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Hospitality Jobs in Germany

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Ausbildung zur Hotelfachfrau / zum Hotelfachmann (m/w/d) at IHG Career
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Front Office Operations, Restaurant Service, Bar Service, Housekeeping, Event Planning, Accounting Basics, Menu Planning, Buffet Arrangement, Intercultural Communication
Specialization
Candidates must have at least a secondary school diploma (Realschulabschluss) and a passion for hospitality. Personal traits such as ambition, friendliness, and a well-groomed appearance are required.
Hotel Cleanliness Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Relations, Attention To Detail, Time Management, Physical Stamina, Professional Communication, Quality Standards
Specialization
Must be able to stand, walk, and perform physical tasks including lifting and moving objects up to 50 pounds. Requires a professional appearance and adherence to company policies and safety standards.
Director of Event Management at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Event Management, Budget Management, Staff Leadership, Customer Service, Revenue Maximization, Logistics Planning, Food And Beverage Operations, Strategic Planning, Vendor Management, Human Resources Management, Cost Control, Hospitality Management
Specialization
Requires a high school diploma with 4 years of experience or a 2-year degree in Hospitality or Business with 2 years of experience. Candidates must have a professional background in event management, food and beverage, or sales and marketing.
Experience Required
Minimum 2 year(s)
Housekeeping Mitarbeiter/ Room Attendant (m/w/d) at IHG Career
Berlin, , Germany - Full Time
Skills Needed
Room Cleaning, Housekeeping, Attention To Detail, Physical Stamina, German Language, English Language, Time Management, Public Area Maintenance
Specialization
Reliable and diligent work style with physical resilience and basic knowledge of German or English. Previous housekeeping experience is an advantage but not mandatory, and willingness to work shifts and weekends is required.
Accounting Supervisor - Hoi An Marriott Resort and Spa at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Financial Reporting, Account Reconciliation, Payroll Processing, Audit, General Ledger, Invoicing, Period End Closing, Financial Analysis, Vendor Management, Supervisory Skills, Data Entry, Professional Communication
Specialization
Candidates should have a high school diploma or G.E.D. equivalent. At least one year of related work experience is preferred, though no prior supervisory experience is required.
Auszubildende Köche (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Haccp, German Language, English Language, Microsoft Office, Communication, Organization, Attention To Detail, Customer Service, Teamwork, Quality Awareness
Specialization
Candidates should have a high school diploma (Abitur or Mittlere Reife) and proficiency in both German and English. A friendly personality and a willingness to learn in a dynamic luxury hotel environment are essential.
Night Audit (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Guest Relations, Reception Management, Reporting, Statistics, Communication, Hospitality Management, Customer Service
Specialization
A background in hospitality training and previous experience in reception services are preferred. The ideal candidate should have strong communication skills and a passion for hosting guests.
F&B Service Expert (m/f/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Guest Relations, Mise En Place, Food And Beverage Service, Billing And Invoicing, Teamwork, Flexibility, Problem Solving, German Language, English Language
Specialization
Candidates should possess teamwork skills, commitment, and flexibility for shift work including weekends and holidays. Proficiency in both German and English is required along with a guest-oriented approach.
Accounting Supervisor (m/w/d) at IHG Career
Berlin, , Germany - Full Time
Skills Needed
Accounting, Financial Reporting, Budget Planning, Forecasting, General Ledger Reconciliation, Cost Control, Audit Coordination, Team Coordination, Ms Excel, Opera, Peoplesoft, Docmx, German Language, English Language, Analytical Thinking, Financial Analysis
Specialization
Requires a degree or vocational training in accounting, finance, or hospitality, along with several years of accounting experience, preferably in a hotel environment. Proficiency in MS Office and fluency in German and English are essential.
Experience Required
Minimum 2 year(s)
Housekeeping Assistant (m/w/d) in Teilzeit at The Cloud One
Leipzig, Saxony, Germany - Full Time
Skills Needed
Housekeeping Standards, Quality Control, Teamwork, Communication, Service Orientation, Hospitality Management
Specialization
Candidates should possess strong hospitality qualities and a high sense of quality awareness. While professional experience in hotels or gastronomy is desirable, career changers are welcome.
Food & Beverage Supervisor (m/w/d) – OPENING Ibis Styles München Airport (m at Accor
Oberding, Bavaria, Germany - Full Time
Skills Needed
F&B Management, Team Leadership, Budgeting, Cost Control, Haccp, Inventory Management, Guest Relations, Simphony, Opera, Service Orientation, Planning And Organization, English Proficiency, German Proficiency
Specialization
Requires a degree or vocational training in hotel or restaurant management, ideally with several years of leadership experience in F&B. Must be proficient in hotel systems like Simphony and Opera, and possess strong communication skills in German and English.
Experience Required
Minimum 2 year(s)
Front Office Manager (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Team Leadership, Guest Relations, Front Office Management, Staff Scheduling, Quality Management, Budget Monitoring, Coaching, English Proficiency, German Proficiency, Service Orientation, Communication Skills, Reservation Management
Specialization
Requires a degree in hotel management or at least 2 years of experience in hospitality/gastronomy, including initial leadership experience. Must possess strong host qualities and fluency in both German and English.
Experience Required
Minimum 2 year(s)
Sachbearbeiter Qualitätsmanagement (m/w/d) Airline Catering München at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Quality Management, Food Safety Standards, Haccp, Internal Auditing, Customer Audits, Hygiene Training, Complaint Management, German Language, English Language, Cleaning Plan Implementation
Specialization
Requires a degree or vocational training in quality management or assurance, with a preference for gastronomic experience in hygiene/HACCP. Proficiency in German and English, along with a hands-on mentality and resilience, is required.
Experience Required
Minimum 2 year(s)
Sachbearbeiter Qualitätsmanagement (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Quality Management, Food Safety Standards, Haccp, Internal Auditing, Customer Audits, Hygiene Training, Complaint Management, German Language, English Language, Preventive Action Planning
Specialization
Requires a degree or vocational training in quality management or assurance, with a preference for gastronomic experience in hygiene/HACCP. Candidates must be proficient in German and English and possess a hands-on mentality.
Experience Required
Minimum 2 year(s)
Event & Banquet Coordinator (m/f/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Event Coordination, Banquet Management, Guest Relations, Administrative Planning, F&B Operations, Invoicing, Scheduling, Hospitality Management
Specialization
Candidates should have initial experience in gastronomy, service, or the banquet sector. A passionate, host-oriented personality with a love for international guests and coffee specialties is required.
F&B Host / Barkeeper in der Spätschicht (m/w/d) at Radisson Hotel Group
Leipzig, Saxony, Germany - Full Time
Skills Needed
Guest Service, Bartending, Restaurant Service, Food Preparation, Beverage Preparation, Communication Skills, Problem Solving, Digital Tool Proficiency, Teamwork, Resource Management, German Language, Hands On Mentality
Specialization
Candidates should have a hands-on mentality and a passion for gastronomy, with German language skills required. Previous service experience is an advantage but not mandatory.
Praktikant People & Culture (m/w/d) at Fairmont St Andrews Scotland
Munich, Bavaria, Germany - Full Time
Skills Needed
Communication, Analytical Thinking, Problem Solving, Empathy, Initiative, Teamwork, Service Orientation, German Language, English Language, Talent Acquisition, Onboarding, Administrative Support
Specialization
Candidates should possess strong communication skills, analytical thinking, and a service-oriented mindset. Fluency in German and English is required, with additional languages like French being an advantage.
Supervisor Frühstück (m/w/d) at The Cloud One
Hamburg, , Germany - Full Time
Skills Needed
Team Leadership, Hospitality Management, Customer Service, Inventory Management, Staff Coaching, Budget Management, Communication, Creativity, Quality Awareness, Flexibility
Specialization
Requires a background in hotel management, gastronomy, or a strong interest in career changing. Candidates should possess leadership qualities, a passion for hospitality, and the ability to remain professional under stress.
Experience Required
Minimum 2 year(s)
Leitung Event (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Hospitality Management, Personnel Leadership, Budget Planning, Resource Planning, Quality Assurance, Customer Relationship Management, Operational Excellence, German Language, English Language, Concept Development, Organizational Skills, Stress Management, Communication Skills, Gastronomy Operations, Hotel Management
Specialization
Requires a degree or training in hospitality, gastronomy, or event management with several years of leadership experience in operational gastronomy or hotels. Candidates must possess a strong host mentality, fluency in German and English, and flexibility for weekend and match-day work.
Experience Required
Minimum 5 year(s)
Chef de Partie (m/w/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Preparation, Mise En Place, Haccp Compliance, Menu Development, Inventory Management, Food Presentation, Team Leadership, Quality Control, Breakfast Service, A La Carte Service, Event Catering, Resource Management
Specialization
Requires a completed culinary vocational training and professional experience in hotel or restaurant kitchens. Candidates must possess strong organizational skills, a passion for quality, and the ability to work effectively under pressure.
Experience Required
Minimum 2 year(s)
Ausbildung zur Hotelfachfrau / zum Hotelfachmann (m/w/d) at IHG Career
Frankfurt, Hesse, Germany -
Full Time

Start Date

Immediate

Expiry Date

04 Oct, 26

Salary

1462.0

Posted On

06 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Guest Relations, Front Office Operations, Restaurant Service, Bar Service, Housekeeping, Event Planning, Accounting Basics, Menu Planning, Buffet Arrangement, Intercultural Communication

Industry

Hospitality

Description
Ausbildung zur Hotelfachfrau / zum Hotelfachmann (m/w/d) Start: 01. August 2026 Dank unserer einzigartigen Lage am Francois-Mitterand-Platz sprichst Du mit uns Geschäfts-, Freizeit- und Messereisende gleichermaßen an. Hauptbahnhof, Alte Oper und Messe Frankfurt erreichst Du bequem zu Fuß – alles in einem Radius von weniger als einem Kilometer. Unser Hotel bietet: * 249 moderne Zimmer * 2 Tagungsräume mit insgesamt 160 qm Fläche * Tiefgarage mit 75 Stellplätzen * Eine offene Lobby mit Showküche, Restaurant, Bar und To Go Café (150 Sitzplätze)   Was Du bei uns lernst * Wie ein Hotel funktioniert – vom Empfang bis zur Buchhaltung * Die Abläufe am Front Office, im Restaurant, an der Bar, bei Tagungen, in der Küche und im Housekeeping * Den Umgang mit Gästen aus aller Welt und verschiedenen Kulturen * Was Begriffe wie No-Show, Long-Stay, HACCP, Debitor, Mise en Place und Sous-vide bedeuten * Wie man Veranstaltungen plant, Hotelzimmer prüft und Gäste begeistert * Wie man Menüs zusammenstellt, Buffets arrangiert und neue Rezepte entwickelt   Das bringst Du mit * Mindestens einen Realschulabschluss * Spaß an einem spannenden und abwechslungsreichen Tagesablauf * Ehrgeiz, Talent und Freundlichkeit * Ein gepflegtes Erscheinungsbild und Lust, Gastgeber zu sein   Das bieten wir Dir * Dienstplan zwei Wochen im Voraus * Umfangreiche Weiterbildungstools * Zielvereinbarungen & Entwicklungsplan für Deine Ausbildung * Tarifliche Ausbildungsvergütung:  * Lehrjahr: 1.125 € * Lehrjahr: 1.294 € * Lehrjahr: 1.462 € * Jahressonderzahlungen (Weihnachtsgeld & Urlaubsgeld) * Anniversary- & Thank-you-Prämien * Corporate Benefits * „Recommend a Friend“-Prämie bis zu 400 € netto * Flache Hierarchien und direkte Kommunikation * Bereitstellung und Reinigung Deiner Uniform * Kostenlose frisch gekochte Mitarbeiterverpflegung während der Arbeitszeit in unserem „ Heart of House“ * Weltweite Hotelermäßigung in über 6700 IHG Hotels sowie in den Restaurants * Möglichkeit zum Azubiaustausch im zweiten Lehrjahr – lerne andere IHG Marken kennen * Digitale Tools zur Unterstützung Deiner Ausbildung und Berufsschule   Deine Perspektive Nach bestandener Prüfung bieten wir Dir ausgezeichnete Übernahmechancen. Du kannst Deinen Weg in der Hotellerie individuell gestalten – mit starker Kommunikation im Team und unserem Motto: #GoFurtherTogether   Als Teil der Holiday Inn Hotels & Resorts® profitierst Du von der Zugehörigkeit zur IHG® Markenfamilie – mit über 6.700 Hotels in mehr als 100 Ländern weltweit. Ganz gleich, wo Deine persönlichen Interessen und Stärken liegen – bei Holiday Inn® und IHG® kannst Du gemäß unserem Grundsatz „Room to be yourself“ ganz Du selbst bleiben. Wir freuen uns schon jetzt auf Deine Bewerbung!   Holiday Inn Frankfurt – Alte Oper         Mainzer Landstraße 27                          60329 Frankfurt   Bettina Hohm         Human Resources Manager                          hr.hifrankfurt@ihg.com    
Responsibilities
Learn all aspects of hotel operations, including front office, restaurant, bar, and housekeeping. Responsibilities include guest interaction, event planning, and maintaining quality standards in room and food service.
Ausbildung zur Hotelfachfrau / zum Hotelfachmann (m/w/d) at IHG Career
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Front Office Operations, Restaurant Service, Bar Service, Housekeeping, Event Planning, Accounting Basics, Menu Planning, Buffet Arrangement, Intercultural Communication
Specialization
Candidates must have at least a secondary school diploma (Realschulabschluss) and a passion for hospitality. Personal traits such as ambition, friendliness, and a well-groomed appearance are required.
Hotel Cleanliness Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Relations, Attention To Detail, Time Management, Physical Stamina, Professional Communication, Quality Standards
Specialization
Must be able to stand, walk, and perform physical tasks including lifting and moving objects up to 50 pounds. Requires a professional appearance and adherence to company policies and safety standards.
Director of Event Management at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Event Management, Budget Management, Staff Leadership, Customer Service, Revenue Maximization, Logistics Planning, Food And Beverage Operations, Strategic Planning, Vendor Management, Human Resources Management, Cost Control, Hospitality Management
Specialization
Requires a high school diploma with 4 years of experience or a 2-year degree in Hospitality or Business with 2 years of experience. Candidates must have a professional background in event management, food and beverage, or sales and marketing.
Experience Required
Minimum 2 year(s)
Housekeeping Mitarbeiter/ Room Attendant (m/w/d) at IHG Career
Berlin, , Germany - Full Time
Skills Needed
Room Cleaning, Housekeeping, Attention To Detail, Physical Stamina, German Language, English Language, Time Management, Public Area Maintenance
Specialization
Reliable and diligent work style with physical resilience and basic knowledge of German or English. Previous housekeeping experience is an advantage but not mandatory, and willingness to work shifts and weekends is required.
Accounting Supervisor - Hoi An Marriott Resort and Spa at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Financial Reporting, Account Reconciliation, Payroll Processing, Audit, General Ledger, Invoicing, Period End Closing, Financial Analysis, Vendor Management, Supervisory Skills, Data Entry, Professional Communication
Specialization
Candidates should have a high school diploma or G.E.D. equivalent. At least one year of related work experience is preferred, though no prior supervisory experience is required.
Auszubildende Köche (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Haccp, German Language, English Language, Microsoft Office, Communication, Organization, Attention To Detail, Customer Service, Teamwork, Quality Awareness
Specialization
Candidates should have a high school diploma (Abitur or Mittlere Reife) and proficiency in both German and English. A friendly personality and a willingness to learn in a dynamic luxury hotel environment are essential.
Night Audit (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Guest Relations, Reception Management, Reporting, Statistics, Communication, Hospitality Management, Customer Service
Specialization
A background in hospitality training and previous experience in reception services are preferred. The ideal candidate should have strong communication skills and a passion for hosting guests.
F&B Service Expert (m/f/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Guest Relations, Mise En Place, Food And Beverage Service, Billing And Invoicing, Teamwork, Flexibility, Problem Solving, German Language, English Language
Specialization
Candidates should possess teamwork skills, commitment, and flexibility for shift work including weekends and holidays. Proficiency in both German and English is required along with a guest-oriented approach.
Accounting Supervisor (m/w/d) at IHG Career
Berlin, , Germany - Full Time
Skills Needed
Accounting, Financial Reporting, Budget Planning, Forecasting, General Ledger Reconciliation, Cost Control, Audit Coordination, Team Coordination, Ms Excel, Opera, Peoplesoft, Docmx, German Language, English Language, Analytical Thinking, Financial Analysis
Specialization
Requires a degree or vocational training in accounting, finance, or hospitality, along with several years of accounting experience, preferably in a hotel environment. Proficiency in MS Office and fluency in German and English are essential.
Experience Required
Minimum 2 year(s)
Housekeeping Assistant (m/w/d) in Teilzeit at The Cloud One
Leipzig, Saxony, Germany - Full Time
Skills Needed
Housekeeping Standards, Quality Control, Teamwork, Communication, Service Orientation, Hospitality Management
Specialization
Candidates should possess strong hospitality qualities and a high sense of quality awareness. While professional experience in hotels or gastronomy is desirable, career changers are welcome.
Food & Beverage Supervisor (m/w/d) – OPENING Ibis Styles München Airport (m at Accor
Oberding, Bavaria, Germany - Full Time
Skills Needed
F&B Management, Team Leadership, Budgeting, Cost Control, Haccp, Inventory Management, Guest Relations, Simphony, Opera, Service Orientation, Planning And Organization, English Proficiency, German Proficiency
Specialization
Requires a degree or vocational training in hotel or restaurant management, ideally with several years of leadership experience in F&B. Must be proficient in hotel systems like Simphony and Opera, and possess strong communication skills in German and English.
Experience Required
Minimum 2 year(s)
Front Office Manager (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Team Leadership, Guest Relations, Front Office Management, Staff Scheduling, Quality Management, Budget Monitoring, Coaching, English Proficiency, German Proficiency, Service Orientation, Communication Skills, Reservation Management
Specialization
Requires a degree in hotel management or at least 2 years of experience in hospitality/gastronomy, including initial leadership experience. Must possess strong host qualities and fluency in both German and English.
Experience Required
Minimum 2 year(s)
Sachbearbeiter Qualitätsmanagement (m/w/d) Airline Catering München at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Quality Management, Food Safety Standards, Haccp, Internal Auditing, Customer Audits, Hygiene Training, Complaint Management, German Language, English Language, Cleaning Plan Implementation
Specialization
Requires a degree or vocational training in quality management or assurance, with a preference for gastronomic experience in hygiene/HACCP. Proficiency in German and English, along with a hands-on mentality and resilience, is required.
Experience Required
Minimum 2 year(s)
Sachbearbeiter Qualitätsmanagement (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Quality Management, Food Safety Standards, Haccp, Internal Auditing, Customer Audits, Hygiene Training, Complaint Management, German Language, English Language, Preventive Action Planning
Specialization
Requires a degree or vocational training in quality management or assurance, with a preference for gastronomic experience in hygiene/HACCP. Candidates must be proficient in German and English and possess a hands-on mentality.
Experience Required
Minimum 2 year(s)
Event & Banquet Coordinator (m/f/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Event Coordination, Banquet Management, Guest Relations, Administrative Planning, F&B Operations, Invoicing, Scheduling, Hospitality Management
Specialization
Candidates should have initial experience in gastronomy, service, or the banquet sector. A passionate, host-oriented personality with a love for international guests and coffee specialties is required.
F&B Host / Barkeeper in der Spätschicht (m/w/d) at Radisson Hotel Group
Leipzig, Saxony, Germany - Full Time
Skills Needed
Guest Service, Bartending, Restaurant Service, Food Preparation, Beverage Preparation, Communication Skills, Problem Solving, Digital Tool Proficiency, Teamwork, Resource Management, German Language, Hands On Mentality
Specialization
Candidates should have a hands-on mentality and a passion for gastronomy, with German language skills required. Previous service experience is an advantage but not mandatory.
Praktikant People & Culture (m/w/d) at Fairmont St Andrews Scotland
Munich, Bavaria, Germany - Full Time
Skills Needed
Communication, Analytical Thinking, Problem Solving, Empathy, Initiative, Teamwork, Service Orientation, German Language, English Language, Talent Acquisition, Onboarding, Administrative Support
Specialization
Candidates should possess strong communication skills, analytical thinking, and a service-oriented mindset. Fluency in German and English is required, with additional languages like French being an advantage.
Supervisor Frühstück (m/w/d) at The Cloud One
Hamburg, , Germany - Full Time
Skills Needed
Team Leadership, Hospitality Management, Customer Service, Inventory Management, Staff Coaching, Budget Management, Communication, Creativity, Quality Awareness, Flexibility
Specialization
Requires a background in hotel management, gastronomy, or a strong interest in career changing. Candidates should possess leadership qualities, a passion for hospitality, and the ability to remain professional under stress.
Experience Required
Minimum 2 year(s)
Leitung Event (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Hospitality Management, Personnel Leadership, Budget Planning, Resource Planning, Quality Assurance, Customer Relationship Management, Operational Excellence, German Language, English Language, Concept Development, Organizational Skills, Stress Management, Communication Skills, Gastronomy Operations, Hotel Management
Specialization
Requires a degree or training in hospitality, gastronomy, or event management with several years of leadership experience in operational gastronomy or hotels. Candidates must possess a strong host mentality, fluency in German and English, and flexibility for weekend and match-day work.
Experience Required
Minimum 5 year(s)
Chef de Partie (m/w/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Preparation, Mise En Place, Haccp Compliance, Menu Development, Inventory Management, Food Presentation, Team Leadership, Quality Control, Breakfast Service, A La Carte Service, Event Catering, Resource Management
Specialization
Requires a completed culinary vocational training and professional experience in hotel or restaurant kitchens. Candidates must possess strong organizational skills, a passion for quality, and the ability to work effectively under pressure.
Experience Required
Minimum 2 year(s)