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Banquet Server at the Residence Inn Raleigh - Downtown at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Server Experience, Strong Work Ethic, Menu Knowledge, Table Settings, Service Orientation, Communication Skills, Mathematical Skills, Team Leadership, Food Safety, Cleaning Standards, Guest Satisfaction, Event Setup, Beverage Service, Time Management, Problem Solving, Flexibility
Specialization
Candidates should have 3-5 years of experience in banquet or food service environments. They must possess strong communication skills and the ability to work effectively in a team.
Experience Required
Minimum 2 year(s)
Dishwasher at Concord Hospitality Enterprises
Kentwood, Michigan, United States - Full Time
Skills Needed
Washing, Sanitizing, Polishing, Safety, Teamwork, Reliability, Attention To Detail, Flexibility
Specialization
Candidates should ideally have prior dishwashing or kitchen experience and must demonstrate the ability to work in a fast-paced environment while paying attention to detail. A strong commitment to safety and sanitation standards, along with reliability and teamwork, is essential.
Line Cook at Concord Hospitality Enterprises
Kentwood, Michigan, United States - Full Time
Skills Needed
Culinary Skills, Attention To Detail, Food Presentation, Quality Control, Safe Serving Temperatures, Recipe Adherence, Food Rotation Standards, Safety Standards, Punctuality, Guest Requests Accommodation, Proactive Ordering, Food Preparation, Equipment Upkeep, Food Safety, Sanitation Standards, Fast Paced Environment
Specialization
Candidates should possess prior culinary or kitchen experience, along with strong knowledge of food safety and sanitation standards. Essential qualifications include the ability to work efficiently in a fast-paced setting, excellent organizational and communication skills, and flexibility to work varied shifts including weekends and holidays.
Events Operations Manager (Banquets - AAA Four Diamond Renaissance Hotel) at Concord Hospitality Enterprises
Wauwatosa, Wisconsin, United States - Full Time
Skills Needed
Event Management, Banquets Operations, Guest Satisfaction, Profitability Management, Team Leadership, Supervision, Training, Scheduling, Time Management, Financial Analysis, Budget Adherence, Sanitation Techniques, Food Quality Assurance, Beverage Quality Assurance, Client Collaboration, Process Development
Specialization
Candidates must have prior event management experience, with Marriott experience being a plus, and must possess flexible availability, including nights and weekends. The role requires strong leadership to manage teams, analyze financials, and develop service standards to maximize event satisfaction scores.
Experience Required
Minimum 2 year(s)
Part-Time Bartender (Eldr+Rime) at Concord Hospitality Enterprises
Wauwatosa, Wisconsin, United States - Full Time
Skills Needed
Beverage Knowledge, Mixology, Customer Service, Cash Handling, Recipe Creation, Inventory Management, Bar Setup, Bar Breakdown, Sanitization, Safety Standards, Communication, Spontaneity, Observation, Intuition, Point Of Sale Operation
Specialization
Candidates should ideally possess over two years of bartending experience along with strong knowledge of wine, beer, and spirits to enhance the mixology program. A City of Wauwatosa Bartender’s License is mandatory within the first 30 days of employment.
Line Cook- Hotel Indigo - PM at Concord Hospitality Enterprises
Mount Pleasant, South Carolina, United States - Full Time
Skills Needed
Food Preparation, Presentation, Quality Control, Safe Serving Temperatures, Recipe Adherence, Documentation, Rotation Adherence, Safety Standards, Order Cooking, Guest Requests, Proactive Ordering, Equipment Upkeep
Specialization
Candidates must demonstrate attention to detail in food presentation and quality while strictly adhering to safe serving temperatures and brand recipe cards. Essential duties involve maintaining safety standards, proper documentation of food containers, and being proactive in food preparation and equipment upkeep to ensure smooth service.
Night Auditor at Concord Hospitality Enterprises
Columbus, Ohio, United States - Full Time
Skills Needed
Guest Service, Front Desk Operations, Night Audit, Credit Card Transactions, Revenue Processing, Phone System Management, Reservations, Guest Inquiries, Check In Procedures, Check Out Procedures, Transaction Verification, Room Availability Monitoring, Folio Preparation, Lobby Maintenance, Safety Monitoring, Attention To Detail
Specialization
Candidates must be dependable, service-oriented, and possess strong attention to detail to work independently during the late shift from 11 pm to 7 am. Previous hotel front desk or hospitality experience is preferred for this role.
Housekeeper/Room Care at Concord Hospitality Enterprises
Greensboro, North Carolina, United States - Full Time
Skills Needed
Cleaning, Servicing Guest Rooms, Organization, Following Procedures, Hotel Standards, Reporting Maintenance Issues, Equipment Security, Key Security, Supply Management, Lost And Found Reporting, Guest Request Response, Time Management
Specialization
Candidates must be able to maintain the security of issued equipment, keys, and supplies, and report any lost and found articles to their supervisor. Responding to guest requests in a friendly and timely manner is also a key expectation for this position.
Banquet Setup at Concord Hospitality Enterprises
San Marcos, Texas, United States - Full Time
Skills Needed
Attention To Detail, Flexibility, Guest Satisfaction, Service, Teamwork, Event Setup, Event Breakdown, Public Space Maintenance, Equipment Setup, Supply Tracking
Specialization
Candidates must possess full mobility and the ability to perform continuous movement, along with the physical capacity to lift up to 100 pounds occasionally and 50 pounds frequently when moving furniture or equipment. Strong attention to detail and teamwork skills are necessary, along with scheduling flexibility to align with hotel event needs.
Preventative Maintenance at Concord Hospitality Enterprises
Chandler, Arizona, United States - Full Time
Skills Needed
Maintenance, Repair, Cleaning, Carpentry, Plumbing, Electrical Systems, Appliance Repair, Hvac (Ptac), Landscaping, Inventory Management, Safety Audits, Pest Control, Customer Service, Teamwork, Communication, Safety Policies
Specialization
Candidates should preferably have prior maintenance or engineering experience and possess knowledge of safety standards, tools, and equipment operation. The role requires the ability to perform physical tasks independently, strong communication skills, and flexibility to work varied shifts, including weekends and holidays.
Maintenance Engineer Tech @ Residence Inn Raleigh Downtown at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Maintenance, Repair, Hvac, Plumbing, Electrical, Carpentry, Dry Walling, Painting, Landscaping, Teamwork, Customer Service, Safety Awareness, Preventative Maintenance, Troubleshooting, Guest Satisfaction, Quality Control
Specialization
Candidates should have 1-2 years of experience in hotel engineering and a service-oriented attitude. Knowledge in various maintenance areas such as HVAC, plumbing, and electrical systems is required.
Host/Hostess at OReilly Hospitality Management
Livingston, Montana, United States - Full Time
Skills Needed
Leadership, Organizational Skills, Communication Skills, Problem Solving, Verbal Communication, Written Communication, Multitasking, Prioritization, Guest Service, Teamwork, Professionalism, Kindness, Attention To Detail, Tact, Diplomacy
Specialization
Candidates must be available all weekends during the season and have reliable transportation to the job site. A high school diploma or equivalent and restaurant or customer service experience are preferred.
Housekeeper @ Residence Inn Crabtree at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Customer Service, Time Management, Teamwork, Communication, Safety Compliance, Reliability
Specialization
Candidates should have 1-2 years of hotel housekeeping experience and a service-oriented, professional attitude. The role requires the physical ability to lift up to 30 pounds and a flexible schedule including weekends.
Dinner Line Cook @ the AC Hotel Raleigh Downtown at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Food Preparation, Inventory Control, Kitchen Sanitation, Recipe Adherence, Line Cooking, Time Management, Teamwork, Communication, Safety Compliance, Equipment Maintenance
Specialization
Candidates must have a high school diploma or GED and at least 2 years of experience in a brand restaurant or chain hotel. The role requires the ability to lift 50 lbs, work a flexible schedule including weekends and evenings, and demonstrate strong communication skills.
Experience Required
Minimum 2 year(s)
Host/ Hostess @ the AC Hotel Raleigh Downtown at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Customer Service, People Management, Inventory Control, Communication, Attention To Detail, Open Table, Conflict Resolution, Hospitality Management, Team Coordination, Time Management
Specialization
Candidates must have at least 2 years of experience in a high-volume, polished casual hotel or restaurant setting. Proficiency in people management, inventory control, and professional communication is required.
Experience Required
Minimum 2 year(s)
Barback/Busser @ the AC Hotel Raleigh Downtown at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Food Service, Barbacking, Bussing, Customer Service, Multitasking, Table Setting, Inventory Management, Sanitation, Communication, Time Management, Attention To Detail
Specialization
Candidates should have previous experience in a hotel, restaurant, or banquet facility and possess a strong work ethic. A valid driver's license and Safe Serv certification are required, along with the ability to lift 50 lbs and work a flexible schedule including evenings and weekends.
Server @ the AC Hotle Raleigh Downtown at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Food Service, Beverage Service, Up Selling, Customer Satisfaction, Table Setting, Order Taking, Communication, Microsoft Office, Servsafe, Time Management, Attention To Detail
Specialization
Candidates should have practical experience in food and beverage service and the ability to work in high-pressure environments. A high school diploma or equivalent is preferred, and ServSafe certification is required.
Bartender @ the AC Hotel Raleigh Downtown at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Craft Cocktail Knowledge, Bartending, Customer Service, Staff Training, Team Building, High Volume Service, Inventory Management, Safety Compliance, Communication, Professionalism
Specialization
Candidates must have at least three years of high-volume bartending experience and extensive knowledge of classic and neo-classic craft cocktails. Strong interpersonal skills, a professional work ethic, and the ability to work flexible hours including nights and weekends are required.
Experience Required
Minimum 2 year(s)
Breakfast Attendant-Albany Homewood Suites/Tru Hotels, Albany, NY at MAINE COURSE HOSPITALITY GROUP
Town of Guilderland, New York, United States - Full Time
Skills Needed
Food Service, Guest Relations, Customer Service, Physical Stamina
Specialization
Candidates must have food server experience and a happy disposition. Strong guest service skills and physical stamina are required for this role.
FRONT DESK SUPERVISOR* at Texas Western Hospitality Group
Addison, Texas, United States - Full Time
Skills Needed
Staff Supervision, Training, Guest Services, Performance Evaluations, Reservation Management, Staff Scheduling, Conflict Resolution, Hotel Accounting, Financial Transactions, Guest Security, Recruitment, Compliance, Communication, Leadership
Specialization
The role requires experience in staff supervision, training, and hotel operations management. Candidates must be proficient in guest service procedures, labor scheduling, and ensuring compliance with federal and local laws.
Experience Required
Minimum 2 year(s)
Banquet Server at the Residence Inn Raleigh - Downtown at Summit Hospitality Incorporated
Raleigh, North Carolina, United States -
Full Time

Start Date

Immediate

Expiry Date

30 Jun, 26

Salary

0.0

Posted On

01 Apr, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Server Experience, Strong Work Ethic, Menu Knowledge, Table Settings, Service Orientation, Communication Skills, Mathematical Skills, Team Leadership, Food Safety, Cleaning Standards, Guest Satisfaction, Event Setup, Beverage Service, Time Management, Problem Solving, Flexibility

Industry

Hospitality

Description
Description SUMMIT HOSPITALITY GROUP: BANQUET SERVER JOB DESCRIPTION SUMMARY: The Banquet Server position for Summit Hospitality hotels is responsible for set-up of banquet facilities and serving food and beverages in a friendly, courteous, and professional manner according to established hospitality standards set the hotel. PREREQUISITES: · Previous server experience, preferably from a hotel, restaurant, country club, or banquet facility serving 50-250 people at one event. · Strong work ethic. · Ability to remember and recite a variety of menu items. · Knowledge of appropriate table settings and service-ware for a variety of set-up environments. · Service orientation to do whatever it takes to ensure guest satisfaction. · Comprehensive knowledge of the English language in order to read event orders and effectively communicate with guests and employees. · Good basic mathematical skills. DUTIES & RESPONSIBILITIES: · The expectations of this position requires a 40 hour work week which includes weekends and evenings (Saturday and/or Sunday). Hours beyond 40 must be approved in advance by your Supervisor. This only applies to Associates who are non-exempt. · Responsible for setting up banquet room(s) as instructed by Banquet Manager, Captain, Director of Catering, Food & Beverage Manager, or Hotel senior management. · Responsible for attending all roll call meetings before events to learn function particulars, including host/guest/hotel expectations. · Responsible for serving food and beverages in the order and expectation of the Banquet Manager to ensure consistency, timeliness, and proper temperature of all products. Replenish beverages as necessary. · Promptly bus dishes as guests complete each course or meal segment at the end of the meal or function according to plan. · Discreetly and professionally check with guests during meal presentations to ensure satisfaction to the highest standards. · Reset the banquet room according to the Banquet Manager’s plan for the next function. · Perform all side work to include replenishing condiments and restocking banquet shelves/storage with supplies. · Responsible for performing general cleaning tasks using standard hotel cleaning products as assigned to adhere prevailing health and sanitation standards. · Responsible for abiding by all Federal, State, City, and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests. · Ensures security for all the hotel’s guests, employees, and property assets. · Enforces established policies and procedures for Summit Hospitality and the hotel’s brand. · Duties are subject to change and additional responsibilities/tasks may be assigned as needed. QUALIFICATIONS: · 3-5 years in banquet, hotel, restaurant, lounge, special events, or barista services. · Must be self-directed and follow tasks and responsibilities. · Ability to setup, breakdown, and lead a team of 1-2 staff members. WORK ENVIRONMENT: · Ability to walk, stand, sit, bend, and reach for extended periods of time · Safe Serv certified · Valid Driver’s license · Flexible work schedule. · Ability to lift 50 lbs.
Responsibilities
The Banquet Server is responsible for setting up banquet facilities and serving food and beverages in a professional manner. They must ensure guest satisfaction and adhere to established hospitality standards.
Banquet Server at the Residence Inn Raleigh - Downtown at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Server Experience, Strong Work Ethic, Menu Knowledge, Table Settings, Service Orientation, Communication Skills, Mathematical Skills, Team Leadership, Food Safety, Cleaning Standards, Guest Satisfaction, Event Setup, Beverage Service, Time Management, Problem Solving, Flexibility
Specialization
Candidates should have 3-5 years of experience in banquet or food service environments. They must possess strong communication skills and the ability to work effectively in a team.
Experience Required
Minimum 2 year(s)
Dishwasher at Concord Hospitality Enterprises
Kentwood, Michigan, United States - Full Time
Skills Needed
Washing, Sanitizing, Polishing, Safety, Teamwork, Reliability, Attention To Detail, Flexibility
Specialization
Candidates should ideally have prior dishwashing or kitchen experience and must demonstrate the ability to work in a fast-paced environment while paying attention to detail. A strong commitment to safety and sanitation standards, along with reliability and teamwork, is essential.
Line Cook at Concord Hospitality Enterprises
Kentwood, Michigan, United States - Full Time
Skills Needed
Culinary Skills, Attention To Detail, Food Presentation, Quality Control, Safe Serving Temperatures, Recipe Adherence, Food Rotation Standards, Safety Standards, Punctuality, Guest Requests Accommodation, Proactive Ordering, Food Preparation, Equipment Upkeep, Food Safety, Sanitation Standards, Fast Paced Environment
Specialization
Candidates should possess prior culinary or kitchen experience, along with strong knowledge of food safety and sanitation standards. Essential qualifications include the ability to work efficiently in a fast-paced setting, excellent organizational and communication skills, and flexibility to work varied shifts including weekends and holidays.
Events Operations Manager (Banquets - AAA Four Diamond Renaissance Hotel) at Concord Hospitality Enterprises
Wauwatosa, Wisconsin, United States - Full Time
Skills Needed
Event Management, Banquets Operations, Guest Satisfaction, Profitability Management, Team Leadership, Supervision, Training, Scheduling, Time Management, Financial Analysis, Budget Adherence, Sanitation Techniques, Food Quality Assurance, Beverage Quality Assurance, Client Collaboration, Process Development
Specialization
Candidates must have prior event management experience, with Marriott experience being a plus, and must possess flexible availability, including nights and weekends. The role requires strong leadership to manage teams, analyze financials, and develop service standards to maximize event satisfaction scores.
Experience Required
Minimum 2 year(s)
Part-Time Bartender (Eldr+Rime) at Concord Hospitality Enterprises
Wauwatosa, Wisconsin, United States - Full Time
Skills Needed
Beverage Knowledge, Mixology, Customer Service, Cash Handling, Recipe Creation, Inventory Management, Bar Setup, Bar Breakdown, Sanitization, Safety Standards, Communication, Spontaneity, Observation, Intuition, Point Of Sale Operation
Specialization
Candidates should ideally possess over two years of bartending experience along with strong knowledge of wine, beer, and spirits to enhance the mixology program. A City of Wauwatosa Bartender’s License is mandatory within the first 30 days of employment.
Line Cook- Hotel Indigo - PM at Concord Hospitality Enterprises
Mount Pleasant, South Carolina, United States - Full Time
Skills Needed
Food Preparation, Presentation, Quality Control, Safe Serving Temperatures, Recipe Adherence, Documentation, Rotation Adherence, Safety Standards, Order Cooking, Guest Requests, Proactive Ordering, Equipment Upkeep
Specialization
Candidates must demonstrate attention to detail in food presentation and quality while strictly adhering to safe serving temperatures and brand recipe cards. Essential duties involve maintaining safety standards, proper documentation of food containers, and being proactive in food preparation and equipment upkeep to ensure smooth service.
Night Auditor at Concord Hospitality Enterprises
Columbus, Ohio, United States - Full Time
Skills Needed
Guest Service, Front Desk Operations, Night Audit, Credit Card Transactions, Revenue Processing, Phone System Management, Reservations, Guest Inquiries, Check In Procedures, Check Out Procedures, Transaction Verification, Room Availability Monitoring, Folio Preparation, Lobby Maintenance, Safety Monitoring, Attention To Detail
Specialization
Candidates must be dependable, service-oriented, and possess strong attention to detail to work independently during the late shift from 11 pm to 7 am. Previous hotel front desk or hospitality experience is preferred for this role.
Housekeeper/Room Care at Concord Hospitality Enterprises
Greensboro, North Carolina, United States - Full Time
Skills Needed
Cleaning, Servicing Guest Rooms, Organization, Following Procedures, Hotel Standards, Reporting Maintenance Issues, Equipment Security, Key Security, Supply Management, Lost And Found Reporting, Guest Request Response, Time Management
Specialization
Candidates must be able to maintain the security of issued equipment, keys, and supplies, and report any lost and found articles to their supervisor. Responding to guest requests in a friendly and timely manner is also a key expectation for this position.
Banquet Setup at Concord Hospitality Enterprises
San Marcos, Texas, United States - Full Time
Skills Needed
Attention To Detail, Flexibility, Guest Satisfaction, Service, Teamwork, Event Setup, Event Breakdown, Public Space Maintenance, Equipment Setup, Supply Tracking
Specialization
Candidates must possess full mobility and the ability to perform continuous movement, along with the physical capacity to lift up to 100 pounds occasionally and 50 pounds frequently when moving furniture or equipment. Strong attention to detail and teamwork skills are necessary, along with scheduling flexibility to align with hotel event needs.
Preventative Maintenance at Concord Hospitality Enterprises
Chandler, Arizona, United States - Full Time
Skills Needed
Maintenance, Repair, Cleaning, Carpentry, Plumbing, Electrical Systems, Appliance Repair, Hvac (Ptac), Landscaping, Inventory Management, Safety Audits, Pest Control, Customer Service, Teamwork, Communication, Safety Policies
Specialization
Candidates should preferably have prior maintenance or engineering experience and possess knowledge of safety standards, tools, and equipment operation. The role requires the ability to perform physical tasks independently, strong communication skills, and flexibility to work varied shifts, including weekends and holidays.
Maintenance Engineer Tech @ Residence Inn Raleigh Downtown at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Maintenance, Repair, Hvac, Plumbing, Electrical, Carpentry, Dry Walling, Painting, Landscaping, Teamwork, Customer Service, Safety Awareness, Preventative Maintenance, Troubleshooting, Guest Satisfaction, Quality Control
Specialization
Candidates should have 1-2 years of experience in hotel engineering and a service-oriented attitude. Knowledge in various maintenance areas such as HVAC, plumbing, and electrical systems is required.
Host/Hostess at OReilly Hospitality Management
Livingston, Montana, United States - Full Time
Skills Needed
Leadership, Organizational Skills, Communication Skills, Problem Solving, Verbal Communication, Written Communication, Multitasking, Prioritization, Guest Service, Teamwork, Professionalism, Kindness, Attention To Detail, Tact, Diplomacy
Specialization
Candidates must be available all weekends during the season and have reliable transportation to the job site. A high school diploma or equivalent and restaurant or customer service experience are preferred.
Housekeeper @ Residence Inn Crabtree at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Customer Service, Time Management, Teamwork, Communication, Safety Compliance, Reliability
Specialization
Candidates should have 1-2 years of hotel housekeeping experience and a service-oriented, professional attitude. The role requires the physical ability to lift up to 30 pounds and a flexible schedule including weekends.
Dinner Line Cook @ the AC Hotel Raleigh Downtown at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Food Preparation, Inventory Control, Kitchen Sanitation, Recipe Adherence, Line Cooking, Time Management, Teamwork, Communication, Safety Compliance, Equipment Maintenance
Specialization
Candidates must have a high school diploma or GED and at least 2 years of experience in a brand restaurant or chain hotel. The role requires the ability to lift 50 lbs, work a flexible schedule including weekends and evenings, and demonstrate strong communication skills.
Experience Required
Minimum 2 year(s)
Host/ Hostess @ the AC Hotel Raleigh Downtown at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Customer Service, People Management, Inventory Control, Communication, Attention To Detail, Open Table, Conflict Resolution, Hospitality Management, Team Coordination, Time Management
Specialization
Candidates must have at least 2 years of experience in a high-volume, polished casual hotel or restaurant setting. Proficiency in people management, inventory control, and professional communication is required.
Experience Required
Minimum 2 year(s)
Barback/Busser @ the AC Hotel Raleigh Downtown at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Food Service, Barbacking, Bussing, Customer Service, Multitasking, Table Setting, Inventory Management, Sanitation, Communication, Time Management, Attention To Detail
Specialization
Candidates should have previous experience in a hotel, restaurant, or banquet facility and possess a strong work ethic. A valid driver's license and Safe Serv certification are required, along with the ability to lift 50 lbs and work a flexible schedule including evenings and weekends.
Server @ the AC Hotle Raleigh Downtown at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Food Service, Beverage Service, Up Selling, Customer Satisfaction, Table Setting, Order Taking, Communication, Microsoft Office, Servsafe, Time Management, Attention To Detail
Specialization
Candidates should have practical experience in food and beverage service and the ability to work in high-pressure environments. A high school diploma or equivalent is preferred, and ServSafe certification is required.
Bartender @ the AC Hotel Raleigh Downtown at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Craft Cocktail Knowledge, Bartending, Customer Service, Staff Training, Team Building, High Volume Service, Inventory Management, Safety Compliance, Communication, Professionalism
Specialization
Candidates must have at least three years of high-volume bartending experience and extensive knowledge of classic and neo-classic craft cocktails. Strong interpersonal skills, a professional work ethic, and the ability to work flexible hours including nights and weekends are required.
Experience Required
Minimum 2 year(s)
Breakfast Attendant-Albany Homewood Suites/Tru Hotels, Albany, NY at MAINE COURSE HOSPITALITY GROUP
Town of Guilderland, New York, United States - Full Time
Skills Needed
Food Service, Guest Relations, Customer Service, Physical Stamina
Specialization
Candidates must have food server experience and a happy disposition. Strong guest service skills and physical stamina are required for this role.
FRONT DESK SUPERVISOR* at Texas Western Hospitality Group
Addison, Texas, United States - Full Time
Skills Needed
Staff Supervision, Training, Guest Services, Performance Evaluations, Reservation Management, Staff Scheduling, Conflict Resolution, Hotel Accounting, Financial Transactions, Guest Security, Recruitment, Compliance, Communication, Leadership
Specialization
The role requires experience in staff supervision, training, and hotel operations management. Candidates must be proficient in guest service procedures, labor scheduling, and ensuring compliance with federal and local laws.
Experience Required
Minimum 2 year(s)