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Hospitality Jobs overseas

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Server at Madeline Hotel and Residences Auberge Resorts Collection
Los Olivos, California, United States - Full Time
Skills Needed
Food Service, Hospitality, Customer Satisfaction, Order Taking, Pos System, Upselling, Food Knowledge, Wine Knowledge, Teamwork, Flexibility, Food Safety, Professional Appearance, Communication, Time Management, Attention To Detail
Specialization
Candidates should have a minimum of one year of experience in the foodservice or hospitality industry. Knowledge of food and wine is essential, and experience in luxury hospitality is preferred.
Spa Receptionist at Radisson Hotel Group
Al-Hidd, Muharraq Governorate, Bahrain - Full Time
Skills Needed
Guest Service, Communication Skills, Problem Resolution, Teamwork, It Systems, Hospitality, Arabic Language, Time Management, Attention To Detail, Customer Satisfaction, Personal Integrity, Creative Solutions, Professionalism, Inventory Control, Relationship Building, Compliance
Specialization
Preferred candidates are local hires with experience in front office roles, though this is not essential. A commitment to exceptional guest service and strong communication skills are crucial for this position.
Breakfast Attendant at TownePlace Suites Glendale
Somerset, New Jersey, United States - Full Time
Skills Needed
Food And Beverage Service, Customer Service, Multi Tasking, Hospitality, Inventory Management, Cleanliness, Problem Solving, Communication, Teamwork, Attention To Detail
Specialization
A High School diploma or GED is required, along with previous hotel or restaurant service experience preferred. Candidates should be service-minded, able to multi-task, and capable of lifting up to 50 lbs.
Barista at Madeline Hotel and Residences Auberge Resorts Collection
Santa Fe, New Mexico, United States - Full Time
Skills Needed
Customer Service, Coffee Preparation, Point Of Sale Systems, Cash Handling, Food Safety, Inventory Management, Teamwork, Communication, Manual Dexterity, Attention To Detail, Flexibility, Sanitation, Time Management, Hospitality, Problem Solving
Specialization
Candidates should have a minimum of one year of experience as a barista and preferably a high school diploma. Previous hospitality experience and the ability to work a flexible schedule are also preferred.
Winter Timber Room Server at Madeline Hotel and Residences Auberge Resorts Collection
Mountain Village, Colorado, United States - Full Time
Skills Needed
Food Service, Hospitality, Customer Satisfaction, Order Taking, Upselling, Pos System, Food Handling, Teamwork, Communication, Professional Appearance, Flexibility, Wine Knowledge, Fast Paced Environment, Alcohol Service, Attention To Detail, Cleaning
Specialization
Candidates should have a minimum of one year of experience in the foodservice or hospitality industry, with a good knowledge of food and wine. A superior professional appearance and the ability to work a flexible schedule are also required.
Food & Beverage Team Leader at Accor
Sheffield, England, United Kingdom - Full Time
Skills Needed
Hospitality, Food And Beverage Service, Communication, Interpersonal Skills, Team Player, Detail Oriented, Flexible, Adaptable, Food Safety Practices, Customer Service, Stamina, Numeracy Skills, Willingness To Learn
Specialization
Candidates should have a passion for hospitality and previous experience in a similar role. Strong communication skills and the ability to work in a fast-paced environment are essential.
Kickback Host at Drury Hotels
Lake Buena Vista, Florida, United States - Full Time
Skills Needed
Food Preparation, Guest Service, Communication, Inventory Management, Food Safety, Hospitality, Teamwork, Problem Solving
Specialization
Candidates should possess knowledge of hotel accommodations and services, along with the ability to communicate warmly and effectively with guests. A friendly demeanor and the ability to follow written and verbal directions in English are essential.
Community Host at The Social Hub
, , - Full Time
Skills Needed
Hospitality, Customer Service, Food And Beverage, Communication, Problem Solving, Flexibility, Teamwork, Responsibility, Multitasking, Dexterity, Tech Skills, English Fluency
Specialization
Candidates should have a flexible, hands-on approach and a background in hospitality, preferably in a hotel environment. Fluency in English is required, and knowledge of additional languages is a plus.
Senior Night Auditor at Villa Group
Sun Island, , Maldives - Full Time
Skills Needed
Hospitality, Communication Skills, Attention To Detail, Decision Making, Property Management System, Microsoft Office, Bookkeeping, Cash Handling, Grooming Standards, Service Standards
Specialization
Candidates should have a passion for people and hospitality, along with knowledge of Property Management Systems and Microsoft Office. Exceptional communication skills and strong attention to detail are also required.
Experience Required
Minimum 2 year(s)
Brand Experience & Guest Journey Director (F/M/X) at Fairmont Chateau Lake Louise Alberta
Issy-les-Moulineaux, Ile-de-France, France - Full Time
Skills Needed
Hospitality, Guest Experience, Brand Implementation, Hotel Operations, Compliance, Audit, Project Management, Communication, Cultural Sensitivity, Attention To Detail, Strategic Collaboration, Operational Excellence, Performance Measurement, Brand Integrity, Standards Development
Specialization
Candidates should have 8-12+ years of experience in hospitality, particularly in hotel operations and guest experience. A bachelor's degree in Hospitality, Business, or a related field is required, with a master's preferred, along with fluency in English and strong communication skills.
Experience Required
Minimum 10 year(s)
Spa Attendant at Madeline Hotel and Residences Auberge Resorts Collection
Los Olivos, California, United States - Full Time
Skills Needed
Customer Service, Luxury Spa Experience, Communication, Safety Training, Cleaning, Hospitality, Flexibility, Teamwork
Specialization
Candidates must have a flexible schedule, including weekends and holidays, and the ability to lift moderate weights. Previous experience in customer service or a luxury resort environment is preferred.
Host (Lutie's) at Madeline Hotel and Residences Auberge Resorts Collection
Austin, Texas, United States - Full Time
Skills Needed
Customer Service, Hospitality, Communication, Reservation Systems, Guest Relations, Problem Solving, Team Collaboration, Attention To Detail, Sanitation, Organization, Flexibility, Positive Attitude, Food Handling, Alcohol Training, Local Knowledge, Menu Management
Specialization
Candidates should have prior experience in customer service or hospitality, preferably in a high-end setting. Strong communication skills and the ability to work a flexible schedule, including weekends and holidays, are essential.
Host – Lotti’s at Accor
Amsterdam, North Holland, Netherlands - Full Time
Skills Needed
Hospitality, Customer Service, Communication, Teamwork, Problem Solving, Positive Attitude, Event Coordination, Multitasking
Specialization
We are looking for individuals who are passionate about hospitality and have a positive impact on guests. You should be a team player who enjoys working hard and having fun.
Sous Chef WEHO at Bottega Louie Restaurant and Gourmet Market
West Hollywood, California, United States - Full Time
Skills Needed
Team Player, Hospitality, Cooking Techniques, Recipe Adherence, Sanitation Protocols, Communication, Leadership, Performance Coaching, Culinary Equipment Maintenance, Financial Success, Positive Work Environment, Detail Oriented, Fast Paced Environment, Professional Appearance, Guest Experience, Operational Efficiency
Specialization
Candidates should have a positive attitude, a passion for hospitality, and the ability to work collaboratively with a large team. Five years of experience is preferred, and the role requires availability for long hours, including nights and weekends.
Experience Required
Minimum 5 year(s)
Account Executive at OpenTable
Bangkok, , Thailand - Full Time
Skills Needed
Sales, Hospitality, Technology, Negotiating, Analytical Skills, Communication, Data Capture, Consultative Sales, Relationship Building, Forecasting, Product Knowledge, Networking, Team Collaboration, Self Motivation, Bilingual Fluency
Specialization
Candidates should have a passion for hospitality and technology, with preferred experience in restaurant management or sales. Strong discovery and negotiating skills, along with proficiency in Google Suite and Salesforce, are essential.
Experience Required
Minimum 2 year(s)
Front Office Manager at Accor
London, England, United Kingdom - Full Time
Skills Needed
Guest Experience, Team Development, Coaching, Property Management Systems, Relationship Building, Hospitality, Compliance, Budgeting, Selling Strategies, Occupancy Management, Positive Impact, Problem Solving, Communication, Collaboration, Adaptability, Fun
Specialization
Candidates should have a passion for hospitality and experience in providing great guest experiences. Previous experience in an Assistant Front Office Manager role is advantageous but not mandatory.
Experience Required
Minimum 2 year(s)
Ranch Hand (Guest Services / Bellperson) at Madeline Hotel and Residences Auberge Resorts Collection
Napa, California, United States - Full Time
Skills Needed
Hospitality, Guest Services, Communication, Transportation Coordination, Package Handling, Customer Service, Problem Solving, Flexibility, Teamwork, Attention To Detail
Specialization
A minimum of one year of experience in the hospitality industry is required. Candidates must have a valid driver's license and be able to work a flexible schedule, including weekends and holidays.
Manager Marketing at Hilton Grand Vacations
, , Japan - Full Time
Skills Needed
Performance Management, Team Management, Planning, Event Planning, Promotion Execution, Business Relationship Building, Coaching, Training, Motivation, Reporting, Hospitality, Sales Collaboration, Marketing Planning, Target Achievement, Labor Management, Operational Management
Specialization
The job requires experience in performance management and team leadership. Candidates should be skilled in planning and executing marketing strategies and events.
Experience Required
Minimum 5 year(s)
Beverage Assistant at Sige Relais Chateaux
Bowness-on-Windermere, England, United Kingdom - Full Time
Skills Needed
Hospitality, Beverage Service, Wine Knowledge, Cocktail Knowledge, Teamwork, Communication, Attention To Detail, Guest Service
Specialization
Candidates should have previous experience in hospitality or beverage service, ideally in a fine dining setting, and a genuine interest in expanding their knowledge of wines and cocktails. A positive attitude, strong teamwork skills, and a professional appearance are essential.
Head Chef (m/w/d) at Accor
Vienna, , Austria - Full Time
Skills Needed
Leadership, Creativity, Team Management, Cost Control, Menu Development, Hospitality, Communication, Innovation, Collaboration, Problem Solving, Customer Experience, Quality Assurance, Resource Management, Positive Attitude, Adaptability, Passion For Food
Specialization
At least 2 years of experience as a Head Chef focusing on fresh ingredients is required. Strong leadership skills and a passion for hospitality are essential, along with creativity and the ability to motivate a team.
Experience Required
Minimum 2 year(s)
Server at Madeline Hotel and Residences Auberge Resorts Collection
Los Olivos, California, United States -
Full Time

Start Date

Immediate

Expiry Date

31 Dec, 25

Salary

16.5

Posted On

02 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Service, Hospitality, Customer Satisfaction, Order Taking, POS System, Upselling, Food Knowledge, Wine Knowledge, Teamwork, Flexibility, Food Safety, Professional Appearance, Communication, Time Management, Attention to Detail

Industry

Hospitality

Description
Company Description Opened in February 2023 in charming Los Olivos, The Inn at Mattei’s Tavern, Auberge Collection offers 67 luxury guest rooms, cottages, and suites that marry the simplicity of modern farmhouse design with the eclectic spirit of nearby ranch life. Set on historic grounds shaded by old-growth palm trees and surrounded by renowned vineyards, The Inn at Mattei’s Tavern originally served as a popular stagecoach stop in the late 1800s. Considered the social center of the Santa Ynez Valley through the 1930s, the property has remained a lively local landmark, revered and enjoyed for generations. Today, guests can savor farm-driven menus that celebrate the Central Coast’s land and sea, unwind at the new Lavender Barn, a luxury spa rooted in nature and renewal, and enjoy destination-inspired experiences that engage the senses. Job Description Embark on a rewarding journey with our team as a Server, where your role is pivotal in crafting extraordinary dining experiences. As a part of our team, you'll be at the heart of catering to the business, our esteemed guests, and sustaining harmony amongst the team. Facilitate the guest dining experience by taking orders, anticipating needs, and delivering all items efficiently. Relate with guests to ensure satisfaction with beverages and meals, maintaining a consistently heartfelt and high-quality service. Comply with Auberge Resorts Collection standards and make thoughtful suggestions for upselling unique menu items. Accurately and quickly take and place orders, input them into the POS system, and handle billing. Operate, maintain, and clean restaurant equipment and fittings. Ensure the restaurant/outlets are tidy, organized, and follow safe food handling procedures. $16.50/hour + Tips Qualifications Minimum of one year experience in the foodservice/hospitality industry. Good knowledge of food and wine. Experience at a luxury hospitality property preferred. Must be of minimum age to serve alcohol. Superior professional appearance and manner, good character to work in a fast-paced team. Ability to work a flexible schedule, including weekends and holidays, according to department needs. Ability to obtain relevant state and local government certifications, such as food handlers certificate or alcohol training certifications, as applicable to the position. Additional Information Auberge Resorts Collection is a portfolio of extraordinary hotels, resorts, residences, and private clubs. While each property is unique, all share a crafted approach to luxury and bring the soul of the locale to life through captivating design, exceptional cuisine and spas, and gracious yet unobtrusive service. With hotels and resorts across three continents, Auberge invites guests to create unforgettable stories in some of the world’s most desirable destinations. Please visit aubergeresorts.com to learn more about our Collection. Follow us on Instagram, TikTok, Linkedin, Facebook and Pinterest: @AubergeResorts and #AlwaysAuberge. Railway Jonata LLC is an Equal Opportunity Employer, M/F/D/V. Railway Jonata LLC provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics. In addition to federal law requirements, Railway Jonata LLC complies with applicable state and local laws governing non-discrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

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Responsibilities
As a Server, you will facilitate the guest dining experience by taking orders and delivering items efficiently. You will ensure guest satisfaction and maintain high-quality service standards.
Server at Madeline Hotel and Residences Auberge Resorts Collection
Los Olivos, California, United States - Full Time
Skills Needed
Food Service, Hospitality, Customer Satisfaction, Order Taking, Pos System, Upselling, Food Knowledge, Wine Knowledge, Teamwork, Flexibility, Food Safety, Professional Appearance, Communication, Time Management, Attention To Detail
Specialization
Candidates should have a minimum of one year of experience in the foodservice or hospitality industry. Knowledge of food and wine is essential, and experience in luxury hospitality is preferred.
Spa Receptionist at Radisson Hotel Group
Al-Hidd, Muharraq Governorate, Bahrain - Full Time
Skills Needed
Guest Service, Communication Skills, Problem Resolution, Teamwork, It Systems, Hospitality, Arabic Language, Time Management, Attention To Detail, Customer Satisfaction, Personal Integrity, Creative Solutions, Professionalism, Inventory Control, Relationship Building, Compliance
Specialization
Preferred candidates are local hires with experience in front office roles, though this is not essential. A commitment to exceptional guest service and strong communication skills are crucial for this position.
Breakfast Attendant at TownePlace Suites Glendale
Somerset, New Jersey, United States - Full Time
Skills Needed
Food And Beverage Service, Customer Service, Multi Tasking, Hospitality, Inventory Management, Cleanliness, Problem Solving, Communication, Teamwork, Attention To Detail
Specialization
A High School diploma or GED is required, along with previous hotel or restaurant service experience preferred. Candidates should be service-minded, able to multi-task, and capable of lifting up to 50 lbs.
Barista at Madeline Hotel and Residences Auberge Resorts Collection
Santa Fe, New Mexico, United States - Full Time
Skills Needed
Customer Service, Coffee Preparation, Point Of Sale Systems, Cash Handling, Food Safety, Inventory Management, Teamwork, Communication, Manual Dexterity, Attention To Detail, Flexibility, Sanitation, Time Management, Hospitality, Problem Solving
Specialization
Candidates should have a minimum of one year of experience as a barista and preferably a high school diploma. Previous hospitality experience and the ability to work a flexible schedule are also preferred.
Winter Timber Room Server at Madeline Hotel and Residences Auberge Resorts Collection
Mountain Village, Colorado, United States - Full Time
Skills Needed
Food Service, Hospitality, Customer Satisfaction, Order Taking, Upselling, Pos System, Food Handling, Teamwork, Communication, Professional Appearance, Flexibility, Wine Knowledge, Fast Paced Environment, Alcohol Service, Attention To Detail, Cleaning
Specialization
Candidates should have a minimum of one year of experience in the foodservice or hospitality industry, with a good knowledge of food and wine. A superior professional appearance and the ability to work a flexible schedule are also required.
Food & Beverage Team Leader at Accor
Sheffield, England, United Kingdom - Full Time
Skills Needed
Hospitality, Food And Beverage Service, Communication, Interpersonal Skills, Team Player, Detail Oriented, Flexible, Adaptable, Food Safety Practices, Customer Service, Stamina, Numeracy Skills, Willingness To Learn
Specialization
Candidates should have a passion for hospitality and previous experience in a similar role. Strong communication skills and the ability to work in a fast-paced environment are essential.
Kickback Host at Drury Hotels
Lake Buena Vista, Florida, United States - Full Time
Skills Needed
Food Preparation, Guest Service, Communication, Inventory Management, Food Safety, Hospitality, Teamwork, Problem Solving
Specialization
Candidates should possess knowledge of hotel accommodations and services, along with the ability to communicate warmly and effectively with guests. A friendly demeanor and the ability to follow written and verbal directions in English are essential.
Community Host at The Social Hub
, , - Full Time
Skills Needed
Hospitality, Customer Service, Food And Beverage, Communication, Problem Solving, Flexibility, Teamwork, Responsibility, Multitasking, Dexterity, Tech Skills, English Fluency
Specialization
Candidates should have a flexible, hands-on approach and a background in hospitality, preferably in a hotel environment. Fluency in English is required, and knowledge of additional languages is a plus.
Senior Night Auditor at Villa Group
Sun Island, , Maldives - Full Time
Skills Needed
Hospitality, Communication Skills, Attention To Detail, Decision Making, Property Management System, Microsoft Office, Bookkeeping, Cash Handling, Grooming Standards, Service Standards
Specialization
Candidates should have a passion for people and hospitality, along with knowledge of Property Management Systems and Microsoft Office. Exceptional communication skills and strong attention to detail are also required.
Experience Required
Minimum 2 year(s)
Brand Experience & Guest Journey Director (F/M/X) at Fairmont Chateau Lake Louise Alberta
Issy-les-Moulineaux, Ile-de-France, France - Full Time
Skills Needed
Hospitality, Guest Experience, Brand Implementation, Hotel Operations, Compliance, Audit, Project Management, Communication, Cultural Sensitivity, Attention To Detail, Strategic Collaboration, Operational Excellence, Performance Measurement, Brand Integrity, Standards Development
Specialization
Candidates should have 8-12+ years of experience in hospitality, particularly in hotel operations and guest experience. A bachelor's degree in Hospitality, Business, or a related field is required, with a master's preferred, along with fluency in English and strong communication skills.
Experience Required
Minimum 10 year(s)
Spa Attendant at Madeline Hotel and Residences Auberge Resorts Collection
Los Olivos, California, United States - Full Time
Skills Needed
Customer Service, Luxury Spa Experience, Communication, Safety Training, Cleaning, Hospitality, Flexibility, Teamwork
Specialization
Candidates must have a flexible schedule, including weekends and holidays, and the ability to lift moderate weights. Previous experience in customer service or a luxury resort environment is preferred.
Host (Lutie's) at Madeline Hotel and Residences Auberge Resorts Collection
Austin, Texas, United States - Full Time
Skills Needed
Customer Service, Hospitality, Communication, Reservation Systems, Guest Relations, Problem Solving, Team Collaboration, Attention To Detail, Sanitation, Organization, Flexibility, Positive Attitude, Food Handling, Alcohol Training, Local Knowledge, Menu Management
Specialization
Candidates should have prior experience in customer service or hospitality, preferably in a high-end setting. Strong communication skills and the ability to work a flexible schedule, including weekends and holidays, are essential.
Host – Lotti’s at Accor
Amsterdam, North Holland, Netherlands - Full Time
Skills Needed
Hospitality, Customer Service, Communication, Teamwork, Problem Solving, Positive Attitude, Event Coordination, Multitasking
Specialization
We are looking for individuals who are passionate about hospitality and have a positive impact on guests. You should be a team player who enjoys working hard and having fun.
Sous Chef WEHO at Bottega Louie Restaurant and Gourmet Market
West Hollywood, California, United States - Full Time
Skills Needed
Team Player, Hospitality, Cooking Techniques, Recipe Adherence, Sanitation Protocols, Communication, Leadership, Performance Coaching, Culinary Equipment Maintenance, Financial Success, Positive Work Environment, Detail Oriented, Fast Paced Environment, Professional Appearance, Guest Experience, Operational Efficiency
Specialization
Candidates should have a positive attitude, a passion for hospitality, and the ability to work collaboratively with a large team. Five years of experience is preferred, and the role requires availability for long hours, including nights and weekends.
Experience Required
Minimum 5 year(s)
Account Executive at OpenTable
Bangkok, , Thailand - Full Time
Skills Needed
Sales, Hospitality, Technology, Negotiating, Analytical Skills, Communication, Data Capture, Consultative Sales, Relationship Building, Forecasting, Product Knowledge, Networking, Team Collaboration, Self Motivation, Bilingual Fluency
Specialization
Candidates should have a passion for hospitality and technology, with preferred experience in restaurant management or sales. Strong discovery and negotiating skills, along with proficiency in Google Suite and Salesforce, are essential.
Experience Required
Minimum 2 year(s)
Front Office Manager at Accor
London, England, United Kingdom - Full Time
Skills Needed
Guest Experience, Team Development, Coaching, Property Management Systems, Relationship Building, Hospitality, Compliance, Budgeting, Selling Strategies, Occupancy Management, Positive Impact, Problem Solving, Communication, Collaboration, Adaptability, Fun
Specialization
Candidates should have a passion for hospitality and experience in providing great guest experiences. Previous experience in an Assistant Front Office Manager role is advantageous but not mandatory.
Experience Required
Minimum 2 year(s)
Ranch Hand (Guest Services / Bellperson) at Madeline Hotel and Residences Auberge Resorts Collection
Napa, California, United States - Full Time
Skills Needed
Hospitality, Guest Services, Communication, Transportation Coordination, Package Handling, Customer Service, Problem Solving, Flexibility, Teamwork, Attention To Detail
Specialization
A minimum of one year of experience in the hospitality industry is required. Candidates must have a valid driver's license and be able to work a flexible schedule, including weekends and holidays.
Manager Marketing at Hilton Grand Vacations
, , Japan - Full Time
Skills Needed
Performance Management, Team Management, Planning, Event Planning, Promotion Execution, Business Relationship Building, Coaching, Training, Motivation, Reporting, Hospitality, Sales Collaboration, Marketing Planning, Target Achievement, Labor Management, Operational Management
Specialization
The job requires experience in performance management and team leadership. Candidates should be skilled in planning and executing marketing strategies and events.
Experience Required
Minimum 5 year(s)
Beverage Assistant at Sige Relais Chateaux
Bowness-on-Windermere, England, United Kingdom - Full Time
Skills Needed
Hospitality, Beverage Service, Wine Knowledge, Cocktail Knowledge, Teamwork, Communication, Attention To Detail, Guest Service
Specialization
Candidates should have previous experience in hospitality or beverage service, ideally in a fine dining setting, and a genuine interest in expanding their knowledge of wines and cocktails. A positive attitude, strong teamwork skills, and a professional appearance are essential.
Head Chef (m/w/d) at Accor
Vienna, , Austria - Full Time
Skills Needed
Leadership, Creativity, Team Management, Cost Control, Menu Development, Hospitality, Communication, Innovation, Collaboration, Problem Solving, Customer Experience, Quality Assurance, Resource Management, Positive Attitude, Adaptability, Passion For Food
Specialization
At least 2 years of experience as a Head Chef focusing on fresh ingredients is required. Strong leadership skills and a passion for hospitality are essential, along with creativity and the ability to motivate a team.
Experience Required
Minimum 2 year(s)