Y-Axis Jobs Logo
Send us feedback
telephone  +91 7670 800 001
Log in Sign up Try Premium

Hospitality Jobs in Germany

About 904 results in (3) seconds Clear Filters

Jobs Search

About 904 results in (3) seconds
Guest Relation Supervisor (m/f/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Essen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Reservation Management, Problem Solving, Communication, Teamwork, Supervision, Quality Assurance, Policy Adherence, Professionalism, Conflict Resolution, Arrangement Coordination
Specialization
Candidates must possess at least one year of related work experience and one year of supervisory experience, along with a high school diploma or GED equivalent. Key duties include maintaining professional standards, protecting company assets and guest privacy, and actively welcoming and assisting all guests.
Experience Required
Minimum 2 year(s)
Empfangs- und Reservierungsmitarbeiter (m/w/d) at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Telephone Communication, Email Communication, Check In, Check Out, Reservation Management, Overbooking Handling, Sihot, Reservation Systems, Invoicing, Cash Handling, Administrative Tasks, Organizational Skills, German, English, Teamwork
Specialization
Candidates should possess strong hosting qualities and a passion for the hotel industry, whether through formal hotel training or relevant experience, or by being an interested career changer. Essential requirements include high quality and service orientation, open communication skills, and proficiency in both German and English, alongside strong teamwork capabilities.
Human Resources Trainee | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Hotel Operations, Industry Experience, Hotel Management, Customer Service, Cultural Appreciation, Communication
Specialization
Applicants must be current college or university students to be considered for this internship opportunity. The role seeks curious and creative individuals who appreciate connecting with guests and creating memorable experiences.
Front Office Agent (m/w/d) at Louvre Hotels Group
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations, Telephone Communication, Email Communication, Advising Guests, Teamwork, Administrative Tasks, Hotel Software, Ms Office, Shift Work, Communication Skills, Structured Work Style, Reliability
Specialization
Candidates must have at least 6 months of Front Office experience or a comparable role in the hotel industry, along with a friendly demeanor and excellent communication skills in German and English. A structured, reliable work style, willingness to work shifts including weekends/holidays, and proficiency with hotel software and MS Office are also required.
Server Agent Executive Lounge (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Food Service, Beverage Service, Table Setting, Kitchen Communication, Menu Management, Cleaning, Safety Compliance, Quality Standards, Professional Appearance, Physical Stamina, B2 German, B2 English
Specialization
Candidates need a high school diploma or G.E.D. equivalent and less than one year of related work experience, with no supervisory experience required. Essential language skills include a minimum B2 level in German and English, with additional languages being recommended.
MitarbeiterIn Reservierung / Telefonzentrale (m/f/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Hotel Reservations, Telephone Switchboard Operation, Handling Reservations, Processing Booking Requests, Guest Consultation, Availability Information, Price Information, Offer Information, Managing Booking Data, Maintaining Reservation Systems, Coordination, Customer Orientation, Solution Orientation, Flexibility, Teamwork, Engagement
Specialization
Candidates must possess a genuine enjoyment for work and professional hosting skills, along with flexibility, teamwork, and commitment. Experience in gastronomy and hospitality is desired, and good German and English language skills are required; career changers are explicitly welcomed.
Ausbildung zum/-r Veranstaltungskaufmann/-frau (m/w/d) - DO & CO im Olympia at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Planning, Cost Calculation, Customer Oriented Communication, Offer Creation, Event Tool Banquetprofi, Logistics, Vip Catering, Public Catering, Service, Ms Office, Organization, Project Management, Teamwork, Reliability, Gastronomy Passion, Food And Beverage Passion
Specialization
Candidates must be at least 18 years old and possess a Class B driver's license, along with very good German and good to very good English skills. A key requirement is having completed a good or very good secondary school leaving certificate (Mittlere Reife) or Abitur with good to very good grades, alongside a passion for organizing events and high-quality food and beverages.
Ausbildung als Koch/Köchin (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking Techniques, Kitchen Organization, Work Flow Coordination, Inventory Management, Ordering, Goods Receiving, Hygiene Regulations (Haccp), Menu Creation, Teamwork, Creativity, Motivation, Passion For Food, Stress Resistance, Interest In High Quality Food, Gastronomy Knowledge
Specialization
Candidates must have completed school education and possess good German language skills, with English being an advantage, alongside creativity and motivation for good food. The ideal applicant enjoys teamwork, remains calm under stress, and has an interest in quality ingredients, ideally with some prior gastronomy or kitchen experience.
MitarbeiterIn Reservierung / Telefonzentrale (m/f/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Hotel Reservations, Call Center Operations, Telephone Communication, Email Communication, Availability Checking, Pricing Consultation, Offer Consultation, Database Management, Reservation Systems, Interdepartmental Coordination, Guest Service, Solution Orientation, Teamwork, Flexibility, German Language Proficiency, English Language Proficiency
Specialization
Candidates must possess a professional demeanor, flexibility, teamwork skills, commitment, and a guest/solution-oriented approach, with experience in gastronomy or hospitality being beneficial. Good German and English language skills are required, and career changers are explicitly welcomed.
Chef de Cuisine at Accor
Nassau, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Culinary Leadership, Food Production Management, Cost Control, Menu Planning, Staff Training, Inventory Management, Food Safety & Sanitation, Luxury Brand Management, Performance Management, Budgeting, Interpersonal Communication, Problem Solving, Microsoft Office, Portion Control, Recruiting, Quality Assurance
Specialization
Requires a proven leader with experience managing luxury brands and strong skills in culinary operations and cost control. Must possess excellent communication skills, proficiency in Microsoft Office, and the physical ability to lift up to 50 lbs.
Experience Required
Minimum 5 year(s)
Front Office Supervisor (m/w/d) at IHG Career
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Shift Leadership, Check In/Check Out Procedures, Complaint Management, Accounting Basics, Cash Management, Reservation Management, Staff Training, German Language, English Language, Organization, Communication
Specialization
Requires a completed vocational training in hospitality and initial experience working at a hotel reception. Must possess strong proficiency in German and English and a professional demeanor when dealing with guests.
Experience Required
Minimum 2 year(s)
Bar Manager (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Bar Operations Management, Staff Supervision, Menu Planning, Inventory Control, Budget Management, Liquor Control, Staff Training, Customer Service, Complaint Resolution, Food Handling, Sanitation Standards, Beverage Policy Implementation, Financial Management, Team Leadership, Promotions Development, Corrective Action Planning
Specialization
Candidates need either a high school diploma or GED with 4 years of relevant food and beverage experience, or a 2-year degree in a related field (like Food Service Management or Hospitality) with 2 years of relevant experience. Core activities involve managing bar operations, leading the team, ensuring exceptional customer service, and handling human resource functions.
Experience Required
Minimum 2 year(s)
Chef De Cuisine (LR) | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Culinary Talents, Staff Leadership, Menu Coordination, Purchasing, Staffing, Food Preparation, Sanitation Standards, Team Development, Training, Quality Control, Plating, Interpersonal Skills, Financial Decision Making, Guest Relations, Coaching, Mentoring
Specialization
Candidates need either a high school diploma or GED with 4 years of culinary/food and beverage experience, or a 2-year degree in Culinary Arts/Hotel Management with 2 years of relevant experience. Core activities involve setting culinary standards, leading the kitchen team, managing daily operations, and ensuring exceptional customer service.
Experience Required
Minimum 2 year(s)
Koch / Chef de Partie (m/w/d) Airport Lounge München at DO & CO AG
Freising, Bavaria, Germany - Full Time
Skills Needed
Food Presentation, Food Plating, Preparation Coordination, Quality Standards Adherence, Haccp Compliance, Cooking, Gastronomy, Quality Awareness, Self Reliant Work Style, Passion For The Profession, Attention To Detail, High Personal Commitment, Hands On Mentality, Resilience, Flexibility, Shift Work
Specialization
Candidates must have a formal qualification as a cook or several years of professional experience as a cook and/or in gastronomy, demonstrating high quality awareness and responsibility. Essential soft skills include an independent working style, passion for the job, attention to detail, high commitment, resilience, flexibility for shift work, and proficiency in both German and English.
Experience Required
Minimum 2 year(s)
Residences Concierge at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Guest Experience, Customer Service, Communication, Problem Solving, Attention To Detail, Time Management, Multitasking, Teamwork
Specialization
A high school diploma or G.E.D. equivalent is preferred, but no related work or supervisory experience is required. The position emphasizes the importance of following company policies, maintaining professionalism, and ensuring a safe work environment.
Dispatcher (m/w/d) at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Data Entry, Logistics, Supply Chain Management, Administrative Support, Ms Office, Communication, Inventory Management, Dispatching, Airline Catering, Order Processing
Specialization
Candidates should have a completed commercial education or equivalent experience in logistics, transport, or dispatching. Proficiency in German and English, along with strong MS Office skills and the ability to work in early and late shifts, is required.
Demichef de Partie NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Team Leadership, Food Preparation, Menu Execution, Staff Training, Hygiene Standards, Communication, Motivation, Adaptability
Specialization
Candidates must have completed a professional culinary education and possess prior experience as a Commis de Cuisine or junior chef. A strong character, the ability to motivate others, and a passion for innovative food concepts are essential.
Experience Required
Minimum 2 year(s)
Commis 1 - Nikura Kitchen at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Kitchen Safety, Portion Control, Inventory Monitoring, Cold Food Preparation, Employee Coaching, Quality Control, Temperature Regulation
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Sachbearbeiter Dispatch (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Commercial Training, Warehouse, Logistics, Transport, Dispatch, Industrial Clerk, Office Clerk, Night Shift Availability, Fluent German, Good English, Ms Office Proficiency, High Sense Of Responsibility, Independent Work, Intercultural Competence
Specialization
Candidates must possess a completed commercial training or comparable qualification in logistics, transport, or dispatch, with career changers from other industries being considered. Essential requirements include fluency in German, good English skills, proficiency in MS-Office, and a high degree of responsibility and ability to work independently.
Commis de Bar Monkey Bar (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Bar Service, Guest Relations, Shift Preparation, Bar Organization, Staff Motivation, Drink Preparation, Hospitality Management
Specialization
Requires completed vocational training in gastronomy or hospitality and previous experience working in a bar. Candidates should be passionate about bar culture and capable of motivating colleagues.
Experience Required
Minimum 2 year(s)
Guest Relation Supervisor (m/f/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Essen, North Rhine-Westphalia, Germany -
Full Time

Start Date

Immediate

Expiry Date

10 Jun, 26

Salary

0.0

Posted On

12 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Guest Relations, Customer Service, Reservation Management, Problem Solving, Communication, Teamwork, Supervision, Quality Assurance, Policy Adherence, Professionalism, Conflict Resolution, Arrangement Coordination

Industry

Hospitality

Description
POSITION SUMMARY   Respond to any questions from guests and follow up with guests to ensure their requests have been met to their satisfaction. Take and confirm reservations and cancellations. Supply guests with information regarding property amenities, services, room features, and local areas of interest and activities. Respond to guest requests for special arrangements or services (e.g., spa services, transportation, religious services, babysitting, financial services, business center services, interpretation services, reservations, dry cleaning, entertainment/sporting events, shopping) by making arrangements or identifying appropriate providers. Contact appropriate individual or department as necessary to resolve guest requests.   Collaborate with management to develop and carry-out ideas and procedures and set goals to continuously improve department performance. Assign and ensure work tasks are completed on time and that they meet appropriate quality standards. Follow all company policies and procedures; ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets; protect the privacy and security of guests and coworkers. Welcome and acknowledge all guests according to company standards; anticipate and address guests’ service needs; assist individuals with disabilities; thank guests with genuine appreciation. Speak with others using clear and professional language; prepare and review written documents accurately and completely; answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards; identify, recommend, develop, and implement new ways to increase organizational efficiency, productivity, quality, safety, and/or cost-savings. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.   PREFERRED QUALIFICATIONS Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 1 year of related work experience. Supervisory Experience: At least 1 year of supervisory experience. License or Certification: None       At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. When you join the Sheraton family, you become a member of its global community. We’ve been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you’re a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be ‘The World’s Gathering Place’. In joining Sheraton Hotels & Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work,  begin your purpose, belong to an amazing global  team, and become the best version of you.
Responsibilities
The supervisor is responsible for responding to guest inquiries, ensuring requests are met satisfactorily, and managing reservations and cancellations. This role also involves coordinating special guest arrangements and collaborating with management to improve departmental performance.
Guest Relation Supervisor (m/f/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Essen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Reservation Management, Problem Solving, Communication, Teamwork, Supervision, Quality Assurance, Policy Adherence, Professionalism, Conflict Resolution, Arrangement Coordination
Specialization
Candidates must possess at least one year of related work experience and one year of supervisory experience, along with a high school diploma or GED equivalent. Key duties include maintaining professional standards, protecting company assets and guest privacy, and actively welcoming and assisting all guests.
Experience Required
Minimum 2 year(s)
Empfangs- und Reservierungsmitarbeiter (m/w/d) at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Telephone Communication, Email Communication, Check In, Check Out, Reservation Management, Overbooking Handling, Sihot, Reservation Systems, Invoicing, Cash Handling, Administrative Tasks, Organizational Skills, German, English, Teamwork
Specialization
Candidates should possess strong hosting qualities and a passion for the hotel industry, whether through formal hotel training or relevant experience, or by being an interested career changer. Essential requirements include high quality and service orientation, open communication skills, and proficiency in both German and English, alongside strong teamwork capabilities.
Human Resources Trainee | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Hotel Operations, Industry Experience, Hotel Management, Customer Service, Cultural Appreciation, Communication
Specialization
Applicants must be current college or university students to be considered for this internship opportunity. The role seeks curious and creative individuals who appreciate connecting with guests and creating memorable experiences.
Front Office Agent (m/w/d) at Louvre Hotels Group
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations, Telephone Communication, Email Communication, Advising Guests, Teamwork, Administrative Tasks, Hotel Software, Ms Office, Shift Work, Communication Skills, Structured Work Style, Reliability
Specialization
Candidates must have at least 6 months of Front Office experience or a comparable role in the hotel industry, along with a friendly demeanor and excellent communication skills in German and English. A structured, reliable work style, willingness to work shifts including weekends/holidays, and proficiency with hotel software and MS Office are also required.
Server Agent Executive Lounge (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Food Service, Beverage Service, Table Setting, Kitchen Communication, Menu Management, Cleaning, Safety Compliance, Quality Standards, Professional Appearance, Physical Stamina, B2 German, B2 English
Specialization
Candidates need a high school diploma or G.E.D. equivalent and less than one year of related work experience, with no supervisory experience required. Essential language skills include a minimum B2 level in German and English, with additional languages being recommended.
MitarbeiterIn Reservierung / Telefonzentrale (m/f/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Hotel Reservations, Telephone Switchboard Operation, Handling Reservations, Processing Booking Requests, Guest Consultation, Availability Information, Price Information, Offer Information, Managing Booking Data, Maintaining Reservation Systems, Coordination, Customer Orientation, Solution Orientation, Flexibility, Teamwork, Engagement
Specialization
Candidates must possess a genuine enjoyment for work and professional hosting skills, along with flexibility, teamwork, and commitment. Experience in gastronomy and hospitality is desired, and good German and English language skills are required; career changers are explicitly welcomed.
Ausbildung zum/-r Veranstaltungskaufmann/-frau (m/w/d) - DO & CO im Olympia at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Planning, Cost Calculation, Customer Oriented Communication, Offer Creation, Event Tool Banquetprofi, Logistics, Vip Catering, Public Catering, Service, Ms Office, Organization, Project Management, Teamwork, Reliability, Gastronomy Passion, Food And Beverage Passion
Specialization
Candidates must be at least 18 years old and possess a Class B driver's license, along with very good German and good to very good English skills. A key requirement is having completed a good or very good secondary school leaving certificate (Mittlere Reife) or Abitur with good to very good grades, alongside a passion for organizing events and high-quality food and beverages.
Ausbildung als Koch/Köchin (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking Techniques, Kitchen Organization, Work Flow Coordination, Inventory Management, Ordering, Goods Receiving, Hygiene Regulations (Haccp), Menu Creation, Teamwork, Creativity, Motivation, Passion For Food, Stress Resistance, Interest In High Quality Food, Gastronomy Knowledge
Specialization
Candidates must have completed school education and possess good German language skills, with English being an advantage, alongside creativity and motivation for good food. The ideal applicant enjoys teamwork, remains calm under stress, and has an interest in quality ingredients, ideally with some prior gastronomy or kitchen experience.
MitarbeiterIn Reservierung / Telefonzentrale (m/f/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Hotel Reservations, Call Center Operations, Telephone Communication, Email Communication, Availability Checking, Pricing Consultation, Offer Consultation, Database Management, Reservation Systems, Interdepartmental Coordination, Guest Service, Solution Orientation, Teamwork, Flexibility, German Language Proficiency, English Language Proficiency
Specialization
Candidates must possess a professional demeanor, flexibility, teamwork skills, commitment, and a guest/solution-oriented approach, with experience in gastronomy or hospitality being beneficial. Good German and English language skills are required, and career changers are explicitly welcomed.
Chef de Cuisine at Accor
Nassau, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Culinary Leadership, Food Production Management, Cost Control, Menu Planning, Staff Training, Inventory Management, Food Safety & Sanitation, Luxury Brand Management, Performance Management, Budgeting, Interpersonal Communication, Problem Solving, Microsoft Office, Portion Control, Recruiting, Quality Assurance
Specialization
Requires a proven leader with experience managing luxury brands and strong skills in culinary operations and cost control. Must possess excellent communication skills, proficiency in Microsoft Office, and the physical ability to lift up to 50 lbs.
Experience Required
Minimum 5 year(s)
Front Office Supervisor (m/w/d) at IHG Career
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Shift Leadership, Check In/Check Out Procedures, Complaint Management, Accounting Basics, Cash Management, Reservation Management, Staff Training, German Language, English Language, Organization, Communication
Specialization
Requires a completed vocational training in hospitality and initial experience working at a hotel reception. Must possess strong proficiency in German and English and a professional demeanor when dealing with guests.
Experience Required
Minimum 2 year(s)
Bar Manager (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Bar Operations Management, Staff Supervision, Menu Planning, Inventory Control, Budget Management, Liquor Control, Staff Training, Customer Service, Complaint Resolution, Food Handling, Sanitation Standards, Beverage Policy Implementation, Financial Management, Team Leadership, Promotions Development, Corrective Action Planning
Specialization
Candidates need either a high school diploma or GED with 4 years of relevant food and beverage experience, or a 2-year degree in a related field (like Food Service Management or Hospitality) with 2 years of relevant experience. Core activities involve managing bar operations, leading the team, ensuring exceptional customer service, and handling human resource functions.
Experience Required
Minimum 2 year(s)
Chef De Cuisine (LR) | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Culinary Talents, Staff Leadership, Menu Coordination, Purchasing, Staffing, Food Preparation, Sanitation Standards, Team Development, Training, Quality Control, Plating, Interpersonal Skills, Financial Decision Making, Guest Relations, Coaching, Mentoring
Specialization
Candidates need either a high school diploma or GED with 4 years of culinary/food and beverage experience, or a 2-year degree in Culinary Arts/Hotel Management with 2 years of relevant experience. Core activities involve setting culinary standards, leading the kitchen team, managing daily operations, and ensuring exceptional customer service.
Experience Required
Minimum 2 year(s)
Koch / Chef de Partie (m/w/d) Airport Lounge München at DO & CO AG
Freising, Bavaria, Germany - Full Time
Skills Needed
Food Presentation, Food Plating, Preparation Coordination, Quality Standards Adherence, Haccp Compliance, Cooking, Gastronomy, Quality Awareness, Self Reliant Work Style, Passion For The Profession, Attention To Detail, High Personal Commitment, Hands On Mentality, Resilience, Flexibility, Shift Work
Specialization
Candidates must have a formal qualification as a cook or several years of professional experience as a cook and/or in gastronomy, demonstrating high quality awareness and responsibility. Essential soft skills include an independent working style, passion for the job, attention to detail, high commitment, resilience, flexibility for shift work, and proficiency in both German and English.
Experience Required
Minimum 2 year(s)
Residences Concierge at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Guest Experience, Customer Service, Communication, Problem Solving, Attention To Detail, Time Management, Multitasking, Teamwork
Specialization
A high school diploma or G.E.D. equivalent is preferred, but no related work or supervisory experience is required. The position emphasizes the importance of following company policies, maintaining professionalism, and ensuring a safe work environment.
Dispatcher (m/w/d) at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Data Entry, Logistics, Supply Chain Management, Administrative Support, Ms Office, Communication, Inventory Management, Dispatching, Airline Catering, Order Processing
Specialization
Candidates should have a completed commercial education or equivalent experience in logistics, transport, or dispatching. Proficiency in German and English, along with strong MS Office skills and the ability to work in early and late shifts, is required.
Demichef de Partie NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Team Leadership, Food Preparation, Menu Execution, Staff Training, Hygiene Standards, Communication, Motivation, Adaptability
Specialization
Candidates must have completed a professional culinary education and possess prior experience as a Commis de Cuisine or junior chef. A strong character, the ability to motivate others, and a passion for innovative food concepts are essential.
Experience Required
Minimum 2 year(s)
Commis 1 - Nikura Kitchen at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Kitchen Safety, Portion Control, Inventory Monitoring, Cold Food Preparation, Employee Coaching, Quality Control, Temperature Regulation
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Sachbearbeiter Dispatch (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Commercial Training, Warehouse, Logistics, Transport, Dispatch, Industrial Clerk, Office Clerk, Night Shift Availability, Fluent German, Good English, Ms Office Proficiency, High Sense Of Responsibility, Independent Work, Intercultural Competence
Specialization
Candidates must possess a completed commercial training or comparable qualification in logistics, transport, or dispatch, with career changers from other industries being considered. Essential requirements include fluency in German, good English skills, proficiency in MS-Office, and a high degree of responsibility and ability to work independently.
Commis de Bar Monkey Bar (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Bar Service, Guest Relations, Shift Preparation, Bar Organization, Staff Motivation, Drink Preparation, Hospitality Management
Specialization
Requires completed vocational training in gastronomy or hospitality and previous experience working in a bar. Candidates should be passionate about bar culture and capable of motivating colleagues.
Experience Required
Minimum 2 year(s)