ABOUT US:

We are an innovative company bringing a fresh approach to the world of chocolate and pastry. Located in Chelsea, Makers is an artisan luxury chocolaterie and coffee shop that redefines indulgence by offering dairy-free, gluten-free, and refined sugar-free chocolates, rustic chic pastries, soft serve, and more—crafted from the finest, natural and clean ingredients. Our innovation lies in making healthy yet delicious products that boldly reimagine traditional chocolate and pastry methods. This is an exciting opportunity to join a growing business, work with a passionate team, and play a key role in shaping the future of our brand.

CHOCOLATIER PASTRY CDP:

We are seeking a talented Chocolatier Pastry CDP to join our dynamic team at our expertly equipped production kitchen in Brentford. As a key kitchen member, you will be responsible for producing exquisite chocolate and pastry products using innovative techniques, and health-conscious, high quality ingredients. This is an excellent opportunity to develop your skills and train under the mentorship of a Master Chocolatier and Executive Chef.
Location: Production Unit in Brentford - West London
Hours: 5 days, 48 hour per week, day shift
Start Date: ASAP
Please check your commute before applying

EXPERIENCE:

• Proven experience as a Chocolatier or Pastry Chef, ideally within a high-end or artisanal chocolate/pastry business.
• Team player and mindset for a start-up journey.
• Ability to handle a fast-paced kitchen environment.
• Hardworking and passionate about details, quality and excellence.
• Knowledge of food trends in the areas of healthier eating, alternative sweeteners, paleo, gluten-free, and dairy-free baking.
• Ability to receive and process feedback with an open mindset, and to make constructive adjustments in a professional manner.
• Excellent communication, organisational and interpersonal skills.
• Excellent knowledge of food safety and hygiene standards.

• Assist in the production of a diverse range of premium chocolates and pastries with a key focus on healthier ingredients (e.g., using unrefined clean sugars, natural alternative sweeteners, gluten-free, dairy-free, paleo ingredients) for our retail shop in Chelsea.
• Ensure all products are prepared to the highest quality and presentation standards.
• Consistently and excellently meet deliverables and deadlines.
• Maintain a clean and organised workstation and adhere to strict food safety and hygiene regulations.
• Manage inventory levels of ingredients and supplies ensuring that the kitchen is stocked and organised.
• Assist in ordering, receiving and inventory rotation.
• Stay current with industry trends, attending workshops, trade events, and researching innovative techniques that could be incorporated into our products.
• Maintains a strong understanding of company background, core values and philosophy.