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Hospitality Jobs in Germany

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Assistant Chief Engineer at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Budget Management, Preventative Maintenance, Hvac R, Electrical Systems, Plumbing, Asset Protection, Staff Supervision, Energy Conservation, Life Safety Systems, Water Treatment, Facility Inspection, Customer Service, Employee Training, Performance Appraisal, Emergency Response, Vendor Management
Specialization
Requires a high school diploma with 4 years of experience or a 2-year degree with 2 years of experience in engineering and maintenance. Technical training in HVAC-R, electrical, and plumbing is mandatory.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Check In/Check Out, Reservation Management, German Fluency, English Fluency, Problem Solving, Communication Skills, Digital Tool Proficiency, Payment Processing, Interdepartmental Coordination
Specialization
Fluency in German and English is required, with a strong focus on empathy, reliability, and a hands-on mentality. Previous experience in a similar role is an advantage but not mandatory.
Küchenchef (m/w/d) at Relais & Châteaux Park-Hotel Egerner Höfe
Sankt Johann, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Kitchen Management, Menu Planning, Haccp, Team Leadership, Cost Calculation, Inventory Management, Staff Scheduling, Quality Control, Culinary Creativity, Operational Organization
Specialization
Candidates must have completed culinary training and possess several years of professional experience in gastronomy, including leadership roles. Strong organizational skills, a passion for high-quality cuisine, and economic thinking are essential.
Experience Required
Minimum 5 year(s)
Cook (m/w/d) auf Minijobbasis at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Kitchen Assistance, Dishwashing, Guest Service, Communication, Reliability, Adaptability, Digital Tool Proficiency, Teamwork
Specialization
Previous kitchen experience and German language skills are preferred but not mandatory. Candidates should possess a hands-on mentality, reliability, and a passion for gastronomy.
Barkeeper | Servicemitarbeiter (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relations, Beverage Service, Coffee Preparation, Mixology, Cocktail Preparation, Mise En Place, Hygiene Standards, Billing And Accounting, German Language, English Language, Hospitality Management, Attention To Detail
Specialization
Professional experience in service, bar, or café environments is required, with a degree in gastronomy or hotel management being desirable. Candidates must possess a strong host mentality, professional demeanor, and fluency in both German and English.
Experience Required
Minimum 2 year(s)
Werkstudent HR und Office Management (m/w/d) at SuitePad GmbH
Berlin, Berlin, Germany - Full Time
Skills Needed
Hr Administration, Office Management, Payroll Preparation, Employer Branding, Onboarding, Process Optimization, German, English
Specialization
Must be an enrolled Master's student in HR, Business, or a similar field with initial practical experience in HR. Requires fluency in German and English, a structured way of working, and availability for 20 hours per week.
Service & Barista / evening shift (m/f/d) at Michelberger Hotel
Berlin, , Germany - Full Time
Skills Needed
Barista Skills, Customer Service, Hospitality Management, English Proficiency, German Proficiency, Evening Shift Work, Sustainable Sourcing Knowledge
Specialization
Candidates must have experience in the hotel or catering industry and be skilled as a barista. Proficiency in both German and English and a willingness to work evenings and weekends are required.
Director of Finance - Hilton Quang Hanh Onsen Resort at Hilton Japan
Berlin, , Germany - Full Time
Skills Needed
Financial Management, Accounting, Financial Reporting, Compliance, Leadership, Onq, Check Scm, Sun, Opera/Onq Pms, Micros, Hrlink, Microsoft Excel, Microsoft Word, Microsoft Powerpoint, Financial Controls
Specialization
Requires a university degree in Finance or Accounting and at least 10 years of hotel finance experience, including 3 years in leadership. Proficiency in hotel-specific financial systems and fluency in English are essential.
Experience Required
Minimum 10 year(s)
Stellvertretender Abteilungsleitung Supervisor (Flight Coordinator) (m/w/d) at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Team Leadership, Airline Catering, Process Optimization, Quality Control, Personnel Development, Logistics Planning, Hygiene Standards, Ms Office, English Proficiency, German Proficiency, Customer Service Orientation, Organizational Skills
Specialization
Requires a degree in gastronomy or a comparable qualification along with several years of leadership experience in hospitality or airline catering. Must possess a Class B driver's license, fluency in German and English, and a hands-on mentality for shift work.
Experience Required
Minimum 5 year(s)
Patissier / Konditor (m/w/d) Airline Catering Frankfurt at DO & CO AG
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Dessert Production, Cake Baking, Pastry Arts, Plating And Presentation, Inventory Ordering, Hygiene Regulations, Quality Control, Independent Working, Attention To Detail, Resilience, Flexibility
Specialization
Requires professional training and experience in pastry production, preferably in bakeries, confectionery, or large-scale kitchens. Candidates must demonstrate a high sense of quality, a hands-on mentality, and the ability to work shift patterns.
Experience Required
Minimum 2 year(s)
Haustechniker/in (m/w/d) at Radisson Hotel Group
Osnabrück, Lower Saxony, Germany - Full Time
Skills Needed
Electrical Skills, Maintenance Skills, Organizational Skills, Problem Solving, Team Collaboration, Adaptability, Customer Service, Technical Skills
Specialization
Candidates should have a positive attitude and enjoy working in a team. A background in electrical work or HVAC systems is preferred, along with the ability to remain calm under pressure.
Werkstudent Business Intelligence w/m/d at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
Sql, Bi Tools, Data Management, Google Cloud Platform, Bigquery, Data Cleaning, Data Structuring, Dashboard Optimization, Documentation, English, German
Specialization
Candidates must be enrolled students in Economics, IT, or a similar field with an interest in data management and IT systems. Basic knowledge of SQL and BI tools, along with fluency in German and English, is required.
Küchenmitarbeiter zur Aushilfe (m/w/d) Montag - Freitag at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Haccp, Quality Standards, Cold Kitchen, Warm Kitchen, German Language
Specialization
Training as a chef or gastronomic specialist is preferred, or initial experience as a kitchen assistant or production cook. Good knowledge of German and experience in industrial catering or gastronomy is an advantage.
Servicemitarbeiter*in (w/m/d) - Courtyard by Marriott Wiesbaden at Borealis Hotel Group
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Customer Orientation, Teamwork, Communication Skills, Responsibility, A La Carte Service, Guest Relations, Pos System Operation, Banquet Service
Specialization
Previous experience in hotels or gastronomy is an advantage. Candidates must have a friendly, customer-oriented demeanor and the legal authorization to work in Europe.
Mgr-iT Cluster at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
It Operations Management, Vendor Management, Project Management, Hospitality Management Systems, Budgeting, Stakeholder Relations, Disaster Recovery Planning, Talent Acquisition, Negotiation, Technical Support, Inventory Management, Strategic Planning
Specialization
Requires a degree in Hospitality Management or a Bachelor's degree with at least 2-3 years of supervisory or project management experience. Must have technical experience with hospitality management systems and proven negotiation skills.
Experience Required
Minimum 2 year(s)
Senior Director, Technology Field Services Continental Europe at Hilton Japan
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Presentation Skills, Public Speaking, Project Management, Team Leadership, Data Analysis, Problem Solving, Strategic Planning, Hospitality Technology, Relationship Management, Itil, Customer Management, International Travel
Specialization
Requires significant executive leadership experience in hospitality technology and in-depth knowledge of hotel operations. A bachelor's degree is required, with a preference for multi-lingual abilities and the capacity for 50% international travel.
Experience Required
Minimum 10 year(s)
M&E Group Sales Executive (m/w/d) at Radisson Hotel Group
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Customer Relationship Management, Sales, Event Planning, Negotiation, German Language, English Language, Logistics Coordination, Contract Management, Communication, Administrative Support
Specialization
Candidates must have previous experience in a similar position and be proficient in professional communication and negotiation in both German and English. A proactive, solution-oriented mindset and the ability to work independently are required.
Experience Required
Minimum 2 year(s)
(Junior) Business Intelligence Analyst (all genders) at Homaris
Berlin, , Germany - Full Time
Skills Needed
Power Bi, Dax, Data Modeling, Excel, Financial Analysis, Controlling, Fp&A, Unit Economics, Lucanet, Analytical Thinking, German Fluency, English Proficiency
Specialization
Candidates should have 1-3 years of experience in Controlling, FP&A, or Data Analytics with strong Power BI and Excel skills. Fluency in German and a good command of English (B2) are required.
Experience Required
Minimum 2 year(s)
Front Office Supervisor (m/w/d) at The Cloud One
Bremen, Bremen, Germany - Full Time
Skills Needed
Team Leadership, Guest Relations, Front Office Management, Staff Scheduling, Quality Management, Coaching, Budget Monitoring, English Proficiency, German Proficiency, Customer Service, Conflict Resolution, Reservation Management
Specialization
Requires a degree in hotel management or at least 2 years of experience in hospitality/gastronomy, including initial leadership experience. Must possess strong communication skills in German and English and a passion for high-quality service.
Experience Required
Minimum 2 year(s)
Commis de Cuisine / Jungkoch (m/w/d) at Radisson Hotel Group
Hamburg, , Germany - Full Time
Skills Needed
Cooking, Kitchen Operations, Quality Control, Hygiene Standards, Teamwork, Guest Service, Time Management, Communication, Digital Tool Proficiency, Problem Solving
Specialization
Candidates should have a hands-on mentality, a passion for gastronomy, and basic German language skills. While previous kitchen experience is an advantage, it is not mandatory for this entry-level position.
Assistant Chief Engineer at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany -
Full Time

Start Date

Immediate

Expiry Date

16 Sep, 26

Salary

0.0

Posted On

18 Jun, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Budget Management, Preventative Maintenance, HVAC-R, Electrical Systems, Plumbing, Asset Protection, Staff Supervision, Energy Conservation, Life Safety Systems, Water Treatment, Facility Inspection, Customer Service, Employee Training, Performance Appraisal, Emergency Response, Vendor Management

Industry

Hospitality

Description
JOB SUMMARY   Assists department head in managing budget, capital expenditures, preventative maintenance and energy conservation. Accountable for maintaining the building and grounds with particular attention towards safety, security and asset protection. Assigns, tracks and follows up on status of work assigned to staff and contractors. Helps to increase guest and employee satisfaction through effective communications and training.   CANDIDATE PROFILE    Education and Experience • High school diploma or GED; 4 years experience in the engineering and maintenance or related professional area; technical training in HVAC-R/electrical/plumbing. OR • 2-year degree from an accredited university in Building and Construction, Engineering, Mechanics, or related major; 2 years experience in the engineering and maintenance or related professional area; technical training in HVAC-R/electrical/plumbing.   CORE WORK ACTIVIITES   Supporting management of Property Operations  • Supervises distribution of repair work orders. • Ensures property policies are administered fairly and consistently. • Assists in effectively planning, scheduling and evaluating preventative maintenance programs. • Establishes and maintains open, collaborative relationships with employees. • Monitors timeliness and quality of completion of repair work orders. • Supervises Engineering and related areas in absence of the Director of Engineering. • Assists in managing the physical plant including equipment, refrigeration, HVAC, plumbing, water treatment, electrical and life safety systems. • Ensures that regular on-going communication occurs with employees in order to create awareness of business objectives, communicate expectations and recognize performance. • Recommends or arranges for additional services such as painting, repair work, renovations, and the replacement of furnishings and equipment. • Selects and order or purchase new equipment, supplies, and furnishings. • Supervises the day to day operations of Engineering and related departments.   Maintaining Property Standards • Inspect and evaluate the physical condition of facilities in order to determine the type of work required. • Maintains accurate logs and records as required. • Operates generators and fire pumps as necessary. • Provides emergency response services 24/7. • Repairs equipment (e.g., refrigeration, laundry) as necessary. • Ensures all employees have the proper supplies, equipment and uniforms.   Ensuring Exceptional Customer Service • Empowers employees to provide excellent customer service. • Emphasizes guest satisfaction during all departmental meetings and focuses on continuous improvement. • Sets a positive example for guest relations.   Conducting Human Resources Activities • Helps train employees in safety procedures. • Supports a departmental orientation program for employees to receive the appropriate new hire training to successfully perform their job. • Communicates performance expectations in accordance with job descriptions for each position. • Ensures disciplinary procedures and documentation are completed according to Standard and Local Operating Procedures (SOPs and LSOPs) and support the Peer Review Process. • Assists as needed in the interviewing and hiring of employee team members with the appropriate skills. • Participates in the employee performance appraisal process, providing feedback as needed. • Uses all available on the job training tools for employees. • Solicits employee feedback. • Supervises staffing levels to ensure that guest service, operational needs and financial objectives are met.     At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of “Wonderful Hospitality. Always.” by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that’s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.   JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you’re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand’s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you’ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That’s The JW Treatment™. In joining JW Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global  team, and become the best version of you.

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Responsibilities
Assists the department head in managing budgets, capital expenditures, and the overall maintenance of building grounds and safety systems. Supervises staff and contractors to ensure the quality and timeliness of repair work and preventative maintenance.
Assistant Chief Engineer at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Budget Management, Preventative Maintenance, Hvac R, Electrical Systems, Plumbing, Asset Protection, Staff Supervision, Energy Conservation, Life Safety Systems, Water Treatment, Facility Inspection, Customer Service, Employee Training, Performance Appraisal, Emergency Response, Vendor Management
Specialization
Requires a high school diploma with 4 years of experience or a 2-year degree with 2 years of experience in engineering and maintenance. Technical training in HVAC-R, electrical, and plumbing is mandatory.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Check In/Check Out, Reservation Management, German Fluency, English Fluency, Problem Solving, Communication Skills, Digital Tool Proficiency, Payment Processing, Interdepartmental Coordination
Specialization
Fluency in German and English is required, with a strong focus on empathy, reliability, and a hands-on mentality. Previous experience in a similar role is an advantage but not mandatory.
Küchenchef (m/w/d) at Relais & Châteaux Park-Hotel Egerner Höfe
Sankt Johann, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Kitchen Management, Menu Planning, Haccp, Team Leadership, Cost Calculation, Inventory Management, Staff Scheduling, Quality Control, Culinary Creativity, Operational Organization
Specialization
Candidates must have completed culinary training and possess several years of professional experience in gastronomy, including leadership roles. Strong organizational skills, a passion for high-quality cuisine, and economic thinking are essential.
Experience Required
Minimum 5 year(s)
Cook (m/w/d) auf Minijobbasis at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Kitchen Assistance, Dishwashing, Guest Service, Communication, Reliability, Adaptability, Digital Tool Proficiency, Teamwork
Specialization
Previous kitchen experience and German language skills are preferred but not mandatory. Candidates should possess a hands-on mentality, reliability, and a passion for gastronomy.
Barkeeper | Servicemitarbeiter (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relations, Beverage Service, Coffee Preparation, Mixology, Cocktail Preparation, Mise En Place, Hygiene Standards, Billing And Accounting, German Language, English Language, Hospitality Management, Attention To Detail
Specialization
Professional experience in service, bar, or café environments is required, with a degree in gastronomy or hotel management being desirable. Candidates must possess a strong host mentality, professional demeanor, and fluency in both German and English.
Experience Required
Minimum 2 year(s)
Werkstudent HR und Office Management (m/w/d) at SuitePad GmbH
Berlin, Berlin, Germany - Full Time
Skills Needed
Hr Administration, Office Management, Payroll Preparation, Employer Branding, Onboarding, Process Optimization, German, English
Specialization
Must be an enrolled Master's student in HR, Business, or a similar field with initial practical experience in HR. Requires fluency in German and English, a structured way of working, and availability for 20 hours per week.
Service & Barista / evening shift (m/f/d) at Michelberger Hotel
Berlin, , Germany - Full Time
Skills Needed
Barista Skills, Customer Service, Hospitality Management, English Proficiency, German Proficiency, Evening Shift Work, Sustainable Sourcing Knowledge
Specialization
Candidates must have experience in the hotel or catering industry and be skilled as a barista. Proficiency in both German and English and a willingness to work evenings and weekends are required.
Director of Finance - Hilton Quang Hanh Onsen Resort at Hilton Japan
Berlin, , Germany - Full Time
Skills Needed
Financial Management, Accounting, Financial Reporting, Compliance, Leadership, Onq, Check Scm, Sun, Opera/Onq Pms, Micros, Hrlink, Microsoft Excel, Microsoft Word, Microsoft Powerpoint, Financial Controls
Specialization
Requires a university degree in Finance or Accounting and at least 10 years of hotel finance experience, including 3 years in leadership. Proficiency in hotel-specific financial systems and fluency in English are essential.
Experience Required
Minimum 10 year(s)
Stellvertretender Abteilungsleitung Supervisor (Flight Coordinator) (m/w/d) at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Team Leadership, Airline Catering, Process Optimization, Quality Control, Personnel Development, Logistics Planning, Hygiene Standards, Ms Office, English Proficiency, German Proficiency, Customer Service Orientation, Organizational Skills
Specialization
Requires a degree in gastronomy or a comparable qualification along with several years of leadership experience in hospitality or airline catering. Must possess a Class B driver's license, fluency in German and English, and a hands-on mentality for shift work.
Experience Required
Minimum 5 year(s)
Patissier / Konditor (m/w/d) Airline Catering Frankfurt at DO & CO AG
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Dessert Production, Cake Baking, Pastry Arts, Plating And Presentation, Inventory Ordering, Hygiene Regulations, Quality Control, Independent Working, Attention To Detail, Resilience, Flexibility
Specialization
Requires professional training and experience in pastry production, preferably in bakeries, confectionery, or large-scale kitchens. Candidates must demonstrate a high sense of quality, a hands-on mentality, and the ability to work shift patterns.
Experience Required
Minimum 2 year(s)
Haustechniker/in (m/w/d) at Radisson Hotel Group
Osnabrück, Lower Saxony, Germany - Full Time
Skills Needed
Electrical Skills, Maintenance Skills, Organizational Skills, Problem Solving, Team Collaboration, Adaptability, Customer Service, Technical Skills
Specialization
Candidates should have a positive attitude and enjoy working in a team. A background in electrical work or HVAC systems is preferred, along with the ability to remain calm under pressure.
Werkstudent Business Intelligence w/m/d at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
Sql, Bi Tools, Data Management, Google Cloud Platform, Bigquery, Data Cleaning, Data Structuring, Dashboard Optimization, Documentation, English, German
Specialization
Candidates must be enrolled students in Economics, IT, or a similar field with an interest in data management and IT systems. Basic knowledge of SQL and BI tools, along with fluency in German and English, is required.
Küchenmitarbeiter zur Aushilfe (m/w/d) Montag - Freitag at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Haccp, Quality Standards, Cold Kitchen, Warm Kitchen, German Language
Specialization
Training as a chef or gastronomic specialist is preferred, or initial experience as a kitchen assistant or production cook. Good knowledge of German and experience in industrial catering or gastronomy is an advantage.
Servicemitarbeiter*in (w/m/d) - Courtyard by Marriott Wiesbaden at Borealis Hotel Group
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Customer Orientation, Teamwork, Communication Skills, Responsibility, A La Carte Service, Guest Relations, Pos System Operation, Banquet Service
Specialization
Previous experience in hotels or gastronomy is an advantage. Candidates must have a friendly, customer-oriented demeanor and the legal authorization to work in Europe.
Mgr-iT Cluster at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
It Operations Management, Vendor Management, Project Management, Hospitality Management Systems, Budgeting, Stakeholder Relations, Disaster Recovery Planning, Talent Acquisition, Negotiation, Technical Support, Inventory Management, Strategic Planning
Specialization
Requires a degree in Hospitality Management or a Bachelor's degree with at least 2-3 years of supervisory or project management experience. Must have technical experience with hospitality management systems and proven negotiation skills.
Experience Required
Minimum 2 year(s)
Senior Director, Technology Field Services Continental Europe at Hilton Japan
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Presentation Skills, Public Speaking, Project Management, Team Leadership, Data Analysis, Problem Solving, Strategic Planning, Hospitality Technology, Relationship Management, Itil, Customer Management, International Travel
Specialization
Requires significant executive leadership experience in hospitality technology and in-depth knowledge of hotel operations. A bachelor's degree is required, with a preference for multi-lingual abilities and the capacity for 50% international travel.
Experience Required
Minimum 10 year(s)
M&E Group Sales Executive (m/w/d) at Radisson Hotel Group
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Customer Relationship Management, Sales, Event Planning, Negotiation, German Language, English Language, Logistics Coordination, Contract Management, Communication, Administrative Support
Specialization
Candidates must have previous experience in a similar position and be proficient in professional communication and negotiation in both German and English. A proactive, solution-oriented mindset and the ability to work independently are required.
Experience Required
Minimum 2 year(s)
(Junior) Business Intelligence Analyst (all genders) at Homaris
Berlin, , Germany - Full Time
Skills Needed
Power Bi, Dax, Data Modeling, Excel, Financial Analysis, Controlling, Fp&A, Unit Economics, Lucanet, Analytical Thinking, German Fluency, English Proficiency
Specialization
Candidates should have 1-3 years of experience in Controlling, FP&A, or Data Analytics with strong Power BI and Excel skills. Fluency in German and a good command of English (B2) are required.
Experience Required
Minimum 2 year(s)
Front Office Supervisor (m/w/d) at The Cloud One
Bremen, Bremen, Germany - Full Time
Skills Needed
Team Leadership, Guest Relations, Front Office Management, Staff Scheduling, Quality Management, Coaching, Budget Monitoring, English Proficiency, German Proficiency, Customer Service, Conflict Resolution, Reservation Management
Specialization
Requires a degree in hotel management or at least 2 years of experience in hospitality/gastronomy, including initial leadership experience. Must possess strong communication skills in German and English and a passion for high-quality service.
Experience Required
Minimum 2 year(s)
Commis de Cuisine / Jungkoch (m/w/d) at Radisson Hotel Group
Hamburg, , Germany - Full Time
Skills Needed
Cooking, Kitchen Operations, Quality Control, Hygiene Standards, Teamwork, Guest Service, Time Management, Communication, Digital Tool Proficiency, Problem Solving
Specialization
Candidates should have a hands-on mentality, a passion for gastronomy, and basic German language skills. While previous kitchen experience is an advantage, it is not mandatory for this entry-level position.