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Hospitality Jobs in Germany

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Chef de Partie (m/w/d) Vollzeit (ab sofort) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Plating And Presentation, Station Management, Haccp Compliance, Menu Development, Staff Training, Inventory Management, German Language, English Language, Team Leadership
Specialization
Requires a completed qualification as a chef or equivalent and professional experience in a similar position. Candidates must demonstrate a passion for quality, a structured way of working, and good German language skills.
Experience Required
Minimum 2 year(s)
Chef de Partie (m/w/d) Vollzeit (ab sofort) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Plating And Presentation, Station Management, Haccp Compliance, Menu Development, Staff Training, Inventory Management, German Language, English Language, Team Leadership
Specialization
Requires a completed qualification as a chef or equivalent and professional experience in a similar position. Candidates must possess a passion for quality, a structured way of working, and good German language skills.
Experience Required
Minimum 2 year(s)
Director Design - Germany at IHG Career
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Hotel Design, Project Management, Architectural Design, Strategic Leadership, Master Planning, Mixed Use Development, Ff&E Specifications, Stakeholder Management, Brand Standards Compliance, Technical Services Agreement, Property Improvement Planning, Sustainable Design
Specialization
Requires a Master's degree in Architecture or a related field and fluency in both German and English. Must have proven experience in international branded hotel design, construction, and large-scale project management.
Experience Required
Minimum 10 year(s)
Demi Chef De Partie_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Kitchen Safety, Portion Control, Food Garnish, Temperature Regulation, Inventory Monitoring, Employee Coaching, Quality Control, Cold Food Preparation, Professional Communication
Specialization
Requires a degree from a technical, trade, or vocational school and at least 3 years of related work experience. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Küchenverantwortlicher / Koch (m/w/d) Mo - Fr at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Food Distribution, Goods Reception, Quality Control, Haccp Compliance, Guest Consulting, Customer Communication, Kitchen Management, Time Management, Flexibility
Specialization
Candidates must have completed vocational training as a cook and possess professional experience as a Junior Cook, Chef de Partie, or Sous Chef. A passion for non-convenience cooking and a reliable, independent way of working are required.
Experience Required
Minimum 2 year(s)
Night Audit in Teilzeit (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Protel Air, Guest Relations, Night Audit, Check In/Check Out, Cash Closing, German Language, English Language, Administrative Tasks, Problem Solving, Independent Working
Specialization
Requires experience in handling international guests and fluency in both German and English. Candidates must be reliable, independent, and possess a strong affinity for administrative tasks and guest needs.
Experience Required
Minimum 2 year(s)
Guest Experience Expert / Front Office Agent (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Front Office Operations, Check In/Check Out, Cash Handling, Billing, German Language, English Language, Communication Skills, Decision Making, Problem Solving, Teamwork, Customer Service
Specialization
Requires completed vocational training in hospitality or previous professional experience in a front office role. Must possess strong communication skills, a friendly demeanor, and proficiency in both German and English.
Chef de Partie NENI (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Kitchen Management, Team Leadership, Live Cooking, International Cuisine, Food Concept Implementation, Staff Training, Culinary Operations, Hygiene Standards
Specialization
Must have completed culinary training with experience as a Commis de Cuisine or junior chef. Requires the ability to motivate a team and a passion for international food concepts and live cooking.
Experience Required
Minimum 2 year(s)
Senior Küchenhelfer (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Production, Haccp, Cold Kitchen, Hot Kitchen, Quality Standards, Hygiene Standards, Airline Catering, Shift Work, German Language, English Language
Specialization
Requires training as a cook or gastronomic specialist with initial experience as a production cook or Chef de Partie. Must be willing to work shifts and possess good German and/or English language skills.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Front Office Operations, Guest Relations, Customer Service, Reservation Management, Administrative Support, Communication Skills, Problem Solving, Accountancy, Hospitality Management, Vip Guest Services
Specialization
Relevant professional experience in front office or guest relations is required, though career changers are welcome. Candidates must possess strong communication skills, a guest-oriented mindset, and proficiency in German (B2/C1 level).
Checker (m/w/d) im Housekeeping MAREMÜRITZ at Fleesensee Schlosshotel GmbH
Waren (Müritz), Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Quality Control, Housekeeping, Cleaning Standards, Inventory Management, Guest Satisfaction, Communication, Teamwork, Time Management, German Language, English Language
Specialization
Requires a completed vocational training in hospitality and at least one year of housekeeping experience, though career changers are welcome. Candidates should be team-oriented, quality-conscious, and willing to work weekends and holidays.
Senior Sales Manager*in at Accor
Hamburg, , Germany - Full Time
Skills Needed
New Customer Acquisition, Key Account Management, Mice Sales, Corporate Sales, Leisure Sales, Contract Negotiation, Market Analysis, Distribution Management, Crm Systems, Ms Office, English Proficiency, German Proficiency, Strategic Partnerships, Revenue Management Collaboration, Networking, B2b Sales
Specialization
Candidates must have several years of professional experience in hotel sales with a proven track record in revenue growth and customer acquisition. Fluency in both German and English, along with proficiency in distribution channels like OTAs and GDS, is required.
Experience Required
Minimum 5 year(s)
Manager People & Culture (m/w/d) – Region International - Schwerpunkt Organ at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Organizational Development, Hr Business Partnering, Change Management, Talent Development, Succession Planning, Performance Management, Labor Law, Stakeholder Management, Coaching, M&A Frameworks, Hr Governance, Strategic Planning
Specialization
Requires a degree in business, social sciences, HR, or law, along with several years of experience in a strategic HR or Business Partner role. Must possess strong labor law knowledge, coaching skills, and fluency in both German and English.
Experience Required
Minimum 5 year(s)
Servicemitarbeiter (m/w/d) at The Cloud One
Hamburg, , Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Sales, Hospitality Management, Communication, Flexibility, Teamwork, Quality Awareness
Specialization
Candidates should have hospitality training, relevant experience, or an interest in career changing. Strong communication skills, a passion for hosting, and the ability to remain calm under pressure are essential.
Sachbearbeiter Qualitätssicherung (m/w/d) Airline Catering München at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Quality Assurance, Quality Management, Food Safety, Haccp, Internal Auditing, Hygiene Training, Complaint Management, Ms Office, English, German
Specialization
Requires sound experience in quality management or food safety, specifically with HACCP and hygiene regulations. Proficiency in MS Office and a high sense of responsibility for sensitive food production processes are essential.
Experience Required
Minimum 2 year(s)
Kitchen Support Expert (Steward)_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Cleaning, Dishwashing, Kitchen Support, Safety Compliance, Teamwork, Communication, Physical Stamina, Equipment Maintenance, Hospitality Standards
Specialization
This position does not require a high school diploma or prior work experience. Candidates must be able to perform physical tasks such as lifting up to 25 pounds and standing for extended periods.
Servicetechniker (m/w/d) Teilzeit | Gastronomie | SAP-Garden München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Maintenance, Repair, Troubleshooting, Technical Documentation, Kitchen Technology, Facility Management, Electrical Engineering, Refrigeration Technology, Mechatronics, Event Technology, Handyman Skills, Technical Understanding
Specialization
Requires a completed vocational training as a mechatronics technician, electrician, or similar technical trade. Candidates should have initial professional experience in kitchen or facility technology and a willingness to work flexible hours, including evenings and weekends.
Experience Required
Minimum 2 year(s)
(Senior) Revenue Manager (all genders) in Berlin at Homaris
Berlin, , Germany - Full Time
Skills Needed
Revenue Management, Pricing Strategy, Demand Forecasting, Data Analysis, Market Analysis, Reporting, Property Management Systems, Ms Office, German (C1), English (B2), Digital Literacy, Analytical Thinking
Specialization
Candidates should have initial professional experience in revenue management within the hospitality industry and be proficient in MS Office and PMS tools. Fluency in German (C1) and English (B2) is required, along with a strong analytical mindset and openness to AI solutions.
Experience Required
Minimum 2 year(s)
Sales Manager (Local Candidate Only) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Sales Techniques, Up Selling, Customer Service, Reservation Management, Data Entry, Office Administration, Communication, Team Collaboration, Conflict Resolution, Quality Monitoring, Time Management, Professional Etiquette
Specialization
Candidates must have at least 2 years of related work experience and a high school diploma or G.E.D. equivalent. The role requires professional communication skills and the ability to perform physical tasks such as lifting up to 10 pounds.
Experience Required
Minimum 2 year(s)
Leitende Hausdame / Executive Housekeeper (m/w/d) at The Cloud One
Hamburg, , Germany - Full Time
Skills Needed
Team Leadership, Housekeeping Management, Quality Control, Personnel Planning, Staff Training, Operational Management, Budgeting, Communication, Organization, German Language, English Language, Vendor Management
Specialization
Requires several years of hotel housekeeping experience with a proven track record in leadership roles. Must have a hospitality degree or equivalent qualification and strong organizational and communication skills.
Experience Required
Minimum 5 year(s)
Chef de Partie (m/w/d) Vollzeit (ab sofort) at Accor
Cologne, North Rhine-Westphalia, Germany -
Full Time

Start Date

Immediate

Expiry Date

07 Oct, 26

Salary

0.0

Posted On

09 Jul, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Plating and Presentation, Station Management, HACCP Compliance, Menu Development, Staff Training, Inventory Management, German Language, English Language, Team Leadership

Industry

Hospitality

Description
Unternehmensbeschreibung Warum Du genau zu UNS kommen solltest? Ganz klar: Bei uns erwartet Dich ein aufgeschlossenes, hilfsbereites und herzliches Team – und genau Du fehlst uns noch! In unserer Küche wird’s nie langweilig: Hier geht’s nicht nur „heiß her“, sondern auch mit Leidenschaft, Teamgeist und Humor zur Sache. Abwechslung ist garantiert – Du arbeitest auf verschiedenen Küchenposten und kannst Dein Können jeden Tag aufs Neue zeigen und weiterentwickeln. Als Teil der Accor-Familie profitierst Du von vielen Vorteilen, internationalen Entwicklungsmöglichkeiten und attraktiven Mitarbeiterrabatten weltweit. Wir, das Mercure Hotel Köln West, gehören mit 11 Tagungsräumen zu den Top Tagungshotels bei Accor und bieten mit unserem F&B-Konzept ein anspruchsvolles und modernes gastronomisches Angebot – in unserem À-la-carte-Restaurant, unserer Hotelbar und auf der schönen Sonnenterrasse. Auf fünf Etagen befinden sich 191 Zimmer. Darüber hinaus bieten wir unseren Gästen einen Innenpool, ein Fitnessbereich und eine Sauna. Stellenbeschreibung Dein Aufgabenbereich: Zubereitung und ansprechende Präsentation von Kaffeepausensnacks, Menüs, Buffets und À-la-carte-Gerichten Eigenverantwortliche Führung Deines Postens in der Küche Unterstützung des Küchenchefs bei Organisation, Warenbestellung und -verräumung Sicherstellung von Hygiene- und Qualitätsstandards nach HACCP Mitwirkung bei der Entwicklung neuer Gerichte und saisonaler Angebote Enge Zusammenarbeit und Kommunikation mit den anderen Abteilungen unseres Hauses Einarbeitung und Anleitung von Auszubildenden und Mitarbeitenden Qualifikationen Was Du mitbringen solltest: Leidenschaft fürs Kochen und ein echtes Gespür für Qualität, Geschmack und Präsentation Eine abgeschlossene Ausbildung als Koch/Köchin oder eine vergleichbare Qualifikation Berufserfahrung in einer ähnlichen Position – Du weißt, wie ein Posten organisiert und geführt wird Verantwortungsbewusstsein, Teamgeist und Freude daran, andere zu unterstützen und anzuleiten Eine strukturierte, saubere und selbstständige Arbeitsweise – auch wenn’s mal „heiß hergeht“ Gute Deutschkenntnisse, Englischkenntnisse von Vorteil Zusätzliche Informationen Was bieten wir Dir? Übertarifliche Bezahlung Eine freiwillige Jahresprämie Dreizehntes festes Monatsgehalt Urlaubsgeld Vermögenswirksame Leistungen Rabatte mit der Mitarbeiterkarte, weltweit in der Accor Gruppe Uniform und Reinigung dieser auf Hotelkosten Günstige Mitarbeiterverpflegung Hört sich gut für Dich an? Gerne stellen wir uns in einem Gespräch vor und überzeugen Dich davon, dass Deine Karriere bei uns so richtig an Fahrt gewinnt. Der Rahmen kommt von uns – Du füllst ihn mit Leben und Persönlichkeit! Das Mercure Hotel Köln West freut sich auf Deine Bewerbung! Wir freuen uns über Bewerbungen unabhängig von Geschlecht, Herkunft, Religion, Alter oder sexueller Identität. Sende Deine Bewerbung per Mail an [email protected] (max. 5MB). Job-Kategorie: Food & Beverage

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Responsibilities
Responsible for the preparation and presentation of snacks, menus, buffets, and à la carte dishes while managing a specific kitchen station. The role involves supporting the Head Chef with organization and ordering, ensuring HACCP hygiene standards, and mentoring apprentices.
Chef de Partie (m/w/d) Vollzeit (ab sofort) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Plating And Presentation, Station Management, Haccp Compliance, Menu Development, Staff Training, Inventory Management, German Language, English Language, Team Leadership
Specialization
Requires a completed qualification as a chef or equivalent and professional experience in a similar position. Candidates must demonstrate a passion for quality, a structured way of working, and good German language skills.
Experience Required
Minimum 2 year(s)
Chef de Partie (m/w/d) Vollzeit (ab sofort) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Plating And Presentation, Station Management, Haccp Compliance, Menu Development, Staff Training, Inventory Management, German Language, English Language, Team Leadership
Specialization
Requires a completed qualification as a chef or equivalent and professional experience in a similar position. Candidates must possess a passion for quality, a structured way of working, and good German language skills.
Experience Required
Minimum 2 year(s)
Director Design - Germany at IHG Career
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Hotel Design, Project Management, Architectural Design, Strategic Leadership, Master Planning, Mixed Use Development, Ff&E Specifications, Stakeholder Management, Brand Standards Compliance, Technical Services Agreement, Property Improvement Planning, Sustainable Design
Specialization
Requires a Master's degree in Architecture or a related field and fluency in both German and English. Must have proven experience in international branded hotel design, construction, and large-scale project management.
Experience Required
Minimum 10 year(s)
Demi Chef De Partie_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Kitchen Safety, Portion Control, Food Garnish, Temperature Regulation, Inventory Monitoring, Employee Coaching, Quality Control, Cold Food Preparation, Professional Communication
Specialization
Requires a degree from a technical, trade, or vocational school and at least 3 years of related work experience. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Küchenverantwortlicher / Koch (m/w/d) Mo - Fr at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Food Distribution, Goods Reception, Quality Control, Haccp Compliance, Guest Consulting, Customer Communication, Kitchen Management, Time Management, Flexibility
Specialization
Candidates must have completed vocational training as a cook and possess professional experience as a Junior Cook, Chef de Partie, or Sous Chef. A passion for non-convenience cooking and a reliable, independent way of working are required.
Experience Required
Minimum 2 year(s)
Night Audit in Teilzeit (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Protel Air, Guest Relations, Night Audit, Check In/Check Out, Cash Closing, German Language, English Language, Administrative Tasks, Problem Solving, Independent Working
Specialization
Requires experience in handling international guests and fluency in both German and English. Candidates must be reliable, independent, and possess a strong affinity for administrative tasks and guest needs.
Experience Required
Minimum 2 year(s)
Guest Experience Expert / Front Office Agent (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Front Office Operations, Check In/Check Out, Cash Handling, Billing, German Language, English Language, Communication Skills, Decision Making, Problem Solving, Teamwork, Customer Service
Specialization
Requires completed vocational training in hospitality or previous professional experience in a front office role. Must possess strong communication skills, a friendly demeanor, and proficiency in both German and English.
Chef de Partie NENI (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Kitchen Management, Team Leadership, Live Cooking, International Cuisine, Food Concept Implementation, Staff Training, Culinary Operations, Hygiene Standards
Specialization
Must have completed culinary training with experience as a Commis de Cuisine or junior chef. Requires the ability to motivate a team and a passion for international food concepts and live cooking.
Experience Required
Minimum 2 year(s)
Senior Küchenhelfer (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Production, Haccp, Cold Kitchen, Hot Kitchen, Quality Standards, Hygiene Standards, Airline Catering, Shift Work, German Language, English Language
Specialization
Requires training as a cook or gastronomic specialist with initial experience as a production cook or Chef de Partie. Must be willing to work shifts and possess good German and/or English language skills.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Front Office Operations, Guest Relations, Customer Service, Reservation Management, Administrative Support, Communication Skills, Problem Solving, Accountancy, Hospitality Management, Vip Guest Services
Specialization
Relevant professional experience in front office or guest relations is required, though career changers are welcome. Candidates must possess strong communication skills, a guest-oriented mindset, and proficiency in German (B2/C1 level).
Checker (m/w/d) im Housekeeping MAREMÜRITZ at Fleesensee Schlosshotel GmbH
Waren (Müritz), Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Quality Control, Housekeeping, Cleaning Standards, Inventory Management, Guest Satisfaction, Communication, Teamwork, Time Management, German Language, English Language
Specialization
Requires a completed vocational training in hospitality and at least one year of housekeeping experience, though career changers are welcome. Candidates should be team-oriented, quality-conscious, and willing to work weekends and holidays.
Senior Sales Manager*in at Accor
Hamburg, , Germany - Full Time
Skills Needed
New Customer Acquisition, Key Account Management, Mice Sales, Corporate Sales, Leisure Sales, Contract Negotiation, Market Analysis, Distribution Management, Crm Systems, Ms Office, English Proficiency, German Proficiency, Strategic Partnerships, Revenue Management Collaboration, Networking, B2b Sales
Specialization
Candidates must have several years of professional experience in hotel sales with a proven track record in revenue growth and customer acquisition. Fluency in both German and English, along with proficiency in distribution channels like OTAs and GDS, is required.
Experience Required
Minimum 5 year(s)
Manager People & Culture (m/w/d) – Region International - Schwerpunkt Organ at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Organizational Development, Hr Business Partnering, Change Management, Talent Development, Succession Planning, Performance Management, Labor Law, Stakeholder Management, Coaching, M&A Frameworks, Hr Governance, Strategic Planning
Specialization
Requires a degree in business, social sciences, HR, or law, along with several years of experience in a strategic HR or Business Partner role. Must possess strong labor law knowledge, coaching skills, and fluency in both German and English.
Experience Required
Minimum 5 year(s)
Servicemitarbeiter (m/w/d) at The Cloud One
Hamburg, , Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Sales, Hospitality Management, Communication, Flexibility, Teamwork, Quality Awareness
Specialization
Candidates should have hospitality training, relevant experience, or an interest in career changing. Strong communication skills, a passion for hosting, and the ability to remain calm under pressure are essential.
Sachbearbeiter Qualitätssicherung (m/w/d) Airline Catering München at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Quality Assurance, Quality Management, Food Safety, Haccp, Internal Auditing, Hygiene Training, Complaint Management, Ms Office, English, German
Specialization
Requires sound experience in quality management or food safety, specifically with HACCP and hygiene regulations. Proficiency in MS Office and a high sense of responsibility for sensitive food production processes are essential.
Experience Required
Minimum 2 year(s)
Kitchen Support Expert (Steward)_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Cleaning, Dishwashing, Kitchen Support, Safety Compliance, Teamwork, Communication, Physical Stamina, Equipment Maintenance, Hospitality Standards
Specialization
This position does not require a high school diploma or prior work experience. Candidates must be able to perform physical tasks such as lifting up to 25 pounds and standing for extended periods.
Servicetechniker (m/w/d) Teilzeit | Gastronomie | SAP-Garden München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Maintenance, Repair, Troubleshooting, Technical Documentation, Kitchen Technology, Facility Management, Electrical Engineering, Refrigeration Technology, Mechatronics, Event Technology, Handyman Skills, Technical Understanding
Specialization
Requires a completed vocational training as a mechatronics technician, electrician, or similar technical trade. Candidates should have initial professional experience in kitchen or facility technology and a willingness to work flexible hours, including evenings and weekends.
Experience Required
Minimum 2 year(s)
(Senior) Revenue Manager (all genders) in Berlin at Homaris
Berlin, , Germany - Full Time
Skills Needed
Revenue Management, Pricing Strategy, Demand Forecasting, Data Analysis, Market Analysis, Reporting, Property Management Systems, Ms Office, German (C1), English (B2), Digital Literacy, Analytical Thinking
Specialization
Candidates should have initial professional experience in revenue management within the hospitality industry and be proficient in MS Office and PMS tools. Fluency in German (C1) and English (B2) is required, along with a strong analytical mindset and openness to AI solutions.
Experience Required
Minimum 2 year(s)
Sales Manager (Local Candidate Only) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Sales Techniques, Up Selling, Customer Service, Reservation Management, Data Entry, Office Administration, Communication, Team Collaboration, Conflict Resolution, Quality Monitoring, Time Management, Professional Etiquette
Specialization
Candidates must have at least 2 years of related work experience and a high school diploma or G.E.D. equivalent. The role requires professional communication skills and the ability to perform physical tasks such as lifting up to 10 pounds.
Experience Required
Minimum 2 year(s)
Leitende Hausdame / Executive Housekeeper (m/w/d) at The Cloud One
Hamburg, , Germany - Full Time
Skills Needed
Team Leadership, Housekeeping Management, Quality Control, Personnel Planning, Staff Training, Operational Management, Budgeting, Communication, Organization, German Language, English Language, Vendor Management
Specialization
Requires several years of hotel housekeeping experience with a proven track record in leadership roles. Must have a hospitality degree or equivalent qualification and strong organizational and communication skills.
Experience Required
Minimum 5 year(s)