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Hospitality Jobs overseas

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On Call Banquet Food Server at San Diego Mission Bay Resort
San Diego, California, United States - Full Time
Skills Needed
Verbal Communication, Customer Service, Organization, Attention To Detail, Reliability, Problem Solving, Hospitality, Teamwork
Specialization
Candidates must have refined verbal communication skills and experience working in a fast-paced environment. A current Food Handler Card and RBS certification are required, along with the ability to stand for long periods.
Front Office Manager at Residence Inn by Marriott Bozeman
, Madhya Pradesh, India - Full Time
Skills Needed
Guest Services, Front Desk Operations, Sales And Marketing, Community Management, Guest Productivity, Event Planning, Relationship Management, Financial Acumen, Hospitality, Guest Relations, Coordination, Problem Resolution, Staffing, Technology Support, Food And Beverage Coordination, Brand Standards
Specialization
Candidates need either a high school diploma or GED with 5 years of relevant experience in guest services or front desk, OR a 2-year degree in a related field (like Business Administration or Hospitality) with 3 years of relevant experience. Experience should be in guest services, front desk, sales and marketing, or a related professional area.
Experience Required
Minimum 5 year(s)
Mgr-Guest Relations-(Saudi Nationality Only) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Makkah Al Mukarramah, Makkah Region, Saudi Arabia - Full Time
Skills Needed
Guest Relations, Hospitality, Service Delivery, Interpersonal Skills, Communication, Leadership, Conflict Resolution, Supervision, Goal Setting, Customer Service, Coaching, Problem Solving, Loss Prevention, Emergency Planning, Front Desk Operations
Specialization
Candidates must have either a high school diploma or GED with one year of guest services or front desk experience, or a 2-year degree in Hotel Management, Hospitality, or Business Administration with no required work experience. A critical requirement is that the candidate must be of Saudi Nationality.
Airport Representative at Towneplace Suites by Marriott Tucson
Mumbai, maharashtra, India - Full Time
Skills Needed
Customer Service, Communication, Problem Solving, Teamwork, Attention To Detail, Professionalism, Confidentiality, Time Management, Adaptability, Hospitality, Relationship Building, Service Orientation, Safety Awareness, Technology Utilization, Guest Relations, Cultural Awareness
Specialization
A high school diploma or G.E.D. equivalent is preferred, but no prior work or supervisory experience is required. The role emphasizes customer service skills and the ability to communicate effectively.
Banquet Captain at Knightsbridge Capital Corporation
Greenough, Montana, United States - Full Time
Skills Needed
Event Management, Beo Preparation, Food Presentation, Guest Service, Training Program Development, Policy Adherence, Timing Oversight, Coordination, Client Communication, Pos System Operation, Menu Knowledge, Alcohol Service Oversight, Budget Management, Guest Satisfaction Improvement, Team Coaching, Hospitality
Specialization
Candidates must possess a Bachelor's Degree or equivalent work experience/training, along with at least one year of experience in Food & Beverage or Banquet Management within a resort or fine dining environment. Required qualifications include TIPS certification, knowledge of world-class hospitality service management, and a current driver's license with two years of driving experience.
Experience Required
Minimum 2 year(s)
Paws Up Barbeque Line Cook at Knightsbridge Capital Corporation
Greenough, Montana, United States - Full Time
Skills Needed
Grilling, Live Fire Cooking, Guest Interaction, Mise En Place, Food Preparation, Quality Control, Equipment Operation, Waste Reduction, Fifo, Sanitation, Stock Rotation, Portioning, Meat Cutting, Hospitality, Professionalism
Specialization
Applicants should possess a high school diploma, GED, or vocational training, preferably with a certificate in culinary arts or a relevant field, alongside at least two years of experience as a Cook or Line Cook. Essential requirements include knowledge of world-class hospitality, a valid Food Handler's License, and a valid State Driver's License with two years of driving experience.
Experience Required
Minimum 2 year(s)
Overnight Cook - Main Kitchen at Knightsbridge Capital Corporation
Greenough, Montana, United States - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Equipment Operation, Sanitation, Food Quality Monitoring, Inventory Management, Food Testing, Portioning, Stock Rotation, Workstation Setup, Cold Food Preparation, Guest Service, Professionalism, Hospitality
Specialization
Candidates must have a high school diploma, GED, or vocational training, along with a certificate in culinary arts or a relevant field, and a minimum of two years of experience as a Cook or Line Cook. A valid Food Handler’s License and a valid State Driver’s License with two years of driving experience are also mandatory.
Experience Required
Minimum 2 year(s)
In Home Dining Attendant at Knightsbridge Capital Corporation
Greenough, Montana, United States - Full Time
Skills Needed
Driving, Service, Coordination, Food Delivery, Guest Interaction, Time Management, Professionalism, Communication, Flexibility, Problem Solving, Attention To Detail, Hospitality, Microsoft Teams
Specialization
Candidates must possess a high school diploma or equivalent, a valid state driver's license, and knowledge of world-class hospitality standards. The role requires the ability to prioritize tasks, work effectively in a fast-paced environment, and maintain a professional demeanor while working outdoors in a remote Montana setting.
Pastry Cook - Main Village at Knightsbridge Capital Corporation
Greenough, Montana, United States - Full Time
Skills Needed
Pastry Preparation, Recipe Following, Dessert Creation, Pastry Decoration, Portion Control, Quality Assurance, Menu Planning, Station Maintenance, Mise En Place, Food Safety Standards, Equipment Operation, Inventory Management, Stock Rotation, Sanitation, Hospitality, Professionalism
Specialization
Applicants should be responsible, energetic, and positive, with previous pastry experience being helpful but ambition encouraged for career growth in the culinary field. Required qualifications include a high school diploma or equivalent, 2+ years of pastry cook or baker experience, knowledge of world-class hospitality, a valid Food Handler's License, and a valid State Driver's License with two years of driving experience.
Experience Required
Minimum 2 year(s)
Outdoor Event Cook at Knightsbridge Capital Corporation
Greenough, Montana, United States - Full Time
Skills Needed
Food Preparation, Live Fire Cooking, Organization, Recipe Adherence, Equipment Operation, Sanitation, Food Quality Monitoring, Inventory Management, Food Testing, Workstation Setup, Cold Food Preparation, Guest Interaction, Professionalism, Hospitality
Specialization
Candidates need a high school diploma, GED, or vocational training, along with 2+ years of experience as a Cook or Line Cook, knowledge of world-class hospitality, a valid Food Handler's License, and a valid State Driver's License with two years of driving experience.
Experience Required
Minimum 2 year(s)
Restaurant Host/Hostess at Chetola Mountain Resort
Blowing Rock, North Carolina, United States - Full Time
Skills Needed
Guest Reception, Seating Management, Reservation System Operation, Front Of House Coordination, Teamwork, Pacing Monitoring, Service Recovery, Inquiry Handling, Attention To Detail, Communication, Multitasking, Professional Appearance, Hospitality, Customer Service, Pos Systems Familiarity
Specialization
Candidates must be energetic, approachable, and possess a naturally warm and polished demeanor, capable of remaining calm under pressure while multitasking accurately. Prior customer service or hospitality experience is preferred, along with reliability and the ability to stand for long periods.
Summer Host at Auberge Collection
Mountain Village, Colorado, United States - Full Time
Skills Needed
Customer Service, Hospitality, Communication, Reservation Systems, Problem Solving, Organization, Teamwork, Attention To Detail
Specialization
Prior experience in customer service or hospitality is preferred, especially in a high-end setting. Strong communication skills and the ability to work a flexible schedule, including weekends and holidays, are essential.
Summer Host at Auberge Collection
Mountain Village, Colorado, United States - Full Time
Skills Needed
Customer Service, Hospitality, Communication Skills, Reservation Systems, Guest Relations, Conflict Resolution, Table Management, Phone Etiquette, Organization, Attention To Detail
Specialization
Candidates should have prior experience in customer service or hospitality, preferably within a high-end environment. Strong communication skills and the ability to work a flexible schedule, including weekends and holidays, are required.
Spa Therapist at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Mumbai, maharashtra, India - Full Time
Skills Needed
Guest Orientation, Locker Room Management, Hospitality, Scheduling Updates, Cleanliness Maintenance, Supply Stocking, Safety Reporting, Company Policy Adherence, Professional Appearance, Guest Service Anticipation, Communication, Teamwork, Quality Assurance
Specialization
The preferred qualifications require a high school diploma or G.E.D. equivalent, but no related work experience or supervisory experience is necessary. Candidates must be able to perform physical tasks such as reaching, bending, lifting up to 10 pounds, and standing or walking for extended periods.
Guest Services Supervisor at Bartell Hotels, a CALP
San Diego, California, United States - Full Time
Skills Needed
Guest Services, Supervision, Customer Service, Problem Solving, Communication, Teamwork, Cash Handling, Record Keeping, Reservation Management, Conflict Resolution, Attention To Detail, Time Management, Leadership, Initiative, Hospitality, Multitasking
Specialization
The position requires effective handling of guest interactions and the ability to supervise staff in the absence of the Department Manager. Candidates should demonstrate strong problem-solving skills and a commitment to guest satisfaction.
Experience Required
Minimum 2 year(s)
Host (PM) at Kimpton Hotels & Restaurants
Salt Lake City, Utah, United States - Full Time
Skills Needed
Customer Service, Hospitality, Communication Skills, Prioritization, Task Management, Product Knowledge, Menu Knowledge, Allergy Information, Point Of Sale System, Reservation System, Interpersonal Skills, Experience Crafting, Food Handler Certification, Flexibility, Gracious Manner
Specialization
Candidates should ideally have previous customer service or hospitality experience and must be able to prioritize multiple tasks in a dynamic setting while learning and presenting menu and allergy information. A flexible schedule including nights, weekends, and holidays is required, along with excellent interpersonal skills and a passion for hospitality.
Host/ess at Auberge Collection
Town of Gardiner, New York, United States - Full Time
Skills Needed
Guest Greeting, Reservation Management, Phone Etiquette, In Room Dining Orders, Table Assignment, Station Setup, Cleanliness Maintenance, Guest Profile Monitoring, Complaint Resolution, Communication Skills, Positive Attitude, Record Keeping, Coordination, Customer Service, Hospitality
Specialization
Candidates must have prior experience in customer service or hospitality, preferably in a high-end setting, along with strong communication skills and fluency in English for speaking and writing. Applicants must also be of minimum age to serve alcohol and flexible to work variable schedules including weekends and holidays.
KELNER / KELNERKA A'LA CARTE at Accor
Szczyrk, Silesian Voivodeship, Poland - Full Time
Skills Needed
A La Carte Service, Guest Service, Haccp Compliance, Teamwork, Personal Culture, Hotel Equipment Care, Hospitality, Communication
Specialization
Candidates must have proficiency in the Polish language sufficient for free communication; knowledge of English and prior experience are considered additional assets. Essential qualities include a smile, hospitality, openness, high personal culture, teamwork skills, and proper care for hotel equipment.
Kickback Host at Drury Hotels
Pigeon Forge, Tennessee, United States - Full Time
Skills Needed
Food Preparation, Clean Up, Food Safety Standards, Inventory Management, Guest Service, Hospitality, Communication, Problem Solving, Hotel Knowledge, Community Knowledge
Specialization
Drury Hotels seeks friendly, energetic communicators with a can-do spirit who possess knowledge of hotel accommodations, the local community, and hotel services. Candidates must be able to conduct accurate food inventory, maintain a warm manner with guests, and effectively follow written and verbal directions in English.
Duty Manager at SINGAPORE MARRIOTT TANG PLAZA HOTEL
, west bengal, India - Full Time
Skills Needed
Guest Services, Front Desk, Housekeeping, Hospitality, Problem Resolution, Guest Relations, Loss Prevention, Staffing Management, Financial Review, Customer Service, Employee Empowerment, Complaint Handling, Accident Investigation, Policy Administration, Emergency Planning, Team Recognition
Specialization
Candidates must possess either a high school diploma or GED with four years of relevant experience, or a 2-year degree in a related field with two years of experience in guest services, front desk, or housekeeping. Key requirements include maintaining strong departmental relationships, focusing on guest satisfaction, understanding profitability goals, and actively managing the guest experience.
Experience Required
Minimum 2 year(s)
On Call Banquet Food Server at San Diego Mission Bay Resort
San Diego, California, United States -
Full Time

Start Date

Immediate

Expiry Date

21 Jul, 26

Salary

17.75

Posted On

22 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Verbal communication, Customer service, Organization, Attention to detail, Reliability, Problem solving, Hospitality, Teamwork

Industry

Hospitality

Description
Description The JOB: As a On Call Banquet Server you will have the opportunity to meet and interact with people from all over the world! Our Banquet Servers proudly showcase our meeting space and food & beverage creations through events that range from business meetings to weddings. The Banquet Server is a highly visible role in which you directly impact the guests stay and have the ability to create memories that will last a lifetime! YOU: To be successful in this position, we're looking for an amazing people connector, who thrives on creating experiences and problem solving. This role as Banquet Server requires skills such as organization, attention to detail, reliability and a desire to take care of others. OFFER: In return, you are rewarded with a competitive compensation package, incentive opportunities, matching 401k, free parking and free meals, on demand pay - Your Pay before Payday, and travel discounts at partner Noble House Hotels around the country! This position pays : $17.75 per hour. Our CULTURE: People who best fit our culture are hard-working, reliable team players with a passion for hospitality. We look for candidates with a 'can do' attitude and a willingness to learn. We let our personalities shine and we like to have fun. The Mission Bay Resort Hotel is part of Noble House Hotels & Resorts: a curated collection of 23+ unique hotels around the Americas, distinctly unique in location and soul. At Mission Bay Resort, we take pride in supporting our initiatives towards Diversity, Equity, Inclusion and Accessibility. We have established a hotel committee to bring together a variety of thoughts, perspectives, and expressions – and we would love for you to share yours with the team! Noble House Hotels & Resorts are proud to encourage and support an environment where everyone can be a successful team member (come as they are) as their true authentic self. We are an equal opportunity workplace and employer that does not discriminate based on race, color, disability, gender/sex, sexual orientation, religion, national origin, age, veteran status, or any other protected status. We are committed to building a team (rooted in family) and a workplace where we are all able to be successful based solely on our individual qualifications, experience, abilities and job performance. Requirements Refined verbal communication skills Experience in taking care of guests in a fast paced environment Flexible schedule availability Ability to stand for long periods of time Current Food Handler Card and RBS certified Hospitality experience is a plus.
Responsibilities
The Banquet Server is responsible for interacting with guests and showcasing meeting spaces and food and beverage creations during events. This role directly impacts the guest experience by providing high-quality service at business meetings and weddings.
On Call Banquet Food Server at San Diego Mission Bay Resort
San Diego, California, United States - Full Time
Skills Needed
Verbal Communication, Customer Service, Organization, Attention To Detail, Reliability, Problem Solving, Hospitality, Teamwork
Specialization
Candidates must have refined verbal communication skills and experience working in a fast-paced environment. A current Food Handler Card and RBS certification are required, along with the ability to stand for long periods.
Front Office Manager at Residence Inn by Marriott Bozeman
, Madhya Pradesh, India - Full Time
Skills Needed
Guest Services, Front Desk Operations, Sales And Marketing, Community Management, Guest Productivity, Event Planning, Relationship Management, Financial Acumen, Hospitality, Guest Relations, Coordination, Problem Resolution, Staffing, Technology Support, Food And Beverage Coordination, Brand Standards
Specialization
Candidates need either a high school diploma or GED with 5 years of relevant experience in guest services or front desk, OR a 2-year degree in a related field (like Business Administration or Hospitality) with 3 years of relevant experience. Experience should be in guest services, front desk, sales and marketing, or a related professional area.
Experience Required
Minimum 5 year(s)
Mgr-Guest Relations-(Saudi Nationality Only) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Makkah Al Mukarramah, Makkah Region, Saudi Arabia - Full Time
Skills Needed
Guest Relations, Hospitality, Service Delivery, Interpersonal Skills, Communication, Leadership, Conflict Resolution, Supervision, Goal Setting, Customer Service, Coaching, Problem Solving, Loss Prevention, Emergency Planning, Front Desk Operations
Specialization
Candidates must have either a high school diploma or GED with one year of guest services or front desk experience, or a 2-year degree in Hotel Management, Hospitality, or Business Administration with no required work experience. A critical requirement is that the candidate must be of Saudi Nationality.
Airport Representative at Towneplace Suites by Marriott Tucson
Mumbai, maharashtra, India - Full Time
Skills Needed
Customer Service, Communication, Problem Solving, Teamwork, Attention To Detail, Professionalism, Confidentiality, Time Management, Adaptability, Hospitality, Relationship Building, Service Orientation, Safety Awareness, Technology Utilization, Guest Relations, Cultural Awareness
Specialization
A high school diploma or G.E.D. equivalent is preferred, but no prior work or supervisory experience is required. The role emphasizes customer service skills and the ability to communicate effectively.
Banquet Captain at Knightsbridge Capital Corporation
Greenough, Montana, United States - Full Time
Skills Needed
Event Management, Beo Preparation, Food Presentation, Guest Service, Training Program Development, Policy Adherence, Timing Oversight, Coordination, Client Communication, Pos System Operation, Menu Knowledge, Alcohol Service Oversight, Budget Management, Guest Satisfaction Improvement, Team Coaching, Hospitality
Specialization
Candidates must possess a Bachelor's Degree or equivalent work experience/training, along with at least one year of experience in Food & Beverage or Banquet Management within a resort or fine dining environment. Required qualifications include TIPS certification, knowledge of world-class hospitality service management, and a current driver's license with two years of driving experience.
Experience Required
Minimum 2 year(s)
Paws Up Barbeque Line Cook at Knightsbridge Capital Corporation
Greenough, Montana, United States - Full Time
Skills Needed
Grilling, Live Fire Cooking, Guest Interaction, Mise En Place, Food Preparation, Quality Control, Equipment Operation, Waste Reduction, Fifo, Sanitation, Stock Rotation, Portioning, Meat Cutting, Hospitality, Professionalism
Specialization
Applicants should possess a high school diploma, GED, or vocational training, preferably with a certificate in culinary arts or a relevant field, alongside at least two years of experience as a Cook or Line Cook. Essential requirements include knowledge of world-class hospitality, a valid Food Handler's License, and a valid State Driver's License with two years of driving experience.
Experience Required
Minimum 2 year(s)
Overnight Cook - Main Kitchen at Knightsbridge Capital Corporation
Greenough, Montana, United States - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Equipment Operation, Sanitation, Food Quality Monitoring, Inventory Management, Food Testing, Portioning, Stock Rotation, Workstation Setup, Cold Food Preparation, Guest Service, Professionalism, Hospitality
Specialization
Candidates must have a high school diploma, GED, or vocational training, along with a certificate in culinary arts or a relevant field, and a minimum of two years of experience as a Cook or Line Cook. A valid Food Handler’s License and a valid State Driver’s License with two years of driving experience are also mandatory.
Experience Required
Minimum 2 year(s)
In Home Dining Attendant at Knightsbridge Capital Corporation
Greenough, Montana, United States - Full Time
Skills Needed
Driving, Service, Coordination, Food Delivery, Guest Interaction, Time Management, Professionalism, Communication, Flexibility, Problem Solving, Attention To Detail, Hospitality, Microsoft Teams
Specialization
Candidates must possess a high school diploma or equivalent, a valid state driver's license, and knowledge of world-class hospitality standards. The role requires the ability to prioritize tasks, work effectively in a fast-paced environment, and maintain a professional demeanor while working outdoors in a remote Montana setting.
Pastry Cook - Main Village at Knightsbridge Capital Corporation
Greenough, Montana, United States - Full Time
Skills Needed
Pastry Preparation, Recipe Following, Dessert Creation, Pastry Decoration, Portion Control, Quality Assurance, Menu Planning, Station Maintenance, Mise En Place, Food Safety Standards, Equipment Operation, Inventory Management, Stock Rotation, Sanitation, Hospitality, Professionalism
Specialization
Applicants should be responsible, energetic, and positive, with previous pastry experience being helpful but ambition encouraged for career growth in the culinary field. Required qualifications include a high school diploma or equivalent, 2+ years of pastry cook or baker experience, knowledge of world-class hospitality, a valid Food Handler's License, and a valid State Driver's License with two years of driving experience.
Experience Required
Minimum 2 year(s)
Outdoor Event Cook at Knightsbridge Capital Corporation
Greenough, Montana, United States - Full Time
Skills Needed
Food Preparation, Live Fire Cooking, Organization, Recipe Adherence, Equipment Operation, Sanitation, Food Quality Monitoring, Inventory Management, Food Testing, Workstation Setup, Cold Food Preparation, Guest Interaction, Professionalism, Hospitality
Specialization
Candidates need a high school diploma, GED, or vocational training, along with 2+ years of experience as a Cook or Line Cook, knowledge of world-class hospitality, a valid Food Handler's License, and a valid State Driver's License with two years of driving experience.
Experience Required
Minimum 2 year(s)
Restaurant Host/Hostess at Chetola Mountain Resort
Blowing Rock, North Carolina, United States - Full Time
Skills Needed
Guest Reception, Seating Management, Reservation System Operation, Front Of House Coordination, Teamwork, Pacing Monitoring, Service Recovery, Inquiry Handling, Attention To Detail, Communication, Multitasking, Professional Appearance, Hospitality, Customer Service, Pos Systems Familiarity
Specialization
Candidates must be energetic, approachable, and possess a naturally warm and polished demeanor, capable of remaining calm under pressure while multitasking accurately. Prior customer service or hospitality experience is preferred, along with reliability and the ability to stand for long periods.
Summer Host at Auberge Collection
Mountain Village, Colorado, United States - Full Time
Skills Needed
Customer Service, Hospitality, Communication, Reservation Systems, Problem Solving, Organization, Teamwork, Attention To Detail
Specialization
Prior experience in customer service or hospitality is preferred, especially in a high-end setting. Strong communication skills and the ability to work a flexible schedule, including weekends and holidays, are essential.
Summer Host at Auberge Collection
Mountain Village, Colorado, United States - Full Time
Skills Needed
Customer Service, Hospitality, Communication Skills, Reservation Systems, Guest Relations, Conflict Resolution, Table Management, Phone Etiquette, Organization, Attention To Detail
Specialization
Candidates should have prior experience in customer service or hospitality, preferably within a high-end environment. Strong communication skills and the ability to work a flexible schedule, including weekends and holidays, are required.
Spa Therapist at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Mumbai, maharashtra, India - Full Time
Skills Needed
Guest Orientation, Locker Room Management, Hospitality, Scheduling Updates, Cleanliness Maintenance, Supply Stocking, Safety Reporting, Company Policy Adherence, Professional Appearance, Guest Service Anticipation, Communication, Teamwork, Quality Assurance
Specialization
The preferred qualifications require a high school diploma or G.E.D. equivalent, but no related work experience or supervisory experience is necessary. Candidates must be able to perform physical tasks such as reaching, bending, lifting up to 10 pounds, and standing or walking for extended periods.
Guest Services Supervisor at Bartell Hotels, a CALP
San Diego, California, United States - Full Time
Skills Needed
Guest Services, Supervision, Customer Service, Problem Solving, Communication, Teamwork, Cash Handling, Record Keeping, Reservation Management, Conflict Resolution, Attention To Detail, Time Management, Leadership, Initiative, Hospitality, Multitasking
Specialization
The position requires effective handling of guest interactions and the ability to supervise staff in the absence of the Department Manager. Candidates should demonstrate strong problem-solving skills and a commitment to guest satisfaction.
Experience Required
Minimum 2 year(s)
Host (PM) at Kimpton Hotels & Restaurants
Salt Lake City, Utah, United States - Full Time
Skills Needed
Customer Service, Hospitality, Communication Skills, Prioritization, Task Management, Product Knowledge, Menu Knowledge, Allergy Information, Point Of Sale System, Reservation System, Interpersonal Skills, Experience Crafting, Food Handler Certification, Flexibility, Gracious Manner
Specialization
Candidates should ideally have previous customer service or hospitality experience and must be able to prioritize multiple tasks in a dynamic setting while learning and presenting menu and allergy information. A flexible schedule including nights, weekends, and holidays is required, along with excellent interpersonal skills and a passion for hospitality.
Host/ess at Auberge Collection
Town of Gardiner, New York, United States - Full Time
Skills Needed
Guest Greeting, Reservation Management, Phone Etiquette, In Room Dining Orders, Table Assignment, Station Setup, Cleanliness Maintenance, Guest Profile Monitoring, Complaint Resolution, Communication Skills, Positive Attitude, Record Keeping, Coordination, Customer Service, Hospitality
Specialization
Candidates must have prior experience in customer service or hospitality, preferably in a high-end setting, along with strong communication skills and fluency in English for speaking and writing. Applicants must also be of minimum age to serve alcohol and flexible to work variable schedules including weekends and holidays.
KELNER / KELNERKA A'LA CARTE at Accor
Szczyrk, Silesian Voivodeship, Poland - Full Time
Skills Needed
A La Carte Service, Guest Service, Haccp Compliance, Teamwork, Personal Culture, Hotel Equipment Care, Hospitality, Communication
Specialization
Candidates must have proficiency in the Polish language sufficient for free communication; knowledge of English and prior experience are considered additional assets. Essential qualities include a smile, hospitality, openness, high personal culture, teamwork skills, and proper care for hotel equipment.
Kickback Host at Drury Hotels
Pigeon Forge, Tennessee, United States - Full Time
Skills Needed
Food Preparation, Clean Up, Food Safety Standards, Inventory Management, Guest Service, Hospitality, Communication, Problem Solving, Hotel Knowledge, Community Knowledge
Specialization
Drury Hotels seeks friendly, energetic communicators with a can-do spirit who possess knowledge of hotel accommodations, the local community, and hotel services. Candidates must be able to conduct accurate food inventory, maintain a warm manner with guests, and effectively follow written and verbal directions in English.
Duty Manager at SINGAPORE MARRIOTT TANG PLAZA HOTEL
, west bengal, India - Full Time
Skills Needed
Guest Services, Front Desk, Housekeeping, Hospitality, Problem Resolution, Guest Relations, Loss Prevention, Staffing Management, Financial Review, Customer Service, Employee Empowerment, Complaint Handling, Accident Investigation, Policy Administration, Emergency Planning, Team Recognition
Specialization
Candidates must possess either a high school diploma or GED with four years of relevant experience, or a 2-year degree in a related field with two years of experience in guest services, front desk, or housekeeping. Key requirements include maintaining strong departmental relationships, focusing on guest satisfaction, understanding profitability goals, and actively managing the guest experience.
Experience Required
Minimum 2 year(s)