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Hospitality Jobs in Germany

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General Manager - JW Marriott Berlin at Spring Hill Suites by Marriott Lehi at Thanksgiving Point
Berlin, , Germany - Full Time
Skills Needed
Financial Performance, P&L Ownership, Commercial Strategy, Brand Stewardship, Guest Experience, Associate Engagement, Owner Relations, Asset Value Management, Luxury Service Standards, Executive Committee Leadership, Succession Planning, Risk Management, Operational Discipline, Stakeholder Partnership, Cultural Leadership, Decision Making
Specialization
Candidates must possess proven General Manager experience within luxury or upper-upscale hotels, ideally in a major city or flagship setting, coupled with strong commercial acumen to drive sustainable results. Essential requirements include experience managing complex operations, working with demanding ownership groups, and German language capability is mandatory.
Experience Required
Minimum 10 year(s)
Cook / Commis de Cuisine at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Hosting, Guest Satisfaction, Mise En Place, Dish Preparation, Cross Departmental Cooperation, Communication, Operational Processes, Order Monitoring, Cleanliness Monitoring, Occupational Safety Compliance, Haccp Compliance, Resource Oriented Working, Inventory Management, Training New Employees, Live Cooking, Organizational Skills
Specialization
The ideal candidate should be able to inspire colleagues and guests, possess a hunger for new food concepts, and love eclectic and international cuisine, especially live cooking. Applicants must be proactive doers who openly admit mistakes and contribute their character alongside their abilities.
Commis de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Gastronomy Knowledge, Attention To Detail, Communication Skills, Creativity, Flexibility, Problem Solving
Specialization
You should have completed your training and gained some experience in the gastronomy field. A passion for working with people and a keen interest in food and drinks are essential.
Guest Service Agent(m/w/d)- Schwerpunkt Front Office/ Teilzeit at Radisson Hotel Group
Münster, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Friendly, Helpful, Practical, Professional, Teamwork, Customer Service, Communication, Problem Solving, Attention To Detail, Bar Service, Check In Procedures, Guest Relations, Multitasking, Positive Attitude, Adaptability, Time Management
Specialization
The ideal candidate should have a positive attitude, enthusiasm, and enjoy working in a team. Experience in customer service and the ability to remain professional in various situations are essential.
Küchenhilfe Patisserie (m/w/d) Airline Catering Frankfurt at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Patisserie Experience, Dessert Production, Food Presentation, Hygiene Compliance, Quality Awareness, Personal Engagement, Resilience, Flexibility, German Language Skills, English Language Skills
Specialization
Ideally, candidates should have experience in patisserie, bakery, or production environments. A strong commitment to quality, personal engagement, resilience, and flexibility for shift work are essential.
Manager IT (m/w/d) – Data Warehouse & Analytics at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Data Architecture, Data Engineering, Cloud Data Warehouse, Sql, Api Integration, Etl Processes, Bi Development, Project Management, Agile Methodologies, Data Quality, Data Governance, Dashboard Development, Performance Tuning, Stakeholder Communication, Team Leadership, Hospitality Knowledge
Specialization
Candidates should have extensive experience in building Data Warehouse solutions and a deep understanding of databases, along with strong SQL and architecture skills. Experience with BI tool development, agile project management, and knowledge of the hospitality industry are also preferred.
Experience Required
Minimum 5 year(s)
Cook / Commis de Cuisine at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Flexible Processes, Kitchen Cleanliness, Teamwork, High Food Standards, Mentoring Junior Staff, Catering, Live Cooking, Organizational Skills, Eclectic Cuisine, International Cuisine, Inspiration, Admitting Mistakes
Specialization
The ideal candidate should be passionate about inspiring colleagues and guests, possess a hunger for new food concepts, and love eclectic and international cuisine, demonstrating strong organizational skills. Personality and character are valued more than the CV, requiring an honest 'doer' attitude.
Barkeeper (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Bar Service, Service Flow, Sales, Inventory Management, Customer Service, Communication, Hospitality Passion, Flexibility, Creativity, Quality Awareness, Teamwork
Specialization
Candidates should possess strong hosting qualities and a passion for hospitality, whether coming from a hotel background or as a career changer. Essential attributes include an open and communicative demeanor, flexibility, creativity, high quality awareness even under stress, and a strong ability to work in cross-departmental teams.
Jungkoch (m/w/d) Airport Lounge München at DO & CO AG
Freising, Bavaria, Germany - Full Time
Skills Needed
Cooking, Cold Kitchen Production, Hot Kitchen Production, Recipe Adherence, Quality Standards, Hygiene Standards, Haccp Compliance, Shift Work, German Language, English Language, Airline Catering Experience, Large Kitchen Experience, Food Production, Gastronomy
Specialization
Candidates must have completed training as a cook or possess equivalent gastronomic qualifications, along with initial experience as a kitchen employee, production cook, or Chef de Partie. Willingness to work shifts and good German and/or English language skills are required.
Ausbildung zum Koch / zur Köchin (m/w/d) at Accor
Freising, Bavaria, Germany - Full Time
Skills Needed
Cooking, Teamwork, Stress Management, Creativity, Customer Service, Organization
Specialization
Candidates should have a passion for cooking and enjoy working in a team environment. They should be able to handle stress well and be flexible with working hours.
Barista (m/w/d) Montag - Freitag at DO & CO AG
Bamberg, Bavaria, Germany - Full Time
Skills Needed
Coffee Preparation, Espresso Machine Operation, Order Taking, Inventory Control, Stock Management, Sales, Cashier Duties, Customer Service, Organization, Teamwork
Specialization
Candidates should ideally have completed vocational training in hospitality or gastronomy, or be motivated career changers with initial gastronomy experience. Essential qualities include being charming, organized, passionate about coffee artistry, and being an outgoing networker and team player.
Restaurantleiter (m/w/d) at b'mine hotels GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Leadership Experience, Guest Oriented Action, Communication Skills, Independent Working, Responsible Working, Problem Solving Approach, Team Motivation, Standard Implementation, Budget Management, Fluent German, English Proficiency
Specialization
Candidates should have completed training in hospitality or restaurant management and possess relevant leadership experience. Strong communication skills, a guest-oriented approach, and proficiency in German and English are essential.
Experience Required
Minimum 2 year(s)
Direktionsassistent - Combo Hotel Ibis & Ibis Budget Leipzig City at Accor
Leipzig, Saxony, Germany - Full Time
Skills Needed
Organization, Team Coordination, Communication, Guest Relations, Employee Training, Project Management, Operational Management, Creativity, Engagement, Humor, Teamwork
Specialization
Candidates should possess enthusiasm, commitment, and creativity, along with strong teamwork skills. The role requires effective communication and the ability to manage various operational tasks.
Guest Experience Expert at Courtyard by Marriott Del MarSolana Beach
Kulmbach, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Check In Procedures, Check Out Procedures, Initiative, Operational Needs Processing, Guest Request Addressing, Reporting, Local Area Knowledge Sharing, Luggage Assistance, Professional Appearance, Communication, Physical Stamina, Lifting
Specialization
Candidates must be willing to take a hands-on approach, including physical tasks like moving, lifting up to 50 pounds unassisted, and standing/moving for extended periods. Preferred qualifications include a high school diploma or G.E.D. equivalent, with no prior related work or supervisory experience required.
Junior Sous Chef at Residence Inn by Marriott Toronto Vaughan
Kulmbach, Bavaria, Germany - Full Time
Skills Needed
Supervision, Food Presentation, Food Safety, Teamwork, Communication, Problem Solving, Training, Scheduling, Inventory Management, Customer Service, Cooking, Decorative Food Displays, Quality Control, Safety Procedures, Motivation, Coaching
Specialization
Candidates should have 4 to 6 years of related work experience, including at least 2 years in a supervisory role. A Technical, Trade, or Vocational School Degree is preferred.
Experience Required
Minimum 5 year(s)
Lagerhelfer (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Warehouse Experience, Reliability, Attention To Detail, Responsibility, German Language Skills, English Language Skills, Independent Work, Teamwork, Driving License
Specialization
Previous experience in a warehouse setting is preferred, along with reliability and attention to detail. Candidates should have language skills in German or English and a valid driver's license is advantageous due to the job location.
Bankettkoch (m/w/d) - vorwiegend Frühschicht at b'mine hotels GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cooking, Creativity, Teamwork, Flexibility, Hygiene Compliance, Menu Design, Food Preparation, Quality Assurance, Inventory Management, Initiative, Communication, German Language Proficiency, Culinary Standards, Kitchen Coordination, Event Management, Customer Service
Specialization
Candidates should have completed training as a cook and possess experience in banquet kitchens. A passion for gastronomy, creativity in dish design, and good teamwork skills are essential, along with basic knowledge of inventory and kitchen management.
Commis II - Bakery (P) | Le Méridien Saigon at SpringHill Suites by Marriott Loveland Kana Hotel Group
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Ingredient Measurement, Food Safety, Kitchen Equipment Operation, Teamwork, Communication, Quality Control, Time Management, Attention To Detail, Sanitation, Recipe Adherence, Customer Service, Problem Solving, Physical Stamina, Professional Appearance
Specialization
A high school diploma or G.E.D. equivalent is preferred, along with at least 1 year of related work experience. No supervisory experience or specific certifications are required.
Haustechniker / Engineering Supervisor – OPENING Q2 2026 Ibis Styles Münche at Accor
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Technical Affinity, Communication Skills, Problem Solving, Teamwork, Service Orientation, Ms Office Knowledge
Specialization
Candidates should have completed training in a skilled trade or possess equivalent work experience, preferably in plumbing, heating, or ventilation. Strong communication skills and a hands-on mentality are essential, along with proficiency in German and English.
Experience Required
Minimum 2 year(s)
Hotel Operations Manager (m/w/d) at Radisson Hotel Group
München, Brandenburg, Germany - Full Time
Skills Needed
Leadership, Problem Solving, Guest Experience, Teamwork, Attention To Detail, Communication, It Systems, Powerpoint, Excel, Service Excellence, Flexibility, Creativity, Integrity, Hands On Approach, Commercial Awareness, Operational Management
Specialization
Candidates should have proven experience in leading hotel teams and strong problem-solving skills. Excellent leadership qualities, a hands-on mentality, and fluency in German and English are essential.
Experience Required
Minimum 5 year(s)
General Manager - JW Marriott Berlin at Spring Hill Suites by Marriott Lehi at Thanksgiving Point
Berlin, , Germany -
Full Time

Start Date

Immediate

Expiry Date

18 May, 26

Salary

0.0

Posted On

17 Feb, 26

Experience

10 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Financial Performance, P&L Ownership, Commercial Strategy, Brand Stewardship, Guest Experience, Associate Engagement, Owner Relations, Asset Value Management, Luxury Service Standards, Executive Committee Leadership, Succession Planning, Risk Management, Operational Discipline, Stakeholder Partnership, Cultural Leadership, Decision Making

Industry

Hospitality

Description
The Opportunity JW Marriott Berlin represents a flagship luxury address within Marriott International’s premium portfolio in Europe. As General Manager, you will be entrusted with leading a complex, high-profile operation in one of Europe’s most dynamic capital cities, balancing brand stewardship, owner partnership, commercial performance and people leadership at the highest level. This role calls for an experienced luxury General Manager with the gravitas to represent the JW Marriott brand, the commercial acumen to drive sustainable results, and the emotional intelligence to lead a diverse, high-performing team in a culturally rich and fast-moving market. Role Purpose The General Manager is fully accountable for the overall performance of JW Marriott Berlin, including financial results, brand execution, guest experience, associate engagement, owner relations and long-term asset value. You will act as the cultural and strategic leader of the hotel, ensuring alignment with Marriott’s luxury standards while creating a distinctive, locally relevant experience. Key Accountabilities Business & Commercial Leadership Deliver strong financial performance across all revenue streams, with full ownership of P&L, budgeting, forecasting and long-term business planning Drive topline growth through effective commercial strategy, pricing, distribution and market positioning Balance short-term performance with long-term asset value and brand integrity Brand & Guest Experience Champion the JW Marriott brand ethos, ensuring consistent delivery of luxury service standards Create memorable, emotionally resonant guest experiences that reflect both the brand and the destination Act as brand ambassador for JW Marriott Berlin internally and externally People & Culture Build, lead and inspire a high-performing executive committee and leadership team Foster a culture of accountability, inclusion, development and wellbeing aligned to Marriott’s People Brand Develop strong succession pipelines and invest in leadership capability at all levels Owner & Stakeholder Partnership Build a trusted, transparent and value-driven relationship with ownership Act as the primary interface between Marriott International, ownership and key external stakeholders Provide clear, data-led communication and strategic insight to support decision-making Operational Excellence & Risk Ensure operational discipline, compliance and risk management across all functions Lead with a strong focus on quality, safety, sustainability and reputation management Navigate complexity with calm, decisive leadership, particularly during periods of change Experience & Background Proven General Manager experience within luxury or upper-upscale hotels, ideally in a major city or flagship environment Strong commercial background with experience leading complex operations (rooms, F&B, meetings & events) Experience working with demanding ownership groups and delivering results in competitive markets International experience strongly preferred; German language capability essential At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of “Wonderful Hospitality. Always.” by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that’s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you. JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you’re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand’s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you’ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That’s The JW Treatment™. In joining JW Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work,​ begin your purpose, belong to an amazing global​ team, and become the best version of you.

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Responsibilities
The General Manager is fully accountable for the overall performance of JW Marriott Berlin, encompassing financial results, brand execution, guest experience, associate engagement, owner relations, and long-term asset value. This role involves acting as the cultural and strategic leader, ensuring alignment with Marriott’s luxury standards while delivering a distinctive, locally relevant experience.
General Manager - JW Marriott Berlin at Spring Hill Suites by Marriott Lehi at Thanksgiving Point
Berlin, , Germany - Full Time
Skills Needed
Financial Performance, P&L Ownership, Commercial Strategy, Brand Stewardship, Guest Experience, Associate Engagement, Owner Relations, Asset Value Management, Luxury Service Standards, Executive Committee Leadership, Succession Planning, Risk Management, Operational Discipline, Stakeholder Partnership, Cultural Leadership, Decision Making
Specialization
Candidates must possess proven General Manager experience within luxury or upper-upscale hotels, ideally in a major city or flagship setting, coupled with strong commercial acumen to drive sustainable results. Essential requirements include experience managing complex operations, working with demanding ownership groups, and German language capability is mandatory.
Experience Required
Minimum 10 year(s)
Cook / Commis de Cuisine at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Hosting, Guest Satisfaction, Mise En Place, Dish Preparation, Cross Departmental Cooperation, Communication, Operational Processes, Order Monitoring, Cleanliness Monitoring, Occupational Safety Compliance, Haccp Compliance, Resource Oriented Working, Inventory Management, Training New Employees, Live Cooking, Organizational Skills
Specialization
The ideal candidate should be able to inspire colleagues and guests, possess a hunger for new food concepts, and love eclectic and international cuisine, especially live cooking. Applicants must be proactive doers who openly admit mistakes and contribute their character alongside their abilities.
Commis de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Gastronomy Knowledge, Attention To Detail, Communication Skills, Creativity, Flexibility, Problem Solving
Specialization
You should have completed your training and gained some experience in the gastronomy field. A passion for working with people and a keen interest in food and drinks are essential.
Guest Service Agent(m/w/d)- Schwerpunkt Front Office/ Teilzeit at Radisson Hotel Group
Münster, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Friendly, Helpful, Practical, Professional, Teamwork, Customer Service, Communication, Problem Solving, Attention To Detail, Bar Service, Check In Procedures, Guest Relations, Multitasking, Positive Attitude, Adaptability, Time Management
Specialization
The ideal candidate should have a positive attitude, enthusiasm, and enjoy working in a team. Experience in customer service and the ability to remain professional in various situations are essential.
Küchenhilfe Patisserie (m/w/d) Airline Catering Frankfurt at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Patisserie Experience, Dessert Production, Food Presentation, Hygiene Compliance, Quality Awareness, Personal Engagement, Resilience, Flexibility, German Language Skills, English Language Skills
Specialization
Ideally, candidates should have experience in patisserie, bakery, or production environments. A strong commitment to quality, personal engagement, resilience, and flexibility for shift work are essential.
Manager IT (m/w/d) – Data Warehouse & Analytics at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Data Architecture, Data Engineering, Cloud Data Warehouse, Sql, Api Integration, Etl Processes, Bi Development, Project Management, Agile Methodologies, Data Quality, Data Governance, Dashboard Development, Performance Tuning, Stakeholder Communication, Team Leadership, Hospitality Knowledge
Specialization
Candidates should have extensive experience in building Data Warehouse solutions and a deep understanding of databases, along with strong SQL and architecture skills. Experience with BI tool development, agile project management, and knowledge of the hospitality industry are also preferred.
Experience Required
Minimum 5 year(s)
Cook / Commis de Cuisine at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Flexible Processes, Kitchen Cleanliness, Teamwork, High Food Standards, Mentoring Junior Staff, Catering, Live Cooking, Organizational Skills, Eclectic Cuisine, International Cuisine, Inspiration, Admitting Mistakes
Specialization
The ideal candidate should be passionate about inspiring colleagues and guests, possess a hunger for new food concepts, and love eclectic and international cuisine, demonstrating strong organizational skills. Personality and character are valued more than the CV, requiring an honest 'doer' attitude.
Barkeeper (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Bar Service, Service Flow, Sales, Inventory Management, Customer Service, Communication, Hospitality Passion, Flexibility, Creativity, Quality Awareness, Teamwork
Specialization
Candidates should possess strong hosting qualities and a passion for hospitality, whether coming from a hotel background or as a career changer. Essential attributes include an open and communicative demeanor, flexibility, creativity, high quality awareness even under stress, and a strong ability to work in cross-departmental teams.
Jungkoch (m/w/d) Airport Lounge München at DO & CO AG
Freising, Bavaria, Germany - Full Time
Skills Needed
Cooking, Cold Kitchen Production, Hot Kitchen Production, Recipe Adherence, Quality Standards, Hygiene Standards, Haccp Compliance, Shift Work, German Language, English Language, Airline Catering Experience, Large Kitchen Experience, Food Production, Gastronomy
Specialization
Candidates must have completed training as a cook or possess equivalent gastronomic qualifications, along with initial experience as a kitchen employee, production cook, or Chef de Partie. Willingness to work shifts and good German and/or English language skills are required.
Ausbildung zum Koch / zur Köchin (m/w/d) at Accor
Freising, Bavaria, Germany - Full Time
Skills Needed
Cooking, Teamwork, Stress Management, Creativity, Customer Service, Organization
Specialization
Candidates should have a passion for cooking and enjoy working in a team environment. They should be able to handle stress well and be flexible with working hours.
Barista (m/w/d) Montag - Freitag at DO & CO AG
Bamberg, Bavaria, Germany - Full Time
Skills Needed
Coffee Preparation, Espresso Machine Operation, Order Taking, Inventory Control, Stock Management, Sales, Cashier Duties, Customer Service, Organization, Teamwork
Specialization
Candidates should ideally have completed vocational training in hospitality or gastronomy, or be motivated career changers with initial gastronomy experience. Essential qualities include being charming, organized, passionate about coffee artistry, and being an outgoing networker and team player.
Restaurantleiter (m/w/d) at b'mine hotels GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Leadership Experience, Guest Oriented Action, Communication Skills, Independent Working, Responsible Working, Problem Solving Approach, Team Motivation, Standard Implementation, Budget Management, Fluent German, English Proficiency
Specialization
Candidates should have completed training in hospitality or restaurant management and possess relevant leadership experience. Strong communication skills, a guest-oriented approach, and proficiency in German and English are essential.
Experience Required
Minimum 2 year(s)
Direktionsassistent - Combo Hotel Ibis & Ibis Budget Leipzig City at Accor
Leipzig, Saxony, Germany - Full Time
Skills Needed
Organization, Team Coordination, Communication, Guest Relations, Employee Training, Project Management, Operational Management, Creativity, Engagement, Humor, Teamwork
Specialization
Candidates should possess enthusiasm, commitment, and creativity, along with strong teamwork skills. The role requires effective communication and the ability to manage various operational tasks.
Guest Experience Expert at Courtyard by Marriott Del MarSolana Beach
Kulmbach, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Check In Procedures, Check Out Procedures, Initiative, Operational Needs Processing, Guest Request Addressing, Reporting, Local Area Knowledge Sharing, Luggage Assistance, Professional Appearance, Communication, Physical Stamina, Lifting
Specialization
Candidates must be willing to take a hands-on approach, including physical tasks like moving, lifting up to 50 pounds unassisted, and standing/moving for extended periods. Preferred qualifications include a high school diploma or G.E.D. equivalent, with no prior related work or supervisory experience required.
Junior Sous Chef at Residence Inn by Marriott Toronto Vaughan
Kulmbach, Bavaria, Germany - Full Time
Skills Needed
Supervision, Food Presentation, Food Safety, Teamwork, Communication, Problem Solving, Training, Scheduling, Inventory Management, Customer Service, Cooking, Decorative Food Displays, Quality Control, Safety Procedures, Motivation, Coaching
Specialization
Candidates should have 4 to 6 years of related work experience, including at least 2 years in a supervisory role. A Technical, Trade, or Vocational School Degree is preferred.
Experience Required
Minimum 5 year(s)
Lagerhelfer (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Warehouse Experience, Reliability, Attention To Detail, Responsibility, German Language Skills, English Language Skills, Independent Work, Teamwork, Driving License
Specialization
Previous experience in a warehouse setting is preferred, along with reliability and attention to detail. Candidates should have language skills in German or English and a valid driver's license is advantageous due to the job location.
Bankettkoch (m/w/d) - vorwiegend Frühschicht at b'mine hotels GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cooking, Creativity, Teamwork, Flexibility, Hygiene Compliance, Menu Design, Food Preparation, Quality Assurance, Inventory Management, Initiative, Communication, German Language Proficiency, Culinary Standards, Kitchen Coordination, Event Management, Customer Service
Specialization
Candidates should have completed training as a cook and possess experience in banquet kitchens. A passion for gastronomy, creativity in dish design, and good teamwork skills are essential, along with basic knowledge of inventory and kitchen management.
Commis II - Bakery (P) | Le Méridien Saigon at SpringHill Suites by Marriott Loveland Kana Hotel Group
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Ingredient Measurement, Food Safety, Kitchen Equipment Operation, Teamwork, Communication, Quality Control, Time Management, Attention To Detail, Sanitation, Recipe Adherence, Customer Service, Problem Solving, Physical Stamina, Professional Appearance
Specialization
A high school diploma or G.E.D. equivalent is preferred, along with at least 1 year of related work experience. No supervisory experience or specific certifications are required.
Haustechniker / Engineering Supervisor – OPENING Q2 2026 Ibis Styles Münche at Accor
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Technical Affinity, Communication Skills, Problem Solving, Teamwork, Service Orientation, Ms Office Knowledge
Specialization
Candidates should have completed training in a skilled trade or possess equivalent work experience, preferably in plumbing, heating, or ventilation. Strong communication skills and a hands-on mentality are essential, along with proficiency in German and English.
Experience Required
Minimum 2 year(s)
Hotel Operations Manager (m/w/d) at Radisson Hotel Group
München, Brandenburg, Germany - Full Time
Skills Needed
Leadership, Problem Solving, Guest Experience, Teamwork, Attention To Detail, Communication, It Systems, Powerpoint, Excel, Service Excellence, Flexibility, Creativity, Integrity, Hands On Approach, Commercial Awareness, Operational Management
Specialization
Candidates should have proven experience in leading hotel teams and strong problem-solving skills. Excellent leadership qualities, a hands-on mentality, and fluency in German and English are essential.
Experience Required
Minimum 5 year(s)