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Hospitality Jobs in Germany

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Chef de Partie at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Portion Control, Food Quality Monitoring, Recipe Adherence, Cold Food Preparation, Safety Procedures, Team Support, Guest Service, Communication
Specialization
Candidates should ideally possess a Technical, Trade, or Vocational School Degree and have at least 3 years of related work experience, although no specific supervisory experience or certifications are required. The role demands physical stamina, including standing for extended periods and lifting up to 25 pounds.
Experience Required
Minimum 2 year(s)
Koch/ Köchin (m/w/d) im Strandbad Wendenschloss - Berlin (ab 01.05.2026) at Strandbad Wendenschloss GmbH
Berlin, , Germany - Full Time
Skills Needed
Cooking, Menu Development, Food Presentation, Inventory Management, Quality Control, Storage Procedures, Kitchen Organization, Event Catering, Teamwork, Flexibility, Reliability, Customer Service, Digital Tools Proficiency
Specialization
Candidates must have completed culinary training and possess practical kitchen experience, demonstrating a passion for cooking and delighting guests with first-class dishes. Essential qualities include being a team player who is independent, flexible, reliable, and willing to work shifts, weekends, and holidays, coupled with a strong service orientation.
Experience Required
Minimum 2 year(s)
Reinigungskraft/ Servicekraft für Sauberkeit & Ordnung (m/w/d) im Strandbad at Strandbad Wendenschloss GmbH
Berlin, , Germany - Full Time
Skills Needed
Cleaning, Attention To Detail, Organization, Flexibility, Reliability, Communication, Stamina, Customer Service, Handling Cleaning Agents, Handling Cleaning Equipment
Specialization
Candidates must have significant experience with cleaning agents and equipment, possess strong organizational skills, and be able to work independently and conscientiously. Fluency in German (at least B2 level) is required, along with flexibility to work weekends.
Hotel Cleanliness Expert_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Service, Attention To Detail, Physical Stamina, Communication, Time Management, Safety Compliance, Professionalism
Specialization
Candidates must be able to stand, walk, and move for extended periods and possess the physical ability to lift, carry, push, or pull objects weighing up to 50 pounds. Professionalism in communication, appearance, and adherence to company policies is required.
Servicemitarbeiter Bar (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Bar Service, Customer Service, Sales, Organization, Inventory Management, Quality Awareness, Teamwork, Flexibility, Creativity, Communication
Specialization
Candidates should possess strong personality and hosting qualities, prioritizing guest experience, whether they are hotel professionals or career changers. Essential qualifications include relevant training in hotel management or experience in hospitality/gastronomy, coupled with flexibility, creativity, high quality awareness, and strong teamwork skills.
Demichef de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Gastronomy, Customer Service, Table Service, Teamwork, Communication, Professionalism, Food And Beverage Service
Specialization
Candidates must have completed a professional culinary or hospitality education and possess initial experience in the gastronomy sector. A passion for food, drinks, and working with people is essential for this role.
Barmitarbeiter (m/w/d) at The Cloud One
Dresden, Saxony, Germany - Full Time
Skills Needed
Bar Service, Lounge Operation, Service Flow Management, Sales, Inventory Management, Customer Service, Hospitality Passion, Communication, Flexibility, Creativity, Quality Awareness, Teamwork
Specialization
Candidates should possess strong hosting qualities and a passion for hospitality, whether coming from a hotel background or as a career changer. Essential qualities include an open and communicative demeanor, flexibility, creativity, high quality awareness even under stress, and strong teamwork skills.
Logistiker (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Haccp Compliance, Equipment Provisioning, Inventory Control, Stock Distribution, Inventory Management, Order Processing, Night Shift Work, Team Coordination, Event Setup, Event Teardown, Event Logistics, Operational Logistics, Improvisation, Reliability, Teamwork, Hands On Mentality
Specialization
Candidates should possess prior experience in event logistics or operational logistics, potentially coming from roles like dispatcher, freight forwarder clerk, or logistics specialist. Essential qualities include strong organizational skills, the ability to improvise, reliability, teamwork, and good German language proficiency, with a forklift license being advantageous.
Experience Required
Minimum 2 year(s)
Empfangsmitarbeiter (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Reservation Management, Billing, Cash Handling, Front Office Administration, German Language, English Language, Communication Skills, Teamwork, Service Orientation
Specialization
Candidates should have a background in hotel management, gastronomy, or a strong interest in entering the field as a career changer. Proficiency in German and English, a service-oriented mindset, and strong communication skills are required.
Restaurant Supervisor (m/w/d) at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Team Leadership, Service Management, Staff Training, Cash Management, Quality Control, Communication, Organizational Skills, Problem Solving, Hands On Mentality, Mise En Place Coordination, German Language Proficiency
Specialization
Candidates must have a completed education in the hotel or catering industry along with relevant professional experience in a similar role. Strong organizational skills, a hands-on approach, and at least B2/C1 level German proficiency are required.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Front Office Operations, Communication, English Fluency, Problem Solving, Hospitality Management, Local Area Knowledge
Specialization
Candidates must have completed vocational training in the hospitality industry and possess fluent English skills. A strong personality, local knowledge of the city, and the ability to remain calm under pressure are essential.
Steward | Abräumer (m/w/d) Restaurant Olympiasee at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Sorting Used Dishes, Operating Dishwashing Machines, Storage Procedures, Kitchen Preparation Support, Surface Cleaning, Hygiene Compliance, Safety Compliance, Orderliness, Busser Duties, Guest Contact
Specialization
Candidates should ideally have prior experience in gastronomy or hospitality in a comparable role, such as a dishwasher or steward, and possess knowledge of HACCP hygiene and quality standards. A structured, reliable, and careful work ethic, resilience during peak times, and a service-oriented demeanor are essential requirements.
Commis de Cuisine (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Preparation, Haccp, Hygiene Standards, Quality Control, Culinary Arts, Kitchen Operations, Teamwork, Shift Work, German Language, English Language
Specialization
Requires a completed vocational training as a chef or gastronomic specialist. Candidates should have initial experience in kitchen production and be willing to work in shifts.
Jungkoch (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Preparation, Haccp, Quality Standards, Hygiene Standards, Culinary Arts, Teamwork, Shift Work, English Language, German Language, Catering
Specialization
Requires a completed vocational training as a cook or gastronomic specialist. Candidates should have initial experience in kitchen production and be willing to work in shifts.
Küchenhilfe (m/w/d) Emirates Lounge Frankfurt Airport at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Preparation, Mise En Place, Kitchen Support, Food Plating, Hygiene Compliance, Haccp, Reliability, Independence, Communication, Resilience, Flexibility, Culinary Highlights, First Class Service
Specialization
Candidates should possess experience in gastronomy, preferably in large kitchens or canteens, or have significant experience as a production or kitchen helper, demonstrating an understanding of kitchen workflows and product knowledge. Essential personal attributes include reliability, the ability to work independently, strong communication skills, resilience, and flexibility.
Experience Required
Minimum 2 year(s)
(Senior) Hotel Cleanliness Supervisor | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Room Inspection, Quality Standards, Room Status Verification, Room Cleaning Prioritization, Coordination, Issue Resolution, Paperwork Completion, Employee Management, Training, Scheduling, Counseling, Coaching, Safety Procedures, Guest Service, Professional Communication, Physical Stamina
Specialization
Candidates must have at least one year of related work experience and one year of supervisory experience, with a minimum educational requirement of a high school diploma or G.E.D. equivalent. The role demands physical capabilities including lifting up to 55 pounds unassisted, pushing carts, and standing or walking for extended periods, alongside strong communication and coordination skills.
Experience Required
Minimum 2 year(s)
Sales Manager - Corporate at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Sales Techniques, Up Selling, Customer Service, Reservation Management, Data Entry, Communication, Team Collaboration, Conflict Resolution, Administrative Support, Brand Promotion, Professional Etiquette, Time Management, Attention To Detail
Specialization
Candidates must have at least 2 years of related work experience and a high school diploma or G.E.D. equivalent. The role requires strong communication skills and the ability to perform general office duties in a professional hotel environment.
Experience Required
Minimum 2 year(s)
Chef de Partie NENI (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Cooking, Team Leadership, Live Cooking, International Cuisine, Food Concepts, Kitchen Operations, Quality Standards, Training, Service
Specialization
Candidates must have completed training as a cook and possess experience as a Junior Cook or Commis de Cuisine, demonstrating the ability to motivate colleagues and lead a team. Enthusiasm for live cooking, international cuisine, and new food concepts is essential, prioritizing personality and character alongside skills.
Experience Required
Minimum 2 year(s)
Junior Coordinator Ticketing und Gästebetreuung (m/w/d) at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Ticketing Platform Management, Vip Ticket Order Processing, Complaint Handling, Event Planning, Guest Management, Access Control, Hospitality Services, Client Acquisition, Guest Relations, Proactive Problem Solving, Negotiation Skills, Organization, Service Orientation, German, English, Ms Office
Specialization
Candidates should have completed vocational training or a degree in fields like Business Administration, Tourism, Sports, or Event Management, coupled with initial professional experience in hospitality, sales, or guest relations. Essential requirements include a strong service mentality, organizational passion, negotiation skills, proficiency in German and English, and flexibility to work on weekends and match days.
Serviceleiter Frühstück/ Frühstücksleiter (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Team Leadership, Guest Service, Shift Planning, Vacation Planning, Service Coordination, Coaching, Crosstraining, Training Planning, Inventory Management, Quality Assurance, Communication, Flexibility, Creativity, Teamwork, Hospitality Passion, Food Ordering
Specialization
Candidates should possess a personality suited for hospitality, whether through hotel training or relevant industry experience, though career changers are welcome if they show aptitude. Essential qualities include a passion for hospitality, strong hosting skills, openness, communication ability, flexibility, creativity, high quality awareness, and teamwork.
Experience Required
Minimum 2 year(s)
Chef de Partie at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany -
Full Time

Start Date

Immediate

Expiry Date

01 Jun, 26

Salary

0.0

Posted On

03 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Cooking, Portion Control, Food Quality Monitoring, Recipe Adherence, Cold Food Preparation, Safety Procedures, Team Support, Guest Service, Communication

Industry

Hospitality

Description
POSITION SUMMARY   Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.   Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.   PREFERRED QUALIFICATION Education: Technical, Trade, or Vocational School Degree. Related Work Experience: At least 3 years of related work experience. Supervisory Experience: No supervisory experience. License or Certification: None       At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of “Wonderful Hospitality. Always.” by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that’s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.   JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you’re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand’s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you’ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That’s The JW Treatment™. In joining JW Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global  team, and become the best version of you.
Responsibilities
The Chef de Partie is responsible for preparing special meals, regulating cooking equipment temperatures, ensuring proper food portioning and garnish, and maintaining food logs. This role also involves monitoring food quality and quantity, communicating specials to service staff, and assisting management with employee relations tasks.
Chef de Partie at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Portion Control, Food Quality Monitoring, Recipe Adherence, Cold Food Preparation, Safety Procedures, Team Support, Guest Service, Communication
Specialization
Candidates should ideally possess a Technical, Trade, or Vocational School Degree and have at least 3 years of related work experience, although no specific supervisory experience or certifications are required. The role demands physical stamina, including standing for extended periods and lifting up to 25 pounds.
Experience Required
Minimum 2 year(s)
Koch/ Köchin (m/w/d) im Strandbad Wendenschloss - Berlin (ab 01.05.2026) at Strandbad Wendenschloss GmbH
Berlin, , Germany - Full Time
Skills Needed
Cooking, Menu Development, Food Presentation, Inventory Management, Quality Control, Storage Procedures, Kitchen Organization, Event Catering, Teamwork, Flexibility, Reliability, Customer Service, Digital Tools Proficiency
Specialization
Candidates must have completed culinary training and possess practical kitchen experience, demonstrating a passion for cooking and delighting guests with first-class dishes. Essential qualities include being a team player who is independent, flexible, reliable, and willing to work shifts, weekends, and holidays, coupled with a strong service orientation.
Experience Required
Minimum 2 year(s)
Reinigungskraft/ Servicekraft für Sauberkeit & Ordnung (m/w/d) im Strandbad at Strandbad Wendenschloss GmbH
Berlin, , Germany - Full Time
Skills Needed
Cleaning, Attention To Detail, Organization, Flexibility, Reliability, Communication, Stamina, Customer Service, Handling Cleaning Agents, Handling Cleaning Equipment
Specialization
Candidates must have significant experience with cleaning agents and equipment, possess strong organizational skills, and be able to work independently and conscientiously. Fluency in German (at least B2 level) is required, along with flexibility to work weekends.
Hotel Cleanliness Expert_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Service, Attention To Detail, Physical Stamina, Communication, Time Management, Safety Compliance, Professionalism
Specialization
Candidates must be able to stand, walk, and move for extended periods and possess the physical ability to lift, carry, push, or pull objects weighing up to 50 pounds. Professionalism in communication, appearance, and adherence to company policies is required.
Servicemitarbeiter Bar (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Bar Service, Customer Service, Sales, Organization, Inventory Management, Quality Awareness, Teamwork, Flexibility, Creativity, Communication
Specialization
Candidates should possess strong personality and hosting qualities, prioritizing guest experience, whether they are hotel professionals or career changers. Essential qualifications include relevant training in hotel management or experience in hospitality/gastronomy, coupled with flexibility, creativity, high quality awareness, and strong teamwork skills.
Demichef de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Gastronomy, Customer Service, Table Service, Teamwork, Communication, Professionalism, Food And Beverage Service
Specialization
Candidates must have completed a professional culinary or hospitality education and possess initial experience in the gastronomy sector. A passion for food, drinks, and working with people is essential for this role.
Barmitarbeiter (m/w/d) at The Cloud One
Dresden, Saxony, Germany - Full Time
Skills Needed
Bar Service, Lounge Operation, Service Flow Management, Sales, Inventory Management, Customer Service, Hospitality Passion, Communication, Flexibility, Creativity, Quality Awareness, Teamwork
Specialization
Candidates should possess strong hosting qualities and a passion for hospitality, whether coming from a hotel background or as a career changer. Essential qualities include an open and communicative demeanor, flexibility, creativity, high quality awareness even under stress, and strong teamwork skills.
Logistiker (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Haccp Compliance, Equipment Provisioning, Inventory Control, Stock Distribution, Inventory Management, Order Processing, Night Shift Work, Team Coordination, Event Setup, Event Teardown, Event Logistics, Operational Logistics, Improvisation, Reliability, Teamwork, Hands On Mentality
Specialization
Candidates should possess prior experience in event logistics or operational logistics, potentially coming from roles like dispatcher, freight forwarder clerk, or logistics specialist. Essential qualities include strong organizational skills, the ability to improvise, reliability, teamwork, and good German language proficiency, with a forklift license being advantageous.
Experience Required
Minimum 2 year(s)
Empfangsmitarbeiter (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Reservation Management, Billing, Cash Handling, Front Office Administration, German Language, English Language, Communication Skills, Teamwork, Service Orientation
Specialization
Candidates should have a background in hotel management, gastronomy, or a strong interest in entering the field as a career changer. Proficiency in German and English, a service-oriented mindset, and strong communication skills are required.
Restaurant Supervisor (m/w/d) at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Team Leadership, Service Management, Staff Training, Cash Management, Quality Control, Communication, Organizational Skills, Problem Solving, Hands On Mentality, Mise En Place Coordination, German Language Proficiency
Specialization
Candidates must have a completed education in the hotel or catering industry along with relevant professional experience in a similar role. Strong organizational skills, a hands-on approach, and at least B2/C1 level German proficiency are required.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Front Office Operations, Communication, English Fluency, Problem Solving, Hospitality Management, Local Area Knowledge
Specialization
Candidates must have completed vocational training in the hospitality industry and possess fluent English skills. A strong personality, local knowledge of the city, and the ability to remain calm under pressure are essential.
Steward | Abräumer (m/w/d) Restaurant Olympiasee at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Sorting Used Dishes, Operating Dishwashing Machines, Storage Procedures, Kitchen Preparation Support, Surface Cleaning, Hygiene Compliance, Safety Compliance, Orderliness, Busser Duties, Guest Contact
Specialization
Candidates should ideally have prior experience in gastronomy or hospitality in a comparable role, such as a dishwasher or steward, and possess knowledge of HACCP hygiene and quality standards. A structured, reliable, and careful work ethic, resilience during peak times, and a service-oriented demeanor are essential requirements.
Commis de Cuisine (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Preparation, Haccp, Hygiene Standards, Quality Control, Culinary Arts, Kitchen Operations, Teamwork, Shift Work, German Language, English Language
Specialization
Requires a completed vocational training as a chef or gastronomic specialist. Candidates should have initial experience in kitchen production and be willing to work in shifts.
Jungkoch (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Preparation, Haccp, Quality Standards, Hygiene Standards, Culinary Arts, Teamwork, Shift Work, English Language, German Language, Catering
Specialization
Requires a completed vocational training as a cook or gastronomic specialist. Candidates should have initial experience in kitchen production and be willing to work in shifts.
Küchenhilfe (m/w/d) Emirates Lounge Frankfurt Airport at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Preparation, Mise En Place, Kitchen Support, Food Plating, Hygiene Compliance, Haccp, Reliability, Independence, Communication, Resilience, Flexibility, Culinary Highlights, First Class Service
Specialization
Candidates should possess experience in gastronomy, preferably in large kitchens or canteens, or have significant experience as a production or kitchen helper, demonstrating an understanding of kitchen workflows and product knowledge. Essential personal attributes include reliability, the ability to work independently, strong communication skills, resilience, and flexibility.
Experience Required
Minimum 2 year(s)
(Senior) Hotel Cleanliness Supervisor | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Room Inspection, Quality Standards, Room Status Verification, Room Cleaning Prioritization, Coordination, Issue Resolution, Paperwork Completion, Employee Management, Training, Scheduling, Counseling, Coaching, Safety Procedures, Guest Service, Professional Communication, Physical Stamina
Specialization
Candidates must have at least one year of related work experience and one year of supervisory experience, with a minimum educational requirement of a high school diploma or G.E.D. equivalent. The role demands physical capabilities including lifting up to 55 pounds unassisted, pushing carts, and standing or walking for extended periods, alongside strong communication and coordination skills.
Experience Required
Minimum 2 year(s)
Sales Manager - Corporate at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Sales Techniques, Up Selling, Customer Service, Reservation Management, Data Entry, Communication, Team Collaboration, Conflict Resolution, Administrative Support, Brand Promotion, Professional Etiquette, Time Management, Attention To Detail
Specialization
Candidates must have at least 2 years of related work experience and a high school diploma or G.E.D. equivalent. The role requires strong communication skills and the ability to perform general office duties in a professional hotel environment.
Experience Required
Minimum 2 year(s)
Chef de Partie NENI (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Cooking, Team Leadership, Live Cooking, International Cuisine, Food Concepts, Kitchen Operations, Quality Standards, Training, Service
Specialization
Candidates must have completed training as a cook and possess experience as a Junior Cook or Commis de Cuisine, demonstrating the ability to motivate colleagues and lead a team. Enthusiasm for live cooking, international cuisine, and new food concepts is essential, prioritizing personality and character alongside skills.
Experience Required
Minimum 2 year(s)
Junior Coordinator Ticketing und Gästebetreuung (m/w/d) at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Ticketing Platform Management, Vip Ticket Order Processing, Complaint Handling, Event Planning, Guest Management, Access Control, Hospitality Services, Client Acquisition, Guest Relations, Proactive Problem Solving, Negotiation Skills, Organization, Service Orientation, German, English, Ms Office
Specialization
Candidates should have completed vocational training or a degree in fields like Business Administration, Tourism, Sports, or Event Management, coupled with initial professional experience in hospitality, sales, or guest relations. Essential requirements include a strong service mentality, organizational passion, negotiation skills, proficiency in German and English, and flexibility to work on weekends and match days.
Serviceleiter Frühstück/ Frühstücksleiter (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Team Leadership, Guest Service, Shift Planning, Vacation Planning, Service Coordination, Coaching, Crosstraining, Training Planning, Inventory Management, Quality Assurance, Communication, Flexibility, Creativity, Teamwork, Hospitality Passion, Food Ordering
Specialization
Candidates should possess a personality suited for hospitality, whether through hotel training or relevant industry experience, though career changers are welcome if they show aptitude. Essential qualities include a passion for hospitality, strong hosting skills, openness, communication ability, flexibility, creativity, high quality awareness, and teamwork.
Experience Required
Minimum 2 year(s)