Hospitality Jobs in United Kingdom

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Commis Chef - Daytime Hours at Airfield Kitchen
Telford TF11, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Kitchen Team Leader at Vintage
KG1, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Housekeeper at The Wiveton Bell
Holt NR25 7TL, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Bartender/Waiter at The Fox Excel
London E16 1DR, , United Kingdom - Full Time
Skills Needed
Customer Service, Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Waitressing at CARLUCCI LADYBANK LTD
Cupar KY15 7RA, , United Kingdom - Full Time
Skills Needed
Communication Skills
Qualification
Graduate
Wood Fire Pizza Manager at Paolos italian
Heswall CH60 0AJ, , United Kingdom - Full Time
Skills Needed
Communication Skills
Qualification
Graduate
Kitchen Assistant at Lite Bites
Polegate BN26 6QL, , United Kingdom - Full Time
Skills Needed
Safety Practices, High Pressure Environment, Culinary Skills, Cooking
Qualification
Graduate
Chef De Partie at Avon Gorge
Bristol BS8 4LD, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
waiter/waitress at Da Rocchio Ristorante Italiano Ltd
Bradford BD13 3AS, , United Kingdom - Full Time
Skills Needed
Management Skills, Safety Practices, Customer Satisfaction
Qualification
Graduate
Cleaner at NIC Services Group
Hereford HR2 7XS, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Team Leader at Scarborough Flyer
SY2, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef De Partie at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Food Safety, Time Management, Team Collaboration, Inventory Management, Cooking Techniques, Hygiene Standards, Cost Control, Knife Skills, Training, Presentation Skills, Attention To Detail, Flexibility, Communication, Organizational Skills, Efficiency
Specialization
The ideal candidate should have at least 3 years of experience in a high-volume kitchen and a culinary diploma or equivalent qualification. Strong knowledge of food safety regulations and excellent organizational skills are essential.
Experience Required
Minimum 2 year(s)
Chef De Partie at Novotel
Glasgow, Scotland, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Tour Leader at TourAxis
London SE10, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Team Leader at Farmhouse Inns
Nottingham NG2, England, United Kingdom - Full Time
Skills Needed
Role Model
Qualification
Graduate
Waitress/Bartender at Porto marina ltd
Bristol BS1, , United Kingdom - Full Time
Skills Needed
Communication Skills, Management Skills, Safety Practices
Qualification
Graduate
Tandoori Chef at Mowchak
Portsmouth PO6 1PA, , United Kingdom - Full Time
Skills Needed
Supervisory Skills, Team Management, Leadership
Qualification
Graduate
LIVE INN CHEF at abercrave inn
Swansea SA9 1XS, , United Kingdom - Full Time
Skills Needed
Safety Regulations, Leadership Skills, Communication Skills
Qualification
Graduate
Prep Chef/Sandwich Maker at Things in Bread
Leeds LS1, England, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Assistant Head Chef - UK at Zizzi
Stafford ST16 3PT, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis Chef - Daytime Hours at Airfield Kitchen
Telford TF11, , United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

04 Dec, 25

Salary

12.21

Posted On

04 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

JOB TITLE: Commis Chef - Daytime Hours
DEPARTMENT/VENUE: RAF Museum Midlands
LOCATION: Airfield Kitchen
REPORTING TO: General Manager
The Airfield Kitchen at the RAF Museum Midlands are looking for a commis chef to join the kitchen team for the busy year ahead and to support with up and coming events and the daily service of the museum catering facilities.
The desired applicant will have experience of working within a busy kitchen supporting the chefs with food preparation, sandwich making and general cleaning duties. The position boasts the opportunity to develop and learn culinary skills to progress in the role.
Uniform and training is provided.
The restaurant opening hours are 10am – 4.30pm and open 7 days a week. The working hours will be 9am - 5pm.

The member of staff will be required to work weekends and during the school holidays.

  • Food production including making sandwiches and vegetable prep
  • General kitchen cleaning duties - including ovens, fryers and kitchen extraction.
  • Receiving of food and drink deliveries.
  • Comply with all Company & client policies, procedures and statutory regulations including human resources, site rules, Health & Safety, safe working practices, hygiene, cleanliness, fire and COSHH
  • To assist with the setup, service, clearing and cleaning of Event catering as requested
  • Carry out other reasonable tasks as directed by management

Ideals:

  • Good communication skills
  • Experience in working in a similar industry such as food service, catering or hospitality
  • Previous food handling experience
  • High levels of personal hygiene and appearance

If you think you may have skills or experience we could make use of please don’t hesitate to get in touch via the email link below. Shift times can vary and include some late nights, early morning and weekends. We are happy to consider applicants with varied availability.
Job Types: Full-time, Permanent
Pay: From £12.21 per hour

Benefits:

  • Company events
  • Company pension
  • Discounted or free food
  • Employee discount
  • Free parking
  • Gym membership
  • On-site parking

Work Location: In perso

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities

Please refer the Job description for details

Commis Chef - Daytime Hours at Airfield Kitchen
Telford TF11, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Kitchen Team Leader at Vintage
KG1, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Housekeeper at The Wiveton Bell
Holt NR25 7TL, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Bartender/Waiter at The Fox Excel
London E16 1DR, , United Kingdom - Full Time
Skills Needed
Customer Service, Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Waitressing at CARLUCCI LADYBANK LTD
Cupar KY15 7RA, , United Kingdom - Full Time
Skills Needed
Communication Skills
Qualification
Graduate
Wood Fire Pizza Manager at Paolos italian
Heswall CH60 0AJ, , United Kingdom - Full Time
Skills Needed
Communication Skills
Qualification
Graduate
Kitchen Assistant at Lite Bites
Polegate BN26 6QL, , United Kingdom - Full Time
Skills Needed
Safety Practices, High Pressure Environment, Culinary Skills, Cooking
Qualification
Graduate
Chef De Partie at Avon Gorge
Bristol BS8 4LD, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
waiter/waitress at Da Rocchio Ristorante Italiano Ltd
Bradford BD13 3AS, , United Kingdom - Full Time
Skills Needed
Management Skills, Safety Practices, Customer Satisfaction
Qualification
Graduate
Cleaner at NIC Services Group
Hereford HR2 7XS, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Team Leader at Scarborough Flyer
SY2, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef De Partie at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Food Safety, Time Management, Team Collaboration, Inventory Management, Cooking Techniques, Hygiene Standards, Cost Control, Knife Skills, Training, Presentation Skills, Attention To Detail, Flexibility, Communication, Organizational Skills, Efficiency
Specialization
The ideal candidate should have at least 3 years of experience in a high-volume kitchen and a culinary diploma or equivalent qualification. Strong knowledge of food safety regulations and excellent organizational skills are essential.
Experience Required
Minimum 2 year(s)
Chef De Partie at Novotel
Glasgow, Scotland, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Tour Leader at TourAxis
London SE10, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Team Leader at Farmhouse Inns
Nottingham NG2, England, United Kingdom - Full Time
Skills Needed
Role Model
Qualification
Graduate
Waitress/Bartender at Porto marina ltd
Bristol BS1, , United Kingdom - Full Time
Skills Needed
Communication Skills, Management Skills, Safety Practices
Qualification
Graduate
Tandoori Chef at Mowchak
Portsmouth PO6 1PA, , United Kingdom - Full Time
Skills Needed
Supervisory Skills, Team Management, Leadership
Qualification
Graduate
LIVE INN CHEF at abercrave inn
Swansea SA9 1XS, , United Kingdom - Full Time
Skills Needed
Safety Regulations, Leadership Skills, Communication Skills
Qualification
Graduate
Prep Chef/Sandwich Maker at Things in Bread
Leeds LS1, England, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Assistant Head Chef - UK at Zizzi
Stafford ST16 3PT, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
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