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Hospitality Jobs in Germany

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Küchenhilfe (m/w/d) im Strandbad Wendenschloss - Berlin (ab 01.05.2026) at Strandbad Wendenschloss GmbH
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Physical Stamina, Reliability, Flexibility, Shift Work, Weekend Work, Holiday Work, Cleanliness, Hygiene Standards, Efficiency
Specialization
Candidates should be familiar with the gastronomy sector and accustomed to working in a busy environment, understanding their vital role within the team. Applicants must not be deterred by physical labor, must be resilient, reliable, flexible, and willing to work shifts, weekends, and holidays.
Public Hotel Cleanliness Expert - Housekeeping (all genders) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Hamburg, , Germany - Full Time
Skills Needed
Attention To Detail, Quality Awareness, Cleaning, Teamwork, Time Management, Reliability, Communication Skills
Specialization
The candidate should possess a strong eye for detail, a structured work style, and a positive attitude toward teamwork. No formal vocational training is required for this position.
Director of Rooms at Accor
Hamburg, , Germany - Full Time
Skills Needed
Rooms Management, P&L Management, Budget Planning, Team Leadership, Customer Service, Housekeeping Management, Front Office Management, Maintenance Management, Micros Fidelio Opera, Knowcross, Project Management, Conflict Resolution, Staff Coaching, Health And Safety Compliance, Strategic Planning, Communication Skills
Specialization
Requires an experienced, commercially savvy operator with a proven track record in a similar leadership role within hospitality. Proficiency in Micros Fidelio Opera and KnowCross is expected, along with strong communication and people management skills.
Experience Required
Minimum 5 year(s)
Küchenchef (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Kitchen Management, Personnel Leadership, Employee Motivation, Operational Controlling, Cost Reduction, Productivity Optimization, Quality Management, Procurement, Customer Relations, Stress Resistance, German Language, English Language
Specialization
Requires completed vocational training as a chef and several years of leadership experience in gastronomy, hotels, or airlines. Candidates must possess a high quality consciousness, strong service orientation, and fluency in German and English.
Experience Required
Minimum 5 year(s)
(Senior) Hotel Cleanliness Supervisor | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Room Inspection, Quality Standards, Room Status Verification, Coordination, Issue Resolution, Paperwork Completion, Employee Management, Training, Scheduling, Coaching, Safety Procedures, Guest Service, Professional Communication, Physical Stamina, Computer Systems Use
Specialization
Candidates need at least one year of related work experience and one year of supervisory experience, with a minimum education requirement of a high school diploma or G.E.D. equivalent. The role demands physical capabilities such as lifting up to 55 pounds, pushing carts, and standing/walking for extended periods.
Experience Required
Minimum 2 year(s)
Demichef de Rang | Chef de Rang (m/w/d) at Rocco Forte Hotels - Germany
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Service Coordination, Quality Standards Adherence, Service Area Preparation, Menu Consultation, Beverage Consultation, Feedback Handling, Complaint Management, Italian Cuisine Knowledge, Detail Orientation, Team Spirit, Initiative, Responsibility, Resilience, Flexibility, Organizational Skills
Specialization
Candidates must have completed vocational training in hotel or gastronomy management, or possess solid practical experience in upscale gastronomy or hotel service, ideally with sound F&B knowledge and experience in Italian cuisine. Essential requirements include a high quality awareness, strong team spirit, initiative, resilience, organizational skills, and very good German and English language proficiency to cater to an international clientele.
Experience Required
Minimum 2 year(s)
Gärtner (m/w/d) at Michelberger Hotel
Vetschau/Spreewald, Brandenburg, Germany - Full Time
Skills Needed
Garden Planning, Crop Management, Fruit Tree Pruning, Irrigation System Maintenance, Staff Instruction, Excel, German Language, English Language, Agricultural Machinery Operation, Biomass Management, Pest And Disease Control, Syntropic Farming
Specialization
Requires a Master Gardener qualification in vegetables, ornamental plants, or fruit growing, ideally with knowledge of Demeter or Bioland standards. Candidates must possess a Class B driver's license and be proficient in both German and English.
Experience Required
Minimum 2 year(s)
Housekeeping Supervisor (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Housekeeping Management, Team Leadership, Attention To Detail, Organization, Communication, Staff Supervision, Quality Control, Cleaning Standards
Specialization
Previous experience in the housekeeping sector is required along with a strong passion for order and cleanliness. You must possess excellent organizational skills and the ability to communicate effectively with both staff and guests.
Aushilfe Bar (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Sales, Hospitality Management, Communication Skills, German Language, English Language, Teamwork, Flexibility, Quality Awareness
Specialization
Candidates should have experience in hospitality/gastronomy or a strong interest in entering the field. Proficiency in German (B2) and English, along with a communicative and hospitable personality, is required.
Front Office Manager (m/w/d) at b'mine hotels GmbH
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Team Leadership, Guest Relations, Goal Achievement, Relationship Building, Hands On Mentality, Standard Implementation, Check In/Out Procedures, Guest Greeting, Interdepartmental Collaboration, Guest Consultation, Guest Satisfaction, Quality Assurance, Communication, Digital Development Interest, Problem Solving, Eigenverantwortlichkeit
Specialization
Candidates must possess a completed hotel management vocational training or a degree in Hotel or Tourism Management, coupled with several years of professional experience in a comparable Front Office or Guest Relations role. Strong leadership qualities, a creative and solution-oriented approach, high personal responsibility, and good German language skills (B2/C1) are essential.
Experience Required
Minimum 2 year(s)
Banquet Operations Supervisor (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Event Management, Banquet Operations, Creative Idea Generation, Gastronomic Support, Shift Leadership, Team Development, Interdepartmental Collaboration, Mise En Place, Haccp Compliance, Staff Training, Meeting Participation, Complaint Handling, Quality Awareness, Organizational Skills, Attention To Detail
Specialization
Candidates should ideally have completed vocational training in hotel/restaurant services or hold a degree in Hotel/Tourism/Culinary Management, coupled with initial leadership experience, preferably in upscale gastronomy or events. Essential personal attributes include being warm, authentic, communicative, flexible, highly organized, and possessing very good German and English language skills.
Experience Required
Minimum 2 year(s)
Director of Food & Beverage at Accor
Hamburg, , Germany - Full Time
Skills Needed
P&L Management, Revenue Growth, Menu Development, Budgeting And Forecasting, Team Leadership, Strategic Management, Operational Efficiency, Guest Experience Management, Pre Opening Management, Financial Reporting
Specialization
Requires over 2 years of experience in a similar F&B management role with a track record of leading large teams. Must possess strong financial acumen in budgeting and forecasting for high-revenue businesses.
Experience Required
Minimum 2 year(s)
Junior Eventmanager Public Catering (m/w/d) Olympiapark München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Project Management, Catering, Event Planning, Event Organization, Customer Consultation, Concept Development, Logistics Support, Personnel Planning, Scheduling, Operational Monitoring, Organization, Hands On Mentality, Assertiveness, Communication, Hygiene Understanding
Specialization
Candidates must have initial professional experience in event management or gastronomy, along with a completed vocational training or a degree in event management. Essential qualities include being highly organized, possessing a hands-on mentality, strong communication skills, and a high understanding of hygiene.
Operations Manager Patisserie (m/w/d) Airline Catering at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Quality Control, Plating, Presentation, Collaboration, Feedback Processing, Complaint Handling, Production Planning, Time Management, Attention To Detail, Organizational Skills, Problem Solving, Resilience, Flexibility
Specialization
Candidates must have completed training as a confectioner, baker, or chef with a focus on patisserie, coupled with professional experience in a comparable role, ideally within large-scale kitchens, airline catering, or hotels. Essential qualities include a strong sense of quality, attention to detail, organizational skills, and the ability to handle pressure and flexibility required in airline catering operations.
Experience Required
Minimum 2 year(s)
Debitorenbuchhalter / Accounting Clerk (m/w/d) - in Voll- oder Teilzeit at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Accounts Receivable, Accounting, Month End Closing, Year End Closing, Payment Reconciliation, Credit Management, Credit Card Reconciliation, Invoicing, Deposit Accounting, Group Billing, Debt Collection, Customer Service, Financial Reporting, Data Entry, Hospitality Finance
Specialization
Candidates must have a completed commercial vocational training and initial experience in accounts receivable, preferably within the hospitality industry. Proficiency in German (B2/C1 level) and a structured, independent working style are required.
Housekeeping Supervisor (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Team Leadership, Organization, Communication, Attention To Detail, Staff Supervision, Quality Control, Cleaning Management
Specialization
The ideal candidate has previous experience in housekeeping and a strong eye for detail and cleanliness. You should possess excellent organizational skills and the ability to lead and communicate effectively with team members and guests.
Front Office Agent (m/w/d) at Louvre Hotels Group
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Reservation Management, Customer Service, Communication Skills, German Language, English Language, Administrative Tasks, Time Management, Multitasking
Specialization
Candidates should have initial experience in a front office role and possess excellent communication skills in German and English. Willingness to work shifts and weekends is required, along with a structured and reliable way of working.
Chef de Rang (m/f/d) NENI Restaurant at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Restaurant Operations, Teamwork, Professionalism, Communication, Food And Beverage Service
Specialization
You must have completed professional training in the catering industry and possess initial experience in a restaurant setting. A passion for food, drinks, and interacting with people is essential for this role.
Assistant Front Office Manager (m/f/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Employee Management, Employee Appraisals, Training Course Implementation, Duty Roster Creation, Vacation Planning, Guest Service, Complaint Resolution, Team Leadership, Ms Office Proficiency, Opera Knowledge, Authoritative Appearance, German Fluency, English Fluency
Specialization
Candidates must have completed hotel industry training and possess several years of professional experience in a leading front office position, along with proven team leadership experience. Fluency in both German and English is required, as is the ability to remain calm in complicated situations and possess a keen sense for demanding guests' needs.
Experience Required
Minimum 5 year(s)
Housekeeping Supervisor at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Room Inspection, Quality Standards, Room Status Verification, Coordination, Issue Resolution, Paperwork Completion, Hiring, Training, Scheduling, Employee Evaluation, Coaching, Safety Procedures, Guest Service, Professional Communication, Teamwork, Physical Stamina
Specialization
Candidates must have at least one year of related work experience and one year of supervisory experience, with a minimum education requirement of a high school diploma or GED equivalent. The role demands significant physical capability, including lifting up to 55 pounds unassisted and performing tasks requiring fine motor skills and extended periods of standing or walking.
Experience Required
Minimum 2 year(s)
Küchenhilfe (m/w/d) im Strandbad Wendenschloss - Berlin (ab 01.05.2026) at Strandbad Wendenschloss GmbH
Berlin, , Germany -
Full Time

Start Date

Immediate

Expiry Date

20 Jun, 26

Salary

0.0

Posted On

22 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Teamwork, Physical Stamina, Reliability, Flexibility, Shift Work, Weekend Work, Holiday Work, Cleanliness, Hygiene Standards, Efficiency

Industry

Hospitality

Description
Das Strandbad Wendenschloss gehört zu den schönsten Badeorten in Berlin und Brandenburg und ist ein lebendiger Treffpunkt für Erholung, Freizeit und Kultur – mitten im grünen Südosten Berlins. Hier erwartet dich ein einzigartiger Ort mit viel Charme und Raum für neue Ideen. Mit unserem Strandbad, Strandbar, Biergarten und unseren Eventlocations starten wir in unser siebtes Jahr und freuen uns auf einen abwechslungsreichen Sommer - und dafür suchen wir Dich! Unser idyllischer Biergarten und die brandneue Strandbar laden mit rund 300 Sitzplätzen zum Verweilen ein, ob für einen entspannten After-Work-Drink oder ein paar gesellige Stunden mit Freunden. Mit unsere beiden charmanten Strandhäuser bieten wir den perfekten Rahmen für unvergessliche Momente: Von stilvollen Hochzeiten über lebendige Geburtstagsfeiern bis hin zu exklusiven Firmenevents – hier wird jeder Anlass zu einem besonderen Erlebnis für bis zu 120 Gäste. Aufgaben So sorgst Du für glänzende Momente Mit deiner Hilfe läuft hinter den Kulissen alles rund. Du kümmerst dich darum, dass Speisen zubereitet werde, Gläser, Teller und Besteck stets blitzblank sind, damit das Team reibungslos arbeiten kann und unsere Gäste jederzeit perfekt bedient werden. Vor und nach dem Betrieb bereitest du den Schankraum und den Biergarten sorgfältig vor. Du füllst Arbeitsstationen auf, sorgst für Sauberkeit und stellst sicher, dass alle Utensilien dort sind, wo sie gebraucht werden. Als Küchenhilfe mit Fokus auf die Unterstützung im Tagesgeschäft, packst Du genau dort mit an, wo du gebraucht wirst, und hilfst dem Team bei verschiedenen Aufgaben im Strandbadbetrieb. Ordnung und Hygiene haben für dich oberste Priorität. Du hältst dich an alle Hygienestandards und sorgst dafür, dass Arbeitsbereiche jederzeit sauber und gut organisiert sind. Qualifikation So bringst du strahlen mit ins Team Die Gastronomie ist für dich kein Neuland. Du bist es gewohnt, in einem geschäftigen Umfeld zu arbeiten, und weißt, dass hinter jedem perfekten Service ein starkes Team steht und du ein wichtiger Teil davon bist. Körperliche Arbeit schreckt dich nicht ab. Du bist belastbar, zuverlässig und flexibel, egal ob bei Hochbetrieb im Biergarten oder einem großen Event. Schicht-, Wochenend- und Feiertagsarbeit sind für dich selbstverständlich, denn du weißt, dass gerade dann am meisten los ist und dein Einsatz besonders wichtig ist. Sauberkeit und ein professioneller Umgang mit Arbeitsmitteln sind für dich eine Selbstverständlichkeit. Du arbeitest sorgfältig, effizient und immer mit dem Blick fürs Ganze, damit alles reibungslos läuft. Benefits Das schenken wir dir ein Du wirst Teil eines agilen, motivierten Teams, das mit viel Spaß und Teamgeist gemeinsam den Service rockt Einer der schönsten Arbeitsorte Berlins – direkt am Ufer des Langen Sees (Dahme), umgeben von Wasser, Natur und echtem Sommerflair. Hier genießt du nicht nur sonnige Tage, sondern auch eine Atmosphäre, die Arbeit und Urlaubsfeeling perfekt vereint. Ob in Teilzeit, auf 556€-Basis oder als kurzfristige Beschäftigung – bei uns findest Du etwas, das perfekt zu Dir passt. Mehr als nur ein Job – wir denken an Dich - Du profitierst von attraktiven Rabatten für Mitarbeitende und weiteren Vorteilen, die Deinen Arbeitsalltag noch angenehmer machen. Du hast Lust, einen der schönsten Orte Berlins mitzugestalten? Dann schick uns einfach deinen Lebenslauf und alle relevanten Unterlagen – wir freuen uns darauf, dich kennenzulernen und gemeinsam eine unvergessliche Zeit zu erleben!
Responsibilities
The role involves supporting kitchen operations by preparing food and ensuring all dishes, glasses, plates, and cutlery are spotlessly clean for smooth team operation and perfect guest service. Responsibilities also include preparing the serving area and beer garden before and after operating hours, restocking stations, and maintaining cleanliness and organization.
Küchenhilfe (m/w/d) im Strandbad Wendenschloss - Berlin (ab 01.05.2026) at Strandbad Wendenschloss GmbH
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Physical Stamina, Reliability, Flexibility, Shift Work, Weekend Work, Holiday Work, Cleanliness, Hygiene Standards, Efficiency
Specialization
Candidates should be familiar with the gastronomy sector and accustomed to working in a busy environment, understanding their vital role within the team. Applicants must not be deterred by physical labor, must be resilient, reliable, flexible, and willing to work shifts, weekends, and holidays.
Public Hotel Cleanliness Expert - Housekeeping (all genders) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Hamburg, , Germany - Full Time
Skills Needed
Attention To Detail, Quality Awareness, Cleaning, Teamwork, Time Management, Reliability, Communication Skills
Specialization
The candidate should possess a strong eye for detail, a structured work style, and a positive attitude toward teamwork. No formal vocational training is required for this position.
Director of Rooms at Accor
Hamburg, , Germany - Full Time
Skills Needed
Rooms Management, P&L Management, Budget Planning, Team Leadership, Customer Service, Housekeeping Management, Front Office Management, Maintenance Management, Micros Fidelio Opera, Knowcross, Project Management, Conflict Resolution, Staff Coaching, Health And Safety Compliance, Strategic Planning, Communication Skills
Specialization
Requires an experienced, commercially savvy operator with a proven track record in a similar leadership role within hospitality. Proficiency in Micros Fidelio Opera and KnowCross is expected, along with strong communication and people management skills.
Experience Required
Minimum 5 year(s)
Küchenchef (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Kitchen Management, Personnel Leadership, Employee Motivation, Operational Controlling, Cost Reduction, Productivity Optimization, Quality Management, Procurement, Customer Relations, Stress Resistance, German Language, English Language
Specialization
Requires completed vocational training as a chef and several years of leadership experience in gastronomy, hotels, or airlines. Candidates must possess a high quality consciousness, strong service orientation, and fluency in German and English.
Experience Required
Minimum 5 year(s)
(Senior) Hotel Cleanliness Supervisor | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Room Inspection, Quality Standards, Room Status Verification, Coordination, Issue Resolution, Paperwork Completion, Employee Management, Training, Scheduling, Coaching, Safety Procedures, Guest Service, Professional Communication, Physical Stamina, Computer Systems Use
Specialization
Candidates need at least one year of related work experience and one year of supervisory experience, with a minimum education requirement of a high school diploma or G.E.D. equivalent. The role demands physical capabilities such as lifting up to 55 pounds, pushing carts, and standing/walking for extended periods.
Experience Required
Minimum 2 year(s)
Demichef de Rang | Chef de Rang (m/w/d) at Rocco Forte Hotels - Germany
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Service Coordination, Quality Standards Adherence, Service Area Preparation, Menu Consultation, Beverage Consultation, Feedback Handling, Complaint Management, Italian Cuisine Knowledge, Detail Orientation, Team Spirit, Initiative, Responsibility, Resilience, Flexibility, Organizational Skills
Specialization
Candidates must have completed vocational training in hotel or gastronomy management, or possess solid practical experience in upscale gastronomy or hotel service, ideally with sound F&B knowledge and experience in Italian cuisine. Essential requirements include a high quality awareness, strong team spirit, initiative, resilience, organizational skills, and very good German and English language proficiency to cater to an international clientele.
Experience Required
Minimum 2 year(s)
Gärtner (m/w/d) at Michelberger Hotel
Vetschau/Spreewald, Brandenburg, Germany - Full Time
Skills Needed
Garden Planning, Crop Management, Fruit Tree Pruning, Irrigation System Maintenance, Staff Instruction, Excel, German Language, English Language, Agricultural Machinery Operation, Biomass Management, Pest And Disease Control, Syntropic Farming
Specialization
Requires a Master Gardener qualification in vegetables, ornamental plants, or fruit growing, ideally with knowledge of Demeter or Bioland standards. Candidates must possess a Class B driver's license and be proficient in both German and English.
Experience Required
Minimum 2 year(s)
Housekeeping Supervisor (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Housekeeping Management, Team Leadership, Attention To Detail, Organization, Communication, Staff Supervision, Quality Control, Cleaning Standards
Specialization
Previous experience in the housekeeping sector is required along with a strong passion for order and cleanliness. You must possess excellent organizational skills and the ability to communicate effectively with both staff and guests.
Aushilfe Bar (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Sales, Hospitality Management, Communication Skills, German Language, English Language, Teamwork, Flexibility, Quality Awareness
Specialization
Candidates should have experience in hospitality/gastronomy or a strong interest in entering the field. Proficiency in German (B2) and English, along with a communicative and hospitable personality, is required.
Front Office Manager (m/w/d) at b'mine hotels GmbH
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Team Leadership, Guest Relations, Goal Achievement, Relationship Building, Hands On Mentality, Standard Implementation, Check In/Out Procedures, Guest Greeting, Interdepartmental Collaboration, Guest Consultation, Guest Satisfaction, Quality Assurance, Communication, Digital Development Interest, Problem Solving, Eigenverantwortlichkeit
Specialization
Candidates must possess a completed hotel management vocational training or a degree in Hotel or Tourism Management, coupled with several years of professional experience in a comparable Front Office or Guest Relations role. Strong leadership qualities, a creative and solution-oriented approach, high personal responsibility, and good German language skills (B2/C1) are essential.
Experience Required
Minimum 2 year(s)
Banquet Operations Supervisor (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Event Management, Banquet Operations, Creative Idea Generation, Gastronomic Support, Shift Leadership, Team Development, Interdepartmental Collaboration, Mise En Place, Haccp Compliance, Staff Training, Meeting Participation, Complaint Handling, Quality Awareness, Organizational Skills, Attention To Detail
Specialization
Candidates should ideally have completed vocational training in hotel/restaurant services or hold a degree in Hotel/Tourism/Culinary Management, coupled with initial leadership experience, preferably in upscale gastronomy or events. Essential personal attributes include being warm, authentic, communicative, flexible, highly organized, and possessing very good German and English language skills.
Experience Required
Minimum 2 year(s)
Director of Food & Beverage at Accor
Hamburg, , Germany - Full Time
Skills Needed
P&L Management, Revenue Growth, Menu Development, Budgeting And Forecasting, Team Leadership, Strategic Management, Operational Efficiency, Guest Experience Management, Pre Opening Management, Financial Reporting
Specialization
Requires over 2 years of experience in a similar F&B management role with a track record of leading large teams. Must possess strong financial acumen in budgeting and forecasting for high-revenue businesses.
Experience Required
Minimum 2 year(s)
Junior Eventmanager Public Catering (m/w/d) Olympiapark München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Project Management, Catering, Event Planning, Event Organization, Customer Consultation, Concept Development, Logistics Support, Personnel Planning, Scheduling, Operational Monitoring, Organization, Hands On Mentality, Assertiveness, Communication, Hygiene Understanding
Specialization
Candidates must have initial professional experience in event management or gastronomy, along with a completed vocational training or a degree in event management. Essential qualities include being highly organized, possessing a hands-on mentality, strong communication skills, and a high understanding of hygiene.
Operations Manager Patisserie (m/w/d) Airline Catering at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Quality Control, Plating, Presentation, Collaboration, Feedback Processing, Complaint Handling, Production Planning, Time Management, Attention To Detail, Organizational Skills, Problem Solving, Resilience, Flexibility
Specialization
Candidates must have completed training as a confectioner, baker, or chef with a focus on patisserie, coupled with professional experience in a comparable role, ideally within large-scale kitchens, airline catering, or hotels. Essential qualities include a strong sense of quality, attention to detail, organizational skills, and the ability to handle pressure and flexibility required in airline catering operations.
Experience Required
Minimum 2 year(s)
Debitorenbuchhalter / Accounting Clerk (m/w/d) - in Voll- oder Teilzeit at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Accounts Receivable, Accounting, Month End Closing, Year End Closing, Payment Reconciliation, Credit Management, Credit Card Reconciliation, Invoicing, Deposit Accounting, Group Billing, Debt Collection, Customer Service, Financial Reporting, Data Entry, Hospitality Finance
Specialization
Candidates must have a completed commercial vocational training and initial experience in accounts receivable, preferably within the hospitality industry. Proficiency in German (B2/C1 level) and a structured, independent working style are required.
Housekeeping Supervisor (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Team Leadership, Organization, Communication, Attention To Detail, Staff Supervision, Quality Control, Cleaning Management
Specialization
The ideal candidate has previous experience in housekeeping and a strong eye for detail and cleanliness. You should possess excellent organizational skills and the ability to lead and communicate effectively with team members and guests.
Front Office Agent (m/w/d) at Louvre Hotels Group
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Reservation Management, Customer Service, Communication Skills, German Language, English Language, Administrative Tasks, Time Management, Multitasking
Specialization
Candidates should have initial experience in a front office role and possess excellent communication skills in German and English. Willingness to work shifts and weekends is required, along with a structured and reliable way of working.
Chef de Rang (m/f/d) NENI Restaurant at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Restaurant Operations, Teamwork, Professionalism, Communication, Food And Beverage Service
Specialization
You must have completed professional training in the catering industry and possess initial experience in a restaurant setting. A passion for food, drinks, and interacting with people is essential for this role.
Assistant Front Office Manager (m/f/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Employee Management, Employee Appraisals, Training Course Implementation, Duty Roster Creation, Vacation Planning, Guest Service, Complaint Resolution, Team Leadership, Ms Office Proficiency, Opera Knowledge, Authoritative Appearance, German Fluency, English Fluency
Specialization
Candidates must have completed hotel industry training and possess several years of professional experience in a leading front office position, along with proven team leadership experience. Fluency in both German and English is required, as is the ability to remain calm in complicated situations and possess a keen sense for demanding guests' needs.
Experience Required
Minimum 5 year(s)
Housekeeping Supervisor at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Room Inspection, Quality Standards, Room Status Verification, Coordination, Issue Resolution, Paperwork Completion, Hiring, Training, Scheduling, Employee Evaluation, Coaching, Safety Procedures, Guest Service, Professional Communication, Teamwork, Physical Stamina
Specialization
Candidates must have at least one year of related work experience and one year of supervisory experience, with a minimum education requirement of a high school diploma or GED equivalent. The role demands significant physical capability, including lifting up to 55 pounds unassisted and performing tasks requiring fine motor skills and extended periods of standing or walking.
Experience Required
Minimum 2 year(s)