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Hospitality Jobs overseas

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Catering Sales Manager- InterContinental New York Barclay at IHG Career
New York, New York, United States - Full Time
Skills Needed
Sales Prospecting, Client Relationship Management, Event Logistics Coordination, Menu Creation, Av Needs Assessment, Beo Distribution, Contract Preparation, Sales Forecasting, Time Management, Interpersonal Skills, Budgeting, Problem Solving, Data Management, Teamwork, Communication, Hospitality
Specialization
Candidates should possess a college degree or equivalent experience, preferably with 2–3 years in sales, catering, or event planning, with prior hotel sales experience being advantageous. Essential skills include strong organizational abilities, excellent client relationship management, proficiency in budgeting, and attention to detail.
Experience Required
Minimum 2 year(s)
Bellman at IHG Career
, , Oman - Full Time
Skills Needed
Hospitality, Customer Service, Guest Relations, Welcoming, Caring, Respectful
Specialization
The ideal candidate should thrive on genuine hospitality and possess significant character to align with the vibrant nature of voco™ hotels. The company emphasizes a commitment to sustainability alongside guest care.
Cluster Reservation Associate_Holiday Inn Express Gurugram Sector 50 at IHG Career
, , India - Full Time
Skills Needed
Guest Reservations, Communication Skills, Detail Oriented, Coordination Skills, Customer Service, Problem Solving, Teamwork, Upselling, Time Management, Guest Satisfaction, Booking Management, Policy Adherence, Hospitality, Safety Procedures, Emergency Procedures, First Aid Procedures
Specialization
Candidates should have a Diploma or Vocational Certificate in Hotel Management or Business Administration, with 0-1 year of experience in Reservations or Front Office. Strong communication skills and a guest-centric mindset are essential.
Catering Services Manager- InterContinental Boston at IHG Career
, Massachusetts, United States - Full Time
Skills Needed
Catering Management, Event Planning, Client Communication, Menu Planning, Vendor Coordination, Teamwork, Sales Reporting, Problem Solving, Organizational Skills, Attention To Detail, Customer Service, Budgeting, Hospitality, Food & Beverage Knowledge, Sustainability Practices
Specialization
Candidates should have a minimum of 2 years of sales or catering experience in a luxury setting, with a preference for a degree in a related field. Fluency in English is required, and knowledge of hotel and food & beverage operations is preferred.
Experience Required
Minimum 2 year(s)
Food & Beverage Intern at IHG Career
, , Vietnam - Full Time
Skills Needed
Hospitality, Journalism, Organization, Prioritization, Multi Tasking, Patience, Professionalism, Communication, Interpersonal Skills, Tech Savvy, Ms Office, Detail Oriented, Efficiency, Bookkeeping, Reporting, Motivation
Specialization
Candidates must be third or final-year students majoring in Hospitality or Journalism, committing to a full-time internship for a minimum of three months. Essential attributes include being organized, reliable, patient, professional, possessing excellent communication skills, and being proficient in MS Office.
Guest Experience Supervisor | InterContinental Pokhara Resort at IHG Career
Pokhara, Gandaki Province, Nepal - Full Time
Skills Needed
Guest Registration, Check Out, Pbx Operations, Guest Requests, Front Desk Operations, Team Guidance, Hospitality, Personalized Service, Safety Protocols, Quality Assurance, Financial Audits, Nepalese Fluency, English Fluency, Pressure Handling, Hotel Management Software
Specialization
Candidates must be fluent in both Nepalese and English, possess strong skills in reading, writing, basic mathematics, and hotel management software, and demonstrate the ability to handle difficult interactions under pressure. A strong passion for delivering exceptional guest service is essential.
Director of Food & Beverage at IHG Career
, , Saudi Arabia - Full Time
Skills Needed
Food And Beverage Management, Team Management, Stock Control, Budgeting, Revenue Generation, Catering Management, Hospitality, Supervisory Experience, Alcohol Awareness Certification, Food Service Permit, Health Card
Specialization
Candidates should possess some college education or advanced training in food and beverage management, along with a minimum of two years of related experience, including supervisory duties. A Bachelor's degree in Hotel Management or culinary arts is preferred, and local legal requirements like alcohol awareness or food handler certifications must be met.
Experience Required
Minimum 2 year(s)
Front Desk Supervisor at Kingsmill Resort
Williamsburg, Virginia, United States - Full Time
Skills Needed
Supervisory Experience, Hospitality, Cash Handling, Guest Registration, Issue Resolution, Team Supervision, Scheduling, Coaching, Inventory Control, Business Needs Scheduling, Guest Service Agent Activities, Concierge Staff Supervision, Group Billing Reporting, Guest Feedback Reporting, Driving
Specialization
Candidates must possess 1-3 years of supervisory experience within the hospitality industry and hold a High School diploma or GED. Essential physical requirements include the ability to lift 30 pounds and stand or walk for extended periods, along with flexibility to work various shifts including nights, weekends, and holidays.
Experience Required
Minimum 2 year(s)
GSA - HOUSEKEEPING at Accor
Bengaluru, karnataka, India - Full Time
Skills Needed
Customer Service, Housekeeping, Attention To Detail, Organizational Skills, Time Management, Problem Solving, Communication, Teamwork, Safety Protocols, Guest Privacy, Cleaning Standards, Maintenance Reporting, Room Status Reporting, Hospitality, Service Orientation, Positive Attitude
Specialization
Candidates should have a Degree or Diploma in Hotel Management and a minimum of 1 year of relevant experience. A warm and caring personality is essential, along with excellent organizational and time management skills.
General Manager at Accor
, , Saudi Arabia - Full Time
Skills Needed
General Management, Pre Opening Success, Cultural Fluency, Stakeholder Management, P&L Command, Revenue Architecture, Market Positioning, Owner Relations, Communication, Leadership, Artistry, Community Building, Service Excellence, Training, Collaboration, Hospitality
Specialization
The ideal candidate is a proven General Manager from the ultra-luxury tier with pre-opening successes and experience in Saudi Arabia or the GCC. Strong commercial acumen and the ability to inspire a high-performing team are essential.
Experience Required
Minimum 10 year(s)
Motek Boca Job Fair – Interviews for All Positions at Motek Florida
Boca Raton, Florida, United States - Full Time
Skills Needed
Customer Service, Culinary Experience, Hospitality, Food Preparation, Dishwashing, Expediting
Specialization
The company is seeking enthusiastic hospitality professionals to join their team. Candidates should be prepared to attend an in-person job fair to interview for available positions.
Motek Coral Gables Job Fair – Interviews for All Positions at Motek Florida
Coral Gables, Florida, United States - Full Time
Skills Needed
Customer Service, Food Preparation, Cooking, Dishwashing, Expediting, Hospitality
Specialization
Candidates should be enthusiastic hospitality professionals interested in growing with the team. Applicants must attend the job fair in person at the Coral Gables location.
Room Service Order Taker at Accor
Hyderabad, Telangana, India - Full Time
Skills Needed
Customer Service, Communication, Upselling, Pos Systems, Order Management, Problem Solving, Menu Knowledge, Professionalism, Time Management, Hospitality
Specialization
Candidates should possess a diploma or degree equivalent, with a preference for those with a background in Hotel Management. Proficiency in using POS systems and strong communication skills are essential for this role.
Brand Assistant Manager ibis (F/M/X) at The Fairmont Chateau Whistler
Issy-les-Moulineaux, Ile-de-France, France - Full Time
Skills Needed
Project Management, Product Development, Marketing, Hospitality, Customer Experience, English, Powerpoint, Excel, Communication, Strategic Planning, Content Management
Specialization
Candidates should have a BAC+4/5 degree in Project Management, Product Development, or Marketing. A first internship in Project Management and proficiency in Microsoft Office are required.
Receptionniste / Front Desk Agent saison été at Sige Relais Chateaux
Calvi, Corsica, France - Full Time
Skills Needed
Check In, Check Out, Reservations, Concierge, Customer Service, Hospitality
Specialization
Experience in luxury hospitality is preferred for this position. The job is seasonal, running from April to October.
Associate Director of Catering at Residence InnSpringhill Suites by Marriott Maple Grove
, , India - Full Time
Skills Needed
Sales Strategy, Customer Relationships, Revenue Management, Catering, Guest Satisfaction, Leadership, Sales Calls, Market Analysis, Promotions, Customer Service, Team Collaboration, Event Planning, Feedback Collection, Compliance, Relationship Management, Hospitality
Specialization
Candidates should have either a 2-year degree with 3 years of experience or a 4-year degree with 1 year of experience in sales and marketing or a related field. A background in Business Administration, Marketing, or Hotel and Restaurant Management is preferred.
Experience Required
Minimum 2 year(s)
Housekeeping Associate at Residence InnSpringhill Suites by Marriott Maple Grove
Kathmandu Metropolitan City, Bagamati Province, Nepal - Full Time
Skills Needed
Attention To Detail, Customer Service, Cleaning, Time Management, Teamwork, Communication, Problem Solving, Safety Awareness, Physical Stamina, Confidentiality, Hospitality, Organization, Maintenance Reporting, Guest Interaction, Equipment Handling, Professional Appearance
Specialization
No specific educational or work experience requirements are mentioned for this position. The role requires physical stamina and the ability to perform various cleaning tasks.
Theatre Associate at Marcus Corporation
Saint Louis Park, Minnesota, United States - Full Time
Skills Needed
Interpersonal Communication, Verbal Communication, Written Communication, Learning Agility, Flexibility, Teamwork, Hospitality, Food Safety Compliance, Point Of Sale Operation, Cash Handling, Suggestive Selling, Upselling, Customer Service, Problem Resolution, Sanitation
Specialization
Candidates must possess strong communication skills and be willing and motivated to learn new tasks in a changing industry environment. The role requires a flexible schedule including late evenings, weekends, and holidays, the ability to work in a fast-paced team setting, and a passion for high-quality service.
Bartender (m/f/d) – Restaurant Ribelli (m/f/d) at Accor
Vienna, , Austria - Full Time
Skills Needed
Bartending, Beverage Preparation, Customer Service, Food Running, Hospitality, Teamwork, Communication, Gastronomy
Specialization
Candidates should enjoy working with people and have a passion for gastronomy and hospitality. Previous experience in the hotel or hospitality industry is preferred but not strictly required.
Front Office Agent - on Call at Radisson Hotel Group
Bærum, , Norway - Full Time
Skills Needed
Guest Service, Communication, Problem Solving, Attention To Detail, Patience, Empathy, Teamwork, Hospitality
Specialization
Candidates should possess a positive attitude, strong verbal communication skills, and a passion for hospitality. While previous experience in a similar position is beneficial, it is not strictly required.
Catering Sales Manager- InterContinental New York Barclay at IHG Career
New York, New York, United States -
Full Time

Start Date

Immediate

Expiry Date

27 Jun, 26

Salary

39.0

Posted On

29 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Sales Prospecting, Client Relationship Management, Event Logistics Coordination, Menu Creation, AV Needs Assessment, BEO Distribution, Contract Preparation, Sales Forecasting, Time Management, Interpersonal Skills, Budgeting, Problem-Solving, Data Management, Teamwork, Communication, Hospitality

Industry

Hospitality

Description
Job Overview Do you see yourself as a Catering Sales Manager? What's your passion? Whether you're into sports, shopping or just reading a good book, at IHG we're interested in YOU. At IHG we employ people who apply the same amount of care and passion to their jobs as they do their hobbies - people who put our guests at the heart of everything they do. And we're looking for more people like this to join our friendly and professional team.     The Catering Sales Manager is responsible for generating new catering business, maintaining relationships with existing clients, and coordinating event logistics with internal departments. This role is ideal for a detail-oriented, people-focused individual with a passion for hospitality and event planning.   Duties and Responsibilities Sales & Client development * Actively prospect, identify, and qualify new business opportunities, particularly within corporate and social markets. * Maintain and develop a strong base of repeat clients through exceptional relationship management and consistent follow-up. * Conduct sales calls, site tours, networking, and off-site presentations to secure new business. * Respond to inquiries for catering, meeting, and private dining events in a timely and professional manner.   Event Planning & execution * Serve as the primary liaison with the client throughout the planning process, including menu creation, AV needs, room setup, and event timelines. * Accurately detail and distribute Banquet Event Orders (BEOs), process updates and last-minute changes, and obtain guarantees and deposits. * Coordinate with internal departments to ensure seamless execution of all contracted services. * Oversee event execution and client satisfaction during and post-event; follow up to secure repeat business.   Business strategy & reporting * Prepare proposals, contracts, and forecasts in accordance with department policies and hotel standards. * Contribute to department goals by meeting or exceeding personal sales targets. * Maintain detailed client records and produce regular reports on sales activity and forecasts. * May assist in developing departmental sales plans and participate in budgeting processes. Industry engagement & representation * Represent the hotel at industry trade shows, local events, promotional functions, and familiarization tours (FAMs). * Entertain clients in accordance with company guidelines to build rapport and generate new business opportunities. * Attend daily/ weekly departmental or operational meetings as needed * Perform other duties as assigned by Director of Catering and Events   Communication & collaboration * Promote teamwork and quality service through open communication with all hotel departments. * Share group resumes, updates, and special requirements to ensure department readiness and smooth execution. * Work closely with culinary, banquet, reservations, and other relevant teams to align all event elements.   Requirements  Education & Experience: * College degree preferred with 2–3 years of sales, catering, or event planning experience, or equivalent combination of education and experience. * Prior hotel sales experience preferred. * Knowledge of Delphi FDC and Salesforce is a plus. * Must speak fluent English; additional languages are a plus. Skills & Abilities: * Strong organizational and time management skills; able to manage multiple priorities under deadlines. * Excellent communication and interpersonal skills, with a proven ability to build client relationships. * Proficient in basic math and budgeting principles; ability to analyze profit/loss, percentages, and variances. * Strong attention to detail and problem-solving skills. * Proficient with data management systems, including sales databases and reporting tools. Physical Requirements: * Frequently standing or walking in and around the hotel/event spaces. * Must be able to lift or carry items up to 25 pounds. * Occasional bending, reaching, and handling of event materials. Other: * May require valid driver’s license. * Must be flexible to work nights, weekends, and holidays as required. * Alcohol awareness certification or food handler card may be required based on local regulations. * Ability to travel for tradeshows, client meetings, or industry events. What You’ll Gain (Benefits & compensation) * The salary Range for this role is $36.00- $39.00 per hour.  * Complimentary employee meals * Complimentary dry cleaning (business attire) * IHG employee & friends/family discount program * Professional development and growth opportunities * A culture that values your input, promotes your development, and empowers you to Inspire Incredible. At IHG, we’ve made a promise. As one of the world’s leading hotel groups, we’re here to deliver True Hospitality for Good. Making our guests and colleagues feel welcome, cared for, recognised and respected – wherever they are in the world. Want to be part of the journey? As the world’s first and most global luxury hotel brand, InterContinental Hotels & Resorts has pioneered international travel since the 1940s, we are passionate about sharing our renowned international know-how and cultural wisdom in truly impressive surroundings. We all take great pride in being genuine ambassadors of the InterContinental®️ brand and to be part of the brand you will have a thirst for travel, passion for culture and appreciation for diversity. We create inspiring experiences for those seeking a richer perspective on the world. If you’d like to embrace a world of opportunities, we’d like to welcome you to the world’s most international luxury hotel brand.
Responsibilities
The Catering Sales Manager is tasked with generating new catering business, maintaining relationships with existing clients, and handling all aspects of event planning from initial inquiry through execution. This includes coordinating logistics, detailing orders, and ensuring seamless service delivery across internal departments.
Catering Sales Manager- InterContinental New York Barclay at IHG Career
New York, New York, United States - Full Time
Skills Needed
Sales Prospecting, Client Relationship Management, Event Logistics Coordination, Menu Creation, Av Needs Assessment, Beo Distribution, Contract Preparation, Sales Forecasting, Time Management, Interpersonal Skills, Budgeting, Problem Solving, Data Management, Teamwork, Communication, Hospitality
Specialization
Candidates should possess a college degree or equivalent experience, preferably with 2–3 years in sales, catering, or event planning, with prior hotel sales experience being advantageous. Essential skills include strong organizational abilities, excellent client relationship management, proficiency in budgeting, and attention to detail.
Experience Required
Minimum 2 year(s)
Bellman at IHG Career
, , Oman - Full Time
Skills Needed
Hospitality, Customer Service, Guest Relations, Welcoming, Caring, Respectful
Specialization
The ideal candidate should thrive on genuine hospitality and possess significant character to align with the vibrant nature of voco™ hotels. The company emphasizes a commitment to sustainability alongside guest care.
Cluster Reservation Associate_Holiday Inn Express Gurugram Sector 50 at IHG Career
, , India - Full Time
Skills Needed
Guest Reservations, Communication Skills, Detail Oriented, Coordination Skills, Customer Service, Problem Solving, Teamwork, Upselling, Time Management, Guest Satisfaction, Booking Management, Policy Adherence, Hospitality, Safety Procedures, Emergency Procedures, First Aid Procedures
Specialization
Candidates should have a Diploma or Vocational Certificate in Hotel Management or Business Administration, with 0-1 year of experience in Reservations or Front Office. Strong communication skills and a guest-centric mindset are essential.
Catering Services Manager- InterContinental Boston at IHG Career
, Massachusetts, United States - Full Time
Skills Needed
Catering Management, Event Planning, Client Communication, Menu Planning, Vendor Coordination, Teamwork, Sales Reporting, Problem Solving, Organizational Skills, Attention To Detail, Customer Service, Budgeting, Hospitality, Food & Beverage Knowledge, Sustainability Practices
Specialization
Candidates should have a minimum of 2 years of sales or catering experience in a luxury setting, with a preference for a degree in a related field. Fluency in English is required, and knowledge of hotel and food & beverage operations is preferred.
Experience Required
Minimum 2 year(s)
Food & Beverage Intern at IHG Career
, , Vietnam - Full Time
Skills Needed
Hospitality, Journalism, Organization, Prioritization, Multi Tasking, Patience, Professionalism, Communication, Interpersonal Skills, Tech Savvy, Ms Office, Detail Oriented, Efficiency, Bookkeeping, Reporting, Motivation
Specialization
Candidates must be third or final-year students majoring in Hospitality or Journalism, committing to a full-time internship for a minimum of three months. Essential attributes include being organized, reliable, patient, professional, possessing excellent communication skills, and being proficient in MS Office.
Guest Experience Supervisor | InterContinental Pokhara Resort at IHG Career
Pokhara, Gandaki Province, Nepal - Full Time
Skills Needed
Guest Registration, Check Out, Pbx Operations, Guest Requests, Front Desk Operations, Team Guidance, Hospitality, Personalized Service, Safety Protocols, Quality Assurance, Financial Audits, Nepalese Fluency, English Fluency, Pressure Handling, Hotel Management Software
Specialization
Candidates must be fluent in both Nepalese and English, possess strong skills in reading, writing, basic mathematics, and hotel management software, and demonstrate the ability to handle difficult interactions under pressure. A strong passion for delivering exceptional guest service is essential.
Director of Food & Beverage at IHG Career
, , Saudi Arabia - Full Time
Skills Needed
Food And Beverage Management, Team Management, Stock Control, Budgeting, Revenue Generation, Catering Management, Hospitality, Supervisory Experience, Alcohol Awareness Certification, Food Service Permit, Health Card
Specialization
Candidates should possess some college education or advanced training in food and beverage management, along with a minimum of two years of related experience, including supervisory duties. A Bachelor's degree in Hotel Management or culinary arts is preferred, and local legal requirements like alcohol awareness or food handler certifications must be met.
Experience Required
Minimum 2 year(s)
Front Desk Supervisor at Kingsmill Resort
Williamsburg, Virginia, United States - Full Time
Skills Needed
Supervisory Experience, Hospitality, Cash Handling, Guest Registration, Issue Resolution, Team Supervision, Scheduling, Coaching, Inventory Control, Business Needs Scheduling, Guest Service Agent Activities, Concierge Staff Supervision, Group Billing Reporting, Guest Feedback Reporting, Driving
Specialization
Candidates must possess 1-3 years of supervisory experience within the hospitality industry and hold a High School diploma or GED. Essential physical requirements include the ability to lift 30 pounds and stand or walk for extended periods, along with flexibility to work various shifts including nights, weekends, and holidays.
Experience Required
Minimum 2 year(s)
GSA - HOUSEKEEPING at Accor
Bengaluru, karnataka, India - Full Time
Skills Needed
Customer Service, Housekeeping, Attention To Detail, Organizational Skills, Time Management, Problem Solving, Communication, Teamwork, Safety Protocols, Guest Privacy, Cleaning Standards, Maintenance Reporting, Room Status Reporting, Hospitality, Service Orientation, Positive Attitude
Specialization
Candidates should have a Degree or Diploma in Hotel Management and a minimum of 1 year of relevant experience. A warm and caring personality is essential, along with excellent organizational and time management skills.
General Manager at Accor
, , Saudi Arabia - Full Time
Skills Needed
General Management, Pre Opening Success, Cultural Fluency, Stakeholder Management, P&L Command, Revenue Architecture, Market Positioning, Owner Relations, Communication, Leadership, Artistry, Community Building, Service Excellence, Training, Collaboration, Hospitality
Specialization
The ideal candidate is a proven General Manager from the ultra-luxury tier with pre-opening successes and experience in Saudi Arabia or the GCC. Strong commercial acumen and the ability to inspire a high-performing team are essential.
Experience Required
Minimum 10 year(s)
Motek Boca Job Fair – Interviews for All Positions at Motek Florida
Boca Raton, Florida, United States - Full Time
Skills Needed
Customer Service, Culinary Experience, Hospitality, Food Preparation, Dishwashing, Expediting
Specialization
The company is seeking enthusiastic hospitality professionals to join their team. Candidates should be prepared to attend an in-person job fair to interview for available positions.
Motek Coral Gables Job Fair – Interviews for All Positions at Motek Florida
Coral Gables, Florida, United States - Full Time
Skills Needed
Customer Service, Food Preparation, Cooking, Dishwashing, Expediting, Hospitality
Specialization
Candidates should be enthusiastic hospitality professionals interested in growing with the team. Applicants must attend the job fair in person at the Coral Gables location.
Room Service Order Taker at Accor
Hyderabad, Telangana, India - Full Time
Skills Needed
Customer Service, Communication, Upselling, Pos Systems, Order Management, Problem Solving, Menu Knowledge, Professionalism, Time Management, Hospitality
Specialization
Candidates should possess a diploma or degree equivalent, with a preference for those with a background in Hotel Management. Proficiency in using POS systems and strong communication skills are essential for this role.
Brand Assistant Manager ibis (F/M/X) at The Fairmont Chateau Whistler
Issy-les-Moulineaux, Ile-de-France, France - Full Time
Skills Needed
Project Management, Product Development, Marketing, Hospitality, Customer Experience, English, Powerpoint, Excel, Communication, Strategic Planning, Content Management
Specialization
Candidates should have a BAC+4/5 degree in Project Management, Product Development, or Marketing. A first internship in Project Management and proficiency in Microsoft Office are required.
Receptionniste / Front Desk Agent saison été at Sige Relais Chateaux
Calvi, Corsica, France - Full Time
Skills Needed
Check In, Check Out, Reservations, Concierge, Customer Service, Hospitality
Specialization
Experience in luxury hospitality is preferred for this position. The job is seasonal, running from April to October.
Associate Director of Catering at Residence InnSpringhill Suites by Marriott Maple Grove
, , India - Full Time
Skills Needed
Sales Strategy, Customer Relationships, Revenue Management, Catering, Guest Satisfaction, Leadership, Sales Calls, Market Analysis, Promotions, Customer Service, Team Collaboration, Event Planning, Feedback Collection, Compliance, Relationship Management, Hospitality
Specialization
Candidates should have either a 2-year degree with 3 years of experience or a 4-year degree with 1 year of experience in sales and marketing or a related field. A background in Business Administration, Marketing, or Hotel and Restaurant Management is preferred.
Experience Required
Minimum 2 year(s)
Housekeeping Associate at Residence InnSpringhill Suites by Marriott Maple Grove
Kathmandu Metropolitan City, Bagamati Province, Nepal - Full Time
Skills Needed
Attention To Detail, Customer Service, Cleaning, Time Management, Teamwork, Communication, Problem Solving, Safety Awareness, Physical Stamina, Confidentiality, Hospitality, Organization, Maintenance Reporting, Guest Interaction, Equipment Handling, Professional Appearance
Specialization
No specific educational or work experience requirements are mentioned for this position. The role requires physical stamina and the ability to perform various cleaning tasks.
Theatre Associate at Marcus Corporation
Saint Louis Park, Minnesota, United States - Full Time
Skills Needed
Interpersonal Communication, Verbal Communication, Written Communication, Learning Agility, Flexibility, Teamwork, Hospitality, Food Safety Compliance, Point Of Sale Operation, Cash Handling, Suggestive Selling, Upselling, Customer Service, Problem Resolution, Sanitation
Specialization
Candidates must possess strong communication skills and be willing and motivated to learn new tasks in a changing industry environment. The role requires a flexible schedule including late evenings, weekends, and holidays, the ability to work in a fast-paced team setting, and a passion for high-quality service.
Bartender (m/f/d) – Restaurant Ribelli (m/f/d) at Accor
Vienna, , Austria - Full Time
Skills Needed
Bartending, Beverage Preparation, Customer Service, Food Running, Hospitality, Teamwork, Communication, Gastronomy
Specialization
Candidates should enjoy working with people and have a passion for gastronomy and hospitality. Previous experience in the hotel or hospitality industry is preferred but not strictly required.
Front Office Agent - on Call at Radisson Hotel Group
Bærum, , Norway - Full Time
Skills Needed
Guest Service, Communication, Problem Solving, Attention To Detail, Patience, Empathy, Teamwork, Hospitality
Specialization
Candidates should possess a positive attitude, strong verbal communication skills, and a passion for hospitality. While previous experience in a similar position is beneficial, it is not strictly required.