Hospitality Jobs in United Kingdom

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Administration Assistant at The Cloud One
Glasgow, Scotland, United Kingdom - Full Time
Skills Needed
Accounting, Cash Banking, Petty Cash Reconciliation, Invoice Processing, Office Management, Administrative Support, Organizational Skills, English Communication, Teamwork, Financial Administration
Specialization
Previous experience in an administrative or financial role is ideal, though full training is provided. Candidates must possess outstanding organizational skills, a communicative nature, and a solid command of English.
Commis Chef at Relais & Châteaux Park-Hotel Egerner Höfe
, Wales, United Kingdom - Full Time
Skills Needed
Mise En Place, Food Presentation, Stock Management, Waste Minimization, Food Safety, Hygiene Standards, Fine Dining, Teamwork
Specialization
Candidates must demonstrate commitment, enthusiasm, and a strong willingness to learn within a team environment. High standards of personal presentation and hygiene are essential.
Night Manager at Accor
Bridgwater, England, United Kingdom - Full Time
Skills Needed
Customer Service, Hospitality Management, Night Audit, Security Monitoring, Room Service, Reporting, Communication, Problem Solving
Specialization
Candidates should possess a passion for customer service and a friendly, professional approach. No prior hotel experience is required as full training is provided, but a successful basic DBS check is mandatory.
Front Office Team Leader at Accor
Cambridge, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Guest Relations, Front Office Operations, Opera Cloud, Problem Solving, Communication Skills, Shift Management, Hospitality Management, Customer Experience, Organization
Specialization
Previous experience in a front office leadership role and supervisory experience in hospitality are preferred. Candidates should be fluent in English, proficient in PMS systems like Opera Cloud, and capable of working flexibly across weekdays and weekends.
Experience Required
Minimum 2 year(s)
Leisure Club Supervisor at Accor
Rochdale, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Hospitality Management, Guest Services, Communication, Problem Solving, Leisure Programming, Staff Training, Inventory Management, Pool Management, Club Membership Management
Specialization
Requires a strong background in hospitality and proven leadership skills to manage a diverse team. Desirable qualifications include Level 3 Pool Plant Operation and Level 2 Gym Instructor certificates.
Experience Required
Minimum 2 year(s)
Chef De Partie at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Food Safety, Sanitation Regulations, Inventory Management, Stock Control, Time Management, Knife Skills, Cooking Techniques, Team Collaboration, Staff Training, Cost Control, Menu Presentation
Specialization
Requires 3+ years of experience in a high-volume kitchen and a culinary diploma or equivalent qualification. Candidates must possess strong knowledge of food safety regulations and the flexibility to work various shifts including weekends and holidays.
Experience Required
Minimum 2 year(s)
Front Office & Reservations Agent at The Cloud One
City of London, England, United Kingdom - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Booking Management, Invoicing, Cash Handling, Customer Service, English Communication, Administrative Tasks, Sihot, Reservation Systems
Specialization
Candidates should have a hotel trade apprenticeship or professional experience in hospitality, catering, or call centers. Strong communication skills in English and a passion for hosting and service quality are essential.
Join our Temp Chef Team | Oxford at Chefs for Chefs ltd
Sherburn in Elmet, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Hygiene, Kitchen Management, Stock Control, Staff Management, Teamwork, Communication, Adaptability, Allergen Awareness
Specialization
Candidates must hold Level 2 Food Hygiene and Allergen Awareness certificates and demonstrate a professional, adaptable approach. A DBS check is desirable but not essential.
Experience Required
Minimum 2 year(s)
Multi Skilled Night Team Member at Accor
Glasgow, Scotland, United Kingdom - Full Time
Skills Needed
Multi Tasking, Customer Service, Front Office Operations, Food And Beverage Service, Check In/Check Out, Reservations, English Fluency, Adaptability
Specialization
Candidates must be fluent in English and possess a can-do attitude with the ability to multi-task in a fast-paced environment. Flexibility to work night shifts and support various hotel teams is essential.
Chef de Partie at Accor
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Kitchen Management, Section Running, Team Leadership, Food Hygiene Standards, Menu Creativity, Statutory Compliance, Ingredient Provenance, Hospitality Management, Staff Development, Quality Control
Specialization
Requires previous experience in a fast-paced kitchen with a strong focus on fresh ingredients and provenance. Candidates must demonstrate leadership skills, a passion for creativity, and a collaborative, ego-free attitude.
Experience Required
Minimum 2 year(s)
Guest Service Manager at Accor
London, England, United Kingdom - Full Time
Skills Needed
Front Office Management, Team Leadership, Guest Experience, Opera Pms, Gds, Revenue Management, Overbooking Management, Hospitality Management, Conflict Resolution, Customer Service
Specialization
Requires previous hotel or leisure experience in a similar leadership role. Proficiency with Opera or similar front desk operating systems and an understanding of GDS is highly advantageous.
Experience Required
Minimum 2 year(s)
Good Receiver, Pre-Opening - The St. Regis London at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
London, England, United Kingdom - Full Time
Skills Needed
Inventory Control, Logistics Management, Quality Inspection, Stock Management, Time Management, Communication Skills, Organizational Skills, Attention To Detail, Hazardous Materials Handling, Documentation, Vendor Coordination, Physical Stamina
Specialization
Requires previous experience in receiving, stores, or logistics, preferably within a luxury hospitality environment. Candidates must possess strong organizational skills, attention to detail, and the physical capability to handle deliveries.
Experience Required
Minimum 2 year(s)
Part Time - Evening Public Area Cleaner at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Easter Howgate, Scotland, United Kingdom - Full Time
Skills Needed
Housekeeping, Public Area Cleaning, Attention To Detail, Teamwork, Time Management, Customer Service, Communication, Maintenance Reporting, Safety Procedures, Environmental Procedures
Specialization
Candidates must have previous housekeeping experience within a 5-star environment. The ideal candidate should be able to work independently or as part of a team with a professional image.
Experience Required
Minimum 2 year(s)
Demi Chef de Partie (Afternoon Tea), The Savoy Hotel at Accor
London, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Food Preparation, Kitchen Management, Team Leadership, Communication, Food Safety, Health And Safety, Hygiene Standards, Fine Dining, Organization, Time Management, Problem Solving, Staff Motivation, Delegation, Consistency, Quality Control
Specialization
The role requires 3-5 years of hospitality experience, specifically in running a kitchen section. Candidates must possess a GNVQ Level 2 or 3 and demonstrate strong communication and organizational skills.
Experience Required
Minimum 2 year(s)
Senior Bartender at Ardent Pub Group
London, England, United Kingdom - Full Time
Skills Needed
Bartending, Cocktail Preparation, Beer Knowledge, Whisky Knowledge, Wine Knowledge, Guest Experience, High Volume Service, Attention To Detail, Hospitality Management, Proactive Attitude
Specialization
Requires several years of bartending experience in a fast-paced, quality-focused environment. Candidates must possess a deep passion for beverages and a creative mindset with strong attention to detail.
Experience Required
Minimum 2 year(s)
Chef De Partie at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Food Safety, Sanitation Regulations, Inventory Management, Stock Control, Time Management, Team Collaboration, Knife Skills, Cooking Techniques, Cost Control, Kitchen Management, Menu Presentation
Specialization
Requires 3+ years of experience in a high-volume kitchen and a culinary diploma or equivalent qualification. Candidates must possess strong knowledge of food safety regulations and the flexibility to work various shifts.
Experience Required
Minimum 2 year(s)
Retail Team Member Night at Welcome Break
Chorley, England, United Kingdom - Full Time
Skills Needed
Customer Service, Retail Sales, Teamwork, Reliability, Positive Attitude
Specialization
Applicants must be over 18 years of age and possess a positive, can-do attitude toward customer service. No prior experience is required as all brand training is provided.
Demi Chef de Partie, Pre-Opening - The St. Regis London at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, , United Kingdom - Full Time
Skills Needed
Hot Food Preparation, Cold Food Preparation, Mise En Place, Food Safety And Hygiene, Quality Control, Plating And Presentation, Stock Management, Kitchen Equipment Operation, Communication, Team Collaboration, Training And Coaching, Dietary Requirement Management
Specialization
Requires at least three years of professional kitchen experience and a qualification in hospitality studies. Candidates must possess strong technical culinary skills and the physical ability to perform demanding kitchen duties.
Experience Required
Minimum 2 year(s)
Maintenance Manager at Accor
London, England, United Kingdom - Full Time
Skills Needed
Preventative Maintenance, Hvac, Electrical Maintenance, Mechanical Maintenance, Health & Safety Management, Budget Planning, Project Management, Risk Assessment, Energy Management, Microsoft Office, Building Management, Contract Management
Specialization
Requires a minimum of 3 years of experience in Mechanical, HVAC, or Electrical fields and H&S training. Candidates must possess strong communication skills, the ability to conduct risk assessments, and experience in maintenance budget planning.
Experience Required
Minimum 2 year(s)
Head Chef - Halifax - Accoladed Restaurant - £45k + Tips & Bonus at Chefs for Chefs ltd
Halifax, England, United Kingdom - Full Time
Skills Needed
Kitchen Leadership, Menu Development, Stock Control, Gp Margin Management, Supplier Relationship Management, Food Safety Compliance, Staff Recruitment, Staff Training, Labour Cost Management, Seasonal British Cuisine, Team Management, Operational Efficiency
Specialization
Requires previous experience as a Head Chef or Senior Sous Chef in a fresh food environment. A Food Safety Level 3 qualification is preferred along with strong leadership and financial management skills.
Experience Required
Minimum 5 year(s)
Administration Assistant at The Cloud One
Glasgow, Scotland, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

26 Aug, 26

Salary

0.0

Posted On

28 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Accounting, Cash Banking, Petty Cash Reconciliation, Invoice Processing, Office Management, Administrative Support, Organizational Skills, English Communication, Teamwork, Financial Administration

Industry

Hospitality

Description
Company Description Our heart beats turquoise. Working at Motel One is like coming home to friends, where you can be your true self and where appreciation and support matter. We meet on an equal footing and see ourselves as one team: from our management to our trainees. We create a home away from home for our guests with our shared passion for modern design and high-quality service. Our more than 95 hotels in 13 countries impress with exclusive design, high service standards and first-class inner-city locations at an attractive price. As the founder and pioneer of the budget design concept, we are successfully expanding in the metropolises of Europe and beyond. Become part of our team and develop Motel One with us. Job Description The clever brain behind the scenes! Thanks to your excellent organisational skills, you will be responsible for accounting in your Motel One. This is part time, permanent position with 20 hours a week Monday to Friday. Ideal times are 10am to 2pm but this is flexible. Your duties will also include the following: Cash Banking and reconciliation of petty cash and floats Invoice and delivery note reconciliation and processing Assisting in the month end processes with the Hotel Manager Office management, incl. invoicing, petty cash, ordering office materials, reimbursing travel expenses Assisting with the hotel operations as required Filing and general Administration work as required Qualifications Whether you are a hotel professional or changing careers – you will fit in here! Because personality and hosting skills are our priority. You will also: Experience in an Administration or financial role previously would be ideal but full training provided Have outstanding organisational skills and an excellent sense of quality and service Be open and communicative and have a solid command of English Be a team player and willing to provide assistance across departments – we achieve our results together Department: Administration Pay: Individual agreement Hotel: Motel One Glasgow^7708 Type of Employment: Part-time

How To Apply:

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Responsibilities
The role is responsible for hotel accounting, including cash banking, invoice processing, and petty cash reconciliation. Additionally, the assistant handles general office management and provides operational support to the hotel manager.
Administration Assistant at The Cloud One
Glasgow, Scotland, United Kingdom - Full Time
Skills Needed
Accounting, Cash Banking, Petty Cash Reconciliation, Invoice Processing, Office Management, Administrative Support, Organizational Skills, English Communication, Teamwork, Financial Administration
Specialization
Previous experience in an administrative or financial role is ideal, though full training is provided. Candidates must possess outstanding organizational skills, a communicative nature, and a solid command of English.
Commis Chef at Relais & Châteaux Park-Hotel Egerner Höfe
, Wales, United Kingdom - Full Time
Skills Needed
Mise En Place, Food Presentation, Stock Management, Waste Minimization, Food Safety, Hygiene Standards, Fine Dining, Teamwork
Specialization
Candidates must demonstrate commitment, enthusiasm, and a strong willingness to learn within a team environment. High standards of personal presentation and hygiene are essential.
Night Manager at Accor
Bridgwater, England, United Kingdom - Full Time
Skills Needed
Customer Service, Hospitality Management, Night Audit, Security Monitoring, Room Service, Reporting, Communication, Problem Solving
Specialization
Candidates should possess a passion for customer service and a friendly, professional approach. No prior hotel experience is required as full training is provided, but a successful basic DBS check is mandatory.
Front Office Team Leader at Accor
Cambridge, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Guest Relations, Front Office Operations, Opera Cloud, Problem Solving, Communication Skills, Shift Management, Hospitality Management, Customer Experience, Organization
Specialization
Previous experience in a front office leadership role and supervisory experience in hospitality are preferred. Candidates should be fluent in English, proficient in PMS systems like Opera Cloud, and capable of working flexibly across weekdays and weekends.
Experience Required
Minimum 2 year(s)
Leisure Club Supervisor at Accor
Rochdale, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Hospitality Management, Guest Services, Communication, Problem Solving, Leisure Programming, Staff Training, Inventory Management, Pool Management, Club Membership Management
Specialization
Requires a strong background in hospitality and proven leadership skills to manage a diverse team. Desirable qualifications include Level 3 Pool Plant Operation and Level 2 Gym Instructor certificates.
Experience Required
Minimum 2 year(s)
Chef De Partie at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Food Safety, Sanitation Regulations, Inventory Management, Stock Control, Time Management, Knife Skills, Cooking Techniques, Team Collaboration, Staff Training, Cost Control, Menu Presentation
Specialization
Requires 3+ years of experience in a high-volume kitchen and a culinary diploma or equivalent qualification. Candidates must possess strong knowledge of food safety regulations and the flexibility to work various shifts including weekends and holidays.
Experience Required
Minimum 2 year(s)
Front Office & Reservations Agent at The Cloud One
City of London, England, United Kingdom - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Booking Management, Invoicing, Cash Handling, Customer Service, English Communication, Administrative Tasks, Sihot, Reservation Systems
Specialization
Candidates should have a hotel trade apprenticeship or professional experience in hospitality, catering, or call centers. Strong communication skills in English and a passion for hosting and service quality are essential.
Join our Temp Chef Team | Oxford at Chefs for Chefs ltd
Sherburn in Elmet, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Hygiene, Kitchen Management, Stock Control, Staff Management, Teamwork, Communication, Adaptability, Allergen Awareness
Specialization
Candidates must hold Level 2 Food Hygiene and Allergen Awareness certificates and demonstrate a professional, adaptable approach. A DBS check is desirable but not essential.
Experience Required
Minimum 2 year(s)
Multi Skilled Night Team Member at Accor
Glasgow, Scotland, United Kingdom - Full Time
Skills Needed
Multi Tasking, Customer Service, Front Office Operations, Food And Beverage Service, Check In/Check Out, Reservations, English Fluency, Adaptability
Specialization
Candidates must be fluent in English and possess a can-do attitude with the ability to multi-task in a fast-paced environment. Flexibility to work night shifts and support various hotel teams is essential.
Chef de Partie at Accor
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Kitchen Management, Section Running, Team Leadership, Food Hygiene Standards, Menu Creativity, Statutory Compliance, Ingredient Provenance, Hospitality Management, Staff Development, Quality Control
Specialization
Requires previous experience in a fast-paced kitchen with a strong focus on fresh ingredients and provenance. Candidates must demonstrate leadership skills, a passion for creativity, and a collaborative, ego-free attitude.
Experience Required
Minimum 2 year(s)
Guest Service Manager at Accor
London, England, United Kingdom - Full Time
Skills Needed
Front Office Management, Team Leadership, Guest Experience, Opera Pms, Gds, Revenue Management, Overbooking Management, Hospitality Management, Conflict Resolution, Customer Service
Specialization
Requires previous hotel or leisure experience in a similar leadership role. Proficiency with Opera or similar front desk operating systems and an understanding of GDS is highly advantageous.
Experience Required
Minimum 2 year(s)
Good Receiver, Pre-Opening - The St. Regis London at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
London, England, United Kingdom - Full Time
Skills Needed
Inventory Control, Logistics Management, Quality Inspection, Stock Management, Time Management, Communication Skills, Organizational Skills, Attention To Detail, Hazardous Materials Handling, Documentation, Vendor Coordination, Physical Stamina
Specialization
Requires previous experience in receiving, stores, or logistics, preferably within a luxury hospitality environment. Candidates must possess strong organizational skills, attention to detail, and the physical capability to handle deliveries.
Experience Required
Minimum 2 year(s)
Part Time - Evening Public Area Cleaner at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Easter Howgate, Scotland, United Kingdom - Full Time
Skills Needed
Housekeeping, Public Area Cleaning, Attention To Detail, Teamwork, Time Management, Customer Service, Communication, Maintenance Reporting, Safety Procedures, Environmental Procedures
Specialization
Candidates must have previous housekeeping experience within a 5-star environment. The ideal candidate should be able to work independently or as part of a team with a professional image.
Experience Required
Minimum 2 year(s)
Demi Chef de Partie (Afternoon Tea), The Savoy Hotel at Accor
London, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Food Preparation, Kitchen Management, Team Leadership, Communication, Food Safety, Health And Safety, Hygiene Standards, Fine Dining, Organization, Time Management, Problem Solving, Staff Motivation, Delegation, Consistency, Quality Control
Specialization
The role requires 3-5 years of hospitality experience, specifically in running a kitchen section. Candidates must possess a GNVQ Level 2 or 3 and demonstrate strong communication and organizational skills.
Experience Required
Minimum 2 year(s)
Senior Bartender at Ardent Pub Group
London, England, United Kingdom - Full Time
Skills Needed
Bartending, Cocktail Preparation, Beer Knowledge, Whisky Knowledge, Wine Knowledge, Guest Experience, High Volume Service, Attention To Detail, Hospitality Management, Proactive Attitude
Specialization
Requires several years of bartending experience in a fast-paced, quality-focused environment. Candidates must possess a deep passion for beverages and a creative mindset with strong attention to detail.
Experience Required
Minimum 2 year(s)
Chef De Partie at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Food Safety, Sanitation Regulations, Inventory Management, Stock Control, Time Management, Team Collaboration, Knife Skills, Cooking Techniques, Cost Control, Kitchen Management, Menu Presentation
Specialization
Requires 3+ years of experience in a high-volume kitchen and a culinary diploma or equivalent qualification. Candidates must possess strong knowledge of food safety regulations and the flexibility to work various shifts.
Experience Required
Minimum 2 year(s)
Retail Team Member Night at Welcome Break
Chorley, England, United Kingdom - Full Time
Skills Needed
Customer Service, Retail Sales, Teamwork, Reliability, Positive Attitude
Specialization
Applicants must be over 18 years of age and possess a positive, can-do attitude toward customer service. No prior experience is required as all brand training is provided.
Demi Chef de Partie, Pre-Opening - The St. Regis London at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, , United Kingdom - Full Time
Skills Needed
Hot Food Preparation, Cold Food Preparation, Mise En Place, Food Safety And Hygiene, Quality Control, Plating And Presentation, Stock Management, Kitchen Equipment Operation, Communication, Team Collaboration, Training And Coaching, Dietary Requirement Management
Specialization
Requires at least three years of professional kitchen experience and a qualification in hospitality studies. Candidates must possess strong technical culinary skills and the physical ability to perform demanding kitchen duties.
Experience Required
Minimum 2 year(s)
Maintenance Manager at Accor
London, England, United Kingdom - Full Time
Skills Needed
Preventative Maintenance, Hvac, Electrical Maintenance, Mechanical Maintenance, Health & Safety Management, Budget Planning, Project Management, Risk Assessment, Energy Management, Microsoft Office, Building Management, Contract Management
Specialization
Requires a minimum of 3 years of experience in Mechanical, HVAC, or Electrical fields and H&S training. Candidates must possess strong communication skills, the ability to conduct risk assessments, and experience in maintenance budget planning.
Experience Required
Minimum 2 year(s)
Head Chef - Halifax - Accoladed Restaurant - £45k + Tips & Bonus at Chefs for Chefs ltd
Halifax, England, United Kingdom - Full Time
Skills Needed
Kitchen Leadership, Menu Development, Stock Control, Gp Margin Management, Supplier Relationship Management, Food Safety Compliance, Staff Recruitment, Staff Training, Labour Cost Management, Seasonal British Cuisine, Team Management, Operational Efficiency
Specialization
Requires previous experience as a Head Chef or Senior Sous Chef in a fresh food environment. A Food Safety Level 3 qualification is preferred along with strong leadership and financial management skills.
Experience Required
Minimum 5 year(s)
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