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Hospitality Jobs in Germany

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Finance & Accounting Coordinator (m/w/d) at Louvre Hotels Group
Kiel, Schleswig-Holstein, Germany - Full Time
Skills Needed
Financial Accounting, Accounts Receivable Management, Reporting, Financial Analysis, Ms Excel, Pivot Tables, Vlookup/Xlookup, Month End Closing, German Language, English Language, Coordination, Data Maintenance
Specialization
Candidates should have a commercial vocational training in finance or accounting and 2 to 5 years of relevant professional experience. Proficiency in MS Excel and fluency in both German and English are required.
Experience Required
Minimum 2 year(s)
Werkstudent (m/w/d) Digital Marketing at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Paid Media Optimization, Campaign Performance Analysis, Digital Asset Creation, Sea, Display Advertising, Video Advertising, Email Marketing, Competitor Benchmarking, Ms Office, Analytical Thinking, German Language, English Language
Specialization
Currently enrolled student in Communication, Media, Economics, Business Informatics, or Digital Business with a focus on marketing. Requires fluency in German and English, proficiency in MS Office, and a strong affinity for digital advertising trends.
Küchen-Associate (m/w/d) – Küchenhilfe / Commis / Demi-Chef / Chef de Parti at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Preparation, Haccp, Hygiene Management, Allergen Management, Mise En Place, à La Carte Production, Banquet Production, Plating And Presentation, Inventory Management, Fifo, Food Waste Reduction, Station Management, Staff Training, Menu Development, German Language, English Language
Specialization
Candidates must have completed culinary training and possess a passion for gastronomy, whether as a career starter or an experienced professional. Proficiency in German and English is required, along with the ability to remain calm in dynamic kitchen environments.
Koch (m/w/d) als Commis oder Demichef bis zum Chef de Partie at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Inventory Management, Food Safety And Hygiene, Teamwork, Creativity, Communication, Resource Management, Menu Innovation, Shift Leadership
Specialization
Candidates must have completed culinary training and possess professional experience in the gastronomy sector. A creative mindset, a cooperative team spirit, and the ability to remain calm under pressure are essential.
Experience Required
Minimum 2 year(s)
Empfangsmitarbeiter mit Bar (m/w/d) at The Cloud One
Rostock, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Bar Service, Reservation Management, Front Office Administration, German Language, English Language, Customer Service, Communication Skills, Teamwork
Specialization
Candidates should have a background in hotel management, gastronomy, or a strong interest in entering the field as a career changer. Proficiency in German and English, along with a service-oriented personality and strong communication skills, is required.
Cook / Commis de Cuisine at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Live Cooking, International Cuisine, Kitchen Organization, Team Leadership, Food Quality Control, Eclectic Cuisine, Kitchen Hygiene, Process Management
Specialization
Requires a trained caterer with a passion for international and eclectic cuisine and strong organizational skills. Candidates should be proactive, honest, and capable of inspiring both staff and guests.
Experience Required
Minimum 2 year(s)
Frühstückskoch (m/w/d) at Relais & Châteaux Park-Hotel Egerner Höfe
Reit im Winkl, Bavaria, Germany - Full Time
Skills Needed
Breakfast Preparation, Mise En Place, Haccp, Food Presentation, Culinary Creativity, Teamwork, Stress Management, Time Management
Specialization
Preferably a completed culinary degree or relevant professional experience. Requires a structured way of working, reliability, and a positive attitude in stressful situations.
Experience Required
Minimum 2 year(s)
F&B Supervisor (m/w/d) at Radisson Hotel Group
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
F&B Management, Staff Training, Guest Experience Management, Inventory Control, Hygiene And Safety Standards, Complaint Resolution, German Language, English Language, Leadership, Communication Skills, Digital Tool Proficiency, Event Organization
Specialization
Candidates must have experience in F&B or service with strong leadership skills and a passion for hospitality. Proficiency in German and English, along with the ability to use digital tools, is required.
Experience Required
Minimum 2 year(s)
F&B Supervisor (m/w/d) at Radisson Hotel Group
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
F&B Management, Staff Training, Guest Experience, Inventory Control, Hygiene And Safety Standards, Complaint Management, German Language, English Language, Leadership, Communication Skills, Digital Tool Proficiency, Event Organization
Specialization
Requires experience in F&B or service with strong leadership skills and a passion for hospitality. Proficiency in German and English, along with the ability to use digital tools, is essential.
Experience Required
Minimum 2 year(s)
Service-Mitarbeiter/in - Commis / Demi Chef / Chef de rang (m/w/d) at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Service, Communication Skills, German Language, English Language, Hospitality Management, Teamwork, Problem Solving, Customer Relations
Specialization
Candidates should possess strong hospitality qualities and communication skills in German and English. The role is open to both experienced professionals and career starters who are eager to learn and develop.
Night Audit (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Guest Relations, Reception Management, Reporting, Statistics, Hospitality Management, Communication, Hosting
Specialization
A background in the hotel industry or reception experience is desirable. Candidates should possess strong communication skills and the ability to provide local insider tips to guests.
Assistant Director of Human Resources at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Recruitment, Total Compensation, Employee Relations, Training And Development, Staffing, Legal Compliance, Benefits Administration, Workers Compensation, Performance Appraisal, Progressive Discipline, Conflict Resolution, Strategic Planning
Specialization
Requires a high school diploma with 4 years of HR experience or a 2-year degree in HR or Business with 2 years of experience. Candidates must be able to manage staffing processes, legal compliance, and staff development activities.
Experience Required
Minimum 2 year(s)
Empfangsmitarbeiter / Welcome Bonus 750,00 € at Accor
Leipzig, Saxony, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Opera Cloud, German Language, English Language, Up Selling, Billing, Customer Service
Specialization
A service-oriented personality is essential, with experience in guest relations and Opera Cloud or similar systems preferred. Proficiency in German and English is required.
Küchenchef (m/w/d) at Moa & Heidegrund Betriebs GmbH & Co. KG
Garrel, Lower Saxony, Germany - Full Time
Skills Needed
Kitchen Management, Menu Planning, Quality Assurance, Haccp, Cost Optimization, Budget Management, Team Leadership, Staff Scheduling, Food Cost Calculation, Ms Office, Excel, Communication Skills, Problem Solving, Event Catering, Inventory Management, Personnel Development
Specialization
Requires completed vocational training as a chef with at least 5 years of experience, including 2 years in a leadership role. Must be proficient in MS Office, cost structures, and possess strong communication skills in German.
Experience Required
Minimum 5 year(s)
Housekeeping Assistant (m/w/d) at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Housekeeping, Cleaning, Hotel Maintenance
Specialization
The candidate must be able to work full-time in the housekeeping department. No specific certifications or degrees are listed, but reliability in a hotel environment is expected.
F&B Supervisor (/m/w/d) at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
F&B Management, Staff Training, Guest Experience, Inventory Control, Hygiene And Safety Standards, Complaint Management, German Language, English Language, Leadership, Communication Skills, Digital Tool Proficiency, Event Organization
Specialization
Requires experience in F&B or service with strong leadership skills and a passion for hospitality. Proficiency in German and English, along with the ability to use digital tools, is essential.
Experience Required
Minimum 2 year(s)
Ausbildung Hotelfachmann/-frau (m/w/d) at The Cloud One
Hamburg, , Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Reception Management, Housekeeping, Food And Beverage Service, Reservation Management, Sales, Basic Cooking, Accounting, Personnel Management, Marketing, Revenue Management, Channel Management, German Language, English Language, Teamwork
Specialization
Candidates must have a successful school graduation and a strong passion for hospitality and teamwork. Proficiency in German and English is required, with previous experience in hotels or gastronomy being an advantage.
Servicemitarbeiter (m/w/d) at Penta Hotels
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Food And Beverage Service, English Proficiency, German Proficiency, Communication Skills, Hygiene Standards, Hospitality Management
Specialization
Requires completed vocational training in hotel management or gastronomy with a strong focus on service. Must be communicative and fluent in both German and English.
Director of Event Management at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Event Management, Budget Management, Staff Leadership, Customer Service, Revenue Maximization, Logistics Planning, Food And Beverage Operations, Strategic Planning, Vendor Management, Human Resources Management, Cost Control, Hospitality Management
Specialization
Requires a high school diploma with 4 years of experience or a 2-year degree in Hospitality or Business with 2 years of experience. Candidates must have a professional background in event management, food and beverage, or sales and marketing.
Experience Required
Minimum 2 year(s)
Steward (m/w/d) auf Minijobbasis at Radisson Hotel Group
Ettlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Kitchen Support, Dishwashing, Guest Service, Hands On Mentality, Reliability, Communication Skills, Digital Tool Proficiency, German Language
Specialization
Candidates should have a hands-on mentality, reliability, and a passion for gastronomy. While kitchen experience is an advantage, it is not mandatory, but German language skills are required.
Finance & Accounting Coordinator (m/w/d) at Louvre Hotels Group
Kiel, Schleswig-Holstein, Germany -
Full Time

Start Date

Immediate

Expiry Date

01 Oct, 26

Salary

0.0

Posted On

03 Jul, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Financial Accounting, Accounts Receivable Management, Reporting, Financial Analysis, MS Excel, Pivot Tables, VLOOKUP/XLOOKUP, Month-end Closing, German Language, English Language, Coordination, Data Maintenance

Industry

Hospitality

Description
Unternehmensbeschreibung Gestalten Sie mit uns den finanziellen Erfolg unserer Hotelgruppe in der DACH-Region. Zur Verstärkung unseres Finance-Teams suchen wir einen engagierten Finance & Accounting Coordinator, der unsere Finanzprozesse für Deutschland und Österreich zuverlässig steuert und weiterentwickelt. In dieser vielseitigen Rolle sind Sie zentrale Ansprechperson für unsere Hotels, das externe Buchhaltungsbüro sowie unser Head Office in Paris und tragen mit präzisen Analysen, Reportings und einem professionellen Forderungsmanagement zum Unternehmenserfolg bei. Da wir in einem hybriden Arbeitsmodell arbeiten, ist eine regelmäßige Anwesenheit an 2–3 Tagen pro Woche in unserem Büro in Kiel erforderlich. Stellenbeschreibung Verantwortung für die Erstellung, Prüfung und Nachverfolgung von Rechnungen sowie die Überwachung offener Forderungen Unterstützung des Debitorenmanagements und Bearbeitung von finanzbezogenen Anfragen unserer Hotels Koordination und Abstimmung mit unserem externen Buchhaltungsbüro Ansprechpartner für buchhalterische und finanzrelevante Fragestellungen innerhalb der Hotelorganisation Vorbereitung und Unterstützung von Monats-, Quartals- und Jahresabschlüssen Erstellung von Reportings, Analysen und Auswertungen für Management und Head Office Pflege von Stammdaten, Preislisten und finanzrelevanten Unterlagen Unterstützung bei Inventuren sowie bei Rückstellungen und weiteren Abschlussarbeiten Enge Zusammenarbeit mit Finance-, Operations-, Franchise-Teams und dem Head Office in Paris Eigenständige Bearbeitung von Ad-hoc-Anfragen und finanzwirtschaftlichen Sachverhalten Qualifikationen Erfolgreich abgeschlossene kaufmännische Ausbildung, idealerweise mit Schwerpunkt Finance, Buchhaltung oder Controlling Erste bis mehrjährige Berufserfahrung (ca. 2–5 Jahre) in den Bereichen Finanzbuchhaltung, Debitorenmanagement, Accounting oder Finance Operations Gute Kenntnisse der grundlegenden buchhalterischen Prozesse, insbesondere im Bereich Debitoren- und Kreditorenbuchhaltung Erfahrung in der Zusammenarbeit mit externen Buchhaltungsdienstleistern oder Steuerberatern von Vorteil Sicherer Umgang mit MS Office, insbesondere Excel (Pivot-Tabellen, S-Verweis/XVERWEIS, Auswertungen und Reporting) Strukturierte, selbstständige und lösungsorientierte Arbeitsweise Ausgeprägte Kommunikations- und Organisationsfähigkeiten Sehr gute Deutschkenntnisse sowie gute Englischkenntnisse in Wort und Schrift Erfahrungen im Hotel-, Hospitality- oder Dienstleistungsumfeld sind von Vorteil, aber keine Voraussetzung Zusätzliche Informationen Neben einem tollen und motiverten Team, erwartet Sie bei uns: Faire Entlohnung Flache Hierarchien, kurze Entscheidungswege Fachliche und persönliche Weiterbildungsmöglichkeiten Firmenfitness-Benefit über Egym WELLPASS oder Zuschuss zum JobTicket der Deutschen Bahn Mitarbeiter Benefits wie "Mitarbeiter werben Mitarbeiter", Mitarbeiterraten bei Hotelübernachtungen, Corporate Benefits und Geburtstagsgeschenk Jahresgratifikation für festangestellte Mitarbeiter nach 12 Monaten Betriebszugehörigkeit Vermögenswirksame Leistungen Diversität und Inklusion: Wir bei Louvre Hotels schätzen Vielfalt und fördern eine Kultur der Offenheit und des Respekts. Unabhängig von Geschlecht, Nationalität, ethnischer Herkunft, Religion, Behinderung, Alter, sexueller Orientierung oder Identität – bei uns sind alle willkommen. Wir glauben fest daran, dass vielfältige Teams zu mehr Kreativität und Innovation führen und freuen uns auf Bewerbungen von Menschen mit unterschiedlichsten Hintergründen. Hinweis: Aus Gründen der besseren Lesbarkeit wurde auf die gleichzeitige Verwendung der Sprachformen männlich, weiblich und divers (m/w/d) verzichtet. Sämtliche Personenbezeichnungen gelten gleichermaßen für alle Geschlechter. Wir freuen uns darauf, Sie kennenzulernen! Berufsgruppen: Finance
Responsibilities
The role involves managing financial processes for hotels in Germany and Austria, including invoice tracking and accounts receivable management. It also requires coordinating with external accounting offices and preparing monthly, quarterly, and annual financial reports for the head office in Paris.
Finance & Accounting Coordinator (m/w/d) at Louvre Hotels Group
Kiel, Schleswig-Holstein, Germany - Full Time
Skills Needed
Financial Accounting, Accounts Receivable Management, Reporting, Financial Analysis, Ms Excel, Pivot Tables, Vlookup/Xlookup, Month End Closing, German Language, English Language, Coordination, Data Maintenance
Specialization
Candidates should have a commercial vocational training in finance or accounting and 2 to 5 years of relevant professional experience. Proficiency in MS Excel and fluency in both German and English are required.
Experience Required
Minimum 2 year(s)
Werkstudent (m/w/d) Digital Marketing at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Paid Media Optimization, Campaign Performance Analysis, Digital Asset Creation, Sea, Display Advertising, Video Advertising, Email Marketing, Competitor Benchmarking, Ms Office, Analytical Thinking, German Language, English Language
Specialization
Currently enrolled student in Communication, Media, Economics, Business Informatics, or Digital Business with a focus on marketing. Requires fluency in German and English, proficiency in MS Office, and a strong affinity for digital advertising trends.
Küchen-Associate (m/w/d) – Küchenhilfe / Commis / Demi-Chef / Chef de Parti at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Preparation, Haccp, Hygiene Management, Allergen Management, Mise En Place, à La Carte Production, Banquet Production, Plating And Presentation, Inventory Management, Fifo, Food Waste Reduction, Station Management, Staff Training, Menu Development, German Language, English Language
Specialization
Candidates must have completed culinary training and possess a passion for gastronomy, whether as a career starter or an experienced professional. Proficiency in German and English is required, along with the ability to remain calm in dynamic kitchen environments.
Koch (m/w/d) als Commis oder Demichef bis zum Chef de Partie at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Inventory Management, Food Safety And Hygiene, Teamwork, Creativity, Communication, Resource Management, Menu Innovation, Shift Leadership
Specialization
Candidates must have completed culinary training and possess professional experience in the gastronomy sector. A creative mindset, a cooperative team spirit, and the ability to remain calm under pressure are essential.
Experience Required
Minimum 2 year(s)
Empfangsmitarbeiter mit Bar (m/w/d) at The Cloud One
Rostock, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Bar Service, Reservation Management, Front Office Administration, German Language, English Language, Customer Service, Communication Skills, Teamwork
Specialization
Candidates should have a background in hotel management, gastronomy, or a strong interest in entering the field as a career changer. Proficiency in German and English, along with a service-oriented personality and strong communication skills, is required.
Cook / Commis de Cuisine at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Live Cooking, International Cuisine, Kitchen Organization, Team Leadership, Food Quality Control, Eclectic Cuisine, Kitchen Hygiene, Process Management
Specialization
Requires a trained caterer with a passion for international and eclectic cuisine and strong organizational skills. Candidates should be proactive, honest, and capable of inspiring both staff and guests.
Experience Required
Minimum 2 year(s)
Frühstückskoch (m/w/d) at Relais & Châteaux Park-Hotel Egerner Höfe
Reit im Winkl, Bavaria, Germany - Full Time
Skills Needed
Breakfast Preparation, Mise En Place, Haccp, Food Presentation, Culinary Creativity, Teamwork, Stress Management, Time Management
Specialization
Preferably a completed culinary degree or relevant professional experience. Requires a structured way of working, reliability, and a positive attitude in stressful situations.
Experience Required
Minimum 2 year(s)
F&B Supervisor (m/w/d) at Radisson Hotel Group
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
F&B Management, Staff Training, Guest Experience Management, Inventory Control, Hygiene And Safety Standards, Complaint Resolution, German Language, English Language, Leadership, Communication Skills, Digital Tool Proficiency, Event Organization
Specialization
Candidates must have experience in F&B or service with strong leadership skills and a passion for hospitality. Proficiency in German and English, along with the ability to use digital tools, is required.
Experience Required
Minimum 2 year(s)
F&B Supervisor (m/w/d) at Radisson Hotel Group
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
F&B Management, Staff Training, Guest Experience, Inventory Control, Hygiene And Safety Standards, Complaint Management, German Language, English Language, Leadership, Communication Skills, Digital Tool Proficiency, Event Organization
Specialization
Requires experience in F&B or service with strong leadership skills and a passion for hospitality. Proficiency in German and English, along with the ability to use digital tools, is essential.
Experience Required
Minimum 2 year(s)
Service-Mitarbeiter/in - Commis / Demi Chef / Chef de rang (m/w/d) at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Service, Communication Skills, German Language, English Language, Hospitality Management, Teamwork, Problem Solving, Customer Relations
Specialization
Candidates should possess strong hospitality qualities and communication skills in German and English. The role is open to both experienced professionals and career starters who are eager to learn and develop.
Night Audit (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Guest Relations, Reception Management, Reporting, Statistics, Hospitality Management, Communication, Hosting
Specialization
A background in the hotel industry or reception experience is desirable. Candidates should possess strong communication skills and the ability to provide local insider tips to guests.
Assistant Director of Human Resources at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Recruitment, Total Compensation, Employee Relations, Training And Development, Staffing, Legal Compliance, Benefits Administration, Workers Compensation, Performance Appraisal, Progressive Discipline, Conflict Resolution, Strategic Planning
Specialization
Requires a high school diploma with 4 years of HR experience or a 2-year degree in HR or Business with 2 years of experience. Candidates must be able to manage staffing processes, legal compliance, and staff development activities.
Experience Required
Minimum 2 year(s)
Empfangsmitarbeiter / Welcome Bonus 750,00 € at Accor
Leipzig, Saxony, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Opera Cloud, German Language, English Language, Up Selling, Billing, Customer Service
Specialization
A service-oriented personality is essential, with experience in guest relations and Opera Cloud or similar systems preferred. Proficiency in German and English is required.
Küchenchef (m/w/d) at Moa & Heidegrund Betriebs GmbH & Co. KG
Garrel, Lower Saxony, Germany - Full Time
Skills Needed
Kitchen Management, Menu Planning, Quality Assurance, Haccp, Cost Optimization, Budget Management, Team Leadership, Staff Scheduling, Food Cost Calculation, Ms Office, Excel, Communication Skills, Problem Solving, Event Catering, Inventory Management, Personnel Development
Specialization
Requires completed vocational training as a chef with at least 5 years of experience, including 2 years in a leadership role. Must be proficient in MS Office, cost structures, and possess strong communication skills in German.
Experience Required
Minimum 5 year(s)
Housekeeping Assistant (m/w/d) at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Housekeeping, Cleaning, Hotel Maintenance
Specialization
The candidate must be able to work full-time in the housekeeping department. No specific certifications or degrees are listed, but reliability in a hotel environment is expected.
F&B Supervisor (/m/w/d) at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
F&B Management, Staff Training, Guest Experience, Inventory Control, Hygiene And Safety Standards, Complaint Management, German Language, English Language, Leadership, Communication Skills, Digital Tool Proficiency, Event Organization
Specialization
Requires experience in F&B or service with strong leadership skills and a passion for hospitality. Proficiency in German and English, along with the ability to use digital tools, is essential.
Experience Required
Minimum 2 year(s)
Ausbildung Hotelfachmann/-frau (m/w/d) at The Cloud One
Hamburg, , Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Reception Management, Housekeeping, Food And Beverage Service, Reservation Management, Sales, Basic Cooking, Accounting, Personnel Management, Marketing, Revenue Management, Channel Management, German Language, English Language, Teamwork
Specialization
Candidates must have a successful school graduation and a strong passion for hospitality and teamwork. Proficiency in German and English is required, with previous experience in hotels or gastronomy being an advantage.
Servicemitarbeiter (m/w/d) at Penta Hotels
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Food And Beverage Service, English Proficiency, German Proficiency, Communication Skills, Hygiene Standards, Hospitality Management
Specialization
Requires completed vocational training in hotel management or gastronomy with a strong focus on service. Must be communicative and fluent in both German and English.
Director of Event Management at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Event Management, Budget Management, Staff Leadership, Customer Service, Revenue Maximization, Logistics Planning, Food And Beverage Operations, Strategic Planning, Vendor Management, Human Resources Management, Cost Control, Hospitality Management
Specialization
Requires a high school diploma with 4 years of experience or a 2-year degree in Hospitality or Business with 2 years of experience. Candidates must have a professional background in event management, food and beverage, or sales and marketing.
Experience Required
Minimum 2 year(s)
Steward (m/w/d) auf Minijobbasis at Radisson Hotel Group
Ettlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Kitchen Support, Dishwashing, Guest Service, Hands On Mentality, Reliability, Communication Skills, Digital Tool Proficiency, German Language
Specialization
Candidates should have a hands-on mentality, reliability, and a passion for gastronomy. While kitchen experience is an advantage, it is not mandatory, but German language skills are required.