Hospitality Jobs in Germany

About 925 results in (2) seconds Clear Filters

Jobs Search

About 925 results in (2) seconds
Commis de Bar Monkey Bar (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Bartending, Customer Service, Bar Organization, Shift Preparation, Teamwork, Communication, Hospitality Management, Drink Preparation
Specialization
Candidates must have completed vocational training in the hospitality or catering industry and possess relevant bar experience. A strong passion for bar culture and the ability to work independently in a fast-paced environment are required.
Experience Required
Minimum 2 year(s)
Mitarbeiter Housekeeping| Hotel am Marienplatz at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Cleaning, Care, Stocking, Handling High Quality Materials, Adherence To Hygiene Standards, Quality Guidelines Compliance, Friendly Interaction, Discretion, Independent Work, Commitment, Reliability, Flexibility, Teamwork, German Language, English Language
Specialization
Candidates should possess professional experience in a similar role, such as cleaner, chambermaid, or housekeeper, demonstrating an independent, committed, and reliable work ethic. Essential requirements include flexibility, teamwork ability, and proficiency in either German or English.
Supervisor Airline Catering (m/w/d) Flughafen München at DO & CO AG
Munich, Bavaria, Germany - Full Time
Skills Needed
Organization, Supervision, Control, Coordination, Delivery Process, Quality Control, Logistics, Gastronomy, Airport Logistics, Hands On Mentality, Flexibility, Shift Work, Service Orientation, Responsibility, Ms Office, Driving License Class B
Specialization
Candidates should ideally have a background in gastronomy or initial experience in airport logistics, such as a Restaurant Specialist, Hotel Specialist, F&B Supervisor, or Logistics Specialist. Essential requirements include a hands-on mentality, flexibility for shift work, a Class B driver's license, strong service orientation, high sense of responsibility, organizational talent, excellent German and English skills, and a clean criminal record.
Experience Required
Minimum 2 year(s)
Frühstücksmitarbeiter heimat (m/w/d) 30 Std. at Accor
Hamburg, , Germany - Full Time
Skills Needed
Service, Teamwork, Gastronomy, Customer Service, Food Presentation, Beverage Knowledge, Interpersonal Skills, Attention To Detail, Efficiency, Problem Solving
Specialization
Candidates must have completed vocational training and possess initial experience in the gastronomy sector, demonstrating a passion for working with people and ensuring guest well-being. Personality and character are valued highly over just the resume, alongside enthusiasm for good food and new concepts.
Initiativbewerbung (m/w/d) at b'mine hotels
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Hotel Industry, Gastronomy, Team Player, Proactive, Committed, Responsibility, Communication, Design Orientation, German Language Proficiency
Specialization
Candidates must be passionate about the hotel and gastronomy industry, demonstrate strong teamwork and initiative, and be committed while willing to take responsibility. Very good written and spoken German skills (at least B2/C1 level) are mandatory as the company language is German.
Director of Sales (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Sales, Account Management, New Business Acquisition, Strategic Thinking, Networking, Communication, Market Knowledge, Multi Brand Sales, Negotiation, Creativity, Distribution Management, Marketing Cooperation, Mice, Corporate Travel, Leisure Sales
Specialization
The ideal candidate possesses deep knowledge of the North German market and experience in multi-brand sales and segment positioning. Strong negotiation skills, a creative mindset, and a talent for communication are essential, with prior experience in the hospitality or tourism industry considered a plus.
Experience Required
Minimum 5 year(s)
Event & Banqueting Manager (m|w|d) at Unterschwarzachhof
Schwarzach am Main, Bavaria, Germany - Full Time
Skills Needed
Event Management, Banquet Management, Organizational Skills, Communication Skills, Customer Service, Quality Awareness, Ms Office, Event Software, German Language, English Language, Responsibility, Resilience, Hands On Mentality
Specialization
Candidates should have experience in event, banquet, or event management, preferably in upscale hospitality or gastronomy. Strong organizational skills, communication abilities, and a service-oriented mindset are essential, along with proficiency in MS Office and event software.
Experience Required
Minimum 2 year(s)
Assistant Housekeeping Manager (m/w/d) at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Housekeeping Management, Quality Control, Staff Coordination, Team Leadership, Inventory Management, Customer Service, Communication, Coaching, Training, Hospitality Standards
Specialization
Candidates should have experience in the hotel or hospitality industry, though career changers are welcome to apply. Strong communication skills in German and English, along with a high service orientation and quality awareness, are required.
Duales Studium Hotelmanagement (m/w/d) at The Cloud One
Ulm, Baden-Württemberg, Germany - Full Time
Skills Needed
Hospitality Enthusiasm, Flexibility, Teamwork, Resilience, Positive Demeanor, Guest Interaction, English Proficiency, Hotel Operations, Service Quality, Revenue Management, Sales, Administration
Specialization
Candidates must possess general university entrance qualification, a specialized university entrance qualification, or a completed vocational training with at least three years of relevant experience, or a master craftsman/advanced vocational training certificate. Essential requirements include strong enthusiasm for hospitality, very good written and spoken English skills, high flexibility, teamwork ability, and a willingness to travel to Munich for study phases.
Chef de Rang (m/f/d) NENI Restaurant at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Restaurant Operations, Teamwork, Professionalism, Communication, Food And Beverage Service
Specialization
You must have completed professional training in the catering industry and possess initial experience in a restaurant setting. A passion for food, drinks, and interacting with people is essential for this role.
Housekeeping Supervisor (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Housekeeping Management, Team Leadership, Attention To Detail, Organization, Communication, Staff Supervision, Quality Control, Cleaning Standards
Specialization
Previous experience in the housekeeping sector is required along with a strong passion for order and cleanliness. You must possess excellent organizational skills and the ability to communicate effectively with both staff and guests.
Aushilfe Frühstückskoch/köchin (m/w/d) - Courtyard by Marriott Oberpfaffenh at Borealis Hotel Group
Gilching, Bavaria, Germany - Full Time
Skills Needed
Cooking Experience, German Language Skills, English Language Skills, Teamwork, Positive Attitude, Communication Skills
Specialization
Candidates should have some cooking experience and good communication skills in both German and English. A positive attitude and enjoyment of teamwork are also essential.
Chef De Cuisine (LR) | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Culinary Talents, Staff Leadership, Menu Coordination, Purchasing, Staffing, Food Preparation, Sanitation Standards, Team Development, Training, Quality Control, Plating, Food Presentation, Shift Supervision, Financial Acumen, Guest Relations, Employee Management
Specialization
Candidates need either a high school diploma or GED with 4 years of culinary/F&B experience, or a 2-year degree in Culinary Arts/Hotel Management with 2 years of relevant experience. Key activities involve setting culinary standards, leading the kitchen team, managing daily operations, and ensuring exceptional customer service.
Experience Required
Minimum 2 year(s)
Demichef de Partie NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Team Leadership, Food Preparation, Menu Execution, Hygiene Standards, Staff Training, Communication, Motivation, Professionalism
Specialization
Candidates must have completed a formal culinary apprenticeship and possess prior experience as a Commis de Cuisine or Junior Chef. A strong passion for new food concepts and the ability to motivate team members are essential.
Experience Required
Minimum 2 year(s)
Flight Coordinator Airline Catering (m/w/d) Flughafen München at DO & CO AG
Munich, Bavaria, Germany - Full Time
Skills Needed
Organization, Monitoring, Control, Coordination, Delivery Process, Quality Control, Administrative Tasks, Logistical Tasks, Hands On Mentality, Flexibility, Shift Work, Service Orientation, Responsibility, Ms Office, German, English
Specialization
Candidates should ideally have a background in gastronomy or initial experience in airport logistics, such as a restaurant specialist, hotel specialist, F&B supervisor, or logistics specialist. A valid Class B driver's license, high sense of responsibility, organizational talent, and very good German and English skills are mandatory.
Project Manager:in Renovation (m/w/d) at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
Project Management, Renovation Management, Construction Project Coordination, Technical Documentation, Tendering, Contract Negotiation, Budget Management, Time Management, Quality Assurance, Stakeholder Management, Communication, Technical Understanding, Commercial Understanding
Specialization
You must hold a degree in civil engineering, architecture, or a comparable technical qualification such as a master craftsman or technician. Experience in managing construction projects and a valid driver's license are required.
Experience Required
Minimum 2 year(s)
Assistant Director of Food & Beverage at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Food And Beverage Leadership, Culinary Operation, Room Service Management, Banquets Management, Catering Management, Strategy Development, Revenue Growth, Financial Performance, Customer Service, Employee Satisfaction, Menu Development, Staffing Review, Cash Control, Liquor Control, Human Resources Management, Performance Appraisals
Specialization
Candidates need either a high school diploma or GED with 6 years of relevant experience in food and beverage, culinary, or event management, or a 2-year degree in a related hospitality or business field plus 4 years of experience. Key requirements involve developing operational strategies, leading teams, managing financial performance, and ensuring high standards of customer service.
Experience Required
Minimum 5 year(s)
Housekeeping Supervisor (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Professionalism, Respect, Attention To Detail, Organization, Communication, Guest Contact, Supervision
Specialization
Candidates must have experience in the housekeeping sector and possess a strong passion for order and cleanliness, along with excellent organizational and communication skills. Personality and character are valued highly over a detailed CV, and the ability to support and interact positively with colleagues and guests is essential.
Experience Required
Minimum 2 year(s)
Germany - Voyage Program September 2026 - Human Resources at Courtyard by Marriott Somerset KY
Berlin, , Germany - Full Time
Skills Needed
Critical Thinking, Interpersonal Communication, Relationship Fostering, Collaboration, Self Management, Self Starter, Innovation, Project Management, Process Improvement, Leadership Development, Customer Relationship Cultivation
Specialization
Candidates must have graduated from a university or hotel school within the past year, holding a Bachelor's degree or equivalent higher education, and must possess work authorization for the EU/Germany along with fluency in German. Superior critical-thinking, strong interpersonal communication, and the ability to self-manage are essential for this leadership development program.
Human Resources Trainee | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Hotel Operations, Industry Experience, Hotel Management, Customer Service, Cultural Appreciation, Communication
Specialization
Applicants must be current college or university students to be considered for this internship opportunity. The role seeks curious and creative individuals who appreciate connecting with guests and creating memorable experiences.
Commis de Bar Monkey Bar (m/w/d) at Accor
Berlin, , Germany -
Full Time


Start Date

Immediate

Expiry Date

08 Jul, 26

Salary

0.0

Posted On

09 Apr, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Bartending, Customer service, Bar organization, Shift preparation, Teamwork, Communication, Hospitality management, Drink preparation

Industry

Hospitality

Description
Unternehmensbeschreibung Wir sind ein junges, dynamisches und offenes Team und lieben unsere Du-Kultur. Bei uns werden Arbeitskollegen zu Freunden. Wir legen Wert auf eine gute Zusammenarbeit, Professionalität und gegenseitigen Respekt. Im 25hours Hotel Bikini Berlin wartet auf dich ein Arbeitsplatz, der so bunt und abwechslungsreich ist wie die Stadt selbst. Unser Standort im pulsierenden Urban Jungle bietet nicht nur eine atemberaubende Aussicht auf den Zoo, sondern auch eine perfekte Anbindung an die Stadt. Werde Teil unseres einzigartigen Monkey Business voller Kreativität, Teamgeist und eine lockere Arbeitsatmosphäre auf Augenhöhe, in der du deine Persönlichkeit voll einbringen kannst! COME AS YOU ARE & SHOW WHAT YOU CAN … … in einer 4-Tage Woche. Genieße jede Woche 3 freie Tage und die Möglichkeit, deine Freizeit flexibler zu gestalten. Unser Team in der Monkey Bar sorgt für Geschmacksexplosionen im Glas. Wir freuen uns darauf, dich als Commis de Bar (w/m/d) in der Monkey Bar Berlin begrüßen zu dürfen. Stellenbeschreibung Wie schaut dein Arbeitstag aus … Du kümmerst dich um unsere Gäste - Hand in Hand mit den Kollegen und von früh bis spät Du bereitest die Schicht vor und achtest darauf, dass hinterher wieder aufgeräumt ist Du arbeitest selbstständig, auch wenn es rund geht und die Füße weh tun und du servierst Drinks, Drinks, Drinks Qualifikationen Deine Persönlichkeit zählt mehr als dein Lebenslauf … Du hast eine Ausbildung in der Gastronomie/Hotellerie abgeschlossen und Erfahrung in einer Bar gesammelt Du kannst Kollegen motivieren und die Dienstplanung und Barorganisation mitübernehmen Du begeisterst dich für die Barszene und Barkultur und entdeckst gerne neue Konzepte Du bringst nicht nur dein Können mit, sondern auch deinen Charakter Zusätzliche Informationen What´s in it for you… Arbeite als Vollzeit-Teammitglied nur 4-Tage pro Woche bei vollem Lohnausgleich und gleichbleibendem Urlaubsanspruch Lerne unsere 25hours Hotels kennen und übernachte bis zu 10 Nächte im Jahr kostenfrei als Mitarbeiter Genieß als Teil von Ennismore großzügige Rabatte beim Besuch unserer Bars und Restaurants sowie bei der Buchung von Hotelzimmern auf der ganzen Welt Profitiere von super Angeboten unserer zahlreichen Kooperationspartner Vereinbare deine persönliche Situation mit der Arbeit – wir sind offen für Teilzeitbeschäftigungen, Minijobs und anderen Anpassungen Sei Teil unserer bunten Mitarbeiterparty und vieles mehr … Kategorie: Food & Beverage Beschäftigungsverhältnis: Befristet Beschäftigung Beschäftigungsart: Vollzeit

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities
You will be responsible for serving drinks and providing excellent guest service while maintaining the bar area. Additionally, you will assist with shift preparation, bar organization, and team coordination.
Commis de Bar Monkey Bar (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Bartending, Customer Service, Bar Organization, Shift Preparation, Teamwork, Communication, Hospitality Management, Drink Preparation
Specialization
Candidates must have completed vocational training in the hospitality or catering industry and possess relevant bar experience. A strong passion for bar culture and the ability to work independently in a fast-paced environment are required.
Experience Required
Minimum 2 year(s)
Mitarbeiter Housekeeping| Hotel am Marienplatz at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Cleaning, Care, Stocking, Handling High Quality Materials, Adherence To Hygiene Standards, Quality Guidelines Compliance, Friendly Interaction, Discretion, Independent Work, Commitment, Reliability, Flexibility, Teamwork, German Language, English Language
Specialization
Candidates should possess professional experience in a similar role, such as cleaner, chambermaid, or housekeeper, demonstrating an independent, committed, and reliable work ethic. Essential requirements include flexibility, teamwork ability, and proficiency in either German or English.
Supervisor Airline Catering (m/w/d) Flughafen München at DO & CO AG
Munich, Bavaria, Germany - Full Time
Skills Needed
Organization, Supervision, Control, Coordination, Delivery Process, Quality Control, Logistics, Gastronomy, Airport Logistics, Hands On Mentality, Flexibility, Shift Work, Service Orientation, Responsibility, Ms Office, Driving License Class B
Specialization
Candidates should ideally have a background in gastronomy or initial experience in airport logistics, such as a Restaurant Specialist, Hotel Specialist, F&B Supervisor, or Logistics Specialist. Essential requirements include a hands-on mentality, flexibility for shift work, a Class B driver's license, strong service orientation, high sense of responsibility, organizational talent, excellent German and English skills, and a clean criminal record.
Experience Required
Minimum 2 year(s)
Frühstücksmitarbeiter heimat (m/w/d) 30 Std. at Accor
Hamburg, , Germany - Full Time
Skills Needed
Service, Teamwork, Gastronomy, Customer Service, Food Presentation, Beverage Knowledge, Interpersonal Skills, Attention To Detail, Efficiency, Problem Solving
Specialization
Candidates must have completed vocational training and possess initial experience in the gastronomy sector, demonstrating a passion for working with people and ensuring guest well-being. Personality and character are valued highly over just the resume, alongside enthusiasm for good food and new concepts.
Initiativbewerbung (m/w/d) at b'mine hotels
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Hotel Industry, Gastronomy, Team Player, Proactive, Committed, Responsibility, Communication, Design Orientation, German Language Proficiency
Specialization
Candidates must be passionate about the hotel and gastronomy industry, demonstrate strong teamwork and initiative, and be committed while willing to take responsibility. Very good written and spoken German skills (at least B2/C1 level) are mandatory as the company language is German.
Director of Sales (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Sales, Account Management, New Business Acquisition, Strategic Thinking, Networking, Communication, Market Knowledge, Multi Brand Sales, Negotiation, Creativity, Distribution Management, Marketing Cooperation, Mice, Corporate Travel, Leisure Sales
Specialization
The ideal candidate possesses deep knowledge of the North German market and experience in multi-brand sales and segment positioning. Strong negotiation skills, a creative mindset, and a talent for communication are essential, with prior experience in the hospitality or tourism industry considered a plus.
Experience Required
Minimum 5 year(s)
Event & Banqueting Manager (m|w|d) at Unterschwarzachhof
Schwarzach am Main, Bavaria, Germany - Full Time
Skills Needed
Event Management, Banquet Management, Organizational Skills, Communication Skills, Customer Service, Quality Awareness, Ms Office, Event Software, German Language, English Language, Responsibility, Resilience, Hands On Mentality
Specialization
Candidates should have experience in event, banquet, or event management, preferably in upscale hospitality or gastronomy. Strong organizational skills, communication abilities, and a service-oriented mindset are essential, along with proficiency in MS Office and event software.
Experience Required
Minimum 2 year(s)
Assistant Housekeeping Manager (m/w/d) at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Housekeeping Management, Quality Control, Staff Coordination, Team Leadership, Inventory Management, Customer Service, Communication, Coaching, Training, Hospitality Standards
Specialization
Candidates should have experience in the hotel or hospitality industry, though career changers are welcome to apply. Strong communication skills in German and English, along with a high service orientation and quality awareness, are required.
Duales Studium Hotelmanagement (m/w/d) at The Cloud One
Ulm, Baden-Württemberg, Germany - Full Time
Skills Needed
Hospitality Enthusiasm, Flexibility, Teamwork, Resilience, Positive Demeanor, Guest Interaction, English Proficiency, Hotel Operations, Service Quality, Revenue Management, Sales, Administration
Specialization
Candidates must possess general university entrance qualification, a specialized university entrance qualification, or a completed vocational training with at least three years of relevant experience, or a master craftsman/advanced vocational training certificate. Essential requirements include strong enthusiasm for hospitality, very good written and spoken English skills, high flexibility, teamwork ability, and a willingness to travel to Munich for study phases.
Chef de Rang (m/f/d) NENI Restaurant at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Restaurant Operations, Teamwork, Professionalism, Communication, Food And Beverage Service
Specialization
You must have completed professional training in the catering industry and possess initial experience in a restaurant setting. A passion for food, drinks, and interacting with people is essential for this role.
Housekeeping Supervisor (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Housekeeping Management, Team Leadership, Attention To Detail, Organization, Communication, Staff Supervision, Quality Control, Cleaning Standards
Specialization
Previous experience in the housekeeping sector is required along with a strong passion for order and cleanliness. You must possess excellent organizational skills and the ability to communicate effectively with both staff and guests.
Aushilfe Frühstückskoch/köchin (m/w/d) - Courtyard by Marriott Oberpfaffenh at Borealis Hotel Group
Gilching, Bavaria, Germany - Full Time
Skills Needed
Cooking Experience, German Language Skills, English Language Skills, Teamwork, Positive Attitude, Communication Skills
Specialization
Candidates should have some cooking experience and good communication skills in both German and English. A positive attitude and enjoyment of teamwork are also essential.
Chef De Cuisine (LR) | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Culinary Talents, Staff Leadership, Menu Coordination, Purchasing, Staffing, Food Preparation, Sanitation Standards, Team Development, Training, Quality Control, Plating, Food Presentation, Shift Supervision, Financial Acumen, Guest Relations, Employee Management
Specialization
Candidates need either a high school diploma or GED with 4 years of culinary/F&B experience, or a 2-year degree in Culinary Arts/Hotel Management with 2 years of relevant experience. Key activities involve setting culinary standards, leading the kitchen team, managing daily operations, and ensuring exceptional customer service.
Experience Required
Minimum 2 year(s)
Demichef de Partie NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Team Leadership, Food Preparation, Menu Execution, Hygiene Standards, Staff Training, Communication, Motivation, Professionalism
Specialization
Candidates must have completed a formal culinary apprenticeship and possess prior experience as a Commis de Cuisine or Junior Chef. A strong passion for new food concepts and the ability to motivate team members are essential.
Experience Required
Minimum 2 year(s)
Flight Coordinator Airline Catering (m/w/d) Flughafen München at DO & CO AG
Munich, Bavaria, Germany - Full Time
Skills Needed
Organization, Monitoring, Control, Coordination, Delivery Process, Quality Control, Administrative Tasks, Logistical Tasks, Hands On Mentality, Flexibility, Shift Work, Service Orientation, Responsibility, Ms Office, German, English
Specialization
Candidates should ideally have a background in gastronomy or initial experience in airport logistics, such as a restaurant specialist, hotel specialist, F&B supervisor, or logistics specialist. A valid Class B driver's license, high sense of responsibility, organizational talent, and very good German and English skills are mandatory.
Project Manager:in Renovation (m/w/d) at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
Project Management, Renovation Management, Construction Project Coordination, Technical Documentation, Tendering, Contract Negotiation, Budget Management, Time Management, Quality Assurance, Stakeholder Management, Communication, Technical Understanding, Commercial Understanding
Specialization
You must hold a degree in civil engineering, architecture, or a comparable technical qualification such as a master craftsman or technician. Experience in managing construction projects and a valid driver's license are required.
Experience Required
Minimum 2 year(s)
Assistant Director of Food & Beverage at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Food And Beverage Leadership, Culinary Operation, Room Service Management, Banquets Management, Catering Management, Strategy Development, Revenue Growth, Financial Performance, Customer Service, Employee Satisfaction, Menu Development, Staffing Review, Cash Control, Liquor Control, Human Resources Management, Performance Appraisals
Specialization
Candidates need either a high school diploma or GED with 6 years of relevant experience in food and beverage, culinary, or event management, or a 2-year degree in a related hospitality or business field plus 4 years of experience. Key requirements involve developing operational strategies, leading teams, managing financial performance, and ensuring high standards of customer service.
Experience Required
Minimum 5 year(s)
Housekeeping Supervisor (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Professionalism, Respect, Attention To Detail, Organization, Communication, Guest Contact, Supervision
Specialization
Candidates must have experience in the housekeeping sector and possess a strong passion for order and cleanliness, along with excellent organizational and communication skills. Personality and character are valued highly over a detailed CV, and the ability to support and interact positively with colleagues and guests is essential.
Experience Required
Minimum 2 year(s)
Germany - Voyage Program September 2026 - Human Resources at Courtyard by Marriott Somerset KY
Berlin, , Germany - Full Time
Skills Needed
Critical Thinking, Interpersonal Communication, Relationship Fostering, Collaboration, Self Management, Self Starter, Innovation, Project Management, Process Improvement, Leadership Development, Customer Relationship Cultivation
Specialization
Candidates must have graduated from a university or hotel school within the past year, holding a Bachelor's degree or equivalent higher education, and must possess work authorization for the EU/Germany along with fluency in German. Superior critical-thinking, strong interpersonal communication, and the ability to self-manage are essential for this leadership development program.
Human Resources Trainee | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Hotel Operations, Industry Experience, Hotel Management, Customer Service, Cultural Appreciation, Communication
Specialization
Applicants must be current college or university students to be considered for this internship opportunity. The role seeks curious and creative individuals who appreciate connecting with guests and creating memorable experiences.
Loading...