Hospitality Jobs in Germany

About 915 results in (3) seconds Clear Filters

Jobs Search

About 915 results in (3) seconds
Hostess (Latest Recipe Restaurant) | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Event Service, Food Preparation, Table Setting, Communication, Teamwork, Safety Procedures, Professional Appearance, Problem Solving, Initiative
Specialization
Candidates need a high school diploma or G.E.D. equivalent and at least one year of related work experience, though no supervisory experience is required. The position demands physical stamina, including standing for extended periods and lifting objects up to 25 pounds.
Finance Assistant (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Accounting, Accounts Payable, Financial Reporting, P&L Preparation, Balance Sheet Reconciliations, Analytical Skills, Numerical Skills, Income Audit, Compliance, Data Accuracy, Time Management, Problem Solving, Hospitality Finance
Specialization
The ideal candidate should have a strong understanding of basic accounting functions and previous experience in income audit or accounts payable. Strong analytical skills, attention to detail, and a proactive, hands-on approach are essential for this role.
Housekeeping Coordinator (m/w/d) Voll- oder Teilzeit at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Housekeeping Management, Quality Assurance, Attention To Detail, Problem Solving, Communication Skills, German Language Proficiency, Team Coordination, Inventory Management
Specialization
Requires at least one year of relevant experience in housekeeping or a similar position. Candidates must have a perfectionist approach to cleanliness and a flexible, hands-on mentality with B2/C1 German skills.
Experience Required
Minimum 2 year(s)
Bankett Mitarbeiter (m/w/d) Schwerpunkt Spätdienst at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Event Preparation, Guest Relations, Banquet Service, Organization Skills, Communication Skills, Problem Solving, German Language Proficiency, Hospitality Management, Attention To Detail, Teamwork
Specialization
Requires a degree in hotel or restaurant management or initial experience in banquets, though career changers are welcome. Candidates should possess a host mentality, a hands-on approach, and good German language skills (B2/C1).
Auszubildende Koch / Köchin (m/w/d) Start August 2026 at Rocco Forte Hotels - Germany
Munich, Bavaria, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Banquet Service, Breakfast Service, Patisserie, Inventory Management, Attention To Detail, Creativity, Flexibility, Teamwork, German Language, English Language
Specialization
Candidates should have completed their school education, ideally with a secondary school certificate. Previous experience through internships or part-time work in the hospitality industry is desirable, along with a passion for cooking and strong language skills.
Restaurantleiter (m/w/d) at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Team Leadership, Guest Relations, Budget Management, Cost Control, Standard Operating Procedures, Communication Skills, Problem Solving, German Language (B2/C1), English Language, Hospitality Management, Staff Motivation, Strategic Planning
Specialization
Candidates must have completed vocational training in hospitality or restaurant management and possess relevant leadership experience. Proficiency in German (B2/C1) and English, along with a guest-oriented and solution-driven approach, is required.
Experience Required
Minimum 2 year(s)
Front Crew Member (w/m/d) - Moxy Frankfurt East at Borealis Hotel Group
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Check In And Check Out, English Proficiency, German Proficiency, Opera Pms, Micros Pos, Cash Handling, Drink Mixing, Snack Preparation, Guest Relations, Complaint Management, Front Office Administration, Small Talk
Specialization
Candidates should be communicative in English and German with a passion for events and local knowledge of Frankfurt. Proficiency in Opera and Micros systems and experience in guest relations are highly desired.
Commis de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Gastronomy, Food And Beverage Service, Teamwork, Table Service, Communication, Professionalism
Specialization
You must have completed a professional hospitality education and possess initial experience in the gastronomy sector. A passion for food, drinks, and working with people is essential for this role.
Supervisor Airline Catering (m/w/d) Flughafen München at DO & CO AG
Munich, Bavaria, Germany - Full Time
Skills Needed
Organization, Supervision, Control, Coordination, Delivery Process, Quality Control, Logistics, Gastronomy, Airport Logistics, Hands On Mentality, Flexibility, Shift Work, Service Orientation, Responsibility, Ms Office, Driving License Class B
Specialization
Candidates should ideally have a background in gastronomy or initial experience in airport logistics, such as a Restaurant Specialist, Hotel Specialist, F&B Supervisor, or Logistics Specialist. Essential requirements include a hands-on mentality, flexibility for shift work, a Class B driver's license, strong service orientation, high sense of responsibility, organizational talent, excellent German and English skills, and a clean criminal record.
Experience Required
Minimum 2 year(s)
Technician at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Leipzig, Saxony, Germany - Full Time
Skills Needed
Preventative Maintenance, Equipment Inspection, Maintenance Inventory Management, Guest Service, Safety Compliance, Repair Request Handling, Tool Operation, Communication, Problem Solving, Teamwork, Physical Lifting, Confidentiality
Specialization
Candidates should have a technical, trade, or vocational school degree and at least two years of related work experience. The role requires the ability to lift up to 50 pounds and perform physical tasks such as climbing ladders and bending.
Experience Required
Minimum 2 year(s)
Ausbildung Hotelfachmann/-frau (m/w/d) at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Reception Management, Housekeeping, Food And Beverage Service, Reservation Management, Sales, Basic Cooking, Accounting, Human Resources, Marketing, Revenue Management, Channel Management, German Language, English Language, Teamwork
Specialization
Candidates must have a successful school leaving certificate and a strong passion for hospitality and teamwork. Proficiency in German and English is required, with previous experience in hotels or gastronomy being an advantage.
Junior Coordinator Ticketing und Gästebetreuung (m/w/d) at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Ticketing Platform Management, Vip Ticket Order Processing, Complaint Handling, Event Planning, Guest Management, Access Control, Hospitality Services, Client Acquisition, Guest Relations, Proactive Problem Solving, Negotiation Skills, Organization, Service Orientation, German, English, Ms Office
Specialization
Candidates should have completed vocational training or a degree in fields like Business Administration, Tourism, Sports, or Event Management, coupled with initial professional experience in hospitality, sales, or guest relations. Essential requirements include a strong service mentality, organizational passion, negotiation skills, proficiency in German and English, and flexibility to work on weekends and match days.
Human Resources Supervisor (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Human Resources, Personnel Management, Employee Lifecycle, Training Coordination, Staff Development, Communication Skills, Organizational Skills, Ms Office, Hr Systems, German Language, English Language, Interpersonal Skills, Conflict Resolution, Event Planning, Administrative Support
Specialization
Candidates should have a completed degree or vocational training in HR, hospitality, or business, along with initial professional experience in the HR sector. Proficiency in German and English is required, and an instructor aptitude qualification (AEVO) is considered a significant advantage.
Experience Required
Minimum 2 year(s)
Ausbildung Konditor (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Maintenance, Food Safety, Sanitation, Equipment Operation, Teamwork, Communication, Time Management, Attention To Detail
Specialization
Requires a high school diploma or G.E.D. equivalent and at least one year of related work experience. Candidates must be able to perform physical tasks such as lifting up to 25 pounds and standing for extended periods.
Front Office Supervisor (m/w/d) – Ibis Styles München Airport (m/w/d) at Accor
Oberding, Bavaria, Germany - Full Time
Skills Needed
Leadership, Communication, Guest Service, Complaint Management, Organization, Flexibility, German Language, English Language, Opera Pms, Budget Planning, Cost Control, Staff Training
Specialization
Requires a degree or vocational training in hotel management or tourism with several years of front office experience, ideally in a leadership role. Candidates must be fluent in German and English and proficient in hotel software like Opera.
Experience Required
Minimum 2 year(s)
Kitchen Supervisor (m/w/d) – Ibis Styles München Airport (m/w/d) at Accor
Oberding, Bavaria, Germany - Full Time
Skills Needed
Kitchen Management, Staff Coaching, Haccp, Food Safety, Quality Control, Personnel Planning, Leadership, Communication, Organization, German Language, English Language, Problem Solving
Specialization
Requires a completed vocational training in culinary arts or gastronomy and several years of professional experience. Must possess strong leadership skills, fluency in German and English, and deep knowledge of food safety regulations.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at Louvre Hotels Group
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations, Telephone Communication, Email Communication, Advising Guests, Teamwork, Administrative Tasks, Hotel Software, Ms Office, Structured Work Style, Reliability, Shift Work, German, English
Specialization
Candidates must possess a minimum of six months of professional experience in Front Office or a comparable hotel position, along with a friendly demeanor and excellent communication skills. A structured and reliable work ethic, proficiency in German and English, and willingness to work shifts, including nights and weekends, are essential.
Zimmermädchen/Roomboy (m/w/d) at Michelberger Hotel
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Room Cleaning, Cleaning Agent Application, Technical Equipment Handling, Laundry Management, Communication Skills, English Proficiency, German Proficiency
Specialization
Previous experience in housekeeping is an advantage. Candidates should possess good communication skills and proficiency in German and English.
Sommelier at Accor
Nassau, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Wine Service, Cellar Management, Wine Pairing, Inventory Control, Staff Training, Guest Relations, Menu Design, Compliance, Leadership, Multitasking, Communication, Attention To Detail
Specialization
Candidates must be a Certified Sommelier or WSET Level 3 with 3 to 5 years of luxury hotel or food and beverage experience. A high school diploma is required, while a bachelor's degree is preferred.
Experience Required
Minimum 2 year(s)
Demi Chef de Partie (m/f/d) - Hilton Mainz at Hilton Hotels & Resorts
Mainz, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Dish Preparation, Presentation, Quality Control, Efficiency, Cost Awareness, Cleanliness, Orderliness, Cross Contamination Prevention, Mise En Place, Guest Requests Handling, Food Storage Monitoring, Teamwork, Maintenance Reporting, Safety Compliance, Hygiene Compliance, Food Safety Compliance
Specialization
Candidates must have professional experience in a similar role and demonstrate a strong commitment to quality and compliance with HACCP guidelines and kitchen standards. Ideal candidates are communicative, highly organized team players who ideally speak both German and English and possess a valid work and residence permit.
Hostess (Latest Recipe Restaurant) | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany -
Full Time


Start Date

Immediate

Expiry Date

03 Jun, 26

Salary

0.0

Posted On

05 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Guest Service, Event Service, Food Preparation, Table Setting, Communication, Teamwork, Safety Procedures, Professional Appearance, Problem Solving, Initiative

Industry

Hospitality

Description
POSITION SUMMARY – F&B and Event Service Expert Our jobs aren’t just about putting food on the table or serving guests during a banquet or event. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our F&B Service Experts is skilled in a wide range of event functions and able to take the initiative and deliver a wide range of services to make sure that guests’ experience is well taken care of from start to finish. Whether setting tables and event materials communicating with the kitchen, interacting, and serving guests, or cleaning work areas and supplies, the F&B Service Expert makes transactions feel like part of the experience.   Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.   PREFERRED QUALIFICATIONS Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 1 year of related work experience. Supervisory Experience: No supervisory experience. License or Certification: None     At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. At Le Méridien, we are inspired by the era of glamorous travel, celebrating each culture through the distinctly European spirit of savouring the good life. Our guests are curious and creative, cosmopolitan culture seekers that appreciate moments of connection and slowing down to savour the destination. We provide authentic, chic and memorable service along with experiences that inspire guests to savour the good life. We’re looking for curious and creative people to join our team. If you appreciate connecting with like-minded guests and have a deep desire to create memorable experiences, we invite you to explore career opportunities with Le Méridien. In joining Le Méridien, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global  team, and become the best version of you.
Responsibilities
The role involves creating memorable guest experiences by skillfully handling a wide range of event functions, from setting tables and communicating with the kitchen to interacting with and serving guests. Responsibilities also include strictly following all company and safety procedures, maintaining a professional appearance, and supporting team goals.
Hostess (Latest Recipe Restaurant) | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Event Service, Food Preparation, Table Setting, Communication, Teamwork, Safety Procedures, Professional Appearance, Problem Solving, Initiative
Specialization
Candidates need a high school diploma or G.E.D. equivalent and at least one year of related work experience, though no supervisory experience is required. The position demands physical stamina, including standing for extended periods and lifting objects up to 25 pounds.
Finance Assistant (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Accounting, Accounts Payable, Financial Reporting, P&L Preparation, Balance Sheet Reconciliations, Analytical Skills, Numerical Skills, Income Audit, Compliance, Data Accuracy, Time Management, Problem Solving, Hospitality Finance
Specialization
The ideal candidate should have a strong understanding of basic accounting functions and previous experience in income audit or accounts payable. Strong analytical skills, attention to detail, and a proactive, hands-on approach are essential for this role.
Housekeeping Coordinator (m/w/d) Voll- oder Teilzeit at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Housekeeping Management, Quality Assurance, Attention To Detail, Problem Solving, Communication Skills, German Language Proficiency, Team Coordination, Inventory Management
Specialization
Requires at least one year of relevant experience in housekeeping or a similar position. Candidates must have a perfectionist approach to cleanliness and a flexible, hands-on mentality with B2/C1 German skills.
Experience Required
Minimum 2 year(s)
Bankett Mitarbeiter (m/w/d) Schwerpunkt Spätdienst at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Event Preparation, Guest Relations, Banquet Service, Organization Skills, Communication Skills, Problem Solving, German Language Proficiency, Hospitality Management, Attention To Detail, Teamwork
Specialization
Requires a degree in hotel or restaurant management or initial experience in banquets, though career changers are welcome. Candidates should possess a host mentality, a hands-on approach, and good German language skills (B2/C1).
Auszubildende Koch / Köchin (m/w/d) Start August 2026 at Rocco Forte Hotels - Germany
Munich, Bavaria, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Banquet Service, Breakfast Service, Patisserie, Inventory Management, Attention To Detail, Creativity, Flexibility, Teamwork, German Language, English Language
Specialization
Candidates should have completed their school education, ideally with a secondary school certificate. Previous experience through internships or part-time work in the hospitality industry is desirable, along with a passion for cooking and strong language skills.
Restaurantleiter (m/w/d) at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Team Leadership, Guest Relations, Budget Management, Cost Control, Standard Operating Procedures, Communication Skills, Problem Solving, German Language (B2/C1), English Language, Hospitality Management, Staff Motivation, Strategic Planning
Specialization
Candidates must have completed vocational training in hospitality or restaurant management and possess relevant leadership experience. Proficiency in German (B2/C1) and English, along with a guest-oriented and solution-driven approach, is required.
Experience Required
Minimum 2 year(s)
Front Crew Member (w/m/d) - Moxy Frankfurt East at Borealis Hotel Group
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Check In And Check Out, English Proficiency, German Proficiency, Opera Pms, Micros Pos, Cash Handling, Drink Mixing, Snack Preparation, Guest Relations, Complaint Management, Front Office Administration, Small Talk
Specialization
Candidates should be communicative in English and German with a passion for events and local knowledge of Frankfurt. Proficiency in Opera and Micros systems and experience in guest relations are highly desired.
Commis de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Gastronomy, Food And Beverage Service, Teamwork, Table Service, Communication, Professionalism
Specialization
You must have completed a professional hospitality education and possess initial experience in the gastronomy sector. A passion for food, drinks, and working with people is essential for this role.
Supervisor Airline Catering (m/w/d) Flughafen München at DO & CO AG
Munich, Bavaria, Germany - Full Time
Skills Needed
Organization, Supervision, Control, Coordination, Delivery Process, Quality Control, Logistics, Gastronomy, Airport Logistics, Hands On Mentality, Flexibility, Shift Work, Service Orientation, Responsibility, Ms Office, Driving License Class B
Specialization
Candidates should ideally have a background in gastronomy or initial experience in airport logistics, such as a Restaurant Specialist, Hotel Specialist, F&B Supervisor, or Logistics Specialist. Essential requirements include a hands-on mentality, flexibility for shift work, a Class B driver's license, strong service orientation, high sense of responsibility, organizational talent, excellent German and English skills, and a clean criminal record.
Experience Required
Minimum 2 year(s)
Technician at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Leipzig, Saxony, Germany - Full Time
Skills Needed
Preventative Maintenance, Equipment Inspection, Maintenance Inventory Management, Guest Service, Safety Compliance, Repair Request Handling, Tool Operation, Communication, Problem Solving, Teamwork, Physical Lifting, Confidentiality
Specialization
Candidates should have a technical, trade, or vocational school degree and at least two years of related work experience. The role requires the ability to lift up to 50 pounds and perform physical tasks such as climbing ladders and bending.
Experience Required
Minimum 2 year(s)
Ausbildung Hotelfachmann/-frau (m/w/d) at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Reception Management, Housekeeping, Food And Beverage Service, Reservation Management, Sales, Basic Cooking, Accounting, Human Resources, Marketing, Revenue Management, Channel Management, German Language, English Language, Teamwork
Specialization
Candidates must have a successful school leaving certificate and a strong passion for hospitality and teamwork. Proficiency in German and English is required, with previous experience in hotels or gastronomy being an advantage.
Junior Coordinator Ticketing und Gästebetreuung (m/w/d) at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Ticketing Platform Management, Vip Ticket Order Processing, Complaint Handling, Event Planning, Guest Management, Access Control, Hospitality Services, Client Acquisition, Guest Relations, Proactive Problem Solving, Negotiation Skills, Organization, Service Orientation, German, English, Ms Office
Specialization
Candidates should have completed vocational training or a degree in fields like Business Administration, Tourism, Sports, or Event Management, coupled with initial professional experience in hospitality, sales, or guest relations. Essential requirements include a strong service mentality, organizational passion, negotiation skills, proficiency in German and English, and flexibility to work on weekends and match days.
Human Resources Supervisor (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Human Resources, Personnel Management, Employee Lifecycle, Training Coordination, Staff Development, Communication Skills, Organizational Skills, Ms Office, Hr Systems, German Language, English Language, Interpersonal Skills, Conflict Resolution, Event Planning, Administrative Support
Specialization
Candidates should have a completed degree or vocational training in HR, hospitality, or business, along with initial professional experience in the HR sector. Proficiency in German and English is required, and an instructor aptitude qualification (AEVO) is considered a significant advantage.
Experience Required
Minimum 2 year(s)
Ausbildung Konditor (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Maintenance, Food Safety, Sanitation, Equipment Operation, Teamwork, Communication, Time Management, Attention To Detail
Specialization
Requires a high school diploma or G.E.D. equivalent and at least one year of related work experience. Candidates must be able to perform physical tasks such as lifting up to 25 pounds and standing for extended periods.
Front Office Supervisor (m/w/d) – Ibis Styles München Airport (m/w/d) at Accor
Oberding, Bavaria, Germany - Full Time
Skills Needed
Leadership, Communication, Guest Service, Complaint Management, Organization, Flexibility, German Language, English Language, Opera Pms, Budget Planning, Cost Control, Staff Training
Specialization
Requires a degree or vocational training in hotel management or tourism with several years of front office experience, ideally in a leadership role. Candidates must be fluent in German and English and proficient in hotel software like Opera.
Experience Required
Minimum 2 year(s)
Kitchen Supervisor (m/w/d) – Ibis Styles München Airport (m/w/d) at Accor
Oberding, Bavaria, Germany - Full Time
Skills Needed
Kitchen Management, Staff Coaching, Haccp, Food Safety, Quality Control, Personnel Planning, Leadership, Communication, Organization, German Language, English Language, Problem Solving
Specialization
Requires a completed vocational training in culinary arts or gastronomy and several years of professional experience. Must possess strong leadership skills, fluency in German and English, and deep knowledge of food safety regulations.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at Louvre Hotels Group
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations, Telephone Communication, Email Communication, Advising Guests, Teamwork, Administrative Tasks, Hotel Software, Ms Office, Structured Work Style, Reliability, Shift Work, German, English
Specialization
Candidates must possess a minimum of six months of professional experience in Front Office or a comparable hotel position, along with a friendly demeanor and excellent communication skills. A structured and reliable work ethic, proficiency in German and English, and willingness to work shifts, including nights and weekends, are essential.
Zimmermädchen/Roomboy (m/w/d) at Michelberger Hotel
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Room Cleaning, Cleaning Agent Application, Technical Equipment Handling, Laundry Management, Communication Skills, English Proficiency, German Proficiency
Specialization
Previous experience in housekeeping is an advantage. Candidates should possess good communication skills and proficiency in German and English.
Sommelier at Accor
Nassau, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Wine Service, Cellar Management, Wine Pairing, Inventory Control, Staff Training, Guest Relations, Menu Design, Compliance, Leadership, Multitasking, Communication, Attention To Detail
Specialization
Candidates must be a Certified Sommelier or WSET Level 3 with 3 to 5 years of luxury hotel or food and beverage experience. A high school diploma is required, while a bachelor's degree is preferred.
Experience Required
Minimum 2 year(s)
Demi Chef de Partie (m/f/d) - Hilton Mainz at Hilton Hotels & Resorts
Mainz, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Dish Preparation, Presentation, Quality Control, Efficiency, Cost Awareness, Cleanliness, Orderliness, Cross Contamination Prevention, Mise En Place, Guest Requests Handling, Food Storage Monitoring, Teamwork, Maintenance Reporting, Safety Compliance, Hygiene Compliance, Food Safety Compliance
Specialization
Candidates must have professional experience in a similar role and demonstrate a strong commitment to quality and compliance with HACCP guidelines and kitchen standards. Ideal candidates are communicative, highly organized team players who ideally speak both German and English and possess a valid work and residence permit.
Loading...