Y-Axis Jobs Logo
Send us feedback
telephone  +91 7670 800 001
Log in Sign up Try Premium

Hospitality Jobs in Germany

About 949 results in (3) seconds Clear Filters

Jobs Search

About 949 results in (3) seconds
Front Office Supervisor (m/w/d) at Residence InnFairfield Inn by Marriott
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Check Ins, Payment Processing, Account Management, Daily Reports, Cash Handling, Employee Training, Customer Service, Communication, Problem Solving, Teamwork, Safety Procedures, Confidentiality, Professional Appearance, Marriott Rewards, Billing Verification, Role Model
Specialization
Candidates should have at least 1 year of related work experience and 1 year of supervisory experience. A high school diploma or G.E.D. equivalent is preferred.
Commis de Cuisine (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Production, Cold Kitchen, Hot Kitchen, Recipe Adherence, Quality Standards, Haccp Compliance, Shift Work, German Language, English Language, Airline Catering Experience, Large Kitchen Experience, Food Production Experience, Gastronomy Experience
Specialization
Candidates must have completed training as a cook or possess equivalent gastronomic qualifications, along with initial experience as a kitchen employee, production cook, or Chef de Partie. Willingness to work shifts and proficiency in German and/or English are also required.
Jungkoch (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cold Kitchen Production, Hot Kitchen Production, Recipe Adherence, Quality Standards, Haccp Compliance, Shift Work Readiness, German Language, English Language, Airline Catering Experience, Large Kitchen Operations, Food Production, Gastronomy
Specialization
Candidates must have completed training as a cook or possess equivalent gastronomic qualifications, along with initial experience as a kitchen employee, production cook, or Chef de Partie. Good German and/or English language skills are required, and prior experience in airline catering or large-scale food production is advantageous.
Commis de Rang (m/w/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Service, Teamwork, Customer Focus, Food Knowledge, Drink Knowledge, Gastronomy, Communication
Specialization
Candidates should have completed their vocational training and possess initial experience in the gastronomy sector, demonstrating a genuine enjoyment for working with people and caring for their well-being. Enthusiasm for good food and drinks, coupled with bringing a strong personal character, is highly valued over extensive resumes.
Ausbildungsstelle Hotelfach at Accor
Mainz, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Guest Service, Hospitality Management, Housekeeping, Front Office Operations, Accounting, Marketing, Sales, Event Organization, Reservations, Channel Management, Revenue Management, Flexibility, Customer Orientation, Stress Resistance, English, Organization
Specialization
The ideal candidate loves interacting with people, remains calm and pleasant under stress, and is proficient in foreign languages, especially English. The applicant must be capable of both organizing tasks and improvising when necessary, and must enjoy variety in their work.
Breakfast Chef (m/f/d) at Accor
Munich, Bavaria, Germany - Full Time
Skills Needed
Culinary Skills, Time Management, Customer Service, Teamwork, Food Preparation, Attention To Detail, Adaptability, Communication, Patience, Organization
Specialization
Candidates should have experience in a hotel, restaurant, or catering facility and a passion for preparing food. They should be able to handle busy breakfast service with patience and control.
Digital Marketing Manager_JW Marriott Hotel Hanoi at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Strategy Implementation, Operational Performance Improvement, Customer Service Excellence, Hiring, Recruitment, Technical Expertise, Process Modification, Team Management, Task Assignment, Supervision, Compliance, Communication, Project Management, Performance Evaluation, Coaching, Problem Solving
Specialization
Candidates need either a high school diploma or GED with 2 years of experience in customer service or call center operations, or a 2-year degree in Business Administration, Hotel Management, Hospitality, or a related major with no work experience required. Key activities include managing the eCommerce Support team, providing exceptional customer service, supporting profitability goals, and handling HR activities.
Koch (m/w/d) japanische Küche Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Japanese Cuisine, Fine Dining, Quality Control, Haccp Standards, Recipe Adherence, Service Orientation, Teamwork, Culinary Skills, Attention To Detail, Food Safety, Communication Skills, Flexibility, Cultural Knowledge, Time Management, Adaptability, Customer Service
Specialization
Candidates should have professional experience in Japanese cuisine and the preparation of traditional dishes at a fine dining level. A completed vocational training as a cook is preferred, along with a willingness to work shifts and good German and/or English language skills.
Experience Required
Minimum 2 year(s)
Housekeeping Supervisor (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Supervision, Attention To Detail, Organization, Communication, Team Leadership, Cleanliness, Orderliness, Guest Interaction
Specialization
The ideal candidate should possess experience in housekeeping with a strong passion for cleanliness and order, along with the ability to guide colleagues effectively. Organizational talent and strong communication skills are essential, emphasizing personality and character over just the resume.
Experience Required
Minimum 2 year(s)
Food & Beverage Supervisor (m/w/d) – OPENING Ibis Styles München Airport (m at Accor
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Food & Beverage Management, Team Leadership, Budgeting, Quality Control, Customer Service, Hygiene Standards, Planning, Organization, Communication, Problem Solving, Flexibility, Service Orientation, German Language Skills, English Language Skills
Specialization
Candidates should have a completed education in hospitality or a related field, along with several years of experience in a leadership role within the food and beverage sector. Strong organizational skills, a focus on quality, and the ability to lead and motivate a team are essential.
Experience Required
Minimum 2 year(s)
Hostess (Latest Recipe Restaurant) | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Event Service, Food Preparation, Table Setting, Communication, Teamwork, Safety Procedures, Professional Appearance, Problem Solving, Initiative
Specialization
Candidates need a high school diploma or G.E.D. equivalent and at least one year of related work experience, though no supervisory experience is required. The position demands physical stamina, including standing for extended periods and lifting objects up to 25 pounds.
Packer Zolllager (m/w/d) Airline Catering München at DO & CO AG
Freising, Bavaria, Germany - Full Time
Skills Needed
Airline Catering, Logistics, Quality Awareness, Service Orientation, Communication Skills, Stress Resistance, Reliability, German Language Skills, English Language Skills, Ms Office Knowledge, Driving License, Inventory Management
Specialization
Experience in airline catering, gastronomy, or warehouse activities is advantageous. Candidates should possess a Class B driver's license and have good communication skills in German and English.
Hubwagenfahrer (m/w/d) Airline Catering at DO & CO AG
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Driving License C With Module 95 (40t), High Identification With The Role, Independent Working Style, Organized Working Style, Reliability, Honesty, High Personal Commitment, Hands On Mentality, Resilience, Flexibility, Shift Work, Service Orientation, Team Orientation, German Language Skills, English Language Skills
Specialization
Candidates must possess a valid Driving License C with Module 95 (40t) and demonstrate high personal commitment, reliability, and flexibility for shift work. A service-oriented, team-focused approach, along with good German and/or English language skills, is also required.
Front Office Agent (m/w/d) at b'mine hotels
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations Handling, Administrative Tasks, Debitoren Accounting, Guest Consultation, Interdepartmental Collaboration, Guest Satisfaction, Customer Orientation, Communication Skills, Problem Solving, Independent Work, Responsible Working, German Language Proficiency
Specialization
Candidates should possess a completed hotel management apprenticeship or a degree in hotel or tourism management, although career changers are explicitly welcomed. Essential talents include guest-oriented action, enjoyment of interacting with people, strong communication skills, a solution-oriented approach, and responsible, independent work habits, with good German proficiency required.
Housekeeping Supervisor (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Professionalism, Respect, Attention To Detail, Organization, Communication, Guest Contact, Supervision
Specialization
Candidates must have experience in the housekeeping sector and possess a strong passion for order and cleanliness, along with excellent organizational and communication skills. Personality and character are valued highly over a detailed CV, and the ability to support and interact positively with colleagues and guests is essential.
Experience Required
Minimum 2 year(s)
Servicekraft (m/w/d) at DO & CO AG
Helmstedt, Lower Saxony, Germany - Full Time
Skills Needed
Food Service, Cashiering, Cleaning, Guest Communication, Food Production Support, Cold Kitchen Support, Engagement, Reliability, Communication Skills, Resilience, Flexibility
Specialization
Previous experience in gastronomy is advantageous, and service experience is desirable. Candidates must demonstrate understanding of kitchen requirements, commitment, joy, and passion for the profession, alongside reliable and independent work habits.
Koch / Köchin (m/w/d) at Accor
Gerlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Cooking, Food Handling, Menu Production, Buffet Preparation, A La Carte Service, Shift Management, Guest Service, Food Storage, Haccp Compliance, Creativity, Organization, Time Management, Quality Awareness, Cost Awareness, Independent Work, Proactive Work
Specialization
Candidates must possess a completed vocational training as a cook or equivalent practical experience, along with manual dexterity, creativity, and organizational talent. Essential qualifications include knowledge of food law (HACCP), optimal time management, quality/cost awareness, and proficiency in the German language.
Experience Required
Minimum 2 year(s)
Demichef de Partie (m/w/d) at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cooking, Menu Planning, Haccp Compliance, Inventory Management, Quality Assurance, Efficiency, Cost Consciousness, Kitchen Organization, Teamwork, Initiative, Creativity, Innovation, Flexibility, Stock Control, German Language Proficiency
Specialization
Candidates must possess a completed vocational training as a cook and relevant professional experience in a similar position, demonstrating a passion for gastronomy and fresh products. Essential attributes include creativity, high initiative, quality awareness, good teamwork, flexibility, knowledge of inventory management, and good written and spoken German skills (at least B2/C1 level).
Experience Required
Minimum 2 year(s)
Servicemitarbeiter (m/w/d) - Schwerpunkt Frühstück und Tagungsbetreuung at b'mine hotels GmbH
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Breakfast Service, Conference Support, Banquet Service, Buffet Preparation, Guest Care, Event Setup, Professional Presentation, Guest Satisfaction, Communication Skills, Hands On Mentality, Flexibility, Team Collaboration, Problem Solving, Openness, German Language Proficiency
Specialization
Candidates should ideally have completed training in hotel or restaurant services, although career changers willing to learn are welcome, provided they have prior service experience, preferably in breakfast or banquets. Essential attributes include a creative, solution-oriented approach, strong communication skills, a hands-on mentality, flexibility, and good written and spoken German skills (at least B2/C1 level).
Operations Manager (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Operational Management, Stewarding, Logistics, Workforce Planning, Hygiene Compliance, Quality Assurance, Inventory Management, Process Optimization, Leadership, Coaching, Event Pressure Handling, Scheduling, Communication, German Proficiency, English Proficiency
Specialization
Candidates must possess several years of experience in dishwashing and/or logistics within the hotel or gastronomy sector, coupled with a strong understanding of operational and logistical processes like material flow and inventory planning. Essential requirements include strong leadership and coaching abilities, structured problem-solving skills under pressure, shift flexibility, and very good proficiency in both German and English.
Experience Required
Minimum 2 year(s)
Front Office Supervisor (m/w/d) at Residence InnFairfield Inn by Marriott
Frankfurt, Hesse, Germany -
Full Time

Start Date

Immediate

Expiry Date

16 Apr, 26

Salary

0.0

Posted On

16 Jan, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Guest Check-ins, Payment Processing, Account Management, Daily Reports, Cash Handling, Employee Training, Customer Service, Communication, Problem Solving, Teamwork, Safety Procedures, Confidentiality, Professional Appearance, Marriott Rewards, Billing Verification, Role Model

Industry

Hospitality

Description
POSITION SUMMARY Process all guest check-ins, verifying guest identity, form of payment, assigning room, and activating/issuing room key. Set up accurate accounts for each guest according to their requirements. Enter Marriott Rewards information. Ensure rates match market codes, document exceptions. Secure payment prior to issuing room key, verify/adjust billing. Compile and review daily reports/logs/contingency lists. Complete cashier and closing reports. Supply guests with directions and property information. Accommodate guest requests, contacting appropriate staff if necessary. Follow up to ensure requests have been met. Process all payment types, vouchers, paid-outs, and charges. Balance and drop receipts. Count and secure bank at beginning and end of shift. Obtain manual authorizations and follow all Accounting procedures. Notify Loss Prevention/Security of any guest reports of theft. Assist management in training, evaluating, counseling, motivating and coaching employees; serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process. Develop/maintain positive working relationships; support team to reach common goals; listen and respond appropriately to employee concerns. Follow company policies and procedures; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications; ensure personal appearance is clean and professional; maintain confidentiality of proprietary information; protect company assets. Welcome and acknowledge guests; anticipate and address guests’ service needs; assist individuals with disabilities; thank guests with genuine appreciation. Speak using clear and professional language; prepare and review written documents accurately and completely; answer telephones using appropriate etiquette. Ensure adherence to quality standards. Enter and locate information using computers/POS systems. Stand, sit, or walk for an extended period of time. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATIONS Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 1 year of related work experience. Supervisory Experience: At least 1 year of supervisory experience. License or Certification: None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. When you join the Sheraton family, you become a member of its global community. We’ve been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you’re a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be ‘The World’s Gathering Place’. In joining Sheraton Hotels & Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work,​ begin your purpose, belong to an amazing global​ team, and become the best version of you.

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities
The Front Office Supervisor is responsible for processing guest check-ins, managing accounts, and ensuring payment security. They also assist in training and motivating staff while maintaining high service standards.
Front Office Supervisor (m/w/d) at Residence InnFairfield Inn by Marriott
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Check Ins, Payment Processing, Account Management, Daily Reports, Cash Handling, Employee Training, Customer Service, Communication, Problem Solving, Teamwork, Safety Procedures, Confidentiality, Professional Appearance, Marriott Rewards, Billing Verification, Role Model
Specialization
Candidates should have at least 1 year of related work experience and 1 year of supervisory experience. A high school diploma or G.E.D. equivalent is preferred.
Commis de Cuisine (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Production, Cold Kitchen, Hot Kitchen, Recipe Adherence, Quality Standards, Haccp Compliance, Shift Work, German Language, English Language, Airline Catering Experience, Large Kitchen Experience, Food Production Experience, Gastronomy Experience
Specialization
Candidates must have completed training as a cook or possess equivalent gastronomic qualifications, along with initial experience as a kitchen employee, production cook, or Chef de Partie. Willingness to work shifts and proficiency in German and/or English are also required.
Jungkoch (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cold Kitchen Production, Hot Kitchen Production, Recipe Adherence, Quality Standards, Haccp Compliance, Shift Work Readiness, German Language, English Language, Airline Catering Experience, Large Kitchen Operations, Food Production, Gastronomy
Specialization
Candidates must have completed training as a cook or possess equivalent gastronomic qualifications, along with initial experience as a kitchen employee, production cook, or Chef de Partie. Good German and/or English language skills are required, and prior experience in airline catering or large-scale food production is advantageous.
Commis de Rang (m/w/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Service, Teamwork, Customer Focus, Food Knowledge, Drink Knowledge, Gastronomy, Communication
Specialization
Candidates should have completed their vocational training and possess initial experience in the gastronomy sector, demonstrating a genuine enjoyment for working with people and caring for their well-being. Enthusiasm for good food and drinks, coupled with bringing a strong personal character, is highly valued over extensive resumes.
Ausbildungsstelle Hotelfach at Accor
Mainz, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Guest Service, Hospitality Management, Housekeeping, Front Office Operations, Accounting, Marketing, Sales, Event Organization, Reservations, Channel Management, Revenue Management, Flexibility, Customer Orientation, Stress Resistance, English, Organization
Specialization
The ideal candidate loves interacting with people, remains calm and pleasant under stress, and is proficient in foreign languages, especially English. The applicant must be capable of both organizing tasks and improvising when necessary, and must enjoy variety in their work.
Breakfast Chef (m/f/d) at Accor
Munich, Bavaria, Germany - Full Time
Skills Needed
Culinary Skills, Time Management, Customer Service, Teamwork, Food Preparation, Attention To Detail, Adaptability, Communication, Patience, Organization
Specialization
Candidates should have experience in a hotel, restaurant, or catering facility and a passion for preparing food. They should be able to handle busy breakfast service with patience and control.
Digital Marketing Manager_JW Marriott Hotel Hanoi at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Strategy Implementation, Operational Performance Improvement, Customer Service Excellence, Hiring, Recruitment, Technical Expertise, Process Modification, Team Management, Task Assignment, Supervision, Compliance, Communication, Project Management, Performance Evaluation, Coaching, Problem Solving
Specialization
Candidates need either a high school diploma or GED with 2 years of experience in customer service or call center operations, or a 2-year degree in Business Administration, Hotel Management, Hospitality, or a related major with no work experience required. Key activities include managing the eCommerce Support team, providing exceptional customer service, supporting profitability goals, and handling HR activities.
Koch (m/w/d) japanische Küche Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Japanese Cuisine, Fine Dining, Quality Control, Haccp Standards, Recipe Adherence, Service Orientation, Teamwork, Culinary Skills, Attention To Detail, Food Safety, Communication Skills, Flexibility, Cultural Knowledge, Time Management, Adaptability, Customer Service
Specialization
Candidates should have professional experience in Japanese cuisine and the preparation of traditional dishes at a fine dining level. A completed vocational training as a cook is preferred, along with a willingness to work shifts and good German and/or English language skills.
Experience Required
Minimum 2 year(s)
Housekeeping Supervisor (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Supervision, Attention To Detail, Organization, Communication, Team Leadership, Cleanliness, Orderliness, Guest Interaction
Specialization
The ideal candidate should possess experience in housekeeping with a strong passion for cleanliness and order, along with the ability to guide colleagues effectively. Organizational talent and strong communication skills are essential, emphasizing personality and character over just the resume.
Experience Required
Minimum 2 year(s)
Food & Beverage Supervisor (m/w/d) – OPENING Ibis Styles München Airport (m at Accor
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Food & Beverage Management, Team Leadership, Budgeting, Quality Control, Customer Service, Hygiene Standards, Planning, Organization, Communication, Problem Solving, Flexibility, Service Orientation, German Language Skills, English Language Skills
Specialization
Candidates should have a completed education in hospitality or a related field, along with several years of experience in a leadership role within the food and beverage sector. Strong organizational skills, a focus on quality, and the ability to lead and motivate a team are essential.
Experience Required
Minimum 2 year(s)
Hostess (Latest Recipe Restaurant) | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Event Service, Food Preparation, Table Setting, Communication, Teamwork, Safety Procedures, Professional Appearance, Problem Solving, Initiative
Specialization
Candidates need a high school diploma or G.E.D. equivalent and at least one year of related work experience, though no supervisory experience is required. The position demands physical stamina, including standing for extended periods and lifting objects up to 25 pounds.
Packer Zolllager (m/w/d) Airline Catering München at DO & CO AG
Freising, Bavaria, Germany - Full Time
Skills Needed
Airline Catering, Logistics, Quality Awareness, Service Orientation, Communication Skills, Stress Resistance, Reliability, German Language Skills, English Language Skills, Ms Office Knowledge, Driving License, Inventory Management
Specialization
Experience in airline catering, gastronomy, or warehouse activities is advantageous. Candidates should possess a Class B driver's license and have good communication skills in German and English.
Hubwagenfahrer (m/w/d) Airline Catering at DO & CO AG
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Driving License C With Module 95 (40t), High Identification With The Role, Independent Working Style, Organized Working Style, Reliability, Honesty, High Personal Commitment, Hands On Mentality, Resilience, Flexibility, Shift Work, Service Orientation, Team Orientation, German Language Skills, English Language Skills
Specialization
Candidates must possess a valid Driving License C with Module 95 (40t) and demonstrate high personal commitment, reliability, and flexibility for shift work. A service-oriented, team-focused approach, along with good German and/or English language skills, is also required.
Front Office Agent (m/w/d) at b'mine hotels
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations Handling, Administrative Tasks, Debitoren Accounting, Guest Consultation, Interdepartmental Collaboration, Guest Satisfaction, Customer Orientation, Communication Skills, Problem Solving, Independent Work, Responsible Working, German Language Proficiency
Specialization
Candidates should possess a completed hotel management apprenticeship or a degree in hotel or tourism management, although career changers are explicitly welcomed. Essential talents include guest-oriented action, enjoyment of interacting with people, strong communication skills, a solution-oriented approach, and responsible, independent work habits, with good German proficiency required.
Housekeeping Supervisor (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Professionalism, Respect, Attention To Detail, Organization, Communication, Guest Contact, Supervision
Specialization
Candidates must have experience in the housekeeping sector and possess a strong passion for order and cleanliness, along with excellent organizational and communication skills. Personality and character are valued highly over a detailed CV, and the ability to support and interact positively with colleagues and guests is essential.
Experience Required
Minimum 2 year(s)
Servicekraft (m/w/d) at DO & CO AG
Helmstedt, Lower Saxony, Germany - Full Time
Skills Needed
Food Service, Cashiering, Cleaning, Guest Communication, Food Production Support, Cold Kitchen Support, Engagement, Reliability, Communication Skills, Resilience, Flexibility
Specialization
Previous experience in gastronomy is advantageous, and service experience is desirable. Candidates must demonstrate understanding of kitchen requirements, commitment, joy, and passion for the profession, alongside reliable and independent work habits.
Koch / Köchin (m/w/d) at Accor
Gerlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Cooking, Food Handling, Menu Production, Buffet Preparation, A La Carte Service, Shift Management, Guest Service, Food Storage, Haccp Compliance, Creativity, Organization, Time Management, Quality Awareness, Cost Awareness, Independent Work, Proactive Work
Specialization
Candidates must possess a completed vocational training as a cook or equivalent practical experience, along with manual dexterity, creativity, and organizational talent. Essential qualifications include knowledge of food law (HACCP), optimal time management, quality/cost awareness, and proficiency in the German language.
Experience Required
Minimum 2 year(s)
Demichef de Partie (m/w/d) at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cooking, Menu Planning, Haccp Compliance, Inventory Management, Quality Assurance, Efficiency, Cost Consciousness, Kitchen Organization, Teamwork, Initiative, Creativity, Innovation, Flexibility, Stock Control, German Language Proficiency
Specialization
Candidates must possess a completed vocational training as a cook and relevant professional experience in a similar position, demonstrating a passion for gastronomy and fresh products. Essential attributes include creativity, high initiative, quality awareness, good teamwork, flexibility, knowledge of inventory management, and good written and spoken German skills (at least B2/C1 level).
Experience Required
Minimum 2 year(s)
Servicemitarbeiter (m/w/d) - Schwerpunkt Frühstück und Tagungsbetreuung at b'mine hotels GmbH
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Breakfast Service, Conference Support, Banquet Service, Buffet Preparation, Guest Care, Event Setup, Professional Presentation, Guest Satisfaction, Communication Skills, Hands On Mentality, Flexibility, Team Collaboration, Problem Solving, Openness, German Language Proficiency
Specialization
Candidates should ideally have completed training in hotel or restaurant services, although career changers willing to learn are welcome, provided they have prior service experience, preferably in breakfast or banquets. Essential attributes include a creative, solution-oriented approach, strong communication skills, a hands-on mentality, flexibility, and good written and spoken German skills (at least B2/C1 level).
Operations Manager (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Operational Management, Stewarding, Logistics, Workforce Planning, Hygiene Compliance, Quality Assurance, Inventory Management, Process Optimization, Leadership, Coaching, Event Pressure Handling, Scheduling, Communication, German Proficiency, English Proficiency
Specialization
Candidates must possess several years of experience in dishwashing and/or logistics within the hotel or gastronomy sector, coupled with a strong understanding of operational and logistical processes like material flow and inventory planning. Essential requirements include strong leadership and coaching abilities, structured problem-solving skills under pressure, shift flexibility, and very good proficiency in both German and English.
Experience Required
Minimum 2 year(s)