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Hospitality Jobs in United Kingdom

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Food&Beverage Administrator at Auberge Collection
London, England, United Kingdom - Full Time
Skills Needed
Administrative Support, Purchasing Administration, Inventory Management, Cost Control Reporting, Hospitality Systems, Digital Tools, Written Communication, Verbal Communication, Organization, Attention To Detail, Collaboration, Health And Safety Compliance
Specialization
Requires previous experience as an F&B Administrator or within a restaurant environment. Candidates must be highly organized, proficient with hospitality digital tools, and possess strong professional communication skills.
Experience Required
Minimum 2 year(s)
Front Office Manager at Accor
London, England, United Kingdom - Full Time
Skills Needed
Front Office Management, Opera Cloud, Leadership, Team Development, Revenue Growth, Room Upselling, Customer Service, Performance Management, Staff Recruitment, Operational Planning, Multitasking, Strategic Thinking
Specialization
Requires at least 1-2 years of experience in a similar hospitality management role and strong proficiency in Opera Cloud. Candidates must possess excellent leadership skills and the flexibility to work evenings, weekends, and holidays.
Experience Required
Minimum 2 year(s)
Multi skilled team member - Late shift at Accor
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Customer Service, Reception Management, Check In/Check Out Processing, Food And Beverage Service, Night Audit, Problem Solving, Multi Tasking, English Fluency, Conflict Resolution, Food Safety And Hygiene
Specialization
Candidates must be fluent in English and eligible to work in the UK with a current visa. A proactive self-starter with a customer-focused attitude and the ability to process nightly audits is required.
Commis Chef, Pre-Opening - The St. Regis London at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Luton, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Hygiene Standards, Mise En Place, Kitchen Equipment Operation, Portion Control, Culinary Precision, Food Quality Monitoring, Workstation Organization, Communication Skills, Time Management, Attention To Detail, Teamwork
Specialization
Requires at least two years of professional kitchen experience and a qualification in hospitality studies. Candidates must possess strong foundational culinary skills and the ability to work under pressure.
Experience Required
Minimum 2 year(s)
Director of Brand Marketing at Accor
London, England, United Kingdom - Full Time
Skills Needed
Brand Marketing, Strategic Vision, Storytelling, Market Positioning, Budget Management, Pr Campaigns, Brand Guardianship, Relationship Building, Cultural Awareness, Data Analysis, Project Management, Hospitality Marketing
Specialization
Requires strong brand marketing experience and a passion for creative detail and hospitality. Candidates must balance a results-driven, methodical approach with the flexibility to manage multiple priorities in a global environment.
Experience Required
Minimum 10 year(s)
Casual Kitchen Porter at Millennium Copthorne Hotels Plc
Newcastle upon Tyne, England, United Kingdom - Full Time
Skills Needed
Cleaning, Food Safety, Hygiene Processes, Inventory Management, Communication Skills, Physical Fitness, Time Management, Deep Cleaning
Specialization
The ideal candidate should be physically fit and flexible to work nights, weekends, and holidays. Previous experience in a 4-star hotel is desirable, but full training is provided.
grill chef at Whitbread
Bispham, England, United Kingdom - Full Time
Skills Needed
Grilling, Food Preparation, Cooking, Kitchen Operations, Catering
Specialization
Previous catering experience is required for this role. Candidates must be able to work 20 hours per week in a fast-paced kitchen setting.
Experience Required
Minimum 2 year(s)
Night Supervisor at Accor
Knutsford, England, United Kingdom - Full Time
Skills Needed
Supervisory Experience, Leadership, Communication, Independent Decision Making, Pms, Pos, Attention To Detail, Security Procedures, Guest Service, Team Training, Operational Coordination, Conflict Resolution
Specialization
Requires supervisory experience within a luxury hotel environment and strong leadership skills. Candidates must be proficient in hotel systems like PMS and POS and be available for night shifts.
Experience Required
Minimum 2 year(s)
Front Office Agent at The Cloud One
City of Westminster, England, United Kingdom - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Invoicing, Cash Handling, Opera Pms, Opera Cloud, Administrative Tasks, Multicultural Communication, English Proficiency, Hospitality Management
Specialization
Requires a hotel trade apprenticeship or professional experience in the hotel/catering industry with a strong command of English. Candidates must be flexible with shift patterns and possess full right to work in the UK.
Experience Required
Minimum 2 year(s)
Chef de Partie at Barrafina
, England, United Kingdom - Full Time
Skills Needed
High Volume Cooking, Quality Led Kitchen Management, Menu Knowledge, Ingredient Knowledge, Allergen Awareness, English Language, Food Safety, Hygiene Standards, Teamwork, Spanish Cuisine
Specialization
Candidates must have experience in a high-volume, quality-led kitchen and a passion for learning new cuisines. Proficiency in English and a strong commitment to food hygiene and team collaboration are essential.
Experience Required
Minimum 2 year(s)
Front Office Manager at Radisson Hotel Group
Stansted, England, United Kingdom - Full Time
Skills Needed
Customer Service, Communication, Leadership, Organizational Skills, Problem Solving, Time Management, Staff Training, Front Desk Operations, Reservation Management, Guest Billing, Adaptability, Budget Management, Inventory Management
Specialization
Requires proven experience in managing front desk staff and a strong ability to drive guest satisfaction. Candidates must possess excellent communication, organizational, and problem-solving skills within a fast-paced environment.
Experience Required
Minimum 2 year(s)
Quality Manager - Sheraton Heathrow Hotel at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
London, England, United Kingdom - Full Time
Skills Needed
Guest Experience Management, Quality Assurance, Data Analysis, Service Excellence, Operational Leadership, Communication Skills, Problem Solving, Hotel Systems Proficiency, Financial Transaction Handling, Stakeholder Management
Specialization
Requires at least 4 years of experience in guest-facing hospitality roles and essential prior supervisory or team leader experience. Candidates must possess strong communication skills, a detail-oriented mindset, and a passion for exceptional hospitality.
Experience Required
Minimum 2 year(s)
Join our Temp Chef Team | Harrogate at Chefs for Chefs ltd
Harrogate, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Hygiene, Kitchen Management, Stock Control, Staff Management, Teamwork, Communication, Allergen Awareness, Dishwashing, Menu Presentation, Kitchen Organization
Specialization
Candidates must hold Level 2 Food Hygiene and Allergen Awareness certificates and demonstrate a professional, adaptable approach. A DBS check is desirable but not essential for these roles.
Experience Required
Minimum 2 year(s)
Chef De Partie - Skipton - Busy Central Gastro Pub - £30k+ - 3.5 days P/W at Chefs for Chefs ltd
Skipton, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Menu Development, Kitchen Hygiene, Time Management, Teamwork, Consistency, Organization, Fast Paced Environment, Food Presentation
Specialization
Previous experience as a chef in a busy kitchen environment is required, along with strong organizational and time-management skills. A positive, team-focused mindset and the flexibility to work evenings and weekends are essential.
Experience Required
Minimum 2 year(s)
Chef De Partie at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Food Safety, Sanitation Regulations, Inventory Management, Stock Control, Time Management, Team Collaboration, Knife Skills, Cooking Techniques, Cost Control, Kitchen Management, Menu Presentation
Specialization
Requires at least 3 years of experience in a high-volume kitchen and a culinary diploma or equivalent qualification. Candidates must have strong knowledge of food safety and the flexibility to work various shifts.
Experience Required
Minimum 2 year(s)
Cocktail Waiter / Waitress at Brown's Hotel
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Fine Dining Service, Time Management, Adaptability, Attention To Detail, Multitasking, Teamwork, Hospitality Management, Communication Skills
Specialization
Candidates should be enthusiastic, hardworking, and capable of thriving in a high-pressure, fast-paced environment. Previous experience in a similar role is preferred but not essential, along with flexibility for evening and weekend shifts.
Casual Housekeeping Room Attendant at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Housekeeping, Room Cleaning, Guest Relations, Time Management, Attention To Detail, Floor Care, Laundry Management
Specialization
Candidates must be able to lift up to 25 lbs and stand or walk for extended periods. A professional demeanor, clear communication, and adherence to uniform standards are required.
Director of Sales - European CIS, and Asia at Accor
London, England, United Kingdom - Full Time
Skills Needed
Leisure Sales, Account Management, Market Penetration, Strategic Planning, Revenue Management, Relationship Building, Client Prospecting, Competitor Analysis, Event Coordination, Interpersonal Communication, Luxury Hospitality Standards, Crm Management
Specialization
Requires a minimum of 3 years of experience in a luxury environment with a specific focus on European leisure sales. Candidates must possess an extensive network of contacts within the European market and excellent communication skills.
Experience Required
Minimum 2 year(s)
Commis Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
London, England, United Kingdom - Full Time
Skills Needed
Culinary Preparation, Cooking, Recipe Adherence, Presentation Standards, Kitchen Hygiene, Food Safety, Kitchen Equipment Operation, Food Quality Monitoring, Team Collaboration, Adaptability, Professionalism
Specialization
Candidates must have the legal right to work and live in the UK. A willingness to learn, enthusiasm for culinary creativity, and the ability to work in a fast-paced environment are required.
Retail Team Member Night at Welcome Break
Chorley, England, United Kingdom - Full Time
Skills Needed
Customer Service, Retail Sales, Teamwork, Reliability, Positive Attitude
Specialization
Applicants must be over 18 years of age and possess a positive, can-do attitude toward customer service. No prior experience is required as all brand training is provided.
Food&Beverage Administrator at Auberge Collection
London, England, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

07 Oct, 26

Salary

0.0

Posted On

09 Jul, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Administrative Support, Purchasing Administration, Inventory Management, Cost Control Reporting, Hospitality Systems, Digital Tools, Written Communication, Verbal Communication, Organization, Attention To Detail, Collaboration, Health And Safety Compliance

Industry

Hospitality

Description
Company Description Since 1756, Cambridge House has been the home where the Great and the Glorious gather. The storied Mayfair townhouse reawakens in 2026. The centuries old landmark, which has welcomed tastemakers and world shapers throughout its rich history, will be the capital’s most magnetic and vibrant gathering place and experience-driven luxury hotel. The imaginative renewal of this historic property at 94 Piccadilly will capture the spirit of London like no other, providing a captivating new Mayfair destination for Londoners and international visitors alike. Set in the historic building which formerly housed the iconic In and Out military club, the 18th Century Georgian mansion and Grade 1-listed Palladian-style townhouse will be brilliantly reimagined as a 102-room hotel. Preserving its rich heritage while offering a harmonious blend of luxuriously private and vibrant social spaces replete with unique dining destinations and Auberge spa. It will also be home to an exclusive members club set to define the new pulse of modern London life. For more information: auberge.com/cambridgehouse/ Follow Cambridge House, Auberge Collection on Instagram and Facebook @CambridgeHouseAuberge Job Description As the Food & Beverage Administrator, you will be an organised and proactive team member across all Food & Beverage outlets at Cambridge House. This is a varied and hands-on role, supporting the smooth coordination of day-to-day operations while ensuring information, systems and processes are maintained to the highest standard. The role is well suited to someone who takes genuine pride in precision, remains composed in a fast-paced environment and enjoys working collaboratively. You will play an important role in shaping how the department operates from the outset, bringing flexibility, professionalism and a thoughtful approach to a new and evolving environment. Key Responsibilities: Provide comprehensive administrative support to the Food & Beverage department, ensuring the smooth day-to-day operation of all outlets. Manage purchasing administration, including raising purchase orders, tracking deliveries and working with suppliers in line with Cambridge House standards. Maintain accurate and up-to-date records for inventory, orders and deliveries. Understand and assist in stock, inventory and cost control reporting in collaboration with the greater Food & Beverage team. Maintain detailed and compliant records for menus, recipes, allergens and statutory documentation. Uphold all House policies and procedures, including health, safety and hygiene standards. Assist with menu updates, promotional materials and internal communications for the Food & Beverage department. Prepare reports, presentations and meeting materials as required. Maintain a professional and welcoming manner at all times, contributing to a positive experience for guests and team members alike. Support the opening phase of Cambridge House with flexibility, professionalism and a hands-on approach, adapting to the evolving needs of the property. Qualifications Previous experience in a restaurant environment and/or as a F&B Administrator. Highly organised with a strong eye for detail, able to balance multiple priorities with calmness and consistency. Confident using hospitality systems and digital tools, with the ability to adapt quickly to new platforms. Clear and professional written and verbal communication skills. Comfortable working collaboratively with team members across all departments and levels. A genuine passion for hospitality, food and beverage, and creating meaningful guest moments. Additional Information Auberge Collection is a portfolio of extraordinary hotels, resorts, residences and private clubs. While each property is unique, all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisine, innovative wellbeing, and gracious yet unobtrusive service. With 30 one-of-a-kind hotels, resorts, and residences, Auberge invites guests to create unforgettable stories in some of the world’s most desirable destinations. For more information: auberge.com Connect with Auberge Collection on Instagram, TikTok, Facebook, and LinkedIn @Auberge and #AlwaysAuberge Job Type: Non-Management
Responsibilities
Provide comprehensive administrative support to the Food & Beverage department, including managing purchase orders, tracking deliveries, and maintaining inventory records. Assist with menu updates, statutory documentation, and reporting to ensure smooth day-to-day operations across all outlets.
Food&Beverage Administrator at Auberge Collection
London, England, United Kingdom - Full Time
Skills Needed
Administrative Support, Purchasing Administration, Inventory Management, Cost Control Reporting, Hospitality Systems, Digital Tools, Written Communication, Verbal Communication, Organization, Attention To Detail, Collaboration, Health And Safety Compliance
Specialization
Requires previous experience as an F&B Administrator or within a restaurant environment. Candidates must be highly organized, proficient with hospitality digital tools, and possess strong professional communication skills.
Experience Required
Minimum 2 year(s)
Front Office Manager at Accor
London, England, United Kingdom - Full Time
Skills Needed
Front Office Management, Opera Cloud, Leadership, Team Development, Revenue Growth, Room Upselling, Customer Service, Performance Management, Staff Recruitment, Operational Planning, Multitasking, Strategic Thinking
Specialization
Requires at least 1-2 years of experience in a similar hospitality management role and strong proficiency in Opera Cloud. Candidates must possess excellent leadership skills and the flexibility to work evenings, weekends, and holidays.
Experience Required
Minimum 2 year(s)
Multi skilled team member - Late shift at Accor
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Customer Service, Reception Management, Check In/Check Out Processing, Food And Beverage Service, Night Audit, Problem Solving, Multi Tasking, English Fluency, Conflict Resolution, Food Safety And Hygiene
Specialization
Candidates must be fluent in English and eligible to work in the UK with a current visa. A proactive self-starter with a customer-focused attitude and the ability to process nightly audits is required.
Commis Chef, Pre-Opening - The St. Regis London at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Luton, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Hygiene Standards, Mise En Place, Kitchen Equipment Operation, Portion Control, Culinary Precision, Food Quality Monitoring, Workstation Organization, Communication Skills, Time Management, Attention To Detail, Teamwork
Specialization
Requires at least two years of professional kitchen experience and a qualification in hospitality studies. Candidates must possess strong foundational culinary skills and the ability to work under pressure.
Experience Required
Minimum 2 year(s)
Director of Brand Marketing at Accor
London, England, United Kingdom - Full Time
Skills Needed
Brand Marketing, Strategic Vision, Storytelling, Market Positioning, Budget Management, Pr Campaigns, Brand Guardianship, Relationship Building, Cultural Awareness, Data Analysis, Project Management, Hospitality Marketing
Specialization
Requires strong brand marketing experience and a passion for creative detail and hospitality. Candidates must balance a results-driven, methodical approach with the flexibility to manage multiple priorities in a global environment.
Experience Required
Minimum 10 year(s)
Casual Kitchen Porter at Millennium Copthorne Hotels Plc
Newcastle upon Tyne, England, United Kingdom - Full Time
Skills Needed
Cleaning, Food Safety, Hygiene Processes, Inventory Management, Communication Skills, Physical Fitness, Time Management, Deep Cleaning
Specialization
The ideal candidate should be physically fit and flexible to work nights, weekends, and holidays. Previous experience in a 4-star hotel is desirable, but full training is provided.
grill chef at Whitbread
Bispham, England, United Kingdom - Full Time
Skills Needed
Grilling, Food Preparation, Cooking, Kitchen Operations, Catering
Specialization
Previous catering experience is required for this role. Candidates must be able to work 20 hours per week in a fast-paced kitchen setting.
Experience Required
Minimum 2 year(s)
Night Supervisor at Accor
Knutsford, England, United Kingdom - Full Time
Skills Needed
Supervisory Experience, Leadership, Communication, Independent Decision Making, Pms, Pos, Attention To Detail, Security Procedures, Guest Service, Team Training, Operational Coordination, Conflict Resolution
Specialization
Requires supervisory experience within a luxury hotel environment and strong leadership skills. Candidates must be proficient in hotel systems like PMS and POS and be available for night shifts.
Experience Required
Minimum 2 year(s)
Front Office Agent at The Cloud One
City of Westminster, England, United Kingdom - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Invoicing, Cash Handling, Opera Pms, Opera Cloud, Administrative Tasks, Multicultural Communication, English Proficiency, Hospitality Management
Specialization
Requires a hotel trade apprenticeship or professional experience in the hotel/catering industry with a strong command of English. Candidates must be flexible with shift patterns and possess full right to work in the UK.
Experience Required
Minimum 2 year(s)
Chef de Partie at Barrafina
, England, United Kingdom - Full Time
Skills Needed
High Volume Cooking, Quality Led Kitchen Management, Menu Knowledge, Ingredient Knowledge, Allergen Awareness, English Language, Food Safety, Hygiene Standards, Teamwork, Spanish Cuisine
Specialization
Candidates must have experience in a high-volume, quality-led kitchen and a passion for learning new cuisines. Proficiency in English and a strong commitment to food hygiene and team collaboration are essential.
Experience Required
Minimum 2 year(s)
Front Office Manager at Radisson Hotel Group
Stansted, England, United Kingdom - Full Time
Skills Needed
Customer Service, Communication, Leadership, Organizational Skills, Problem Solving, Time Management, Staff Training, Front Desk Operations, Reservation Management, Guest Billing, Adaptability, Budget Management, Inventory Management
Specialization
Requires proven experience in managing front desk staff and a strong ability to drive guest satisfaction. Candidates must possess excellent communication, organizational, and problem-solving skills within a fast-paced environment.
Experience Required
Minimum 2 year(s)
Quality Manager - Sheraton Heathrow Hotel at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
London, England, United Kingdom - Full Time
Skills Needed
Guest Experience Management, Quality Assurance, Data Analysis, Service Excellence, Operational Leadership, Communication Skills, Problem Solving, Hotel Systems Proficiency, Financial Transaction Handling, Stakeholder Management
Specialization
Requires at least 4 years of experience in guest-facing hospitality roles and essential prior supervisory or team leader experience. Candidates must possess strong communication skills, a detail-oriented mindset, and a passion for exceptional hospitality.
Experience Required
Minimum 2 year(s)
Join our Temp Chef Team | Harrogate at Chefs for Chefs ltd
Harrogate, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Hygiene, Kitchen Management, Stock Control, Staff Management, Teamwork, Communication, Allergen Awareness, Dishwashing, Menu Presentation, Kitchen Organization
Specialization
Candidates must hold Level 2 Food Hygiene and Allergen Awareness certificates and demonstrate a professional, adaptable approach. A DBS check is desirable but not essential for these roles.
Experience Required
Minimum 2 year(s)
Chef De Partie - Skipton - Busy Central Gastro Pub - £30k+ - 3.5 days P/W at Chefs for Chefs ltd
Skipton, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Menu Development, Kitchen Hygiene, Time Management, Teamwork, Consistency, Organization, Fast Paced Environment, Food Presentation
Specialization
Previous experience as a chef in a busy kitchen environment is required, along with strong organizational and time-management skills. A positive, team-focused mindset and the flexibility to work evenings and weekends are essential.
Experience Required
Minimum 2 year(s)
Chef De Partie at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Food Safety, Sanitation Regulations, Inventory Management, Stock Control, Time Management, Team Collaboration, Knife Skills, Cooking Techniques, Cost Control, Kitchen Management, Menu Presentation
Specialization
Requires at least 3 years of experience in a high-volume kitchen and a culinary diploma or equivalent qualification. Candidates must have strong knowledge of food safety and the flexibility to work various shifts.
Experience Required
Minimum 2 year(s)
Cocktail Waiter / Waitress at Brown's Hotel
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Fine Dining Service, Time Management, Adaptability, Attention To Detail, Multitasking, Teamwork, Hospitality Management, Communication Skills
Specialization
Candidates should be enthusiastic, hardworking, and capable of thriving in a high-pressure, fast-paced environment. Previous experience in a similar role is preferred but not essential, along with flexibility for evening and weekend shifts.
Casual Housekeeping Room Attendant at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Housekeeping, Room Cleaning, Guest Relations, Time Management, Attention To Detail, Floor Care, Laundry Management
Specialization
Candidates must be able to lift up to 25 lbs and stand or walk for extended periods. A professional demeanor, clear communication, and adherence to uniform standards are required.
Director of Sales - European CIS, and Asia at Accor
London, England, United Kingdom - Full Time
Skills Needed
Leisure Sales, Account Management, Market Penetration, Strategic Planning, Revenue Management, Relationship Building, Client Prospecting, Competitor Analysis, Event Coordination, Interpersonal Communication, Luxury Hospitality Standards, Crm Management
Specialization
Requires a minimum of 3 years of experience in a luxury environment with a specific focus on European leisure sales. Candidates must possess an extensive network of contacts within the European market and excellent communication skills.
Experience Required
Minimum 2 year(s)
Commis Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
London, England, United Kingdom - Full Time
Skills Needed
Culinary Preparation, Cooking, Recipe Adherence, Presentation Standards, Kitchen Hygiene, Food Safety, Kitchen Equipment Operation, Food Quality Monitoring, Team Collaboration, Adaptability, Professionalism
Specialization
Candidates must have the legal right to work and live in the UK. A willingness to learn, enthusiasm for culinary creativity, and the ability to work in a fast-paced environment are required.
Retail Team Member Night at Welcome Break
Chorley, England, United Kingdom - Full Time
Skills Needed
Customer Service, Retail Sales, Teamwork, Reliability, Positive Attitude
Specialization
Applicants must be over 18 years of age and possess a positive, can-do attitude toward customer service. No prior experience is required as all brand training is provided.