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Hospitality Jobs in Germany

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Barkeeper (m/w/d) at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Bar Service, Customer Service, Sales, Inventory Management, Communication, Hospitality Management, Teamwork, Creativity, Quality Awareness
Specialization
Candidates should have training in hotel management, experience in gastronomy, or an interest in career changing. Key requirements include a communicative personality, passion for hospitality, and the ability to remain flexible under stress.
Küchenverantwortlicher / Koch (m/w/d) Mo - Fr at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Food Distribution, Goods Reception, Quality Control, Haccp Compliance, Guest Consulting, Customer Communication, Kitchen Management, Time Management, Flexibility
Specialization
Candidates must have completed vocational training as a cook and possess professional experience as a Junior Cook, Chef de Partie, or Sous Chef. A passion for non-convenience cooking and a reliable, independent way of working are required.
Experience Required
Minimum 2 year(s)
Commis 1 - Nikura Kitchen at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Kitchen Safety, Portion Control, Inventory Monitoring, Cold Food Preparation, Employee Coaching, Quality Control, Temperature Regulation
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Koch (m/w/d) Montag bis Freitag at DO & CO AG
Stadland, Lower Saxony, Germany - Full Time
Skills Needed
Food Preparation, Food Service, Goods Receipt, Quality Control, Guest Communication, Culinary Consulting, Independent Working, Resilience, Flexibility
Specialization
Requires completed vocational training as a cook and professional experience in gastronomy or corporate catering. Candidates must be passionate about non-convenience cooking and possess strong communication skills and reliability.
Experience Required
Minimum 2 year(s)
Frühstücksheld*in (m/w/d) at Bold Hotels & Bold Campus
Königstein, Hesse, Germany - Full Time
Skills Needed
Breakfast Preparation, Buffet Arrangement, Food Presentation, Time Management, Customer Service, Reliability, Structured Working Style, Teamwork, Creativity, Quality Awareness
Specialization
Seeking a reliable, structured individual with a passion for gastronomy and fresh ingredients. No professional cooking degree is required, but a heart for hospitality and a love for early morning hours are essential.
Experience Required
Minimum 2 year(s)
Servicetechniker (m/w/d) Teilzeit | Gastronomie | SAP-Garden München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Maintenance, Repair, Troubleshooting, Technical Documentation, Kitchen Technology, Facility Management, Electrical Engineering, Refrigeration Technology, Mechatronics, Event Technology, Handyman Skills, Technical Understanding
Specialization
Requires a completed vocational training as a mechatronics technician, electrician, or similar technical trade. Candidates should have initial professional experience in kitchen or facility technology and a willingness to work flexible hours, including evenings and weekends.
Experience Required
Minimum 2 year(s)
Night Audit (m/w/d) at Louvre Hotels Group
Langenhagen, Lower Saxony, Germany - Full Time
Skills Needed
Front Office Operations, Night Audit, Guest Relations, Accounting, Hotel Software, German Language, English Language, Communication Skills, Time Management, Security Monitoring
Specialization
Candidates must have at least 6 months of experience in a hotel front office or similar position. Proficiency in German and English, along with a willingness to work nights and weekends, is required.
Night Auditor (m/w/d) at Accor
Oberding, Bavaria, Germany - Full Time
Skills Needed
Hotel Management, Night Auditing, German Fluency, English Fluency, Customer Service, Problem Solving, Intercultural Competence, Communication Skills, Teamwork, Cash Handling, Security Monitoring, Hospitality Operations
Specialization
Candidates should have completed hospitality training with initial professional experience and be fluent in German and English. A hands-on mentality, strong service orientation, and social competence are essential for this role.
Experience Required
Minimum 2 year(s)
Event & Service Coordinator (m/w/d) Montag - Freitag at DO & CO AG
Regensburg, Bavaria, Germany - Full Time
Skills Needed
Event Planning, Event Coordination, Guest Management, Office Management, Catering Management, Offer Creation, German Language, English Language, Communication Skills, Flexibility, Resilience, Organizational Skills
Specialization
Candidates should have professional experience in event catering, office management, or a commercial role within the gastronomy sector. Proficiency in German and English, along with a reliable and independent way of working, is required.
Experience Required
Minimum 2 year(s)
Restaurantleitung (m/w/d) Restaurant Olympiasee at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Leadership, Strategic Thinking, Operational Management, Team Motivation, Cost Control, Inventory Management, Guest Relations, Problem Solving, Haccp, Hygiene Standards, Occupational Safety, Ms Office, Pos Systems, German Language, English Language, Hospitality Management
Specialization
Candidates must have a degree or vocational training in gastronomy, hotel management, or business administration, along with several years of leadership experience in a similar role. Proficiency in German and English, as well as knowledge of HACCP and hygiene standards, is required.
Experience Required
Minimum 5 year(s)
Reservation Agent (m/w/d) at Moa & Heidegrund Betriebs GmbH & Co. KG
Berlin, , Germany - Full Time
Skills Needed
Upselling, Cross Selling, Customer Relationship Management, Hotel Management Systems, German Language Proficiency, English Language Proficiency, Microsoft Office, Reservation Management, Communication Skills, Negotiation Skills, Conflict Resolution, Data Quality Management
Specialization
Requires a completed vocational training in hospitality or tourism and proficiency in both German and English (B2 level). Experience with PMS systems like Opera Cloud or Protel and a strong service orientation are highly valued.
Guest Service Agent (m/w/d) - Night Audit at Penta Hotels
Leipzig, Saxony, Germany - Full Time
Skills Needed
Guest Services, Night Audit, Reception, Front Office Operations
Specialization
The candidate should have 1-2 years of professional experience. Proficiency in reception and night shift operations is required.
Barmitarbeiter (m/w/d) at The Cloud One
Leipzig, Saxony, Germany - Full Time
Skills Needed
Bar Service, Guest Relations, Sales, Inventory Management, Communication, Flexibility, Creativity, Quality Awareness, Teamwork, Hospitality Management
Specialization
Candidates should have a background in hotel management, gastronomy, or a strong interest in entering the field as a career changer. Key requirements include a communicative personality, passion for hospitality, and the ability to remain quality-oriented under stress.
Service Professionel / dinner (m/f/d) at Michelberger Hotel
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Beverage Preparation, Product Knowledge, Sales Awareness, Wine Knowledge, Relationship Building, Back Office Tasks, Hospitality Standards
Specialization
Requires several years of experience in a service-driven restaurant or bar and a general understanding of wine and beverages. Candidates should be outgoing, flexible, and interested in regenerative farming and local products.
Experience Required
Minimum 2 year(s)
Assistent Meeting & Event (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Event Organization, Customer Service, Ms Office, Communication Skills, Problem Solving, German Language Proficiency, Contract Creation, Client Consulting
Specialization
Candidates should have initial experience in event organization or a comparable qualification and be proficient in MS Office. Strong communication skills and a high level of proficiency in German (B2/C1) are required.
Werkstudent Facility Management (m/w/d) at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
Facility Management, Cafm, Ms Office, Data Analysis, Reporting, Maintenance Planning, Digitalization, Contract Management, It Affinity, Structured Working
Specialization
Must be an enrolled student in Facility Management, Real Estate Management, Architecture, or a similar field. Requires proficiency in MS Office, a strong affinity for IT and digitalization, and ideally experience with CAFM software.
Demi Chef de Partie (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Temperature Regulation, Portion Control, Food Garnish, Inventory Monitoring, Cold Food Preparation, Staff Coaching, Safety Compliance, Guest Service, Professional Communication
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Werkstudent Software & digitale Verwaltung (m/w/d) at Vivaldi AG
Lübeck, Schleswig-Holstein, Germany - Full Time
Skills Needed
Digitalization, Software Implementation, Data Maintenance, User Account Management, System Testing, Technical Documentation, Administrative Support, Communication Skills, Teamwork, Structured Working Method
Specialization
Currently studying Business Informatics, Business Administration with an IT focus, or a similar field. Requires a structured way of working, a hands-on mentality, and a strong interest in modern software solutions.
Food & Beverage Host (m/w/d) auf Minijob-Basis at Radisson Hotel Group
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Guest Service, Reservation Management, Communication Skills, Hospitality Management, Problem Solving, Digital Tool Proficiency, Teamwork, Multitasking
Specialization
Candidates should have a hands-on mentality, a passion for gastronomy, and proficiency in German. While previous experience in gastronomy is an advantage, it is not mandatory.
Hotelmanager (m/w/d) / Managementvertrag für Minden at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
Hotel Management, Team Leadership, Entrepreneurship, Revenue Management, Yielding, Local Sales, Quality Assurance, Guest Relations, Personnel Recruitment, Operational Management, German Language Proficiency
Specialization
Candidates must have operational or administrative experience in hospitality and previous leadership experience. Fluency in German (C2 level) and an entrepreneurial mindset to run a self-employed business are required.
Experience Required
Minimum 2 year(s)
Barkeeper (m/w/d) at The Cloud One
Frankfurt, Hesse, Germany -
Full Time

Start Date

Immediate

Expiry Date

23 Aug, 26

Salary

0.0

Posted On

25 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Bar Service, Customer Service, Sales, Inventory Management, Communication, Hospitality Management, Teamwork, Creativity, Quality Awareness

Industry

Hospitality

Description
Unternehmensbeschreibung Unser Herz schlägt türkis. Arbeiten bei Motel One ist wie zu Freunden kommen, wo Wertschätzung und Unterstützung großgeschrieben werden und die individuelle Persönlichkeit willkommen ist. Wir begegnen uns auf Augenhöhe und verstehen uns als ein Team: von der Geschäftsführung bis zu den Auszubildenden. Mit unserer gemeinsamen Leidenschaft für modernes Design und hohe Servicequalität schaffen wir für unsere Gäste bei Motel One ein Zuhause für unterwegs. Unsere mehr als 95 Hotels in 13 Ländern überzeugen mit exklusivem Design, hohen Servicestandards und erstklassigen innerstädtischen Standorten zu einem attraktiven Preis. Als Begründer und Vorreiter des Budget Design Konzepts expandieren wir erfolgreich in den Metropolen Europas und darüber hinaus. Werden Sie Teil unseres Teams und gestalten Sie gemeinsam mit uns Motel One. Stellenbeschreibung Mit deinem Talent bereitest Du unseren Gästen einen wundervollen Aufenthalt. Neben der Betreuung an der Bar und in der One Lounge hast Du dabei folgende Aufgaben: Sicherstellung eines reibungslosen und schnellen Serviceablaufs Mitwirkung bei der Organisation des Barservices sowie Festlegung aller notwendigen Standards und Ablaufpläne in Absprache mit der Abteilungsleitung Beratung und aktiver Verkauf des Motel One Lounge Angebots zur Erreichung des Umsatzbudgets in der One Lounge Unterstützung bei der Bestellung von Lebensmitteln, Getränken und Spirituosen für den Barbereich sowie Durchführung von Inventuren zum Monatsende Abteilungsübergreifende Einblicke in neue Tätigkeitsbereiche durch die Zusammenarbeit in unseren multikulturellen Teams Qualifikationen Ob als Hotelprofi oder im Quereinstieg – Du passt zu uns! Denn Persönlichkeit und Gastgeberqualitäten stehen bei uns an erster Stelle! Außerdem zeichnet dich aus: Ausbildung im Hotelfach bzw. Berufserfahrung in der Hotellerie/Gastronomie oder Interesse an einem Quereinstieg. Offenes, kommunikatives Auftreten Gastgeberqualitäten und Leidenschaft für die Hotellerie Flexibilität und Kreativität sowie ein hohes Qualitätsbewusstsein auch in stressigen Situationen Teamfähigkeit und Bereitschaft abteilungsübergreifend zu unterstützen – Wir erreichen unsere Erfolge gemeinsam Zusätzliche Informationen Abteilung: Service Gehalt: Nach Tarif Hotel: Motel One Frankfurt-Römer^7732 Anstellung: Vollzeit

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Responsibilities
Ensure smooth and fast service at the bar and One Lounge while actively selling offers to meet revenue budgets. Responsibilities include organizing bar service standards, ordering supplies, and conducting monthly inventories.
Barkeeper (m/w/d) at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Bar Service, Customer Service, Sales, Inventory Management, Communication, Hospitality Management, Teamwork, Creativity, Quality Awareness
Specialization
Candidates should have training in hotel management, experience in gastronomy, or an interest in career changing. Key requirements include a communicative personality, passion for hospitality, and the ability to remain flexible under stress.
Küchenverantwortlicher / Koch (m/w/d) Mo - Fr at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Food Distribution, Goods Reception, Quality Control, Haccp Compliance, Guest Consulting, Customer Communication, Kitchen Management, Time Management, Flexibility
Specialization
Candidates must have completed vocational training as a cook and possess professional experience as a Junior Cook, Chef de Partie, or Sous Chef. A passion for non-convenience cooking and a reliable, independent way of working are required.
Experience Required
Minimum 2 year(s)
Commis 1 - Nikura Kitchen at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Kitchen Safety, Portion Control, Inventory Monitoring, Cold Food Preparation, Employee Coaching, Quality Control, Temperature Regulation
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Koch (m/w/d) Montag bis Freitag at DO & CO AG
Stadland, Lower Saxony, Germany - Full Time
Skills Needed
Food Preparation, Food Service, Goods Receipt, Quality Control, Guest Communication, Culinary Consulting, Independent Working, Resilience, Flexibility
Specialization
Requires completed vocational training as a cook and professional experience in gastronomy or corporate catering. Candidates must be passionate about non-convenience cooking and possess strong communication skills and reliability.
Experience Required
Minimum 2 year(s)
Frühstücksheld*in (m/w/d) at Bold Hotels & Bold Campus
Königstein, Hesse, Germany - Full Time
Skills Needed
Breakfast Preparation, Buffet Arrangement, Food Presentation, Time Management, Customer Service, Reliability, Structured Working Style, Teamwork, Creativity, Quality Awareness
Specialization
Seeking a reliable, structured individual with a passion for gastronomy and fresh ingredients. No professional cooking degree is required, but a heart for hospitality and a love for early morning hours are essential.
Experience Required
Minimum 2 year(s)
Servicetechniker (m/w/d) Teilzeit | Gastronomie | SAP-Garden München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Maintenance, Repair, Troubleshooting, Technical Documentation, Kitchen Technology, Facility Management, Electrical Engineering, Refrigeration Technology, Mechatronics, Event Technology, Handyman Skills, Technical Understanding
Specialization
Requires a completed vocational training as a mechatronics technician, electrician, or similar technical trade. Candidates should have initial professional experience in kitchen or facility technology and a willingness to work flexible hours, including evenings and weekends.
Experience Required
Minimum 2 year(s)
Night Audit (m/w/d) at Louvre Hotels Group
Langenhagen, Lower Saxony, Germany - Full Time
Skills Needed
Front Office Operations, Night Audit, Guest Relations, Accounting, Hotel Software, German Language, English Language, Communication Skills, Time Management, Security Monitoring
Specialization
Candidates must have at least 6 months of experience in a hotel front office or similar position. Proficiency in German and English, along with a willingness to work nights and weekends, is required.
Night Auditor (m/w/d) at Accor
Oberding, Bavaria, Germany - Full Time
Skills Needed
Hotel Management, Night Auditing, German Fluency, English Fluency, Customer Service, Problem Solving, Intercultural Competence, Communication Skills, Teamwork, Cash Handling, Security Monitoring, Hospitality Operations
Specialization
Candidates should have completed hospitality training with initial professional experience and be fluent in German and English. A hands-on mentality, strong service orientation, and social competence are essential for this role.
Experience Required
Minimum 2 year(s)
Event & Service Coordinator (m/w/d) Montag - Freitag at DO & CO AG
Regensburg, Bavaria, Germany - Full Time
Skills Needed
Event Planning, Event Coordination, Guest Management, Office Management, Catering Management, Offer Creation, German Language, English Language, Communication Skills, Flexibility, Resilience, Organizational Skills
Specialization
Candidates should have professional experience in event catering, office management, or a commercial role within the gastronomy sector. Proficiency in German and English, along with a reliable and independent way of working, is required.
Experience Required
Minimum 2 year(s)
Restaurantleitung (m/w/d) Restaurant Olympiasee at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Leadership, Strategic Thinking, Operational Management, Team Motivation, Cost Control, Inventory Management, Guest Relations, Problem Solving, Haccp, Hygiene Standards, Occupational Safety, Ms Office, Pos Systems, German Language, English Language, Hospitality Management
Specialization
Candidates must have a degree or vocational training in gastronomy, hotel management, or business administration, along with several years of leadership experience in a similar role. Proficiency in German and English, as well as knowledge of HACCP and hygiene standards, is required.
Experience Required
Minimum 5 year(s)
Reservation Agent (m/w/d) at Moa & Heidegrund Betriebs GmbH & Co. KG
Berlin, , Germany - Full Time
Skills Needed
Upselling, Cross Selling, Customer Relationship Management, Hotel Management Systems, German Language Proficiency, English Language Proficiency, Microsoft Office, Reservation Management, Communication Skills, Negotiation Skills, Conflict Resolution, Data Quality Management
Specialization
Requires a completed vocational training in hospitality or tourism and proficiency in both German and English (B2 level). Experience with PMS systems like Opera Cloud or Protel and a strong service orientation are highly valued.
Guest Service Agent (m/w/d) - Night Audit at Penta Hotels
Leipzig, Saxony, Germany - Full Time
Skills Needed
Guest Services, Night Audit, Reception, Front Office Operations
Specialization
The candidate should have 1-2 years of professional experience. Proficiency in reception and night shift operations is required.
Barmitarbeiter (m/w/d) at The Cloud One
Leipzig, Saxony, Germany - Full Time
Skills Needed
Bar Service, Guest Relations, Sales, Inventory Management, Communication, Flexibility, Creativity, Quality Awareness, Teamwork, Hospitality Management
Specialization
Candidates should have a background in hotel management, gastronomy, or a strong interest in entering the field as a career changer. Key requirements include a communicative personality, passion for hospitality, and the ability to remain quality-oriented under stress.
Service Professionel / dinner (m/f/d) at Michelberger Hotel
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Beverage Preparation, Product Knowledge, Sales Awareness, Wine Knowledge, Relationship Building, Back Office Tasks, Hospitality Standards
Specialization
Requires several years of experience in a service-driven restaurant or bar and a general understanding of wine and beverages. Candidates should be outgoing, flexible, and interested in regenerative farming and local products.
Experience Required
Minimum 2 year(s)
Assistent Meeting & Event (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Event Organization, Customer Service, Ms Office, Communication Skills, Problem Solving, German Language Proficiency, Contract Creation, Client Consulting
Specialization
Candidates should have initial experience in event organization or a comparable qualification and be proficient in MS Office. Strong communication skills and a high level of proficiency in German (B2/C1) are required.
Werkstudent Facility Management (m/w/d) at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
Facility Management, Cafm, Ms Office, Data Analysis, Reporting, Maintenance Planning, Digitalization, Contract Management, It Affinity, Structured Working
Specialization
Must be an enrolled student in Facility Management, Real Estate Management, Architecture, or a similar field. Requires proficiency in MS Office, a strong affinity for IT and digitalization, and ideally experience with CAFM software.
Demi Chef de Partie (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Temperature Regulation, Portion Control, Food Garnish, Inventory Monitoring, Cold Food Preparation, Staff Coaching, Safety Compliance, Guest Service, Professional Communication
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Werkstudent Software & digitale Verwaltung (m/w/d) at Vivaldi AG
Lübeck, Schleswig-Holstein, Germany - Full Time
Skills Needed
Digitalization, Software Implementation, Data Maintenance, User Account Management, System Testing, Technical Documentation, Administrative Support, Communication Skills, Teamwork, Structured Working Method
Specialization
Currently studying Business Informatics, Business Administration with an IT focus, or a similar field. Requires a structured way of working, a hands-on mentality, and a strong interest in modern software solutions.
Food & Beverage Host (m/w/d) auf Minijob-Basis at Radisson Hotel Group
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Guest Service, Reservation Management, Communication Skills, Hospitality Management, Problem Solving, Digital Tool Proficiency, Teamwork, Multitasking
Specialization
Candidates should have a hands-on mentality, a passion for gastronomy, and proficiency in German. While previous experience in gastronomy is an advantage, it is not mandatory.
Hotelmanager (m/w/d) / Managementvertrag für Minden at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
Hotel Management, Team Leadership, Entrepreneurship, Revenue Management, Yielding, Local Sales, Quality Assurance, Guest Relations, Personnel Recruitment, Operational Management, German Language Proficiency
Specialization
Candidates must have operational or administrative experience in hospitality and previous leadership experience. Fluency in German (C2 level) and an entrepreneurial mindset to run a self-employed business are required.
Experience Required
Minimum 2 year(s)