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Cook at Healthcare Services Group, Inc.
Williamsburg, Virginia, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Communication, Recipe Following, Dietary Restrictions
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Dining Services Assistant Manager at Healthcare Services Group, Inc.
Richmond, Virginia, United States - Full Time
Skills Needed
Leadership, Interpersonal Skills, Staff Supervision, Training, Food Quality Assurance, Food Safety Compliance, Record Keeping, Cost Control, Scheduling, Communication, Inspection, Team Development, Computer Skills
Specialization
A high school diploma or equivalent is required, though previous experience in food service management is desired. Candidates must possess strong leadership and interpersonal skills, knowledge of food safety regulations, basic computer skills, and the physical ability to lift up to 50 pounds and stand for extended periods.
Experience Required
Minimum 2 year(s)
Cook at Healthcare Services Group, Inc.
Wooster, Ohio, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Ordering Supplies, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Repetitive Tasks
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Cambridge, Maryland, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Recipe Following, Food Safety, Sanitation, Inventory Management, Customer Service, Communication, Lifting, Repetitive Tasks
Specialization
Candidates need a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
South Charleston, West Virginia, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality Assurance, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions Compliance, Communication, Lifting Up To 50 Pounds, Repetitive Task Performance, Servsafe Certification, Food Handler Certification
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes and dietary restrictions, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Braintree, Massachusetts, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Ordering Supplies, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Repetitive Tasks
Specialization
Candidates should possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain positive communication, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Kenwood, Ohio, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Communication, Recipe Following, Dietary Restrictions Compliance, Lifting, Standing, Repetitive Tasks
Specialization
Candidates need a high school diploma or equivalent, with previous cooking experience preferred, and the ability to follow recipes and dietary restrictions. Essential physical requirements include the ability to lift up to 50 pounds and stand for extended periods, along with maintaining current ServSafe or Food Handler certification as required by local law.
Cook at Healthcare Services Group, Inc.
Cincinnati, Ohio, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Bending, Walking, Repetitive Tasks
Specialization
Candidates need a high school diploma or equivalent, and previous cooking or food preparation experience is preferred. Applicants must be able to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands including lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
, Alabama, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Servsafe Certification
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Abbeville, South Carolina, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions Adherence, Communication, Lifting (Up To 50 Lbs), Repetitive Task Performance, Servsafe Certification, Food Handler Certification
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Floor Technician at Healthcare Services Group, Inc.
Montpelier, Ohio, United States - Full Time
Skills Needed
Floor Care, Stripping, Waxing, Buffing, Carpet Cleaning, Equipment Operation, Auto Scrubbers, Burnishers, Janitorial Duties, Safety Compliance, Infection Control, Sanitation, Hazardous Materials Policy, Attention To Detail, Communication, Physical Stamina
Specialization
A high school diploma or equivalent is preferred, and while prior floor care or janitorial experience is beneficial, training will be provided. Candidates must be able to lift up to 50 pounds, operate specialized equipment, and maintain a professional demeanor while complying with all safety standards.
Cook at Healthcare Services Group, Inc.
South Charleston, West Virginia, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions Adherence, Communication, Lifting Up To 50 Pounds, Repetitive Tasks, Servsafe Certification, Food Handler Certification
Specialization
Candidates should possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Applicants must be able to follow recipes, adhere to dietary restrictions, maintain a positive attitude, and meet physical requirements including lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Lewiston, Maine, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Ordering Supplies, Customer Service, Recipe Following, Dietary Restrictions Adherence, Communication, Lifting Up To 50 Pounds, Repetitive Tasks, Servsafe Certification
Specialization
Candidates must possess a high school diploma or equivalent, with previous food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Belfast, Maine, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Recipe Following, Food Safety, Sanitation, Inventory Management, Customer Service, Communication, Lifting, Standing, Bending, Walking, Repetitive Tasks, Servsafe Certification
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes and dietary restrictions, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Haysville, Kansas, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Repetitive Tasks
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Tallmadge, Ohio, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Walking, Repetitive Tasks, Sanitation Course
Specialization
Candidates need a high school diploma or equivalent, with previous cooking experience preferred, and the ability to follow recipes and dietary restrictions. Applicants must also meet physical requirements, including lifting up to 50 pounds and standing for extended periods, and comply with vaccination policies.
Cook at Healthcare Services Group, Inc.
, Virginia, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Servsafe Certification
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Roanoke Rapids, North Carolina, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Ordering Supplies, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Bending, Walking
Specialization
Candidates need a high school diploma or equivalent, and previous cooking or food preparation experience is preferred. Applicants must be able to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands including lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Sylvania, Ohio, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting (50 Lbs), Repetitive Tasks
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes and dietary restrictions, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds.
Cook at Healthcare Services Group, Inc.
Waterville, Maine, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Ordering Supplies, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Bending, Walking
Specialization
Candidates should ideally possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Williamsburg, Virginia, United States -
Full Time

Start Date

Immediate

Expiry Date

04 Jun, 26

Salary

0.0

Posted On

06 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Communication, Recipe Following, Dietary Restrictions

Industry

Hospitality

Description
Overview Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Available Benefits for All Employees Free Telemedicine* Free Prescription Discount Program Free Employee Assistance Programs Get paid when you need it with PNC EarnedIt Financial Wellness Support from PNC Workplace Banking Hands-on-Training & Support Career Development Benefits Link Click here for more benefits information or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf *Not available in AR. Responsibilities Prepare and cook meals according to planned menus and recipes. Ensure food quality, taste, and presentation meet HCSG standards. Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen. Assist with inventory management and ordering of supplies. Interact positively with residents, staff, and guests, providing excellent customer service. All other duties as assigned. Qualifications High school diploma or equivalent. Previous experience as a cook or in food preparation is preferred. Ability to follow recipes and dietary restrictions. Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks. Compliance with COVID-19 vaccination policies Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods. Must be able to perform routine, repetitive tasks continuously. Must be able to work around food and cleaning products. May be required to complete an approved sanitation and safety course. ​​Current ServSafe or Food Handler certification is required based on State / County law. Residency within the service area required Ready to Join Us? If you're looking for a role where you can contribute to serving delicious meals and be part of a supportive and dedicated team, apply now and start making a difference at HCSG! EEO Statement HCSG is proud to be an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage employees to bring their authentic, original, and best selves to work for a culturally inclusive team. We offer equal employment opportunities (EEO) to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions or affiliations, veteran status, or other legally protected classes. HCSG also complies with applicable state and local laws and federal law requirements that govern nondiscrimination in every location where we operate.
Responsibilities
The Cook will be responsible for preparing and cooking nutritious meals following planned menus and recipes while ensuring high standards of food quality, taste, and presentation are met. This role also requires adherence to food safety guidelines, maintaining kitchen cleanliness, and assisting with inventory management.
Cook at Healthcare Services Group, Inc.
Williamsburg, Virginia, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Communication, Recipe Following, Dietary Restrictions
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Dining Services Assistant Manager at Healthcare Services Group, Inc.
Richmond, Virginia, United States - Full Time
Skills Needed
Leadership, Interpersonal Skills, Staff Supervision, Training, Food Quality Assurance, Food Safety Compliance, Record Keeping, Cost Control, Scheduling, Communication, Inspection, Team Development, Computer Skills
Specialization
A high school diploma or equivalent is required, though previous experience in food service management is desired. Candidates must possess strong leadership and interpersonal skills, knowledge of food safety regulations, basic computer skills, and the physical ability to lift up to 50 pounds and stand for extended periods.
Experience Required
Minimum 2 year(s)
Cook at Healthcare Services Group, Inc.
Wooster, Ohio, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Ordering Supplies, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Repetitive Tasks
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Cambridge, Maryland, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Recipe Following, Food Safety, Sanitation, Inventory Management, Customer Service, Communication, Lifting, Repetitive Tasks
Specialization
Candidates need a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
South Charleston, West Virginia, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality Assurance, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions Compliance, Communication, Lifting Up To 50 Pounds, Repetitive Task Performance, Servsafe Certification, Food Handler Certification
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes and dietary restrictions, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Braintree, Massachusetts, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Ordering Supplies, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Repetitive Tasks
Specialization
Candidates should possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain positive communication, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Kenwood, Ohio, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Communication, Recipe Following, Dietary Restrictions Compliance, Lifting, Standing, Repetitive Tasks
Specialization
Candidates need a high school diploma or equivalent, with previous cooking experience preferred, and the ability to follow recipes and dietary restrictions. Essential physical requirements include the ability to lift up to 50 pounds and stand for extended periods, along with maintaining current ServSafe or Food Handler certification as required by local law.
Cook at Healthcare Services Group, Inc.
Cincinnati, Ohio, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Bending, Walking, Repetitive Tasks
Specialization
Candidates need a high school diploma or equivalent, and previous cooking or food preparation experience is preferred. Applicants must be able to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands including lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
, Alabama, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Servsafe Certification
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Abbeville, South Carolina, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions Adherence, Communication, Lifting (Up To 50 Lbs), Repetitive Task Performance, Servsafe Certification, Food Handler Certification
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Floor Technician at Healthcare Services Group, Inc.
Montpelier, Ohio, United States - Full Time
Skills Needed
Floor Care, Stripping, Waxing, Buffing, Carpet Cleaning, Equipment Operation, Auto Scrubbers, Burnishers, Janitorial Duties, Safety Compliance, Infection Control, Sanitation, Hazardous Materials Policy, Attention To Detail, Communication, Physical Stamina
Specialization
A high school diploma or equivalent is preferred, and while prior floor care or janitorial experience is beneficial, training will be provided. Candidates must be able to lift up to 50 pounds, operate specialized equipment, and maintain a professional demeanor while complying with all safety standards.
Cook at Healthcare Services Group, Inc.
South Charleston, West Virginia, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions Adherence, Communication, Lifting Up To 50 Pounds, Repetitive Tasks, Servsafe Certification, Food Handler Certification
Specialization
Candidates should possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Applicants must be able to follow recipes, adhere to dietary restrictions, maintain a positive attitude, and meet physical requirements including lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Lewiston, Maine, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Ordering Supplies, Customer Service, Recipe Following, Dietary Restrictions Adherence, Communication, Lifting Up To 50 Pounds, Repetitive Tasks, Servsafe Certification
Specialization
Candidates must possess a high school diploma or equivalent, with previous food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Belfast, Maine, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Recipe Following, Food Safety, Sanitation, Inventory Management, Customer Service, Communication, Lifting, Standing, Bending, Walking, Repetitive Tasks, Servsafe Certification
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes and dietary restrictions, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Haysville, Kansas, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Repetitive Tasks
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Tallmadge, Ohio, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Walking, Repetitive Tasks, Sanitation Course
Specialization
Candidates need a high school diploma or equivalent, with previous cooking experience preferred, and the ability to follow recipes and dietary restrictions. Applicants must also meet physical requirements, including lifting up to 50 pounds and standing for extended periods, and comply with vaccination policies.
Cook at Healthcare Services Group, Inc.
, Virginia, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Servsafe Certification
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Roanoke Rapids, North Carolina, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Ordering Supplies, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Bending, Walking
Specialization
Candidates need a high school diploma or equivalent, and previous cooking or food preparation experience is preferred. Applicants must be able to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands including lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Sylvania, Ohio, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting (50 Lbs), Repetitive Tasks
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes and dietary restrictions, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds.
Cook at Healthcare Services Group, Inc.
Waterville, Maine, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Ordering Supplies, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Bending, Walking
Specialization
Candidates should ideally possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.