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Accounting And Finance Jobs in United Kingdom

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Kitchen Porter/Storeman at BaxterStorey Ireland Ltd
Bedford, England, United Kingdom - Full Time
Skills Needed
Goods Receipt, Stock Rotation, Food Safety, Health & Safety, Customer Service, Organization Skills, Attention To Detail, Teamwork, Driving
Specialization
Requires a full clean driver's license with at least 2 years of experience and a minimum age of 21. Candidates should have food store experience and a strong knowledge of Health & Safety.
Experience Required
Minimum 2 year(s)
Head Chef at BaxterStorey Ireland Ltd
Birmingham, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Management, Budgeting, Financial Analysis, Coaching, Delegation, Stakeholder Management, Health And Safety, Sustainability, Strategic Thinking, Critical Reasoning, Organizational Skills, Communication, Menu Creation, Kpi Management, Leadership
Specialization
Proven experience as a Head Chef with a strong track record in managing, training, and supporting teams. Must be financially astute with the ability to maintain budgets and thrive in a fast-paced, creative environment.
Experience Required
Minimum 5 year(s)
Caterlink - Catering Assistant at BaxterStorey Ireland Ltd
Wath upon Dearne, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Health And Safety, Customer Service, Teamwork, Communication
Specialization
The job requires compliance with health and safety standards and the ability to provide efficient service. A commitment to maintaining a positive brand image and a friendly demeanor is essential.
General Assistant - Wednesay's ONLY at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Catering Services, Food Safety, Inventory Monitoring, Customer Service, Health & Safety, Organization Skills, Attention To Detail, Teamwork
Specialization
Ideally requires experience in education catering and a strong knowledge of Health & Safety. Candidates should be flexible, enthusiastic, and possess excellent customer service and organizational skills.
Caterlink - Chef at BaxterStorey Ireland Ltd
Bolton, England, United Kingdom - Full Time
Skills Needed
Professional Cooking, Food Safety, Health And Safety, Inventory Management, Budget Monitoring, Food Presentation, Menu Implementation
Specialization
Candidates must possess an NVQ Level 2 in professional cooking and have a minimum of 3 years of experience in the food industry. An enhanced DBS disclosure is required for the role.
Experience Required
Minimum 2 year(s)
Night Chef De Partie at BaxterStorey Ireland Ltd
Silverstone, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Cleaning, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication, Time Management
Specialization
Proven experience as a Chef de Partie or similar role with strong knowledge of various cooking techniques and cuisines. Must be able to work in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Caterlink - Mobile/relief catering assistant/cook at BaxterStorey Ireland Ltd
Tavistock, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Health And Safety Compliance, Kitchen Cleaning, Customer Service, Driving, Food Service
Specialization
Candidates must be able to drive and have daily access to a car. An enhanced DBS disclosure is required for safeguarding children and vulnerable adults.
Food Service Assistant at BaxterStorey Ireland Ltd
Prestwick, Scotland, United Kingdom - Full Time
Skills Needed
Customer Service, Food Service, Teamwork, Health And Safety Compliance, Hygiene Standards, Communication, Hospitality, Problem Solving
Specialization
Candidates should have a passion for food and customer service and the ability to work collaboratively within a team. Previous experience in food service and knowledge of food safety and sanitation practices are preferred.
Demi Chef de Partie - Fine Dining - Mon to Fri at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Organization, Cooking Techniques, Time Management
Specialization
Proven experience as a Demi Chef de Partie or similar role with strong knowledge of various cooking techniques. Must possess excellent organizational skills and the ability to work in a fast-paced, high-pressure environment.
Experience Required
Minimum 2 year(s)
The Braywood - Chef de Partie at BaxterStorey Ireland Ltd
Maidenhead, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Stock Rotation, Food Labelling, Health & Safety Compliance, Menu Development, Cooking Techniques, Food Presentation, Communication, Teamwork, Attention To Detail
Specialization
Candidates must have proven experience as a Chef de Partie in a fast-paced, high-volume kitchen with proficiency in diverse cooking techniques. Educational requirements include a Leaving Cert level or an NVQ qualification or equivalent.
Experience Required
Minimum 2 year(s)
Sous Chef -Retail - Mon to Fri at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Coaching, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Organization, Communication, Teamwork
Specialization
Proven experience as a Sous Chef with strong knowledge of various cooking techniques and food safety practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Welcome Host at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Front Of House, Customer Service, Reception Management, Communication, Organization, Multitasking, Problem Solving, Relationship Building, Professionalism, Time Management
Specialization
Essential previous experience in a Front of House, Reception, or Customer Service role. Requires a proactive, people-focused personality with strong organizational skills and the ability to remain composed under pressure.
Experience Required
Minimum 2 year(s)
Caterlink - Catering Assistant at BaxterStorey Ireland Ltd
Maidstone, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Health And Safety Compliance, Kitchen Cleaning, Customer Service, Hygienic Service
Specialization
Candidates must be able to provide a friendly and hygienic service to customers. An enhanced DBS disclosure is required for the role due to working with children.
Chef De Partie at BaxterStorey Ireland Ltd
South Cambridgeshire, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Candidates should have proven experience as a Commis Chef or in a similar role, with knowledge of various cooking techniques and a strong understanding of food safety practices. Excellent attention to detail, organizational skills, and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Chef De Partie - Mon to Fri - Liverpool Street at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Organization, Cooking Techniques, Time Management
Specialization
Proven experience as a Chef de Partie or similar role with strong knowledge of various cooking techniques and cuisines. Must possess excellent organizational skills and the ability to work in a fast-paced, high-pressure environment.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Leadership, Menu Planning, Stock Control, Financial Record Keeping, Food Safety, Allergen Management, Safeguarding, Supplier Relationship Management, Communication Skills, Organizational Skills, Sustainability Best Practices
Specialization
Requires previous experience as a Chef Manager, ideally within contract catering or the independent education sector. Candidates must possess strong leadership skills and the legal right to work in the UK.
Experience Required
Minimum 5 year(s)
Caterlink - Catering Assistant at BaxterStorey Ireland Ltd
Port Isaac, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Health And Safety Compliance, Kitchen Cleaning, Customer Service, Meal Delivery, Hygiene Standards
Specialization
Candidates must possess their own transport for meal delivery and be able to work term-time hours. An enhanced DBS disclosure is required for the role.
Chef De Partie - British Airways Lounges at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Time Management, Communication
Specialization
Proven experience as a Commis Chef or similar role is required. Candidates must possess strong knowledge of cooking techniques, food safety practices, and the ability to work in a high-pressure environment.
Experience Required
Minimum 2 year(s)
Business Development Manager at BaxterStorey Ireland Ltd
Reading, England, United Kingdom - Full Time
Skills Needed
Business Development, Sales Strategy, Pipeline Management, Relationship Management, Market Research, Contract Negotiation, Presentation Skills, Customer Focus, Strategic Thinking, Time Management, Hospitality Sales, Stakeholder Engagement
Specialization
Candidates must have a strong sales background and essential experience within the food service or hospitality sector. A proven track record of exceeding sales targets and the ability to manage complex sales processes is required.
Experience Required
Minimum 5 year(s)
Venue General Manager at BaxterStorey Ireland Ltd
Bristol, England, United Kingdom - Full Time
Skills Needed
Operational Leadership, P&L Management, Financial Forecasting, Event Curation, Stakeholder Management, Hospitality Management, Team Leadership, Commercial Innovation, Compliance Management, Cost Control, Strategic Planning, Customer Experience
Specialization
Requires extensive experience as a General Manager or Senior Operations Manager in high-volume hospitality, food halls, or event venues. Must possess strong financial acumen and a Personal Licence (or willingness to obtain one).
Experience Required
Minimum 5 year(s)
Kitchen Porter/Storeman at BaxterStorey Ireland Ltd
Bedford, England, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

16 Aug, 26

Salary

12.71

Posted On

18 May, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Goods Receipt, Stock Rotation, Food Safety, Health & Safety, Customer Service, Organization Skills, Attention To Detail, Teamwork, Driving

Industry

Food and Beverage Services

Description
Company Description Storeman/Driver – Term Time | Bedford Modern School Location: Bedford Modern School Rate of pay: £12.71ph Hours: 06.30/7.00 - 14.30/15.00 37.5 Hours Weekly Monday-Friday Term Time Only 3 volunteering days 3 days grandparent leave 24 week’s enhanced maternity leave Bespoke training and development opportunities Pension and life insurance Discounts available on our Perkbox app; high street shops, holidays & cinema Wellbeing hub Access to employee assistance programme Free meals whilst at work Career development opportunities HIT Apprenticeships for all experience levels Free parking on site Job Description As a Storeman/Driver you will be providing a friendly catering service at all levels within the location, performing a variety of manual tasks associated with food production and service in the location. Key Responsibilities To deliver catering and hospitality provisions to various locations across school site. To be responsible for goods receipt and stock rotation of deliveries. To keep the kitchen and restaurant areas in a clean and tidy state at all times. To provide a friendly, efficient and hygienic service to all customers. To ensure that customers are given a prompt and efficient service and expectations are consistently exceeded. To be customer focused at all times, by being visible on counters during lunch service period, approachable and quick to exceed expectations in fulfilling customer needs. To assist with general kitchen porter jobs when required To project a willing and helpful attitude to customers; to seek the appropriate knowledge of food items sold through out catering areas and to keep areas and service counters clean and fully stocked. To treat your team members at location as you would expect to be treated. To co-operate with all team members and undertake duties in the kitchen / service areas as requested to ensure an efficient and effective service is delivered at all times. To complete all food safety, health and safety and environmental training courses as required. To rigorously follow the unit cleaning schedules. Qualifications Full Clean Drivers License - 21+ With Minimum 2 Years Experience Have good Health & Safety knowledge Have some experience working with food/food stores Flexible with a can-do attitude, customer focused Fun and enthusiastic Have excellent organization skills Demonstrate great attention to detail Be a team player, and enjoy succeeding as a team Possess great customer service skills Have a flexible approach to work Additional Information Holroyd Howe is one of the UK’s leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school. To provide our teams with the right skills to succeed in their jobs, we invest in their training and development. Our exceptional teams of seasoned specialists customise our catering services to fit children of all ages and satisfy the unique needs of our clients. We pride ourselves on: Sustainability Sustainability is at the heart of our thinking; always mindful of the ethics of our sourcing and how we prepare our meals. Nutrition We take nutrition seriously and understand the impact a healthy diet has on the fundamental years of development. Meals are always freshly prepared from scratch and packed with nutritious ingredients. Food Innovation We offer a wide portfolio of training opportunities and experiences, which attracts chefs who are passionate about culinary excellence and menu innovation to our team. From tasting tables, theme days and food theatre, to chef demonstrations and supplier showcases, we create engaging and fun dining experiences for our students. We work together to make mealtimes exploratory, quirky, and fun for our pupils, helping them build strong and healthy relationships with food. “Holroyd Howe is an equal opportunities employer. We are committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. All roles within Holroyd Howe are regarded as regulated activity and therefore we require an Enhanced DBS which includes a Barred List Check for all successful applicants. We will also require shortlisted applicants to provide appropriate information regarding their criminal offences.” This appointment is offered on the return of satisfactory professional references. Rate Per Hour: £12.21 Employment Type: Permanent - Term-time Weeks per Year: 35 Contract Type.: Full Time Compensation: GBP 12.71 - GBP 12.71 - hourly

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Responsibilities
Deliver catering and hospitality provisions across the school site while managing goods receipt and stock rotation. Maintain cleanliness in kitchen and restaurant areas and provide efficient service to customers.
Kitchen Porter/Storeman at BaxterStorey Ireland Ltd
Bedford, England, United Kingdom - Full Time
Skills Needed
Goods Receipt, Stock Rotation, Food Safety, Health & Safety, Customer Service, Organization Skills, Attention To Detail, Teamwork, Driving
Specialization
Requires a full clean driver's license with at least 2 years of experience and a minimum age of 21. Candidates should have food store experience and a strong knowledge of Health & Safety.
Experience Required
Minimum 2 year(s)
Head Chef at BaxterStorey Ireland Ltd
Birmingham, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Management, Budgeting, Financial Analysis, Coaching, Delegation, Stakeholder Management, Health And Safety, Sustainability, Strategic Thinking, Critical Reasoning, Organizational Skills, Communication, Menu Creation, Kpi Management, Leadership
Specialization
Proven experience as a Head Chef with a strong track record in managing, training, and supporting teams. Must be financially astute with the ability to maintain budgets and thrive in a fast-paced, creative environment.
Experience Required
Minimum 5 year(s)
Caterlink - Catering Assistant at BaxterStorey Ireland Ltd
Wath upon Dearne, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Health And Safety, Customer Service, Teamwork, Communication
Specialization
The job requires compliance with health and safety standards and the ability to provide efficient service. A commitment to maintaining a positive brand image and a friendly demeanor is essential.
General Assistant - Wednesay's ONLY at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Catering Services, Food Safety, Inventory Monitoring, Customer Service, Health & Safety, Organization Skills, Attention To Detail, Teamwork
Specialization
Ideally requires experience in education catering and a strong knowledge of Health & Safety. Candidates should be flexible, enthusiastic, and possess excellent customer service and organizational skills.
Caterlink - Chef at BaxterStorey Ireland Ltd
Bolton, England, United Kingdom - Full Time
Skills Needed
Professional Cooking, Food Safety, Health And Safety, Inventory Management, Budget Monitoring, Food Presentation, Menu Implementation
Specialization
Candidates must possess an NVQ Level 2 in professional cooking and have a minimum of 3 years of experience in the food industry. An enhanced DBS disclosure is required for the role.
Experience Required
Minimum 2 year(s)
Night Chef De Partie at BaxterStorey Ireland Ltd
Silverstone, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Cleaning, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication, Time Management
Specialization
Proven experience as a Chef de Partie or similar role with strong knowledge of various cooking techniques and cuisines. Must be able to work in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Caterlink - Mobile/relief catering assistant/cook at BaxterStorey Ireland Ltd
Tavistock, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Health And Safety Compliance, Kitchen Cleaning, Customer Service, Driving, Food Service
Specialization
Candidates must be able to drive and have daily access to a car. An enhanced DBS disclosure is required for safeguarding children and vulnerable adults.
Food Service Assistant at BaxterStorey Ireland Ltd
Prestwick, Scotland, United Kingdom - Full Time
Skills Needed
Customer Service, Food Service, Teamwork, Health And Safety Compliance, Hygiene Standards, Communication, Hospitality, Problem Solving
Specialization
Candidates should have a passion for food and customer service and the ability to work collaboratively within a team. Previous experience in food service and knowledge of food safety and sanitation practices are preferred.
Demi Chef de Partie - Fine Dining - Mon to Fri at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Organization, Cooking Techniques, Time Management
Specialization
Proven experience as a Demi Chef de Partie or similar role with strong knowledge of various cooking techniques. Must possess excellent organizational skills and the ability to work in a fast-paced, high-pressure environment.
Experience Required
Minimum 2 year(s)
The Braywood - Chef de Partie at BaxterStorey Ireland Ltd
Maidenhead, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Stock Rotation, Food Labelling, Health & Safety Compliance, Menu Development, Cooking Techniques, Food Presentation, Communication, Teamwork, Attention To Detail
Specialization
Candidates must have proven experience as a Chef de Partie in a fast-paced, high-volume kitchen with proficiency in diverse cooking techniques. Educational requirements include a Leaving Cert level or an NVQ qualification or equivalent.
Experience Required
Minimum 2 year(s)
Sous Chef -Retail - Mon to Fri at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Coaching, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Organization, Communication, Teamwork
Specialization
Proven experience as a Sous Chef with strong knowledge of various cooking techniques and food safety practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Welcome Host at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Front Of House, Customer Service, Reception Management, Communication, Organization, Multitasking, Problem Solving, Relationship Building, Professionalism, Time Management
Specialization
Essential previous experience in a Front of House, Reception, or Customer Service role. Requires a proactive, people-focused personality with strong organizational skills and the ability to remain composed under pressure.
Experience Required
Minimum 2 year(s)
Caterlink - Catering Assistant at BaxterStorey Ireland Ltd
Maidstone, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Health And Safety Compliance, Kitchen Cleaning, Customer Service, Hygienic Service
Specialization
Candidates must be able to provide a friendly and hygienic service to customers. An enhanced DBS disclosure is required for the role due to working with children.
Chef De Partie at BaxterStorey Ireland Ltd
South Cambridgeshire, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Candidates should have proven experience as a Commis Chef or in a similar role, with knowledge of various cooking techniques and a strong understanding of food safety practices. Excellent attention to detail, organizational skills, and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Chef De Partie - Mon to Fri - Liverpool Street at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Organization, Cooking Techniques, Time Management
Specialization
Proven experience as a Chef de Partie or similar role with strong knowledge of various cooking techniques and cuisines. Must possess excellent organizational skills and the ability to work in a fast-paced, high-pressure environment.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Leadership, Menu Planning, Stock Control, Financial Record Keeping, Food Safety, Allergen Management, Safeguarding, Supplier Relationship Management, Communication Skills, Organizational Skills, Sustainability Best Practices
Specialization
Requires previous experience as a Chef Manager, ideally within contract catering or the independent education sector. Candidates must possess strong leadership skills and the legal right to work in the UK.
Experience Required
Minimum 5 year(s)
Caterlink - Catering Assistant at BaxterStorey Ireland Ltd
Port Isaac, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Health And Safety Compliance, Kitchen Cleaning, Customer Service, Meal Delivery, Hygiene Standards
Specialization
Candidates must possess their own transport for meal delivery and be able to work term-time hours. An enhanced DBS disclosure is required for the role.
Chef De Partie - British Airways Lounges at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Time Management, Communication
Specialization
Proven experience as a Commis Chef or similar role is required. Candidates must possess strong knowledge of cooking techniques, food safety practices, and the ability to work in a high-pressure environment.
Experience Required
Minimum 2 year(s)
Business Development Manager at BaxterStorey Ireland Ltd
Reading, England, United Kingdom - Full Time
Skills Needed
Business Development, Sales Strategy, Pipeline Management, Relationship Management, Market Research, Contract Negotiation, Presentation Skills, Customer Focus, Strategic Thinking, Time Management, Hospitality Sales, Stakeholder Engagement
Specialization
Candidates must have a strong sales background and essential experience within the food service or hospitality sector. A proven track record of exceeding sales targets and the ability to manage complex sales processes is required.
Experience Required
Minimum 5 year(s)
Venue General Manager at BaxterStorey Ireland Ltd
Bristol, England, United Kingdom - Full Time
Skills Needed
Operational Leadership, P&L Management, Financial Forecasting, Event Curation, Stakeholder Management, Hospitality Management, Team Leadership, Commercial Innovation, Compliance Management, Cost Control, Strategic Planning, Customer Experience
Specialization
Requires extensive experience as a General Manager or Senior Operations Manager in high-volume hospitality, food halls, or event venues. Must possess strong financial acumen and a Personal Licence (or willingness to obtain one).
Experience Required
Minimum 5 year(s)