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Hospitality Jobs overseas

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Food & Beverage Supervisor at Schulte Hospitality Group
Virgin, Utah, United States - Full Time
Skills Needed
Customer Service, Inventory Management, Vendor Management, Liquor Law Compliance, Budgeting, Conflict Resolution, Google Suite, Toast Pos, Retail Operations, Food & Beverage Service, Communication Skills, Problem Solving
Specialization
Requires previous experience in retail or hospitality as a server or bartender and the legal ability to serve alcohol. Candidates must possess a valid driver's license and be willing to travel regularly.
Experience Required
Minimum 2 year(s)
Breakfast Attendant at Resolute Road Hospitality
Tigard, Oregon, United States - Full Time
Skills Needed
Food Preparation, Guest Relations, Inventory Control, Food Handling Regulations, Customer Service, Time Management, Multitasking, Communication, Problem Solving, Cleaning And Sanitation
Specialization
Requires a high school diploma or GED and ServSafe certification. Previous experience in restaurant, banquet, or hotel food and beverage operations is preferred.
Assistant General Manager at Resolute Road Hospitality
, Oregon, United States - Full Time
Skills Needed
Hotel Operations, Labor Analysis, Financial Management, Revenue Strategies, Sales Processes, Microsoft Office, Property Management Systems, Coaching, Mentoring, Problem Solving, Decision Making, Organizational Skills, Communication, Team Leadership, Employee Relations, Guest Satisfaction
Specialization
Requires a minimum of 2 years of leadership experience in hospitality and an associate degree in Hospitality Management, Business Administration, or a related field. Proficiency in property management systems and financial management is highly desired.
Experience Required
Minimum 2 year(s)
Cook-Part time at Schulte Hospitality Group
Minneapolis, Minnesota, United States - Full Time
Skills Needed
Food Preparation, Sanitation Standards, Inventory Rotation, Menu Variation, Workplace Safety, Verbal Communication, Written Communication, Multi Tasking, Teamwork
Specialization
A high school education is preferred, and previous experience in a similar cooking role is required. Candidates must have knowledge of food safety guidelines and the ability to work flexible shifts.
Front Desk / Guest Service Agent at Schulte Hospitality Group
Wallingford, Connecticut, United States - Full Time
Skills Needed
Front Desk Operations, Guest Relations, Cash Handling, Computer Skills, Verbal Communication, Written Communication, Time Management, Customer Service
Specialization
Candidates must have a minimum of one year of experience in hotel front desk operations and a high school diploma. Strong communication skills and basic computer proficiency are required.
Full Time Barista at Schulte Hospitality Group
Knoxville, Tennessee, United States - Full Time
Skills Needed
Beverage Preparation, Customer Service, Cash Handling, Multi Tasking, Verbal Communication, Equipment Operation, Basic Mathematics, Sanitization, Inventory Management
Specialization
A high school education is preferred for this role. Candidates should be team players with the ability to communicate effectively and work flexible hours.
Barista PT at Schulte Hospitality Group
Fayetteville, Arkansas, United States - Full Time
Skills Needed
Beverage Preparation, Customer Service, Cash Handling, Multi Tasking, Verbal Communication, Equipment Operation, Basic Mathematics, Sanitization
Specialization
A high school education is preferred. Candidates should be team players with the ability to multi-task, communicate effectively, and work flexible hours.
Dual Director of Sales at Resolute Road Hospitality
Boise, Idaho, United States - Full Time
Skills Needed
Strategic Sales Leadership, Revenue Growth, Market Analysis, Relationship Building, Contract Negotiation, Prospecting, Budget Planning, Forecasting, Microsoft Office, Hotel Sales Systems, Time Management, Client Relationship Management
Specialization
Requires an associate degree or equivalent experience and at least 5 years of sales experience, with 2-4 years specifically in hotel sales leadership. Candidates must demonstrate proficiency in revenue forecasting and the ability to manage competing priorities across multiple locations.
Experience Required
Minimum 5 year(s)
Houseperson at Resolute Road Hospitality
Tigard, Oregon, United States - Full Time
Skills Needed
Housekeeping, Laundry Operations, Maintenance Procedures, Chemical Safety, Vacuuming, Commercial Laundry Equipment, Time Management, Guest Service, Prioritization, Deep Cleaning
Specialization
High school diploma or GED is preferred, and previous laundry experience is desired. Candidates must be able to lift up to 50 pounds and work a flexible schedule including weekends and holidays.
Kitchen Supervisor Hourly at Schulte Hospitality Group
Atlanta, Georgia, United States - Full Time
Skills Needed
Staff Supervision, Training And Coaching, Food And Beverage Operations, Customer Service, Multi Tasking, Verbal Communication, Health And Sanitation Laws, Labor Law Knowledge, Alcohol Serving Standards, Shift Leadership
Specialization
Requires a minimum of a high school education and at least two years of experience leading restaurant or bar shifts. Alcohol awareness certification is preferred along with knowledge of local health and sanitation regulations.
Experience Required
Minimum 2 year(s)
Server/Breakfast Attendant at Schulte Hospitality Group
San Juan, Puerto Rico, United States - Full Time
Skills Needed
Multi Tasking, Teamwork, Customer Service, Kitchen Operations, Verbal Communication, Food Presentation, Order Taking, Payment Processing, Bussing Tables
Specialization
Candidates must have a minimum of one year of experience in a restaurant or kitchen service role. A high school education is required for this position.
Breakfast Bar Attendant at Schulte Hospitality Group
Baton Rouge, Louisiana, United States - Full Time
Skills Needed
Multi Tasking, Teamwork, Guest Relations, Kitchen Operations, Verbal Communication, Food Service
Specialization
Requires a minimum of a high school education and at least one year of experience in a restaurant or kitchen service role. Candidates must be able to communicate effectively and handle multi-tasking in a fast-paced environment.
On Call Bartender at Schulte Hospitality Group
Saugerties, New York, United States - Full Time
Skills Needed
Bartending, Pos Systems, Customer Service, Upselling, Wine Knowledge, Beer Knowledge, Spirit Knowledge, Cash Handling, Inventory Management, Alcohol Safety Compliance, Problem Solving, Communication Skills, Google Suite, Event Setup, Sanitation Standards, Mathematical Calculations
Specialization
Requires at least two years of bartending experience and a minimum age of 21. Candidates should possess strong communication skills, mathematical ability, and a passion for hospitality.
Experience Required
Minimum 2 year(s)
Housekeeping supervisor/Inspector at Schulte Hospitality Group
Lincoln, Nebraska, United States - Full Time
Skills Needed
Housekeeping Inspection, Staff Training, Safety Standards Enforcement, Time Management, Basic Computer Skills, Verbal Communication, Written Communication, Guest Relations, Maintenance Reporting, Leadership
Specialization
Candidates must have at least two years of leadership experience in a housekeeping position and a minimum of a high school diploma. Proficiency in basic computer skills and effective communication is required.
Experience Required
Minimum 2 year(s)
Room Attendant - Wingate Geneva at Schulte Hospitality Group
Geneva, Ohio, United States - Full Time
Skills Needed
Multi Tasking, Verbal Communication, Written Communication, Teamwork, Guest Relations, Cleanliness Standards, Sanitization
Specialization
A High School Diploma or GED is required for this position. Candidates should possess strong communication skills and the ability to work effectively within a team to exceed guest expectations.
GH Room Attendant I at Broadway Hospitality, LLC
Boise, Idaho, United States - Full Time
Skills Needed
Housekeeping, Sanitization, Attention To Detail, Communication, Interpersonal Skills, Organization, Time Management, Professionalism
Specialization
Prior housekeeping experience is preferred along with strong interpersonal skills and attention to detail. Candidates must be able to lift up to 40 pounds and work flexible hours, including weekends and holidays.
Houseperson at Schulte Hospitality Group
Saugerties, New York, United States - Full Time
Skills Needed
Housekeeping, Customer Service, Cleaning Equipment Operation, Inventory Management, Problem Solving, Attention To Detail, Time Management, Safety Procedures, Public Area Maintenance, Guest Relations
Specialization
Candidates should have a passion for the outdoors and a basic understanding of cleaning equipment and safety procedures. Prior hotel housekeeping experience and a high school diploma or GED are desired.
Maintenance Engineer (Seasonal Part-Time) - The Inn at Stonecliffe at Schulte Hospitality Group
Mackinac Island, Michigan, United States - Full Time
Skills Needed
Hvac Maintenance, Plumbing, Electrical Work, General Carpentry, Preventative Maintenance, Time Management, Verbal Communication, Written Communication, Basic Math
Specialization
Preferably two years of hotel maintenance experience and a background in mechanical, electrical, or technical disciplines. Candidates must have in-depth knowledge of HVAC, plumbing, electrical, and carpentry, and be able to lift up to 50 pounds.
Experience Required
Minimum 2 year(s)
Kitchen Manager at Schulte Hospitality Group
San Juan, Puerto Rico, United States - Full Time
Skills Needed
Culinary Leadership, Budget Management, Staff Training, Food Safety, Menu Development, Procurement, Labor Cost Control, Performance Reviews, Sanitation Management, Multi Tasking, Teamwork, Guest Relations
Specialization
Requires a minimum of two years of experience in a culinary leadership role and a preferred bachelor's degree. Food safety certification is preferred to ensure compliance with health regulations.
Experience Required
Minimum 2 year(s)
FT at Schulte Hospitality Group
Evanston, Illinois, United States - Full Time
Skills Needed
Beverage Preparation, Customer Service, Payment Processing, Food Handling, Sanitization, Inventory Management, Multi Tasking, Verbal Communication, Basic Mathematics, Cash Register Operation
Specialization
High school education is preferred. Candidates should be team players with the ability to multi-task, communicate effectively, and work flexible hours.
Food & Beverage Supervisor at Schulte Hospitality Group
Virgin, Utah, United States -
Full Time

Start Date

Immediate

Expiry Date

26 Sep, 26

Salary

0.0

Posted On

28 Jun, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Inventory Management, Vendor Management, Liquor Law Compliance, Budgeting, Conflict Resolution, Google Suite, Toast POS, Retail Operations, Food & Beverage Service, Communication Skills, Problem Solving

Industry

Hospitality

Description
AutoCamp is seeking a dynamic, service-oriented Food & Beverage/Retail Supervisor to join our team! AutoCamp is a lifestyle hotel brand that is changing the way people experience the great outdoors. We provide an upscale, hassle-free, and comfortable experience in the world's top outdoor destinations -- we call it Outdoor Hospitality. If you consider yourself a creative problem solver who always finds a way to get it done, we invite you to apply to AutoCamp to join our adventure.   What's in it for you? When you join AutoCamp you'll be part of a team committed to an inclusive, employee-focused workplace that is invested in your development. We want you to feel engaged, empowered, and excited to grow with us. After all, we believe our greatest and most valuable asset is our people! AutoCamp provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to:   Work Today, Get Paid today, with Daily Pay! Free Telemedicine and Virtual Mental Health care access for All Associates starting day one! Multiple Health Insurance and Life Insurance options 401k Plan + Company Match Paid Parental Leave Paid Time Off Holiday Pay Pet Insurance Employee Assistance Program Marketplace Discounts on event tickets, electronics, gym memberships + more!   Our Company: AutoCamp is a division of Schulte Hospitality Group, a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.   ESSENTIAL RESPONSIBILITIES INCLUDE, BUT ARE NOT LIMITED TO: * Greet and welcome guests by speaking in a warm, friendly, and courteous manner. * Provide service of all food and beverage programs in an efficient and friendly manner, and in accordance with Autocamp's policies. * Maintain complete knowledge of and strictly adhere to state liquor regulations, particularly in prohibiting service to minors, intoxicated persons, and drunk driving. * Provide delivery of guest-requested items. * Maintain complete knowledge of all menu items (including daily specials), prices, preparation method/time, major ingredients, and quality standards of taste, appearance, texture, serving temperature, portion size, garnish, and method of presentation. * Place orders for all food, beverage, and retail products from qualified vendors. * Receive and secure orders. * Properly label & date according to comply with applicable state and federal regulations. * Review, code, approve, and submit invoices to AutoCamp's Accounts Payable. * Manage monthly inventory: must be available on the 1st of every month. * Resolve guest complaints and assist with inquiries that relate to Autocamp's services, events, directions, local attractions, etc. * Assist in solving guest billing discrepancies. * Ensure that food & beverage, retail offerings are on brand and within budget guidelines * Monitor and maintain cleanliness, sanitation, and organization of assigned station and service areas. * Review daily sales reports, and ensure all transactions have been accounted for. Report all tips. * Communicate with department leads and supervisors about daily audits and controls so all are informed about proper procedures. * Participate in all conference calls as required. * Support the Guest Experience Operation and assist at the Front Desk when needed. * Support GEPM with event execution as needed. * Perform any other duties as requested by the Manager.   EDUCATIONAL REQUIREMENTS AND PREFERENCES * Able and willing to travel regularly. * Valid driver's license and proof of insurance required. * Minimum of 21 years of age to serve alcoholic beverages. * Retail and/or hospitality (server or bartender) experience required. * Must have the legal ability to serve alcoholic beverages.   DESIRED SKILLS AND EXPERIENCE * A passion for hospitality and the great outdoors. * Strong relationship and negotiation skills. * Strong verbal and written communication skills. * Able to work independently and follow projects through to completion. * Working knowledge of Cloud Based Applications; knowledge of Google Suite products preferred. * Thoroughness and attention to detail. * Toast experience preferred   THE RIGHT PERSON WILL... * Be well groomed and have a keen sense of style and an appreciation for good design. * Practice thoroughness and an attention to detail. * Possess excellent and attentive customer service. * Be a creative problem solver who can find solutions when issues arise.   *The hiring process may consist of a phone interview, manager(s) interview, drug screen, background check, reference checks, and potential employment assessment. This job description is only intended to provide a general description of the benefits and compensation applicable to this position. Paid Time Off (PTO) is available for eligible associates in accordance with the Company's Paid Time Off policy. Specific compensation and benefit details will be discussed during the interview process.   *AC Hospitality Management, LLC is an Equal Opportunity Employer. Qualifications ESSENTIAL RESPONSIBILITIES INCLUDE, BUT ARE NOT LIMITED TO: * Greet and welcome guests by speaking in a warm, friendly, and courteous manner. * Provide service of all food and beverage programs in an efficient and friendly manner, and in accordance with Autocamp's policies. * Maintain complete knowledge of and strictly adhere to state liquor regulations, particularly in prohibiting service to minors, intoxicated persons, and drunk driving. * Provide delivery of guest-requested items. * Maintain complete knowledge of all menu items (including daily specials), prices, preparation method/time, major ingredients, and quality standards of taste, appearance, texture, serving temperature, portion size, garnish, and method of presentation. * Place orders for all food, beverage, and retail products from qualified vendors. * Receive and secure orders. * Properly label & date according to comply with applicable state and federal regulations. * Review, code, approve, and submit invoices to AutoCamp's Accounts Payable. * Manage monthly inventory: must be available on the 1st of every month. * Resolve guest complaints and assist with inquiries that relate to Autocamp's services, events, directions, local attractions, etc. * Assist in solving guest billing discrepancies. * Ensure that food & beverage, retail offerings are on brand and within budget guidelines * Monitor and maintain cleanliness, sanitation, and organization of assigned station and service areas. * Review daily sales reports, and ensure all transactions have been accounted for. Report all tips. * Communicate with department leads and supervisors about daily audits and controls so all are informed about proper procedures. * Participate in all conference calls as required. * Support the Guest Experience Operation and assist at the Front Desk when needed. * Support GEPM with event execution as needed. * Perform any other duties as requested by the Manager.   EDUCATIONAL REQUIREMENTS AND PREFERENCES * Able and willing to travel regularly. * Valid driver's license and proof of insurance required. * Minimum of 21 years of age to serve alcoholic beverages. * Retail and/or hospitality (server or bartender) experience required. * Must have the legal ability to serve alcoholic beverages.   DESIRED SKILLS AND EXPERIENCE * A passion for hospitality and the great outdoors. * Strong relationship and negotiation skills. * Strong verbal and written communication skills. * Able to work independently and follow projects through to completion. * Working knowledge of Cloud Based Applications; knowledge of Google Suite products preferred. * Thoroughness and attention to detail. * Toast experience preferred   THE RIGHT PERSON WILL... * Be well groomed and have a keen sense of style and an appreciation for good design. * Practice thoroughness and an attention to detail. * Possess excellent and attentive customer service. * Be a creative problem solver who can find solutions when issues arise.   *The hiring process may consist of a phone interview, manager(s) interview, drug screen, background check, reference checks, and potential employment assessment. This job description is only intended to provide a general description of the benefits and compensation applicable to this position. Paid Time Off (PTO) is available for eligible associates in accordance with the Company's Paid Time Off policy. Specific compensation and benefit details will be discussed during the interview process.   *AC Hospitality Management, LLC is an Equal Opportunity Employer.
Responsibilities
Oversee the daily operations of food, beverage, and retail programs while ensuring high standards of guest service and brand alignment. Manage inventory, vendor ordering, and financial reporting while adhering to state liquor regulations.
Food & Beverage Supervisor at Schulte Hospitality Group
Virgin, Utah, United States - Full Time
Skills Needed
Customer Service, Inventory Management, Vendor Management, Liquor Law Compliance, Budgeting, Conflict Resolution, Google Suite, Toast Pos, Retail Operations, Food & Beverage Service, Communication Skills, Problem Solving
Specialization
Requires previous experience in retail or hospitality as a server or bartender and the legal ability to serve alcohol. Candidates must possess a valid driver's license and be willing to travel regularly.
Experience Required
Minimum 2 year(s)
Breakfast Attendant at Resolute Road Hospitality
Tigard, Oregon, United States - Full Time
Skills Needed
Food Preparation, Guest Relations, Inventory Control, Food Handling Regulations, Customer Service, Time Management, Multitasking, Communication, Problem Solving, Cleaning And Sanitation
Specialization
Requires a high school diploma or GED and ServSafe certification. Previous experience in restaurant, banquet, or hotel food and beverage operations is preferred.
Assistant General Manager at Resolute Road Hospitality
, Oregon, United States - Full Time
Skills Needed
Hotel Operations, Labor Analysis, Financial Management, Revenue Strategies, Sales Processes, Microsoft Office, Property Management Systems, Coaching, Mentoring, Problem Solving, Decision Making, Organizational Skills, Communication, Team Leadership, Employee Relations, Guest Satisfaction
Specialization
Requires a minimum of 2 years of leadership experience in hospitality and an associate degree in Hospitality Management, Business Administration, or a related field. Proficiency in property management systems and financial management is highly desired.
Experience Required
Minimum 2 year(s)
Cook-Part time at Schulte Hospitality Group
Minneapolis, Minnesota, United States - Full Time
Skills Needed
Food Preparation, Sanitation Standards, Inventory Rotation, Menu Variation, Workplace Safety, Verbal Communication, Written Communication, Multi Tasking, Teamwork
Specialization
A high school education is preferred, and previous experience in a similar cooking role is required. Candidates must have knowledge of food safety guidelines and the ability to work flexible shifts.
Front Desk / Guest Service Agent at Schulte Hospitality Group
Wallingford, Connecticut, United States - Full Time
Skills Needed
Front Desk Operations, Guest Relations, Cash Handling, Computer Skills, Verbal Communication, Written Communication, Time Management, Customer Service
Specialization
Candidates must have a minimum of one year of experience in hotel front desk operations and a high school diploma. Strong communication skills and basic computer proficiency are required.
Full Time Barista at Schulte Hospitality Group
Knoxville, Tennessee, United States - Full Time
Skills Needed
Beverage Preparation, Customer Service, Cash Handling, Multi Tasking, Verbal Communication, Equipment Operation, Basic Mathematics, Sanitization, Inventory Management
Specialization
A high school education is preferred for this role. Candidates should be team players with the ability to communicate effectively and work flexible hours.
Barista PT at Schulte Hospitality Group
Fayetteville, Arkansas, United States - Full Time
Skills Needed
Beverage Preparation, Customer Service, Cash Handling, Multi Tasking, Verbal Communication, Equipment Operation, Basic Mathematics, Sanitization
Specialization
A high school education is preferred. Candidates should be team players with the ability to multi-task, communicate effectively, and work flexible hours.
Dual Director of Sales at Resolute Road Hospitality
Boise, Idaho, United States - Full Time
Skills Needed
Strategic Sales Leadership, Revenue Growth, Market Analysis, Relationship Building, Contract Negotiation, Prospecting, Budget Planning, Forecasting, Microsoft Office, Hotel Sales Systems, Time Management, Client Relationship Management
Specialization
Requires an associate degree or equivalent experience and at least 5 years of sales experience, with 2-4 years specifically in hotel sales leadership. Candidates must demonstrate proficiency in revenue forecasting and the ability to manage competing priorities across multiple locations.
Experience Required
Minimum 5 year(s)
Houseperson at Resolute Road Hospitality
Tigard, Oregon, United States - Full Time
Skills Needed
Housekeeping, Laundry Operations, Maintenance Procedures, Chemical Safety, Vacuuming, Commercial Laundry Equipment, Time Management, Guest Service, Prioritization, Deep Cleaning
Specialization
High school diploma or GED is preferred, and previous laundry experience is desired. Candidates must be able to lift up to 50 pounds and work a flexible schedule including weekends and holidays.
Kitchen Supervisor Hourly at Schulte Hospitality Group
Atlanta, Georgia, United States - Full Time
Skills Needed
Staff Supervision, Training And Coaching, Food And Beverage Operations, Customer Service, Multi Tasking, Verbal Communication, Health And Sanitation Laws, Labor Law Knowledge, Alcohol Serving Standards, Shift Leadership
Specialization
Requires a minimum of a high school education and at least two years of experience leading restaurant or bar shifts. Alcohol awareness certification is preferred along with knowledge of local health and sanitation regulations.
Experience Required
Minimum 2 year(s)
Server/Breakfast Attendant at Schulte Hospitality Group
San Juan, Puerto Rico, United States - Full Time
Skills Needed
Multi Tasking, Teamwork, Customer Service, Kitchen Operations, Verbal Communication, Food Presentation, Order Taking, Payment Processing, Bussing Tables
Specialization
Candidates must have a minimum of one year of experience in a restaurant or kitchen service role. A high school education is required for this position.
Breakfast Bar Attendant at Schulte Hospitality Group
Baton Rouge, Louisiana, United States - Full Time
Skills Needed
Multi Tasking, Teamwork, Guest Relations, Kitchen Operations, Verbal Communication, Food Service
Specialization
Requires a minimum of a high school education and at least one year of experience in a restaurant or kitchen service role. Candidates must be able to communicate effectively and handle multi-tasking in a fast-paced environment.
On Call Bartender at Schulte Hospitality Group
Saugerties, New York, United States - Full Time
Skills Needed
Bartending, Pos Systems, Customer Service, Upselling, Wine Knowledge, Beer Knowledge, Spirit Knowledge, Cash Handling, Inventory Management, Alcohol Safety Compliance, Problem Solving, Communication Skills, Google Suite, Event Setup, Sanitation Standards, Mathematical Calculations
Specialization
Requires at least two years of bartending experience and a minimum age of 21. Candidates should possess strong communication skills, mathematical ability, and a passion for hospitality.
Experience Required
Minimum 2 year(s)
Housekeeping supervisor/Inspector at Schulte Hospitality Group
Lincoln, Nebraska, United States - Full Time
Skills Needed
Housekeeping Inspection, Staff Training, Safety Standards Enforcement, Time Management, Basic Computer Skills, Verbal Communication, Written Communication, Guest Relations, Maintenance Reporting, Leadership
Specialization
Candidates must have at least two years of leadership experience in a housekeeping position and a minimum of a high school diploma. Proficiency in basic computer skills and effective communication is required.
Experience Required
Minimum 2 year(s)
Room Attendant - Wingate Geneva at Schulte Hospitality Group
Geneva, Ohio, United States - Full Time
Skills Needed
Multi Tasking, Verbal Communication, Written Communication, Teamwork, Guest Relations, Cleanliness Standards, Sanitization
Specialization
A High School Diploma or GED is required for this position. Candidates should possess strong communication skills and the ability to work effectively within a team to exceed guest expectations.
GH Room Attendant I at Broadway Hospitality, LLC
Boise, Idaho, United States - Full Time
Skills Needed
Housekeeping, Sanitization, Attention To Detail, Communication, Interpersonal Skills, Organization, Time Management, Professionalism
Specialization
Prior housekeeping experience is preferred along with strong interpersonal skills and attention to detail. Candidates must be able to lift up to 40 pounds and work flexible hours, including weekends and holidays.
Houseperson at Schulte Hospitality Group
Saugerties, New York, United States - Full Time
Skills Needed
Housekeeping, Customer Service, Cleaning Equipment Operation, Inventory Management, Problem Solving, Attention To Detail, Time Management, Safety Procedures, Public Area Maintenance, Guest Relations
Specialization
Candidates should have a passion for the outdoors and a basic understanding of cleaning equipment and safety procedures. Prior hotel housekeeping experience and a high school diploma or GED are desired.
Maintenance Engineer (Seasonal Part-Time) - The Inn at Stonecliffe at Schulte Hospitality Group
Mackinac Island, Michigan, United States - Full Time
Skills Needed
Hvac Maintenance, Plumbing, Electrical Work, General Carpentry, Preventative Maintenance, Time Management, Verbal Communication, Written Communication, Basic Math
Specialization
Preferably two years of hotel maintenance experience and a background in mechanical, electrical, or technical disciplines. Candidates must have in-depth knowledge of HVAC, plumbing, electrical, and carpentry, and be able to lift up to 50 pounds.
Experience Required
Minimum 2 year(s)
Kitchen Manager at Schulte Hospitality Group
San Juan, Puerto Rico, United States - Full Time
Skills Needed
Culinary Leadership, Budget Management, Staff Training, Food Safety, Menu Development, Procurement, Labor Cost Control, Performance Reviews, Sanitation Management, Multi Tasking, Teamwork, Guest Relations
Specialization
Requires a minimum of two years of experience in a culinary leadership role and a preferred bachelor's degree. Food safety certification is preferred to ensure compliance with health regulations.
Experience Required
Minimum 2 year(s)
FT at Schulte Hospitality Group
Evanston, Illinois, United States - Full Time
Skills Needed
Beverage Preparation, Customer Service, Payment Processing, Food Handling, Sanitization, Inventory Management, Multi Tasking, Verbal Communication, Basic Mathematics, Cash Register Operation
Specialization
High school education is preferred. Candidates should be team players with the ability to multi-task, communicate effectively, and work flexible hours.