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Hospitality Jobs in Germany

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Sachbearbeiter Disponent / Disposition (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Data Entry, Delivery Note Processing, Communication, Warehouse Logistics, Order Forwarding, Administrative Support, Operational Support, Commercial Training, Logistics, Transportation, Dispatching, Ms Office, Responsibility, Independent Work, Intercultural Competence, Night Shift Availability
Specialization
Candidates must possess a completed commercial training or comparable qualification in warehousing, logistics, transport, or dispatching, though career changers from other industries are welcome. Fluency in German and good English skills are required, along with proficiency in MS-Office and availability for night shifts (3:00 - 11:45).
stellv. Teamleitung Logistik | SAP-Garden München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Logistics, Catering, Team Leadership, Inventory Management, Organization, Communication, Flexibility, Analytical Thinking, Problem Solving, Food Safety, Microsoft Office 365, Creativity, Stress Management, Customer Service, Time Management, Hands On Approach
Specialization
Candidates should have solid experience in logistics, ideally with some leadership experience, and must have practical experience in the gastronomy or catering sector. A completed vocational training in logistics or a related field is required.
Experience Required
Minimum 2 year(s)
Director of Operations, Vietnam at Courtyard by Marriott Harlingen
Berlin, , Germany - Full Time
Skills Needed
Operations Management, Quality Assurance, Food & Beverage Operations, Rooms Operations, Technical Training, Public Speaking, Contract Understanding, Budget Management, Problem Solving, Team Leadership, Guest Experience Improvement, Food Safety, New Openings Coordination, Innovation Implementation, Diversity Hiring, Performance Recognition
Specialization
Candidates should have a college degree or relevant experience, with at least 10 years of progressive work experience in the hotel industry, particularly in Rooms and Food & Beverage Operations. Considerable experience in the Vietnam market and skills in contract understanding and budget management are essential.
Experience Required
Minimum 10 year(s)
Reservierungsmitarbeiter (m/w/d) at The Cloud One
Lübeck, Schleswig-Holstein, Germany - Full Time
Skills Needed
Reservation Processing, Customer Service, Opera Cloud, Reservation Systems, Invoicing, Credit Control, Deposit Handling, Communication, Teamwork, Quality Awareness, Hospitality Passion
Specialization
Candidates should possess strong hosting qualities and personality, with experience in hotel operations, gastronomy, or telephone customer service, although career changers are welcome. Essential requirements include high quality awareness, service orientation, and good communication skills in both German and English.
Beikoch (m/w/d) asiatische Küche at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Asian Cuisine, Food Presentation, Food Coordination, Quality Standards, Hygiene Standards, Teamwork, Reliability, Independent Work, German Language Skills, English Language Skills
Specialization
Candidates should have experience in gastronomy and a reliable, independent work style. Availability for shift work and good knowledge of Asian cuisine is essential.
Souschef (m/w/d) im à la carte Restaurant Bootshaus - Weissenhaus at Sige Relais Chateaux
Wangels, Schleswig-Holstein, Germany - Full Time
Skills Needed
Food Preparation, Presentation, Mise En Place, Recipe Development, Ordering, Administrative Tasks, Team Leadership, Responsibility, Gastronomy, Innovation, Communication, Motivation
Specialization
Candidates must have successfully completed training as a Cook and possess initial professional experience, showing enthusiasm for modern and innovative cuisine. Key personal attributes sought include a strong sense of responsibility, independent work ethic, genuine guest orientation, communication skills, and high levels of engagement and motivation.
Experience Required
Minimum 2 year(s)
Sachbearbeiter (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Data Entry, Data Maintenance, Order Processing, Document Processing, Communication, Logistics Information Forwarding, Order Forwarding, Administrative Support, Operational Support, Commercial Training, Logistics, Transport, Dispatch, Ms Office, Responsibility, Independent Work
Specialization
Candidates must have completed commercial training or possess comparable qualifications in warehousing, logistics, transport, dispatch, or as an industrial/office clerk, though career changers are welcome. Fluency in German and good English skills are required, along with proficiency in MS-Office and a high sense of responsibility.
Housekeeping Supervisor (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Supervision, Attention To Detail, Organization, Communication, Team Leadership, Cleanliness, Orderliness, Guest Interaction
Specialization
The ideal candidate should possess experience in housekeeping with a strong passion for cleanliness and order, along with the ability to guide colleagues effectively. Organizational talent and strong communication skills are essential, emphasizing personality and character over just the resume.
Experience Required
Minimum 2 year(s)
Summer Sales Intern at The Social Hub
Berlin, , Germany - Full Time
Skills Needed
Sales, Advertising, Marketing, Business, Interpersonal Skills, Communication Skills, Teamwork, Detail Oriented, Flexibility, Customer Experience
Specialization
Candidates should be currently studying a relevant bachelor's degree and possess excellent interpersonal and communication skills. Fluency in English is required, and fluency in German is a plus.
Chef de Partie (m/w/d) Emirates Lounge Frankfurt Airport at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Team Leadership, Organization, Ordering, Quality Standards Adherence, Haccp Compliance, German, English
Specialization
Candidates must have completed vocational training as a cook and possess initial professional experience in roles like Commis de Cuisine or Saucier. A high quality awareness, passion for the profession, ability to remain calm under stress, and knowledge of HACCP hygiene regulations are essential.
Reservierungsmitarbeiter (m/w/d) at IHG Career
, , Germany - Full Time
Skills Needed
Reservation Management, System Control, Individual Reservations, Group Reservations, Communication Channels, Customer Data Maintenance, No Show Processing, Cancellation Processing, Interdepartmental Collaboration, Hotel Industry Knowledge, Pc Skills, Opera Pms, Structured Work Style, Organizational Skills, Reliability, Responsibility
Specialization
Candidates should have completed vocational training in the hotel industry, though motivated career changers are welcome, and must possess very good German and English language skills. Essential attributes include PC proficiency, ideally experience with Opera PMS, a structured and organized work style, reliability, and a strong sense of responsibility.
Commis de Cuisine heimat (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Food Preparation, Attention To Detail, Communication, Adaptability, Creativity, Passion For Food
Specialization
The ideal candidate enjoys working with people and is enthusiastic about food and drinks. They should bring both skills and character to the team.
Breakfast Chef (m/f/d) at Accor
Munich, Bavaria, Germany - Full Time
Skills Needed
Culinary Skills, Time Management, Customer Service, Teamwork, Food Preparation, Attention To Detail, Adaptability, Communication, Patience, Organization
Specialization
Candidates should have experience in a hotel, restaurant, or catering facility and a passion for preparing food. They should be able to handle busy breakfast service with patience and control.
Ausbildung Hotelfachmann:frau (m/w/d) at Accor
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Customer Service, Communication Skills, Flexibility, Organizational Skills, Teamwork, Cultural Awareness, Administrative Skills, Sales Skills, Event Management, Housekeeping, Food Service, Language Skills, Planning Skills, Hygiene Standards, Contact Ability, Stress Resistance
Specialization
Candidates should have at least a secondary school diploma and good communication skills. Experience in gastronomy and proficiency in German, along with knowledge of other languages, is advantageous.
Bankettkoch (m/w/d) - vorwiegend Frühschicht at b'mine hotels GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cooking, Banquet Preparation, Creativity, Teamwork, Flexibility, Quality Awareness, Hygiene Compliance, Menu Design, Inventory Management, Kitchen Coordination, Initiative, German Language Proficiency
Specialization
Candidates should have completed training as a cook and possess experience in banquet kitchens. A passion for gastronomy, creativity in dish design, and good teamwork skills are essential, along with basic knowledge of inventory and kitchen management.
Sachbearbeiter Dispatch (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Data Entry, Communication, Logistics, Administrative Support, Ms Office, Responsibility, Independent Work, Intercultural Competence, Order Processing, Customer Service
Specialization
Candidates should have a completed commercial training or a comparable qualification in logistics, transport, or administration. Fluency in German and good English skills are required, along with proficiency in MS Office.
Koch (m/w/d) Betriebsrestaurant Grohnde Montag bis Freitag at DO & CO AG
Emmerthal, Lower Saxony, Germany - Full Time
Skills Needed
Food Preparation, Food Service, Event Catering, Goods Receiving, Quality Control, Documentation, Guest Consultation, Hygiene Compliance, Haccp, Reliability, Independence, Communication, Resilience, Flexibility
Specialization
Candidates must possess a completed vocational training as a cook and have professional experience in gastronomy, specifically as a cook, Chef de Partie, station cook, or cook in an employee restaurant. Essential personal attributes include commitment, joy, and passion for the profession in a kitchen environment without convenience products, coupled with reliable, independent work habits, strong communication skills, resilience, and flexibility.
Experience Required
Minimum 2 year(s)
Jungkoch (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cold Kitchen Production, Hot Kitchen Production, Recipe Adherence, Quality Standards, Haccp Compliance, Shift Work, German Language, English Language, Airline Catering Experience, Large Kitchen Operations, Food Production, Gastronomy
Specialization
Candidates must have completed training as a cook or possess equivalent gastronomic qualifications, along with initial experience as a kitchen employee, production cook, or Chef de Partie. Willingness to work shifts and good German and/or English language skills are required.
Front Office Agent (m/w/d) at b'mine hotels GmbH
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations Handling, Administrative Tasks, Debitoren Accounting, Guest Consultation, Interdepartmental Collaboration, Guest Satisfaction, Customer Orientation, Communication Skills, Problem Solving, Independent Work, Responsible Working, German Language Proficiency
Specialization
Candidates should ideally possess a completed hotel management education or a degree in hotel or tourism management, although career changers are explicitly welcomed. Essential talents include guest-oriented action, enjoyment of interacting with people, strong communication skills, a solution-oriented approach, and good written and spoken German skills (at least B2/C1 level).
Front-Office Supervisor at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Experience, Front Office Operations, Team Leadership, Reservations Management, Revenue Optimization, Scheduling, Quality Management, Staff Training, Problem Resolution, Hotel Policies Compliance, Bar/Lounge Assistance, Customer Orientation, Interpersonal Skills, Detail Orientation, Multitasking
Specialization
Candidates must possess a completed vocational training in the hotel or hospitality industry and have a minimum of two years of Front Office experience, including proven leadership in a supervisory role. Fluency in both English and German is required, along with proficiency in hotel management software like Opera.
Experience Required
Minimum 2 year(s)
Sachbearbeiter Disponent / Disposition (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany -
Full Time

Start Date

Immediate

Expiry Date

24 May, 26

Salary

0.0

Posted On

23 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Data Entry, Delivery Note Processing, Communication, Warehouse Logistics, Order Forwarding, Administrative Support, Operational Support, Commercial Training, Logistics, Transportation, Dispatching, MS-Office, Responsibility, Independent Work, Intercultural Competence, Night Shift Availability

Industry

Hospitality

Description
Unternehmensbeschreibung Unsere Produktionsabteilung ist stolz darauf, erstklassige Luxus-Flugzeugverpflegung anzubieten, die sowohl elegant als auch hochwertig ist. Unser Team widmet sich der Gestaltung eines einmaligen Erlebnisses, das selbst die anspruchsvollsten Passagiere anspricht. Wir legen Wert auf außergewöhnliche Qualität, erstklassigen Service und eine exquisite Auswahl an Menüoptionen, die garantiert beeindrucken werden. Stellenbeschreibung Erfassung und Pflege von Daten im Airline Catering Bearbeitung von Lieferscheinen Enge Kommunikation mit den operativen Abteilungen, Weiterleitung von Informationen der Lagerlogistik Weiterleitung von täglichen Bestellungen der Airlines an die Küchen und Produktionen Allgemeine administrative und operative Unterstützung in der Logistik unseres Standortes in Kelsterbach Qualifikationen Abgeschlossene kaufmännische Ausbildung oder eine vergleichbare Qualifikation im Bereich Lager, Logistik, Transport und Disposition sowie als Industriekaufmann bzw. Kauffrau / Bürokaufmann / Bürokauffrau Quereinstieg aus anderen Industrien möglich Verfügbarkeit für Verfügbarkeit für Nachtschicht (3:00 - 11:45) Fließende Deutschkenntnisse in Wort und Schrift und gute Englischkenntnisse Sicherer Umgang mit MS-Office Hohes Verantwortungsbewusstsein, eigenständiges Arbeiten, interkulturelle Kompetenz Zusätzliche Informationen Wir glauben, dass unsere Mitarbeiter die treibende Kraft hinter unserem Erfolg sind und bemühen uns, ein positives und unterstützendes Arbeitsumfeld zu schaffen. Als Mitglied unseres Teams haben Sie Zugang zu einer Reihe von Vorteilen, wie zum Bespiel: Attraktives Gehalt Unbefristeter Vertrag Entwicklungsmöglichkeiten innerhalb des Unternehmens Kostenlose kulinarische Verpflegung Weihnachts- und Urlaubsgeld nach 1 Jahr Betriebszugehörigkeit Zuschläge für Nachtstunden (steuerfrei) Zuschläge für Sonntags- und Feiertagsarbeit Mitarbeiterrabatte in verschiedenen Geschäften Interne Schulungsmöglichkeiten Maßgeschneiderte Mobilitätszuschüsse - JobRad sowie Deutschlandticket Vergünstigte Mitgliedschaft beim Fitness-Dienstleister "Urban Sports Club" Die Möglichkeit, mit einem der innovativsten Akteure auf dem globalen Luxusmarkt für Gourmet Entertainment zusammenzuarbeiten und diesen zu vertreten Genau wie die unterschiedlichen Zutaten ein Gericht perfekt und besonders machen, so schätzen wir Diversität in unserem Unternehmen in Bezug auf unseren Mitarbeiter:innen. Jede:r ist herzlich willkommen - unabhängig von Geschlecht, Herkunft, Religion, Ethnizität und sexueller Orientierung #doco.logistik
Responsibilities
The role involves recording and maintaining data within the airline catering system, processing delivery notes, and ensuring close communication with operational departments regarding warehouse logistics information. Daily airline orders must be forwarded to the kitchens and productions, alongside general administrative and operational support for the Kelsterbach site logistics.
Sachbearbeiter Disponent / Disposition (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Data Entry, Delivery Note Processing, Communication, Warehouse Logistics, Order Forwarding, Administrative Support, Operational Support, Commercial Training, Logistics, Transportation, Dispatching, Ms Office, Responsibility, Independent Work, Intercultural Competence, Night Shift Availability
Specialization
Candidates must possess a completed commercial training or comparable qualification in warehousing, logistics, transport, or dispatching, though career changers from other industries are welcome. Fluency in German and good English skills are required, along with proficiency in MS-Office and availability for night shifts (3:00 - 11:45).
stellv. Teamleitung Logistik | SAP-Garden München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Logistics, Catering, Team Leadership, Inventory Management, Organization, Communication, Flexibility, Analytical Thinking, Problem Solving, Food Safety, Microsoft Office 365, Creativity, Stress Management, Customer Service, Time Management, Hands On Approach
Specialization
Candidates should have solid experience in logistics, ideally with some leadership experience, and must have practical experience in the gastronomy or catering sector. A completed vocational training in logistics or a related field is required.
Experience Required
Minimum 2 year(s)
Director of Operations, Vietnam at Courtyard by Marriott Harlingen
Berlin, , Germany - Full Time
Skills Needed
Operations Management, Quality Assurance, Food & Beverage Operations, Rooms Operations, Technical Training, Public Speaking, Contract Understanding, Budget Management, Problem Solving, Team Leadership, Guest Experience Improvement, Food Safety, New Openings Coordination, Innovation Implementation, Diversity Hiring, Performance Recognition
Specialization
Candidates should have a college degree or relevant experience, with at least 10 years of progressive work experience in the hotel industry, particularly in Rooms and Food & Beverage Operations. Considerable experience in the Vietnam market and skills in contract understanding and budget management are essential.
Experience Required
Minimum 10 year(s)
Reservierungsmitarbeiter (m/w/d) at The Cloud One
Lübeck, Schleswig-Holstein, Germany - Full Time
Skills Needed
Reservation Processing, Customer Service, Opera Cloud, Reservation Systems, Invoicing, Credit Control, Deposit Handling, Communication, Teamwork, Quality Awareness, Hospitality Passion
Specialization
Candidates should possess strong hosting qualities and personality, with experience in hotel operations, gastronomy, or telephone customer service, although career changers are welcome. Essential requirements include high quality awareness, service orientation, and good communication skills in both German and English.
Beikoch (m/w/d) asiatische Küche at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Asian Cuisine, Food Presentation, Food Coordination, Quality Standards, Hygiene Standards, Teamwork, Reliability, Independent Work, German Language Skills, English Language Skills
Specialization
Candidates should have experience in gastronomy and a reliable, independent work style. Availability for shift work and good knowledge of Asian cuisine is essential.
Souschef (m/w/d) im à la carte Restaurant Bootshaus - Weissenhaus at Sige Relais Chateaux
Wangels, Schleswig-Holstein, Germany - Full Time
Skills Needed
Food Preparation, Presentation, Mise En Place, Recipe Development, Ordering, Administrative Tasks, Team Leadership, Responsibility, Gastronomy, Innovation, Communication, Motivation
Specialization
Candidates must have successfully completed training as a Cook and possess initial professional experience, showing enthusiasm for modern and innovative cuisine. Key personal attributes sought include a strong sense of responsibility, independent work ethic, genuine guest orientation, communication skills, and high levels of engagement and motivation.
Experience Required
Minimum 2 year(s)
Sachbearbeiter (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Data Entry, Data Maintenance, Order Processing, Document Processing, Communication, Logistics Information Forwarding, Order Forwarding, Administrative Support, Operational Support, Commercial Training, Logistics, Transport, Dispatch, Ms Office, Responsibility, Independent Work
Specialization
Candidates must have completed commercial training or possess comparable qualifications in warehousing, logistics, transport, dispatch, or as an industrial/office clerk, though career changers are welcome. Fluency in German and good English skills are required, along with proficiency in MS-Office and a high sense of responsibility.
Housekeeping Supervisor (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Supervision, Attention To Detail, Organization, Communication, Team Leadership, Cleanliness, Orderliness, Guest Interaction
Specialization
The ideal candidate should possess experience in housekeeping with a strong passion for cleanliness and order, along with the ability to guide colleagues effectively. Organizational talent and strong communication skills are essential, emphasizing personality and character over just the resume.
Experience Required
Minimum 2 year(s)
Summer Sales Intern at The Social Hub
Berlin, , Germany - Full Time
Skills Needed
Sales, Advertising, Marketing, Business, Interpersonal Skills, Communication Skills, Teamwork, Detail Oriented, Flexibility, Customer Experience
Specialization
Candidates should be currently studying a relevant bachelor's degree and possess excellent interpersonal and communication skills. Fluency in English is required, and fluency in German is a plus.
Chef de Partie (m/w/d) Emirates Lounge Frankfurt Airport at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Team Leadership, Organization, Ordering, Quality Standards Adherence, Haccp Compliance, German, English
Specialization
Candidates must have completed vocational training as a cook and possess initial professional experience in roles like Commis de Cuisine or Saucier. A high quality awareness, passion for the profession, ability to remain calm under stress, and knowledge of HACCP hygiene regulations are essential.
Reservierungsmitarbeiter (m/w/d) at IHG Career
, , Germany - Full Time
Skills Needed
Reservation Management, System Control, Individual Reservations, Group Reservations, Communication Channels, Customer Data Maintenance, No Show Processing, Cancellation Processing, Interdepartmental Collaboration, Hotel Industry Knowledge, Pc Skills, Opera Pms, Structured Work Style, Organizational Skills, Reliability, Responsibility
Specialization
Candidates should have completed vocational training in the hotel industry, though motivated career changers are welcome, and must possess very good German and English language skills. Essential attributes include PC proficiency, ideally experience with Opera PMS, a structured and organized work style, reliability, and a strong sense of responsibility.
Commis de Cuisine heimat (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Food Preparation, Attention To Detail, Communication, Adaptability, Creativity, Passion For Food
Specialization
The ideal candidate enjoys working with people and is enthusiastic about food and drinks. They should bring both skills and character to the team.
Breakfast Chef (m/f/d) at Accor
Munich, Bavaria, Germany - Full Time
Skills Needed
Culinary Skills, Time Management, Customer Service, Teamwork, Food Preparation, Attention To Detail, Adaptability, Communication, Patience, Organization
Specialization
Candidates should have experience in a hotel, restaurant, or catering facility and a passion for preparing food. They should be able to handle busy breakfast service with patience and control.
Ausbildung Hotelfachmann:frau (m/w/d) at Accor
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Customer Service, Communication Skills, Flexibility, Organizational Skills, Teamwork, Cultural Awareness, Administrative Skills, Sales Skills, Event Management, Housekeeping, Food Service, Language Skills, Planning Skills, Hygiene Standards, Contact Ability, Stress Resistance
Specialization
Candidates should have at least a secondary school diploma and good communication skills. Experience in gastronomy and proficiency in German, along with knowledge of other languages, is advantageous.
Bankettkoch (m/w/d) - vorwiegend Frühschicht at b'mine hotels GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cooking, Banquet Preparation, Creativity, Teamwork, Flexibility, Quality Awareness, Hygiene Compliance, Menu Design, Inventory Management, Kitchen Coordination, Initiative, German Language Proficiency
Specialization
Candidates should have completed training as a cook and possess experience in banquet kitchens. A passion for gastronomy, creativity in dish design, and good teamwork skills are essential, along with basic knowledge of inventory and kitchen management.
Sachbearbeiter Dispatch (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Data Entry, Communication, Logistics, Administrative Support, Ms Office, Responsibility, Independent Work, Intercultural Competence, Order Processing, Customer Service
Specialization
Candidates should have a completed commercial training or a comparable qualification in logistics, transport, or administration. Fluency in German and good English skills are required, along with proficiency in MS Office.
Koch (m/w/d) Betriebsrestaurant Grohnde Montag bis Freitag at DO & CO AG
Emmerthal, Lower Saxony, Germany - Full Time
Skills Needed
Food Preparation, Food Service, Event Catering, Goods Receiving, Quality Control, Documentation, Guest Consultation, Hygiene Compliance, Haccp, Reliability, Independence, Communication, Resilience, Flexibility
Specialization
Candidates must possess a completed vocational training as a cook and have professional experience in gastronomy, specifically as a cook, Chef de Partie, station cook, or cook in an employee restaurant. Essential personal attributes include commitment, joy, and passion for the profession in a kitchen environment without convenience products, coupled with reliable, independent work habits, strong communication skills, resilience, and flexibility.
Experience Required
Minimum 2 year(s)
Jungkoch (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cold Kitchen Production, Hot Kitchen Production, Recipe Adherence, Quality Standards, Haccp Compliance, Shift Work, German Language, English Language, Airline Catering Experience, Large Kitchen Operations, Food Production, Gastronomy
Specialization
Candidates must have completed training as a cook or possess equivalent gastronomic qualifications, along with initial experience as a kitchen employee, production cook, or Chef de Partie. Willingness to work shifts and good German and/or English language skills are required.
Front Office Agent (m/w/d) at b'mine hotels GmbH
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations Handling, Administrative Tasks, Debitoren Accounting, Guest Consultation, Interdepartmental Collaboration, Guest Satisfaction, Customer Orientation, Communication Skills, Problem Solving, Independent Work, Responsible Working, German Language Proficiency
Specialization
Candidates should ideally possess a completed hotel management education or a degree in hotel or tourism management, although career changers are explicitly welcomed. Essential talents include guest-oriented action, enjoyment of interacting with people, strong communication skills, a solution-oriented approach, and good written and spoken German skills (at least B2/C1 level).
Front-Office Supervisor at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Experience, Front Office Operations, Team Leadership, Reservations Management, Revenue Optimization, Scheduling, Quality Management, Staff Training, Problem Resolution, Hotel Policies Compliance, Bar/Lounge Assistance, Customer Orientation, Interpersonal Skills, Detail Orientation, Multitasking
Specialization
Candidates must possess a completed vocational training in the hotel or hospitality industry and have a minimum of two years of Front Office experience, including proven leadership in a supervisory role. Fluency in both English and German is required, along with proficiency in hotel management software like Opera.
Experience Required
Minimum 2 year(s)