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Hospitality Jobs in Germany

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Haustechniker/ Techniker (m/w/d) at Radisson Hotel Group
Ettlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Maintenance, Technical Troubleshooting, Handyman Skills, Organization, Health And Safety Standards, Guest Service, Problem Solving, Digital Tool Proficiency, Communication, Team Leadership
Specialization
Candidates should have a hands-on mentality, a creative approach to problem-solving, and proficiency in German. While previous experience in a similar position is an advantage, it is not strictly required.
Ausbildung im Hotelfach (m/w/d) Sommer 2026 - Courtyard by Marriott Oberpfa at Borealis Hotel Group
Gilching, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Reception Management, Reservation Systems, Revenue Management, Event Organization, Housekeeping Planning, Food And Beverage Service, Teamwork, German Language, English Language, Professional Etiquette
Specialization
Candidates should have a secondary school diploma (Realschulabschluss) and possess good communication skills in German and English. A friendly demeanor, teamwork ability, and a professional appearance are essential.
Koch (m/w/d) Montag bis Freitag at DO & CO AG
Unterschleißheim, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Quality Control, Guest Advisory, Fresh Product Handling, Communication, Resilience, Flexibility, Independent Working
Specialization
Requires completed vocational training as a cook and professional experience as a Chef de Partie or in corporate catering. Candidates must be passionate about cooking without convenience products and possess a reliable, independent work style.
Experience Required
Minimum 2 year(s)
Cost Controller at Accor
Nassau, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Food & Beverage Cost Control, Inventory Management, Financial Reporting, Recipe Costing, Menu Engineering, Internal Controls, Analytical Skills, Microsoft Excel, Pos Systems, Accounting Software, Problem Solving, Interpersonal Communication, Audit Support, Stock Control, Variance Analysis, Budgeting
Specialization
A bachelor's degree in Accounting, Finance, or Hospitality Management is preferred, along with proficiency in inventory control software and Microsoft Excel. Candidates should possess strong analytical skills and a deep understanding of hospitality financial reporting and internal controls.
Experience Required
Minimum 2 year(s)
Commis de Cuisine (m/w/d) Vollzeit (ab sofort) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Plating And Presentation, Haccp Standards, Inventory Management, Teamwork, German Language, English Language, Kitchen Organization
Specialization
Requires a completed vocational training as a chef or a comparable qualification. Candidates must possess a passion for cooking, a structured way of working, and good German language skills.
Ausbildung zur Hotelfachfrau / zum Hotelfachmann (m/w/d) at IHG Career
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Front Office Operations, Restaurant Service, Bar Service, Housekeeping, Event Planning, Accounting Basics, Menu Planning, Buffet Arrangement, Intercultural Communication
Specialization
Candidates must have at least a secondary school diploma (Realschulabschluss) and a passion for hospitality. Personal traits such as ambition, friendliness, and a well-groomed appearance are required.
Initiativbewerbung at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
N/A
Specialization
The posting does not list specific technical requirements but seeks passionate individuals with a courage for change and a desire to rethink the hotel industry. It is targeted at entry-level professionals with 1-2 years of experience.
Küchenmitarbeiter zur Aushilfe (m/w/d) Montag - Freitag at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Haccp, Quality Standards, Cold Kitchen, Warm Kitchen, German Language
Specialization
Training as a chef or gastronomic specialist is preferred, or initial experience as a kitchen assistant or production cook. Good knowledge of German and experience in industrial catering or gastronomy is an advantage.
Spüler / Steward (m/w/d) – Stundenbasis / Teilzeit Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Dishwashing, Kitchen Portering, Haccp Compliance, Hygiene Standards, Teamwork, Reliability, Customer Service Orientation, German Language, English Language
Specialization
Candidates should be at least 18 years old with a professional appearance and a willingness to work weekends. While previous experience in gastronomy or dishwashing is an advantage, it is not mandatory.
Hotel-Techniker (m/w/d) at Radisson Hotel Group
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Maintenance, Technical Repair, Problem Solving, Organization, Handicraft Skills, Health And Safety Standards, Customer Service, Digital Tool Proficiency, Communication, Multitasking
Specialization
Candidates should have a hands-on mentality and a creative approach to problem-solving, with German language skills required. While previous experience in a similar position is an advantage, a commitment to guest service and reliability are essential.
Experience Required
Minimum 2 year(s)
Koch (m/w/d) Montag bis Freitag at DO & CO AG
Unterschleißheim, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Quality Control, Guest Consulting, Fresh Product Handling, Communication, Resilience, Flexibility, Independent Working
Specialization
Requires completed vocational training as a cook and professional experience as a Chef de Partie or in corporate catering. Candidates must be passionate about cooking without convenience products and demonstrate reliability and strong communication skills.
Experience Required
Minimum 2 year(s)
(Senior) Revenue Manager (all genders) in Berlin at Homaris
Berlin, , Germany - Full Time
Skills Needed
Revenue Management, Pricing Strategy, Demand Forecasting, Data Analysis, Market Analysis, Reporting, Property Management Systems, Ms Office, German (C1), English (B2), Digital Literacy, Analytical Thinking
Specialization
Candidates should have initial professional experience in revenue management within the hospitality industry and be proficient in MS Office and PMS tools. Fluency in German (C1) and English (B2) is required, along with a strong analytical mindset and openness to AI solutions.
Experience Required
Minimum 2 year(s)
Line Cook / Jungkoch (m/w/d) at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cooking, Kitchen Operations, Quality Control, Hygiene Standards, Teamwork, Guest Service, Time Management, Communication, Digital Tool Proficiency, Problem Solving
Specialization
Candidates should have a hands-on mentality, passion for gastronomy, and basic German language skills. While kitchen experience is an advantage, it is not mandatory for applicants who are reliable and eager to learn.
F&B Host / Barkeeper in der Spätschicht (m/w/d) at Radisson Hotel Group
Leipzig, Saxony, Germany - Full Time
Skills Needed
Guest Service, Bartending, Restaurant Service, Food Preparation, Beverage Preparation, Communication Skills, Problem Solving, Digital Tool Proficiency, Teamwork, Resource Management, German Language, Hands On Mentality
Specialization
Candidates should have a hands-on mentality and a passion for gastronomy, with German language skills required. Previous service experience is an advantage but not mandatory.
Demi Chef de Partie (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Temperature Regulation, Portion Control, Food Garnish, Inventory Monitoring, Cold Food Preparation, Staff Coaching, Safety Compliance, Guest Service, Professional Communication
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Line Cook (m/w/d) - Casual at Radisson Hotel Group
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Cooking, Kitchen Operations, Food Quality Control, Hygiene Standards, Teamwork, Guest Service, Time Management, Inventory Monitoring, Communication, Digital Tool Proficiency
Specialization
Candidates should have a hands-on mentality, passion for gastronomy, and basic German language skills. While kitchen experience is an advantage, it is not mandatory for this position.
Senior Director, Technology Field Services Continental Europe at Hilton Japan
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Presentation Skills, Public Speaking, Project Management, Team Leadership, Data Analysis, Problem Solving, Strategic Planning, Hospitality Technology, Relationship Management, Itil, Customer Management, International Travel
Specialization
Requires significant executive leadership experience in hospitality technology and in-depth knowledge of hotel operations. A bachelor's degree is required, with a preference for multi-lingual abilities and the capacity for 50% international travel.
Experience Required
Minimum 10 year(s)
Guest Experience Expert / Front Office Agent (m/f/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Essen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Front Office Operations, Customer Service, Communication, Problem Solving, Reporting, Local Area Knowledge, Professionalism
Specialization
A high school diploma or GED equivalent is preferred. No prior related work experience or supervisory experience is required for this role.
Servicemitarbeiter (m/w/d) Restaurant Olympiasee at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relations, Service Orientation, Pos Systems, Self Checkout Management, Communication Skills, Teamwork, Time Management, German Language, English Language, Hospitality Management
Specialization
A degree in gastronomy/hospitality or practical experience is preferred, though motivated career changers are welcome. Candidates should possess strong service orientation, reliability, and proficiency in German and English.
Accounting Supervisor (m/w/d) at IHG Career
Berlin, , Germany - Full Time
Skills Needed
Accounting, Financial Reporting, Budget Planning, Forecasting, General Ledger Reconciliation, Cost Control, Audit Coordination, Team Coordination, Ms Excel, Opera, Peoplesoft, Docmx, German Language, English Language, Analytical Thinking, Financial Analysis
Specialization
Requires a degree or vocational training in accounting, finance, or hospitality, along with several years of accounting experience, preferably in a hotel environment. Proficiency in MS Office and fluency in German and English are essential.
Experience Required
Minimum 2 year(s)
Haustechniker/ Techniker (m/w/d) at Radisson Hotel Group
Ettlingen, Baden-Württemberg, Germany -
Full Time

Start Date

Immediate

Expiry Date

11 Oct, 26

Salary

0.0

Posted On

13 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Maintenance, Technical Troubleshooting, Handyman Skills, Organization, Health and Safety Standards, Guest Service, Problem Solving, Digital Tool Proficiency, Communication, Team Leadership

Industry

Hospitality

Description
Die Radisson Hotel Group ist eine der weltweit größten Hotelgruppen mit zehn unverwechselbaren Hotelmarken und über 1.400 Hotels in Betrieb und Entwicklung in mehr als 95 Ländern. Das übergeordnete Markenversprechen der Gruppe lautet Every Moment Matters – mit der charakteristischen Yes I Can! Servicephilosophie. Unser Team ist das Herzstück unseres Erfolgs. Dein Job bringt jeden Tag neue Herausforderungen und jede Menge Action. Bei RHG lieben wir deinen Unternehmergeist und deine Teamfähigkeit. Wir leben eine inklusive und unterstützende Kultur, in der wir gemeinsam dafür sorgen, jeden Tag unvergessliche Momente zu schaffen. Sei du selbst, bring deine Einzigartigkeit ins Team ein und entdecke spannende Karrierechancen in einem der dynamischsten Hotelunternehmen der Welt. Aufgaben Wir suchen zur Verstärkung unseres Teams zum schnellstmöglichen Zeitpunkt eine/n Techniker (m/w/d) Bist du ein Multitasking-Genie? Bist du die Person, die Dinge repariert und dafür sorgt, dass sie reibungslos funktionieren? Dann komm’ zu uns in die Radisson Hotel Group, wo deine Fähigkeiten geschätzt werden und du jeden Moment zu etwas Besonderem machen kannst! Deine Hauptaufgaben: Gemeinsam mit unserem Instandhaltungsteam stellst du sicher, dass alles reibungslos funktioniert - für ein Gästeerlebnis, das Erwartungen übertrifft. Hier geht es um weit mehr als nur das Wechseln einer Glühbirne! Du liebst es, Dinge in Ordnung zu bringen: Als Vorbild führst du unsere Wartungsassistenten, packst selbst mit an und sorgst dafür, dass unser Hotel in bestem Zustand bleibt. Mit deinem Organisationstalent und handwerklichem Geschick meisterst du vielfältige Aufgaben und trägst aktiv dazu bei, dass unsere Gäste rundum zufrieden sind. Dabei achtest du auf die Einhaltung von Sicherheits- und Gesundheitsstandards und unterstützt einen reibungslosen Ablauf in der Instandhaltung. Als Teil eines engagierten Teams bringst du Leidenschaft für exzellenten Service mit - und Spaß an allem, was wir gemeinsam erreichen! Qualifikation Das bringst du mit: Erfahrung in einer ähnlichen Position ist von Vorteil, aber nicht unbedingt erforderlich. Deutschkenntnisse Du hast ein Auge für Details und bist ein kreativer Problemlöser Du bist ein „Macher“ mit echter Hands-on-Mentalität Engagement für außergewöhnlichen Gästeservice und Leidenschaft für Gastronomie Fähigkeit, kreative Lösungen zu finden und Verantwortung für zugewiesene Aufgaben zu übernehmen Zuverlässigkeit und Freude an der Arbeit in einem anspruchsvollen Umfeld Du bist offen für digitale Tools und findest dich schnell in neue Systeme ein Klare und effektive Kommunikationsfähigkeit Benefits Das bieten wir dir: Teamraten für dich und deine Freunde & Familie in allen Radisson Hotels 30% Rabatt auf alle Speisen und Getränke in allen Radisson Hotels Kostenfreie Verpflegung im Mitarbeiterrestaurant (nur der geldwerte Vorteil muss versteuert werden) Ein zusätzlicher freier Tag rund um deinen Geburtstag geschenkt Mitarbeitsvorteilsportal mit weiteren Rabatten und regionalen Sonderkonditionen 550 CHF/EUR netto Referral-Program Prämie für jede Einstellung durch deine Empfehlung Eine Zahlung für jeden Gast, den du für unser Loyalty Programm gewinnen kannst Eine Übernachtung als Gast in deinem Hotel, inkl. Abendessen und Frühstück zusammen mit einer Begleitperson deiner Wahl innerhalb 4 bis 6 Monate nach deiner Einstellung Im ersten Monat kostenloses Wohnen für dich bei uns im Hotel, wenn du aus einer anderen Stadt zu uns kommst Zugang zu mehr als 2000 online Trainings in der hauseigenen Radisson Academy Vielfältige Karrieremöglichkeiten weltweit in mehr als 1400 Hotels Möglichkeit in anderen Hotels Erfahrungen zu sammeln und so deinen Horizont zu erweitern Warum Teil der Radisson Hotel Group werden? Live the Magic of Hospitality - Sei Teil eines Teams, das jeden Tag außergewöhnliche Erlebnisse und unvergessliche Momente schafft. Lass deinen Yes I Can!-Spirit aufleuchten und bringe Gastfreundschaft zum Leben. Build a Great Career - Unabhängig von deinem Hintergrund oder deiner Erfahrung investieren wir in dein Wachstum, dein Lernen und deine berufliche Weiterentwicklung – damit du dein volles Potenzial entfalten kannst. Experience the Team Spirit - Werde Teil eines Arbeitsplatzes, der inklusiv, inspirierend und voller Freude ist. Wir feiern Vielfalt, unterstützen einander und schaffen durch unsere Employee Resource Groups und Inclusion Initiatives ein starkes Gefühl der Zugehörigkeit. Lead with Your Ambition - Deine Ideen, Leidenschaft und dein Antrieb zählen! Wir geben dir die Möglichkeit, etwas zu bewegen – in der Hotellerie, in deiner Community und darüber hinaus. Lust bekommen? Dann sag „Yes I Can!“ - und bewirb dich bei uns. Bei uns im Hotel ist jede*r willkommen - unabhängig von Alter, Geschlecht, ethnischer Herkunft, Religion oder Weltanschauung, Behinderung, sexueller Orientierung oder Identität. Wir setzen uns aktiv für Chancengleichheit und ein inklusives Arbeitsumfeld ein. Bewerbungen von Menschen mit Schwerbehinderung oder ihnen Gleichgestellten sind ausdrücklich erwünscht. Wir freuen uns darauf, DICH kennenzulernen!
Responsibilities
Ensure the smooth operation of hotel facilities and lead maintenance assistants to keep the property in top condition. Focus on delivering an exceptional guest experience by resolving technical issues and adhering to safety standards.
Haustechniker/ Techniker (m/w/d) at Radisson Hotel Group
Ettlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Maintenance, Technical Troubleshooting, Handyman Skills, Organization, Health And Safety Standards, Guest Service, Problem Solving, Digital Tool Proficiency, Communication, Team Leadership
Specialization
Candidates should have a hands-on mentality, a creative approach to problem-solving, and proficiency in German. While previous experience in a similar position is an advantage, it is not strictly required.
Ausbildung im Hotelfach (m/w/d) Sommer 2026 - Courtyard by Marriott Oberpfa at Borealis Hotel Group
Gilching, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Reception Management, Reservation Systems, Revenue Management, Event Organization, Housekeeping Planning, Food And Beverage Service, Teamwork, German Language, English Language, Professional Etiquette
Specialization
Candidates should have a secondary school diploma (Realschulabschluss) and possess good communication skills in German and English. A friendly demeanor, teamwork ability, and a professional appearance are essential.
Koch (m/w/d) Montag bis Freitag at DO & CO AG
Unterschleißheim, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Quality Control, Guest Advisory, Fresh Product Handling, Communication, Resilience, Flexibility, Independent Working
Specialization
Requires completed vocational training as a cook and professional experience as a Chef de Partie or in corporate catering. Candidates must be passionate about cooking without convenience products and possess a reliable, independent work style.
Experience Required
Minimum 2 year(s)
Cost Controller at Accor
Nassau, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Food & Beverage Cost Control, Inventory Management, Financial Reporting, Recipe Costing, Menu Engineering, Internal Controls, Analytical Skills, Microsoft Excel, Pos Systems, Accounting Software, Problem Solving, Interpersonal Communication, Audit Support, Stock Control, Variance Analysis, Budgeting
Specialization
A bachelor's degree in Accounting, Finance, or Hospitality Management is preferred, along with proficiency in inventory control software and Microsoft Excel. Candidates should possess strong analytical skills and a deep understanding of hospitality financial reporting and internal controls.
Experience Required
Minimum 2 year(s)
Commis de Cuisine (m/w/d) Vollzeit (ab sofort) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Plating And Presentation, Haccp Standards, Inventory Management, Teamwork, German Language, English Language, Kitchen Organization
Specialization
Requires a completed vocational training as a chef or a comparable qualification. Candidates must possess a passion for cooking, a structured way of working, and good German language skills.
Ausbildung zur Hotelfachfrau / zum Hotelfachmann (m/w/d) at IHG Career
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Front Office Operations, Restaurant Service, Bar Service, Housekeeping, Event Planning, Accounting Basics, Menu Planning, Buffet Arrangement, Intercultural Communication
Specialization
Candidates must have at least a secondary school diploma (Realschulabschluss) and a passion for hospitality. Personal traits such as ambition, friendliness, and a well-groomed appearance are required.
Initiativbewerbung at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
N/A
Specialization
The posting does not list specific technical requirements but seeks passionate individuals with a courage for change and a desire to rethink the hotel industry. It is targeted at entry-level professionals with 1-2 years of experience.
Küchenmitarbeiter zur Aushilfe (m/w/d) Montag - Freitag at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Haccp, Quality Standards, Cold Kitchen, Warm Kitchen, German Language
Specialization
Training as a chef or gastronomic specialist is preferred, or initial experience as a kitchen assistant or production cook. Good knowledge of German and experience in industrial catering or gastronomy is an advantage.
Spüler / Steward (m/w/d) – Stundenbasis / Teilzeit Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Dishwashing, Kitchen Portering, Haccp Compliance, Hygiene Standards, Teamwork, Reliability, Customer Service Orientation, German Language, English Language
Specialization
Candidates should be at least 18 years old with a professional appearance and a willingness to work weekends. While previous experience in gastronomy or dishwashing is an advantage, it is not mandatory.
Hotel-Techniker (m/w/d) at Radisson Hotel Group
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Maintenance, Technical Repair, Problem Solving, Organization, Handicraft Skills, Health And Safety Standards, Customer Service, Digital Tool Proficiency, Communication, Multitasking
Specialization
Candidates should have a hands-on mentality and a creative approach to problem-solving, with German language skills required. While previous experience in a similar position is an advantage, a commitment to guest service and reliability are essential.
Experience Required
Minimum 2 year(s)
Koch (m/w/d) Montag bis Freitag at DO & CO AG
Unterschleißheim, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Quality Control, Guest Consulting, Fresh Product Handling, Communication, Resilience, Flexibility, Independent Working
Specialization
Requires completed vocational training as a cook and professional experience as a Chef de Partie or in corporate catering. Candidates must be passionate about cooking without convenience products and demonstrate reliability and strong communication skills.
Experience Required
Minimum 2 year(s)
(Senior) Revenue Manager (all genders) in Berlin at Homaris
Berlin, , Germany - Full Time
Skills Needed
Revenue Management, Pricing Strategy, Demand Forecasting, Data Analysis, Market Analysis, Reporting, Property Management Systems, Ms Office, German (C1), English (B2), Digital Literacy, Analytical Thinking
Specialization
Candidates should have initial professional experience in revenue management within the hospitality industry and be proficient in MS Office and PMS tools. Fluency in German (C1) and English (B2) is required, along with a strong analytical mindset and openness to AI solutions.
Experience Required
Minimum 2 year(s)
Line Cook / Jungkoch (m/w/d) at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cooking, Kitchen Operations, Quality Control, Hygiene Standards, Teamwork, Guest Service, Time Management, Communication, Digital Tool Proficiency, Problem Solving
Specialization
Candidates should have a hands-on mentality, passion for gastronomy, and basic German language skills. While kitchen experience is an advantage, it is not mandatory for applicants who are reliable and eager to learn.
F&B Host / Barkeeper in der Spätschicht (m/w/d) at Radisson Hotel Group
Leipzig, Saxony, Germany - Full Time
Skills Needed
Guest Service, Bartending, Restaurant Service, Food Preparation, Beverage Preparation, Communication Skills, Problem Solving, Digital Tool Proficiency, Teamwork, Resource Management, German Language, Hands On Mentality
Specialization
Candidates should have a hands-on mentality and a passion for gastronomy, with German language skills required. Previous service experience is an advantage but not mandatory.
Demi Chef de Partie (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Temperature Regulation, Portion Control, Food Garnish, Inventory Monitoring, Cold Food Preparation, Staff Coaching, Safety Compliance, Guest Service, Professional Communication
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Line Cook (m/w/d) - Casual at Radisson Hotel Group
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Cooking, Kitchen Operations, Food Quality Control, Hygiene Standards, Teamwork, Guest Service, Time Management, Inventory Monitoring, Communication, Digital Tool Proficiency
Specialization
Candidates should have a hands-on mentality, passion for gastronomy, and basic German language skills. While kitchen experience is an advantage, it is not mandatory for this position.
Senior Director, Technology Field Services Continental Europe at Hilton Japan
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Presentation Skills, Public Speaking, Project Management, Team Leadership, Data Analysis, Problem Solving, Strategic Planning, Hospitality Technology, Relationship Management, Itil, Customer Management, International Travel
Specialization
Requires significant executive leadership experience in hospitality technology and in-depth knowledge of hotel operations. A bachelor's degree is required, with a preference for multi-lingual abilities and the capacity for 50% international travel.
Experience Required
Minimum 10 year(s)
Guest Experience Expert / Front Office Agent (m/f/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Essen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Front Office Operations, Customer Service, Communication, Problem Solving, Reporting, Local Area Knowledge, Professionalism
Specialization
A high school diploma or GED equivalent is preferred. No prior related work experience or supervisory experience is required for this role.
Servicemitarbeiter (m/w/d) Restaurant Olympiasee at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relations, Service Orientation, Pos Systems, Self Checkout Management, Communication Skills, Teamwork, Time Management, German Language, English Language, Hospitality Management
Specialization
A degree in gastronomy/hospitality or practical experience is preferred, though motivated career changers are welcome. Candidates should possess strong service orientation, reliability, and proficiency in German and English.
Accounting Supervisor (m/w/d) at IHG Career
Berlin, , Germany - Full Time
Skills Needed
Accounting, Financial Reporting, Budget Planning, Forecasting, General Ledger Reconciliation, Cost Control, Audit Coordination, Team Coordination, Ms Excel, Opera, Peoplesoft, Docmx, German Language, English Language, Analytical Thinking, Financial Analysis
Specialization
Requires a degree or vocational training in accounting, finance, or hospitality, along with several years of accounting experience, preferably in a hotel environment. Proficiency in MS Office and fluency in German and English are essential.
Experience Required
Minimum 2 year(s)