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Hospitality Jobs in Germany

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Ausbildung Hotelfachmann/-frau (m/w/d) at The Cloud One
Hanover, Lower Saxony, Germany - Full Time
Skills Needed
Customer Service, Teamwork, Flexibility, Communication, Hospitality, Service Quality, Design Appreciation, Cocktail Serving, Check In Procedures, Reservation Handling, Basic Food Preparation, Administration, German, English
Specialization
The ideal candidate must possess strong personality and hosting qualities, motivation, and a successful school graduation. Essential requirements include enjoyment in interacting with international guests, a strong team spirit, flexibility, and good German and English language skills.
Frühstücksmitarbeiter (m/w/d) at Louvre Hotels Group
Schönefeld, Brandenburg, Germany - Full Time
Skills Needed
Breakfast Service, Guest Service, Buffet Preparation, Cleaning, Teamwork, Communication, German Language, English Language, Reliability, Hospitality
Specialization
Candidates should have experience in the hospitality or catering industry and possess strong team spirit. Excellent German and good English language skills are required, along with the availability to work early shifts starting at 04:45 AM and weekends.
Front Office Agent (m/w/d) at Radisson Hotel Group
Erfurt, Thuringia, Germany - Full Time
Skills Needed
Customer Service, Communication, Hospitality, Check In Procedures, Bartending, Problem Solving, Teamwork, Guest Relations, Professionalism, Multitasking
Specialization
The ideal candidate is enthusiastic, friendly, and enjoys working in a team environment. You should be smart, helpful, and capable of maintaining a professional demeanor in all guest interactions.
Supervisor Emirates Lounge (m/w/d) Airport München at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Customer Service, Hospitality, Gastronomy, Communication, Teamwork, Attention To Detail, Punctuality, Resilience, German Language, English Language
Specialization
Candidates should have experience in gastronomy, service, or the hotel industry, though career changers are welcome. Strong communication skills in German and English, a professional appearance, and a passion for hospitality are required.
Bewerbertag - Allianz Arena 08.04.2026 -16:00h at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Hospitality, Customer Service, Teamwork, Reliability, Flexibility, Stress Resilience, Organization, Communication, Hosting
Specialization
Candidates must possess a valid work permit for Germany and have good proficiency in both German and English languages. Applicants must be at least 18 years old, possess a warm and hospitable personality, and demonstrate commitment, reliability, teamwork, flexibility, and resilience under stress.
(Junior) Event Manager VIP Catering (m/w/d) Olympiapark München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Catering Management, Hospitality, Logistics Coordination, Customer Service, Team Leadership, Communication, Organization, Problem Solving, Budgeting, Vendor Management, German Language, English Language
Specialization
Candidates should have professional experience in event management, catering, or the hospitality industry. A relevant degree or vocational training in tourism or event management is preferred, along with fluent German and English skills.
F&B Service Staff - Evening Shift (m/f/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Munich, Bavaria, Germany - Full Time
Skills Needed
Hospitality, Gastronomy, Customer Service, Food And Beverage Service, Mise En Place, Teamwork, Communication, Professionalism, Upselling, Menu Knowledge
Specialization
Previous experience in hospitality or gastronomy is preferred but not required. You should be a team player with an open-minded nature and a strong enthusiasm for providing outstanding service.
Executive Chef (Local Candidate Only) | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Culinary Talent, Staff Leadership, Food Preparation, Menu Development, Cost Management, Sanitation Standards, Purchasing, Guest Service, Team Building, Performance Management, Budgeting, Safety Procedures, Employee Coaching, Problem Solving, Food Quality Control, Hospitality
Specialization
Candidates need either a high school diploma or GED with 6 years of culinary/food and beverage experience, or a 2-year degree in Culinary Arts/Hotel Management with 4 years of relevant experience. Key requirements include leading kitchen management, setting performance and budget goals, ensuring strict adherence to sanitation and food handling standards, and driving exceptional customer service.
Experience Required
Minimum 5 year(s)
Ausbildung zum Hotelfach (m/w/d) at Sige Relais Chateaux
Andernach, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Product Quality, Service Quality, Modern Ideas, Innovation, Professional Competence, Willingness To Perform, Warmth, Enthusiasm, Customer Service, Hospitality
Specialization
The main requirement is a strong desire and passion for working in a top training position that is internationally connected and offers exceptional opportunities. Candidates must be eager to learn and dedicated to achieving the highest product and service quality while embracing a warm and enthusiastic approach.
Service Allrounder Frühdienst (m/w/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Breakfast Service, Banquet Service, Table Service, Food And Beverage Service, Espresso Machine Operation, Quality Awareness, Teamwork, Flexibility, Hospitality
Specialization
Candidates should have a completed vocational training in the restaurant or hotel industry or relevant service experience. A friendly demeanor, team spirit, and a passion for hospitality are essential requirements.
Aushilfe/ Minijob Bar (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Drink Preparation, Hospitality, Communication, Teamwork, Hygiene Standards, Event Support, Service Orientation
Specialization
Candidates should have experience in the hotel or catering industry, though career changers are welcome to apply. Strong communication skills in German and English, along with a service-oriented personality, are required.
Aushilfe Bar (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Bar Service, Lounge Service, Sales, Customer Service, Communication, Flexibility, Creativity, Quality Awareness, Teamwork, Hospitality
Specialization
The ideal candidate should possess strong personality and hosting qualities, whether coming from a hotel background or entering the industry as a career changer. Essential attributes include an open and communicative demeanor, passion for hospitality, flexibility, creativity, high quality awareness even under stress, and a willingness to support across departments.
Barmitarbeiter (m/w/d) at The Cloud One
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Bar Service, Customer Service, Sales, Inventory Management, Communication, Hospitality, Teamwork, Quality Awareness, Flexibility, Creativity, Order Processing
Specialization
Candidates should have professional experience in the hotel or catering industry, though career changers are also welcome. Strong communication skills, a passion for hospitality, and the ability to work well in a team are essential.
Barmitarbeiter (m/w/d) at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Bar Service, Customer Service, Sales, Inventory Management, Communication, Hospitality, Teamwork, Quality Assurance, Stress Management, Organization
Specialization
Candidates should have professional experience in the hotel or catering industry, though career changers are also welcome. Strong communication skills, a passion for hospitality, and the ability to work effectively in a team are essential.
Initiativbewerbung (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Hospitality, Gastronomy, Teamwork, Communication, German Language Proficiency, Customer Service, Responsibility
Specialization
Candidates must have a passion for the hospitality and gastronomy industry and be strong team players. Very good proficiency in the German language (at least B2/C1 level) is mandatory.
Champions Bar Expert (m/f/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Munich, Bavaria, Germany - Full Time
Skills Needed
Hospitality, Teamwork, Micros Pos System, Communication, Friendliness, Professionalism, Reliability, Pressure Handling, Responsibility, Flexibility, German, English
Specialization
Candidates should possess a friendly, courteous, and professional demeanor, strong team spirit, and the ability to work reliably in a fast-paced environment while handling pressure. Good German and English skills are required, although prior experience in hospitality is a plus but not mandatory.
Night Audit (m/w/d) at The Cloud One
Berlin, Berlin, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Night Audit, Daily Closing, Cash Handling, Reservations, Breakfast Preparation, Hospitality, Customer Orientation, Communication, Teamwork, German, English
Specialization
Candidates should possess strong hosting qualities and a passion for hospitality, regardless of prior hotel experience, as personality is prioritized. Essential requirements include proficiency in German and English, good communication skills, quality awareness, service orientation, and a willingness to support cross-departmentally.
Aushilfe (m/w/d) Neni at Accor
München, Brandenburg, Germany - Full Time
Skills Needed
Gastronomy, Customer Service, Teamwork, Communication, Multitasking, Food Service, Hospitality
Specialization
Previous experience in gastronomy is preferred but not required as long as you have a passion for service. You should be an engaging personality who enjoys working with people and has an interest in food and drink concepts.
Front Office Agent (m/w/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Hospitality, Communication, Reliability, Discretion, Teamwork, Opera Knowledge, Edp Proficiency, Training Support
Specialization
Candidates should possess a solid vocational training in hotel operations or demonstrate passion for hospitality as career changers, requiring strong communication, reliability, and discretion. Fluency in German and English is mandatory, with proficiency in common EDP programs and Opera being advantageous.
Assistant Director of Food & Beverage (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Food And Beverage Management, Culinary Operation, Strategy Development, Revenue Growth, Financial Performance, Team Leadership, Menu Development, Guest Service, Staff Management, Budget Review, Cash Control, Procurement, Human Resources, Performance Appraisals, Risk Taking, Hospitality
Specialization
Candidates need either a high school diploma or GED with 6 years of relevant experience, or a 2-year degree in a related field with 4 years of experience in food and beverage, culinary, or event management. The role requires strong leadership, financial acumen, and a focus on delivering high-quality products and services to meet customer expectations.
Experience Required
Minimum 5 year(s)
Ausbildung Hotelfachmann/-frau (m/w/d) at The Cloud One
Hanover, Lower Saxony, Germany -
Full Time

Start Date

Immediate

Expiry Date

20 May, 26

Salary

0.0

Posted On

19 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Teamwork, Flexibility, Communication, Hospitality, Service Quality, Design Appreciation, Cocktail Serving, Check-In Procedures, Reservation Handling, Basic Food Preparation, Administration, German, English

Industry

Hospitality

Description
Unternehmensbeschreibung Unser Herz schlägt türkis. Arbeiten bei Motel One ist wie zu Freunden kommen, wo Wertschätzung und Unterstützung großgeschrieben werden und die individuelle Persönlichkeit willkommen ist. Wir begegnen uns auf Augenhöhe und verstehen uns als ein Team: von der Geschäftsführung bis zu den Auszubildenden. Mit unserer gemeinsamen Leidenschaft für modernes Design und hohe Servicequalität schaffen wir für unsere Gäste bei Motel One ein Zuhause für unterwegs. Unsere mehr als 95 Hotels in 13 Ländern überzeugen mit exklusivem Design, hohen Servicestandards und erstklassigen innerstädtischen Standorten zu einem attraktiven Preis. Als Begründer und Vorreiter des Budget Design Konzepts expandieren wir erfolgreich in den Metropolen Europas und darüber hinaus. Werden Sie Teil unseres Teams und gestalten Sie gemeinsam mit uns Motel One. Stellenbeschreibung Ein spannender Beruf mit abwechslungsreichen Aufgaben ist Dir wichtig? Bei Motel One erwartet Dich eine aufregende und umfassende 3-jährige Ausbildung zum Hotelfachmann/-frau. Du lernst alle Abteilungen einer international erfolgreichen Hotelgruppe kennen. Dich erwarten vielseitige Aufgaben an einem stylischen Arbeitsort: Service: Du machst das Frühstück unserer Gäste zu einem Erlebnis oder servierst in unserer One Lounge (Hotelbar) Softdrinks und Cocktails in entspannter Atmosphäre. Housekeeping: Du stellst sicher, dass sich unsere Gäste in sauberen Zimmern wohlfühlen. Rezeption: Du empfängst unsere Gäste herzlich und sorgst für einen reibungslosen Check-In. Reservierung & Sales: Du nimmst unsere Gästeanfragen für Zimmerreservierungen entgegen und organisierst Anreisen von Gruppen. Küche: Du lernst einfache Speisen zuzubereiten, unter Beachtung von Ernährungsformen, Wirtschaftlichkeit und Nachhaltigkeit. Administration: Du erhältst Einblicke in die Bereiche Buchhaltung, Personal, Marketing, Revenue- und Channel-Management. Uns ist wichtig: In jedem Bereich bekommst Du eine umfangreiche Einarbeitung. Anschließend übernimmst Du schnell Verantwortung durch unsere flachen Teamstrukturen. Du besuchst regelmäßig die Berufsschule und bist dort mit anderen Auszubildenden im Austausch. Qualifikationen Persönlichkeit und Gastgeberqualitäten stehen bei uns an erster Stelle! Zusätzlich zu deiner Motivation zeichnen Dich aus: Erfolgreicher Schulabschluss Freude am Umgang mit internationalen Gästen und Spaß an der Arbeit im Team Flexibilität und Offenheit neue Dinge zu lernen Idealerweise erste Erfahrungen in der Hotellerie oder Gastronomie, z.B. durch Praktika Gute Deutsch- und Englischkenntnisse Vorteile und Perspektiven: Deine Weiterbildung fördern wir durch Sprachkurse, eine Lern-App sowie unternehmensinterne Prüfungsvorbereitungskurse speziell für Auszubildende. Nach erfolgreichem Abschluss der Ausbildung hast Du beste Aussichten auf Übernahme und es warten spannende Karrieremöglichkeiten auf Dich. Wir haben Dein Interesse geweckt? Dann freuen wir uns darauf, Dich kennenzulernen! Zusätzliche Informationen Ihre Vorteile als Mitarbeiter (m/ w/ d) im Motel One Hannover-Oper In bester Hannover-Lage direkt an der Oper gelegen Zuschuss zum ÖPNV Ticket oder Company Bike Mitarbeiterrate für alle Motel One Standorte Multikulturelles Team Stylische Arbeitskleidung mit modernen Fashionteilen Kostenlose Reinigung der Arbeitskleidung Gemeinsames Sommerfest & Weihnachtsfeier und vieles mehr.. Abteilung: Front Office & Reservation Gehalt: Nach Vereinbarung Hotel: Motel One Hannover-Oper^36925 Anstellung: Vollzeit

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Responsibilities
This comprehensive 3-year apprenticeship involves learning all departments of an international hotel group, including service tasks like breakfast and bar service, housekeeping, reception duties, reservations, and basic kitchen preparation. Trainees will also gain insight into administrative areas such as accounting, HR, marketing, and revenue management.
Ausbildung Hotelfachmann/-frau (m/w/d) at The Cloud One
Hanover, Lower Saxony, Germany - Full Time
Skills Needed
Customer Service, Teamwork, Flexibility, Communication, Hospitality, Service Quality, Design Appreciation, Cocktail Serving, Check In Procedures, Reservation Handling, Basic Food Preparation, Administration, German, English
Specialization
The ideal candidate must possess strong personality and hosting qualities, motivation, and a successful school graduation. Essential requirements include enjoyment in interacting with international guests, a strong team spirit, flexibility, and good German and English language skills.
Frühstücksmitarbeiter (m/w/d) at Louvre Hotels Group
Schönefeld, Brandenburg, Germany - Full Time
Skills Needed
Breakfast Service, Guest Service, Buffet Preparation, Cleaning, Teamwork, Communication, German Language, English Language, Reliability, Hospitality
Specialization
Candidates should have experience in the hospitality or catering industry and possess strong team spirit. Excellent German and good English language skills are required, along with the availability to work early shifts starting at 04:45 AM and weekends.
Front Office Agent (m/w/d) at Radisson Hotel Group
Erfurt, Thuringia, Germany - Full Time
Skills Needed
Customer Service, Communication, Hospitality, Check In Procedures, Bartending, Problem Solving, Teamwork, Guest Relations, Professionalism, Multitasking
Specialization
The ideal candidate is enthusiastic, friendly, and enjoys working in a team environment. You should be smart, helpful, and capable of maintaining a professional demeanor in all guest interactions.
Supervisor Emirates Lounge (m/w/d) Airport München at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Customer Service, Hospitality, Gastronomy, Communication, Teamwork, Attention To Detail, Punctuality, Resilience, German Language, English Language
Specialization
Candidates should have experience in gastronomy, service, or the hotel industry, though career changers are welcome. Strong communication skills in German and English, a professional appearance, and a passion for hospitality are required.
Bewerbertag - Allianz Arena 08.04.2026 -16:00h at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Hospitality, Customer Service, Teamwork, Reliability, Flexibility, Stress Resilience, Organization, Communication, Hosting
Specialization
Candidates must possess a valid work permit for Germany and have good proficiency in both German and English languages. Applicants must be at least 18 years old, possess a warm and hospitable personality, and demonstrate commitment, reliability, teamwork, flexibility, and resilience under stress.
(Junior) Event Manager VIP Catering (m/w/d) Olympiapark München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Catering Management, Hospitality, Logistics Coordination, Customer Service, Team Leadership, Communication, Organization, Problem Solving, Budgeting, Vendor Management, German Language, English Language
Specialization
Candidates should have professional experience in event management, catering, or the hospitality industry. A relevant degree or vocational training in tourism or event management is preferred, along with fluent German and English skills.
F&B Service Staff - Evening Shift (m/f/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Munich, Bavaria, Germany - Full Time
Skills Needed
Hospitality, Gastronomy, Customer Service, Food And Beverage Service, Mise En Place, Teamwork, Communication, Professionalism, Upselling, Menu Knowledge
Specialization
Previous experience in hospitality or gastronomy is preferred but not required. You should be a team player with an open-minded nature and a strong enthusiasm for providing outstanding service.
Executive Chef (Local Candidate Only) | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Culinary Talent, Staff Leadership, Food Preparation, Menu Development, Cost Management, Sanitation Standards, Purchasing, Guest Service, Team Building, Performance Management, Budgeting, Safety Procedures, Employee Coaching, Problem Solving, Food Quality Control, Hospitality
Specialization
Candidates need either a high school diploma or GED with 6 years of culinary/food and beverage experience, or a 2-year degree in Culinary Arts/Hotel Management with 4 years of relevant experience. Key requirements include leading kitchen management, setting performance and budget goals, ensuring strict adherence to sanitation and food handling standards, and driving exceptional customer service.
Experience Required
Minimum 5 year(s)
Ausbildung zum Hotelfach (m/w/d) at Sige Relais Chateaux
Andernach, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Product Quality, Service Quality, Modern Ideas, Innovation, Professional Competence, Willingness To Perform, Warmth, Enthusiasm, Customer Service, Hospitality
Specialization
The main requirement is a strong desire and passion for working in a top training position that is internationally connected and offers exceptional opportunities. Candidates must be eager to learn and dedicated to achieving the highest product and service quality while embracing a warm and enthusiastic approach.
Service Allrounder Frühdienst (m/w/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Breakfast Service, Banquet Service, Table Service, Food And Beverage Service, Espresso Machine Operation, Quality Awareness, Teamwork, Flexibility, Hospitality
Specialization
Candidates should have a completed vocational training in the restaurant or hotel industry or relevant service experience. A friendly demeanor, team spirit, and a passion for hospitality are essential requirements.
Aushilfe/ Minijob Bar (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Drink Preparation, Hospitality, Communication, Teamwork, Hygiene Standards, Event Support, Service Orientation
Specialization
Candidates should have experience in the hotel or catering industry, though career changers are welcome to apply. Strong communication skills in German and English, along with a service-oriented personality, are required.
Aushilfe Bar (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Bar Service, Lounge Service, Sales, Customer Service, Communication, Flexibility, Creativity, Quality Awareness, Teamwork, Hospitality
Specialization
The ideal candidate should possess strong personality and hosting qualities, whether coming from a hotel background or entering the industry as a career changer. Essential attributes include an open and communicative demeanor, passion for hospitality, flexibility, creativity, high quality awareness even under stress, and a willingness to support across departments.
Barmitarbeiter (m/w/d) at The Cloud One
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Bar Service, Customer Service, Sales, Inventory Management, Communication, Hospitality, Teamwork, Quality Awareness, Flexibility, Creativity, Order Processing
Specialization
Candidates should have professional experience in the hotel or catering industry, though career changers are also welcome. Strong communication skills, a passion for hospitality, and the ability to work well in a team are essential.
Barmitarbeiter (m/w/d) at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Bar Service, Customer Service, Sales, Inventory Management, Communication, Hospitality, Teamwork, Quality Assurance, Stress Management, Organization
Specialization
Candidates should have professional experience in the hotel or catering industry, though career changers are also welcome. Strong communication skills, a passion for hospitality, and the ability to work effectively in a team are essential.
Initiativbewerbung (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Hospitality, Gastronomy, Teamwork, Communication, German Language Proficiency, Customer Service, Responsibility
Specialization
Candidates must have a passion for the hospitality and gastronomy industry and be strong team players. Very good proficiency in the German language (at least B2/C1 level) is mandatory.
Champions Bar Expert (m/f/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Munich, Bavaria, Germany - Full Time
Skills Needed
Hospitality, Teamwork, Micros Pos System, Communication, Friendliness, Professionalism, Reliability, Pressure Handling, Responsibility, Flexibility, German, English
Specialization
Candidates should possess a friendly, courteous, and professional demeanor, strong team spirit, and the ability to work reliably in a fast-paced environment while handling pressure. Good German and English skills are required, although prior experience in hospitality is a plus but not mandatory.
Night Audit (m/w/d) at The Cloud One
Berlin, Berlin, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Night Audit, Daily Closing, Cash Handling, Reservations, Breakfast Preparation, Hospitality, Customer Orientation, Communication, Teamwork, German, English
Specialization
Candidates should possess strong hosting qualities and a passion for hospitality, regardless of prior hotel experience, as personality is prioritized. Essential requirements include proficiency in German and English, good communication skills, quality awareness, service orientation, and a willingness to support cross-departmentally.
Aushilfe (m/w/d) Neni at Accor
München, Brandenburg, Germany - Full Time
Skills Needed
Gastronomy, Customer Service, Teamwork, Communication, Multitasking, Food Service, Hospitality
Specialization
Previous experience in gastronomy is preferred but not required as long as you have a passion for service. You should be an engaging personality who enjoys working with people and has an interest in food and drink concepts.
Front Office Agent (m/w/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Hospitality, Communication, Reliability, Discretion, Teamwork, Opera Knowledge, Edp Proficiency, Training Support
Specialization
Candidates should possess a solid vocational training in hotel operations or demonstrate passion for hospitality as career changers, requiring strong communication, reliability, and discretion. Fluency in German and English is mandatory, with proficiency in common EDP programs and Opera being advantageous.
Assistant Director of Food & Beverage (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Food And Beverage Management, Culinary Operation, Strategy Development, Revenue Growth, Financial Performance, Team Leadership, Menu Development, Guest Service, Staff Management, Budget Review, Cash Control, Procurement, Human Resources, Performance Appraisals, Risk Taking, Hospitality
Specialization
Candidates need either a high school diploma or GED with 6 years of relevant experience, or a 2-year degree in a related field with 4 years of experience in food and beverage, culinary, or event management. The role requires strong leadership, financial acumen, and a focus on delivering high-quality products and services to meet customer expectations.
Experience Required
Minimum 5 year(s)