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Hospitality Jobs in Germany

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Frühstückskoch/-köchin (m/w/d) at Fleesensee Feriendorf GmbH
Malchow, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Food Preparation, Breakfast Buffet Management, Cleanliness Control, Teamwork, Stress Management, Customer Orientation, German Language, English Language, Creativity, Self Responsibility
Specialization
Completed vocational training as a cook is preferred, though career changers are welcome. Candidates should be team players with a positive attitude, good grooming, and willingness to work weekends and holidays.
Logistiker / Fahrer Lebensmittel (m/w/d) Montag bis Freitag at DO & CO AG
Unterschleißheim, Bavaria, Germany - Full Time
Skills Needed
Driving License Class B, Logistics Management, Equipment Setup, Inventory Management, Delivery Driving, Catering Operations, German Language Proficiency, Organization, Reliability, Cleanliness Standards
Specialization
A valid Class B driver's license for vehicles up to 3.5t is mandatory. Experience in catering or gastronomy is an advantage, along with a reliable work style and good German skills.
Steward / Küchenaushilfe (m/w/d) auf Minijobbasis at Radisson Hotel Group
Ettlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Kitchen Support, Dishwashing, Guest Service, Communication, Reliability, Hands On Mentality, Flexibility, Digital Tool Proficiency, German Language
Specialization
Candidates should have a hands-on mentality, reliability, and a passion for gastronomy and guest service. While kitchen experience is an advantage, it is not mandatory, but German language skills are required.
Aushilfe im Service (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Table Setting, Cleaning, Supply Replenishment, Professional Communication, Physical Stamina, Hospitality Standards
Specialization
A high school diploma or GED is preferred, though no prior work experience is required. Candidates must be able to perform physical tasks, including lifting up to 50 pounds with assistance and standing for extended periods.
Empfangsmitarbeiter*in (m/w/d) at Radisson Hotel Group
Erfurt, Thuringia, Germany - Full Time
Skills Needed
Guest Relations, Check In Procedures, Customer Service, Communication Skills, Hospitality Management, Problem Solving, Interpersonal Skills, Basic Bar Service
Specialization
Candidates should be friendly, helpful, and professional with a passion for working with people. No specific formal qualifications are listed, but a positive attitude and team spirit are essential.
Küchenverantwortlicher / Koch (m/w/d) Mo - Fr at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Food Distribution, Goods Reception, Quality Control, Haccp Compliance, Guest Consulting, Customer Communication, Kitchen Management, Time Management, Flexibility
Specialization
Candidates must have completed vocational training as a cook and possess professional experience as a Junior Cook, Chef de Partie, or Sous Chef. A passion for non-convenience cooking and a reliable, independent way of working are required.
Experience Required
Minimum 2 year(s)
F&B and Event Service Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Event Service, Food And Beverage Service, Guest Relations, Table Setting, Communication, Teamwork, Safety Compliance, Professionalism
Specialization
Candidates should have a high school diploma or equivalent and at least one year of related work experience. Physical ability to stand for long periods and lift up to 25 pounds is required.
Event & Service Coordinator (m/w/d) Montag - Freitag at DO & CO AG
Regensburg, Bavaria, Germany - Full Time
Skills Needed
Event Planning, Event Coordination, Guest Management, Office Management, Catering Management, Offer Creation, German Language, English Language, Communication Skills, Flexibility, Resilience, Organizational Skills
Specialization
Candidates should have professional experience in event catering, office management, or a commercial role within the gastronomy sector. Proficiency in German and English, along with a reliable and independent way of working, is required.
Experience Required
Minimum 2 year(s)
Guest Experience Expert_JW Marriott Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Operational Processing, Reporting, Local Area Knowledge, Professional Communication, Conflict Resolution, Time Management
Specialization
A high school diploma or G.E.D. equivalent is preferred. No prior related work or supervisory experience is required for this entry-level position.
Chefkoch (m/w/d) in Vollzeit in 3 Sterne Hotel mit Biergarten nahe Tübingen at Hotel und Restaurant Nehrener Hof
Nehren, Baden-Württemberg, Germany - Full Time
Skills Needed
Culinary Leadership, Menu Planning, Haccp Compliance, à La Carte Cooking, Regional And International Cuisine, Swabian Cuisine, Staff Training, Inventory Management, Cost Control, Food Safety, Team Management, Organizational Skills, Creativity, German Language Proficiency
Specialization
Candidates must have completed vocational training as a chef with several years of professional experience and a strong knowledge of regional and international cuisine. Leadership qualities, a structured way of working, and flexibility for weekend and holiday shifts are required.
Experience Required
Minimum 5 year(s)
Banquet & Service Staff (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Event Coordination, Food And Beverage Service, Hospitality Management, Time Management, Multitasking, Customer Service, Catering
Specialization
Candidates should have professional experience in a similar hospitality role and a passion for hosting. A strong interest in food and beverage concepts and a proactive, energetic personality are essential.
Experience Required
Minimum 2 year(s)
Account Manager (m/w/d) at Radisson Hotel Group
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Sales Strategy, Account Management, Market Analysis, Revenue Management, Contract Negotiation, Consultative Selling, Strategic Planning, Customer Relationship Management, Data Analysis, English Proficiency, German Proficiency, Digital Tool Proficiency
Specialization
Ideally holds a degree in hospitality or tourism with proven sales experience in the hotel industry or general sales background. Requires fluency in German and English, knowledge of revenue management, and strong negotiation skills.
Experience Required
Minimum 2 year(s)
Barista (m/w/d) Montag - Freitag at DO & CO AG
Bamberg, Bavaria, Germany - Full Time
Skills Needed
Portafilter Coffee Machine Operation, Coffee Art, Inventory Management, Cashier Operations, Food Preparation, Customer Service, Sales, Organization, Teamwork
Specialization
Requires completed vocational training in hospitality/gastronomy or motivated career changers with initial gastronomy experience. Candidates should be communicative team players with a passion for coffee art.
Hotelmanager (m/w/d) / Managementvertrag für Minden at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
Hotel Management, Team Leadership, Entrepreneurship, Revenue Management, Yielding, Local Sales, Quality Assurance, Guest Relations, Personnel Recruitment, Operational Management, German Language Proficiency
Specialization
Candidates must have operational or administrative experience in hospitality and previous leadership experience. Fluency in German (C2 level) and an entrepreneurial mindset to run a self-employed business are required.
Experience Required
Minimum 2 year(s)
Patissier (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Dessert Production, Cake Baking, Pastry Arts, Plating And Presentation, Inventory Ordering, Hygiene Regulations, Quality Control, Independent Working, Attention To Detail, Flexibility
Specialization
Requires professional training and experience in pastry production, preferably in bakeries, confectionery, or large-scale kitchens. Candidates must demonstrate a high sense of quality, reliability, and the ability to work in shifts.
Experience Required
Minimum 2 year(s)
Line Cook (m/w/d) at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cooking, Kitchen Operations, Quality Control, Hygiene Standards, Teamwork, Guest Service, Inventory Management, Communication, Digital Tool Proficiency, Problem Solving
Specialization
Candidates should have a hands-on mentality, passion for gastronomy, and basic German language skills. While kitchen experience is an advantage, it is not mandatory for applicants who are reliable and committed to exceptional guest service.
Reservations Agent at The Cloud One
Essen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Booking Management, Opera Cloud, Invoicing, English Proficiency, Communication Skills, Hospitality Management, Payment Monitoring
Specialization
Candidates should have a hotel trade apprenticeship or professional experience in hospitality, catering, or call centers. Strong communication skills, a passion for service, and a solid command of written and spoken English are required.
Küchenhilfe (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Food Preparation, Plating, Packaging, Hygiene Regulations, Quality Awareness, Resilience, Flexibility, German Language, English Language
Specialization
Ideally possesses professional experience in the kitchen area with a high sense of quality and personal commitment. Must be flexible for shift work between 06:00 and 22:30 and have good German or English skills.
Aushilfe Küche (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Kitchen Assistance, Cleaning, Supply Replenishment, Professional Communication, Physical Stamina, Quality Standards Compliance
Specialization
A high school diploma or equivalent is preferred, though no prior work experience is required. Candidates must be able to perform physical tasks, including lifting up to 50 pounds with assistance and standing for extended periods.
Front Office Manager (m/w/d) Sheraton at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Team Leadership, Front Office Management, Guest Relations, Staff Scheduling, Conflict Resolution, Opera Pms, Ms Office, German Language, English Language, Hospitality Management, Employee Training, Operative Leadership, Guest Service Management, Administration, Interdepartmental Project Management
Specialization
Requires completed vocational training in hotel management and several years of experience in a leading Front Office position. Fluency in German and English, along with proficiency in MS Office and ideally Opera, is essential.
Experience Required
Minimum 5 year(s)
Frühstückskoch/-köchin (m/w/d) at Fleesensee Feriendorf GmbH
Malchow, Mecklenburg-Vorpommern, Germany -
Full Time

Start Date

Immediate

Expiry Date

30 Aug, 26

Salary

0.0

Posted On

01 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Breakfast Buffet Management, Cleanliness Control, Teamwork, Stress Management, Customer Orientation, German Language, English Language, Creativity, Self-responsibility

Industry

Hospitality

Description
Deine Aufgaben Vor- und Zubereitung von Speisen für das Frühstücksbuffet Gewährleistung eines reibungslosen Serviceablaufs Kontrolle der Sauberkeit in Deinem Bereich sowie des gesamten Arbeitsmaterials Vorbereitung und ggf. Aufbau von Kaffeepausen für Veranstaltungen Dein Profil Abgeschlossene Berufsausbildung als Koch / Köchin (m/w/d) wünschenswert; Quereinsteiger sind auch willkommen Teamfähigkeit, Belastbarkeit und ein souveräner Umgang mit stressigen Situationen Spaß am Beruf und ständig daran interessiert, Deine Kreativität auszubauen Gute Umgangsformen sowie ein gepflegtes Erscheinungsbild Ausgeprägte Gastorientierung Gute Sprachkenntnisse in Deutsch, Englisch von Vorteil Teamplayer mit Sinn für Eigenverantwortung Bereitschaft für Wochenend- und Feiertagsdienste Warum wir? Unbefristeter Arbeitsvertrag Sonn-, Feiertags- und Nachtzuschläge Mitarbeiterkantine (auch vegan) Berufsbekleidung inkl. Reinigung Möblierte Personalunterkünfte vorhanden 30% Rabatt in allen unseren gastronomischen Outlets und weitere Vergünstigungen Aktive und digitale Fortbildungsmöglichkeiten Berücksichtigung Ihrer Work-Life Balance Nicht mobil? Kein Problem, unser Shuttle Service fährt 2-mal in der Woche Weltweite vergünstigte Übernachtungsmöglichkeiten/Perso Nights About us BEECH Resort Fleesensee Willkommen bei deiner Karriere am Fleesensee Wir suchen keine Mitarbeiter, wir suchen Persönlichkeiten, die mit Herzblut dabei sind. Die den Optimismus und die Lebensfreude genauso leben wie wir. Und für die das Wort „Wir“ mehr Bedeutung hat als das Wort „Ich“. Persönlichkeiten, die Lachen zu ihrem Standardrepertoire gemacht haben und andere mit ihrem Lachen täglich anstecken. Du suchst einen Arbeitgeber, der in dir mehr sieht als einen Mitarbeiter. Einen Arbeitgeber, der deine positive Lebenseinstellung und deine gute Laune schätzt. Einen Arbeitsort, der dein zweites Zuhause wird. Haben wir dir ein Lächeln ins Gesicht gezaubert, weil du dich angesprochen fühlst? Neu. Einzigartig. Hier bist du richtig. Sei dabei und gestalte mit uns eine frische und innovative Hotel- und Freizeitmarke! Und das bei einem ausgezeichneten Unternehmen! Ausgezeichneter Arbeitgeber: - TOP Arbeitgeber laut Schlummeratlas - Top Ausbildungsbetrieb - Die 101 Besten Hotels Deutschland
Responsibilities
Prepare and set up food for the breakfast buffet and event coffee breaks. Ensure smooth service operations and maintain strict cleanliness of the workspace and equipment.
Frühstückskoch/-köchin (m/w/d) at Fleesensee Feriendorf GmbH
Malchow, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Food Preparation, Breakfast Buffet Management, Cleanliness Control, Teamwork, Stress Management, Customer Orientation, German Language, English Language, Creativity, Self Responsibility
Specialization
Completed vocational training as a cook is preferred, though career changers are welcome. Candidates should be team players with a positive attitude, good grooming, and willingness to work weekends and holidays.
Logistiker / Fahrer Lebensmittel (m/w/d) Montag bis Freitag at DO & CO AG
Unterschleißheim, Bavaria, Germany - Full Time
Skills Needed
Driving License Class B, Logistics Management, Equipment Setup, Inventory Management, Delivery Driving, Catering Operations, German Language Proficiency, Organization, Reliability, Cleanliness Standards
Specialization
A valid Class B driver's license for vehicles up to 3.5t is mandatory. Experience in catering or gastronomy is an advantage, along with a reliable work style and good German skills.
Steward / Küchenaushilfe (m/w/d) auf Minijobbasis at Radisson Hotel Group
Ettlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Kitchen Support, Dishwashing, Guest Service, Communication, Reliability, Hands On Mentality, Flexibility, Digital Tool Proficiency, German Language
Specialization
Candidates should have a hands-on mentality, reliability, and a passion for gastronomy and guest service. While kitchen experience is an advantage, it is not mandatory, but German language skills are required.
Aushilfe im Service (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Table Setting, Cleaning, Supply Replenishment, Professional Communication, Physical Stamina, Hospitality Standards
Specialization
A high school diploma or GED is preferred, though no prior work experience is required. Candidates must be able to perform physical tasks, including lifting up to 50 pounds with assistance and standing for extended periods.
Empfangsmitarbeiter*in (m/w/d) at Radisson Hotel Group
Erfurt, Thuringia, Germany - Full Time
Skills Needed
Guest Relations, Check In Procedures, Customer Service, Communication Skills, Hospitality Management, Problem Solving, Interpersonal Skills, Basic Bar Service
Specialization
Candidates should be friendly, helpful, and professional with a passion for working with people. No specific formal qualifications are listed, but a positive attitude and team spirit are essential.
Küchenverantwortlicher / Koch (m/w/d) Mo - Fr at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Food Distribution, Goods Reception, Quality Control, Haccp Compliance, Guest Consulting, Customer Communication, Kitchen Management, Time Management, Flexibility
Specialization
Candidates must have completed vocational training as a cook and possess professional experience as a Junior Cook, Chef de Partie, or Sous Chef. A passion for non-convenience cooking and a reliable, independent way of working are required.
Experience Required
Minimum 2 year(s)
F&B and Event Service Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Event Service, Food And Beverage Service, Guest Relations, Table Setting, Communication, Teamwork, Safety Compliance, Professionalism
Specialization
Candidates should have a high school diploma or equivalent and at least one year of related work experience. Physical ability to stand for long periods and lift up to 25 pounds is required.
Event & Service Coordinator (m/w/d) Montag - Freitag at DO & CO AG
Regensburg, Bavaria, Germany - Full Time
Skills Needed
Event Planning, Event Coordination, Guest Management, Office Management, Catering Management, Offer Creation, German Language, English Language, Communication Skills, Flexibility, Resilience, Organizational Skills
Specialization
Candidates should have professional experience in event catering, office management, or a commercial role within the gastronomy sector. Proficiency in German and English, along with a reliable and independent way of working, is required.
Experience Required
Minimum 2 year(s)
Guest Experience Expert_JW Marriott Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Operational Processing, Reporting, Local Area Knowledge, Professional Communication, Conflict Resolution, Time Management
Specialization
A high school diploma or G.E.D. equivalent is preferred. No prior related work or supervisory experience is required for this entry-level position.
Chefkoch (m/w/d) in Vollzeit in 3 Sterne Hotel mit Biergarten nahe Tübingen at Hotel und Restaurant Nehrener Hof
Nehren, Baden-Württemberg, Germany - Full Time
Skills Needed
Culinary Leadership, Menu Planning, Haccp Compliance, à La Carte Cooking, Regional And International Cuisine, Swabian Cuisine, Staff Training, Inventory Management, Cost Control, Food Safety, Team Management, Organizational Skills, Creativity, German Language Proficiency
Specialization
Candidates must have completed vocational training as a chef with several years of professional experience and a strong knowledge of regional and international cuisine. Leadership qualities, a structured way of working, and flexibility for weekend and holiday shifts are required.
Experience Required
Minimum 5 year(s)
Banquet & Service Staff (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Event Coordination, Food And Beverage Service, Hospitality Management, Time Management, Multitasking, Customer Service, Catering
Specialization
Candidates should have professional experience in a similar hospitality role and a passion for hosting. A strong interest in food and beverage concepts and a proactive, energetic personality are essential.
Experience Required
Minimum 2 year(s)
Account Manager (m/w/d) at Radisson Hotel Group
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Sales Strategy, Account Management, Market Analysis, Revenue Management, Contract Negotiation, Consultative Selling, Strategic Planning, Customer Relationship Management, Data Analysis, English Proficiency, German Proficiency, Digital Tool Proficiency
Specialization
Ideally holds a degree in hospitality or tourism with proven sales experience in the hotel industry or general sales background. Requires fluency in German and English, knowledge of revenue management, and strong negotiation skills.
Experience Required
Minimum 2 year(s)
Barista (m/w/d) Montag - Freitag at DO & CO AG
Bamberg, Bavaria, Germany - Full Time
Skills Needed
Portafilter Coffee Machine Operation, Coffee Art, Inventory Management, Cashier Operations, Food Preparation, Customer Service, Sales, Organization, Teamwork
Specialization
Requires completed vocational training in hospitality/gastronomy or motivated career changers with initial gastronomy experience. Candidates should be communicative team players with a passion for coffee art.
Hotelmanager (m/w/d) / Managementvertrag für Minden at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
Hotel Management, Team Leadership, Entrepreneurship, Revenue Management, Yielding, Local Sales, Quality Assurance, Guest Relations, Personnel Recruitment, Operational Management, German Language Proficiency
Specialization
Candidates must have operational or administrative experience in hospitality and previous leadership experience. Fluency in German (C2 level) and an entrepreneurial mindset to run a self-employed business are required.
Experience Required
Minimum 2 year(s)
Patissier (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Dessert Production, Cake Baking, Pastry Arts, Plating And Presentation, Inventory Ordering, Hygiene Regulations, Quality Control, Independent Working, Attention To Detail, Flexibility
Specialization
Requires professional training and experience in pastry production, preferably in bakeries, confectionery, or large-scale kitchens. Candidates must demonstrate a high sense of quality, reliability, and the ability to work in shifts.
Experience Required
Minimum 2 year(s)
Line Cook (m/w/d) at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cooking, Kitchen Operations, Quality Control, Hygiene Standards, Teamwork, Guest Service, Inventory Management, Communication, Digital Tool Proficiency, Problem Solving
Specialization
Candidates should have a hands-on mentality, passion for gastronomy, and basic German language skills. While kitchen experience is an advantage, it is not mandatory for applicants who are reliable and committed to exceptional guest service.
Reservations Agent at The Cloud One
Essen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Booking Management, Opera Cloud, Invoicing, English Proficiency, Communication Skills, Hospitality Management, Payment Monitoring
Specialization
Candidates should have a hotel trade apprenticeship or professional experience in hospitality, catering, or call centers. Strong communication skills, a passion for service, and a solid command of written and spoken English are required.
Küchenhilfe (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Food Preparation, Plating, Packaging, Hygiene Regulations, Quality Awareness, Resilience, Flexibility, German Language, English Language
Specialization
Ideally possesses professional experience in the kitchen area with a high sense of quality and personal commitment. Must be flexible for shift work between 06:00 and 22:30 and have good German or English skills.
Aushilfe Küche (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Kitchen Assistance, Cleaning, Supply Replenishment, Professional Communication, Physical Stamina, Quality Standards Compliance
Specialization
A high school diploma or equivalent is preferred, though no prior work experience is required. Candidates must be able to perform physical tasks, including lifting up to 50 pounds with assistance and standing for extended periods.
Front Office Manager (m/w/d) Sheraton at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Team Leadership, Front Office Management, Guest Relations, Staff Scheduling, Conflict Resolution, Opera Pms, Ms Office, German Language, English Language, Hospitality Management, Employee Training, Operative Leadership, Guest Service Management, Administration, Interdepartmental Project Management
Specialization
Requires completed vocational training in hotel management and several years of experience in a leading Front Office position. Fluency in German and English, along with proficiency in MS Office and ideally Opera, is essential.
Experience Required
Minimum 5 year(s)