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Hospitality Jobs in Germany

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Empfangsmitarbeiter mit Bar (m/w/d) at The Cloud One
Rostock, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Bar Service, Reservation Management, Front Office Administration, German Language, English Language, Customer Service, Communication Skills, Teamwork
Specialization
Candidates should have a background in hotel management, gastronomy, or a strong interest in entering the field as a career changer. Proficiency in German and English, along with a service-oriented personality and strong communication skills, is required.
Servicemitarbeiter (m/w/d) at ROOMERS Baden-Baden
Baden-Baden, Baden-Württemberg, Germany - Full Time
Skills Needed
Mixology, Cocktail Preparation, Wine Knowledge, Guest Relations, Inventory Management, Bar Organization, Hospitality Management, Customer Service
Specialization
Experience in high-end hospitality or a demanding bar scene is required. Candidates should possess deep knowledge of spirits, cocktails, and wine, along with a professional appearance and a positive energy.
Experience Required
Minimum 2 year(s)
Empfangsmitarbeiter (m/w/d) für Front Office und Bar at The Cloud One
Karlsruhe, Baden-Württemberg, Germany - Full Time
Skills Needed
Guest Relations, Front Office Management, Bar Service, Reservation Management, Billing, Cash Handling, German Language, English Language, Communication Skills, Customer Service, Teamwork, Administrative Tasks
Specialization
Candidates should have a background in hotel management or be open to a career change with a strong passion for hospitality. Proficiency in German and English, along with a service-oriented personality, is required.
Pizzabäcker (m/w/d) at Fleesensee Feriendorf GmbH
Malchow, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Pizza Preparation, Stone Oven Operation, Quality Awareness, Customer Service, Teamwork, Flexibility, Hospitality Management
Specialization
Requires initial professional experience in pizza production and a strong guest-oriented mindset. Must be flexible and willing to work weekends and public holidays.
Techniker (m/w/d) at The Cloud One
Aachen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Facility Maintenance, Technical Troubleshooting, Equipment Inspection, Vendor Management, Repair And Renovation, Quality Control, Communication, Attention To Detail, Problem Solving, Teamwork
Specialization
Candidates should have a technical vocational qualification or relevant experience in trade or building maintenance. A strong focus on quality, communication skills, and the ability to work effectively in a team are essential.
Chef de Partie NENI (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Kitchen Management, Team Leadership, Live Cooking, International Cuisine, Organizational Skills, Culinary Training, Staff Motivation, Food Quality Control
Specialization
Requires completed culinary training with experience as a young chef or commis chef. Must possess strong leadership abilities, a passion for international cuisine, and excellent organizational skills.
Experience Required
Minimum 2 year(s)
Back Office Assistant (m/w/d) at Louvre Hotels Group
Berlin, , Germany - Full Time
Skills Needed
Preparatory Accounting, Invoice Verification, Administrative Support, Ms Office, Excel, German Language, English Language, Analytical Thinking, Project Management, Organization, Documentation Maintenance, Communication
Specialization
Requires proficiency in MS Office (especially Excel) and strong language skills in German and English. Experience in the hotel industry is an advantage, along with a structured and independent way of working.
Receiving Clerk_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Inventory Tracking, Shipping And Receiving, Invoice Reconciliation, Hazardous Materials Handling, Guest Service, Logistics Management, Physical Stamina, Record Keeping
Specialization
A high school diploma or GED is preferred, and no prior related work experience or supervisory experience is required. Candidates must be able to lift up to 50 pounds and navigate confined or uneven spaces.
Assistent Meeting & Event (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Event Organization, Customer Service, Ms Office, Communication Skills, Problem Solving, German Language Proficiency, Contract Creation, Client Consulting
Specialization
Candidates should have initial experience in event organization or a comparable qualification and be proficient in MS Office. Strong communication skills and a high level of proficiency in German (B2/C1) are required.
Rooms Controller (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Room Assignment, Guest Request Accommodation, Pre Registration, Key Packet Preparation, Group Check In Coordination, Reservation Confirmation, Cancellation Management, Out Of Order Room Review, Rate Verification, Billing Adjustment, Guest Paperwork Filing, Check In/Check Out Processing, Key Activation, Payment Security, Duplicate Reservation Checks, Report Running
Specialization
Candidates need a high school diploma or G.E.D. equivalent, with less than one year of related work experience preferred, and no supervisory experience is required. Essential physical requirements include standing, walking, and moving objects weighing up to 10 pounds.
Rezeptionsmitarbeiter (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relation Management, Check In And Check Out, Reservation Management, Concierge Services, Billing And Accounting, Customer Service, German Language, English Language, Organization, Communication, Hospitality Management
Specialization
Experience in luxury hospitality is preferred, along with a professional appearance and a strong service orientation. Fluency in German and English is required, and a Class B driver's license is desirable.
Experience Required
Minimum 2 year(s)
F&B Supervisor (m/w/d) at Radisson Hotel Group
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
F&B Management, Staff Training, Guest Experience, Inventory Control, Hygiene And Safety Standards, Complaint Management, German Language, English Language, Leadership, Communication Skills, Digital Tool Proficiency, Event Organization
Specialization
Requires experience in F&B or service with strong leadership skills and a passion for hospitality. Proficiency in German and English, along with the ability to use digital tools, is essential.
Experience Required
Minimum 2 year(s)
Chef de Partie / Demi Chef de Partie / Jungkoch (m/w/d) - Sternerestaurant at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Fine Dining, Michelin Standard Plating, Menu Development, Station Management, Hygiene Standards, Quality Control, French Cuisine, Culinary Precision, Teamwork, Time Management
Specialization
Requires completed vocational training as a chef and professional experience in gourmet or fine-dining gastronomy. Candidates must demonstrate a passion for high-end culinary arts, a structured way of working, and a commitment to professional growth.
Experience Required
Minimum 2 year(s)
Ausbildung Koch / Köchin (m/w/d) ab 01.08.2026 at Moa & Heidegrund Betriebs GmbH & Co. KG
Berlin, , Germany - Full Time
Skills Needed
Culinary Skills, Teamwork, German Language (C1), English Language, Professional Appearance, Goal Orientation, Communication Skills
Specialization
Candidates must have a school-leaving certificate, a goal-oriented mindset, and a team-oriented personality. Proficiency in German (minimum C1) and good English skills are required, while previous internship experience is an advantage.
Duales Studium Hotelmanagement (m/w/d) at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Hotel Management, Guest Communication, English Proficiency, Teamwork, Flexibility, Customer Service, Front Office Operations, Revenue Management, Sales, Housekeeping, Administration
Specialization
Requires a university entrance qualification (Abitur/Fachabitur) or equivalent professional certification and very good English skills. Candidates should demonstrate a passion for hospitality, flexibility, and a willingness to travel to Munich for theory phases.
Sachbearbeiter Qualitätsmanagement (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Quality Management, Food Safety Standards, Haccp, Internal Auditing, Customer Audits, Hygiene Training, Complaint Management, German, English
Specialization
Requires a degree or vocational training in quality management or assurance, with a preference for gastronomic experience in hygiene/HACCP. Candidates must be fluent in German and English and possess a hands-on mentality with a willingness to travel.
Experience Required
Minimum 2 year(s)
Commis de Rang NENI (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Guest Service, Food And Beverage Service, Table Management, Hospitality Management, Interpersonal Communication, Teamwork
Specialization
Candidates should be trained gastronomy professionals with a passion for people and high-quality food and drinks. A strong personality and a genuine desire to ensure guest well-being are more important than a detailed CV.
Chef de Rang (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, F&B Service, Pos System Operation, Mise En Place, Communication Skills, Problem Solving, German Language Proficiency, Teamwork, Customer Satisfaction, Hospitality Management
Specialization
Requires completed vocational training in hotel or restaurant management and previous experience in a similar F&B service position. Candidates must possess a hands-on mentality, strong communication skills, and German language proficiency at B2/C1 level.
Experience Required
Minimum 2 year(s)
Sous Chef (m/w/d) at Radisson Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Kitchen Management, Culinary Creativity, Budget Management, Inventory Control, Team Leadership, Guest Service, German Language, English Language, Digital Tool Proficiency, Communication Skills
Specialization
Requires professional kitchen experience with strong supervisory and management skills and a hands-on leadership style. Proficiency in German and English, along with a passion for hospitality and digital tool adaptability, is essential.
Experience Required
Minimum 5 year(s)
Commis III at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Sanitation, Knife Skills, Food Safety, Recipe Adherence, Equipment Operation, Portion Control, Teamwork, Communication, Time Management, Attention To Detail
Specialization
Requires at least one year of related work experience and a high school diploma or G.E.D. equivalent. Candidates must be able to perform physical tasks such as lifting up to 25 pounds and standing for extended periods.
Empfangsmitarbeiter mit Bar (m/w/d) at The Cloud One
Rostock, Mecklenburg-Vorpommern, Germany -
Full Time

Start Date

Immediate

Expiry Date

09 Sep, 26

Salary

0.0

Posted On

11 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Guest Relations, Check-in/Check-out, Bar Service, Reservation Management, Front Office Administration, German Language, English Language, Customer Service, Communication Skills, Teamwork

Industry

Hospitality

Description
Unternehmensbeschreibung Unser Herz schlägt türkis. Arbeiten bei Motel One ist wie zu Freunden kommen, wo Wertschätzung und Unterstützung großgeschrieben werden und die individuelle Persönlichkeit willkommen ist. Wir begegnen uns auf Augenhöhe und verstehen uns als ein Team: von der Geschäftsführung bis zu den Auszubildenden. Mit unserer gemeinsamen Leidenschaft für modernes Design und hohe Servicequalität schaffen wir für unsere Gäste bei Motel One ein Zuhause für unterwegs. Unsere mehr als 95 Hotels in 13 Ländern überzeugen mit exklusivem Design, hohen Servicestandards und erstklassigen innerstädtischen Standorten zu einem attraktiven Preis. Als Begründer und Vorreiter des Budget Design Konzepts expandieren wir erfolgreich in den Metropolen Europas und darüber hinaus. Werden Sie Teil unseres Teams und gestalten Sie gemeinsam mit uns Motel One. Stellenbeschreibung Du liebst die Abwechslung? Die herzliche Begrüßung beim Check-In und das Servieren von kühlen Drinks in unserer Bar - hier bekommst Du beides. Außerdem kümmerst Du dich um Folgendes: Betreuung unserer Gäste inkl. Check In und Check Out Betreuung unserer Gäste in der Motel One Lounge und an der Bar sowie alle damit verbundenen Aufgaben Prüfung und Bearbeitung der Reservierungen, Überbuchungen und Optionen Organisatorische und administrative Aufgaben sowohl im Front- als auch Back-Office-Bereich (bspw. Verwaltung der Nichtanreisen, Beantwortung von E-Mails) Abteilungsübergreifende Einblicke in neue Tätigkeitsbereiche Qualifikationen Ob als Hotelprofi oder im Quereinstieg – Du passt zu uns! Denn Persönlichkeit und Gastgeberqualitäten stehen bei uns an erster Stelle! Außerdem zeichnet dich aus: Ausbildung im Hotelfach bzw. Berufserfahrung in der Hotellerie/Gastronomie oder Interesse an einem Quereinstieg Hohes Qualitätsbewusstsein und Serviceorientierung Gastgeberqualitäten und Leidenschaft für die Hotellerie Offenes, kommunikatives Auftreten sowie eine gute Ausdrucksweise in Deutsch & Englisch Teamfähigkeit und Bereitschaft abteilungsübergreifend zu unterstützen – Wir erreichen unsere Erfolge gemeinsam Abteilung: Front Office & Reservation Gehalt: Nach Tarif Hotel: Motel One Rostock^7753 Anstellung: VZ & TZ möglich

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Responsibilities
The role involves managing guest check-ins and check-outs while providing service at the hotel lounge and bar. Additionally, the employee handles reservations, administrative back-office tasks, and cross-departmental support.
Empfangsmitarbeiter mit Bar (m/w/d) at The Cloud One
Rostock, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Bar Service, Reservation Management, Front Office Administration, German Language, English Language, Customer Service, Communication Skills, Teamwork
Specialization
Candidates should have a background in hotel management, gastronomy, or a strong interest in entering the field as a career changer. Proficiency in German and English, along with a service-oriented personality and strong communication skills, is required.
Servicemitarbeiter (m/w/d) at ROOMERS Baden-Baden
Baden-Baden, Baden-Württemberg, Germany - Full Time
Skills Needed
Mixology, Cocktail Preparation, Wine Knowledge, Guest Relations, Inventory Management, Bar Organization, Hospitality Management, Customer Service
Specialization
Experience in high-end hospitality or a demanding bar scene is required. Candidates should possess deep knowledge of spirits, cocktails, and wine, along with a professional appearance and a positive energy.
Experience Required
Minimum 2 year(s)
Empfangsmitarbeiter (m/w/d) für Front Office und Bar at The Cloud One
Karlsruhe, Baden-Württemberg, Germany - Full Time
Skills Needed
Guest Relations, Front Office Management, Bar Service, Reservation Management, Billing, Cash Handling, German Language, English Language, Communication Skills, Customer Service, Teamwork, Administrative Tasks
Specialization
Candidates should have a background in hotel management or be open to a career change with a strong passion for hospitality. Proficiency in German and English, along with a service-oriented personality, is required.
Pizzabäcker (m/w/d) at Fleesensee Feriendorf GmbH
Malchow, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Pizza Preparation, Stone Oven Operation, Quality Awareness, Customer Service, Teamwork, Flexibility, Hospitality Management
Specialization
Requires initial professional experience in pizza production and a strong guest-oriented mindset. Must be flexible and willing to work weekends and public holidays.
Techniker (m/w/d) at The Cloud One
Aachen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Facility Maintenance, Technical Troubleshooting, Equipment Inspection, Vendor Management, Repair And Renovation, Quality Control, Communication, Attention To Detail, Problem Solving, Teamwork
Specialization
Candidates should have a technical vocational qualification or relevant experience in trade or building maintenance. A strong focus on quality, communication skills, and the ability to work effectively in a team are essential.
Chef de Partie NENI (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Kitchen Management, Team Leadership, Live Cooking, International Cuisine, Organizational Skills, Culinary Training, Staff Motivation, Food Quality Control
Specialization
Requires completed culinary training with experience as a young chef or commis chef. Must possess strong leadership abilities, a passion for international cuisine, and excellent organizational skills.
Experience Required
Minimum 2 year(s)
Back Office Assistant (m/w/d) at Louvre Hotels Group
Berlin, , Germany - Full Time
Skills Needed
Preparatory Accounting, Invoice Verification, Administrative Support, Ms Office, Excel, German Language, English Language, Analytical Thinking, Project Management, Organization, Documentation Maintenance, Communication
Specialization
Requires proficiency in MS Office (especially Excel) and strong language skills in German and English. Experience in the hotel industry is an advantage, along with a structured and independent way of working.
Receiving Clerk_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Inventory Tracking, Shipping And Receiving, Invoice Reconciliation, Hazardous Materials Handling, Guest Service, Logistics Management, Physical Stamina, Record Keeping
Specialization
A high school diploma or GED is preferred, and no prior related work experience or supervisory experience is required. Candidates must be able to lift up to 50 pounds and navigate confined or uneven spaces.
Assistent Meeting & Event (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Event Organization, Customer Service, Ms Office, Communication Skills, Problem Solving, German Language Proficiency, Contract Creation, Client Consulting
Specialization
Candidates should have initial experience in event organization or a comparable qualification and be proficient in MS Office. Strong communication skills and a high level of proficiency in German (B2/C1) are required.
Rooms Controller (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Room Assignment, Guest Request Accommodation, Pre Registration, Key Packet Preparation, Group Check In Coordination, Reservation Confirmation, Cancellation Management, Out Of Order Room Review, Rate Verification, Billing Adjustment, Guest Paperwork Filing, Check In/Check Out Processing, Key Activation, Payment Security, Duplicate Reservation Checks, Report Running
Specialization
Candidates need a high school diploma or G.E.D. equivalent, with less than one year of related work experience preferred, and no supervisory experience is required. Essential physical requirements include standing, walking, and moving objects weighing up to 10 pounds.
Rezeptionsmitarbeiter (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relation Management, Check In And Check Out, Reservation Management, Concierge Services, Billing And Accounting, Customer Service, German Language, English Language, Organization, Communication, Hospitality Management
Specialization
Experience in luxury hospitality is preferred, along with a professional appearance and a strong service orientation. Fluency in German and English is required, and a Class B driver's license is desirable.
Experience Required
Minimum 2 year(s)
F&B Supervisor (m/w/d) at Radisson Hotel Group
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
F&B Management, Staff Training, Guest Experience, Inventory Control, Hygiene And Safety Standards, Complaint Management, German Language, English Language, Leadership, Communication Skills, Digital Tool Proficiency, Event Organization
Specialization
Requires experience in F&B or service with strong leadership skills and a passion for hospitality. Proficiency in German and English, along with the ability to use digital tools, is essential.
Experience Required
Minimum 2 year(s)
Chef de Partie / Demi Chef de Partie / Jungkoch (m/w/d) - Sternerestaurant at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Fine Dining, Michelin Standard Plating, Menu Development, Station Management, Hygiene Standards, Quality Control, French Cuisine, Culinary Precision, Teamwork, Time Management
Specialization
Requires completed vocational training as a chef and professional experience in gourmet or fine-dining gastronomy. Candidates must demonstrate a passion for high-end culinary arts, a structured way of working, and a commitment to professional growth.
Experience Required
Minimum 2 year(s)
Ausbildung Koch / Köchin (m/w/d) ab 01.08.2026 at Moa & Heidegrund Betriebs GmbH & Co. KG
Berlin, , Germany - Full Time
Skills Needed
Culinary Skills, Teamwork, German Language (C1), English Language, Professional Appearance, Goal Orientation, Communication Skills
Specialization
Candidates must have a school-leaving certificate, a goal-oriented mindset, and a team-oriented personality. Proficiency in German (minimum C1) and good English skills are required, while previous internship experience is an advantage.
Duales Studium Hotelmanagement (m/w/d) at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Hotel Management, Guest Communication, English Proficiency, Teamwork, Flexibility, Customer Service, Front Office Operations, Revenue Management, Sales, Housekeeping, Administration
Specialization
Requires a university entrance qualification (Abitur/Fachabitur) or equivalent professional certification and very good English skills. Candidates should demonstrate a passion for hospitality, flexibility, and a willingness to travel to Munich for theory phases.
Sachbearbeiter Qualitätsmanagement (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Quality Management, Food Safety Standards, Haccp, Internal Auditing, Customer Audits, Hygiene Training, Complaint Management, German, English
Specialization
Requires a degree or vocational training in quality management or assurance, with a preference for gastronomic experience in hygiene/HACCP. Candidates must be fluent in German and English and possess a hands-on mentality with a willingness to travel.
Experience Required
Minimum 2 year(s)
Commis de Rang NENI (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Guest Service, Food And Beverage Service, Table Management, Hospitality Management, Interpersonal Communication, Teamwork
Specialization
Candidates should be trained gastronomy professionals with a passion for people and high-quality food and drinks. A strong personality and a genuine desire to ensure guest well-being are more important than a detailed CV.
Chef de Rang (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, F&B Service, Pos System Operation, Mise En Place, Communication Skills, Problem Solving, German Language Proficiency, Teamwork, Customer Satisfaction, Hospitality Management
Specialization
Requires completed vocational training in hotel or restaurant management and previous experience in a similar F&B service position. Candidates must possess a hands-on mentality, strong communication skills, and German language proficiency at B2/C1 level.
Experience Required
Minimum 2 year(s)
Sous Chef (m/w/d) at Radisson Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Kitchen Management, Culinary Creativity, Budget Management, Inventory Control, Team Leadership, Guest Service, German Language, English Language, Digital Tool Proficiency, Communication Skills
Specialization
Requires professional kitchen experience with strong supervisory and management skills and a hands-on leadership style. Proficiency in German and English, along with a passion for hospitality and digital tool adaptability, is essential.
Experience Required
Minimum 5 year(s)
Commis III at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Sanitation, Knife Skills, Food Safety, Recipe Adherence, Equipment Operation, Portion Control, Teamwork, Communication, Time Management, Attention To Detail
Specialization
Requires at least one year of related work experience and a high school diploma or G.E.D. equivalent. Candidates must be able to perform physical tasks such as lifting up to 25 pounds and standing for extended periods.