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Hospitality Jobs in Germany

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Elektriker (m/w/d) at Fleesensee Schlosshotel GmbH
Malchow, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Electrical Installation, Building Control Technology, Technical Maintenance, Repair Work, Handicraft Skills, German Language, Teamwork, Technical Understanding
Specialization
Requires completed vocational training as an electrician and professional experience in the field. Candidates should possess a strong sense of responsibility, technical understanding, and a valid driver's license is an advantage.
Equipment Packer (m/w/d) Airline Catering Kelsterbach bei Frankfurt at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Packing, Logistics, Quality Control, Hygiene Standards, Safety Standards, Inventory Management, Teamwork, German Language, English Language
Specialization
Ideally possesses professional experience in warehousing, packing, or logistics with a conscientious and independent working style. Requires reliability, flexibility for shift work, and a clean police clearance certificate (Luft-SIG).
Commis de rang (m/w/d) Bankett at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Banquet Service, Food And Beverage Service, Event Coordination, Mise En Place, Hygiene Standards, Customer Service, English Proficiency, German Proficiency, Communication Skills, Stress Management
Specialization
Candidates should ideally have experience in a similar position or a degree in gastronomy. Strong communication skills and proficiency in both German and English are required.
Equipment Packer (m/w/d) Airline Catering Kelsterbach bei Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Packing, Logistics, Quality Control, Hygiene Standards, Safety Compliance, Teamwork, German Language, English Language, Attention To Detail, Reliability
Specialization
Ideally requires professional experience in warehouse, packing, or logistics with a conscientious and independent working style. Candidates must possess a clean police clearance certificate and be flexible for shift work.
Ausbildung zum Koch / zur Köchin (m/w/d) für das Mercure Hotel Köln West at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Menu Creation, Plating, Inventory Management, Kitchen Organization, Customer Service, Stress Management, Teamwork, Flexibility
Specialization
Candidates should have a passion for cooking, enjoy working in a team, and be able to perform well under stress. Flexibility regarding working hours is required.
Restaurantleitung (m/w/d) Restaurant Olympiasee at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Leadership, Strategic Thinking, Operational Management, Team Motivation, Cost Control, Inventory Management, Guest Relations, Problem Solving, Haccp, Hygiene Standards, Occupational Safety, Ms Office, Pos Systems, German Language, English Language, Hospitality Management
Specialization
Candidates must have a degree or vocational training in gastronomy, hotel management, or business administration, along with several years of leadership experience in a similar role. Proficiency in German and English, as well as knowledge of HACCP and hygiene standards, is required.
Experience Required
Minimum 5 year(s)
Empfangs & Concierge Mitarbeiter (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Arrival, Concierge Services, Customer Service, Initiative, Operational Needs Processing, Guest Request Addressing, Reporting, Local Area Highlighting, Professional Appearance, Physical Stamina
Specialization
Candidates must be able to maintain professionalism in appearance and communication while upholding quality standards and company policies. Essential physical requirements include standing/moving for extended periods and the ability to lift objects up to 50 pounds unassisted and over 75 pounds with assistance.
Betriebsleiter (m/w/d) Restaurant Olympiasee at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Operational Management, Team Leadership, Strategic Thinking, Cost Control, Kpi Monitoring, Inventory Management, Guest Relations, Problem Solving, Haccp, Hygiene Standards, Occupational Safety, Ms Office, Pos Systems, Hospitality Management, Event Planning, English Fluency
Specialization
Candidates must have a degree or vocational training in gastronomy, hotel management, or business administration, along with several years of leadership experience in a similar role. Fluency in German and English, as well as knowledge of HACCP and hygiene standards, is required.
Experience Required
Minimum 5 year(s)
Executive Chinese Chef_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Chinese Cuisine, Kitchen Management, Menu Development, Food Safety, Budgeting, Staff Training, Sanitation Standards, Inventory Management, Customer Service, Performance Management, Culinary Arts, Food Presentation
Specialization
Requires a high school diploma with 8 years of culinary experience or a 2-year degree in Culinary Arts/Hotel Management with 6 years of experience. Must possess strong leadership skills and expertise in Chinese cuisine and kitchen operations.
Experience Required
Minimum 10 year(s)
Küchenchef (m/w/d) at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Team Leadership, Asian Fusion Cuisine, Haccp Compliance, Budget Management, Cost Control, Menu Development, Staff Training, Inventory Management, Food Safety, Communication, Trend Analysis, Problem Solving, Quality Control, Supply Chain Management
Specialization
Candidates must have relevant leadership experience as a Head Chef in the hospitality or gastronomy sector. A strong passion for authentic cuisine, a hands-on mentality, and proficiency in German (B2/C1) are required.
Experience Required
Minimum 5 year(s)
Front Office Agent (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Front Office Operations, Communication, English Fluency, Problem Solving, Hospitality Management, Local Area Knowledge
Specialization
Candidates must have completed vocational training in the hospitality industry and possess fluent English skills. A strong personality, local knowledge of the city, and the ability to remain calm under pressure are essential.
Ausbildung zur/-m Fachinformatiker/-in (m/w/d) für Systemintegration at DO & CO AG
Garching bei München, Bavaria, Germany - Full Time
Skills Needed
System Integration, Client Systems Administration, Server Systems Administration, Hardware Management, Software Management, Pc Installation, It Project Planning, System Networking, Ticket System Support, Troubleshooting, It Solution Implementation, It Solution Testing, Communication Skills, Teamwork, Reliability, Patience
Specialization
Candidates must be at least 18 years old and possess a Class B driver's license, along with good German and good to very good English skills. A minimum of a good secondary school leaving certificate is required, showing good grades in Mathematics and Computer Science.
Revenue Manager (m/w/d) at Vivaldi AG
Lübeck, Schleswig-Holstein, Germany - Full Time
Skills Needed
Revenue Management, Yield Management, Data Analysis, Strategic Planning, Market Observation, Pricing Strategy, Opera Cloud, Duetto, German Language, English Language, Analytical Thinking, Hotel Software Proficiency
Specialization
Requires a degree in tourism or vocational training in hospitality with at least 2 years of experience in revenue or reservation management. Proficiency in Opera Cloud, Duetto, and fluency in German and English are essential.
Experience Required
Minimum 2 year(s)
Host/Hostess Restaurant & Bar Evening Service (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Telephone Etiquette, Table Management, Professional Communication, Teamwork, Organization, Hospitality Standards
Specialization
A high school diploma or GED is preferred, though no prior related work experience or supervisory experience is required. Candidates must be able to stand for extended periods and lift up to 10 pounds.
Service Professionel / dinner (m/f/d) at Michelberger Hotel
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Beverage Preparation, Product Knowledge, Sales Awareness, Wine Knowledge, Relationship Building, Back Office Tasks, Hospitality Standards
Specialization
Requires several years of experience in a service-driven restaurant or bar and a general understanding of wine and beverages. Candidates should be outgoing, flexible, and interested in regenerative farming and local products.
Experience Required
Minimum 2 year(s)
Host (m/w/d) at smartments Betriebsgesellschaft mbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Apartment Management, Quality Control, Administrative Coordination, Technical Service, Customer Focus, Ms Office, Outlook, Microsoft Teams, German Language, English Language, Organization, Communication, Housekeeping Coordination
Specialization
Candidates should have a technical vocational training (e.g., electrician or carpenter) or experience as a facility technician, combined with strong customer service skills. Proficiency in German and English, as well as familiarity with MS Office, is required.
Ausbildung Fachmann/-frau für Restaurants und Veranstaltungsgastronomie (m/ at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Event Planning, Event Execution, Food Preparation, Beverage Service, Bar Management, Wine Service, Inventory Management, Hygiene Standards, Teamwork, Communication, Organization, Customer Advisory, Table Setting, Problem Solving
Specialization
Candidates should possess a school leaving certificate and a strong motivation to learn the hospitality trade. You must be a reliable team player with a friendly demeanor, a well-groomed appearance, and a willingness to work flexible hours including weekends and holidays.
Commis de Rang (m/f/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Service, Guest Interaction, Teamwork, Cleanliness, Food Knowledge, Beverage Knowledge, Passion, Authenticity, Personable Style, Commitment To Standards
Specialization
Candidates should ideally have completed relevant training and possess some prior experience in gastronomy, demonstrating a passion for good food and drinks. More important than the CV is a personality that enjoys working with people and making guests feel good.
Guest Experience Supervisor (m/f/d) - The Ritz-Carlton, Berlin at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Front Office Management, Supervisory Leadership, Payment Processing, Conflict Resolution, Staff Training, Account Management, Quality Standards Adherence, Pos Systems, Communication Skills, Reporting, Cash Handling
Specialization
Requires a high school diploma and at least one year of related work experience. A minimum of one year of supervisory experience is also required.
Experience Required
Minimum 2 year(s)
Barkeeper (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Bar Service, Customer Service, Sales, Inventory Management, Communication, Hospitality Management, Teamwork, Creativity, Quality Awareness
Specialization
Candidates should have a background in hotel/gastronomy or be interested in a career change, emphasizing strong hospitality qualities. Key requirements include a communicative demeanor, flexibility, and the ability to work effectively in a multicultural team.
Elektriker (m/w/d) at Fleesensee Schlosshotel GmbH
Malchow, Mecklenburg-Vorpommern, Germany -
Full Time

Start Date

Immediate

Expiry Date

30 Aug, 26

Salary

0.0

Posted On

01 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Electrical Installation, Building Control Technology, Technical Maintenance, Repair Work, Handicraft Skills, German Language, Teamwork, Technical Understanding

Industry

Hospitality

Description
Deine Aufgaben Verantwortung für die Instandhaltung sämtlicher technischer Anlagen im Hotel Tägliche Kontrollgänge und Überwachung aller Anlagen Korrekte Bedienung der Gebäudeleittechnik Reparatur und Wartung aller elektronischen Anlagen und Installationen, gerne gewerkübergreifend Kleininstandhaltung (z. B. Austausch defekter Schalter, Steckdosen, Lampen) Ausführung kleinerer Reparaturen Sämtliche handwerkliche Arbeiten Verantwortung für die Pflege und Instandhaltung aller für die Arbeit erforderlichen Werkzeuge und Materialien Reparaturaufträge im Hotel, den öffentlichen und nichtöffentlichen Bereichen nach Anweisung durch den Technischen Leiter Enge Zusammenarbeit mit dem Housekeeping und der Rezeption Dein Profil Eine abgeschlossene Ausbildung als Elektriker/-in Berufserfahrung in diesem Bereich Verantwortungsbewusstsein Einsatzbereitschaft Technisches Verständnis Sehr gute Umgangsformen und ein gepflegtes Erscheinungsbild Sprachkenntnisse in Deutsch Teamplayer mit Sinn für Eigenverantwortung Führerschein von Vorteil Warum wir? Unbefristeter Arbeitsvertrag Sonn-, Feiertags- und Nachtzuschläge Kostenfreie Mitarbeiterkantine Berufsbekleidung inkl. Reinigung Möblierte Personalunterkünfte nach Verfügbarkeit 30% Rabatt in allen unseren gastronomischen Outlets und weitere Vergünstigungen Aktive und digitale Fortbildungsmöglichkeiten Berücksichtigung Ihrer Work-Life Balance Nicht mobil? Kein Problem, unser Shuttle Service betreut Sie 2-mal in der Woche Vergünstigte Übernachtungsmöglichkeiten im deutschsprachigen Raum/Perso Nights About us Wir machen uns etwas aus Personen, die mehr aus sich machen. Und uns. Karriere. Die pulsierende Großstadt für die Provinz aufgeben? Das Altbekannte gegen eine noch junge Marke eintauschen? Das Vertraute hinter sich lassen, um einen Neuanfang zu wagen? Für uns eine klare Sache: Unbedingt! Denn wo sonst hat man das Glück, inmitten einer traumhaften Naturlandschaft zu arbeiten, die so facettenreich ist wie das Land der tausend Seen? Entdecke das „Endlich Ich.“-Gefühl, das auch unsere Gäste in seinen Bann zieht. Werde Teil eines enthusiastischen Teams und hilf mit, eine junge, frische Marke mit Leben zu füllen. Wir geben dir die Chance, dich einzubringen und weiterzuentwickeln, statt an verstaubten Routinen festzuhalten - und das bei einem ausgezeichneten Unternehmen. Ausgezeichneter Arbeitgeber: - TOP Arbeitgeber laut Schlummeratlas - TOP Ausbildungsbetrieb - Die 101 Besten Hotels Deutschland
Responsibilities
Responsible for the maintenance and monitoring of all technical systems and electronic installations within the hotel. This includes performing small repairs, operating building control technology, and collaborating with housekeeping and reception.
Elektriker (m/w/d) at Fleesensee Schlosshotel GmbH
Malchow, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Electrical Installation, Building Control Technology, Technical Maintenance, Repair Work, Handicraft Skills, German Language, Teamwork, Technical Understanding
Specialization
Requires completed vocational training as an electrician and professional experience in the field. Candidates should possess a strong sense of responsibility, technical understanding, and a valid driver's license is an advantage.
Equipment Packer (m/w/d) Airline Catering Kelsterbach bei Frankfurt at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Packing, Logistics, Quality Control, Hygiene Standards, Safety Standards, Inventory Management, Teamwork, German Language, English Language
Specialization
Ideally possesses professional experience in warehousing, packing, or logistics with a conscientious and independent working style. Requires reliability, flexibility for shift work, and a clean police clearance certificate (Luft-SIG).
Commis de rang (m/w/d) Bankett at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Banquet Service, Food And Beverage Service, Event Coordination, Mise En Place, Hygiene Standards, Customer Service, English Proficiency, German Proficiency, Communication Skills, Stress Management
Specialization
Candidates should ideally have experience in a similar position or a degree in gastronomy. Strong communication skills and proficiency in both German and English are required.
Equipment Packer (m/w/d) Airline Catering Kelsterbach bei Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Packing, Logistics, Quality Control, Hygiene Standards, Safety Compliance, Teamwork, German Language, English Language, Attention To Detail, Reliability
Specialization
Ideally requires professional experience in warehouse, packing, or logistics with a conscientious and independent working style. Candidates must possess a clean police clearance certificate and be flexible for shift work.
Ausbildung zum Koch / zur Köchin (m/w/d) für das Mercure Hotel Köln West at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Menu Creation, Plating, Inventory Management, Kitchen Organization, Customer Service, Stress Management, Teamwork, Flexibility
Specialization
Candidates should have a passion for cooking, enjoy working in a team, and be able to perform well under stress. Flexibility regarding working hours is required.
Restaurantleitung (m/w/d) Restaurant Olympiasee at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Leadership, Strategic Thinking, Operational Management, Team Motivation, Cost Control, Inventory Management, Guest Relations, Problem Solving, Haccp, Hygiene Standards, Occupational Safety, Ms Office, Pos Systems, German Language, English Language, Hospitality Management
Specialization
Candidates must have a degree or vocational training in gastronomy, hotel management, or business administration, along with several years of leadership experience in a similar role. Proficiency in German and English, as well as knowledge of HACCP and hygiene standards, is required.
Experience Required
Minimum 5 year(s)
Empfangs & Concierge Mitarbeiter (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Arrival, Concierge Services, Customer Service, Initiative, Operational Needs Processing, Guest Request Addressing, Reporting, Local Area Highlighting, Professional Appearance, Physical Stamina
Specialization
Candidates must be able to maintain professionalism in appearance and communication while upholding quality standards and company policies. Essential physical requirements include standing/moving for extended periods and the ability to lift objects up to 50 pounds unassisted and over 75 pounds with assistance.
Betriebsleiter (m/w/d) Restaurant Olympiasee at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Operational Management, Team Leadership, Strategic Thinking, Cost Control, Kpi Monitoring, Inventory Management, Guest Relations, Problem Solving, Haccp, Hygiene Standards, Occupational Safety, Ms Office, Pos Systems, Hospitality Management, Event Planning, English Fluency
Specialization
Candidates must have a degree or vocational training in gastronomy, hotel management, or business administration, along with several years of leadership experience in a similar role. Fluency in German and English, as well as knowledge of HACCP and hygiene standards, is required.
Experience Required
Minimum 5 year(s)
Executive Chinese Chef_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Chinese Cuisine, Kitchen Management, Menu Development, Food Safety, Budgeting, Staff Training, Sanitation Standards, Inventory Management, Customer Service, Performance Management, Culinary Arts, Food Presentation
Specialization
Requires a high school diploma with 8 years of culinary experience or a 2-year degree in Culinary Arts/Hotel Management with 6 years of experience. Must possess strong leadership skills and expertise in Chinese cuisine and kitchen operations.
Experience Required
Minimum 10 year(s)
Küchenchef (m/w/d) at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Team Leadership, Asian Fusion Cuisine, Haccp Compliance, Budget Management, Cost Control, Menu Development, Staff Training, Inventory Management, Food Safety, Communication, Trend Analysis, Problem Solving, Quality Control, Supply Chain Management
Specialization
Candidates must have relevant leadership experience as a Head Chef in the hospitality or gastronomy sector. A strong passion for authentic cuisine, a hands-on mentality, and proficiency in German (B2/C1) are required.
Experience Required
Minimum 5 year(s)
Front Office Agent (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Front Office Operations, Communication, English Fluency, Problem Solving, Hospitality Management, Local Area Knowledge
Specialization
Candidates must have completed vocational training in the hospitality industry and possess fluent English skills. A strong personality, local knowledge of the city, and the ability to remain calm under pressure are essential.
Ausbildung zur/-m Fachinformatiker/-in (m/w/d) für Systemintegration at DO & CO AG
Garching bei München, Bavaria, Germany - Full Time
Skills Needed
System Integration, Client Systems Administration, Server Systems Administration, Hardware Management, Software Management, Pc Installation, It Project Planning, System Networking, Ticket System Support, Troubleshooting, It Solution Implementation, It Solution Testing, Communication Skills, Teamwork, Reliability, Patience
Specialization
Candidates must be at least 18 years old and possess a Class B driver's license, along with good German and good to very good English skills. A minimum of a good secondary school leaving certificate is required, showing good grades in Mathematics and Computer Science.
Revenue Manager (m/w/d) at Vivaldi AG
Lübeck, Schleswig-Holstein, Germany - Full Time
Skills Needed
Revenue Management, Yield Management, Data Analysis, Strategic Planning, Market Observation, Pricing Strategy, Opera Cloud, Duetto, German Language, English Language, Analytical Thinking, Hotel Software Proficiency
Specialization
Requires a degree in tourism or vocational training in hospitality with at least 2 years of experience in revenue or reservation management. Proficiency in Opera Cloud, Duetto, and fluency in German and English are essential.
Experience Required
Minimum 2 year(s)
Host/Hostess Restaurant & Bar Evening Service (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Telephone Etiquette, Table Management, Professional Communication, Teamwork, Organization, Hospitality Standards
Specialization
A high school diploma or GED is preferred, though no prior related work experience or supervisory experience is required. Candidates must be able to stand for extended periods and lift up to 10 pounds.
Service Professionel / dinner (m/f/d) at Michelberger Hotel
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Beverage Preparation, Product Knowledge, Sales Awareness, Wine Knowledge, Relationship Building, Back Office Tasks, Hospitality Standards
Specialization
Requires several years of experience in a service-driven restaurant or bar and a general understanding of wine and beverages. Candidates should be outgoing, flexible, and interested in regenerative farming and local products.
Experience Required
Minimum 2 year(s)
Host (m/w/d) at smartments Betriebsgesellschaft mbH
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Apartment Management, Quality Control, Administrative Coordination, Technical Service, Customer Focus, Ms Office, Outlook, Microsoft Teams, German Language, English Language, Organization, Communication, Housekeeping Coordination
Specialization
Candidates should have a technical vocational training (e.g., electrician or carpenter) or experience as a facility technician, combined with strong customer service skills. Proficiency in German and English, as well as familiarity with MS Office, is required.
Ausbildung Fachmann/-frau für Restaurants und Veranstaltungsgastronomie (m/ at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Event Planning, Event Execution, Food Preparation, Beverage Service, Bar Management, Wine Service, Inventory Management, Hygiene Standards, Teamwork, Communication, Organization, Customer Advisory, Table Setting, Problem Solving
Specialization
Candidates should possess a school leaving certificate and a strong motivation to learn the hospitality trade. You must be a reliable team player with a friendly demeanor, a well-groomed appearance, and a willingness to work flexible hours including weekends and holidays.
Commis de Rang (m/f/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Service, Guest Interaction, Teamwork, Cleanliness, Food Knowledge, Beverage Knowledge, Passion, Authenticity, Personable Style, Commitment To Standards
Specialization
Candidates should ideally have completed relevant training and possess some prior experience in gastronomy, demonstrating a passion for good food and drinks. More important than the CV is a personality that enjoys working with people and making guests feel good.
Guest Experience Supervisor (m/f/d) - The Ritz-Carlton, Berlin at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Front Office Management, Supervisory Leadership, Payment Processing, Conflict Resolution, Staff Training, Account Management, Quality Standards Adherence, Pos Systems, Communication Skills, Reporting, Cash Handling
Specialization
Requires a high school diploma and at least one year of related work experience. A minimum of one year of supervisory experience is also required.
Experience Required
Minimum 2 year(s)
Barkeeper (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Bar Service, Customer Service, Sales, Inventory Management, Communication, Hospitality Management, Teamwork, Creativity, Quality Awareness
Specialization
Candidates should have a background in hotel/gastronomy or be interested in a career change, emphasizing strong hospitality qualities. Key requirements include a communicative demeanor, flexibility, and the ability to work effectively in a multicultural team.