We are looking for an experienced and level-headed chef to join our team. At The Turf, we pride ourselves on providing high-quality, elevated pub food alongside personalised event catering. We can get incredibly busy, often running events alongside normal kitchen service, so the ability to work quickly while maintaining excellent standards in a fast-paced environment is essential.
While we produce high-quality, in-house prepared food, we are not a fine dining establishment. As such, experience in slower-paced service environments may not be directly transferable. Experience in gastro pubs that create their own food and menus would be highly advantageous.
We have a strong team of professionals who know their roles and perform them well. We’re looking for someone who can integrate seamlessly, understands the importance of teamwork, and doesn’t bring ego into the kitchen. The Head Chef has many responsibilities beyond day-to-day service. While they are heavily involved with the team, we need someone capable of confidently running the pass when the Head Chef is attending weddings or other functions.
All chefs are encouraged to contribute specials to the boards and are given the support they need to create their dishes.
The Turf can be a challenging place to work, but it is also a very rewarding one. We are constantly evolving our service to suit our unique environment and greatly value input from our team.
We have recently opened hotel rooms, and as this service expands, flexibility to assist with breakfast service will be required.
If you are passionate about creating delicious pub food, managing a team, and providing outstanding hospitality in a busy pub with an excellent reputation, we would love to hear from you.

SKILLS

Our new chef must have the following skills:
- The ability to work well under pressure in a fast-paced kitchen environment
- Excellent communication
- A strong background of different food production techniques and industry best practices
- A strong understanding of food safety regulations and procedures

EXPERIENCE

Previous chef experience required in a busy pub setting.
Job Types: Full-time, Part-time, Contract
Pay: Up to £15.00 per hour

Schedule:

• Day shift
• Every weekend
• Monday to Friday
• Night shift

Experience:

• Cooking: 1 year (preferred)

Work Location: In perso

Please refer the Job description for details