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Hospitality Jobs in Germany

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Restaurant Supervisor (m/w/d) at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Team Leadership, Service Management, Staff Training, Cash Management, Quality Control, Communication, Organizational Skills, Problem Solving, Hands On Mentality, Mise En Place Coordination, German Language Proficiency
Specialization
Candidates must have a completed education in the hotel or catering industry along with relevant professional experience in a similar role. Strong organizational skills, a hands-on approach, and at least B2/C1 level German proficiency are required.
Experience Required
Minimum 2 year(s)
Ausbildung Hotelfachmann/-frau (m/w/d) at The Cloud One
Aachen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Housekeeping, Reception Management, Reservation Systems, Sales, Food Preparation, Accounting, Personnel Management, Marketing, Revenue Management, Channel Management, German Language, English Language, Teamwork, Flexibility
Specialization
Candidates must have a successful school leaving certificate and a passion for hospitality and teamwork. Good knowledge of German and English is required, with previous experience in gastronomy or hotels being an advantage.
Commis de Bar Monkey Bar (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Bartending, Customer Service, Bar Organization, Shift Preparation, Teamwork, Communication, Hospitality Management, Drink Preparation
Specialization
Candidates must have completed vocational training in the hospitality or catering industry and possess relevant bar experience. A strong passion for bar culture and the ability to work independently in a fast-paced environment are required.
Experience Required
Minimum 2 year(s)
Chef de Rang (m/f/d) NENI Restaurant at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Restaurant Operations, Teamwork, Professionalism, Communication, Food And Beverage Service
Specialization
You must have completed professional training in the catering industry and possess initial experience in a restaurant setting. A passion for food, drinks, and interacting with people is essential for this role.
Director of Sales (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Sales, Account Management, New Business Acquisition, Strategic Thinking, Networking, Communication, Market Knowledge, Multi Brand Sales, Negotiation, Creativity, Distribution Management, Marketing Cooperation, Mice, Corporate Travel, Leisure Sales
Specialization
The ideal candidate possesses deep knowledge of the North German market and experience in multi-brand sales and segment positioning. Strong negotiation skills, a creative mindset, and a talent for communication are essential, with prior experience in the hospitality or tourism industry considered a plus.
Experience Required
Minimum 5 year(s)
Breakfast Crew Member (w/m/d) in Teilzeit - Moxy Frankfurt East at Borealis Hotel Group
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Safety, Buffet Preparation, Hygiene Standards, Cleaning, Kitchen Support, Customer Service, Communication, Problem Solving
Specialization
You should be energetic and ready to work in the mornings, with experience in kitchen or service roles preferred. Strong communication skills in German and English are essential, along with the ability to handle customer complaints gracefully.
Spa ManagerIn (m/f/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Spa Management, Team Leadership, Budget Planning, Revenue Management, Cost Control, Sales Strategy, Quality Management, Hygiene Standards, Customer Service Excellence, German Language, English Language, Organizational Skills, Wellness Programming, Communication Skills, Entrepreneurial Thinking
Specialization
Candidates must have a degree or training in hotel, wellness, or spa management and several years of leadership experience in a luxury hotel setting. Proficiency in German and English, along with strong organizational and leadership skills, is required.
Experience Required
Minimum 5 year(s)
F&B Breakfast Host (m/w/d) in Teilzeit at Radisson Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Guest Service, Food And Beverage Service, Communication Skills, Hospitality Management, Digital Tool Proficiency, Teamwork, Reliability, Problem Solving
Specialization
Experience in hospitality or gastronomy is an advantage but not mandatory. Candidates should possess a hands-on mentality, German language skills, and a passion for exceptional guest service.
Junior Eventmanager (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Project Management, Customer Service, Gastronomy, Communication, Sales, Client Consultation, Operational Leadership, Budgeting, Vendor Management, Regulatory Compliance
Specialization
Candidates must have a professional qualification in event management, hotel management, or restaurant management, or a relevant degree. Previous experience in gastronomy and strong communication skills in both German and English are mandatory.
Assistant Housekeeping Manager (m/w/d) at Radisson Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Housekeeping Management, Team Leadership, Quality Control, Inventory Management, Cost Control, German Language, English Language, Guest Service, Communication Skills, Digital Tool Proficiency, Project Coordination, Interdepartmental Collaboration
Specialization
Candidates must have housekeeping experience with initial supervisory skills and be fluent in both German and English. A passion for hospitality, personal integrity, and the ability to adapt to digital tools are essential.
Experience Required
Minimum 2 year(s)
Assistant Housekeeping Manager (m/w/d) at Radisson Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Housekeeping Management, Team Leadership, Quality Control, Inventory Management, Cost Control, German Language, English Language, Guest Service, Communication Skills, Digital Tool Proficiency, Project Coordination, Interdepartmental Collaboration
Specialization
Candidates must have housekeeping experience with initial supervisory and leadership skills. Proficiency in both German and English is required, along with a passion for hospitality and the ability to use digital tools.
Experience Required
Minimum 2 year(s)
M&E Guest Relations Agent (m/w/d) at Radisson Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Event Planning, Guest Relations, German Language, English Language, Problem Solving, Communication Skills, Organization, Customer Service, Attention To Detail, Teamwork
Specialization
Candidates should have a positive 'Yes I Can' attitude, fluency in German and English, and a passion for exceptional service. Previous experience in a similar position is an advantage but not required.
Front Office Manager (m/w/d) at Radisson Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Team Leadership, Front Office Management, Guest Relations, Budget Management, Staff Scheduling, Conflict Resolution, Recruitment, Service Quality Analysis, German Language, English Language, Problem Solving, Digital Tool Proficiency
Specialization
Requires several years of sound experience in reception, ideally in a leadership role, with strong management skills and a hands-on mentality. Proficiency in German and English is essential, along with a passion for hospitality and the ability to handle high-pressure environments.
Experience Required
Minimum 2 year(s)
Sous Chef (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Kitchen Management, Team Leadership, Haccp, Quality Management, Occupational Safety, A La Carte Service, Staff Development, Stewarding Coordination
Specialization
Requires completed vocational training as a chef with professional experience as a Chef de Partie or Sous Chef. Must possess leadership skills, high quality awareness, and knowledge of HACCP and occupational safety.
Experience Required
Minimum 2 year(s)
Senior Restaurant Manager | Betriebsleitung (m/w/d) Restaurant Olympiasee at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Restaurant Management, Leadership, Strategic Planning, F&B Management, Haccp, Hygiene Standards, Team Development, Customer Service, Problem Solving, Budgeting, Inventory Management, Ms Office, Pos Systems, Marketing, Event Management
Specialization
Candidates must have a completed education or degree in gastronomy, hotel management, or business administration. Several years of professional experience in a leadership role within the hospitality industry is required, along with proficiency in German and English.
Experience Required
Minimum 5 year(s)
Commis III at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Sanitation, Knife Skills, Food Safety, Recipe Adherence, Equipment Operation, Portion Control, Teamwork, Communication, Time Management, Attention To Detail
Specialization
Requires at least one year of related work experience and a high school diploma or G.E.D. equivalent. Candidates must be able to perform physical tasks such as lifting up to 25 pounds and standing for extended periods.
Bankett Service Professional (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Banquet Service, Event Preparation, Customer Service, Teamwork, Flexibility, German Language, English Language, Problem Solving, Time Management, Attention To Detail
Specialization
Candidates must demonstrate strong teamwork, flexibility regarding shift work, and a guest-oriented approach. Proficiency in both German and English is required for effective communication.
Breakfast Crew Member (w/m/d) in Teilzeit - Moxy Frankfurt East at Borealis Hotel Group
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Safety, Buffet Preparation, Cleaning, Kitchen Support, Customer Service, Communication, Problem Solving, Teamwork
Specialization
Candidates should be energetic and able to work in the morning. Experience in kitchen or service roles is preferred, along with strong communication skills in German and English.
Sales Coordinator (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Sales, Communication, Networking, Customer Service, Event Management, Proactive Selling, Team Collaboration, Problem Solving, Creativity, Digital Development, Presentation Skills, Guest Relations, Market Research, Time Management, Negotiation, Interpersonal Skills
Specialization
Candidates should have a completed education in hotel, tourism, or sales, or a comparable qualification, along with initial experience in proactive sales. A creative, open, and solution-oriented work style with strong communication skills is essential.
Accountant (m/w/d) - Teilzeit (20-25h) at Penta Hotels
Leipzig, Saxony, Germany - Full Time
Skills Needed
Accounting, Cash Management, Revenue Control, Invoice Coordination, Account Allocation, Daily And Monthly Closing, German Language, English Language
Specialization
Candidates should have a commercial vocational qualification, hospitality training, or previous experience in accounting. Proficiency in both German and English is required for communicating with guests, customers, and teams.
Experience Required
Minimum 2 year(s)
Restaurant Supervisor (m/w/d) at b'mine hotels
Frankfurt, Hesse, Germany -
Full Time

Start Date

Immediate

Expiry Date

19 Jul, 26

Salary

0.0

Posted On

20 Apr, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Team leadership, Service management, Staff training, Cash management, Quality control, Communication, Organizational skills, Problem-solving, Hands-on mentality, Mise-en-place coordination, German language proficiency

Industry

Hospitality

Description
Werde Teil unseres Teams! Wir suchen DICH! als Restaurant Supervisor (m/w/d) für unser b’mine Frankfurt Airport Im THE ROOF, hoch über den Dächern, verbinden sich kulinarische Genüsse mit einer beeindruckenden Aussicht. Unsere innovative Fusions-Küche, Premium-Cocktails und ein gemütliches Ambiente machen uns zum neuen Lieblingsort – mit ausgezeichnetem Service. Hast Du Leidenschaft für exzellenten Service, Kommunikationstalent und Freude Verantwortung zu übernehmen? Dann bist Du bei uns genau richtig! Durch kurze Entscheidungswege aufgrund flacher Hierarchien hast Du die Chance, aktiv an der Gestaltung unseres Hauses mitzuwirken. Du bist verantwortlich für... Führung und Motivation des Serviceteams während der Schicht und in Abwesenheit des Restaurantleiters Sicherstellung eines reibungslosen Serviceablaufs Übernahme und Koordination von Mise-en-place und täglichen Abläufen garantierte Einhaltung und Kontrolle unserer Qualitätsstandards fachgerechte Einarbeitung und Unterstützung neuer Teammitglieder Verantwortung für Buchungen, Kassenführung sowie Abrechnungen Koordination mit Küche und anderen Abteilungen Und hier ein kleiner Auszug Deiner Talente... abgeschlossene Ausbildung in der Hotellerie/Gastronomie und relevante Erfahrung in einer vergleichbaren Position Freude daran, ein motiviertes Team zu führen und zu inspirieren starke organisatorische Fähigkeiten und strukturierte Arbeitsweise ausgezeichnete Kommunikationsfähigkeiten und ein freundliches Auftreten problemlösungsorientiertes Denken & Hands-On Mentalität gute Deutschkenntnisse in Wort und Schrift (mindestens B2/C1) Unser Angebot an Dich... ein attraktives Vergütungspaket inklusive zahlreicher Zusatzleistungen unbefristeter Arbeitsvertrag Urlaubs- und Weihnachtsgeld - nach Manteltarifvertrag PKW-Stellplätze vergünstigt verfügbar Übernahme der Kosten für das ÖPNV Ticket bis max. 58 Euro monatlicher Sachbezug im Wert von 20 Euro pro Monat in Form von Einkaufsgutscheinen deiner Wahl bKV (betriebliches Gesundheitsbudget in Höhe von 600 Euro & bis zu 70% Erstattung für Zahnersatz) - ab dem siebten Monat Induction Day für jeden neuen Mitarbeiter inkl. individuellem Einarbeitungsplan regelmäßige Weiterbildungsangebote zur fachlichen und persönlichen Entwicklung durch unsere eigene b'mine Academy - u.a. Führungskräftetraining, Kommunikationstraining, Fremdsprachenkurse Mitarbeiter-Benefits durch unsere Kooperationspartner wie Ticketsprinter & benefits.me kostenfreie Mitarbeiterverpflegung vergünstigte Mitarbeiterraten & Rabatte in allen b'mine hotels, WorldHotels und den BWH Hotels - auch für Deine Familie & Freunde minutengenaue Arbeitszeiterfassung & Überstundenausgleich Probeübernachtung in der Einarbeitungsphase regelmäßige Mitarbeiterevents Bonuszahlung für erfolgreiche Mitarbeiterempfehlung E-Bike-Leasing / E-Roller-Leasing / E-Scooter -Leasing - 100% Mobilität. 0% Emissionen (Go for Green) - ab dem siebten Monat Haben wir Dein Interesse geweckt? Dann freuen wir uns auf Deine Bewerbung! #gernperdu Wachse mit uns und nutze die großartige Chance, Teil unseres Teams zu sein! the place to b' an dem flache Hierarchien herrschen the place to b' für ein tolerantes & aufrichtiges Miteinander the place to b' an dem die Persönlichkeit zählt
Responsibilities
The Restaurant Supervisor is responsible for leading and motivating the service team while ensuring smooth daily operations and high quality standards. They also manage bookings, cash handling, and coordinate effectively with the kitchen and other departments.
Restaurant Supervisor (m/w/d) at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Team Leadership, Service Management, Staff Training, Cash Management, Quality Control, Communication, Organizational Skills, Problem Solving, Hands On Mentality, Mise En Place Coordination, German Language Proficiency
Specialization
Candidates must have a completed education in the hotel or catering industry along with relevant professional experience in a similar role. Strong organizational skills, a hands-on approach, and at least B2/C1 level German proficiency are required.
Experience Required
Minimum 2 year(s)
Ausbildung Hotelfachmann/-frau (m/w/d) at The Cloud One
Aachen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Housekeeping, Reception Management, Reservation Systems, Sales, Food Preparation, Accounting, Personnel Management, Marketing, Revenue Management, Channel Management, German Language, English Language, Teamwork, Flexibility
Specialization
Candidates must have a successful school leaving certificate and a passion for hospitality and teamwork. Good knowledge of German and English is required, with previous experience in gastronomy or hotels being an advantage.
Commis de Bar Monkey Bar (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Bartending, Customer Service, Bar Organization, Shift Preparation, Teamwork, Communication, Hospitality Management, Drink Preparation
Specialization
Candidates must have completed vocational training in the hospitality or catering industry and possess relevant bar experience. A strong passion for bar culture and the ability to work independently in a fast-paced environment are required.
Experience Required
Minimum 2 year(s)
Chef de Rang (m/f/d) NENI Restaurant at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Restaurant Operations, Teamwork, Professionalism, Communication, Food And Beverage Service
Specialization
You must have completed professional training in the catering industry and possess initial experience in a restaurant setting. A passion for food, drinks, and interacting with people is essential for this role.
Director of Sales (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Sales, Account Management, New Business Acquisition, Strategic Thinking, Networking, Communication, Market Knowledge, Multi Brand Sales, Negotiation, Creativity, Distribution Management, Marketing Cooperation, Mice, Corporate Travel, Leisure Sales
Specialization
The ideal candidate possesses deep knowledge of the North German market and experience in multi-brand sales and segment positioning. Strong negotiation skills, a creative mindset, and a talent for communication are essential, with prior experience in the hospitality or tourism industry considered a plus.
Experience Required
Minimum 5 year(s)
Breakfast Crew Member (w/m/d) in Teilzeit - Moxy Frankfurt East at Borealis Hotel Group
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Safety, Buffet Preparation, Hygiene Standards, Cleaning, Kitchen Support, Customer Service, Communication, Problem Solving
Specialization
You should be energetic and ready to work in the mornings, with experience in kitchen or service roles preferred. Strong communication skills in German and English are essential, along with the ability to handle customer complaints gracefully.
Spa ManagerIn (m/f/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Spa Management, Team Leadership, Budget Planning, Revenue Management, Cost Control, Sales Strategy, Quality Management, Hygiene Standards, Customer Service Excellence, German Language, English Language, Organizational Skills, Wellness Programming, Communication Skills, Entrepreneurial Thinking
Specialization
Candidates must have a degree or training in hotel, wellness, or spa management and several years of leadership experience in a luxury hotel setting. Proficiency in German and English, along with strong organizational and leadership skills, is required.
Experience Required
Minimum 5 year(s)
F&B Breakfast Host (m/w/d) in Teilzeit at Radisson Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Guest Service, Food And Beverage Service, Communication Skills, Hospitality Management, Digital Tool Proficiency, Teamwork, Reliability, Problem Solving
Specialization
Experience in hospitality or gastronomy is an advantage but not mandatory. Candidates should possess a hands-on mentality, German language skills, and a passion for exceptional guest service.
Junior Eventmanager (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Project Management, Customer Service, Gastronomy, Communication, Sales, Client Consultation, Operational Leadership, Budgeting, Vendor Management, Regulatory Compliance
Specialization
Candidates must have a professional qualification in event management, hotel management, or restaurant management, or a relevant degree. Previous experience in gastronomy and strong communication skills in both German and English are mandatory.
Assistant Housekeeping Manager (m/w/d) at Radisson Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Housekeeping Management, Team Leadership, Quality Control, Inventory Management, Cost Control, German Language, English Language, Guest Service, Communication Skills, Digital Tool Proficiency, Project Coordination, Interdepartmental Collaboration
Specialization
Candidates must have housekeeping experience with initial supervisory skills and be fluent in both German and English. A passion for hospitality, personal integrity, and the ability to adapt to digital tools are essential.
Experience Required
Minimum 2 year(s)
Assistant Housekeeping Manager (m/w/d) at Radisson Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Housekeeping Management, Team Leadership, Quality Control, Inventory Management, Cost Control, German Language, English Language, Guest Service, Communication Skills, Digital Tool Proficiency, Project Coordination, Interdepartmental Collaboration
Specialization
Candidates must have housekeeping experience with initial supervisory and leadership skills. Proficiency in both German and English is required, along with a passion for hospitality and the ability to use digital tools.
Experience Required
Minimum 2 year(s)
M&E Guest Relations Agent (m/w/d) at Radisson Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Event Planning, Guest Relations, German Language, English Language, Problem Solving, Communication Skills, Organization, Customer Service, Attention To Detail, Teamwork
Specialization
Candidates should have a positive 'Yes I Can' attitude, fluency in German and English, and a passion for exceptional service. Previous experience in a similar position is an advantage but not required.
Front Office Manager (m/w/d) at Radisson Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Team Leadership, Front Office Management, Guest Relations, Budget Management, Staff Scheduling, Conflict Resolution, Recruitment, Service Quality Analysis, German Language, English Language, Problem Solving, Digital Tool Proficiency
Specialization
Requires several years of sound experience in reception, ideally in a leadership role, with strong management skills and a hands-on mentality. Proficiency in German and English is essential, along with a passion for hospitality and the ability to handle high-pressure environments.
Experience Required
Minimum 2 year(s)
Sous Chef (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Kitchen Management, Team Leadership, Haccp, Quality Management, Occupational Safety, A La Carte Service, Staff Development, Stewarding Coordination
Specialization
Requires completed vocational training as a chef with professional experience as a Chef de Partie or Sous Chef. Must possess leadership skills, high quality awareness, and knowledge of HACCP and occupational safety.
Experience Required
Minimum 2 year(s)
Senior Restaurant Manager | Betriebsleitung (m/w/d) Restaurant Olympiasee at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Restaurant Management, Leadership, Strategic Planning, F&B Management, Haccp, Hygiene Standards, Team Development, Customer Service, Problem Solving, Budgeting, Inventory Management, Ms Office, Pos Systems, Marketing, Event Management
Specialization
Candidates must have a completed education or degree in gastronomy, hotel management, or business administration. Several years of professional experience in a leadership role within the hospitality industry is required, along with proficiency in German and English.
Experience Required
Minimum 5 year(s)
Commis III at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Sanitation, Knife Skills, Food Safety, Recipe Adherence, Equipment Operation, Portion Control, Teamwork, Communication, Time Management, Attention To Detail
Specialization
Requires at least one year of related work experience and a high school diploma or G.E.D. equivalent. Candidates must be able to perform physical tasks such as lifting up to 25 pounds and standing for extended periods.
Bankett Service Professional (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Banquet Service, Event Preparation, Customer Service, Teamwork, Flexibility, German Language, English Language, Problem Solving, Time Management, Attention To Detail
Specialization
Candidates must demonstrate strong teamwork, flexibility regarding shift work, and a guest-oriented approach. Proficiency in both German and English is required for effective communication.
Breakfast Crew Member (w/m/d) in Teilzeit - Moxy Frankfurt East at Borealis Hotel Group
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Safety, Buffet Preparation, Cleaning, Kitchen Support, Customer Service, Communication, Problem Solving, Teamwork
Specialization
Candidates should be energetic and able to work in the morning. Experience in kitchen or service roles is preferred, along with strong communication skills in German and English.
Sales Coordinator (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Sales, Communication, Networking, Customer Service, Event Management, Proactive Selling, Team Collaboration, Problem Solving, Creativity, Digital Development, Presentation Skills, Guest Relations, Market Research, Time Management, Negotiation, Interpersonal Skills
Specialization
Candidates should have a completed education in hotel, tourism, or sales, or a comparable qualification, along with initial experience in proactive sales. A creative, open, and solution-oriented work style with strong communication skills is essential.
Accountant (m/w/d) - Teilzeit (20-25h) at Penta Hotels
Leipzig, Saxony, Germany - Full Time
Skills Needed
Accounting, Cash Management, Revenue Control, Invoice Coordination, Account Allocation, Daily And Monthly Closing, German Language, English Language
Specialization
Candidates should have a commercial vocational qualification, hospitality training, or previous experience in accounting. Proficiency in both German and English is required for communicating with guests, customers, and teams.
Experience Required
Minimum 2 year(s)