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Hospitality Jobs in Germany

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Multi Property Purchasing Clerk (m/f/d) - Berlin Shared Service Center at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Inventory Management, Data Entry, Invoicing, Food Safety, Record Keeping, Vendor Communication, Stock Monitoring, Auditing, Computer Literacy, Attention To Detail, Teamwork, Communication, Safety Compliance, Logistics, Procurement
Specialization
The candidate must have strong German language skills and the ability to perform physical tasks such as lifting up to 50 pounds. Proficiency in computer programs for data entry and inventory management is required.
Restaurant Supervisor (m/w/d) - JW Steakhouse at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Restaurant Management, Personnel Management, Communication, Guest Service, Team Development, Resource Management, Concept Creation, Haccp Compliance, Social Media Content, Staff Training, Interviewing, Complaint Handling, Micros/Oracle, Quality Awareness, Organization, Detail Orientation
Specialization
Candidates should ideally have completed vocational training in hotel/restaurant services or hold a degree in Hotel/Tourism/Culinary Management, along with prior experience in a similar role, preferably in upscale gastronomy. Essential traits include being a warm, authentic, and communicative personality fluent in German and English, possessing flexibility, high quality awareness, and an organized, structured work style.
Experience Required
Minimum 2 year(s)
Guest Relation Supervisor (m/f/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Essen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Reservation Management, Problem Solving, Communication, Teamwork, Supervision, Quality Assurance, Policy Adherence, Professionalism, Conflict Resolution, Arrangement Coordination
Specialization
Candidates must possess at least one year of related work experience and one year of supervisory experience, along with a high school diploma or GED equivalent. Key duties include maintaining professional standards, protecting company assets and guest privacy, and actively welcoming and assisting all guests.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at Louvre Hotels Group
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations, Telephone Communication, Email Communication, Advising Guests, Teamwork, Administrative Tasks, Hotel Software, Ms Office, Structured Work Style, Reliability, Shift Work, German, English
Specialization
Candidates must possess a minimum of six months of professional experience in Front Office or a comparable hotel position, along with a friendly demeanor and excellent communication skills. A structured and reliable work ethic, proficiency in German and English, and willingness to work shifts, including nights and weekends, are essential.
Empfangsmitarbeiter (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Reservation Management, Billing, Cash Handling, Front Office Administration, German Language, English Language, Communication Skills, Teamwork, Service Orientation
Specialization
Candidates should have a background in hotel management, gastronomy, or a strong interest in entering the field as a career changer. Proficiency in German and English, a service-oriented mindset, and strong communication skills are required.
Patissier / Konditor (m/w/d) Airline Catering Frankfurt at DO & CO AG
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Pastry Production, Plating, Presentation, Order Management, Delivery Control, Hygiene Compliance, Quality Awareness, Independent Work, Professional Appearance, Passion For The Profession, Attention To Detail, Commitment, Flexibility, Shift Work
Specialization
Candidates must possess vocational training and professional experience in producing sweets, cakes, and desserts, with long-term experience in bakeries, confectioneries, patisseries, large-scale kitchens, or productions being advantageous. Essential qualities include the highest quality awareness, independent working style, passion for the craft, flexibility for shift work, and a strong sense of responsibility.
Experience Required
Minimum 2 year(s)
Jungkoch (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cold Kitchen Production, Hot Kitchen Production, Recipe Adherence, Quality Standards, Haccp Compliance, Shift Work, German Language, English Language, Airline Catering Experience, Large Kitchen Operations, Food Production, Gastronomy
Specialization
Candidates must have completed training as a cook or possess equivalent gastronomic qualifications, along with initial experience as a kitchen employee, production cook, or Chef de Partie. Willingness to work shifts and good German and/or English language skills are required.
Resident Manager (m/w/d) at b'mine hotels
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Hotel Operations, Guest Experience, Team Leadership, Team Motivation, Scheduling, Team Development, Quality Assurance, Hygiene Standards, Safety Standards, Data Protection, Budget Management, Cost Control, Kpi Management, Forecasting, Reporting, Quality Management
Specialization
Candidates must possess several years of experience in the hotel industry, ideally in an operational leadership role, coupled with a hands-on mentality and strong service orientation. Essential talents include leadership competence, entrepreneurial thinking, affinity for numbers (KPIs/budgets), excellent organizational and communication skills, and proficiency with PMS/Channel Managers and MS Office, along with good German (C1 minimum) and English language skills.
Experience Required
Minimum 2 year(s)
Revenue Manager (m/w/d) at Vivaldi AG
Lübeck, Schleswig-Holstein, Germany - Full Time
Skills Needed
Revenue Management, Yield Management, Data Analysis, Strategic Planning, Market Observation, Pricing Strategy, Opera Cloud, Duetto, German Language, English Language, Analytical Thinking, Hotel Software Proficiency
Specialization
Requires a degree in tourism or vocational training in hospitality with at least 2 years of experience in revenue or reservation management. Proficiency in Opera Cloud, Duetto, and fluency in German and English are essential.
Experience Required
Minimum 2 year(s)
F&B Manager (m/w/d) at The Cloud One
Ulm, Baden-Württemberg, Germany - Full Time
Skills Needed
Organization, Coordination, Control, Service Standards, Team Leadership, Training, Event Management, Budget Management, Hygiene Compliance, Supplier Relations, Concept Development, Quality Awareness, Service Orientation, Trend Awareness, Proactivity, Communication
Specialization
Candidates should possess personality and hospitality qualities, with professional experience in hospitality, gastronomy, or tourism, ideally within F&B. Key requirements include a passion for hospitality, strong leadership, high quality and service orientation, trend awareness, proactivity in concept development, organizational skills, and good communication in German and English.
Experience Required
Minimum 2 year(s)
Haustechniker (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Technical Maintenance, Facility Management, Coordination, Troubleshooting, Gas Water Installations, Safety Compliance, Technical Equipment Operation, Guest Interaction, Independent Work
Specialization
Candidates must possess a completed technical vocational training and have gained initial professional experience in a relevant field. A key requirement is the willingness to interact with guests alongside performing technical maintenance, coupled with independent work ethic and interest in gas and water installations.
Experience Required
Minimum 2 year(s)
Night Supervisor (m/w/d) Pre-Opening at ROOMERS Frankfurt ParkView
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Night Audit, Front Office Management, Pms Knowledge, Opera, Protel, Leadership, Guest Relations, Accounting, German Language, English Language, Decision Making, Time Management, Administrative Tasks, Quality Standards, Security Monitoring, Team Coordination
Specialization
Requires a completed hospitality education or equivalent qualification with several years of experience in Front Office or Night Audit. Must possess strong numerical skills, proficiency in PMS software, and fluency in both German and English.
Experience Required
Minimum 2 year(s)
Frühstückskoch/-köchin (m/w/d) at Fleesensee Schlosshotel GmbH
Malchow, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Food Preparation, Breakfast Buffet Management, Cleanliness Control, Event Catering, Teamwork, Stress Management, Customer Orientation, German Language, English Language, Self Responsibility
Specialization
Completed vocational training as a cook is preferred, though career changers are welcome. Candidates should be team players with a guest-oriented mindset and willingness to work weekends and holidays.
Senior PR & Social Media Manager (m/w/d) at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Social Media Management, Public Relations, Corporate Communications, Content Strategy, Community Management, Kpi Monitoring, Digital Storytelling, Media Relations, Crisis Communication, Linkedin Strategy, Visual Storytelling, English Proficiency, German Proficiency
Specialization
Requires at least 5 years of professional experience in social media, ideally within an agency or international company. Must possess strong skills in PR, media work, and fluency in both German and English.
Experience Required
Minimum 5 year(s)
Intitiativbewerbung (m/w/d) at b'mine hotels
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Hospitality Management, Gastronomy, Teamwork, Responsibility, German Language Proficiency, Customer Service
Specialization
Applicants must be motivated team players with a passion for the hotel and gastronomy industry. Very good written and spoken German skills (at least B2/C1 level) are required.
Commis de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Gastronomy, Service Excellence, Teamwork, Customer Service, Food And Beverage Knowledge, Table Management, Professionalism
Specialization
Candidates must have completed a professional culinary or hospitality education and possess initial experience in the gastronomy sector. A passion for food, drinks, and working with people is essential for this role.
Frühstückskoch (m/w/d) at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Breakfast Preparation, Buffet Presentation, Haccp Compliance, Inventory Management, Kitchen Management, German Language (B2/C1), Quality Awareness, Teamwork, Creativity, Guest Relations
Specialization
Requires completed culinary training and initial professional experience, preferably in breakfast preparation. Must possess strong German language skills (B2/C1) and a passion for fresh products and gastronomy.
Experience Required
Minimum 2 year(s)
Koch / Köchin (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Arts, Menu Design, Haccp Compliance, Inventory Management, Kitchen Coordination, Food Presentation, Quality Control, Teamwork, German Language (B2/C1), Kitchen Management
Specialization
Requires completed vocational training as a chef and a passion for working with fresh products. Candidates must possess strong initiative, quality awareness, and a minimum B2/C1 level of proficiency in German.
Experience Required
Minimum 2 year(s)
Multi Property Sales Executive - Event Booking Center (all genders) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Hamburg, , Germany - Full Time
Skills Needed
Opera Sales & Catering, Strategic Thinking, Customer Orientation, Event Planning, Sales Management, Contract Negotiation, English Proficiency, German Proficiency, Creativity, Flexibility, Teamwork, Project Management
Specialization
Ideally requires vocational training in upscale gastronomy, hotel management, or as an event clerk. Candidates should possess strong English and German skills, a customer-oriented mindset, and preferably knowledge of Opera Sales & Catering.
Experience Required
Minimum 2 year(s)
Sales Manager - Corporate at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Sales Techniques, Up Selling, Customer Service, Reservation Management, Data Entry, Communication, Team Collaboration, Conflict Resolution, Administrative Support, Brand Promotion, Professional Etiquette, Time Management, Attention To Detail
Specialization
Candidates must have at least 2 years of related work experience and a high school diploma or G.E.D. equivalent. The role requires strong communication skills and the ability to perform general office duties in a professional hotel environment.
Experience Required
Minimum 2 year(s)
Multi Property Purchasing Clerk (m/f/d) - Berlin Shared Service Center at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany -
Full Time

Start Date

Immediate

Expiry Date

07 Jul, 26

Salary

0.0

Posted On

08 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Inventory management, Data entry, Invoicing, Food safety, Record keeping, Vendor communication, Stock monitoring, Auditing, Computer literacy, Attention to detail, Teamwork, Communication, Safety compliance, Logistics, Procurement

Industry

Hospitality

Description
German language skills are mandatory for this position. POSITION SUMMARY Calculate figures for food inventories, orders, and costs. Maintain clear and organized records to ensure all reports and invoices are filed and stored properly. Post invoices using computer programs. Conduct inventory audits to determine inventory levels and needs. Complete requisition forms for inventory and supplies. Notify manager/supervisor of low stock levels. Verify and track received inventory and complete inventory reports and logs. Reconcile shipping invoices and receiving reports to ensure count accuracy. Receive, unload, and process deliveries. Refuse acceptance of damaged, unacceptable, or incorrect items. Troubleshoot vendor delivery issues and oversee return process. Adhere to food safety and handling policies and procedures across all food-related areas. Monitor PAR levels for all food items to ensure proper levels. Report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Follow all company policies and procedures; ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language; prepare and review written documents accurately and completely; answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Comply with quality assurance expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Visually inspect tools, equipment, or machines (e.g., to identify defects). Enter and locate work-related information using computers and/or point of sale systems. Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Move through narrow, confined, or elevated spaces. Move over sloping, uneven, or slippery surfaces. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors. At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. Marriott International is the world’s largest hotel company, with more brands, more hotels and more opportunities for associates to grow and succeed. Be where you can do your best work, begin your purpose, belong to an amazing global  team, and become the best version of you.
Responsibilities
The Purchasing Clerk is responsible for calculating food inventories, processing invoices, and maintaining accurate records of supplies. They also oversee the receipt of deliveries, monitor stock levels, and ensure compliance with food safety and company policies.
Multi Property Purchasing Clerk (m/f/d) - Berlin Shared Service Center at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Inventory Management, Data Entry, Invoicing, Food Safety, Record Keeping, Vendor Communication, Stock Monitoring, Auditing, Computer Literacy, Attention To Detail, Teamwork, Communication, Safety Compliance, Logistics, Procurement
Specialization
The candidate must have strong German language skills and the ability to perform physical tasks such as lifting up to 50 pounds. Proficiency in computer programs for data entry and inventory management is required.
Restaurant Supervisor (m/w/d) - JW Steakhouse at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Restaurant Management, Personnel Management, Communication, Guest Service, Team Development, Resource Management, Concept Creation, Haccp Compliance, Social Media Content, Staff Training, Interviewing, Complaint Handling, Micros/Oracle, Quality Awareness, Organization, Detail Orientation
Specialization
Candidates should ideally have completed vocational training in hotel/restaurant services or hold a degree in Hotel/Tourism/Culinary Management, along with prior experience in a similar role, preferably in upscale gastronomy. Essential traits include being a warm, authentic, and communicative personality fluent in German and English, possessing flexibility, high quality awareness, and an organized, structured work style.
Experience Required
Minimum 2 year(s)
Guest Relation Supervisor (m/f/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Essen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Reservation Management, Problem Solving, Communication, Teamwork, Supervision, Quality Assurance, Policy Adherence, Professionalism, Conflict Resolution, Arrangement Coordination
Specialization
Candidates must possess at least one year of related work experience and one year of supervisory experience, along with a high school diploma or GED equivalent. Key duties include maintaining professional standards, protecting company assets and guest privacy, and actively welcoming and assisting all guests.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at Louvre Hotels Group
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations, Telephone Communication, Email Communication, Advising Guests, Teamwork, Administrative Tasks, Hotel Software, Ms Office, Structured Work Style, Reliability, Shift Work, German, English
Specialization
Candidates must possess a minimum of six months of professional experience in Front Office or a comparable hotel position, along with a friendly demeanor and excellent communication skills. A structured and reliable work ethic, proficiency in German and English, and willingness to work shifts, including nights and weekends, are essential.
Empfangsmitarbeiter (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Reservation Management, Billing, Cash Handling, Front Office Administration, German Language, English Language, Communication Skills, Teamwork, Service Orientation
Specialization
Candidates should have a background in hotel management, gastronomy, or a strong interest in entering the field as a career changer. Proficiency in German and English, a service-oriented mindset, and strong communication skills are required.
Patissier / Konditor (m/w/d) Airline Catering Frankfurt at DO & CO AG
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Pastry Production, Plating, Presentation, Order Management, Delivery Control, Hygiene Compliance, Quality Awareness, Independent Work, Professional Appearance, Passion For The Profession, Attention To Detail, Commitment, Flexibility, Shift Work
Specialization
Candidates must possess vocational training and professional experience in producing sweets, cakes, and desserts, with long-term experience in bakeries, confectioneries, patisseries, large-scale kitchens, or productions being advantageous. Essential qualities include the highest quality awareness, independent working style, passion for the craft, flexibility for shift work, and a strong sense of responsibility.
Experience Required
Minimum 2 year(s)
Jungkoch (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cold Kitchen Production, Hot Kitchen Production, Recipe Adherence, Quality Standards, Haccp Compliance, Shift Work, German Language, English Language, Airline Catering Experience, Large Kitchen Operations, Food Production, Gastronomy
Specialization
Candidates must have completed training as a cook or possess equivalent gastronomic qualifications, along with initial experience as a kitchen employee, production cook, or Chef de Partie. Willingness to work shifts and good German and/or English language skills are required.
Resident Manager (m/w/d) at b'mine hotels
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Hotel Operations, Guest Experience, Team Leadership, Team Motivation, Scheduling, Team Development, Quality Assurance, Hygiene Standards, Safety Standards, Data Protection, Budget Management, Cost Control, Kpi Management, Forecasting, Reporting, Quality Management
Specialization
Candidates must possess several years of experience in the hotel industry, ideally in an operational leadership role, coupled with a hands-on mentality and strong service orientation. Essential talents include leadership competence, entrepreneurial thinking, affinity for numbers (KPIs/budgets), excellent organizational and communication skills, and proficiency with PMS/Channel Managers and MS Office, along with good German (C1 minimum) and English language skills.
Experience Required
Minimum 2 year(s)
Revenue Manager (m/w/d) at Vivaldi AG
Lübeck, Schleswig-Holstein, Germany - Full Time
Skills Needed
Revenue Management, Yield Management, Data Analysis, Strategic Planning, Market Observation, Pricing Strategy, Opera Cloud, Duetto, German Language, English Language, Analytical Thinking, Hotel Software Proficiency
Specialization
Requires a degree in tourism or vocational training in hospitality with at least 2 years of experience in revenue or reservation management. Proficiency in Opera Cloud, Duetto, and fluency in German and English are essential.
Experience Required
Minimum 2 year(s)
F&B Manager (m/w/d) at The Cloud One
Ulm, Baden-Württemberg, Germany - Full Time
Skills Needed
Organization, Coordination, Control, Service Standards, Team Leadership, Training, Event Management, Budget Management, Hygiene Compliance, Supplier Relations, Concept Development, Quality Awareness, Service Orientation, Trend Awareness, Proactivity, Communication
Specialization
Candidates should possess personality and hospitality qualities, with professional experience in hospitality, gastronomy, or tourism, ideally within F&B. Key requirements include a passion for hospitality, strong leadership, high quality and service orientation, trend awareness, proactivity in concept development, organizational skills, and good communication in German and English.
Experience Required
Minimum 2 year(s)
Haustechniker (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Technical Maintenance, Facility Management, Coordination, Troubleshooting, Gas Water Installations, Safety Compliance, Technical Equipment Operation, Guest Interaction, Independent Work
Specialization
Candidates must possess a completed technical vocational training and have gained initial professional experience in a relevant field. A key requirement is the willingness to interact with guests alongside performing technical maintenance, coupled with independent work ethic and interest in gas and water installations.
Experience Required
Minimum 2 year(s)
Night Supervisor (m/w/d) Pre-Opening at ROOMERS Frankfurt ParkView
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Night Audit, Front Office Management, Pms Knowledge, Opera, Protel, Leadership, Guest Relations, Accounting, German Language, English Language, Decision Making, Time Management, Administrative Tasks, Quality Standards, Security Monitoring, Team Coordination
Specialization
Requires a completed hospitality education or equivalent qualification with several years of experience in Front Office or Night Audit. Must possess strong numerical skills, proficiency in PMS software, and fluency in both German and English.
Experience Required
Minimum 2 year(s)
Frühstückskoch/-köchin (m/w/d) at Fleesensee Schlosshotel GmbH
Malchow, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Food Preparation, Breakfast Buffet Management, Cleanliness Control, Event Catering, Teamwork, Stress Management, Customer Orientation, German Language, English Language, Self Responsibility
Specialization
Completed vocational training as a cook is preferred, though career changers are welcome. Candidates should be team players with a guest-oriented mindset and willingness to work weekends and holidays.
Senior PR & Social Media Manager (m/w/d) at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Social Media Management, Public Relations, Corporate Communications, Content Strategy, Community Management, Kpi Monitoring, Digital Storytelling, Media Relations, Crisis Communication, Linkedin Strategy, Visual Storytelling, English Proficiency, German Proficiency
Specialization
Requires at least 5 years of professional experience in social media, ideally within an agency or international company. Must possess strong skills in PR, media work, and fluency in both German and English.
Experience Required
Minimum 5 year(s)
Intitiativbewerbung (m/w/d) at b'mine hotels
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Hospitality Management, Gastronomy, Teamwork, Responsibility, German Language Proficiency, Customer Service
Specialization
Applicants must be motivated team players with a passion for the hotel and gastronomy industry. Very good written and spoken German skills (at least B2/C1 level) are required.
Commis de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Gastronomy, Service Excellence, Teamwork, Customer Service, Food And Beverage Knowledge, Table Management, Professionalism
Specialization
Candidates must have completed a professional culinary or hospitality education and possess initial experience in the gastronomy sector. A passion for food, drinks, and working with people is essential for this role.
Frühstückskoch (m/w/d) at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Breakfast Preparation, Buffet Presentation, Haccp Compliance, Inventory Management, Kitchen Management, German Language (B2/C1), Quality Awareness, Teamwork, Creativity, Guest Relations
Specialization
Requires completed culinary training and initial professional experience, preferably in breakfast preparation. Must possess strong German language skills (B2/C1) and a passion for fresh products and gastronomy.
Experience Required
Minimum 2 year(s)
Koch / Köchin (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Arts, Menu Design, Haccp Compliance, Inventory Management, Kitchen Coordination, Food Presentation, Quality Control, Teamwork, German Language (B2/C1), Kitchen Management
Specialization
Requires completed vocational training as a chef and a passion for working with fresh products. Candidates must possess strong initiative, quality awareness, and a minimum B2/C1 level of proficiency in German.
Experience Required
Minimum 2 year(s)
Multi Property Sales Executive - Event Booking Center (all genders) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Hamburg, , Germany - Full Time
Skills Needed
Opera Sales & Catering, Strategic Thinking, Customer Orientation, Event Planning, Sales Management, Contract Negotiation, English Proficiency, German Proficiency, Creativity, Flexibility, Teamwork, Project Management
Specialization
Ideally requires vocational training in upscale gastronomy, hotel management, or as an event clerk. Candidates should possess strong English and German skills, a customer-oriented mindset, and preferably knowledge of Opera Sales & Catering.
Experience Required
Minimum 2 year(s)
Sales Manager - Corporate at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Sales Techniques, Up Selling, Customer Service, Reservation Management, Data Entry, Communication, Team Collaboration, Conflict Resolution, Administrative Support, Brand Promotion, Professional Etiquette, Time Management, Attention To Detail
Specialization
Candidates must have at least 2 years of related work experience and a high school diploma or G.E.D. equivalent. The role requires strong communication skills and the ability to perform general office duties in a professional hotel environment.
Experience Required
Minimum 2 year(s)