Full Time / Part time Chef
The Bolingbroke Arms and Hotel is a traditional English country Inn.
We pride ourselves on serving freshly prepared dishes. We buy the finest available ingredients including seasonal and local produce, with a strong emphasis on supporting local business. All meals are homemade.
We are able to offer a fantastic opportunity for a Chef either full time or part time to join our small kitchen team. We are seeking a career focused individual, who is disciplined and has a firm understanding of working in a commercial kitchen.
This is a small team so a hands on approach is needed. The applicant must be able to keep calm under pressure and have good communicative skills.
This is a permanent role with plenty of scope to progress in time for the right candidate.
Weekend work will be required, and due to the rural location, your own transport is essential.
Split shifts will be required.
Job Type: Full-time or Part-time
Ability to commute/relocate:
Royal Wootton Bassett SN4 8DZ
reliably commute or plan to relocate before starting work (required)
Experience:
Sous Chef
Job Types: Full-time/ Part-time, Permanent
Salary: Can be discussed at interview and depends on experience and availability
Benefits:
Free on site Parking
Discounted meals for Staff and Staff families
Free Hot and cold non-alcoholic drinks whilst working
Supplemental pay types:
Annual Bonus
Tips
Experience
Chef: 3 years (preferred)
Job Types: Full-time, Permanent

Benefits:

• Company pension
• Discounted or free food
• On-site parking

Ability to commute/relocate:

• Swindon SN4 8DZ: reliably commute or plan to relocate before starting work (preferred)

Experience:

• Cooking: 2 years (preferred)

Work Location: In perso

Please refer the Job description for details