Hospitality Jobs in Germany

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Commis de Cuisine (f/m/x) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Leipzig, Saxony, Germany - Full Time
Skills Needed
Cooking, Mise En Place, Hygiene Standards, Inventory Management, Teamwork, Organization, English Proficiency, Food Promotion
Specialization
Requires a completed professional vocational training as a chef. Candidates should be organized, team-oriented, and motivated to work evening shifts.
Front Office Supervisor (m/w/d) at Radisson Hotel Group
Ettlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Front Office Management, Guest Relations, Team Supervision, Check In/Check Out Procedures, Reservation Management, German Language, English Language, Conflict Resolution, Digital Tool Proficiency, Communication Skills, Payment Processing, Staff Training
Specialization
Requires previous reception experience combined with strong supervisory and management skills. Proficiency in German and English, along with a passion for hospitality and digital tool adaptability, is essential.
Experience Required
Minimum 2 year(s)
Lagerist (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Inventory Management, Procurement, Warehouse Control, Microsoft Excel, Organization, F&B Operations, Hotel Management, Data Management
Specialization
Requires professional experience in a similar F&B or warehouse role, though career changers are welcome. Strong organizational skills and proficiency in Microsoft Excel are essential.
Experience Required
Minimum 2 year(s)
Engineering Coordinator - Hoi An Marriott Resort and Spa at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Maintenance Coordination, Purchase Order Management, Telecommunications, Safety Compliance, Guest Relations, Scheduling, Professional Communication, Quality Assurance, Computer Literacy, Inventory Tracking
Specialization
Requires a high school diploma or equivalent and at least 2 years of related work experience. Must be able to perform physical tasks and use computer systems for work-related information.
Experience Required
Minimum 2 year(s)
Founders Associate to the COO (all genders) in Berlin at Homaris
Berlin, , Germany - Full Time
Skills Needed
Calendar Management, Strategic Coordination, Executive Assistance, Microsoft Excel, Microsoft Powerpoint, Digital Process Optimization, Project Management, Fluent German, Fluent English, Stakeholder Communication, Travel Planning, Ai Tool Proficiency, Discretion, Organizational Skills, Proactive Problem Solving, Business Process Management
Specialization
Requires relevant experience in founder assistance, preferably in real estate, tourism, or auditing, with high proficiency in German and English. Must be highly organized, skilled in digital tools/AI, and capable of managing sensitive information with discretion.
Experience Required
Minimum 2 year(s)
Restaurant Supervisor (m/w/d) at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Team Leadership, Service Management, Mise En Place Coordination, Quality Control, Staff Training, Cash Management, Interdepartmental Coordination, Organizational Skills, Problem Solving, Communication Skills, German Language Proficiency
Specialization
Requires completed vocational training in hospitality/gastronomy and relevant experience in a similar supervisory role. Must possess strong organizational skills, a hands-on mentality, and German language proficiency at B2/C1 level.
Experience Required
Minimum 2 year(s)
Front Office Supervisor (m/w/d) at IHG Career
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Front Office Management, Guest Relations, Shift Leadership, Staff Training, Accounting Preparation, Cash Management, Accounts Receivable, Reservation Management, Complaint Management, Correspondence Handling, Communication, Organization
Specialization
Candidates must have a completed vocational training in the hospitality industry and prior experience at a reception desk. Proficiency in both German and English, along with a professional and confident demeanor, is required.
Experience Required
Minimum 2 year(s)
Senior Sales Manager - MICE at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Proactive Solicitation, Account Management, Upselling, Contract Negotiation, Revenue Management, Customer Relationship Management, Event Planning, Market Analysis, B2b Sales, Strategic Planning, Customer Service Excellence, Stakeholder Management
Specialization
Requires a high school diploma with 2 years of experience in sales, marketing, or guest services, or a 2-year degree in Business or Hospitality Management. Candidates must possess strong negotiation skills and the ability to develop creative catered events.
Experience Required
Minimum 2 year(s)
Koch / Köchin (m/w/d) at b'mine hotels
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Menu Design, Haccp Compliance, Inventory Management, Kitchen Coordination, Quality Control, Teamwork, German Language (B2/C1), Kitchen Management, Innovation In Cooking
Specialization
Requires completed vocational training as a cook and a passion for working with fresh products. Candidates must possess strong initiative, quality awareness, and a minimum German language proficiency of B2/C1.
Experience Required
Minimum 2 year(s)
Host / Hostess (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Communication Skills, Service Orientation, Teamwork, German Language Proficiency, Reservation Management, Food And Beverage Service, Hospitality Management
Specialization
Candidates should possess a passion for hospitality and ideally have initial experience in gastronomy or hotel operations. Strong communication skills and a minimum of B2/C1 proficiency in German are required.
Ausbildung Hotelfachmann/-frau (m/w/d) at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Reception Management, Housekeeping, Food And Beverage Service, Reservation Management, Sales, Basic Cooking, Accounting, Human Resources, Marketing, Revenue Management, Channel Management, German Language, English Language, Teamwork
Specialization
Candidates must have a successful school leaving certificate and a strong passion for hospitality and teamwork. Proficiency in German and English is required, with previous experience in hotels or gastronomy being an advantage.
Reservierungsmitarbeiter (m/w/d) - Berlin/Remote at smartments Betriebsgesellschaft mbH
Erlangen, Bavaria, Germany - Full Time
Skills Needed
Reservation Management, Customer Support, Telephone Sales, Hospitality Management, Communication Skills, Organization, English Fluency, German Fluency, Apaleo, Zendesk, Pc Proficiency
Specialization
Candidates should have a positive demeanor and ideally possess experience in hospitality or telephone sales. Fluency in German and English is required, along with flexibility to work weekends and holidays.
Küchenchef NENI (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Culinary Management, Team Leadership, Menu Planning, Food Preparation, Kitchen Operations, Staff Training, Quality Control, Inventory Management, Cost Control, Hospitality Management
Specialization
The role requires a passionate culinary professional with strong leadership skills and a personable, authentic style. Candidates should be comfortable working in a fast-paced, lively environment and embody the hospitality values of the brand.
Experience Required
Minimum 2 year(s)
Patissier / Konditor (m/w/d) Airline Catering Frankfurt at DO & CO AG
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Dessert Production, Cake Baking, Pastry Arts, Food Presentation, Inventory Ordering, Hygiene Regulations, Quality Control, Time Management, Attention To Detail, Flexibility, Resilience
Specialization
Requires vocational training and professional experience in pastry production, preferably in bakeries, confectionery, or large-scale kitchens. Candidates must demonstrate a high sense of quality, a hands-on mentality, and the flexibility to work shift patterns.
Experience Required
Minimum 2 year(s)
Sales Manager (m/w/d) at The Cloud One
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Acquisition, Account Management, Contract Negotiation, Market Analysis, Competitor Analysis, Sales Training, Communication Skills, German Language, English Language, Solution Oriented Working
Specialization
Candidates should have a background in hotel management, commercial training, or sales experience, though career changers are welcome. Strong communication skills, a positive demeanor, and fluency in both German and English are required.
Experience Required
Minimum 2 year(s)
Banquets Operations Manager at IHG Career
Berlin, , Germany - Full Time
Skills Needed
Banquet Operations Management, Event Planning, Team Leadership, Financial Acumen, Cost Control, Guest Experience Management, Staff Scheduling, Stakeholder Management, Health And Safety Compliance, Problem Solving, Interpersonal Communication, Inventory Control
Specialization
Candidates must hold a Bachelor's Degree or Diploma in Hospitality Management and possess 3-5 years of experience in banquet operations, including at least 2 years in a managerial role. Proficiency in English and the ability to work flexible schedules, including weekends and holidays, are required.
Experience Required
Minimum 2 year(s)
Steward (m/w/d) at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Kitchen Operations, Dishwashing, Guest Service, Teamwork, Reliability, Communication, Digital Tool Proficiency, Hands On Mentality
Specialization
Candidates should have a hands-on mentality, reliability, and a passion for gastronomy and guest service. German language skills are required, and previous kitchen experience is an advantage but not mandatory.
Ausbildung Hotelfachmann/-frau (m/w/d) at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Reception Management, Housekeeping, Food And Beverage Service, Reservation Management, Sales, Basic Cooking, Accounting, Personnel Management, Marketing, Revenue Management, Channel Management, German Language, English Language, Teamwork
Specialization
Candidates must have a successful school leaving certificate and a strong passion for hospitality and teamwork. Proficiency in German and English is required, with previous experience in gastronomy or hotels being an advantage.
Maintenance Technician (m/w/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Electrical Work, Plumbing, Air Conditioning, Ventilation, Building Services, Domestic Engineering, Fault Resolution, Vendor Management, Safety Inspections, Guest Relations
Specialization
Technical skills in electrical, plumbing, or HVAC systems are required, with a preference for experience in building services. Candidates must be reliable, solution-oriented, and willing to work occasional weekends.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Front Office Operations, Guest Relations, Check In And Check Out, Opera Pms, Billing And Invoicing, Cash Handling, Credit Card Reconciliation, Communication, Customer Service, Problem Solving, Multitasking, Teamwork, Hospitality Management, Fluent German, Fluent English
Specialization
Candidates should have a completed vocational training in hotel management or a related degree, though career changers with strong service skills are welcome. Proficiency in German and English is required, and experience with Opera PMS is considered a plus.
Commis de Cuisine (f/m/x) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Leipzig, Saxony, Germany -
Full Time


Start Date

Immediate

Expiry Date

04 Aug, 26

Salary

0.0

Posted On

06 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Cooking, Mise en place, Hygiene Standards, Inventory Management, Teamwork, Organization, English Proficiency, Food Promotion

Industry

Hospitality

Description
Machen Sie Ihre Leidenschaft zum Beruf  In unserer Championsbar übertragen wir auf 19 Flachbildschirmen jedes sportliche Highlight. Ob Fußball, American Football, Formel 1, die Olympischen Spiele oder Weltmeisterschaften - für jeden ist etwas dabei. Dazu gibt es typisch amerikanische Speisen, kühle Getränke und die besten Burger der Stadt. Für Abwechslung sorgt unser Lobby Restaurant „The Local“ wo man bei Cocktails und lokalen, frischen Gerichten den Abend ausklingen lassen kann.  So sieht Ihr Tag aus  * Eigenständiges Handeln und selbständiges Arbeiten in der Küche der Champions – The American Sports Bar und Lobby Restaurant „The Local“ * Bestellung und Anforderung der täglich benötigten Waren und deren sachgemäße Lagerung gemäß Hygiene-Standards * Selbstständige Vorbereitungsarbeiten (Mise en place) * Qualitäts- und preisbewusster Verbrauch aller Lebensmittel * Unbedingte Sicherstellung der Einhaltung von Standards * Einbringung von kreativen Ideen zur Gestaltung von Food Promotion  Das wünschen wir uns von Ihnen  * Eine abgeschlossene Berufsausbildung als Koch/Köchin * Selbstständigkeit und Organisationstalent sowie Teamfähigkeit * Motivation abends zu arbeiten  * Englischkenntnisse sind von Vorteil Darf’s ein bisschen mehr sein?  Sie wollen Spaß bei der Arbeit und das Leben genießen – auch da haben wir was für Sie:  * Jobticket für die vergünstigte Fahrt mit den öffentlichen Verkehrsmitteln im MDV * kostenfreie Nutzung von Fitnessraum und Pool * Mitarbeiterkantine * kostenfreie Bereitstellung und Reinigung der Uniform * Geburtstagsgeschenk * Mitarbeiterfeiern * Urlaubsgeld und Weihnachtsgeld * Rabatte auf alle Food & Beverage Leistungen unseres Hotels * weltweit vergünstigte Hotelzimmer für Sie und Ihre Familie * vielfältige Trainings und weltweite Entwicklungsmöglichkeiten * Teilnahme am Corperate Benefits Programm  * die gesamten Vorzüge der größten internationalen Hotelkette mit über 9.500 Hotels weltweit Der Beginn einer wunderbaren Reise  Sie kochen leidenschaftlich gern und sind ein echtes Naturtalent. Sie wollen alle Tricks und Kniffe der Kochkunst kennen und in der Küche wahre Meisterschaft erlangen. Was wäre ein besserer Ort, um diesen Wunsch zu verwirklichen, als Marriott International? Unter einem Dach vereinen sich hier 34 bekannte Hotelmarken in mehr als 132 Ländern zum größten Reiseunternehmen der Welt. Bei uns sind Ihrer Kreativität keine Grenzen gesetzt – hier können Sie Ihr Potenzial voll entfalten. Lassen Sie sich inspirieren und wachsen Sie über sich hinaus. Suchen Sie nach immer neuen Herausforderungen und streben Sie nach höchster Perfektion – unsere Gäste wissen es zu schätzen. Ganz gleich, worauf Sie sich spezialisiert haben oder wie Ihr kulinarischer Hintergrund aussieht – bei uns ernten Sie höchste Anerkennung und können sich beruflich weiterentwickeln. Freuen Sie sich auf Ihre Arbeit in einem hochmotivierten Team professioneller Köche, die Ihre Ideen und Vorschläge begrüßen. Willkommen in unserer globalen Familie!  Marriott International fördert die Chancengleichheit und legt Wert auf eine vielfältige Belegschaft und eine integrative Unternehmenskultur. Marriott International diskriminiert grundsätzlich niemanden, weder aufgrund von Behinderungen, ehemaliger Militärzugehörigkeit oder anderen Gründen.  Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of “Wonderful Hospitality. Always.” by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that’s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.   JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you’re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand’s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you’ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That’s The JW Treatment™. In joining JW Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global  team, and become the best version of you.

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Responsibilities
Responsible for independent food preparation and mise en place in the sports bar and lobby restaurant. Duties include ordering goods, ensuring hygiene standards, and contributing creative ideas for food promotions.
Commis de Cuisine (f/m/x) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Leipzig, Saxony, Germany - Full Time
Skills Needed
Cooking, Mise En Place, Hygiene Standards, Inventory Management, Teamwork, Organization, English Proficiency, Food Promotion
Specialization
Requires a completed professional vocational training as a chef. Candidates should be organized, team-oriented, and motivated to work evening shifts.
Front Office Supervisor (m/w/d) at Radisson Hotel Group
Ettlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Front Office Management, Guest Relations, Team Supervision, Check In/Check Out Procedures, Reservation Management, German Language, English Language, Conflict Resolution, Digital Tool Proficiency, Communication Skills, Payment Processing, Staff Training
Specialization
Requires previous reception experience combined with strong supervisory and management skills. Proficiency in German and English, along with a passion for hospitality and digital tool adaptability, is essential.
Experience Required
Minimum 2 year(s)
Lagerist (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Inventory Management, Procurement, Warehouse Control, Microsoft Excel, Organization, F&B Operations, Hotel Management, Data Management
Specialization
Requires professional experience in a similar F&B or warehouse role, though career changers are welcome. Strong organizational skills and proficiency in Microsoft Excel are essential.
Experience Required
Minimum 2 year(s)
Engineering Coordinator - Hoi An Marriott Resort and Spa at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Maintenance Coordination, Purchase Order Management, Telecommunications, Safety Compliance, Guest Relations, Scheduling, Professional Communication, Quality Assurance, Computer Literacy, Inventory Tracking
Specialization
Requires a high school diploma or equivalent and at least 2 years of related work experience. Must be able to perform physical tasks and use computer systems for work-related information.
Experience Required
Minimum 2 year(s)
Founders Associate to the COO (all genders) in Berlin at Homaris
Berlin, , Germany - Full Time
Skills Needed
Calendar Management, Strategic Coordination, Executive Assistance, Microsoft Excel, Microsoft Powerpoint, Digital Process Optimization, Project Management, Fluent German, Fluent English, Stakeholder Communication, Travel Planning, Ai Tool Proficiency, Discretion, Organizational Skills, Proactive Problem Solving, Business Process Management
Specialization
Requires relevant experience in founder assistance, preferably in real estate, tourism, or auditing, with high proficiency in German and English. Must be highly organized, skilled in digital tools/AI, and capable of managing sensitive information with discretion.
Experience Required
Minimum 2 year(s)
Restaurant Supervisor (m/w/d) at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Team Leadership, Service Management, Mise En Place Coordination, Quality Control, Staff Training, Cash Management, Interdepartmental Coordination, Organizational Skills, Problem Solving, Communication Skills, German Language Proficiency
Specialization
Requires completed vocational training in hospitality/gastronomy and relevant experience in a similar supervisory role. Must possess strong organizational skills, a hands-on mentality, and German language proficiency at B2/C1 level.
Experience Required
Minimum 2 year(s)
Front Office Supervisor (m/w/d) at IHG Career
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Front Office Management, Guest Relations, Shift Leadership, Staff Training, Accounting Preparation, Cash Management, Accounts Receivable, Reservation Management, Complaint Management, Correspondence Handling, Communication, Organization
Specialization
Candidates must have a completed vocational training in the hospitality industry and prior experience at a reception desk. Proficiency in both German and English, along with a professional and confident demeanor, is required.
Experience Required
Minimum 2 year(s)
Senior Sales Manager - MICE at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Proactive Solicitation, Account Management, Upselling, Contract Negotiation, Revenue Management, Customer Relationship Management, Event Planning, Market Analysis, B2b Sales, Strategic Planning, Customer Service Excellence, Stakeholder Management
Specialization
Requires a high school diploma with 2 years of experience in sales, marketing, or guest services, or a 2-year degree in Business or Hospitality Management. Candidates must possess strong negotiation skills and the ability to develop creative catered events.
Experience Required
Minimum 2 year(s)
Koch / Köchin (m/w/d) at b'mine hotels
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Menu Design, Haccp Compliance, Inventory Management, Kitchen Coordination, Quality Control, Teamwork, German Language (B2/C1), Kitchen Management, Innovation In Cooking
Specialization
Requires completed vocational training as a cook and a passion for working with fresh products. Candidates must possess strong initiative, quality awareness, and a minimum German language proficiency of B2/C1.
Experience Required
Minimum 2 year(s)
Host / Hostess (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Communication Skills, Service Orientation, Teamwork, German Language Proficiency, Reservation Management, Food And Beverage Service, Hospitality Management
Specialization
Candidates should possess a passion for hospitality and ideally have initial experience in gastronomy or hotel operations. Strong communication skills and a minimum of B2/C1 proficiency in German are required.
Ausbildung Hotelfachmann/-frau (m/w/d) at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Reception Management, Housekeeping, Food And Beverage Service, Reservation Management, Sales, Basic Cooking, Accounting, Human Resources, Marketing, Revenue Management, Channel Management, German Language, English Language, Teamwork
Specialization
Candidates must have a successful school leaving certificate and a strong passion for hospitality and teamwork. Proficiency in German and English is required, with previous experience in hotels or gastronomy being an advantage.
Reservierungsmitarbeiter (m/w/d) - Berlin/Remote at smartments Betriebsgesellschaft mbH
Erlangen, Bavaria, Germany - Full Time
Skills Needed
Reservation Management, Customer Support, Telephone Sales, Hospitality Management, Communication Skills, Organization, English Fluency, German Fluency, Apaleo, Zendesk, Pc Proficiency
Specialization
Candidates should have a positive demeanor and ideally possess experience in hospitality or telephone sales. Fluency in German and English is required, along with flexibility to work weekends and holidays.
Küchenchef NENI (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Culinary Management, Team Leadership, Menu Planning, Food Preparation, Kitchen Operations, Staff Training, Quality Control, Inventory Management, Cost Control, Hospitality Management
Specialization
The role requires a passionate culinary professional with strong leadership skills and a personable, authentic style. Candidates should be comfortable working in a fast-paced, lively environment and embody the hospitality values of the brand.
Experience Required
Minimum 2 year(s)
Patissier / Konditor (m/w/d) Airline Catering Frankfurt at DO & CO AG
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Dessert Production, Cake Baking, Pastry Arts, Food Presentation, Inventory Ordering, Hygiene Regulations, Quality Control, Time Management, Attention To Detail, Flexibility, Resilience
Specialization
Requires vocational training and professional experience in pastry production, preferably in bakeries, confectionery, or large-scale kitchens. Candidates must demonstrate a high sense of quality, a hands-on mentality, and the flexibility to work shift patterns.
Experience Required
Minimum 2 year(s)
Sales Manager (m/w/d) at The Cloud One
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Acquisition, Account Management, Contract Negotiation, Market Analysis, Competitor Analysis, Sales Training, Communication Skills, German Language, English Language, Solution Oriented Working
Specialization
Candidates should have a background in hotel management, commercial training, or sales experience, though career changers are welcome. Strong communication skills, a positive demeanor, and fluency in both German and English are required.
Experience Required
Minimum 2 year(s)
Banquets Operations Manager at IHG Career
Berlin, , Germany - Full Time
Skills Needed
Banquet Operations Management, Event Planning, Team Leadership, Financial Acumen, Cost Control, Guest Experience Management, Staff Scheduling, Stakeholder Management, Health And Safety Compliance, Problem Solving, Interpersonal Communication, Inventory Control
Specialization
Candidates must hold a Bachelor's Degree or Diploma in Hospitality Management and possess 3-5 years of experience in banquet operations, including at least 2 years in a managerial role. Proficiency in English and the ability to work flexible schedules, including weekends and holidays, are required.
Experience Required
Minimum 2 year(s)
Steward (m/w/d) at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Kitchen Operations, Dishwashing, Guest Service, Teamwork, Reliability, Communication, Digital Tool Proficiency, Hands On Mentality
Specialization
Candidates should have a hands-on mentality, reliability, and a passion for gastronomy and guest service. German language skills are required, and previous kitchen experience is an advantage but not mandatory.
Ausbildung Hotelfachmann/-frau (m/w/d) at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Reception Management, Housekeeping, Food And Beverage Service, Reservation Management, Sales, Basic Cooking, Accounting, Personnel Management, Marketing, Revenue Management, Channel Management, German Language, English Language, Teamwork
Specialization
Candidates must have a successful school leaving certificate and a strong passion for hospitality and teamwork. Proficiency in German and English is required, with previous experience in gastronomy or hotels being an advantage.
Maintenance Technician (m/w/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Electrical Work, Plumbing, Air Conditioning, Ventilation, Building Services, Domestic Engineering, Fault Resolution, Vendor Management, Safety Inspections, Guest Relations
Specialization
Technical skills in electrical, plumbing, or HVAC systems are required, with a preference for experience in building services. Candidates must be reliable, solution-oriented, and willing to work occasional weekends.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Front Office Operations, Guest Relations, Check In And Check Out, Opera Pms, Billing And Invoicing, Cash Handling, Credit Card Reconciliation, Communication, Customer Service, Problem Solving, Multitasking, Teamwork, Hospitality Management, Fluent German, Fluent English
Specialization
Candidates should have a completed vocational training in hotel management or a related degree, though career changers with strong service skills are welcome. Proficiency in German and English is required, and experience with Opera PMS is considered a plus.
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