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Hospitality Jobs in United Kingdom

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Duty Manager - Aloft London Excel at SINGAPORE MARRIOTT TANG PLAZA HOTEL
London, England, United Kingdom - Full Time
Skills Needed
Guest Check Ins, Payment Processing, Cashiering, Billing, Reporting, Guest Relations, Conflict Resolution, Team Leadership, Coaching, Safety Procedures, Computer Systems, Pos Systems, Customer Service, Training, Supervision
Specialization
Candidates must possess at least one year of related work experience and one year of supervisory experience, along with a high school diploma or G.E.D. equivalent. Applicants must also have documented evidence of the right to work and live in the UK.
Experience Required
Minimum 2 year(s)
Director of Sales & Marketing at Accor
Oxford, England, United Kingdom - Full Time
Skills Needed
Sales Leadership, Marketing Strategies, Public Relations, Social Media Content, Online Campaigns, Market Analysis, Budget Management, Team Mentoring, Revenue Management, Forecasting, E Commerce Strategies, Mice Knowledge, Driving Initiatives, Team Leadership, Sales Targets Achievement, Time Management
Specialization
Candidates must have a proven track record in hospitality sales and marketing at a leadership level, demonstrating expertise in social media, PR, and market analysis, coupled with strong creative vision and analytical skills. Essential qualifications include experience as a Director or Assistant Director of Sales ready for the next step, understanding of e-commerce, and the ability to lead and develop teams to achieve sales targets.
Experience Required
Minimum 5 year(s)
Senior Brand Marketing Director at Fairmont Chateau Lake Louise Alberta
London, England, United Kingdom - Full Time
Skills Needed
Brand Strategy, Integrated Marketing, Creative Storytelling, Consumer Insight, Team Leadership, Strategic Planning, Budget Management, Data Analysis, Brand Experience Definition, Creative Briefing, Experiential Marketing, Digital Marketing, Process Building, Commercial Acumen, Stakeholder Management, Communication
Specialization
The ideal candidate is a passionate brand guardian and strategic thinker with strong commercial acumen, proven in building brands for high growth, and capable of delivering innovative communications. They must be highly organized, curious, an excellent communicator across all business levels, and comfortable balancing strategic vision with operational execution and budget management.
Experience Required
Minimum 10 year(s)
Event Executive at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Sipson, England, United Kingdom - Full Time
Skills Needed
Sales Skills, Event Management, Customer Service, Communication, Negotiation, Relationship Management, Organization, Contract Management, Menu Planning, Banquet Service Operations, Event Technology, Problem Solving, Decision Making, Revenue Maximization, Group Strategy, Microsoft Office
Specialization
Candidates should have a background in a customer service role, sales, or event management, preferably within a hotel environment. Required skills include effective sales, knowledge of meetings and event management, strong communication and negotiation abilities, and proficiency in contract management and hotel operations.
Experience Required
Minimum 2 year(s)
Chef de Partie - Gordon Ramsay at The Mere at Accor
Knutsford, England, United Kingdom - Full Time
Skills Needed
Food Production, Training, Section Control, Supervision, Hygiene Standards, Food Handling, Inventory Management, Ordering Supplies, Health And Safety Compliance, Menu Development, Cost Control, Staff Rotas, Recipe Management, Quality Checks, Mentoring, Coaching
Specialization
Candidates must possess three years of experience in the Hospitality Industry and demonstrate outstanding written and verbal communication skills, being a confident and dynamic speaker. The ideal applicant will have proven organizational skills, the ability to work independently, and an enthusiastic, positive personality capable of building trusting relationships.
Experience Required
Minimum 2 year(s)
Asst Manager Facilities at Hilton Grand Vacations
, , United Kingdom - Full Time
Skills Needed
Facilities Management, Maintenance Operations, Energy Conservation, Team Development, Compliance Regulations, Health And Safety, Customer Service, Team Player, Communication Skills, Microsoft Word, Microsoft Excel, Microsoft Outlook, Driving Licence
Specialization
Candidates must have previous experience in a similar role and possess a full UK Driving Licence. Essential attributes include a positive attitude, good communication skills, a commitment to high customer service, and being a collaborative team player proficient in Microsoft Office applications.
Experience Required
Minimum 2 year(s)
Chef de Partie - Michelin Starred Restaurant at Accor
London, England, United Kingdom - Full Time
Skills Needed
Food Production, Quality Control, Food Hygiene, Health And Safety, Kitchen Cleaning, Team Collaboration, Portion Control, Ordering Food, Equipment Maintenance, Fire Safety Procedures, Statutory Training, Culinary Skills
Specialization
Candidates should have experience in food production and kitchen operations, with a strong understanding of food hygiene and safety regulations. The role requires adherence to health and safety policies and the ability to work collaboratively in a team environment.
Experience Required
Minimum 2 year(s)
Chef de Partie Pastry - JW Marriott Grosvenor House at Courtyard by Marriott Del MarSolana Beach
London, England, United Kingdom - Full Time
Skills Needed
Teamwork, Attention To Detail, Positive Outlook, Outgoing Personality, Culinary Standard, Food Preparation, Recipe Adherence, Presentation Standards, Portion Control, Equipment Operation, Sanitation, Cleanliness
Specialization
Candidates must possess teamwork skills and strong attention to detail, along with a positive and outgoing personality. Previous kitchen experience is explicitly required for this role.
EN - Housekeeping Attendant at Accor
Manchester, England, United Kingdom - Full Time
Skills Needed
Attention To Detail, Cleaning Skills, Guest Service, Time Management, Team Collaboration, Safety Protocols
Specialization
Previous housekeeping experience is preferred but not essential. Candidates should have a keen eye for detail and the ability to anticipate guest needs.
Chinese Cuisine Chef at Fairfield by Marriott Cincinnati Uptown
London, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Food Preparation, Menu Development, Team Leadership, Sanitation Standards, Customer Service, Budget Management, Training And Development, Communication, Problem Solving, Quality Control, Interpersonal Skills, Time Management, Creativity, Food Presentation, Safety Standards
Specialization
Candidates must have either a high school diploma with 4 years of culinary experience or a 2-year degree in Culinary Arts with 2 years of experience. Strong leadership, communication, and culinary skills are essential for this role.
Experience Required
Minimum 2 year(s)
Junior Sous Chef at Ardent Pub Group
London, England, United Kingdom - Full Time
Skills Needed
High Quality Dish Delivery, Innovative Dishes, Kitchen Team Support, Day To Day Operation Management, Food Quality Maintenance, Presentation Standards, Service Standards, Food Trends Understanding, Produce Seasonality Knowledge, Creative Approach, Detail Focus, Team Training, Team Motivation, Health And Safety Knowledge, Food Hygiene Compliance
Specialization
Candidates must have previous experience as a Junior Sous Chef or Senior Chef de Partie in a high-quality restaurant or pub setting. Essential requirements include a strong understanding of food trends and seasonality, a creative and detail-focused work approach, and proven ability to support and train the kitchen team while maintaining compliance with health and safety procedures.
Experience Required
Minimum 2 year(s)
Room Attendant at Accor
London, England, United Kingdom - Full Time
Skills Needed
Cleaning, Servicing Guest Rooms, Brand Standards Adherence, Maintenance Reporting, Quality Audit Standards, Public Area Cleaning, Exterior Area Cleaning, Linen Management, Supply Stocking, Health And Safety Adherence, Coshh Regulations Knowledge, Training Attendance, Positive Attitude, Customer Care, Verbal Communication, Written Communication
Specialization
Candidates must possess a high level of verbal and written communication skills, along with the ability to build positive relationships with colleagues and customers. A keen eye for detail is essential to ensure guest rooms meet the highest presentation standards.
F&B Team Member at Accor
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Cocktail Preparation, Coffee Preparation, Food Safety, Sanitization, Problem Solving, Sales, Communication, Stock Management, Payment Processing
Specialization
Candidates must possess excellent customer service skills and the ability to communicate proficiently in English. A positive, problem-solving attitude and the ability to work full-time, including weekends, are required.
Sous Chef - BERNERS TAVERN at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
London, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Menu Development, Staff Training, Fine Dining, Culinary Leadership, Food Preparation, Team Management, Quality Control, Inventory Management, Health And Safety Compliance
Specialization
Candidates must have at least 5 years of experience in a professional kitchen with a stable work history. A background in fine dining or 5-star hotels is required, along with proven management experience.
Experience Required
Minimum 5 year(s)
Food & Beverage Manager at Accor
London, England, United Kingdom - Full Time
Skills Needed
Food And Beverage Management, Cost Control, Profitability Management, Health And Safety Compliance, Team Leadership, Financial Reporting, Guest Service, Strategic Planning, Communication Skills, Problem Solving, Attention To Detail, Licensing Law Compliance, Banquet Revenue Coordination
Specialization
Candidates must have at least one year of experience in a hotel departmental management role and hold a college degree in a related discipline. Excellent communication skills, attention to detail, and eligibility to work in the UK are mandatory.
Experience Required
Minimum 2 year(s)
Chef De Partie at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Food Preparation, Knife Skills, Inventory Management, Stock Control, Food Safety, Hygiene Standards, Cost Control, Team Leadership, Time Management, Organizational Skills, Menu Preparation, Quality Control
Specialization
Candidates must have at least 3 years of experience in a high-volume kitchen, preferably in airline catering or large-scale production. A culinary diploma or equivalent qualification is required, along with strong knowledge of food safety and sanitation regulations.
Experience Required
Minimum 2 year(s)
Breakfast Chef at Accor
Glasgow, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Hygiene, Culinary Creativity, Customer Service, Time Management, Communication Skills, Interpersonal Skills, Presentation Skills
Specialization
Candidates should be creative, passionate about food, and capable of working in a high-pressure environment. Excellent interpersonal and communication skills are required for this role.
Night Team Member at Accor
Glasgow, Scotland, United Kingdom - Full Time
Skills Needed
Customer Service, Multi Tasking, Opera Cloud, Night Audit, Hotel Safety, Front Office Operations, Food And Beverage Service, Communication, Sales, Problem Solving
Specialization
Candidates must be fluent in English and possess a flexible, multi-tasking attitude to handle various hotel departments. Prior experience with OPERA Cloud is required to effectively manage hotel systems and guest services.
Wedding & Special Events - Sales Manager at Accor
Knutsford, England, United Kingdom - Full Time
Skills Needed
Sales Management, Event Planning, Revenue Management, Client Relationship Management, Negotiation, Crm Systems, Budget Management, Market Analysis, Communication, Luxury Hospitality, Site Visits, Contract Management, Commercial Awareness, Organizational Skills, Presentation Skills
Specialization
Candidates must have proven experience in wedding or luxury hospitality sales management and strong commercial awareness. Proficiency in CRM systems and the ability to work flexible hours, including evenings and weekends, are required.
Experience Required
Minimum 2 year(s)
Events Coordinator at Accor
Knutsford, England, United Kingdom - Full Time
Skills Needed
Events Coordination, Hospitality Administration, Crm Systems, Booking Platforms, Hotel Pms, Written Communication, Verbal Communication, Microsoft Office, Word, Excel, Outlook, Powerpoint, Client Relationship Management, Logistics Coordination, Attention To Detail, Time Management
Specialization
Candidates should have 1–2 years of experience in events, reservations, or hospitality administration. Proficiency in CRM systems and Microsoft Office is required, along with excellent communication skills and a professional, guest-focused approach.
Duty Manager - Aloft London Excel at SINGAPORE MARRIOTT TANG PLAZA HOTEL
London, England, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

02 Jun, 26

Salary

0.0

Posted On

04 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Guest Check-ins, Payment Processing, Cashiering, Billing, Reporting, Guest Relations, Conflict Resolution, Team Leadership, Coaching, Safety Procedures, Computer Systems, POS Systems, Customer Service, Training, Supervision

Industry

Hospitality

Description
POSITION SUMMARY   Process all guest check-ins, verifying guest identity, form of payment, assigning room, and activating/issuing room key. Set up accurate accounts for each guest according to their requirements. Enter Marriott Rewards information. Ensure rates match market codes, document exceptions. Secure payment prior to issuing room key, verify/adjust billing. Compile and review daily reports/logs/contingency lists. Complete cashier and closing reports. Supply guests with directions and property information. Accommodate guest requests, contacting appropriate staff if necessary. Follow up to ensure requests have been met. Process all payment types, vouchers, paid-outs, and charges. Balance and drop receipts. Count and secure bank at beginning and end of shift. Obtain manual authorizations and follow all Accounting procedures. Notify Loss Prevention/Security of any guest reports of theft.   Assist management in training, evaluating, counseling, motivating and coaching employees; serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process. Develop/maintain positive working relationships; support team to reach common goals; listen and respond appropriately to employee concerns. Follow company policies and procedures; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications; ensure personal appearance is clean and professional; maintain confidentiality of proprietary information; protect company assets. Welcome and acknowledge guests; anticipate and address guests’ service needs; assist individuals with disabilities; thank guests with genuine appreciation. Speak using clear and professional language; prepare and review written documents accurately and completely; answer telephones using appropriate etiquette. Ensure adherence to quality standards. Enter and locate information using computers/POS systems. Stand, sit, or walk for an extended period of time. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.   PREFERRED QUALIFICATIONS Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 1 year of related work experience. Supervisory Experience: At least 1 year of supervisory experience. License or Certification: None   ELIGIBILITY TO WORK IN THE UK Please note, all candidates applying for this role must have obtained the right to work and live in the UK. Documented evidence of eligibility will be required from candidates as part of our recruitment process.   At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. At Aloft, we aren’t your typical hotel—but we aren’t too cool for school either. We’re here to be our guests’ launching and landing pad. Whether they are taking their dog for a walk and coming back for a drink, wrapping up a day of meetings with coworkers, or they’re in town to see family, friends, or their favorite band, we offer a hub for connection to others and the area around them, with modern design and personality to boot. We’re looking for confident self-expressers who aren’t afraid to draw outside the lines. If you are someone who gets excited about the possibilities to connect with others, then Aloft Hotels is the place for you. In joining Aloft Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
Responsibilities
The core duties involve managing all guest check-in and check-out processes, handling payments, maintaining accurate accounts, and ensuring guest satisfaction by addressing requests promptly. Additionally, the role requires compiling daily reports, managing shift banks, and assisting management with employee coaching and development.
Duty Manager - Aloft London Excel at SINGAPORE MARRIOTT TANG PLAZA HOTEL
London, England, United Kingdom - Full Time
Skills Needed
Guest Check Ins, Payment Processing, Cashiering, Billing, Reporting, Guest Relations, Conflict Resolution, Team Leadership, Coaching, Safety Procedures, Computer Systems, Pos Systems, Customer Service, Training, Supervision
Specialization
Candidates must possess at least one year of related work experience and one year of supervisory experience, along with a high school diploma or G.E.D. equivalent. Applicants must also have documented evidence of the right to work and live in the UK.
Experience Required
Minimum 2 year(s)
Director of Sales & Marketing at Accor
Oxford, England, United Kingdom - Full Time
Skills Needed
Sales Leadership, Marketing Strategies, Public Relations, Social Media Content, Online Campaigns, Market Analysis, Budget Management, Team Mentoring, Revenue Management, Forecasting, E Commerce Strategies, Mice Knowledge, Driving Initiatives, Team Leadership, Sales Targets Achievement, Time Management
Specialization
Candidates must have a proven track record in hospitality sales and marketing at a leadership level, demonstrating expertise in social media, PR, and market analysis, coupled with strong creative vision and analytical skills. Essential qualifications include experience as a Director or Assistant Director of Sales ready for the next step, understanding of e-commerce, and the ability to lead and develop teams to achieve sales targets.
Experience Required
Minimum 5 year(s)
Senior Brand Marketing Director at Fairmont Chateau Lake Louise Alberta
London, England, United Kingdom - Full Time
Skills Needed
Brand Strategy, Integrated Marketing, Creative Storytelling, Consumer Insight, Team Leadership, Strategic Planning, Budget Management, Data Analysis, Brand Experience Definition, Creative Briefing, Experiential Marketing, Digital Marketing, Process Building, Commercial Acumen, Stakeholder Management, Communication
Specialization
The ideal candidate is a passionate brand guardian and strategic thinker with strong commercial acumen, proven in building brands for high growth, and capable of delivering innovative communications. They must be highly organized, curious, an excellent communicator across all business levels, and comfortable balancing strategic vision with operational execution and budget management.
Experience Required
Minimum 10 year(s)
Event Executive at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Sipson, England, United Kingdom - Full Time
Skills Needed
Sales Skills, Event Management, Customer Service, Communication, Negotiation, Relationship Management, Organization, Contract Management, Menu Planning, Banquet Service Operations, Event Technology, Problem Solving, Decision Making, Revenue Maximization, Group Strategy, Microsoft Office
Specialization
Candidates should have a background in a customer service role, sales, or event management, preferably within a hotel environment. Required skills include effective sales, knowledge of meetings and event management, strong communication and negotiation abilities, and proficiency in contract management and hotel operations.
Experience Required
Minimum 2 year(s)
Chef de Partie - Gordon Ramsay at The Mere at Accor
Knutsford, England, United Kingdom - Full Time
Skills Needed
Food Production, Training, Section Control, Supervision, Hygiene Standards, Food Handling, Inventory Management, Ordering Supplies, Health And Safety Compliance, Menu Development, Cost Control, Staff Rotas, Recipe Management, Quality Checks, Mentoring, Coaching
Specialization
Candidates must possess three years of experience in the Hospitality Industry and demonstrate outstanding written and verbal communication skills, being a confident and dynamic speaker. The ideal applicant will have proven organizational skills, the ability to work independently, and an enthusiastic, positive personality capable of building trusting relationships.
Experience Required
Minimum 2 year(s)
Asst Manager Facilities at Hilton Grand Vacations
, , United Kingdom - Full Time
Skills Needed
Facilities Management, Maintenance Operations, Energy Conservation, Team Development, Compliance Regulations, Health And Safety, Customer Service, Team Player, Communication Skills, Microsoft Word, Microsoft Excel, Microsoft Outlook, Driving Licence
Specialization
Candidates must have previous experience in a similar role and possess a full UK Driving Licence. Essential attributes include a positive attitude, good communication skills, a commitment to high customer service, and being a collaborative team player proficient in Microsoft Office applications.
Experience Required
Minimum 2 year(s)
Chef de Partie - Michelin Starred Restaurant at Accor
London, England, United Kingdom - Full Time
Skills Needed
Food Production, Quality Control, Food Hygiene, Health And Safety, Kitchen Cleaning, Team Collaboration, Portion Control, Ordering Food, Equipment Maintenance, Fire Safety Procedures, Statutory Training, Culinary Skills
Specialization
Candidates should have experience in food production and kitchen operations, with a strong understanding of food hygiene and safety regulations. The role requires adherence to health and safety policies and the ability to work collaboratively in a team environment.
Experience Required
Minimum 2 year(s)
Chef de Partie Pastry - JW Marriott Grosvenor House at Courtyard by Marriott Del MarSolana Beach
London, England, United Kingdom - Full Time
Skills Needed
Teamwork, Attention To Detail, Positive Outlook, Outgoing Personality, Culinary Standard, Food Preparation, Recipe Adherence, Presentation Standards, Portion Control, Equipment Operation, Sanitation, Cleanliness
Specialization
Candidates must possess teamwork skills and strong attention to detail, along with a positive and outgoing personality. Previous kitchen experience is explicitly required for this role.
EN - Housekeeping Attendant at Accor
Manchester, England, United Kingdom - Full Time
Skills Needed
Attention To Detail, Cleaning Skills, Guest Service, Time Management, Team Collaboration, Safety Protocols
Specialization
Previous housekeeping experience is preferred but not essential. Candidates should have a keen eye for detail and the ability to anticipate guest needs.
Chinese Cuisine Chef at Fairfield by Marriott Cincinnati Uptown
London, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Food Preparation, Menu Development, Team Leadership, Sanitation Standards, Customer Service, Budget Management, Training And Development, Communication, Problem Solving, Quality Control, Interpersonal Skills, Time Management, Creativity, Food Presentation, Safety Standards
Specialization
Candidates must have either a high school diploma with 4 years of culinary experience or a 2-year degree in Culinary Arts with 2 years of experience. Strong leadership, communication, and culinary skills are essential for this role.
Experience Required
Minimum 2 year(s)
Junior Sous Chef at Ardent Pub Group
London, England, United Kingdom - Full Time
Skills Needed
High Quality Dish Delivery, Innovative Dishes, Kitchen Team Support, Day To Day Operation Management, Food Quality Maintenance, Presentation Standards, Service Standards, Food Trends Understanding, Produce Seasonality Knowledge, Creative Approach, Detail Focus, Team Training, Team Motivation, Health And Safety Knowledge, Food Hygiene Compliance
Specialization
Candidates must have previous experience as a Junior Sous Chef or Senior Chef de Partie in a high-quality restaurant or pub setting. Essential requirements include a strong understanding of food trends and seasonality, a creative and detail-focused work approach, and proven ability to support and train the kitchen team while maintaining compliance with health and safety procedures.
Experience Required
Minimum 2 year(s)
Room Attendant at Accor
London, England, United Kingdom - Full Time
Skills Needed
Cleaning, Servicing Guest Rooms, Brand Standards Adherence, Maintenance Reporting, Quality Audit Standards, Public Area Cleaning, Exterior Area Cleaning, Linen Management, Supply Stocking, Health And Safety Adherence, Coshh Regulations Knowledge, Training Attendance, Positive Attitude, Customer Care, Verbal Communication, Written Communication
Specialization
Candidates must possess a high level of verbal and written communication skills, along with the ability to build positive relationships with colleagues and customers. A keen eye for detail is essential to ensure guest rooms meet the highest presentation standards.
F&B Team Member at Accor
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Cocktail Preparation, Coffee Preparation, Food Safety, Sanitization, Problem Solving, Sales, Communication, Stock Management, Payment Processing
Specialization
Candidates must possess excellent customer service skills and the ability to communicate proficiently in English. A positive, problem-solving attitude and the ability to work full-time, including weekends, are required.
Sous Chef - BERNERS TAVERN at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
London, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Menu Development, Staff Training, Fine Dining, Culinary Leadership, Food Preparation, Team Management, Quality Control, Inventory Management, Health And Safety Compliance
Specialization
Candidates must have at least 5 years of experience in a professional kitchen with a stable work history. A background in fine dining or 5-star hotels is required, along with proven management experience.
Experience Required
Minimum 5 year(s)
Food & Beverage Manager at Accor
London, England, United Kingdom - Full Time
Skills Needed
Food And Beverage Management, Cost Control, Profitability Management, Health And Safety Compliance, Team Leadership, Financial Reporting, Guest Service, Strategic Planning, Communication Skills, Problem Solving, Attention To Detail, Licensing Law Compliance, Banquet Revenue Coordination
Specialization
Candidates must have at least one year of experience in a hotel departmental management role and hold a college degree in a related discipline. Excellent communication skills, attention to detail, and eligibility to work in the UK are mandatory.
Experience Required
Minimum 2 year(s)
Chef De Partie at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Food Preparation, Knife Skills, Inventory Management, Stock Control, Food Safety, Hygiene Standards, Cost Control, Team Leadership, Time Management, Organizational Skills, Menu Preparation, Quality Control
Specialization
Candidates must have at least 3 years of experience in a high-volume kitchen, preferably in airline catering or large-scale production. A culinary diploma or equivalent qualification is required, along with strong knowledge of food safety and sanitation regulations.
Experience Required
Minimum 2 year(s)
Breakfast Chef at Accor
Glasgow, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Hygiene, Culinary Creativity, Customer Service, Time Management, Communication Skills, Interpersonal Skills, Presentation Skills
Specialization
Candidates should be creative, passionate about food, and capable of working in a high-pressure environment. Excellent interpersonal and communication skills are required for this role.
Night Team Member at Accor
Glasgow, Scotland, United Kingdom - Full Time
Skills Needed
Customer Service, Multi Tasking, Opera Cloud, Night Audit, Hotel Safety, Front Office Operations, Food And Beverage Service, Communication, Sales, Problem Solving
Specialization
Candidates must be fluent in English and possess a flexible, multi-tasking attitude to handle various hotel departments. Prior experience with OPERA Cloud is required to effectively manage hotel systems and guest services.
Wedding & Special Events - Sales Manager at Accor
Knutsford, England, United Kingdom - Full Time
Skills Needed
Sales Management, Event Planning, Revenue Management, Client Relationship Management, Negotiation, Crm Systems, Budget Management, Market Analysis, Communication, Luxury Hospitality, Site Visits, Contract Management, Commercial Awareness, Organizational Skills, Presentation Skills
Specialization
Candidates must have proven experience in wedding or luxury hospitality sales management and strong commercial awareness. Proficiency in CRM systems and the ability to work flexible hours, including evenings and weekends, are required.
Experience Required
Minimum 2 year(s)
Events Coordinator at Accor
Knutsford, England, United Kingdom - Full Time
Skills Needed
Events Coordination, Hospitality Administration, Crm Systems, Booking Platforms, Hotel Pms, Written Communication, Verbal Communication, Microsoft Office, Word, Excel, Outlook, Powerpoint, Client Relationship Management, Logistics Coordination, Attention To Detail, Time Management
Specialization
Candidates should have 1–2 years of experience in events, reservations, or hospitality administration. Proficiency in CRM systems and Microsoft Office is required, along with excellent communication skills and a professional, guest-focused approach.