Hospitality Jobs in United Kingdom

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Breakfast Chef de Partie, The Savoy Hotel at Accor
London, England, United Kingdom - Full Time
Skills Needed
Culinary Production, Kitchen Supervision, Team Coordination, Food Hygiene, Health And Safety Compliance, Inventory Management, Training And Mentoring, Communication Skills, Organizational Skills, Time Management
Specialization
Requires 3-5 years of experience in the hospitality industry with strong communication and organizational skills. Candidates must be able to interact effectively across all organizational levels and meet quality deadlines.
Experience Required
Minimum 2 year(s)
Shift Leader at K&Z Holdings - Pret A Manger
Staines-upon-Thames, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Coaching, Performance Management, Customer Service, Food Safety, Health & Safety, Stock Control, Merchandising, Forecasting, Labor Efficiency, Quality Control, Training
Specialization
Applicants must have the right to work in the UK as visa sponsorship is not provided. The role requires a leader capable of maintaining strict production standards and managing operational efficiency in a fast-paced environment.
Experience Required
Minimum 2 year(s)
F&B Service Expert (Maternity Cover) - London Marriott Hotel Maida Vale at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, , United Kingdom - Full Time
Skills Needed
Food And Beverage Service, Upselling, Customer Service, Menu Knowledge, Restaurant Setup, Cleanliness Maintenance, Teamwork, Safety Compliance, Communication Skills, Time Management
Specialization
Candidates should have a warm, people-oriented demeanor and a team-player attitude. Physical ability to lift up to 50 lbs and perform various movements like bending and twisting is required.
Membership Product Director (12-month FTC) at Fairmont St Andrews Scotland
London, England, United Kingdom - Full Time
Skills Needed
Product Strategy, Product Roadmap, Agile Methodologies, App Development, User Centred Design, Figma, Data Analytics, Stakeholder Management, Product Operations, Ai First Product Thinking, Leadership, Commercial Acumen, Marketplace Products, Cross Functional Collaboration, Digital Product Development, Product Design
Specialization
Requires over 10 years of product management experience with a proven track record in scaling digital products and leading app development. Must possess strong leadership skills, a data-driven mindset, and expertise in agile methodologies.
Experience Required
Minimum 10 year(s)
Part Time Food and Beverage Assistant Grinkle Park Hotel at Classic Lodges Hickstead
Loftus, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food And Beverage Service, Point Of Sale (Pos) Operation, Barista Skills, Food Safety, Hygiene Compliance, Allergen Awareness, Communication Skills, Teamwork, Time Management
Specialization
Candidates should have a positive attitude and professional manner, with previous hospitality experience being desirable but not essential. Must have the right to work in the UK and the flexibility to work evenings and weekends.
Greggs Supervisor at Welcome Break
North Hertfordshire, England, United Kingdom - Full Time
Skills Needed
Leadership, Retail Management, Catering Management, Customer Service, Team Motivation, Operational Standards, Staff Supervision
Specialization
Candidates should have experience in retail or catering, specifically in a leadership or supervisory role. Must be ambitious, motivated, and committed to maintaining high customer service standards.
Experience Required
Minimum 2 year(s)
Membership Product Director - Dis-loyalty (12-month FTC) at Fairmont St Andrews Scotland
London, England, United Kingdom - Full Time
Skills Needed
Product Strategy, Product Roadmap, Agile Methodologies, App Development, User Centred Design, Figma, Data Analytics, Stakeholder Management, Product Operations, Ai First Product Thinking, Marketplace Products, Cross Functional Leadership, Digital Product Development, Commercial Acumen, Team Management, Product Optimisation
Specialization
Requires over 10 years of product management experience with a proven track record in scaling digital products and leading app development. Must possess strong leadership skills, a data-driven mindset, and expertise in agile methodologies and user-centered design.
Experience Required
Minimum 10 year(s)
Cleaner at Potters Resorts
Colchester, England, United Kingdom - Full Time
Skills Needed
Cleaning, Coshh Regulations, Customer Service, Time Management, Work Prioritization, Attention To Detail, Teamwork, Organization
Specialization
No formal qualifications or prior experience are required as full training is provided. Candidates must demonstrate a positive attitude, strong work ethic, and the ability to handle a physically demanding role.
Commis Chef at Accor
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Plating, Recipe Adherence, Stock Rotation, Food Safety, Hygiene Standards, Allergen Management, Teamwork, Attention To Detail
Specialization
A passionate individual with a desire to learn and a positive attitude. Previous kitchen experience is an advantage but not essential, and flexibility to work evenings and weekends is required.
Sous Chef - White City House, West London at Soho House & Co.
London, England, United Kingdom - Full Time
Skills Needed
Kitchen Leadership, Culinary Techniques, Team Supervision, Haccp, Allergen Management, Food Safety, Menu Development, Stock Control, Mise En Place, Time Management, Communication, Operational Excellence
Specialization
Candidates need 3-5 years of experience in high-volume, premium kitchens and strong leadership skills. Proficiency in HACCP, allergen procedures, and fluency in English are required.
Experience Required
Minimum 2 year(s)
Indian Specialist Cuisine Chef - Night Shift at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Indian Cuisine, Tandoori Cooking, Curry Preparation, Kitchen Management, Food Safety, Haccp, Menu Development, Team Leadership, Cost Control, Stock Management, Recipe Scaling, Quality Assurance, Staff Training, Regional Indian Specialties, Bread Making, Allergen Awareness
Specialization
Requires previous experience in high-end Indian cuisine or luxury hospitality with strong knowledge of traditional cooking techniques and spices. Must possess leadership skills and a deep understanding of HACCP and food hygiene standards.
Experience Required
Minimum 5 year(s)
Housekeeping Room Attendant £13.75 at Accor
Glasgow, Scotland, United Kingdom - Full Time
Skills Needed
Housekeeping, Time Management, Organizational Skills, Guest Relations, Attention To Detail, Professionalism
Specialization
A warm and caring personality with a professional demeanor is required. Previous housekeeping experience is considered an asset but not mandatory.
Night Auditor at Accor
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Opera Cloud, Financial Reporting, Guest Relations, Breakfast Service, Pms Management, Empathy, Teamwork
Specialization
Candidates must be eligible to work in the UK and possess a team-oriented, open-minded personality. Proficiency with Opera Cloud and the ability to interact professionally with guests and colleagues are required.
Business Development Manager - Restaurants (London) at EatClub
London, England, United Kingdom - Full Time
Skills Needed
Sales, Business Development, Relationship Building, Negotiation, Cold Outreach, Pipeline Management, Crm, Market Launch, Hospitality Knowledge, Presentation Skills, Commercial Agreements, Performance Accountability, Time Management, Adaptability, Curiosity, Persistence
Specialization
Candidates should have experience in sales or business development with clear targets and be comfortable with high outbound activity. A background in hospitality or food tech is preferred, along with strong negotiation and presentation skills.
Experience Required
Minimum 2 year(s)
Mobile HIU Technician - Bring Energy at STATE OF PLAY
London, England, United Kingdom - Full Time
Skills Needed
Hiu Maintenance, Hvac, Plumbing, District Heating Systems, Troubleshooting, Reactive Maintenance, Ppm, Customer Service, Mentoring, Asset Management Systems, Microsoft Office, Health & Safety Compliance
Specialization
Requires at least two years of experience in plumbing or HVAC, specifically with district heating systems and HIUs. A full UK driving licence and the right to work in the UK are mandatory.
Experience Required
Minimum 2 year(s)
Chef De Partie at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Food Safety, Sanitation Regulations, Inventory Management, Stock Control, Time Management, Team Collaboration, Knife Skills, Cooking Techniques, Cost Control, Staff Training, Menu Presentation
Specialization
Requires a culinary diploma and at least 3 years of experience in a high-volume kitchen, preferably in airline catering. Candidates must possess strong organizational skills and the flexibility to work various shifts including weekends and holidays.
Experience Required
Minimum 2 year(s)
Food&Beverage Administrator at Auberge Collection
London, England, United Kingdom - Full Time
Skills Needed
Administrative Support, Purchasing Administration, Inventory Management, Cost Control Reporting, Hospitality Systems, Digital Tools, Written Communication, Verbal Communication, Organization, Attention To Detail, Collaboration, Health And Safety Compliance
Specialization
Requires previous experience as an F&B Administrator or within a restaurant environment. Candidates must be highly organized, proficient with hospitality digital tools, and possess strong professional communication skills.
Experience Required
Minimum 2 year(s)
Group Reservations Coordinator at Accor
Glasgow, Scotland, United Kingdom - Full Time
Skills Needed
Opera Systems, Group Bookings Management, Contract Negotiation, Payment Processing, Customer Service, Organizational Skills, Interpersonal Skills, Problem Solving, English Fluency, Pms Management
Specialization
Previous experience in a similar role and proficiency with Opera systems are preferred. Candidates must possess strong organizational skills and the ability to communicate effectively via phone and email.
Experience Required
Minimum 2 year(s)
Guest Services Host at Wilde by Staycity Checkpoint Charlie
Manchester, England, United Kingdom - Full Time
Skills Needed
Guest Services, Customer Service, Communication, Teamwork, Hospitality Management, Mixology, Conflict Resolution, Time Management, Interpersonal Skills, Brand Ambassadorship
Specialization
Prior experience in a similar role is helpful, although full training is provided for the successful candidate. The ideal candidate should be confident, energetic, and committed to inclusivity and excellence in customer service.
Assistant Housekeeping Manager at Accor
Knutsford, England, United Kingdom - Full Time
Skills Needed
Housekeeping Management, Team Leadership, Budget Management, Coshh, Health And Safety, Staff Training, Quality Control, Inventory Management, Rota Management, Guest Relations, Operational Efficiency, Recruitment
Specialization
Requires 2-3 years of supervisory experience in a luxury or high-volume housekeeping environment. Must possess strong knowledge of cleaning standards, COSHH requirements, and the ability to lead and motivate a team.
Experience Required
Minimum 2 year(s)
Breakfast Chef de Partie, The Savoy Hotel at Accor
London, England, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

01 Sep, 26

Salary

48543.0

Posted On

03 Jun, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Culinary Production, Kitchen Supervision, Team Coordination, Food Hygiene, Health And Safety Compliance, Inventory Management, Training And Mentoring, Communication Skills, Organizational Skills, Time Management

Industry

Hospitality

Description
Company Description The Savoy is one of the world's most iconic hotels. We are the original British luxury hotel, opened in 1889, and have a reputation for outstanding service excellence. We blend our rich history with innovation, and have played host to royalty, world leaders, and legends of the stage and screen. Today, we pride ourselves on creating special memories for our guests by delivering the very best in five-star luxury hospitality. Our award-winning, colleague-centric culture truly differentiates us in the luxury hospitality marketplace. We offer competitive salaries and benefits, along with outstanding career development opportunities globally within Fairmont. Top Ten (Big Organisations) – Sunday Times Best Places to Work 2025 HR in Hospitality Awards 2025: 🏆 Excellence in Employee Experience 🏆 HR Team of the Year 🏆 HR Leader of the Year – awarded to our Director of People & Culture, Sally Webster Institute of Hospitality Awards 2025 🏆 Talent Development Team of the Year Job Description Job title: Chef De Partie Department: Food & Beverage, Main Kitchen Inspired & supported by: Head Chef Salary: £48,543 (including service charge) Your purpose will be: To work with a brigade of talented chefs to produce 5-star quality food for our guests. Assisting with any training needs. To help to control section and to deputise in supervisors' absence. To ensure smooth running of the section and to see that all areas of the section maintain The Savoy standards. To cook any food daily according to business requirements. You will be accountable for: To ensure that the uniform provided is kept clean, presentable and in good condition, ensuring personal appearance and hygiene standards are an example for the team To co-ordinate all team members, ensuring that they perform well and cohesively To check and supervise all aspects of the kitchen To work closely with Sous chefs on all day-to-day matters To ensure that all information relating to bookings and movement is communicated and understood by all team members To check function sheets daily and communicate any movements to the team To supervise and demonstrate cooking methods for all outlets, when required To observes and test foods being served To ensure the proper handling of all food items in accordance with health & hygiene procedures To report anything that may be considered a health or hygiene hazard To participate in training programmes To consider the availability of all raw food items and order items accordingly To participate in receiving and checking incoming goods To carry out any external duties such as special events, promotions and demonstrations To carry out any other reasonable request as directed by your manager To be aware of, and comply with, safe working practises as laid down under the Health and Safety at Work Act 1974 and Company H & S Manual, as applicable to your place of work. This will include your awareness of any specific hazards at your workplace To be aware of and comply with Food Acts. Qualifications What you will need to do this role: 3-5 years’ experience in the Hospitality Industry. Outstanding communication skills, both written & verbal. A confident & dynamic speaker, able to communicate and interact effectively with all levels of an organization. Enthusiastic and positive personality with the ability to build trusting relationships with others. Proven organizational skills, works well on their own. Able to set and meet deadlines with quality results. Applicable job-related skills as per Accountable Duties. Please note that we believe in flexibility and multi-skilling, and you may be asked to do different tasks from time to time to enable us to meet the needs of our guests and colleagues. Additional Information What’s in it for you? Competitive salary and additional service charge Life insurance and pension 31 days of holiday (including public holidays) Exclusive discounts: Savoy, Fairmont, Raffles, and Accor hotels (friends & family rates included) 50% off at American & Beaufort Bars, Afternoon Tea, spa, florist, and select Gordon Ramsay restaurants 20% off at other Gordon Ramsay restaurants and Restaurant 1890 Free stay for two at The Savoy after successful probation Colleague restaurant, gym, interfaith prayer room and wellness room Laundry services Cashback for wellbeing/healthcare expenses; HSF & Perkbox Employee assistance program Virgin Active and The Gym Group membership discounts Cycle-to-work scheme Season ticket loan for commuting Annual optician reimbursements of £100 Local discounts for F&B and retail Job-Category: Culinary Job Type: Permanent Job Schedule: Full-Time

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Responsibilities
Produce 5-star quality food while supervising kitchen sections and coordinating team members to maintain luxury standards. Ensure strict adherence to health, hygiene, and safety regulations while managing raw food inventory and training staff.
Breakfast Chef de Partie, The Savoy Hotel at Accor
London, England, United Kingdom - Full Time
Skills Needed
Culinary Production, Kitchen Supervision, Team Coordination, Food Hygiene, Health And Safety Compliance, Inventory Management, Training And Mentoring, Communication Skills, Organizational Skills, Time Management
Specialization
Requires 3-5 years of experience in the hospitality industry with strong communication and organizational skills. Candidates must be able to interact effectively across all organizational levels and meet quality deadlines.
Experience Required
Minimum 2 year(s)
Shift Leader at K&Z Holdings - Pret A Manger
Staines-upon-Thames, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Coaching, Performance Management, Customer Service, Food Safety, Health & Safety, Stock Control, Merchandising, Forecasting, Labor Efficiency, Quality Control, Training
Specialization
Applicants must have the right to work in the UK as visa sponsorship is not provided. The role requires a leader capable of maintaining strict production standards and managing operational efficiency in a fast-paced environment.
Experience Required
Minimum 2 year(s)
F&B Service Expert (Maternity Cover) - London Marriott Hotel Maida Vale at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, , United Kingdom - Full Time
Skills Needed
Food And Beverage Service, Upselling, Customer Service, Menu Knowledge, Restaurant Setup, Cleanliness Maintenance, Teamwork, Safety Compliance, Communication Skills, Time Management
Specialization
Candidates should have a warm, people-oriented demeanor and a team-player attitude. Physical ability to lift up to 50 lbs and perform various movements like bending and twisting is required.
Membership Product Director (12-month FTC) at Fairmont St Andrews Scotland
London, England, United Kingdom - Full Time
Skills Needed
Product Strategy, Product Roadmap, Agile Methodologies, App Development, User Centred Design, Figma, Data Analytics, Stakeholder Management, Product Operations, Ai First Product Thinking, Leadership, Commercial Acumen, Marketplace Products, Cross Functional Collaboration, Digital Product Development, Product Design
Specialization
Requires over 10 years of product management experience with a proven track record in scaling digital products and leading app development. Must possess strong leadership skills, a data-driven mindset, and expertise in agile methodologies.
Experience Required
Minimum 10 year(s)
Part Time Food and Beverage Assistant Grinkle Park Hotel at Classic Lodges Hickstead
Loftus, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food And Beverage Service, Point Of Sale (Pos) Operation, Barista Skills, Food Safety, Hygiene Compliance, Allergen Awareness, Communication Skills, Teamwork, Time Management
Specialization
Candidates should have a positive attitude and professional manner, with previous hospitality experience being desirable but not essential. Must have the right to work in the UK and the flexibility to work evenings and weekends.
Greggs Supervisor at Welcome Break
North Hertfordshire, England, United Kingdom - Full Time
Skills Needed
Leadership, Retail Management, Catering Management, Customer Service, Team Motivation, Operational Standards, Staff Supervision
Specialization
Candidates should have experience in retail or catering, specifically in a leadership or supervisory role. Must be ambitious, motivated, and committed to maintaining high customer service standards.
Experience Required
Minimum 2 year(s)
Membership Product Director - Dis-loyalty (12-month FTC) at Fairmont St Andrews Scotland
London, England, United Kingdom - Full Time
Skills Needed
Product Strategy, Product Roadmap, Agile Methodologies, App Development, User Centred Design, Figma, Data Analytics, Stakeholder Management, Product Operations, Ai First Product Thinking, Marketplace Products, Cross Functional Leadership, Digital Product Development, Commercial Acumen, Team Management, Product Optimisation
Specialization
Requires over 10 years of product management experience with a proven track record in scaling digital products and leading app development. Must possess strong leadership skills, a data-driven mindset, and expertise in agile methodologies and user-centered design.
Experience Required
Minimum 10 year(s)
Cleaner at Potters Resorts
Colchester, England, United Kingdom - Full Time
Skills Needed
Cleaning, Coshh Regulations, Customer Service, Time Management, Work Prioritization, Attention To Detail, Teamwork, Organization
Specialization
No formal qualifications or prior experience are required as full training is provided. Candidates must demonstrate a positive attitude, strong work ethic, and the ability to handle a physically demanding role.
Commis Chef at Accor
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Plating, Recipe Adherence, Stock Rotation, Food Safety, Hygiene Standards, Allergen Management, Teamwork, Attention To Detail
Specialization
A passionate individual with a desire to learn and a positive attitude. Previous kitchen experience is an advantage but not essential, and flexibility to work evenings and weekends is required.
Sous Chef - White City House, West London at Soho House & Co.
London, England, United Kingdom - Full Time
Skills Needed
Kitchen Leadership, Culinary Techniques, Team Supervision, Haccp, Allergen Management, Food Safety, Menu Development, Stock Control, Mise En Place, Time Management, Communication, Operational Excellence
Specialization
Candidates need 3-5 years of experience in high-volume, premium kitchens and strong leadership skills. Proficiency in HACCP, allergen procedures, and fluency in English are required.
Experience Required
Minimum 2 year(s)
Indian Specialist Cuisine Chef - Night Shift at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Indian Cuisine, Tandoori Cooking, Curry Preparation, Kitchen Management, Food Safety, Haccp, Menu Development, Team Leadership, Cost Control, Stock Management, Recipe Scaling, Quality Assurance, Staff Training, Regional Indian Specialties, Bread Making, Allergen Awareness
Specialization
Requires previous experience in high-end Indian cuisine or luxury hospitality with strong knowledge of traditional cooking techniques and spices. Must possess leadership skills and a deep understanding of HACCP and food hygiene standards.
Experience Required
Minimum 5 year(s)
Housekeeping Room Attendant £13.75 at Accor
Glasgow, Scotland, United Kingdom - Full Time
Skills Needed
Housekeeping, Time Management, Organizational Skills, Guest Relations, Attention To Detail, Professionalism
Specialization
A warm and caring personality with a professional demeanor is required. Previous housekeeping experience is considered an asset but not mandatory.
Night Auditor at Accor
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Opera Cloud, Financial Reporting, Guest Relations, Breakfast Service, Pms Management, Empathy, Teamwork
Specialization
Candidates must be eligible to work in the UK and possess a team-oriented, open-minded personality. Proficiency with Opera Cloud and the ability to interact professionally with guests and colleagues are required.
Business Development Manager - Restaurants (London) at EatClub
London, England, United Kingdom - Full Time
Skills Needed
Sales, Business Development, Relationship Building, Negotiation, Cold Outreach, Pipeline Management, Crm, Market Launch, Hospitality Knowledge, Presentation Skills, Commercial Agreements, Performance Accountability, Time Management, Adaptability, Curiosity, Persistence
Specialization
Candidates should have experience in sales or business development with clear targets and be comfortable with high outbound activity. A background in hospitality or food tech is preferred, along with strong negotiation and presentation skills.
Experience Required
Minimum 2 year(s)
Mobile HIU Technician - Bring Energy at STATE OF PLAY
London, England, United Kingdom - Full Time
Skills Needed
Hiu Maintenance, Hvac, Plumbing, District Heating Systems, Troubleshooting, Reactive Maintenance, Ppm, Customer Service, Mentoring, Asset Management Systems, Microsoft Office, Health & Safety Compliance
Specialization
Requires at least two years of experience in plumbing or HVAC, specifically with district heating systems and HIUs. A full UK driving licence and the right to work in the UK are mandatory.
Experience Required
Minimum 2 year(s)
Chef De Partie at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Food Safety, Sanitation Regulations, Inventory Management, Stock Control, Time Management, Team Collaboration, Knife Skills, Cooking Techniques, Cost Control, Staff Training, Menu Presentation
Specialization
Requires a culinary diploma and at least 3 years of experience in a high-volume kitchen, preferably in airline catering. Candidates must possess strong organizational skills and the flexibility to work various shifts including weekends and holidays.
Experience Required
Minimum 2 year(s)
Food&Beverage Administrator at Auberge Collection
London, England, United Kingdom - Full Time
Skills Needed
Administrative Support, Purchasing Administration, Inventory Management, Cost Control Reporting, Hospitality Systems, Digital Tools, Written Communication, Verbal Communication, Organization, Attention To Detail, Collaboration, Health And Safety Compliance
Specialization
Requires previous experience as an F&B Administrator or within a restaurant environment. Candidates must be highly organized, proficient with hospitality digital tools, and possess strong professional communication skills.
Experience Required
Minimum 2 year(s)
Group Reservations Coordinator at Accor
Glasgow, Scotland, United Kingdom - Full Time
Skills Needed
Opera Systems, Group Bookings Management, Contract Negotiation, Payment Processing, Customer Service, Organizational Skills, Interpersonal Skills, Problem Solving, English Fluency, Pms Management
Specialization
Previous experience in a similar role and proficiency with Opera systems are preferred. Candidates must possess strong organizational skills and the ability to communicate effectively via phone and email.
Experience Required
Minimum 2 year(s)
Guest Services Host at Wilde by Staycity Checkpoint Charlie
Manchester, England, United Kingdom - Full Time
Skills Needed
Guest Services, Customer Service, Communication, Teamwork, Hospitality Management, Mixology, Conflict Resolution, Time Management, Interpersonal Skills, Brand Ambassadorship
Specialization
Prior experience in a similar role is helpful, although full training is provided for the successful candidate. The ideal candidate should be confident, energetic, and committed to inclusivity and excellence in customer service.
Assistant Housekeeping Manager at Accor
Knutsford, England, United Kingdom - Full Time
Skills Needed
Housekeeping Management, Team Leadership, Budget Management, Coshh, Health And Safety, Staff Training, Quality Control, Inventory Management, Rota Management, Guest Relations, Operational Efficiency, Recruitment
Specialization
Requires 2-3 years of supervisory experience in a luxury or high-volume housekeeping environment. Must possess strong knowledge of cleaning standards, COSHH requirements, and the ability to lead and motivate a team.
Experience Required
Minimum 2 year(s)
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