareness, Creativity, Engagement, Good German Language Skills
Specialization
Candidates should possess initial experience in a commercial kitchen, demonstrating a passion for gastronomy and enjoyment in working with fresh ingredients. Essential requirements include a neat appearance, professional conduct, high quality awareness, creativity, engagement, and good written and spoken German skills (at least B2/C1 level).
Festival-Crew für das Glücksgefühle Festival (m/w/d) - 04. + 05.09.2026 at MOYO Stuttgart GmbH
Aachen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Customer Service, Teamwork, Reliability, Stress Resistance, Gastronomy, Event Support
Specialization
Candidates must be at least 18 years old and possess reliability, team spirit, and stress resistance. Previous experience in gastronomy is considered an advantage but is not mandatory.
Teamassistenz Gastronomie als Aushilfe/ Werkstudent/ Minijob (m/w/d) für Al at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Gastronomy, Ms Office, Customer Service, Structured Working Style, Reliability, Teamwork, German Language, English Language, Event Support, Disposition
Specialization
Previous experience in gastronomy is preferred but not required. Candidates must possess good knowledge of MS Office, strong service orientation, and proficiency in both German and English.
Cook / Commis de Cuisine at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Flexible Processes, Kitchen Cleanliness, Teamwork, High Food Standards, Mentoring Junior Staff, Catering, Live Cooking, Organizational Skills, Eclectic Cuisine, International Cuisine, Inspiration, Admitting Mistakes
Specialization
The ideal candidate should be passionate about inspiring colleagues and guests, possess a hunger for new food concepts, and love eclectic and international cuisine, demonstrating strong organizational skills. Personality and character are valued more than the CV, requiring an honest 'doer' attitude.
Director of Operations, Vietnam at Courtyard by Marriott Harlingen
Berlin, , Germany - Full Time
Skills Needed
Operations Management, Quality Assurance, Food & Beverage Operations, Rooms Operations, Technical Training, Public Speaking, Contract Understanding, Budget Management, Problem Solving, Team Leadership, Guest Experience Improvement, Food Safety, New Openings Coordination, Innovation Implementation, Diversity Hiring, Performance Recognition
Specialization
Candidates should have a college degree or relevant experience, with at least 10 years of progressive work experience in the hotel industry, particularly in Rooms and Food & Beverage Operations. Considerable experience in the Vietnam market and skills in contract understanding and budget management are essential.
Experience Required
Minimum 10 year(s)
Empfangs- und Reservierungsmitarbeiter (m/w/d) at The Cloud One
Lübeck, Schleswig-Holstein, Germany - Full Time
Skills Needed
Guest Service, Telephone Communication, Email Communication, Check In, Check Out, Reservation Processing, Overbooking Management, Opera Cloud, Electronic Reservation Systems, Invoicing, Cash Management, Administrative Tasks, Organizational Skills, German, English, Teamwork
Specialization
Candidates should possess strong hosting qualities and a passion for the hotel industry, whether through formal hotel training or relevant experience, or by making a career change. Essential requirements include high quality awareness, service orientation, and good communication skills in both German and English.
Sachbearbeiter (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Data Entry, Data Maintenance, Order Processing, Document Processing, Communication, Logistics Information Forwarding, Order Forwarding, Administrative Support, Operational Support, Ms Office, High Sense Of Responsibility, Independent Work, Intercultural Competence, Night Shift Work
Specialization
Candidates must have completed commercial training or a comparable qualification in warehousing, logistics, transport, disposition, or as an industrial clerk/office clerk, though career changers are welcome. Fluency in German and good English skills are required, along with proficiency in MS-Office.
Groups & Events Coordinator (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Groups Management, Events Management, Revenue Driving, Reactive Management, Proactive Management, Booking Pipeline Management, Proposal Creation, Contract Management, Client Relationship Building, Operational Coordination, Function Sheet Preparation, System Accuracy, Attention To Detail, Organization, German Fluency, English Fluency
Specialization
Candidates must have previous experience in hotel Groups & Events or Reservations, demonstrating strong organizational skills and attention to detail in a fast-paced setting. Fluency in both German and English is required, along with confidence in using standard office systems, while relationship building and remaining calm under pressure are essential attributes.
Experience Required
Minimum 2 year(s)
Niederlassungsleiter in Bochum oder Dortmund (m/w/d) - ab sofort at MOYO Stuttgart GmbH
Dortmund, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Branch Management, Staff Leasing, Sales, Customer Relationship Management, Business Development, Leadership, Entrepreneurial Thinking, Networking, Operations Management, Quality Management
Specialization
Candidates must have at least 5 years of experience in temporary employment services, preferably in a leadership role. A strong regional network and proven sales and leadership capabilities are required.
Experience Required
Minimum 5 year(s)
Hotel Manager (m/w/d) at The Cloud One
Bremen, Bremen, Germany - Full Time
Skills Needed
Leadership, Team Development, Guest Satisfaction, Quality Management, Budget Management, Organizational Skills, Empathy, Service Orientation, Communication Skills, Decision Making, Professionalism, Hands On Mentality, Team Spirit, German Language, English Language, Microsoft 365
Specialization
Candidates should have a background in hotel management or tourism, along with several years of experience as a Hotel Manager. Leadership experience and the ability to motivate and develop teams are essential.
Experience Required
Minimum 5 year(s)
Demichef de Partie NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Team Leadership, Food Preparation, Menu Execution, Hygiene Standards, Staff Training, Communication, Motivation, Professionalism
Specialization
Candidates must have completed a formal culinary apprenticeship and possess prior experience as a Commis de Cuisine or Junior Chef. A strong passion for new food concepts and the ability to motivate team members are essential.
Experience Required
Minimum 2 year(s)