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Hospitality Jobs in Germany

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Einkaufsmanager Nordbayern at HOGAST Deutschland
Munich, Bavaria, Germany - Full Time
Skills Needed
Member Consulting, Acquisition, Negotiation, Purchasing Analysis, Procurement Optimization, It Skills, Organization, Communication, Hospitality Management
Specialization
Requires a background in hotel or gastronomy management, ideally with a business administration focus and a strong regional network. Candidates must possess high mobility, strong communication skills, and excellent organizational abilities.
Experience Required
Minimum 2 year(s)
People & Culture Manager (m/f/d) (Parental Leave) at Accor
Berlin, , Germany - Full Time
Skills Needed
Hr Management, Staff Support, Payroll Administration, Budgeting, Talent Acquisition, Employee Development, English Fluency, Team Leadership, Hr Strategy Implementation, Staff Training
Specialization
Candidates must have several years of professional HR experience within the hotel or catering industry and be fluent in English. The role requires a proactive personality with strong assertiveness, consistency, and a commitment to team development.
Experience Required
Minimum 2 year(s)
Assistant Director of Rooms at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Rooms Operations Management, Guest Relations, Budget Management, Staff Supervision, Performance Appraisal, Revenue Maximization, Conflict Resolution, Training And Development, Payroll Administration, Housekeeping Management, Front Office Operations, Loss Prevention
Specialization
Requires a high school diploma with 4 years of experience or a 2-year degree in hospitality or business with 2 years of experience. Candidates must have a background in guest services, front desk, or housekeeping.
Experience Required
Minimum 2 year(s)
Residences Concierge at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Operational Processing, Reporting, Local Area Knowledge, Professional Communication, Confidentiality, Quality Standards
Specialization
A high school diploma or GED is preferred, with no prior related work or supervisory experience required. Candidates must be able to stand for extended periods and lift objects up to 10 pounds.
F&B Breakfast Host (m/w/d) in Teilzeit at Radisson Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Guest Service, Food And Beverage Service, German Language, Communication Skills, Hands On Mentality, Reliability, Digital Tool Proficiency, Problem Solving
Specialization
Candidates should have a hands-on mentality, a passion for gastronomy, and proficiency in German. Previous experience in hospitality is an advantage but not mandatory.
F&B Allrounder (m/w/d) Rooftop Bar - Minijob at Radisson Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Guest Service, Food And Beverage Service, Bar Service, Kitchen Support, Communication Skills, Problem Solving, Digital Tool Proficiency, Teamwork, Reliability, German Language
Specialization
Candidates should have a hands-on mentality, a passion for gastronomy, and basic German language skills. Previous service experience is an advantage but not mandatory.
Ausbildung im Hotelfach (m/w/d) at Radisson Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Guest Service, Problem Solving, Communication, Attention To Detail, Hands On Mentality, Digital Tool Proficiency, Teamwork, Reliability, Hospitality Management, English Proficiency, German Proficiency
Specialization
Candidates should be motivated individuals with fluent German and good English skills and a passion for exceptional guest service. While previous experience is an advantage, a hands-on mentality and the ability to find creative solutions are essential.
Cook (m/w/d) auf Minijobbasis at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Kitchen Assistance, Dishwashing, Guest Service, Communication, Reliability, Adaptability, Digital Tool Proficiency, Teamwork
Specialization
Previous kitchen experience and German language skills are preferred but not mandatory. Candidates should possess a hands-on mentality, reliability, and a passion for gastronomy.
Sachbearbeiter Qualitätsmanagement / Qualitätssicherung (m/w/d) Airline Cat at DO & CO AG
Freising, Bavaria, Germany - Full Time
Skills Needed
Quality Assurance, Quality Management, Food Safety, Haccp, Internal Auditing, Hygiene Training, Complaint Management, Ms Office, English, German
Specialization
Requires sound experience in quality management or food safety, ideally within the gastronomy or airline catering sector. Proficiency in MS Office and a high sense of responsibility for sensitive food production processes are essential.
Experience Required
Minimum 2 year(s)
Patissier (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Dessert Production, Cake Baking, Pastry Arts, Plating And Presentation, Inventory Ordering, Hygiene Regulations, Quality Control, Independent Working, Attention To Detail, Flexibility
Specialization
Requires professional training and experience in pastry production, preferably in bakeries, confectionery, or large-scale kitchens. Candidates must demonstrate a high sense of quality, reliability, and the ability to work in shifts.
Experience Required
Minimum 2 year(s)
Sous Chef (m/w/d) Emirates Lounge Frankfurt Airport at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Kitchen Organization, Food Preparation, Warm And Cold Kitchen Management, Buffet Management, Front Cooking, Haccp Standards, Quality Control, Hygiene Standards, German Language, English Language, Shift Work Flexibility, Leadership
Specialization
Requires professional training as a chef and several years of experience as a cook or Sous Chef. Candidates must demonstrate a hands-on mentality, flexibility for shift work, and proficiency in both German and English.
Experience Required
Minimum 2 year(s)
Hotel Cleanliness Expert_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Relations, Attention To Detail, Time Management, Physical Stamina, Professional Communication, Quality Standards Maintenance
Specialization
Candidates must be able to perform physical tasks, including standing for extended periods and lifting up to 50 pounds. Professional appearance and adherence to company policies and safety procedures are required.
Küchenverantwortlicher / Koch (m/w/d) Montag bis Freitag at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Food Distribution, Goods Reception, Quality Control, Haccp Compliance, Guest Advisory, Customer Communication, Kitchen Management, Reliability, Flexibility
Specialization
Candidates must have completed vocational training as a cook and possess professional experience in gastronomy, specifically in employee restaurants. Key requirements include a passion for non-convenience cooking, a reliable work style, and strong communication skills.
Experience Required
Minimum 2 year(s)
Engineering Coordinator - Hoi An Marriott Resort and Spa at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Maintenance Coordination, Purchase Order Management, Telecommunications, Safety Compliance, Guest Relations, Scheduling, Professional Communication, Quality Assurance, Computer Literacy, Inventory Tracking
Specialization
Requires a high school diploma or equivalent and at least 2 years of related work experience. Must be able to perform physical tasks and use computer systems for work-related information.
Experience Required
Minimum 2 year(s)
Koch (m/w/d) Montag bis Freitag at DO & CO AG
Unterschleißheim, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Quality Control, Guest Consulting, Fresh Product Handling, Communication, Resilience, Flexibility, Independent Working
Specialization
Requires completed vocational training as a cook and professional experience as a Chef de Partie or in corporate catering. Candidates must be passionate about cooking without convenience products and demonstrate reliability and strong communication skills.
Experience Required
Minimum 2 year(s)
Kitchen Coordinator - Hoi An Marriott Resort and Spa at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Client Communication, Database Management, Office Administration, Word Processing, Spreadsheet Software, Point Of Sale Systems, Guest Relations, Professional Etiquette, Proofreading, Editing, Time Management, Interpersonal Skills
Specialization
Candidates must be able to operate standard office equipment and software while maintaining a professional appearance and demeanor. Physical ability to lift and move objects up to 10 pounds is required.
Banquets Operations Manager at IHG Career
Berlin, , Germany - Full Time
Skills Needed
Banquet Operations Management, Event Planning, Team Leadership, Financial Acumen, Cost Control, Guest Experience Management, Staff Scheduling, Stakeholder Management, Health And Safety Compliance, Problem Solving, Interpersonal Communication, Inventory Control
Specialization
Candidates must hold a Bachelor's Degree or Diploma in Hospitality Management and possess 3-5 years of experience in banquet operations, including at least 2 years in a managerial role. Proficiency in English and the ability to work flexible schedules, including weekends and holidays, are required.
Experience Required
Minimum 2 year(s)
Restaurant Manager (m/w/d) at IHG Career
, , Germany - Full Time
Skills Needed
Restaurant Management, Team Leadership, Staff Scheduling, Guest Relations, Haccp Compliance, Inventory Management, Kpi Analysis, Process Optimization, German Language, English Language, Hospitality Management, Conflict Resolution
Specialization
Requires several years of leadership experience in upscale gastronomy or hotels with a strong host mentality. Must possess organizational talent, economic thinking, and proficiency in both German and English.
Experience Required
Minimum 2 year(s)
Küchenchef (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Kitchen Management, Production Planning, Team Leadership, Cost Reduction, Quality Management, Procurement, Operational Controlling, Premium Service Standards, German Language, English Language, Employee Motivation, Strategic Planning
Specialization
Requires completed vocational training as a chef and several years of leadership experience in gastronomy, hotels, or airlines. Candidates must possess strong organizational skills for complex production processes and fluency in German and English.
Experience Required
Minimum 5 year(s)
Rooms Division Manager (m/w/d) at Hotel Vier Jahreszeiten Khlungsborn GmbH
Kühlungsborn, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Rooms Division Management, Housekeeping Management, Front Office Operations, Guest Relations, Leadership, Budget Planning, Kpi Analysis, Process Optimization, Personnel Development, Digitalization, Complaint Management, Strategic Planning, German Language, English Language, Hospitality Management, Cost Control
Specialization
Candidates should have a degree or professional qualification in hotel management and several years of leadership experience in Rooms Division or Housekeeping. Proficiency in German and English, along with experience using hotel software such as Gastromatic or Personio, is required.
Experience Required
Minimum 5 year(s)
Einkaufsmanager Nordbayern at HOGAST Deutschland
Munich, Bavaria, Germany -
Full Time

Start Date

Immediate

Expiry Date

19 Aug, 26

Salary

0.0

Posted On

21 May, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Member Consulting, Acquisition, Negotiation, Purchasing Analysis, Procurement Optimization, IT Skills, Organization, Communication, Hospitality Management

Industry

Hospitality

Description
Ihre Aufgaben Betreuung und Beratung der Mitgliedsbetriebe in den beiden HOGAST Einkaufsregionen Würzburg/Rothenburg und Franken Akquise von Neumitgliedern Einführung von neuen Mitgliedern in das HOGAST-System (Schulung von Mitarbeitern vor Ort, Konfiguration von Bestelllisten) Intensive Beratung der Mitglieder remote & vor Ort Verhandlungen mit Lieferpartnern Unterstützung der Mitgliedsbetriebe in sämtlichen Einkaufsbelangen Erstellung von Einkaufsanalysen Optimierung der gesamten Warenbeschaffung Ihr Profil Ausbildung in der Hotellerie/Gastronomie Betriebswirtschaftlicher Hintergrund vorteilhaft Gutes regionales Netzwerk in der Hotellerie/Gastronomie Sehr gute EDV-Kenntnisse Hohe Reisebereitschaft Redegewandtheit und Durchsetzungsvermögen Fähigkeit zu schnellem Denken und Handeln Ausgezeichnetes Auftreten und hohe Organisationsfähigkeit Warum wir? Spannende Aufgaben in einer harmonischen Atmosphäre und einem kollegialen Team Langfristige Anstellung bei einem sicheren Arbeitgeber Flache Hierarchien und eine offene Unternehmenskultur Persönliche Entwicklung durch vielfältige Aus- und Weiterbildungsmöglichkeiten Ein neutrales Firmenauto incl. Privatnutzung About us HOGAST – Gemeinsam besser einkaufen.
Responsibilities
Manage and advise member companies in the Würzburg, Rothenburg, and Franconia regions regarding purchasing and procurement. Responsible for acquiring new members, conducting negotiations with suppliers, and optimizing overall goods procurement.
Einkaufsmanager Nordbayern at HOGAST Deutschland
Munich, Bavaria, Germany - Full Time
Skills Needed
Member Consulting, Acquisition, Negotiation, Purchasing Analysis, Procurement Optimization, It Skills, Organization, Communication, Hospitality Management
Specialization
Requires a background in hotel or gastronomy management, ideally with a business administration focus and a strong regional network. Candidates must possess high mobility, strong communication skills, and excellent organizational abilities.
Experience Required
Minimum 2 year(s)
People & Culture Manager (m/f/d) (Parental Leave) at Accor
Berlin, , Germany - Full Time
Skills Needed
Hr Management, Staff Support, Payroll Administration, Budgeting, Talent Acquisition, Employee Development, English Fluency, Team Leadership, Hr Strategy Implementation, Staff Training
Specialization
Candidates must have several years of professional HR experience within the hotel or catering industry and be fluent in English. The role requires a proactive personality with strong assertiveness, consistency, and a commitment to team development.
Experience Required
Minimum 2 year(s)
Assistant Director of Rooms at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Rooms Operations Management, Guest Relations, Budget Management, Staff Supervision, Performance Appraisal, Revenue Maximization, Conflict Resolution, Training And Development, Payroll Administration, Housekeeping Management, Front Office Operations, Loss Prevention
Specialization
Requires a high school diploma with 4 years of experience or a 2-year degree in hospitality or business with 2 years of experience. Candidates must have a background in guest services, front desk, or housekeeping.
Experience Required
Minimum 2 year(s)
Residences Concierge at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Operational Processing, Reporting, Local Area Knowledge, Professional Communication, Confidentiality, Quality Standards
Specialization
A high school diploma or GED is preferred, with no prior related work or supervisory experience required. Candidates must be able to stand for extended periods and lift objects up to 10 pounds.
F&B Breakfast Host (m/w/d) in Teilzeit at Radisson Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Guest Service, Food And Beverage Service, German Language, Communication Skills, Hands On Mentality, Reliability, Digital Tool Proficiency, Problem Solving
Specialization
Candidates should have a hands-on mentality, a passion for gastronomy, and proficiency in German. Previous experience in hospitality is an advantage but not mandatory.
F&B Allrounder (m/w/d) Rooftop Bar - Minijob at Radisson Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Guest Service, Food And Beverage Service, Bar Service, Kitchen Support, Communication Skills, Problem Solving, Digital Tool Proficiency, Teamwork, Reliability, German Language
Specialization
Candidates should have a hands-on mentality, a passion for gastronomy, and basic German language skills. Previous service experience is an advantage but not mandatory.
Ausbildung im Hotelfach (m/w/d) at Radisson Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Guest Service, Problem Solving, Communication, Attention To Detail, Hands On Mentality, Digital Tool Proficiency, Teamwork, Reliability, Hospitality Management, English Proficiency, German Proficiency
Specialization
Candidates should be motivated individuals with fluent German and good English skills and a passion for exceptional guest service. While previous experience is an advantage, a hands-on mentality and the ability to find creative solutions are essential.
Cook (m/w/d) auf Minijobbasis at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Kitchen Assistance, Dishwashing, Guest Service, Communication, Reliability, Adaptability, Digital Tool Proficiency, Teamwork
Specialization
Previous kitchen experience and German language skills are preferred but not mandatory. Candidates should possess a hands-on mentality, reliability, and a passion for gastronomy.
Sachbearbeiter Qualitätsmanagement / Qualitätssicherung (m/w/d) Airline Cat at DO & CO AG
Freising, Bavaria, Germany - Full Time
Skills Needed
Quality Assurance, Quality Management, Food Safety, Haccp, Internal Auditing, Hygiene Training, Complaint Management, Ms Office, English, German
Specialization
Requires sound experience in quality management or food safety, ideally within the gastronomy or airline catering sector. Proficiency in MS Office and a high sense of responsibility for sensitive food production processes are essential.
Experience Required
Minimum 2 year(s)
Patissier (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Dessert Production, Cake Baking, Pastry Arts, Plating And Presentation, Inventory Ordering, Hygiene Regulations, Quality Control, Independent Working, Attention To Detail, Flexibility
Specialization
Requires professional training and experience in pastry production, preferably in bakeries, confectionery, or large-scale kitchens. Candidates must demonstrate a high sense of quality, reliability, and the ability to work in shifts.
Experience Required
Minimum 2 year(s)
Sous Chef (m/w/d) Emirates Lounge Frankfurt Airport at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Kitchen Organization, Food Preparation, Warm And Cold Kitchen Management, Buffet Management, Front Cooking, Haccp Standards, Quality Control, Hygiene Standards, German Language, English Language, Shift Work Flexibility, Leadership
Specialization
Requires professional training as a chef and several years of experience as a cook or Sous Chef. Candidates must demonstrate a hands-on mentality, flexibility for shift work, and proficiency in both German and English.
Experience Required
Minimum 2 year(s)
Hotel Cleanliness Expert_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Relations, Attention To Detail, Time Management, Physical Stamina, Professional Communication, Quality Standards Maintenance
Specialization
Candidates must be able to perform physical tasks, including standing for extended periods and lifting up to 50 pounds. Professional appearance and adherence to company policies and safety procedures are required.
Küchenverantwortlicher / Koch (m/w/d) Montag bis Freitag at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Food Distribution, Goods Reception, Quality Control, Haccp Compliance, Guest Advisory, Customer Communication, Kitchen Management, Reliability, Flexibility
Specialization
Candidates must have completed vocational training as a cook and possess professional experience in gastronomy, specifically in employee restaurants. Key requirements include a passion for non-convenience cooking, a reliable work style, and strong communication skills.
Experience Required
Minimum 2 year(s)
Engineering Coordinator - Hoi An Marriott Resort and Spa at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Maintenance Coordination, Purchase Order Management, Telecommunications, Safety Compliance, Guest Relations, Scheduling, Professional Communication, Quality Assurance, Computer Literacy, Inventory Tracking
Specialization
Requires a high school diploma or equivalent and at least 2 years of related work experience. Must be able to perform physical tasks and use computer systems for work-related information.
Experience Required
Minimum 2 year(s)
Koch (m/w/d) Montag bis Freitag at DO & CO AG
Unterschleißheim, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Quality Control, Guest Consulting, Fresh Product Handling, Communication, Resilience, Flexibility, Independent Working
Specialization
Requires completed vocational training as a cook and professional experience as a Chef de Partie or in corporate catering. Candidates must be passionate about cooking without convenience products and demonstrate reliability and strong communication skills.
Experience Required
Minimum 2 year(s)
Kitchen Coordinator - Hoi An Marriott Resort and Spa at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Client Communication, Database Management, Office Administration, Word Processing, Spreadsheet Software, Point Of Sale Systems, Guest Relations, Professional Etiquette, Proofreading, Editing, Time Management, Interpersonal Skills
Specialization
Candidates must be able to operate standard office equipment and software while maintaining a professional appearance and demeanor. Physical ability to lift and move objects up to 10 pounds is required.
Banquets Operations Manager at IHG Career
Berlin, , Germany - Full Time
Skills Needed
Banquet Operations Management, Event Planning, Team Leadership, Financial Acumen, Cost Control, Guest Experience Management, Staff Scheduling, Stakeholder Management, Health And Safety Compliance, Problem Solving, Interpersonal Communication, Inventory Control
Specialization
Candidates must hold a Bachelor's Degree or Diploma in Hospitality Management and possess 3-5 years of experience in banquet operations, including at least 2 years in a managerial role. Proficiency in English and the ability to work flexible schedules, including weekends and holidays, are required.
Experience Required
Minimum 2 year(s)
Restaurant Manager (m/w/d) at IHG Career
, , Germany - Full Time
Skills Needed
Restaurant Management, Team Leadership, Staff Scheduling, Guest Relations, Haccp Compliance, Inventory Management, Kpi Analysis, Process Optimization, German Language, English Language, Hospitality Management, Conflict Resolution
Specialization
Requires several years of leadership experience in upscale gastronomy or hotels with a strong host mentality. Must possess organizational talent, economic thinking, and proficiency in both German and English.
Experience Required
Minimum 2 year(s)
Küchenchef (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Kitchen Management, Production Planning, Team Leadership, Cost Reduction, Quality Management, Procurement, Operational Controlling, Premium Service Standards, German Language, English Language, Employee Motivation, Strategic Planning
Specialization
Requires completed vocational training as a chef and several years of leadership experience in gastronomy, hotels, or airlines. Candidates must possess strong organizational skills for complex production processes and fluency in German and English.
Experience Required
Minimum 5 year(s)
Rooms Division Manager (m/w/d) at Hotel Vier Jahreszeiten Khlungsborn GmbH
Kühlungsborn, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Rooms Division Management, Housekeeping Management, Front Office Operations, Guest Relations, Leadership, Budget Planning, Kpi Analysis, Process Optimization, Personnel Development, Digitalization, Complaint Management, Strategic Planning, German Language, English Language, Hospitality Management, Cost Control
Specialization
Candidates should have a degree or professional qualification in hotel management and several years of leadership experience in Rooms Division or Housekeeping. Proficiency in German and English, along with experience using hotel software such as Gastromatic or Personio, is required.
Experience Required
Minimum 5 year(s)