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Hospitality Jobs in United Kingdom

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Chef De Partie at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Food Safety, Sanitation Regulations, Inventory Management, Stock Control, Time Management, Team Collaboration, Knife Skills, Cooking Techniques, Cost Control, Kitchen Management, Menu Presentation
Specialization
Requires 3+ years of experience in a high-volume kitchen and a culinary diploma or equivalent qualification. Candidates must possess strong knowledge of food safety regulations and the flexibility to work various shifts.
Experience Required
Minimum 2 year(s)
Kitchen Porter - Rondo at Accor
London, England, United Kingdom - Full Time
Skills Needed
Kitchen Maintenance, Health And Safety, Food Safety, Hygiene Standards, Equipment Cleaning, Refuse Management, Teamwork, Fast Paced Environment, Culinary Support
Specialization
The ideal candidate is comfortable working in a fast-moving environment and possesses a positive, can-do attitude. A passion for food and a strong desire to learn and develop within a collaborative team are essential.
Night Receptionist at Accor
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Time Management, Multi Tasking, Communication Skills, Night Auditing, Conflict Resolution, Technical Computer Skills, Professional Appearance, Operational Standards, Guest Relations
Specialization
Requires strong communication skills, technical proficiency, and the ability to work full-time overnight shifts. Experience in luxury hotels and familiarity with OPERA PMS is highly desirable.
Director of Sales - European, CIS, and Asia at Accor
London, England, United Kingdom - Full Time
Skills Needed
Leisure Sales, Account Management, Market Penetration, Strategic Planning, Revenue Management, Relationship Building, Client Prospecting, Competitor Analysis, Event Coordination, Interpersonal Communication, Luxury Hospitality Standards, Crm Management
Specialization
Requires a minimum of 3 years of experience in a similar luxury environment role with a strong network of contacts in the European market. Candidates must possess excellent interpersonal skills and a proven track record in European leisure sales.
Experience Required
Minimum 2 year(s)
Housekeeping Team Member at Whitbread
Leek, England, United Kingdom - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Time Management
Specialization
No prior experience is required for this role. You must be able to work at the Leek Town Centre location.
Quality Assurance Officer - Nights at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Quality Assurance, Haccp, Food Hygiene, Auditing, Fifo, Data Management, Microsoft Office, Team Leadership, Problem Solving, Communication, Reporting, Allergen Segregation
Specialization
Requires HACCP and Food Hygiene certification, along with a BSc in Food Science or equivalent experience. Candidates must possess strong leadership skills, attention to detail, and proficiency in Microsoft Office.
Experience Required
Minimum 2 year(s)
Hotel Cleanliness Expert Room Attendant Part Time at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
East Hertfordshire, England, United Kingdom - Full Time
Skills Needed
Room Cleaning, Bed Making, Guest Relations, Attention To Detail, Floor Care, Dusting And Polishing, Time Management, Communication Skills, Teamwork, Physical Stamina
Specialization
Candidates should have a people-oriented demeanor, a team-first attitude, and strong attention to detail. Must be able to lift up to 25 lbs and stand or walk for extended periods.
Team Member at Welcome Break
Hickling, England, United Kingdom - Full Time
Skills Needed
Coffee Brewing, Customer Service, Teamwork, Communication, Drink Preparation, Positive Attitude
Specialization
No prior experience is needed as full training is provided. Candidates should possess a positive, can-do attitude and a passion for coffee and people.
Shift Engineer - London Marriott Hotel Marble Arch at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
London, England, United Kingdom - Full Time
Skills Needed
Preventative Maintenance, Electrical Equipment, Plumbing, Hardware Tools, Problem Solving, Multi Tasking, Communication Skills, Inventory Management
Specialization
Requires prior experience as an engineer within a hotel environment and proficiency with hardware tools and electrical equipment. Candidates must possess strong organizational, problem-solving, and communication skills.
Experience Required
Minimum 2 year(s)
Account Director - Central London Marriott Cluster Hotels at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
London, England, United Kingdom - Full Time
Skills Needed
Strategic Account Management, Sales Strategy, Revenue Maximization, Market Analysis, Customer Relationship Management, B2b Sales, Contract Negotiation, Opera Sales And Catering, Budget Management, Stakeholder Management, Lead Generation, Hospitality Sales
Specialization
Preferred candidates should have 4 years of experience in sales and marketing, specifically within lodging and account management. Must be able to execute sales strategies and maintain accurate customer data in Opera.
Experience Required
Minimum 2 year(s)
Part Time Food and Beverage Assistant at Classic Lodges Hickstead
Loftus, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food And Beverage Service, Point Of Sale (Pos) Operation, Cash Handling, Table Setting, Food Safety, Hygiene Standards, Communication Skills, Stock Rotation, Time Management
Specialization
Previous hospitality experience is preferred but not essential as full training is provided. Candidates must have flexible availability for evenings, weekends, and bank holidays.
Pastry Chef De Partie - Night Shift at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Pastry Production, Team Leadership, Inventory Control, Food Safety, Chocolate Tempering, Pastry Dough Preparation, Knife Skills, Menu Specification Adherence, Quality Control, Cost Control, English Communication, High Volume Kitchen Management
Specialization
Requires demonstrated experience as a Pastry Chef de Partie with proficiency in various pastry techniques and high-volume kitchen management. Must possess excellent English communication skills and flexibility to work night shifts, weekends, and holidays.
Experience Required
Minimum 2 year(s)
Goods Receiver at Accor
London, England, United Kingdom - Full Time
Skills Needed
Inventory Management, Procurement, Supplier Interaction, Adaco Purchasing System, Quality Control, Record Keeping, Multitasking, Detail Oriented, Communication, Teamwork, Health And Safety Compliance, Luxury Hospitality Standards
Specialization
Candidates must have purchasing experience, proficiency in English, and the ability to maintain accurate records. Experience in 5-star hotels and a passion for the luxury food and beverage sector are highly desirable.
Experience Required
Minimum 2 year(s)
Executive Chef at Accor
London, England, United Kingdom - Full Time
Skills Needed
Culinary Strategy, Kitchen Operations, Menu Engineering, Food Cost Control, Pre Opening Management, Team Leadership, Haccp, Food Safety, Budget Planning, Supplier Management, Mediterranean Cuisine, P&L Management, Staff Training, Sustainability Initiatives, Inventory Control, Stakeholder Management
Specialization
Requires an experienced senior culinary leader with a track record in luxury lifestyle hotels and expertise in Portuguese and Mediterranean cuisine. Must possess strong commercial acumen in food costing and a deep understanding of UK food safety and statutory requirements.
Experience Required
Minimum 10 year(s)
Executive Chef at Accor
London, England, United Kingdom - Full Time
Skills Needed
Culinary Strategy, Kitchen Operations, Menu Engineering, Food Cost Control, Haccp, Team Leadership, Pre Opening Management, Supplier Management, Budget Planning, Sustainability Initiatives, Portuguese Cuisine, Mediterranean Cuisine, Food Safety, Workforce Planning, Inventory Management, Guest Relations
Specialization
Requires an experienced senior culinary leader with a track record in luxury lifestyle hotels and expertise in Portuguese and Mediterranean cuisine. Must possess strong commercial acumen in food costing and a deep understanding of UK food safety and statutory requirements.
Experience Required
Minimum 10 year(s)
Front Office Manager at Accor
London, England, United Kingdom - Full Time
Skills Needed
Front Office Management, Opera Cloud, Leadership, Team Development, Revenue Growth, Room Upselling, Customer Service, Performance Management, Staff Recruitment, Operational Planning, Multitasking, Strategic Thinking
Specialization
Requires at least 1-2 years of experience in a similar hospitality management role and strong proficiency in Opera Cloud. Candidates must possess excellent leadership skills and the flexibility to work evenings, weekends, and holidays.
Experience Required
Minimum 2 year(s)
Head Bartender at Accor
London, England, United Kingdom - Full Time
Skills Needed
Mixology, Cocktail Menu Design, Team Leadership, Guest Service, Inventory Management, Cost Control, Licensing Laws, Health & Safety Compliance, Micros Pos, Staff Training, Cash Handling, Luxury Hospitality
Specialization
Requires 2-3 years of experience in a senior or supervisory bar role within a luxury hospitality environment. Must possess advanced mixology knowledge and proven leadership skills to manage a high-performing team.
Experience Required
Minimum 2 year(s)
In Room Dining Waiter at Accor
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food And Beverage Knowledge, Time Management, Multi Tasking, Communication Skills, Pos System Operation, Upselling, Attention To Detail, Teamwork, Tray Setting, Order Accuracy, Payment Processing
Specialization
Requires recent experience in in-room dining or a similar role with strong food and beverage knowledge. Candidates must have exceptional communication skills in English and the flexibility to work a 24-hour operational schedule.
Experience Required
Minimum 2 year(s)
Multi-skilled Guest Services Shift Leader at Accor
Liverpool, England, United Kingdom - Full Time
Skills Needed
Leadership, Guest Service, Communication, Problem Solving, Time Management, Team Motivation, Commercial Awareness, Food Safety Knowledge, Hygiene Regulations, Licensing Compliance, Stock Control, Front Office Operations, Food And Beverage Operations, English Fluency, Conflict Resolution, Staff Training
Specialization
Requires previous hospitality experience with strong leadership skills and a positive, flexible attitude. Must be fluent in English and possess knowledge of food safety and licensing regulations.
Experience Required
Minimum 2 year(s)
Seasonal Team Member at Welcome Break
Stroud, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Preparation, Barista Skills, Retail Stacking, Communication, Teamwork
Specialization
No prior experience is required as full brand training is provided. Candidates should be service-oriented and capable of working in a fast-paced team environment.
Chef De Partie at DO & CO AG
Hounslow, England, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

25 Aug, 26

Salary

34000.0

Posted On

27 May, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Culinary Skills, Food Safety, Sanitation Regulations, Inventory Management, Stock Control, Time Management, Team Collaboration, Knife Skills, Cooking Techniques, Cost Control, Kitchen Management, Menu Presentation

Industry

Hospitality

Description
Company Description Our production unit takes pride in offering top-tier luxury airline catering that is both elegant and sophisticated. Our team is dedicated to crafting a one-of-a-kind experience that is attractive to even the most discerning passengers. We focus on providing exceptional quality, first-class service, and an exquisite range of menu options that are sure to impress. Job Description We are seeking a talented Chef de Partie to join our production kitchen team near Heathrow Airport. In this role, you will help deliver high-quality meals for our airline clients, ensuring our culinary standards meet passenger expectations. The ideal candidate will have a passion for food, strong culinary skills, and the ability to thrive in a fast-paced environment. As a Chef de Partie, you will report to the Sous Chef, Operations, and work closely with them to fulfill orders promptly and maintain high quality. Your key responsibilities include preparing and cooking food components, contributing to kitchen efficiency, and keeping a clean workspace. What will you be doing? Prepare, cook, and present high-quality dishes in accordance with standard recipes and client specifications. Ensure all food is prepared and presented to the highest standards, maintaining consistency and quality. Oversee a specific section of the kitchen, managing and training junior kitchen staff as needed. Monitor inventory levels and assist with stock control, ensuring that all ingredients are fresh and available as required. Adhere to food safety and hygiene standards, maintaining a clean and organized work area at all times. Assist in implementing cost control measures to minimize waste and maximize efficiency. Participate in team meetings and contribute ideas for improving kitchen processes and food quality. Ensure compliance with health and safety regulations, including proper handling and storage of food products. Assist the Sous Chef or Head Chef in day-to-day duties. Delegate responsibilities to helpers or other assistants in larger kitchen settings. Maintain essential knife skills and a sound knowledge of cooking techniques. Qualifications Proven experience as a Chef de Partie or in a similar role within a high-volume kitchen, preferably in airline catering or large-scale food production. 3+ years’ experience in a kitchen environment Culinary diploma or equivalent qualification from a recognized culinary school. Strong knowledge of food safety and sanitation regulations. Excellent organizational and time management skills, with the ability to work under pressure and meet tight deadlines. Ability to work collaboratively within a team and communicate effectively with colleagues. The capability to work safely, efficiently, and neatly Flexibility to work various shifts, including early mornings, evenings, weekends, and holidays as required. Passion for culinary excellence and a keen eye for detail. Additional Information We believe that our employees are the driving force behind our success and strive to create a positive and supportive work environment. As a member of our team, you will have access to a range of benefits, including: £34,000.00 per year On-site role Enjoy perks by referring your friends through our Refer a Friend Scheme Save money and time with On-Site Free Meals Expand your skills and knowledge through our in-house training opportunities. A business where you can have a real impact, we’re not afraid of new ideas! Genuine career development opportunities, both nationally and internationally The opportunity to work with and represent one of the most innovative players in the luxury global gourmet entertainment market DO&CO is an equal opportunity employer. All applicants will be considered for employment without attention to race, colour, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status #docolondon
Responsibilities
Prepare and present high-quality dishes according to client specifications while overseeing a specific kitchen section. Ensure strict adherence to food safety, hygiene standards, and efficient stock control to minimize waste.
Chef De Partie at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Food Safety, Sanitation Regulations, Inventory Management, Stock Control, Time Management, Team Collaboration, Knife Skills, Cooking Techniques, Cost Control, Kitchen Management, Menu Presentation
Specialization
Requires 3+ years of experience in a high-volume kitchen and a culinary diploma or equivalent qualification. Candidates must possess strong knowledge of food safety regulations and the flexibility to work various shifts.
Experience Required
Minimum 2 year(s)
Kitchen Porter - Rondo at Accor
London, England, United Kingdom - Full Time
Skills Needed
Kitchen Maintenance, Health And Safety, Food Safety, Hygiene Standards, Equipment Cleaning, Refuse Management, Teamwork, Fast Paced Environment, Culinary Support
Specialization
The ideal candidate is comfortable working in a fast-moving environment and possesses a positive, can-do attitude. A passion for food and a strong desire to learn and develop within a collaborative team are essential.
Night Receptionist at Accor
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Time Management, Multi Tasking, Communication Skills, Night Auditing, Conflict Resolution, Technical Computer Skills, Professional Appearance, Operational Standards, Guest Relations
Specialization
Requires strong communication skills, technical proficiency, and the ability to work full-time overnight shifts. Experience in luxury hotels and familiarity with OPERA PMS is highly desirable.
Director of Sales - European, CIS, and Asia at Accor
London, England, United Kingdom - Full Time
Skills Needed
Leisure Sales, Account Management, Market Penetration, Strategic Planning, Revenue Management, Relationship Building, Client Prospecting, Competitor Analysis, Event Coordination, Interpersonal Communication, Luxury Hospitality Standards, Crm Management
Specialization
Requires a minimum of 3 years of experience in a similar luxury environment role with a strong network of contacts in the European market. Candidates must possess excellent interpersonal skills and a proven track record in European leisure sales.
Experience Required
Minimum 2 year(s)
Housekeeping Team Member at Whitbread
Leek, England, United Kingdom - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Time Management
Specialization
No prior experience is required for this role. You must be able to work at the Leek Town Centre location.
Quality Assurance Officer - Nights at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Quality Assurance, Haccp, Food Hygiene, Auditing, Fifo, Data Management, Microsoft Office, Team Leadership, Problem Solving, Communication, Reporting, Allergen Segregation
Specialization
Requires HACCP and Food Hygiene certification, along with a BSc in Food Science or equivalent experience. Candidates must possess strong leadership skills, attention to detail, and proficiency in Microsoft Office.
Experience Required
Minimum 2 year(s)
Hotel Cleanliness Expert Room Attendant Part Time at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
East Hertfordshire, England, United Kingdom - Full Time
Skills Needed
Room Cleaning, Bed Making, Guest Relations, Attention To Detail, Floor Care, Dusting And Polishing, Time Management, Communication Skills, Teamwork, Physical Stamina
Specialization
Candidates should have a people-oriented demeanor, a team-first attitude, and strong attention to detail. Must be able to lift up to 25 lbs and stand or walk for extended periods.
Team Member at Welcome Break
Hickling, England, United Kingdom - Full Time
Skills Needed
Coffee Brewing, Customer Service, Teamwork, Communication, Drink Preparation, Positive Attitude
Specialization
No prior experience is needed as full training is provided. Candidates should possess a positive, can-do attitude and a passion for coffee and people.
Shift Engineer - London Marriott Hotel Marble Arch at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
London, England, United Kingdom - Full Time
Skills Needed
Preventative Maintenance, Electrical Equipment, Plumbing, Hardware Tools, Problem Solving, Multi Tasking, Communication Skills, Inventory Management
Specialization
Requires prior experience as an engineer within a hotel environment and proficiency with hardware tools and electrical equipment. Candidates must possess strong organizational, problem-solving, and communication skills.
Experience Required
Minimum 2 year(s)
Account Director - Central London Marriott Cluster Hotels at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
London, England, United Kingdom - Full Time
Skills Needed
Strategic Account Management, Sales Strategy, Revenue Maximization, Market Analysis, Customer Relationship Management, B2b Sales, Contract Negotiation, Opera Sales And Catering, Budget Management, Stakeholder Management, Lead Generation, Hospitality Sales
Specialization
Preferred candidates should have 4 years of experience in sales and marketing, specifically within lodging and account management. Must be able to execute sales strategies and maintain accurate customer data in Opera.
Experience Required
Minimum 2 year(s)
Part Time Food and Beverage Assistant at Classic Lodges Hickstead
Loftus, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food And Beverage Service, Point Of Sale (Pos) Operation, Cash Handling, Table Setting, Food Safety, Hygiene Standards, Communication Skills, Stock Rotation, Time Management
Specialization
Previous hospitality experience is preferred but not essential as full training is provided. Candidates must have flexible availability for evenings, weekends, and bank holidays.
Pastry Chef De Partie - Night Shift at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Pastry Production, Team Leadership, Inventory Control, Food Safety, Chocolate Tempering, Pastry Dough Preparation, Knife Skills, Menu Specification Adherence, Quality Control, Cost Control, English Communication, High Volume Kitchen Management
Specialization
Requires demonstrated experience as a Pastry Chef de Partie with proficiency in various pastry techniques and high-volume kitchen management. Must possess excellent English communication skills and flexibility to work night shifts, weekends, and holidays.
Experience Required
Minimum 2 year(s)
Goods Receiver at Accor
London, England, United Kingdom - Full Time
Skills Needed
Inventory Management, Procurement, Supplier Interaction, Adaco Purchasing System, Quality Control, Record Keeping, Multitasking, Detail Oriented, Communication, Teamwork, Health And Safety Compliance, Luxury Hospitality Standards
Specialization
Candidates must have purchasing experience, proficiency in English, and the ability to maintain accurate records. Experience in 5-star hotels and a passion for the luxury food and beverage sector are highly desirable.
Experience Required
Minimum 2 year(s)
Executive Chef at Accor
London, England, United Kingdom - Full Time
Skills Needed
Culinary Strategy, Kitchen Operations, Menu Engineering, Food Cost Control, Pre Opening Management, Team Leadership, Haccp, Food Safety, Budget Planning, Supplier Management, Mediterranean Cuisine, P&L Management, Staff Training, Sustainability Initiatives, Inventory Control, Stakeholder Management
Specialization
Requires an experienced senior culinary leader with a track record in luxury lifestyle hotels and expertise in Portuguese and Mediterranean cuisine. Must possess strong commercial acumen in food costing and a deep understanding of UK food safety and statutory requirements.
Experience Required
Minimum 10 year(s)
Executive Chef at Accor
London, England, United Kingdom - Full Time
Skills Needed
Culinary Strategy, Kitchen Operations, Menu Engineering, Food Cost Control, Haccp, Team Leadership, Pre Opening Management, Supplier Management, Budget Planning, Sustainability Initiatives, Portuguese Cuisine, Mediterranean Cuisine, Food Safety, Workforce Planning, Inventory Management, Guest Relations
Specialization
Requires an experienced senior culinary leader with a track record in luxury lifestyle hotels and expertise in Portuguese and Mediterranean cuisine. Must possess strong commercial acumen in food costing and a deep understanding of UK food safety and statutory requirements.
Experience Required
Minimum 10 year(s)
Front Office Manager at Accor
London, England, United Kingdom - Full Time
Skills Needed
Front Office Management, Opera Cloud, Leadership, Team Development, Revenue Growth, Room Upselling, Customer Service, Performance Management, Staff Recruitment, Operational Planning, Multitasking, Strategic Thinking
Specialization
Requires at least 1-2 years of experience in a similar hospitality management role and strong proficiency in Opera Cloud. Candidates must possess excellent leadership skills and the flexibility to work evenings, weekends, and holidays.
Experience Required
Minimum 2 year(s)
Head Bartender at Accor
London, England, United Kingdom - Full Time
Skills Needed
Mixology, Cocktail Menu Design, Team Leadership, Guest Service, Inventory Management, Cost Control, Licensing Laws, Health & Safety Compliance, Micros Pos, Staff Training, Cash Handling, Luxury Hospitality
Specialization
Requires 2-3 years of experience in a senior or supervisory bar role within a luxury hospitality environment. Must possess advanced mixology knowledge and proven leadership skills to manage a high-performing team.
Experience Required
Minimum 2 year(s)
In Room Dining Waiter at Accor
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food And Beverage Knowledge, Time Management, Multi Tasking, Communication Skills, Pos System Operation, Upselling, Attention To Detail, Teamwork, Tray Setting, Order Accuracy, Payment Processing
Specialization
Requires recent experience in in-room dining or a similar role with strong food and beverage knowledge. Candidates must have exceptional communication skills in English and the flexibility to work a 24-hour operational schedule.
Experience Required
Minimum 2 year(s)
Multi-skilled Guest Services Shift Leader at Accor
Liverpool, England, United Kingdom - Full Time
Skills Needed
Leadership, Guest Service, Communication, Problem Solving, Time Management, Team Motivation, Commercial Awareness, Food Safety Knowledge, Hygiene Regulations, Licensing Compliance, Stock Control, Front Office Operations, Food And Beverage Operations, English Fluency, Conflict Resolution, Staff Training
Specialization
Requires previous hospitality experience with strong leadership skills and a positive, flexible attitude. Must be fluent in English and possess knowledge of food safety and licensing regulations.
Experience Required
Minimum 2 year(s)
Seasonal Team Member at Welcome Break
Stroud, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Preparation, Barista Skills, Retail Stacking, Communication, Teamwork
Specialization
No prior experience is required as full brand training is provided. Candidates should be service-oriented and capable of working in a fast-paced team environment.