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Hospitality Jobs in United Kingdom

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Head Chef | New Opening | Modern Indian Casual Dining Venue at Chefs for Chefs ltd
London, England, United Kingdom - Full Time
Skills Needed
Head Chef, Indian Cuisine, Menu Design, Team Management, Food Hygiene, Stock Control, Supplier Relationships, Food Cost Management, Leadership, Communication, Creativity, Organizational Skills, Financial Management, Culinary Qualifications, Cooking Techniques, Presentation Skills
Specialization
Candidates must have proven experience as a Head Chef or Senior Sous Chef in an Indian restaurant and a deep understanding of regional Indian cuisines. Strong leadership, communication skills, and culinary qualifications are also required.
Experience Required
Minimum 5 year(s)
Community Manager at Runway East
Birmingham, England, United Kingdom - Full Time
Skills Needed
Operational Excellence, Relationship Building, Community Development, Problem Solving, Event Planning, Team Leadership, Member Engagement, Attention To Detail, Kpi Management, Customer Service, Communication, Motivation, Resilience, Service Orientation, Hardworking, Charisma
Specialization
The ideal candidate should be charismatic, resilient, and service-minded, with a strong focus on detail and leadership. They should thrive in a dynamic environment and be proactive in problem-solving.
Experience Required
Minimum 2 year(s)
Chef De Partie at Accor
London, England, United Kingdom - Full Time
Skills Needed
Ability To Work Under Pressure, Teamwork, Communication, Culinary Skills, Menu Development, Food Preparation, Guest Feedback
Specialization
Ability to work well under pressure in a fast-paced environment is essential. You must also be able to work cohesively and collectively as part of a team.
Room Attendant (0-hour Casual Contract), The Savoy Hotel at Accor
London, England, United Kingdom - Full Time
Skills Needed
Attention To Detail, Problem Solving, Communication Skills, Organizational Skills, Ability To Work Under Pressure, Adaptability, Teamwork, Customer Service, Time Management, Multi Skilling
Specialization
Candidates should have a warm personality and the ability to build trusting relationships. A minimum of 1 year in hospitality and 6 months in housekeeping is preferred, along with flexibility to work various shifts.
Chef De Partie - Rondo at Accor
London, England, United Kingdom - Full Time
Skills Needed
Kitchen Teamwork, Fresh Ingredients, Positive Impact, Creativity, Food Hygiene Standards, Talent Development, Service Smoothness, Adaptability, Fun Atmosphere
Specialization
Previous experience in a similar-sized restaurant is required, along with a passion for fresh ingredients. Candidates should be positive, adaptable, and eager to be part of a supportive team.
Experience Required
Minimum 2 year(s)
Chef de Partie- Events at Courtyard by Marriott Somerset KY
London, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Food Safety, Haccp Guidelines, Food Preparation, Portion Control, Team Leadership, Sanitation Standards, Food Quality Monitoring, Communication Skills, Personal Hygiene, Food Garnishing, Menu Knowledge, Problem Solving, Time Management, Training And Development
Specialization
Candidates must hold a Level 2 Food Hygiene and Safety for Catering Certificate and a Food Allergy and Intolerance Training Certificate. Experience in a similar role is preferred.
Experience Required
Minimum 2 year(s)
Pastry Chef De Partie at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Pastry Preparation, Team Leadership, Quality Control, Inventory Management, Production Planning, Food Safety, Communication Skills, Adaptability, Creativity, Knife Skills, Culinary Techniques, Stress Management, Collaboration, Attention To Detail, Problem Solving, Time Management
Specialization
Candidates should have demonstrated experience as a Pastry Chef de Partie with proficiency in managing multiple sections in a high-volume kitchen. Exceptional knife skills and the ability to create unique pastry items are essential, along with strong communication and teamwork skills.
Experience Required
Minimum 2 year(s)
Commis Chef at Accor
Bridgwater, England, United Kingdom - Full Time
Skills Needed
Passion For Food, Attention To Detail, Teamwork, Time Management, Food Preparation, Cooking Techniques, Presentation Skills
Specialization
Previous experience in a similar role is preferred but not essential, as full training and support will be provided. A real passion for food and the drive to deliver high standards are essential.
Lounge Housekeeping Supervisor at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Housekeeping, Team Leadership, Cleaning Protocols, Guest Satisfaction, Attention To Detail, Communication Skills, Health And Safety Regulations, Inventory Management, Training Staff, Customer Service, Fast Paced Environment, Problem Solving, Scheduling, Motivation, Feedback, Coaching
Specialization
Candidates should have previous experience in a housekeeping or cleaning supervisory role, preferably in a hospitality or airport environment. They must also possess expertise in training staff on cleaning procedures and a strong focus on guest satisfaction.
Experience Required
Minimum 2 year(s)
Events & Sales Coordinator at Accor
Glasgow, Scotland, United Kingdom - Full Time
Skills Needed
Organisational Skills, Communication Skills, Customer Service Skills, Attention To Detail, Teamwork, Flexibility, Event Planning, Sales Skills
Specialization
Candidates should have a positive attitude, strong communication skills, and previous experience in an events or hotel role. Flexibility to work evenings and weekends is also required.
Night Chef at Courtyard by Marriott Somerset KY
London, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Food Safety, Team Leadership, Food Preparation, Haccp Compliance, Portion Control, Food Quality Monitoring, Communication Skills, Personal Hygiene, Food Garnishing, Menu Knowledge, Cooking Techniques, Training And Development, Problem Solving, Time Management
Specialization
Candidates must hold a Level 2 Food Hygiene and Safety for Catering Certificate and a Food Allergy and Intolerance Training Certificate. Experience in a culinary role is preferred, with a focus on food safety and team collaboration.
F&B Service Expert (Breakfast) - London Marriott Hotel County Hall at Courtyard by Marriott Somerset KY
, , United Kingdom - Full Time
Skills Needed
Customer Service, Teamwork, Safety Awareness, Positive Attitude, Bar Operations, Drink Preparation, Order Processing, Complaint Handling, Knowledge Of Drink Trends, Health And Safety Compliance
Specialization
Candidates should possess a warm demeanor and a team-player attitude. The role requires the ability to lift objects up to 50 lbs and complete safety training prior to employment.
Nursery Cook | Solihull | Monday To Friday ! at Chefs for Chefs ltd
Solihull, England, United Kingdom - Full Time
Skills Needed
Cooking, Menu Planning, Food Hygiene, Nutritional Knowledge, Teamwork, Health And Safety, Budget Management, Creativity, Organizational Skills, Proactivity, Communication, Child Interaction, Allergen Management, Culinary Skills, Haccp Knowledge, Childcare Experience
Specialization
Candidates must have a minimum of one year of experience in the hospitality industry and hold a Level 2 Food Hygiene & Safety Certification. Experience in planning nutritionally balanced menus is essential, with additional desirable qualifications including allergen management certification and previous experience in a nursery setting.
Senior Business Systems Analyst, Enterprise Systems at OpenTable
London, England, United Kingdom - Full Time
Skills Needed
Business Systems Analysis, Financial Applications, System Enhancements, Troubleshooting, Operational Support, Integration Testing, User Acceptance Testing, Process Improvements, Data Governance, Critical Thinking, Analytical Skills, Communication Skills, Collaboration, Netsuite, Salesforce, Ap Automation
Specialization
Candidates should have a Bachelor's Degree or equivalent experience, preferably with an engineering/technical background, and at least 3 years of finance systems experience. Technical skills with financial systems such as ERP and prior experience with NetSuite are strongly preferred.
Experience Required
Minimum 2 year(s)
Food & Beverage Team Member at Accor
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Preparation, Beverage Service, Teamwork, Communication, Flexibility, Organization
Specialization
A positive personality with a passion for customer service is essential. Experience in food and beverage is a plus, but training will be provided.
Reception Team Member at Accor
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Problem Solving, Time Management, Attention To Detail, Computer Skills, Hospitality Experience
Specialization
Proven experience in a front office or reception role within the hospitality industry is preferred. Candidates should possess excellent customer service orientation and strong communication skills.
Staff Backend Engineer at Cloudbeds Germany
, , United Kingdom - Full Time
Skills Needed
Java, Php, Postgresql, Mysql, Event Driven Services, Iac, Aws, Kafka, Payments Domain, High Availability, Scalability, Security, Automation, Observability, Software Engineering Best Practices, Design Patterns
Specialization
Candidates should have 7+ years of web application software engineering experience, particularly with Java and PHP, and 5+ years of production experience with PostgreSQL or MySQL. A strong understanding of security and compliance in payment systems is also essential.
Experience Required
Minimum 10 year(s)
Commis Waiter / Waitress at Brown's Hotel
London, England, United Kingdom - Full Time
Skills Needed
Fine Food, Wine Knowledge, High Standards Of Service, Adaptability, Positive Attitude, Strong Work Ethic, Fast Paced Environment, Personalized Experiences, Team Collaboration, Hygiene Standards
Specialization
We are looking for an enthusiastic individual with a passion for exceptional service. The ideal candidate should have a positive attitude and the ability to work in a fast-paced environment.
Wine Specialist / Sommelier at Red Hotels Limited
Newquay, England, United Kingdom - Full Time
Skills Needed
Wine Knowledge, Guest Experience, Warm Service, Communication, Wine Pairing, Tasting Leadership, Sustainability Awareness, Team Collaboration, Attention To Detail, Calm Under Pressure, Curiosity, Confidence, Ethical Practices, Personalization, Training Support
Specialization
Candidates should be passionate about wine, whether experienced or eager to learn, and must be able to connect authentically with guests. A calm demeanor under pressure and a commitment to working with ethical wine producers are also important.
Video Content Creator at Cloudbeds Germany
, , United Kingdom - Full Time
Skills Needed
Video Production, Digital Storytelling, Content Marketing, Social Media Expertise, On Camera Talent, Video Editing, Content Development, Performance Metrics Analysis, Creative Thinking, Saas Understanding, Video Best Practices, Self Motivation, Video Tools Proficiency, Hospitality Industry Knowledge, Storytelling, Content Creation
Specialization
Candidates should have proven experience in video production and content marketing, particularly for B2B or SaaS audiences. Strong social media expertise and the ability to communicate complex ideas clearly are essential.
Experience Required
Minimum 2 year(s)
Head Chef | New Opening | Modern Indian Casual Dining Venue at Chefs for Chefs ltd
London, England, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

08 Mar, 26

Salary

45000.0

Posted On

08 Dec, 25

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Head Chef, Indian Cuisine, Menu Design, Team Management, Food Hygiene, Stock Control, Supplier Relationships, Food Cost Management, Leadership, Communication, Creativity, Organizational Skills, Financial Management, Culinary Qualifications, Cooking Techniques, Presentation Skills

Industry

Hospitality

Description
Indian Head Chef – Our Client 📍 Location: Eastcote, London 💼 Employment Type: Full-Time Salary - £35-45k About Our Client Opening in May 2026, our client is an exciting new restaurant and cocktail bar in Eastcote, London, bringing together authentic Indian flavours, innovative drinks, and a vibrant social atmosphere. Their vision is to create a modern, stylish venue where guests can enjoy delicious Indian food, expertly crafted cocktails, and great music — all under one roof. With a dedicated cocktail bar, resident DJ, and regular events and private parties, this new venue will offer a dynamic experience that celebrates both exceptional cuisine and lively nightlife. Our client is now seeking a passionate and experienced Indian Head Chef to lead the kitchen team and help establish this new venture as one of West London’s must-visit destinations. Key Responsibilities Design and deliver a modern Indian menu that combines authentic flavours with creative presentation. Manage, train, and inspire the kitchen team to consistently deliver high-quality dishes and smooth service. Collaborate with management and bar teams to create cohesive food and cocktail pairings, as well as special event menus. Ensure every dish meets the restaurant’s standards for taste, presentation, and portion consistency. Oversee daily kitchen operations, stock control, supplier relationships, and food cost management. Maintain full compliance with food hygiene and safety regulations (HACCP). Requirements Proven experience as a Head Chef or Senior Sous Chef in an Indian restaurant. Deep understanding of regional Indian cuisines, ingredients, and cooking techniques. Strong leadership and communication skills, with the ability to motivate and develop a team. A creative approach to menu design, with excellent attention to presentation and guest appeal. Excellent organisational and financial management abilities. Recognised culinary qualifications and up-to-date food hygiene certification. What’s on Offer The opportunity to lead the kitchen of a brand-new, high-profile restaurant and bar. Competitive salary with performance-based incentives. Creative freedom in menu design and kitchen operations. Supportive and collaborative working environment. Staff meals, dining discounts, and long-term career growth opportunities.
Responsibilities
The Head Chef will design and deliver a modern Indian menu while managing and inspiring the kitchen team. They will oversee daily kitchen operations and ensure compliance with food hygiene regulations.
Head Chef | New Opening | Modern Indian Casual Dining Venue at Chefs for Chefs ltd
London, England, United Kingdom - Full Time
Skills Needed
Head Chef, Indian Cuisine, Menu Design, Team Management, Food Hygiene, Stock Control, Supplier Relationships, Food Cost Management, Leadership, Communication, Creativity, Organizational Skills, Financial Management, Culinary Qualifications, Cooking Techniques, Presentation Skills
Specialization
Candidates must have proven experience as a Head Chef or Senior Sous Chef in an Indian restaurant and a deep understanding of regional Indian cuisines. Strong leadership, communication skills, and culinary qualifications are also required.
Experience Required
Minimum 5 year(s)
Community Manager at Runway East
Birmingham, England, United Kingdom - Full Time
Skills Needed
Operational Excellence, Relationship Building, Community Development, Problem Solving, Event Planning, Team Leadership, Member Engagement, Attention To Detail, Kpi Management, Customer Service, Communication, Motivation, Resilience, Service Orientation, Hardworking, Charisma
Specialization
The ideal candidate should be charismatic, resilient, and service-minded, with a strong focus on detail and leadership. They should thrive in a dynamic environment and be proactive in problem-solving.
Experience Required
Minimum 2 year(s)
Chef De Partie at Accor
London, England, United Kingdom - Full Time
Skills Needed
Ability To Work Under Pressure, Teamwork, Communication, Culinary Skills, Menu Development, Food Preparation, Guest Feedback
Specialization
Ability to work well under pressure in a fast-paced environment is essential. You must also be able to work cohesively and collectively as part of a team.
Room Attendant (0-hour Casual Contract), The Savoy Hotel at Accor
London, England, United Kingdom - Full Time
Skills Needed
Attention To Detail, Problem Solving, Communication Skills, Organizational Skills, Ability To Work Under Pressure, Adaptability, Teamwork, Customer Service, Time Management, Multi Skilling
Specialization
Candidates should have a warm personality and the ability to build trusting relationships. A minimum of 1 year in hospitality and 6 months in housekeeping is preferred, along with flexibility to work various shifts.
Chef De Partie - Rondo at Accor
London, England, United Kingdom - Full Time
Skills Needed
Kitchen Teamwork, Fresh Ingredients, Positive Impact, Creativity, Food Hygiene Standards, Talent Development, Service Smoothness, Adaptability, Fun Atmosphere
Specialization
Previous experience in a similar-sized restaurant is required, along with a passion for fresh ingredients. Candidates should be positive, adaptable, and eager to be part of a supportive team.
Experience Required
Minimum 2 year(s)
Chef de Partie- Events at Courtyard by Marriott Somerset KY
London, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Food Safety, Haccp Guidelines, Food Preparation, Portion Control, Team Leadership, Sanitation Standards, Food Quality Monitoring, Communication Skills, Personal Hygiene, Food Garnishing, Menu Knowledge, Problem Solving, Time Management, Training And Development
Specialization
Candidates must hold a Level 2 Food Hygiene and Safety for Catering Certificate and a Food Allergy and Intolerance Training Certificate. Experience in a similar role is preferred.
Experience Required
Minimum 2 year(s)
Pastry Chef De Partie at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Pastry Preparation, Team Leadership, Quality Control, Inventory Management, Production Planning, Food Safety, Communication Skills, Adaptability, Creativity, Knife Skills, Culinary Techniques, Stress Management, Collaboration, Attention To Detail, Problem Solving, Time Management
Specialization
Candidates should have demonstrated experience as a Pastry Chef de Partie with proficiency in managing multiple sections in a high-volume kitchen. Exceptional knife skills and the ability to create unique pastry items are essential, along with strong communication and teamwork skills.
Experience Required
Minimum 2 year(s)
Commis Chef at Accor
Bridgwater, England, United Kingdom - Full Time
Skills Needed
Passion For Food, Attention To Detail, Teamwork, Time Management, Food Preparation, Cooking Techniques, Presentation Skills
Specialization
Previous experience in a similar role is preferred but not essential, as full training and support will be provided. A real passion for food and the drive to deliver high standards are essential.
Lounge Housekeeping Supervisor at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Housekeeping, Team Leadership, Cleaning Protocols, Guest Satisfaction, Attention To Detail, Communication Skills, Health And Safety Regulations, Inventory Management, Training Staff, Customer Service, Fast Paced Environment, Problem Solving, Scheduling, Motivation, Feedback, Coaching
Specialization
Candidates should have previous experience in a housekeeping or cleaning supervisory role, preferably in a hospitality or airport environment. They must also possess expertise in training staff on cleaning procedures and a strong focus on guest satisfaction.
Experience Required
Minimum 2 year(s)
Events & Sales Coordinator at Accor
Glasgow, Scotland, United Kingdom - Full Time
Skills Needed
Organisational Skills, Communication Skills, Customer Service Skills, Attention To Detail, Teamwork, Flexibility, Event Planning, Sales Skills
Specialization
Candidates should have a positive attitude, strong communication skills, and previous experience in an events or hotel role. Flexibility to work evenings and weekends is also required.
Night Chef at Courtyard by Marriott Somerset KY
London, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Food Safety, Team Leadership, Food Preparation, Haccp Compliance, Portion Control, Food Quality Monitoring, Communication Skills, Personal Hygiene, Food Garnishing, Menu Knowledge, Cooking Techniques, Training And Development, Problem Solving, Time Management
Specialization
Candidates must hold a Level 2 Food Hygiene and Safety for Catering Certificate and a Food Allergy and Intolerance Training Certificate. Experience in a culinary role is preferred, with a focus on food safety and team collaboration.
F&B Service Expert (Breakfast) - London Marriott Hotel County Hall at Courtyard by Marriott Somerset KY
, , United Kingdom - Full Time
Skills Needed
Customer Service, Teamwork, Safety Awareness, Positive Attitude, Bar Operations, Drink Preparation, Order Processing, Complaint Handling, Knowledge Of Drink Trends, Health And Safety Compliance
Specialization
Candidates should possess a warm demeanor and a team-player attitude. The role requires the ability to lift objects up to 50 lbs and complete safety training prior to employment.
Nursery Cook | Solihull | Monday To Friday ! at Chefs for Chefs ltd
Solihull, England, United Kingdom - Full Time
Skills Needed
Cooking, Menu Planning, Food Hygiene, Nutritional Knowledge, Teamwork, Health And Safety, Budget Management, Creativity, Organizational Skills, Proactivity, Communication, Child Interaction, Allergen Management, Culinary Skills, Haccp Knowledge, Childcare Experience
Specialization
Candidates must have a minimum of one year of experience in the hospitality industry and hold a Level 2 Food Hygiene & Safety Certification. Experience in planning nutritionally balanced menus is essential, with additional desirable qualifications including allergen management certification and previous experience in a nursery setting.
Senior Business Systems Analyst, Enterprise Systems at OpenTable
London, England, United Kingdom - Full Time
Skills Needed
Business Systems Analysis, Financial Applications, System Enhancements, Troubleshooting, Operational Support, Integration Testing, User Acceptance Testing, Process Improvements, Data Governance, Critical Thinking, Analytical Skills, Communication Skills, Collaboration, Netsuite, Salesforce, Ap Automation
Specialization
Candidates should have a Bachelor's Degree or equivalent experience, preferably with an engineering/technical background, and at least 3 years of finance systems experience. Technical skills with financial systems such as ERP and prior experience with NetSuite are strongly preferred.
Experience Required
Minimum 2 year(s)
Food & Beverage Team Member at Accor
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Preparation, Beverage Service, Teamwork, Communication, Flexibility, Organization
Specialization
A positive personality with a passion for customer service is essential. Experience in food and beverage is a plus, but training will be provided.
Reception Team Member at Accor
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Problem Solving, Time Management, Attention To Detail, Computer Skills, Hospitality Experience
Specialization
Proven experience in a front office or reception role within the hospitality industry is preferred. Candidates should possess excellent customer service orientation and strong communication skills.
Staff Backend Engineer at Cloudbeds Germany
, , United Kingdom - Full Time
Skills Needed
Java, Php, Postgresql, Mysql, Event Driven Services, Iac, Aws, Kafka, Payments Domain, High Availability, Scalability, Security, Automation, Observability, Software Engineering Best Practices, Design Patterns
Specialization
Candidates should have 7+ years of web application software engineering experience, particularly with Java and PHP, and 5+ years of production experience with PostgreSQL or MySQL. A strong understanding of security and compliance in payment systems is also essential.
Experience Required
Minimum 10 year(s)
Commis Waiter / Waitress at Brown's Hotel
London, England, United Kingdom - Full Time
Skills Needed
Fine Food, Wine Knowledge, High Standards Of Service, Adaptability, Positive Attitude, Strong Work Ethic, Fast Paced Environment, Personalized Experiences, Team Collaboration, Hygiene Standards
Specialization
We are looking for an enthusiastic individual with a passion for exceptional service. The ideal candidate should have a positive attitude and the ability to work in a fast-paced environment.
Wine Specialist / Sommelier at Red Hotels Limited
Newquay, England, United Kingdom - Full Time
Skills Needed
Wine Knowledge, Guest Experience, Warm Service, Communication, Wine Pairing, Tasting Leadership, Sustainability Awareness, Team Collaboration, Attention To Detail, Calm Under Pressure, Curiosity, Confidence, Ethical Practices, Personalization, Training Support
Specialization
Candidates should be passionate about wine, whether experienced or eager to learn, and must be able to connect authentically with guests. A calm demeanor under pressure and a commitment to working with ethical wine producers are also important.
Video Content Creator at Cloudbeds Germany
, , United Kingdom - Full Time
Skills Needed
Video Production, Digital Storytelling, Content Marketing, Social Media Expertise, On Camera Talent, Video Editing, Content Development, Performance Metrics Analysis, Creative Thinking, Saas Understanding, Video Best Practices, Self Motivation, Video Tools Proficiency, Hospitality Industry Knowledge, Storytelling, Content Creation
Specialization
Candidates should have proven experience in video production and content marketing, particularly for B2B or SaaS audiences. Strong social media expertise and the ability to communicate complex ideas clearly are essential.
Experience Required
Minimum 2 year(s)