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Hospitality Jobs in Germany

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Service MitarbeiterIn Lobby Lounge / Restaurant (m/f/d) at Towneplace Suites by Marriott Tucson
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Teamwork, Flexibility, Self Management, Guest Orientation, Problem Solving, German Language Skills, English Language Skills
Specialization
Candidates should demonstrate teamwork, flexibility, and a guest-oriented approach. Good German and English language skills are also required.
F&B & Admin Coordinator (w/m/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
F&B Scheduling, Reporting, Guest Feedback Management, Cash Register Management, Cash Reconciliation, Change Management, Hotel Administration, F&B Operations, Concentration, Organization, Structure
Specialization
Candidates should ideally have vocational training in the hotel industry, with experience in administration and F&B being advantageous. A strong passion for numbers, coupled with excellent concentration, organization, and structure, is essential for this role.
Experience Required
Minimum 2 year(s)
Demichef de Partie NENI (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Culinary Arts, Live Cooking, International Cuisine, Kitchen Management, Teamwork, Training, Food Preparation, Professionalism, Time Management
Specialization
You must have completed a professional apprenticeship as a chef and possess relevant industry experience. A passion for international cuisine, live cooking, and a strong character are essential for this role.
Demichef de Partie (m/w/d) at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cooking, Menu Planning, Haccp Compliance, Inventory Management, Quality Assurance, Efficiency, Cost Consciousness, Kitchen Organization, Teamwork, Initiative, Creativity, Innovation, Flexibility, Stock Control, German Language Proficiency
Specialization
Candidates must possess a completed vocational training as a cook and relevant professional experience in a similar position, demonstrating a passion for gastronomy and fresh products. Essential attributes include creativity, high initiative, quality awareness, good teamwork, flexibility, knowledge of inventory management, and good written and spoken German skills (at least B2/C1 level).
Experience Required
Minimum 2 year(s)
Barista (m/w/d) Montag - Freitag at DO & CO AG
Bamberg, Bavaria, Germany - Full Time
Skills Needed
Coffee Preparation, Espresso Machine Operation, Order Taking, Inventory Control, Stock Management, Sales, Cashier Duties, Customer Service, Organization, Teamwork
Specialization
Candidates should ideally have completed vocational training in hospitality or gastronomy, or be motivated career changers with initial gastronomy experience. Essential qualities include being charming, organized, passionate about coffee artistry, and being an outgoing networker and team player.
Sous Chef (m/w/d) at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Deputy Leadership, Culinary Standards Implementation, Concept Development, Hygiene Compliance, Haccp, Inventory Control, Cost Control, Budget Management, Team Training, Apprentice Supervision, Communication, Problem Solving, Hands On Mentality, Teamwork, German Language Proficiency, Creativity
Specialization
Candidates must have relevant experience in a similar role within the hotel or gastronomy industry and possess strong communication skills, a solution-oriented mindset, and a hands-on mentality. Good written and spoken German skills (at least B2/C1 level) are required.
Experience Required
Minimum 2 year(s)
Breakfast cook (m/f/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Skills, Food Preparation, Time Management, Customer Service, Teamwork, Attention To Detail, Adaptability, Communication
Specialization
Candidates should have completed a culinary apprenticeship and gained initial experience in a catering establishment. They should be proactive in managing the breakfast service and enjoy preparing food.
Dispatcher (m/w/d) at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Data Entry, Logistics, Supply Chain Management, Order Processing, Administrative Support, Communication, Ms Office, Time Management, Intercultural Competence, Inventory Management
Specialization
Candidates must have a completed commercial apprenticeship or equivalent qualification in logistics, transport, or office administration. Proficiency in German and English, along with strong MS Office skills and the ability to work in early and late shifts, is required.
Sales Coordinator at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Office Duties, Sales Support, Document Preparation, Brand Promotion, Information Gathering, Sales Techniques, Revenue Maximization, Guest Loyalty, Data Entry, Information Retrieval, Client Communication, Telephone Etiquette, Professionalism, Teamwork, Quality Assurance
Specialization
Candidates must possess a high school diploma or G.E.D. equivalent and have at least one year of related work experience, although no prior supervisory experience is necessary. Essential duties include maintaining professionalism, adhering to company policies, handling basic physical tasks like lifting up to 10 pounds, and ensuring accurate documentation and communication.
Night Auditor (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Front Office Operations, Cash Handling, Security Monitoring, Communication, Problem Solving, English Fluency, Local Area Knowledge
Specialization
You must have previous professional experience in the hospitality field and possess fluent English language skills. A proactive personality, strong interpersonal abilities, and knowledge of the local area are essential for this role.
Haustechniker (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Technical Maintenance, Facility Management, Coordination, Troubleshooting, Gas Water Installations, Electrical Systems, Wlan Systems, Safety Compliance, Customer Interaction, Independent Work
Specialization
Candidates must possess a completed technical vocational training and have gained initial professional experience in the field. A key requirement is the willingness to interact with guests alongside performing technical maintenance, coupled with independent work capability and interest in gas and water installations.
Experience Required
Minimum 2 year(s)
Teamleitung / Teamleiter Patisserie Produktion (m/w/d) Airline Catering at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Quality Control, Dessert Presentation, Interdepartmental Collaboration, Feedback Processing, Complaint Handling, Production Planning Adherence, Pastry Chef Skills, Baking Skills, Culinary Arts, Organizational Skills, Problem Solving, Resilience, Flexibility, Airline Catering Experience, Large Scale Kitchen Experience
Specialization
Candidates should preferably have a completed vocational training as a pastry chef, baker, or cook specializing in pastry, along with professional experience in a comparable role, ideally within large-scale kitchens, airline catering, or the hotel/catering business. Strong quality awareness, organizational skills, resilience, and flexibility are essential.
Experience Required
Minimum 2 year(s)
Assistant Director of Food & Beverage at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Food And Beverage Leadership, Culinary Operation Management, Strategy Development, Revenue Growth, Financial Performance Maximization, Guest Service Excellence, Employee Satisfaction, Menu Development, Staffing Management, Cash Control, Liquor Control, Inventory Management, Human Resources Management, Performance Appraisals, Team Leadership, Budget Review
Specialization
Candidates need either a high school diploma or GED with 6 years of relevant experience, or a 2-year degree in a related field (like Hospitality or Business Administration) with 4 years of experience in food and beverage, culinary, or event management. Key activities involve strategic planning, team leadership, maximizing revenue, and ensuring exceptional customer service.
Experience Required
Minimum 5 year(s)
Küchenleiter (m/w/d) Emirates Lounge Frankfurt Airport at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Leadership, Team Motivation, Planning, Organization, Hygiene Standards, Safety Regulations, Culinary Skills, Attention To Detail, Quality Assurance, Flexibility, German Language, English Language, Hands On Mentality, Stress Resilience, Independent Work
Specialization
Candidates should have experience in an operational leadership role within hospitality or catering, along with a culinary education and several years of experience. A strong commitment to quality, independent work style, and proficiency in German and English are essential.
Experience Required
Minimum 5 year(s)
Servicekraft Bar / Barkeeper (m/w/d) at Radisson Hotel Group
Bonn, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Good Mood, Enthusiasm, Team Collaboration
Specialization
Candidates should bring a positive attitude and enjoy working in a team. There are no specific educational or experience requirements mentioned.
Commis de Bar Monkey Bar (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Bartending, Bar Organization, Customer Service, Shift Preparation, Team Motivation, Hospitality Management, Drink Preparation
Specialization
Candidates must have completed vocational training in the hospitality or catering industry and possess relevant bar experience. A passion for bar culture and the ability to work independently in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Demichef de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Gastronomy, Service Excellence, Teamwork, Customer Service, Food And Beverage Knowledge, Operational Efficiency, Professionalism
Specialization
Candidates must have completed a professional culinary or hospitality education and possess initial experience in the gastronomy sector. A passion for food, drinks, and guest satisfaction is essential for this role.
Night Audit (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Service, Protel Air Software, Check In/Check Out, Cash Closing, Daily Closing Procedures, Independent Work, German Communication, English Communication, Team Spirit, Reliability, Administrative Affinity, Guest Needs Awareness
Specialization
Candidates must demonstrate confident and experienced handling of international guests, possessing fluent communication skills in both German and English. Essential attributes include strong team spirit, reliability, affinity for administrative tasks, and the ability to work independently while maintaining a keen sense of guest needs.
Experience Required
Minimum 2 year(s)
Demichef de Partie NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Culinary Operations, Kitchen Management, Team Leadership, Food Preparation, Menu Execution, Staff Training, Hygiene Standards, Communication, Motivation, Adaptability
Specialization
You must have completed a formal culinary apprenticeship and possess prior experience as a Commis de Cuisine or Junior Chef. A strong passion for new food concepts and the ability to motivate team members are essential for this role.
Experience Required
Minimum 2 year(s)
Guest Experience Expert at Courtyard by Marriott Del MarSolana Beach
Kulmbach, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Check In/Check Out Processing, Operational Needs, Guest Request Handling, Local Area Knowledge Sharing, Luggage Assistance, Professional Appearance, Physical Stamina, Safety Compliance, Policy Adherence
Specialization
Candidates must be willing to be on their feet and moving constantly, capable of lifting up to 50 pounds unassisted and 100 pounds with assistance, and performing physical tasks like bending and stooping. A high school diploma or G.E.D. equivalent is preferred, but no prior related work or supervisory experience is required.
Service MitarbeiterIn Lobby Lounge / Restaurant (m/f/d) at Towneplace Suites by Marriott Tucson
Wolfsburg, Lower Saxony, Germany -
Full Time

Start Date

Immediate

Expiry Date

12 May, 26

Salary

0.0

Posted On

11 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Teamwork, Flexibility, Self-Management, Guest Orientation, Problem Solving, German Language Skills, English Language Skills

Industry

Hospitality

Description
Ihr The Ritz-Carlton, Wolfsburg Karriereauto ist startklar. Steigen Sie ein und geben Sie richtig Gas. Bei uns gibt es keine Geschwindigkeitsbegrenzung. Wir sind Ihr Highway to Success. Genießen Sie während der ersten Orientierungstage die Aussicht und lassen Sie erst einmal uns das Steuer übernehmen. Danach wechseln Sie zum Begleiteten Fahren – während Ihrer intensiven Einarbeitung stehen wir Ihnen zur Seite und unterstützen Sie auf den ersten Strecken. Sobald Sie uns das Zeichen geben, dass Sie sich sicher fühlen, überlassen wir Ihnen die Fahrt. Dann stehen Ihnen alle Routen offen – Sie entscheiden über Geschwindigkeit und Ziel. IHRE ERSTE ROUTE: Persönliche Betreuung der Hotelgäste in unserem Restaurant Terra, unserer Newmans Bar oder Lobby Lounge Mise-en-place-Arbeiten Servieren von Speisen und Getränken Sicherstellung des reibungslosen Service Verantwortung für die ordnungsgemäße Rechnungslegung und korrekte Abrechnung IHR KOFFERRAUM IST GEFÜLLT MIT: Teamfähigkeit und Engagement Flexibilität hinsichtlich der Arbeitszeiten, einschließlich Wochenenden, Feiertagen und Schichtdiensten selbstständige und eigenverantwortliche Arbeitsweise Gast- und lösungsorientiertes Handeln gute Deutsch- und Englischkenntnisse UNSERE FAHRASSISTENTEN SIND: werteorientierte Unternehmenskultur Verpflegung in unserem Mitarbeiterrestaurant mit Außenterrasse Reinigung der zur Verfügung gestellten Uniform Vergünstigungen bei Hotelübernachtungen (Mitarbeiterrate, Family & Friends-Raten), F&B, Retail, etc. innerhalb Marriott International mitarbeiterfreundliche Dienstplangestaltung, angemessenes Gehalt + Sonderzahlungen Über uns: Marriott tritt als Arbeitgeber für Chancengleichheit ein. Wir engagieren uns für die Einstellung einer vielfältigen Belegschaft und eine nachhaltige, inklusive Kultur, in der die Mitarbeiter an erster Stelle stehen. Wir verpflichten uns, Personen mit einem Schutzstatus, zum Beispiel Behinderung und Veteranenstatus, oder einem anderen gesetzlich geschützten Status nicht zu diskriminieren. At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate. Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests. Your role will be to ensure that the “Gold Standards” of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with. In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

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Responsibilities
The role involves personal care for hotel guests in the restaurant, bar, or lounge, ensuring smooth service and proper billing. Responsibilities also include mise-en-place tasks and serving food and beverages.
Service MitarbeiterIn Lobby Lounge / Restaurant (m/f/d) at Towneplace Suites by Marriott Tucson
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Teamwork, Flexibility, Self Management, Guest Orientation, Problem Solving, German Language Skills, English Language Skills
Specialization
Candidates should demonstrate teamwork, flexibility, and a guest-oriented approach. Good German and English language skills are also required.
F&B & Admin Coordinator (w/m/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
F&B Scheduling, Reporting, Guest Feedback Management, Cash Register Management, Cash Reconciliation, Change Management, Hotel Administration, F&B Operations, Concentration, Organization, Structure
Specialization
Candidates should ideally have vocational training in the hotel industry, with experience in administration and F&B being advantageous. A strong passion for numbers, coupled with excellent concentration, organization, and structure, is essential for this role.
Experience Required
Minimum 2 year(s)
Demichef de Partie NENI (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Culinary Arts, Live Cooking, International Cuisine, Kitchen Management, Teamwork, Training, Food Preparation, Professionalism, Time Management
Specialization
You must have completed a professional apprenticeship as a chef and possess relevant industry experience. A passion for international cuisine, live cooking, and a strong character are essential for this role.
Demichef de Partie (m/w/d) at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cooking, Menu Planning, Haccp Compliance, Inventory Management, Quality Assurance, Efficiency, Cost Consciousness, Kitchen Organization, Teamwork, Initiative, Creativity, Innovation, Flexibility, Stock Control, German Language Proficiency
Specialization
Candidates must possess a completed vocational training as a cook and relevant professional experience in a similar position, demonstrating a passion for gastronomy and fresh products. Essential attributes include creativity, high initiative, quality awareness, good teamwork, flexibility, knowledge of inventory management, and good written and spoken German skills (at least B2/C1 level).
Experience Required
Minimum 2 year(s)
Barista (m/w/d) Montag - Freitag at DO & CO AG
Bamberg, Bavaria, Germany - Full Time
Skills Needed
Coffee Preparation, Espresso Machine Operation, Order Taking, Inventory Control, Stock Management, Sales, Cashier Duties, Customer Service, Organization, Teamwork
Specialization
Candidates should ideally have completed vocational training in hospitality or gastronomy, or be motivated career changers with initial gastronomy experience. Essential qualities include being charming, organized, passionate about coffee artistry, and being an outgoing networker and team player.
Sous Chef (m/w/d) at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Deputy Leadership, Culinary Standards Implementation, Concept Development, Hygiene Compliance, Haccp, Inventory Control, Cost Control, Budget Management, Team Training, Apprentice Supervision, Communication, Problem Solving, Hands On Mentality, Teamwork, German Language Proficiency, Creativity
Specialization
Candidates must have relevant experience in a similar role within the hotel or gastronomy industry and possess strong communication skills, a solution-oriented mindset, and a hands-on mentality. Good written and spoken German skills (at least B2/C1 level) are required.
Experience Required
Minimum 2 year(s)
Breakfast cook (m/f/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Skills, Food Preparation, Time Management, Customer Service, Teamwork, Attention To Detail, Adaptability, Communication
Specialization
Candidates should have completed a culinary apprenticeship and gained initial experience in a catering establishment. They should be proactive in managing the breakfast service and enjoy preparing food.
Dispatcher (m/w/d) at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Data Entry, Logistics, Supply Chain Management, Order Processing, Administrative Support, Communication, Ms Office, Time Management, Intercultural Competence, Inventory Management
Specialization
Candidates must have a completed commercial apprenticeship or equivalent qualification in logistics, transport, or office administration. Proficiency in German and English, along with strong MS Office skills and the ability to work in early and late shifts, is required.
Sales Coordinator at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Office Duties, Sales Support, Document Preparation, Brand Promotion, Information Gathering, Sales Techniques, Revenue Maximization, Guest Loyalty, Data Entry, Information Retrieval, Client Communication, Telephone Etiquette, Professionalism, Teamwork, Quality Assurance
Specialization
Candidates must possess a high school diploma or G.E.D. equivalent and have at least one year of related work experience, although no prior supervisory experience is necessary. Essential duties include maintaining professionalism, adhering to company policies, handling basic physical tasks like lifting up to 10 pounds, and ensuring accurate documentation and communication.
Night Auditor (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Front Office Operations, Cash Handling, Security Monitoring, Communication, Problem Solving, English Fluency, Local Area Knowledge
Specialization
You must have previous professional experience in the hospitality field and possess fluent English language skills. A proactive personality, strong interpersonal abilities, and knowledge of the local area are essential for this role.
Haustechniker (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Technical Maintenance, Facility Management, Coordination, Troubleshooting, Gas Water Installations, Electrical Systems, Wlan Systems, Safety Compliance, Customer Interaction, Independent Work
Specialization
Candidates must possess a completed technical vocational training and have gained initial professional experience in the field. A key requirement is the willingness to interact with guests alongside performing technical maintenance, coupled with independent work capability and interest in gas and water installations.
Experience Required
Minimum 2 year(s)
Teamleitung / Teamleiter Patisserie Produktion (m/w/d) Airline Catering at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Quality Control, Dessert Presentation, Interdepartmental Collaboration, Feedback Processing, Complaint Handling, Production Planning Adherence, Pastry Chef Skills, Baking Skills, Culinary Arts, Organizational Skills, Problem Solving, Resilience, Flexibility, Airline Catering Experience, Large Scale Kitchen Experience
Specialization
Candidates should preferably have a completed vocational training as a pastry chef, baker, or cook specializing in pastry, along with professional experience in a comparable role, ideally within large-scale kitchens, airline catering, or the hotel/catering business. Strong quality awareness, organizational skills, resilience, and flexibility are essential.
Experience Required
Minimum 2 year(s)
Assistant Director of Food & Beverage at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Food And Beverage Leadership, Culinary Operation Management, Strategy Development, Revenue Growth, Financial Performance Maximization, Guest Service Excellence, Employee Satisfaction, Menu Development, Staffing Management, Cash Control, Liquor Control, Inventory Management, Human Resources Management, Performance Appraisals, Team Leadership, Budget Review
Specialization
Candidates need either a high school diploma or GED with 6 years of relevant experience, or a 2-year degree in a related field (like Hospitality or Business Administration) with 4 years of experience in food and beverage, culinary, or event management. Key activities involve strategic planning, team leadership, maximizing revenue, and ensuring exceptional customer service.
Experience Required
Minimum 5 year(s)
Küchenleiter (m/w/d) Emirates Lounge Frankfurt Airport at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Leadership, Team Motivation, Planning, Organization, Hygiene Standards, Safety Regulations, Culinary Skills, Attention To Detail, Quality Assurance, Flexibility, German Language, English Language, Hands On Mentality, Stress Resilience, Independent Work
Specialization
Candidates should have experience in an operational leadership role within hospitality or catering, along with a culinary education and several years of experience. A strong commitment to quality, independent work style, and proficiency in German and English are essential.
Experience Required
Minimum 5 year(s)
Servicekraft Bar / Barkeeper (m/w/d) at Radisson Hotel Group
Bonn, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Good Mood, Enthusiasm, Team Collaboration
Specialization
Candidates should bring a positive attitude and enjoy working in a team. There are no specific educational or experience requirements mentioned.
Commis de Bar Monkey Bar (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Bartending, Bar Organization, Customer Service, Shift Preparation, Team Motivation, Hospitality Management, Drink Preparation
Specialization
Candidates must have completed vocational training in the hospitality or catering industry and possess relevant bar experience. A passion for bar culture and the ability to work independently in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Demichef de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Gastronomy, Service Excellence, Teamwork, Customer Service, Food And Beverage Knowledge, Operational Efficiency, Professionalism
Specialization
Candidates must have completed a professional culinary or hospitality education and possess initial experience in the gastronomy sector. A passion for food, drinks, and guest satisfaction is essential for this role.
Night Audit (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Service, Protel Air Software, Check In/Check Out, Cash Closing, Daily Closing Procedures, Independent Work, German Communication, English Communication, Team Spirit, Reliability, Administrative Affinity, Guest Needs Awareness
Specialization
Candidates must demonstrate confident and experienced handling of international guests, possessing fluent communication skills in both German and English. Essential attributes include strong team spirit, reliability, affinity for administrative tasks, and the ability to work independently while maintaining a keen sense of guest needs.
Experience Required
Minimum 2 year(s)
Demichef de Partie NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Culinary Operations, Kitchen Management, Team Leadership, Food Preparation, Menu Execution, Staff Training, Hygiene Standards, Communication, Motivation, Adaptability
Specialization
You must have completed a formal culinary apprenticeship and possess prior experience as a Commis de Cuisine or Junior Chef. A strong passion for new food concepts and the ability to motivate team members are essential for this role.
Experience Required
Minimum 2 year(s)
Guest Experience Expert at Courtyard by Marriott Del MarSolana Beach
Kulmbach, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Check In/Check Out Processing, Operational Needs, Guest Request Handling, Local Area Knowledge Sharing, Luggage Assistance, Professional Appearance, Physical Stamina, Safety Compliance, Policy Adherence
Specialization
Candidates must be willing to be on their feet and moving constantly, capable of lifting up to 50 pounds unassisted and 100 pounds with assistance, and performing physical tasks like bending and stooping. A high school diploma or G.E.D. equivalent is preferred, but no prior related work or supervisory experience is required.