Hospitality Jobs in Germany

About 946 results in (3) seconds Clear Filters

Jobs Search

About 946 results in (3) seconds
General Manager – Novotel Nürnberg Messezentrum (m/w/d) at Accor
Nuremberg, Bavaria, Germany - Full Time
Skills Needed
Leadership, Interpersonal Skills, Strategic Vision, Business Planning, Financial Analysis, Stakeholder Management, Team Leadership, Personnel Budgeting, Performance Evaluation, Talent Development, Service Culture Promotion, Corporate Identity Maintenance, Public Relations, Financial Goal Achievement, Relationship Building, Communication
Specialization
Candidates must possess several years of professional experience in a similar leadership role within a hotel or company, coupled with hands-on mentality and expertise in Food & Beverage and Conference areas. Essential qualifications include strong business acumen, numerical understanding focused on goal achievement, and fluency in both English and German at a business level.
Experience Required
Minimum 10 year(s)
Operations Manager Patisserie (m/w/d) Airline Catering at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Quality Control, Dessert Presentation, Collaboration, Feedback Handling, Production Planning, Attention To Detail, Organizational Skills, Problem Solving, Flexibility, Resilience
Specialization
Candidates must have completed training as a pastry chef, baker, or cook with a focus on patisserie, along with relevant professional experience. A strong attention to quality and detail, as well as organizational and problem-solving skills, are essential.
Experience Required
Minimum 2 year(s)
F&B & Admin Coordinator (w/m/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
F&B Scheduling, Reporting, Guest Feedback Management, Cash Register Management, Cash Reconciliation, Change Management, Hotel Administration, F&B Operations, Concentration, Organization, Structure
Specialization
Candidates should ideally have vocational training in the hotel industry, with experience in administration and F&B being advantageous. A strong passion for numbers, coupled with excellent concentration, organization, and structure, is essential for this role.
Experience Required
Minimum 2 year(s)
Buchhalter*in (Vollzeit) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Accounting, Financial Reporting, Budget Management, Analytical Thinking, Communication Skills, Teamwork, Attention To Detail, Hospitality Experience, Tax Law Knowledge, Pms Systems, Cashflow Management, Invoice Processing, Debitor Management, Credit Management, Usali Standards Knowledge
Specialization
Candidates should have a completed commercial education or a degree in business administration with a focus on accounting or finance, along with several years of experience in accounting, preferably in the hospitality sector. Strong knowledge of tax law and experience with PMS systems are also desired.
Experience Required
Minimum 2 year(s)
Logistiker (m/w/d) SAP-Garden at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Logistics, Supply Chain Management, Inventory Control, Team Collaboration, Organization Skills, German Language Skills, Forklift Operation, Self Management
Specialization
Experience in event logistics or operational logistics is required, along with strong organizational skills and the ability to work evenings and weekends. A valid driver's license and good German language skills are also necessary.
Experience Required
Minimum 2 year(s)
Purchasing Supervisor at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Purchasing, Supervision, Document Organization, Inventory Audits, Cost Calculation, Vendor Management, Safety Program Knowledge, Food Safety, Record Keeping, Training, Scheduling, Coaching, Quality Assurance, Communication, Teamwork, Problem Solving
Specialization
Candidates must possess at least 2 years of related work experience and a minimum of 1 year of supervisory experience, with a preferred educational background of a High School Diploma or G.E.D. equivalent. The role requires physical capabilities such as standing for extended periods, lifting up to 50 pounds, and performing fine motor tasks.
Experience Required
Minimum 2 year(s)
Haustechniker (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Technical Maintenance, Facility Management, Coordination, Troubleshooting, Gas Water Installations, Safety Compliance, Technical Equipment Operation, Guest Interaction, Independent Work
Specialization
Candidates must possess a completed technical vocational training and have gained initial professional experience in a relevant field. A key requirement is the willingness to interact with guests alongside performing technical maintenance, coupled with independent work ethic and interest in gas and water installations.
Experience Required
Minimum 2 year(s)
Barback (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Bar Work, Guest Service, Preparation, Cleanup, Independent Work, Assisting, Serving, Drink Mixing, Teamwork, Learning Agility
Specialization
The ideal candidate is enthusiastic about working in a bar environment and eager to gain initial experience, showing patience while learning to make drinks perfectly. Personality and character are valued more highly than a detailed resume, emphasizing a passion for the bar scene.
At Your Service Agent at Fairfield Inn Suites by Marriott Harrisburg International Airport
Leipzig, Saxony, Germany - Full Time
Skills Needed
Guest Service, Communication, Problem Solving, Attention To Detail, Teamwork, Professionalism, Time Management, Customer Support
Specialization
A high school diploma or G.E.D. equivalent is preferred, but no related work or supervisory experience is required. The position does not require any specific licenses or certifications.
Assistant Director of Food & Beverage at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Food And Beverage Leadership, Culinary Operation Management, Strategy Development, Revenue Growth, Financial Performance Maximization, Guest Service Excellence, Employee Satisfaction, Menu Development, Staffing Management, Cash Control, Liquor Control, Inventory Management, Human Resources Management, Performance Appraisals, Team Leadership, Budget Review
Specialization
Candidates need either a high school diploma or GED with 6 years of relevant experience, or a 2-year degree in a related field (like Hospitality or Business Administration) with 4 years of experience in food and beverage, culinary, or event management. Key activities involve strategic planning, team leadership, maximizing revenue, and ensuring exceptional customer service.
Experience Required
Minimum 5 year(s)
Frühstücksmitarbeiter heimat (m/w/d) 30 Std. at Accor
Hamburg, , Germany - Full Time
Skills Needed
Service, Teamwork, Gastronomy, Customer Service, Food Presentation, Beverage Knowledge, Interpersonal Skills, Attention To Detail, Efficiency, Problem Solving
Specialization
Candidates must have completed vocational training and possess initial experience in the gastronomy sector, demonstrating a passion for working with people and ensuring guest well-being. Personality and character are valued highly over just the resume, alongside enthusiasm for good food and new concepts.
Operations Manager (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Operational Management, Stewarding, Logistics, Workforce Planning, Hygiene Compliance, Quality Assurance, Inventory Management, Process Optimization, Leadership, Coaching, Event Pressure Handling, Scheduling, Communication, German Proficiency, English Proficiency
Specialization
Candidates must possess several years of experience in dishwashing and/or logistics within the hotel or gastronomy sector, coupled with a strong understanding of operational and logistical processes like material flow and inventory planning. Essential requirements include strong leadership and coaching abilities, structured problem-solving skills under pressure, shift flexibility, and very good proficiency in both German and English.
Experience Required
Minimum 2 year(s)
Patissier (m/w/d) Airline Catering Kelsterbach bei Frankfurt at DO & CO AG
Mainz, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Hygiene Compliance, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Flexibility, Team Collaboration, Resilience, Creativity, Time Management, Customer Service, Product Presentation, Ingredient Sourcing, Menu Design
Specialization
Candidates should have vocational training and experience in creating desserts and pastries, with a preference for those with extensive experience in bakeries or large kitchens. A strong commitment to quality, independent work ethic, and a passion for the craft are essential.
Experience Required
Minimum 2 year(s)
Jungkoch (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cold Kitchen Production, Hot Kitchen Production, Recipe Adherence, Quality Standards, Haccp Compliance, Shift Work, German Language, English Language, Airline Catering Experience, Large Kitchen Operations, Food Production, Gastronomy
Specialization
Candidates must have completed training as a cook or possess equivalent gastronomic qualifications, along with initial experience as a kitchen employee, production cook, or Chef de Partie. Willingness to work shifts and good German and/or English language skills are required.
Service Allrounder Frühdienst (m/w/d) at Accor
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Quality Awareness, Team Spirit, Coffee Knowledge, Flexibility, Attention To Detail
Specialization
Candidates should have completed training in restaurant or hotel management or have initial experience in the service sector. A passion for guest service and a friendly demeanor are essential, along with flexibility and teamwork.
Night Audit (m/w/d) at Louvre Hotels Group
Schkeuditz, Saxony, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Accounting, Safety Standards, Communication Skills, Hotel Software, Teamwork, Reliability, Flexibility, German Language, English Language
Specialization
Candidates should have at least 6 months of experience in front office roles within hospitality. Strong communication skills in German and English, along with a structured work approach, are essential.
Food & Beverage Host - Combo Hotel Ibis & Ibis Budget Leipzig City at Accor
Leipzig, Saxony, Germany - Full Time
Skills Needed
Guest Focus, Interpersonal Skills, Solution Oriented, Teamwork, Calm Under Pressure, Friendly Attitude, Well Groomed Appearance, Haccp Compliance
Specialization
Candidates should have strong interpersonal skills and the ability to remain calm under pressure. A focus on guest needs and a friendly demeanor are essential for this role.
Sachbearbeiter Disponent / Disposition (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Data Entry, Delivery Note Processing, Communication, Warehouse Logistics, Order Forwarding, Administrative Support, Operational Support, Commercial Training, Logistics, Transportation, Dispatching, Ms Office, Responsibility, Independent Work, Intercultural Competence, Night Shift Availability
Specialization
Candidates must possess a completed commercial training or comparable qualification in warehousing, logistics, transport, or dispatching, though career changers from other industries are welcome. Fluency in German and good English skills are required, along with proficiency in MS-Office and availability for night shifts (3:00 - 11:45).
stellv. Teamleitung Logistik | SAP-Garden München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Logistics, Catering, Team Leadership, Inventory Management, Organization, Communication, Flexibility, Analytical Thinking, Problem Solving, Food Safety, Microsoft Office 365, Creativity, Stress Management, Customer Service, Time Management, Hands On Approach
Specialization
Candidates should have solid experience in logistics, ideally with some leadership experience, and must have practical experience in the gastronomy or catering sector. A completed vocational training in logistics or a related field is required.
Experience Required
Minimum 2 year(s)
Director of Operations, Vietnam at Courtyard by Marriott Harlingen
Berlin, , Germany - Full Time
Skills Needed
Operations Management, Quality Assurance, Food & Beverage Operations, Rooms Operations, Technical Training, Public Speaking, Contract Understanding, Budget Management, Problem Solving, Team Leadership, Guest Experience Improvement, Food Safety, New Openings Coordination, Innovation Implementation, Diversity Hiring, Performance Recognition
Specialization
Candidates should have a college degree or relevant experience, with at least 10 years of progressive work experience in the hotel industry, particularly in Rooms and Food & Beverage Operations. Considerable experience in the Vietnam market and skills in contract understanding and budget management are essential.
Experience Required
Minimum 10 year(s)
General Manager – Novotel Nürnberg Messezentrum (m/w/d) at Accor
Nuremberg, Bavaria, Germany -
Full Time


Start Date

Immediate

Expiry Date

09 Jun, 26

Salary

0.0

Posted On

11 Mar, 26

Experience

10 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Leadership, Interpersonal Skills, Strategic Vision, Business Planning, Financial Analysis, Stakeholder Management, Team Leadership, Personnel Budgeting, Performance Evaluation, Talent Development, Service Culture Promotion, Corporate Identity Maintenance, Public Relations, Financial Goal Achievement, Relationship Building, Communication

Industry

Hospitality

Description
Unternehmensbeschreibung Wir suchen Sie - nach Vereinbarung! Als General Manager sind Sie Botschafter der Marke Novotel und des Hotels. Ihre Führungsqualitäten, Ihre ausgeprägten zwischenmenschlichen Fähigkeiten und Ihr strategischer Weitblick sorgen für ein engagiertes Team, Gästezufriedenheit und ein optimales Betriebsergebnis. Mit Ihrer ausgeprägten geschäftlichen und operativen Erfahrung und Ihrer Leidenschaft für die Hotellerie positionieren Sie das Hotel auf dem Markt und tragen dazu bei, dass die Ziele des Hotels erreicht werden. Das Hotel: Das Novotel Nürnberg Messezentrum ist ein modernes 4-Sterne-Hotel mit 117 Zimmern in direkter Nachbarschaft zur NürnbergMesse. Das Haus verbindet zeitgemäßes Design mit einer offenen, internationalen Atmosphäre. In der stilvollen Lobby mit angrenzendem Bar- und Restaurantbereich werden Geschäftsreisende und Familien gleichermaßen empfangen. Für Entspannung stehen den Gästen ein Fitnessraum, eine Sauna sowie ein Außenpool in den Sommermonaten zur Verfügung. Dank der sehr guten Verkehrsanbindung über die Autobahnen sowie der fußläufig erreichbaren U-Bahn-Station „Messe“ ist das Hotel optimal gelegen. Der Nürnberger Hauptbahnhof ist etwa 7 km entfernt, auch die Nürnberger Altstadt ist in wenigen Minuten erreichbar. Stellenbeschreibung Sie sind verantwortlich für: Führen des Hotels Die operative und autonome Führung des gesamten Hotelbetriebes sowie die Koordinierung und Überwachung des Geschäftsablaufes und die innerbetriebliche Organisation Die Erarbeitung, Verfolgung und Umsetzung zielführender Business-Pläne Die Analyse der monatlichen betriebswirtschaftlichen Auswertungen sowie das Reporting und den Forecast Die Betreuung der Hauptkunden mit einem großen Volumen an jährlichen Room-Nights Das Netzwerk-Management zu Key Stakeholdern und Partnern Teamführung Mitarbeiterplanung und Verantwortung über das Personalbudget Regelmäßige Beurteilung der 75 Mitarbeitenden (Erreichung der Ziele), Bewertung des Fachwissens, Bewertung von Führungsleistung und –verhalten) und Vereinbarung von Qualifizierungs- und beruflichen Entwicklungszielen Karriereförderung von Führungskräften und Mitarbeitern im Hotel (jährliche Identifikation von Potentialträgern und Leistungsträgern sowie Förderung ihrer beruflichen Entwicklung für Accor) Aufstellung und Umsetzung eines jährlichen Schulungsplanes für alle Mitarbeitenden Förderung der Servicekultur Initiierung und Verfolgung aller Maßnahmen zur Erhaltung und Entwicklung der Corporate Identity, des Produktstandards, der Qualität und der Gästezufriedenheit im Hotel und mit der Marke Übernahme von Öffentlichkeitsarbeit und Verantwortung für das Image des Hotels und der Marke am Standort Sie leben die Marke nach: Entwicklung von kurzfristigen bis hin zu mittelfristige Finanzzielen im Einklang mit der Markenstrategie Positiver Umgang mit allen Teammitgliedern, um ein reibungsloses Gästeerlebnis zu gewährleisten Förderung positiver Beziehungen zu den Partnern und die Maximierung der Leistung Ihr Team und Arbeitsumfeld Sie sind an der Reihe und führen ein tolles und engagiertes Team. Sie können sich auf die Unterstützung der Teams des Accor Hotel Netzwerks und der Support-Büros verlassen. Sie nutzen Ihre großen kommunikativen Fähigkeiten, um sicherzustellen, dass alles, was Sie tun, den Erwartungen des Hoteleigentümers und den Erwartungen von AccorHotels entspricht. Qualifikationen Ihre Erfahrung und Fähigkeiten beinhalten: Mehrjährige Berufserfahrung in einer Führungsposition in einem ähnlichen Hotel oder Unternehmen Umgang mit internationalen Gästen Hands on mentality Know-How in der Bedienung diverser Tools Know-How im Food & Beverage und Konferenz-Bereich Große Bereitschaft, sich selbst und andere weiterzuentwickeln Ausgeprägte Fähigkeit Beziehungen aufzubauen und zu stärken Strategisch, kreativ und fähig klar zu kommunizieren Ausgesprochene Führungspersönlichkeit, die in der Lage ist, andere zu inspirieren Zahlenverständnis und die Fähigkeit sich auf die Zielerreichung zu fokussieren Englisch und Deutschkenntnisse auf Business Level Zusätzliche Informationen Wachsen, lernen und Spaß haben: Entwickele Dein Talent durch die Lernprogramme der Accor Academy Nutze die Gelegenheit, dich innerhalb deines Hotels und weltweit weiterzuentwickeln Trage zu unserer lokalen Gemeinschaft bei und leiste einen Beitrag durch unsere Sustainability Aktivitäten Profitiere von unserer ALL Heartists Card und dem Angebot von Sondertarifen und anderen Vorteilen für Mitarbeiter in ACCOR Hotels weltweit Verdiene ein attraktives Vergütungspaket Unser Engagement für Diversity & Inclusion Wir sind ein inklusives Unternehmen und unser Ziel ist es, vielfältige Talente anzuziehen, einzustellen und zu fördern. Gründe für Accor zu arbeiten? Wir sind weit mehr als ein weltweit führendes Unternehmen. Wir sind 360.000 Talente, die Menschen in den Mittelpunkt unseres Handelns stellen und echte Leidenschaft für Service und Leistung jenseits der Grenzen fördern. Sich Accor anzuschließen bedeutet sich auf eine einzigartige Lebensreise zu begeben, um sich die Gastfreundschaft von morgen vorzustellen. Tue, was Du liebst, engagiere dich für die Welt und wage es, den Status quo in Frage zu stellen! #BELIMITLESS Weitere Informationen findest Du unter: https://careers.accor.com/ Kategorie: Executive & Hotel Management Beschäftigungsverhältnis: Unbefristet Beschäftigungsart: Vollzeit

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities
The General Manager is responsible for the autonomous operational leadership of the entire hotel, coordinating business flow, internal organization, and implementing strategic business plans to achieve hotel objectives. This includes managing key customer accounts, overseeing network management with stakeholders, and ensuring high standards of service culture and guest satisfaction.
General Manager – Novotel Nürnberg Messezentrum (m/w/d) at Accor
Nuremberg, Bavaria, Germany - Full Time
Skills Needed
Leadership, Interpersonal Skills, Strategic Vision, Business Planning, Financial Analysis, Stakeholder Management, Team Leadership, Personnel Budgeting, Performance Evaluation, Talent Development, Service Culture Promotion, Corporate Identity Maintenance, Public Relations, Financial Goal Achievement, Relationship Building, Communication
Specialization
Candidates must possess several years of professional experience in a similar leadership role within a hotel or company, coupled with hands-on mentality and expertise in Food & Beverage and Conference areas. Essential qualifications include strong business acumen, numerical understanding focused on goal achievement, and fluency in both English and German at a business level.
Experience Required
Minimum 10 year(s)
Operations Manager Patisserie (m/w/d) Airline Catering at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Quality Control, Dessert Presentation, Collaboration, Feedback Handling, Production Planning, Attention To Detail, Organizational Skills, Problem Solving, Flexibility, Resilience
Specialization
Candidates must have completed training as a pastry chef, baker, or cook with a focus on patisserie, along with relevant professional experience. A strong attention to quality and detail, as well as organizational and problem-solving skills, are essential.
Experience Required
Minimum 2 year(s)
F&B & Admin Coordinator (w/m/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
F&B Scheduling, Reporting, Guest Feedback Management, Cash Register Management, Cash Reconciliation, Change Management, Hotel Administration, F&B Operations, Concentration, Organization, Structure
Specialization
Candidates should ideally have vocational training in the hotel industry, with experience in administration and F&B being advantageous. A strong passion for numbers, coupled with excellent concentration, organization, and structure, is essential for this role.
Experience Required
Minimum 2 year(s)
Buchhalter*in (Vollzeit) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Accounting, Financial Reporting, Budget Management, Analytical Thinking, Communication Skills, Teamwork, Attention To Detail, Hospitality Experience, Tax Law Knowledge, Pms Systems, Cashflow Management, Invoice Processing, Debitor Management, Credit Management, Usali Standards Knowledge
Specialization
Candidates should have a completed commercial education or a degree in business administration with a focus on accounting or finance, along with several years of experience in accounting, preferably in the hospitality sector. Strong knowledge of tax law and experience with PMS systems are also desired.
Experience Required
Minimum 2 year(s)
Logistiker (m/w/d) SAP-Garden at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Logistics, Supply Chain Management, Inventory Control, Team Collaboration, Organization Skills, German Language Skills, Forklift Operation, Self Management
Specialization
Experience in event logistics or operational logistics is required, along with strong organizational skills and the ability to work evenings and weekends. A valid driver's license and good German language skills are also necessary.
Experience Required
Minimum 2 year(s)
Purchasing Supervisor at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Purchasing, Supervision, Document Organization, Inventory Audits, Cost Calculation, Vendor Management, Safety Program Knowledge, Food Safety, Record Keeping, Training, Scheduling, Coaching, Quality Assurance, Communication, Teamwork, Problem Solving
Specialization
Candidates must possess at least 2 years of related work experience and a minimum of 1 year of supervisory experience, with a preferred educational background of a High School Diploma or G.E.D. equivalent. The role requires physical capabilities such as standing for extended periods, lifting up to 50 pounds, and performing fine motor tasks.
Experience Required
Minimum 2 year(s)
Haustechniker (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Technical Maintenance, Facility Management, Coordination, Troubleshooting, Gas Water Installations, Safety Compliance, Technical Equipment Operation, Guest Interaction, Independent Work
Specialization
Candidates must possess a completed technical vocational training and have gained initial professional experience in a relevant field. A key requirement is the willingness to interact with guests alongside performing technical maintenance, coupled with independent work ethic and interest in gas and water installations.
Experience Required
Minimum 2 year(s)
Barback (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Bar Work, Guest Service, Preparation, Cleanup, Independent Work, Assisting, Serving, Drink Mixing, Teamwork, Learning Agility
Specialization
The ideal candidate is enthusiastic about working in a bar environment and eager to gain initial experience, showing patience while learning to make drinks perfectly. Personality and character are valued more highly than a detailed resume, emphasizing a passion for the bar scene.
At Your Service Agent at Fairfield Inn Suites by Marriott Harrisburg International Airport
Leipzig, Saxony, Germany - Full Time
Skills Needed
Guest Service, Communication, Problem Solving, Attention To Detail, Teamwork, Professionalism, Time Management, Customer Support
Specialization
A high school diploma or G.E.D. equivalent is preferred, but no related work or supervisory experience is required. The position does not require any specific licenses or certifications.
Assistant Director of Food & Beverage at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Food And Beverage Leadership, Culinary Operation Management, Strategy Development, Revenue Growth, Financial Performance Maximization, Guest Service Excellence, Employee Satisfaction, Menu Development, Staffing Management, Cash Control, Liquor Control, Inventory Management, Human Resources Management, Performance Appraisals, Team Leadership, Budget Review
Specialization
Candidates need either a high school diploma or GED with 6 years of relevant experience, or a 2-year degree in a related field (like Hospitality or Business Administration) with 4 years of experience in food and beverage, culinary, or event management. Key activities involve strategic planning, team leadership, maximizing revenue, and ensuring exceptional customer service.
Experience Required
Minimum 5 year(s)
Frühstücksmitarbeiter heimat (m/w/d) 30 Std. at Accor
Hamburg, , Germany - Full Time
Skills Needed
Service, Teamwork, Gastronomy, Customer Service, Food Presentation, Beverage Knowledge, Interpersonal Skills, Attention To Detail, Efficiency, Problem Solving
Specialization
Candidates must have completed vocational training and possess initial experience in the gastronomy sector, demonstrating a passion for working with people and ensuring guest well-being. Personality and character are valued highly over just the resume, alongside enthusiasm for good food and new concepts.
Operations Manager (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Operational Management, Stewarding, Logistics, Workforce Planning, Hygiene Compliance, Quality Assurance, Inventory Management, Process Optimization, Leadership, Coaching, Event Pressure Handling, Scheduling, Communication, German Proficiency, English Proficiency
Specialization
Candidates must possess several years of experience in dishwashing and/or logistics within the hotel or gastronomy sector, coupled with a strong understanding of operational and logistical processes like material flow and inventory planning. Essential requirements include strong leadership and coaching abilities, structured problem-solving skills under pressure, shift flexibility, and very good proficiency in both German and English.
Experience Required
Minimum 2 year(s)
Patissier (m/w/d) Airline Catering Kelsterbach bei Frankfurt at DO & CO AG
Mainz, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Hygiene Compliance, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Flexibility, Team Collaboration, Resilience, Creativity, Time Management, Customer Service, Product Presentation, Ingredient Sourcing, Menu Design
Specialization
Candidates should have vocational training and experience in creating desserts and pastries, with a preference for those with extensive experience in bakeries or large kitchens. A strong commitment to quality, independent work ethic, and a passion for the craft are essential.
Experience Required
Minimum 2 year(s)
Jungkoch (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Cold Kitchen Production, Hot Kitchen Production, Recipe Adherence, Quality Standards, Haccp Compliance, Shift Work, German Language, English Language, Airline Catering Experience, Large Kitchen Operations, Food Production, Gastronomy
Specialization
Candidates must have completed training as a cook or possess equivalent gastronomic qualifications, along with initial experience as a kitchen employee, production cook, or Chef de Partie. Willingness to work shifts and good German and/or English language skills are required.
Service Allrounder Frühdienst (m/w/d) at Accor
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Quality Awareness, Team Spirit, Coffee Knowledge, Flexibility, Attention To Detail
Specialization
Candidates should have completed training in restaurant or hotel management or have initial experience in the service sector. A passion for guest service and a friendly demeanor are essential, along with flexibility and teamwork.
Night Audit (m/w/d) at Louvre Hotels Group
Schkeuditz, Saxony, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Accounting, Safety Standards, Communication Skills, Hotel Software, Teamwork, Reliability, Flexibility, German Language, English Language
Specialization
Candidates should have at least 6 months of experience in front office roles within hospitality. Strong communication skills in German and English, along with a structured work approach, are essential.
Food & Beverage Host - Combo Hotel Ibis & Ibis Budget Leipzig City at Accor
Leipzig, Saxony, Germany - Full Time
Skills Needed
Guest Focus, Interpersonal Skills, Solution Oriented, Teamwork, Calm Under Pressure, Friendly Attitude, Well Groomed Appearance, Haccp Compliance
Specialization
Candidates should have strong interpersonal skills and the ability to remain calm under pressure. A focus on guest needs and a friendly demeanor are essential for this role.
Sachbearbeiter Disponent / Disposition (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Data Entry, Delivery Note Processing, Communication, Warehouse Logistics, Order Forwarding, Administrative Support, Operational Support, Commercial Training, Logistics, Transportation, Dispatching, Ms Office, Responsibility, Independent Work, Intercultural Competence, Night Shift Availability
Specialization
Candidates must possess a completed commercial training or comparable qualification in warehousing, logistics, transport, or dispatching, though career changers from other industries are welcome. Fluency in German and good English skills are required, along with proficiency in MS-Office and availability for night shifts (3:00 - 11:45).
stellv. Teamleitung Logistik | SAP-Garden München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Logistics, Catering, Team Leadership, Inventory Management, Organization, Communication, Flexibility, Analytical Thinking, Problem Solving, Food Safety, Microsoft Office 365, Creativity, Stress Management, Customer Service, Time Management, Hands On Approach
Specialization
Candidates should have solid experience in logistics, ideally with some leadership experience, and must have practical experience in the gastronomy or catering sector. A completed vocational training in logistics or a related field is required.
Experience Required
Minimum 2 year(s)
Director of Operations, Vietnam at Courtyard by Marriott Harlingen
Berlin, , Germany - Full Time
Skills Needed
Operations Management, Quality Assurance, Food & Beverage Operations, Rooms Operations, Technical Training, Public Speaking, Contract Understanding, Budget Management, Problem Solving, Team Leadership, Guest Experience Improvement, Food Safety, New Openings Coordination, Innovation Implementation, Diversity Hiring, Performance Recognition
Specialization
Candidates should have a college degree or relevant experience, with at least 10 years of progressive work experience in the hotel industry, particularly in Rooms and Food & Beverage Operations. Considerable experience in the Vietnam market and skills in contract understanding and budget management are essential.
Experience Required
Minimum 10 year(s)
Loading...