Y-Axis Jobs Logo
Send us feedback
telephone  +91 7670 800 001
Log in Sign up Try Premium

Hospitality Jobs overseas

About 49533 results in (4) seconds Clear Filters

Jobs Search

About 49533 results in (4) seconds
Sr Client Services Project Manager (Aven Hospitality) at Aven Hospitality
Bengaluru, karnataka, India - Full Time
Skills Needed
Project Management, Client Services, Stakeholder Management, Technical Presentation, Data Analysis, Mentoring, Hospitality Technology, Strategic Planning
Specialization
Requires a 4-year degree or advanced degree with typically 5 to 7 years of related professional experience. Must demonstrate the ability to analyze diverse data and gain cooperation from internal and external senior personnel.
Experience Required
Minimum 5 year(s)
Talent & Culture Manager at Azul Hospitality
Koloa, Hawaii, United States - Full Time
Skills Needed
Recruiting, Onboarding, Employee Benefits Administration, Employment Law Compliance, Paycom, Performance Appraisals, Training Coordination, Labor Reporting, Conflict Resolution, Personnel File Management, Workers Compensation Processing, Eeoc Guidelines
Specialization
Requires a high school diploma with a bachelor's degree preferred and 1-3 years of HR experience, ideally in a hotel or resort setting. Must possess strong leadership skills and proficiency in MS Office and HR software like Paycom.
Experience Required
Minimum 2 year(s)
HR Administrator - Resorts at SWOT Hospitality
Athens, Attica, Greece - Full Time
Skills Needed
Hr Administration, Organizational Skills, Time Management, Attention To Detail, Ms Office, Excel, Communication, Interpersonal Skills, Confidentiality, Professionalism
Specialization
Candidates must hold a bachelor's degree in Human Resources, Business Administration, or a related field. Previous experience in HR administration, preferably within the hospitality industry, and proficiency in MS Excel are required.
Experience Required
Minimum 2 year(s)
Guest Services Agent (Part Time) - The Benson Hotel at Sage Hospitality
Aurora District, Colorado, United States - Full Time
Skills Needed
Customer Service, Cash Handling, Check In Procedures, Check Out Procedures, Pbx Operation, Suggestive Selling, Reservation Management, Communication Skills, Organization, Conflict Resolution, Mathematical Aptitude, Computer Literacy
Specialization
Requires a high school diploma or equivalent and basic customer service skills with a focus on cash handling and computer usage. Candidates must have open availability to work nights, weekends, and holidays.
Banquet House person - Part-Time at Sage Hospitality
Aurora District, Colorado, United States - Full Time
Skills Needed
Banquet Setup, Room Maintenance, Housekeeping, Event Breakdown, Physical Stamina, Communication, Time Management
Specialization
No formal education is required, though prior housekeeping experience is desirable. Candidates must be able to lift 50+ lbs and have open availability to work nights, weekends, and holidays.
Breakfast Host at Sage Hospitality
Breckenridge, Colorado, United States - Full Time
Skills Needed
Customer Service, Cash Handling, Reservation Management, Point Of Sale Systems, Guest Relations, Communication Skills, Mathematical Aptitude, Conflict Resolution, Multitasking, Front Of House Operations
Specialization
Candidates must have a high school diploma or equivalent and at least 3 months of experience in customer service and heavy cash handling. Proficiency in basic mathematics and the ability to stand for entire shifts is required.
Λάντζα Μήλος at SWOT Hospitality
Pikermi Municipal Unit, Attica, Greece - Full Time
Skills Needed
Stewardship, Teamwork, Collaboration, Interpersonal Skills
Specialization
Candidates must have relevant previous experience as a steward. A pleasant personality and the ability to work effectively within a team are required.
Experience Required
Minimum 2 year(s)
AM Server at Acme Hospitality
Nevada City, California, United States - Full Time
Skills Needed
Customer Service, Pos Systems, Fine Dining Etiquette, Wine Pairing, Upselling, Multitasking, Communication Skills, Problem Solving, Food Safety, Alcohol Service, Order Taking, Payment Processing
Specialization
Requires at least 2 years of experience in fine dining or upscale restaurants. Must possess RBS and Food Handler certifications along with strong knowledge of food and beverage menus.
Experience Required
Minimum 2 year(s)
Server - PT - Hotel Indigo at Sage Hospitality
Denver, Colorado, United States - Full Time
Skills Needed
Customer Service, Food Service, Cash Handling, Order Taking, Menu Knowledge, Cleaning Standards, Communication, Multitasking, Organization, Conflict Resolution
Specialization
Requires a high school diploma or equivalent and at least 3 months of experience in a similar position. Must possess basic knowledge of restaurant operations and the physical ability to lift up to 50 lbs.
PT Steward at Sage Hospitality
Estes Park, Colorado, United States - Full Time
Skills Needed
Dishwashing, Sanitization, Chemical Handling, Industrial Equipment Operation, Kitchen Maintenance, Manual Scrubbing, Polishing, Waste Management, Health Compliance, Time Management
Specialization
No formal education or prior experience is required, though basic knowledge of dishwashing is necessary. Candidates must be physically capable of lifting up to 50 lbs and standing for prolonged periods in a kitchen environment.
Prep Cook at Acme Hospitality
Santa Barbara, California, United States - Full Time
Skills Needed
Food Preparation, Knife Skills, Food Safety, Sanitation, Portion Control, Inventory Management, Time Management, Teamwork, Recipe Adherence, Fifo, Kitchen Equipment Operation, Communication
Specialization
Requires a current State Food Handler Certification and availability to work Wednesday through Sunday. Basic knife skills and physical stamina are essential, while previous prep cook experience is preferred.
Busser at Acme Hospitality
Santa Barbara, California, United States - Full Time
Skills Needed
Table Clearing, Table Resetting, Customer Service, Fine Dining Etiquette, Food Handling, Sanitation Practices, Communication, Team Collaboration, Time Management, Physical Stamina
Specialization
Candidates should have a Food Handler Certification and preferably experience in upscale or fine dining environments. Physical stamina and a professional demeanor are required to handle fast-paced shifts and guest interactions.
Senior Construction Project Manager – Hotel Development at Seva Hospitality
Florence, Kentucky, United States - Full Time
Skills Needed
Hotel Development, Project Management, Insulated Concrete Form (Icf), Budgeting, Feasibility Analysis, Value Engineering, Scheduling, Contract Management, Cost Reporting, Forecasting, Blue Beam, Ms Project, Raken, Osha Certification, Stakeholder Management, Ground Up Construction
Specialization
Requires a Bachelor's degree in Construction Management or a related field and 5+ years of experience in hotel development. Strong preference is given to candidates with hands-on experience in Insulated Concrete Form (ICF) construction.
Experience Required
Minimum 5 year(s)
Dishwasher at Sage Hospitality
Estes Park, Colorado, United States - Full Time
Skills Needed
Dishwashing, Sanitization, Chemical Handling, Industrial Dishwasher Operation, Kitchen Maintenance, Manual Scrubbing, Polishing Silverware, Waste Management, Health Compliance, Time Management
Specialization
No formal education or prior experience is required, though basic knowledge of dishwashing is necessary. Must be physically capable of lifting up to 50 lbs and standing for the duration of the shift.
Room Attendant at Sage Hospitality
Portland, Oregon, United States - Full Time
Skills Needed
General Cleaning Principles, Cleaning Product Usage, Cleaning Equipment Operation, Verbal Communication, Written Communication, Time Management, Attention To Detail, Physical Stamina
Specialization
No formal education or prior experience is required for this position. Candidates must have basic knowledge of cleaning principles and the physical ability to lift up to 50lbs and perform strenuous activity.
Tour Cashier at Sage Hospitality
Estes Park, Colorado, United States - Full Time
Skills Needed
Cash Handling, Customer Service, Storytelling, Operational Excellence, Creativity, Hospitality Management
Specialization
The candidate should be an experienced cashier with an entrepreneurial spirit and a passion for hospitality. They must be an independent thinker capable of bringing creativity to the role.
Lead Client Services Project Manager - Aven Hospitality at Aven Hospitality
Krakow, Lesser Poland Voivodeship, Poland - Full Time
Skills Needed
Project Management, Team Leadership, Client Services, Stakeholder Management, Technical Presentation, Functional Mentorship, Data Analysis, Hospitality Technology
Specialization
Requires a 4-year degree or equivalent with typically 7 to 9 years of related experience. Candidates must possess the ability to gain cooperation from peers and present technical information effectively.
Experience Required
Minimum 5 year(s)
Sous Chef at Epic Hospitality
Charleston, South Carolina, United States - Full Time
Skills Needed
Kitchen Leadership, High Volume Line Experience, Staff Training, Inventory Management, Scheduling, Sanitation Standards, Food Quality Control, Operational Efficiency, Team Development, Hospitality Management
Specialization
Requires at least 2 years of kitchen leadership experience and strong line experience in high-volume environments. Candidates must possess a positive leadership style and a passion for hospitality and team culture.
Experience Required
Minimum 2 year(s)
Front Desk Agent at Sage Hospitality
Estes Park, Colorado, United States - Full Time
Skills Needed
Customer Service, Cash Handling, Reservation Management, Pbx Operation, Suggestive Selling, Conflict Resolution, Organization, Communication Skills, Computer Literacy, Mathematical Aptitude
Specialization
A high school diploma or equivalent is required, along with basic mathematical aptitude and customer service skills. Candidates must be fluent in English and capable of handling stressful situations with tact.
Sous Chef at Sage Hospitality
Boulder, Colorado, United States - Full Time
Skills Needed
Kitchen Management, Food Production, Labor Cost Control, Food Cost Management, Staff Training, Menu Implementation, Sanitation Standards, Performance Reviews, Scheduling, Budget Analysis, Food Safety, Human Resources Management
Specialization
Requires a high school diploma or equivalent and one to two years of experience in a related culinary position. Candidates must possess advanced knowledge of food profession principles and the ability to handle the physical demands of a high-volume kitchen.
Sr Client Services Project Manager (Aven Hospitality) at Aven Hospitality
Bengaluru, karnataka, India -
Full Time

Start Date

Immediate

Expiry Date

25 Sep, 26

Salary

0.0

Posted On

27 Jun, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Project Management, Client Services, Stakeholder Management, Technical Presentation, Data Analysis, Mentoring, Hospitality Technology, Strategic Planning

Industry

Hospitality

Description
Aven Hospitality is an innovative technology provider powered by SynXis®, the leading global hospitality commerce and distribution platform. We empower hoteliers around the world to exceed expectations, solve daily challenges, and stay ahead of the competition. With our comprehensive portfolio of solutions, hoteliers can manage distribution, retailing, payments, operations, and more. Providing hoteliers the tools to maximize revenue, improve operational efficiency, and deliver personalized guest experiences that drive satisfaction. Our tools are built to seamlessly integrate with each hotelier’s unique strategy, elevating guest satisfaction and creating meaningful connections. We are pioneering AI in hospitality technology to unlock new opportunities, drive efficiency, and personalize the guest experience. By prioritizing stability, scalability, and data-driven insights, we equip hoteliers to adapt and thrive in an ever-changing landscape, ready for whatever comes next. Complexity: A seasoned, experienced professional with a full understanding of area of specialization; resolves a wide range of issues in creative ways. This job is the fully qualified position. Experience: 4 year degree/post 4 year degree, and typically 5 - 7 years of related experience; or an advanced degree without experience; or equivalent work experience Impact: Decisions have impact on success of project team, department, work group, and/or client. Influence / Leadership: Frequently interacts with subordinate functional peer groups. Interaction normally requires the ability to gain cooperation of others, conducting presentations of technical information concerning specific projects or schedules. Scope: Works on problems of diverse scope where analysis of data requires evaluation of identifiable factors. Demonstrates good judgment in selecting methods and techniques for obtaining solutions. Networks with senior internal and external personnel in own area of expertise. Supervision: If in a more experienced role may mentor junior staff. We will give careful consideration to your application and review your details against the position criteria. You will receive separate notification as your application progresses. Please note that only candidates who meet the minimum criteria for the role will proceed in the selection process. About Aven Hospitality Aven Hospitality is an innovative technology provider powered by SynXis®, the leading global hospitality commerce and distribution platform. We empower hoteliers around the world to exceed expectations, solve daily challenges, and stay ahead of the competition. With our comprehensive portfolio of solutions, hoteliers can manage distribution, retailing, payments, operations, and more. Providing hoteliers the tools to maximize revenue, improve operational efficiency, and deliver personalized guest experiences that drive satisfaction. Our tools are built to seamlessly integrate with each hotelier’s unique strategy, elevating guest satisfaction and creating meaningful connections. We are pioneering AI in hospitality technology to unlock new opportunities, drive efficiency, and personalize the guest experience. By prioritizing stability, scalability, and data-driven insights, we equip hoteliers to adapt and thrive in an ever-changing landscape, ready for whatever comes next.
Responsibilities
Manage client services projects and resolve complex issues using creative solutions to ensure project success. Coordinate with functional peer groups and present technical information regarding project schedules and deliverables.
Sr Client Services Project Manager (Aven Hospitality) at Aven Hospitality
Bengaluru, karnataka, India - Full Time
Skills Needed
Project Management, Client Services, Stakeholder Management, Technical Presentation, Data Analysis, Mentoring, Hospitality Technology, Strategic Planning
Specialization
Requires a 4-year degree or advanced degree with typically 5 to 7 years of related professional experience. Must demonstrate the ability to analyze diverse data and gain cooperation from internal and external senior personnel.
Experience Required
Minimum 5 year(s)
Talent & Culture Manager at Azul Hospitality
Koloa, Hawaii, United States - Full Time
Skills Needed
Recruiting, Onboarding, Employee Benefits Administration, Employment Law Compliance, Paycom, Performance Appraisals, Training Coordination, Labor Reporting, Conflict Resolution, Personnel File Management, Workers Compensation Processing, Eeoc Guidelines
Specialization
Requires a high school diploma with a bachelor's degree preferred and 1-3 years of HR experience, ideally in a hotel or resort setting. Must possess strong leadership skills and proficiency in MS Office and HR software like Paycom.
Experience Required
Minimum 2 year(s)
HR Administrator - Resorts at SWOT Hospitality
Athens, Attica, Greece - Full Time
Skills Needed
Hr Administration, Organizational Skills, Time Management, Attention To Detail, Ms Office, Excel, Communication, Interpersonal Skills, Confidentiality, Professionalism
Specialization
Candidates must hold a bachelor's degree in Human Resources, Business Administration, or a related field. Previous experience in HR administration, preferably within the hospitality industry, and proficiency in MS Excel are required.
Experience Required
Minimum 2 year(s)
Guest Services Agent (Part Time) - The Benson Hotel at Sage Hospitality
Aurora District, Colorado, United States - Full Time
Skills Needed
Customer Service, Cash Handling, Check In Procedures, Check Out Procedures, Pbx Operation, Suggestive Selling, Reservation Management, Communication Skills, Organization, Conflict Resolution, Mathematical Aptitude, Computer Literacy
Specialization
Requires a high school diploma or equivalent and basic customer service skills with a focus on cash handling and computer usage. Candidates must have open availability to work nights, weekends, and holidays.
Banquet House person - Part-Time at Sage Hospitality
Aurora District, Colorado, United States - Full Time
Skills Needed
Banquet Setup, Room Maintenance, Housekeeping, Event Breakdown, Physical Stamina, Communication, Time Management
Specialization
No formal education is required, though prior housekeeping experience is desirable. Candidates must be able to lift 50+ lbs and have open availability to work nights, weekends, and holidays.
Breakfast Host at Sage Hospitality
Breckenridge, Colorado, United States - Full Time
Skills Needed
Customer Service, Cash Handling, Reservation Management, Point Of Sale Systems, Guest Relations, Communication Skills, Mathematical Aptitude, Conflict Resolution, Multitasking, Front Of House Operations
Specialization
Candidates must have a high school diploma or equivalent and at least 3 months of experience in customer service and heavy cash handling. Proficiency in basic mathematics and the ability to stand for entire shifts is required.
Λάντζα Μήλος at SWOT Hospitality
Pikermi Municipal Unit, Attica, Greece - Full Time
Skills Needed
Stewardship, Teamwork, Collaboration, Interpersonal Skills
Specialization
Candidates must have relevant previous experience as a steward. A pleasant personality and the ability to work effectively within a team are required.
Experience Required
Minimum 2 year(s)
AM Server at Acme Hospitality
Nevada City, California, United States - Full Time
Skills Needed
Customer Service, Pos Systems, Fine Dining Etiquette, Wine Pairing, Upselling, Multitasking, Communication Skills, Problem Solving, Food Safety, Alcohol Service, Order Taking, Payment Processing
Specialization
Requires at least 2 years of experience in fine dining or upscale restaurants. Must possess RBS and Food Handler certifications along with strong knowledge of food and beverage menus.
Experience Required
Minimum 2 year(s)
Server - PT - Hotel Indigo at Sage Hospitality
Denver, Colorado, United States - Full Time
Skills Needed
Customer Service, Food Service, Cash Handling, Order Taking, Menu Knowledge, Cleaning Standards, Communication, Multitasking, Organization, Conflict Resolution
Specialization
Requires a high school diploma or equivalent and at least 3 months of experience in a similar position. Must possess basic knowledge of restaurant operations and the physical ability to lift up to 50 lbs.
PT Steward at Sage Hospitality
Estes Park, Colorado, United States - Full Time
Skills Needed
Dishwashing, Sanitization, Chemical Handling, Industrial Equipment Operation, Kitchen Maintenance, Manual Scrubbing, Polishing, Waste Management, Health Compliance, Time Management
Specialization
No formal education or prior experience is required, though basic knowledge of dishwashing is necessary. Candidates must be physically capable of lifting up to 50 lbs and standing for prolonged periods in a kitchen environment.
Prep Cook at Acme Hospitality
Santa Barbara, California, United States - Full Time
Skills Needed
Food Preparation, Knife Skills, Food Safety, Sanitation, Portion Control, Inventory Management, Time Management, Teamwork, Recipe Adherence, Fifo, Kitchen Equipment Operation, Communication
Specialization
Requires a current State Food Handler Certification and availability to work Wednesday through Sunday. Basic knife skills and physical stamina are essential, while previous prep cook experience is preferred.
Busser at Acme Hospitality
Santa Barbara, California, United States - Full Time
Skills Needed
Table Clearing, Table Resetting, Customer Service, Fine Dining Etiquette, Food Handling, Sanitation Practices, Communication, Team Collaboration, Time Management, Physical Stamina
Specialization
Candidates should have a Food Handler Certification and preferably experience in upscale or fine dining environments. Physical stamina and a professional demeanor are required to handle fast-paced shifts and guest interactions.
Senior Construction Project Manager – Hotel Development at Seva Hospitality
Florence, Kentucky, United States - Full Time
Skills Needed
Hotel Development, Project Management, Insulated Concrete Form (Icf), Budgeting, Feasibility Analysis, Value Engineering, Scheduling, Contract Management, Cost Reporting, Forecasting, Blue Beam, Ms Project, Raken, Osha Certification, Stakeholder Management, Ground Up Construction
Specialization
Requires a Bachelor's degree in Construction Management or a related field and 5+ years of experience in hotel development. Strong preference is given to candidates with hands-on experience in Insulated Concrete Form (ICF) construction.
Experience Required
Minimum 5 year(s)
Dishwasher at Sage Hospitality
Estes Park, Colorado, United States - Full Time
Skills Needed
Dishwashing, Sanitization, Chemical Handling, Industrial Dishwasher Operation, Kitchen Maintenance, Manual Scrubbing, Polishing Silverware, Waste Management, Health Compliance, Time Management
Specialization
No formal education or prior experience is required, though basic knowledge of dishwashing is necessary. Must be physically capable of lifting up to 50 lbs and standing for the duration of the shift.
Room Attendant at Sage Hospitality
Portland, Oregon, United States - Full Time
Skills Needed
General Cleaning Principles, Cleaning Product Usage, Cleaning Equipment Operation, Verbal Communication, Written Communication, Time Management, Attention To Detail, Physical Stamina
Specialization
No formal education or prior experience is required for this position. Candidates must have basic knowledge of cleaning principles and the physical ability to lift up to 50lbs and perform strenuous activity.
Tour Cashier at Sage Hospitality
Estes Park, Colorado, United States - Full Time
Skills Needed
Cash Handling, Customer Service, Storytelling, Operational Excellence, Creativity, Hospitality Management
Specialization
The candidate should be an experienced cashier with an entrepreneurial spirit and a passion for hospitality. They must be an independent thinker capable of bringing creativity to the role.
Lead Client Services Project Manager - Aven Hospitality at Aven Hospitality
Krakow, Lesser Poland Voivodeship, Poland - Full Time
Skills Needed
Project Management, Team Leadership, Client Services, Stakeholder Management, Technical Presentation, Functional Mentorship, Data Analysis, Hospitality Technology
Specialization
Requires a 4-year degree or equivalent with typically 7 to 9 years of related experience. Candidates must possess the ability to gain cooperation from peers and present technical information effectively.
Experience Required
Minimum 5 year(s)
Sous Chef at Epic Hospitality
Charleston, South Carolina, United States - Full Time
Skills Needed
Kitchen Leadership, High Volume Line Experience, Staff Training, Inventory Management, Scheduling, Sanitation Standards, Food Quality Control, Operational Efficiency, Team Development, Hospitality Management
Specialization
Requires at least 2 years of kitchen leadership experience and strong line experience in high-volume environments. Candidates must possess a positive leadership style and a passion for hospitality and team culture.
Experience Required
Minimum 2 year(s)
Front Desk Agent at Sage Hospitality
Estes Park, Colorado, United States - Full Time
Skills Needed
Customer Service, Cash Handling, Reservation Management, Pbx Operation, Suggestive Selling, Conflict Resolution, Organization, Communication Skills, Computer Literacy, Mathematical Aptitude
Specialization
A high school diploma or equivalent is required, along with basic mathematical aptitude and customer service skills. Candidates must be fluent in English and capable of handling stressful situations with tact.
Sous Chef at Sage Hospitality
Boulder, Colorado, United States - Full Time
Skills Needed
Kitchen Management, Food Production, Labor Cost Control, Food Cost Management, Staff Training, Menu Implementation, Sanitation Standards, Performance Reviews, Scheduling, Budget Analysis, Food Safety, Human Resources Management
Specialization
Requires a high school diploma or equivalent and one to two years of experience in a related culinary position. Candidates must possess advanced knowledge of food profession principles and the ability to handle the physical demands of a high-volume kitchen.