Y-Axis Jobs Logo
Send us feedback
telephone  +91 7670 800 001
Log in Sign up Try Premium

Hospitality Jobs overseas

About 49533 results in (3) seconds Clear Filters

Jobs Search

About 49533 results in (3) seconds
Valet Attendant - The Colcord at Coury Hospitality
Oklahoma City, Oklahoma, United States - Full Time
Skills Needed
Customer Service, Driving, Manual Transmission Driving, Traffic Direction, Luggage Handling, Communication, Time Management, Professionalism
Specialization
Candidates must possess a valid driver's license with a clean record and the ability to drive stick shift transmissions. At least 3 years of driving experience and the physical ability to lift 50 pounds and work in all weather conditions are required.
Experience Required
Minimum 2 year(s)
Housekeeping Room Attendant- Element: Charlotte, NC at Midas Hospitality
Charlotte, North Carolina, United States - Full Time
Skills Needed
Housekeeping, Cleaning, Laundry Management, Sanitization, Attention To Detail, Time Management, Guest Service
Specialization
The candidate should possess a strong work ethic and a desire to serve others. No specific educational or prior experience requirements are explicitly listed.
Breakfast Cook- Residence Inn: Clayton, MO at Midas Hospitality
Clayton, Missouri, United States - Full Time
Skills Needed
Breakfast Cooking, Guest Service, Kitchen Maintenance, Food Preparation, Cleaning, Inventory Stocking
Specialization
Previous experience in a hotel or serving environment is considered a plus. Candidates should be energetic and possess a strong work ethic and a desire to serve others.
Senior Frontend Engineer (Bali Base) at AYANA Hospitality
Jimbaran, Bali, Indonesia - Full Time
Skills Needed
Html, Css, Javascript, React, Next.Js, Gatsby.Js, Vue.Js, Nuxt.Js, Responsive Design, Mobile First Development, Version Control, Api Integration, Frontend Development, Ui/Ux Implementation
Specialization
Requires over 6 years of frontend experience with proficiency in HTML, CSS, JavaScript, and modern frameworks like React or Vue.js. Candidates must demonstrate expertise in responsive design and a commitment to version control and testing best practices.
Experience Required
Minimum 5 year(s)
Night Auditor at Spire Hospitality
Birmingham, Alabama, United States - Full Time
Skills Needed
Guest Services, Financial Reporting, Pms Systems, Accounting Operations, Customer Service Recovery, Microsoft Office Suite, Cpr Certification, First Aid Certification, Revenue Reporting, Attention To Detail
Specialization
Candidates must have a high school diploma and at least one year of experience as a Guest Services Agent. Proficiency in MS Office, basic mathematical skills for financial reporting, and CPR/First Aid certification are required.
Bar Tender/Front Desk Agent - Aloft: Milwaukee, WI at Midas Hospitality
Milwaukee, Wisconsin, United States - Full Time
Skills Needed
Customer Service, Beverage Preparation, Cash Handling, Guest Registration, Reservation Management, Alcohol Service Safety, Payment Processing, Communication Skills, Multitasking, Conflict Resolution
Specialization
Previous experience as a Front Desk Agent is preferred, and experience in the customer service industry is required. Candidates must be able to handle financial transactions and follow responsible alcohol service practices.
Sales Coordinator | AYANA BALI at AYANA Hospitality
, Bali, Indonesia - Full Time
Skills Needed
Sales Strategy, Administrative Support, Digital Marketing, Content Creation, Social Media Management, Online Reputation Management, Budgeting, Roi Analysis, Mandarin Proficiency, English Communication, Time Management, Organizational Skills, Relationship Management, Market Analysis, Hospitality Sales, Mcn Agency Management
Specialization
Requires a bachelor's degree in Sales, Marketing, or Communications and at least 2 years of experience in the hospitality industry. Must be fluent in both written and spoken Mandarin (minimum HSK 3) and English.
Experience Required
Minimum 2 year(s)
Sous Chef | Delonix Hotel Karawang at AYANA Hospitality
Karawang, West Java, Indonesia - Full Time
Skills Needed
Culinary Management, Menu Engineering, Leadership, Food Safety, Operational Strategy, P&L Management, Creative Cuisine, Haccp, Performance Improvement, High Volume Restaurant Operations
Specialization
Requires an Indonesian citizen with at least 2 years of culinary management experience in high-volume restaurants. A 2-year degree in Culinary Arts or Hotel Management is required, with a Bachelor's degree preferred.
Experience Required
Minimum 2 year(s)
Guest Room Attendant at Janko Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Housekeeping, Room Cleaning, Sanitation, Guest Service, Laundry Handling, Time Management, Attention To Detail, Communication, Physical Stamina, Safety Compliance
Specialization
Preferred one year of hotel housekeeping experience and the ability to communicate clearly with guests and staff. Must be physically capable of standing for long periods and lifting heavy objects.
Income Audit Supervisor | AYANA Komodo at AYANA Hospitality
Komodo, East Nusa Tenggara, Indonesia - Full Time
Skills Needed
Income Audit, Revenue Reconciliation, Financial Reporting, Opera Pms, Leadership, Multitasking, Interpersonal Communication, Attention To Detail, Audit Procedures, Tax Reconciliation
Specialization
Candidates must have previous experience in a similar position at a 5-star resort and possess strong leadership and communication skills. A relevant license, certificate, or diploma is required to support qualifications.
Experience Required
Minimum 2 year(s)
Busser at Spire Hospitality
Covington, Kentucky, United States - Full Time
Skills Needed
Guest Service, Food Delivery, Table Resetting, Tray Preparation, Restocking, Manual Dexterity, Physical Stamina, Communication
Specialization
Requires a high school diploma or equivalent and a valid Food Handlers Certification. No prior experience is required, though hospitality experience and additional language skills are preferred.
Server Assistant - The National at Coury Hospitality
Oklahoma City, Oklahoma, United States - Full Time
Skills Needed
Guest Service, Table Setting, Sanitation Standards, Communication, Teamwork, Time Management, Attention To Detail, Food And Beverage Service, Multitasking, Professionalism
Specialization
Candidates should have previous restaurant serving or customer service experience and the ability to handle high-pressure situations. Physical requirements include the ability to stand for eight-hour shifts and lift up to 40 lbs.
Banquet Manager - The National at Coury Hospitality
Oklahoma City, Oklahoma, United States - Full Time
Skills Needed
Event Planning, Staff Supervision, Guest Relations, Budgeting, Scheduling, Training, Audio/Visual Troubleshooting, Inventory Management, Microsoft Office, Ci/Ty, Communication, Organization
Specialization
Candidates must have 2-3 years of assistant banquet manager experience and proficiency in banquet service operations. Strong leadership, communication, and computer skills are required, along with the ability to work a flexible schedule.
Experience Required
Minimum 2 year(s)
Front Desk Agent at Ideal Hospitality
Atlanta, Georgia, United States - Full Time
Skills Needed
Friendly Communication Skills, Professional Communication Skills, Customer Service, Problem Solving, Multitasking, Attention To Detail, Reliability, Basic Computer Skills, Phone Skills
Specialization
Candidates must be at least 18 years old and possess strong communication and customer service skills. Previous hotel or customer service experience is preferred but not required.
Assistant Banquet & In Room Dinning Manager | AYANA Komodo at AYANA Hospitality
Komodo, East Nusa Tenggara, Indonesia - Full Time
Skills Needed
Banquet Operations, People Management, Budgeting, Cost Control, Team Development, Guest Satisfaction, Event Coordination, Leadership, English Proficiency, Computer Literacy
Specialization
Requires a Diploma in Hospitality Management and at least 3 years of supervisory experience in F&B operations, preferably in international hotels. Candidates must possess strong leadership skills and proficiency in English and computer literacy.
Experience Required
Minimum 2 year(s)
Housekeeper at Ideal Hospitality
Savannah, Georgia, United States - Full Time
Skills Needed
Attention To Detail, Organizational Skills, Communication Skills, Customer Service, Team Collaboration, Cleaning, Sanitization, Inventory Management, Problem Solving, Flexibility, Physical Stamina
Specialization
Candidates should have a high school diploma or equivalent, with previous housekeeping experience preferred but not required. Strong attention to detail, good communication skills, and the ability to work both independently and as part of a team are essential.
Waiter/Waitress | Delonix Hotel Karawang at AYANA Hospitality
Karawang, West Java, Indonesia - Full Time
Skills Needed
Customer Service, Communication, Interpersonal Skills, Point Of Sale System, Attention To Detail, Time Management, Team Collaboration
Specialization
Requires at least 1 year of experience as a waiter or waitress in a hotel or restaurant environment. A high school diploma or equivalent is preferred, along with the ability to work flexible hours.
Front Desk Agent- Hampton Inn: Sikeston, MO at Midas Hospitality
Sikeston, Missouri, United States - Full Time
Skills Needed
Guest Registration, Reservation Management, Customer Service, Payment Processing, Communication Skills, Front Desk Operations, Problem Solving
Specialization
Previous experience as a Front Desk Agent is preferred. Experience in a customer service industry is required.
Chef de Cuisine - Garde Manger | AYANA BALI at AYANA Hospitality
, Bali, Indonesia - Full Time
Skills Needed
Garde Manger Operations, Culinary Management, Food Cost Control, Menu Engineering, Haccp, People Management, Food Safety, Staff Training, Inventory Management, Menu Development, Budgeting, Kitchen Profitability
Specialization
Requires 3-5 years of culinary management experience in a luxury hotel or reputable restaurant, specifically in Garde Manger. A Diploma or Bachelor's Degree in Culinary Arts or Hotel Management is required, and candidates must be Indonesian citizens.
Experience Required
Minimum 2 year(s)
Dishwasher-Colcord at Coury Hospitality
Oklahoma City, Oklahoma, United States - Full Time
Skills Needed
Janitorial Services, Dishwashing, Industrial Cleaning, Waste Management, Safety Compliance, Multi Tasking, Teamwork, Guest Service
Specialization
Candidates must be at least 18 years old and capable of lifting up to 50 pounds and pushing carts up to 250 pounds. A high school diploma and previous food service experience are desired but not required.
Valet Attendant - The Colcord at Coury Hospitality
Oklahoma City, Oklahoma, United States -
Full Time

Start Date

Immediate

Expiry Date

26 Sep, 26

Salary

0.0

Posted On

28 Jun, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Driving, Manual Transmission Driving, Traffic Direction, Luggage Handling, Communication, Time Management, Professionalism

Industry

Hospitality

Description
Why Work at Colcord Hotel? At Colcord Hotel, a Curio Collection Hotel by Hilton, we blend historic elegance with modern luxury in the heart of downtown Oklahoma City. As the city’s first skyscraper, our boutique hotel features 108 stylish guest rooms, the award-winning Flint Restaurant, and a commitment to personalized service and hospitality excellence. Curators at Colcord thrive in a culture-driven environment where history meets innovation, creating unforgettable experiences for every guest. POSITION SUMMARY: Greeting and receiving customers with the highest quality customer service. Responsibilities include parking guest cars, assisting with luggage and belongings, and providing transportation in the Company vehicle. After parking the vehicle, the valet attendant will run back to their station and be prepared to assist the next patron. RESPONSIBILITIES: There are two different Valet Station locations, and our Valet associates may be scheduled at either location. Directs traffic of vehicles at hotel or restaurant entrance. Secures taxis/transportation for guests/visitors. Assists guests with luggage. Parks guest vehicles and secures vehicle. Safely and securely parks the customer car and provides the fastest possible return time. Responsible for recording the guest’s information on the valet ticket and the location/parking spot the car was parked. Must use the correct color of ticket (white for hotel, green for restaurant and blue for event) and properly advise the guest of any associated charge. Returns rental vehicles for guests. Completes errands/deliveries for guests. Answers questions about the hotel or restaurant and surrounding areas. Transports guests to various areas in the Company vehicle within a 5-mile radius of the hotel. Provides gracious and professional service in an efficient manner. Perform all job duties toward the goal of maximizing guest service. Conduct oneself in a professional manner with the awareness that all actions and communications are within guest view. Maintain a professional appearance and uniform standards. Responds graciously to guest service issues and reports the situation to management. Remembers that safety is always first. Runs fast but drive slowly. Additional tasks and responsibilities may be assigned at the discretion of the manager. Furthermore, tasks and responsibilities may be added or revised based on the volume of business and the need for the work to be completed at the present time. KNOWLEDGE, SKILLS AND ABILITIES: Ability to maintain a valid driver’s license with a clean driving record (MVR) Able to drive stick shift transmission. Able to drive all types of vehicles. Thorough knowledge of local areas and roads. 3 years’ experience driving vehicles. Strong understanding of the English language. Ability to communicate effectively with others both verbally and in writing. Provide excellent customer service and maintain a professional demeanor. PHYICAL DEMANDS Exert physical effort in lifting/transporting at least 50 pounds. Push/pull carts and other equipment up to 250 pounds. Endure various physical movements throughout the work areas. Must be able to stand and exert well-paced mobility for up to 4-hours in length. Running up to 500 yards, up to 50+ times a day or more. Entering and exiting customers vehicles up to 50 or more times daily Willing to work outside in all types of weather. Shifts will not be cancelled due to inclement weather and all associates will be required to attend their scheduled shifts. EXPERIENCE: Previous valet, and/or customer service experience preferred.
Responsibilities
The Valet Attendant is responsible for greeting guests, parking and retrieving vehicles efficiently, and assisting with luggage. They also provide local transportation in company vehicles and manage traffic at hotel and restaurant entrances.
Valet Attendant - The Colcord at Coury Hospitality
Oklahoma City, Oklahoma, United States - Full Time
Skills Needed
Customer Service, Driving, Manual Transmission Driving, Traffic Direction, Luggage Handling, Communication, Time Management, Professionalism
Specialization
Candidates must possess a valid driver's license with a clean record and the ability to drive stick shift transmissions. At least 3 years of driving experience and the physical ability to lift 50 pounds and work in all weather conditions are required.
Experience Required
Minimum 2 year(s)
Housekeeping Room Attendant- Element: Charlotte, NC at Midas Hospitality
Charlotte, North Carolina, United States - Full Time
Skills Needed
Housekeeping, Cleaning, Laundry Management, Sanitization, Attention To Detail, Time Management, Guest Service
Specialization
The candidate should possess a strong work ethic and a desire to serve others. No specific educational or prior experience requirements are explicitly listed.
Breakfast Cook- Residence Inn: Clayton, MO at Midas Hospitality
Clayton, Missouri, United States - Full Time
Skills Needed
Breakfast Cooking, Guest Service, Kitchen Maintenance, Food Preparation, Cleaning, Inventory Stocking
Specialization
Previous experience in a hotel or serving environment is considered a plus. Candidates should be energetic and possess a strong work ethic and a desire to serve others.
Senior Frontend Engineer (Bali Base) at AYANA Hospitality
Jimbaran, Bali, Indonesia - Full Time
Skills Needed
Html, Css, Javascript, React, Next.Js, Gatsby.Js, Vue.Js, Nuxt.Js, Responsive Design, Mobile First Development, Version Control, Api Integration, Frontend Development, Ui/Ux Implementation
Specialization
Requires over 6 years of frontend experience with proficiency in HTML, CSS, JavaScript, and modern frameworks like React or Vue.js. Candidates must demonstrate expertise in responsive design and a commitment to version control and testing best practices.
Experience Required
Minimum 5 year(s)
Night Auditor at Spire Hospitality
Birmingham, Alabama, United States - Full Time
Skills Needed
Guest Services, Financial Reporting, Pms Systems, Accounting Operations, Customer Service Recovery, Microsoft Office Suite, Cpr Certification, First Aid Certification, Revenue Reporting, Attention To Detail
Specialization
Candidates must have a high school diploma and at least one year of experience as a Guest Services Agent. Proficiency in MS Office, basic mathematical skills for financial reporting, and CPR/First Aid certification are required.
Bar Tender/Front Desk Agent - Aloft: Milwaukee, WI at Midas Hospitality
Milwaukee, Wisconsin, United States - Full Time
Skills Needed
Customer Service, Beverage Preparation, Cash Handling, Guest Registration, Reservation Management, Alcohol Service Safety, Payment Processing, Communication Skills, Multitasking, Conflict Resolution
Specialization
Previous experience as a Front Desk Agent is preferred, and experience in the customer service industry is required. Candidates must be able to handle financial transactions and follow responsible alcohol service practices.
Sales Coordinator | AYANA BALI at AYANA Hospitality
, Bali, Indonesia - Full Time
Skills Needed
Sales Strategy, Administrative Support, Digital Marketing, Content Creation, Social Media Management, Online Reputation Management, Budgeting, Roi Analysis, Mandarin Proficiency, English Communication, Time Management, Organizational Skills, Relationship Management, Market Analysis, Hospitality Sales, Mcn Agency Management
Specialization
Requires a bachelor's degree in Sales, Marketing, or Communications and at least 2 years of experience in the hospitality industry. Must be fluent in both written and spoken Mandarin (minimum HSK 3) and English.
Experience Required
Minimum 2 year(s)
Sous Chef | Delonix Hotel Karawang at AYANA Hospitality
Karawang, West Java, Indonesia - Full Time
Skills Needed
Culinary Management, Menu Engineering, Leadership, Food Safety, Operational Strategy, P&L Management, Creative Cuisine, Haccp, Performance Improvement, High Volume Restaurant Operations
Specialization
Requires an Indonesian citizen with at least 2 years of culinary management experience in high-volume restaurants. A 2-year degree in Culinary Arts or Hotel Management is required, with a Bachelor's degree preferred.
Experience Required
Minimum 2 year(s)
Guest Room Attendant at Janko Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Housekeeping, Room Cleaning, Sanitation, Guest Service, Laundry Handling, Time Management, Attention To Detail, Communication, Physical Stamina, Safety Compliance
Specialization
Preferred one year of hotel housekeeping experience and the ability to communicate clearly with guests and staff. Must be physically capable of standing for long periods and lifting heavy objects.
Income Audit Supervisor | AYANA Komodo at AYANA Hospitality
Komodo, East Nusa Tenggara, Indonesia - Full Time
Skills Needed
Income Audit, Revenue Reconciliation, Financial Reporting, Opera Pms, Leadership, Multitasking, Interpersonal Communication, Attention To Detail, Audit Procedures, Tax Reconciliation
Specialization
Candidates must have previous experience in a similar position at a 5-star resort and possess strong leadership and communication skills. A relevant license, certificate, or diploma is required to support qualifications.
Experience Required
Minimum 2 year(s)
Busser at Spire Hospitality
Covington, Kentucky, United States - Full Time
Skills Needed
Guest Service, Food Delivery, Table Resetting, Tray Preparation, Restocking, Manual Dexterity, Physical Stamina, Communication
Specialization
Requires a high school diploma or equivalent and a valid Food Handlers Certification. No prior experience is required, though hospitality experience and additional language skills are preferred.
Server Assistant - The National at Coury Hospitality
Oklahoma City, Oklahoma, United States - Full Time
Skills Needed
Guest Service, Table Setting, Sanitation Standards, Communication, Teamwork, Time Management, Attention To Detail, Food And Beverage Service, Multitasking, Professionalism
Specialization
Candidates should have previous restaurant serving or customer service experience and the ability to handle high-pressure situations. Physical requirements include the ability to stand for eight-hour shifts and lift up to 40 lbs.
Banquet Manager - The National at Coury Hospitality
Oklahoma City, Oklahoma, United States - Full Time
Skills Needed
Event Planning, Staff Supervision, Guest Relations, Budgeting, Scheduling, Training, Audio/Visual Troubleshooting, Inventory Management, Microsoft Office, Ci/Ty, Communication, Organization
Specialization
Candidates must have 2-3 years of assistant banquet manager experience and proficiency in banquet service operations. Strong leadership, communication, and computer skills are required, along with the ability to work a flexible schedule.
Experience Required
Minimum 2 year(s)
Front Desk Agent at Ideal Hospitality
Atlanta, Georgia, United States - Full Time
Skills Needed
Friendly Communication Skills, Professional Communication Skills, Customer Service, Problem Solving, Multitasking, Attention To Detail, Reliability, Basic Computer Skills, Phone Skills
Specialization
Candidates must be at least 18 years old and possess strong communication and customer service skills. Previous hotel or customer service experience is preferred but not required.
Assistant Banquet & In Room Dinning Manager | AYANA Komodo at AYANA Hospitality
Komodo, East Nusa Tenggara, Indonesia - Full Time
Skills Needed
Banquet Operations, People Management, Budgeting, Cost Control, Team Development, Guest Satisfaction, Event Coordination, Leadership, English Proficiency, Computer Literacy
Specialization
Requires a Diploma in Hospitality Management and at least 3 years of supervisory experience in F&B operations, preferably in international hotels. Candidates must possess strong leadership skills and proficiency in English and computer literacy.
Experience Required
Minimum 2 year(s)
Housekeeper at Ideal Hospitality
Savannah, Georgia, United States - Full Time
Skills Needed
Attention To Detail, Organizational Skills, Communication Skills, Customer Service, Team Collaboration, Cleaning, Sanitization, Inventory Management, Problem Solving, Flexibility, Physical Stamina
Specialization
Candidates should have a high school diploma or equivalent, with previous housekeeping experience preferred but not required. Strong attention to detail, good communication skills, and the ability to work both independently and as part of a team are essential.
Waiter/Waitress | Delonix Hotel Karawang at AYANA Hospitality
Karawang, West Java, Indonesia - Full Time
Skills Needed
Customer Service, Communication, Interpersonal Skills, Point Of Sale System, Attention To Detail, Time Management, Team Collaboration
Specialization
Requires at least 1 year of experience as a waiter or waitress in a hotel or restaurant environment. A high school diploma or equivalent is preferred, along with the ability to work flexible hours.
Front Desk Agent- Hampton Inn: Sikeston, MO at Midas Hospitality
Sikeston, Missouri, United States - Full Time
Skills Needed
Guest Registration, Reservation Management, Customer Service, Payment Processing, Communication Skills, Front Desk Operations, Problem Solving
Specialization
Previous experience as a Front Desk Agent is preferred. Experience in a customer service industry is required.
Chef de Cuisine - Garde Manger | AYANA BALI at AYANA Hospitality
, Bali, Indonesia - Full Time
Skills Needed
Garde Manger Operations, Culinary Management, Food Cost Control, Menu Engineering, Haccp, People Management, Food Safety, Staff Training, Inventory Management, Menu Development, Budgeting, Kitchen Profitability
Specialization
Requires 3-5 years of culinary management experience in a luxury hotel or reputable restaurant, specifically in Garde Manger. A Diploma or Bachelor's Degree in Culinary Arts or Hotel Management is required, and candidates must be Indonesian citizens.
Experience Required
Minimum 2 year(s)
Dishwasher-Colcord at Coury Hospitality
Oklahoma City, Oklahoma, United States - Full Time
Skills Needed
Janitorial Services, Dishwashing, Industrial Cleaning, Waste Management, Safety Compliance, Multi Tasking, Teamwork, Guest Service
Specialization
Candidates must be at least 18 years old and capable of lifting up to 50 pounds and pushing carts up to 250 pounds. A high school diploma and previous food service experience are desired but not required.