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Hospitality Jobs overseas

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Copeiro/a - Hotel Casa das Lérias at Ace Hospitality Management (Hotelaria)
Amarante, , Portugal - Full Time
Skills Needed
Experience In The Role, Haccp Knowledge, Teamwork, Availability For Rotating Schedules, Punctuality, Attendance
Specialization
Candidates must possess prior experience in the role, preferably within the hotel industry, and must have knowledge of HACCP standards. Essential soft skills include strong teamwork capacity, along with strict adherence to attendance and punctuality.
Chef de Cozinha (M/F) - Origine Porto Gaia Tribute Portfolio at Ace Hospitality Management (Hotelaria)
Vila Nova de Gaia, Porto, Portugal - Full Time
Skills Needed
Kitchen Management, Menu Planning, Food Cost Control, Team Leadership, Staff Training, Haccp, Food Safety, Budget Management, Problem Solving, Stress Management, Administrative Tasks, Recipe Development
Specialization
Candidates must have a minimum of 3 years of experience and strong skills in budget management and F&B operations. Proficiency in HACCP, organizational planning, and the ability to work flexible shifts including weekends and holidays are required.
Experience Required
Minimum 2 year(s)
Rececionista (M/F) - Holiday Inn Beja at Ace Hospitality Management (Hotelaria)
Beja, Beja, Portugal - Full Time
Skills Needed
Check In, Check Out, Guest Services, Complaint Management, Administrative Tasks, English Fluency, Communication, Interpersonal Skills, Customer Orientation, Shift Work
Specialization
Candidates must have a background in Tourism or Hospitality, a minimum of one year of relevant experience, and fluency in English. Strong communication, interpersonal skills, customer orientation, and availability for shift work including weekends and holidays are also required.
Pasteleiro/a 3ª - Hotel Renaissance Porto Lapa at Ace Hospitality Management (Hotelaria)
Porto, , Portugal - Full Time
Skills Needed
Preparation, Cooking, Quality Assurance, Presentation, Organization, Equipment Maintenance, Product Storage, Haccp Compliance, Teamwork, Shift Work
Specialization
Candidates should ideally have formal training in cooking or pastry, possess knowledge of HACCP procedures, and demonstrate the ability to work effectively as part of a team. Availability to work rotating shifts, including weekends and holidays, is mandatory.
Cozinheiro (M/F) - Vila Nova Santo André at Ace Hospitality Management (Hotelaria)
Santo André, São Paulo, Brazil - Full Time
Skills Needed
Cooking, Food Preparation, Quality Assurance, Presentation, Kitchen Organization, Haccp Compliance, Teamwork, Shift Work
Specialization
Candidates should ideally have formal training in cooking and possess a minimum of one year of professional experience in a similar role. Essential requirements include knowledge of HACCP procedures, strong teamwork capabilities, and flexibility to work various shifts, including weekends and holidays.
Ecónomo (M/F) - Moxy Alfragide Lisboa at Ace Hospitality Management (Hotelaria)
Amadora, , Portugal - Full Time
Skills Needed
Stock Control, Inventory Management, Goods Reception, Haccp Compliance, Cost Control, Waste Identification, Purchasing Optimization, Quality Checking, Invoice Validation, Food Safety Standards, Stock Rotation, Temperature Monitoring, Team Communication
Specialization
The candidate must balance control, organization, and operational rhythm, focusing on accurate goods reception, meticulous stock monitoring, and critical inventory analysis. Key duties involve maintaining hygiene and safety standards, organizing storage using FIFO principles, and actively collaborating across hotel departments to identify waste and optimize purchasing.
Experience Required
Minimum 2 year(s)
Shift Leader (M/F)_The 6th Bridges Suites Porto at Ace Hospitality Management (Hotelaria)
Vila Nova de Gaia, , Portugal - Full Time
Skills Needed
Check In, Check Out, Guest Information, Complaint Management, Team Supervision, Effective Communication, Customer Orientation, Interpersonal Skills, Shift Work
Specialization
Candidates must have a background in Tourism or Hospitality education and a minimum of one year of experience in a similar role. Fluency in English, strong communication and interpersonal skills, a customer-focused attitude, and availability for shift work, including weekends and holidays, are essential requirements.
Rececionista Tournant (M/F) - The 6th Bridges Suites Porto at Ace Hospitality Management (Hotelaria)
Vila Nova de Gaia, , Portugal - Full Time
Skills Needed
Check In, Check Out, Guest Information, Complaint Management, Daily Operations Control, Closing Procedures, Billing, Administrative Tasks, Communication, Interpersonal Skills, Customer Orientation, Public Contact, Night Shift Availability, Rotating Shifts
Specialization
Candidates must have formal training in Tourism or Hospitality and a minimum of one year of experience in a similar role. Fluency in English is required, along with strong communication skills and a customer-focused attitude, including availability for night shifts and rotating schedules.
Cozinheiro/a 1ª - Porto Arts Hotel at Ace Hospitality Management (Hotelaria)
Porto, , Portugal - Full Time
Skills Needed
Team Coordination, Haccp Knowledge, Culinary Skills, Menu Creation, Kitchen Organization
Specialization
Candidates should have a minimum of 2 years of experience in a similar role and preferably formal training in culinary arts. They must also possess HACCP knowledge and be able to work in a team, with availability for shifts including weekends and holidays.
Experience Required
Minimum 2 year(s)
Cozinheiro/a 1ª - Four Points by Sheraton Matosinhos at Ace Hospitality Management (Hotelaria)
Matosinhos, , Portugal - Full Time
Skills Needed
Food Preparation, Kitchen Management, Team Leadership, Haccp Compliance, Menu Development, Quality Control, Kitchen Organization, Equipment Maintenance
Specialization
Candidates should have at least 2 years of experience in a similar role and possess knowledge of HACCP standards. Professional culinary training is preferred, and the ability to work in a team across shifts, including weekends and holidays, is required.
Experience Required
Minimum 2 year(s)
Rececionista (M/F) - The 6th Bridges Suites Porto at Ace Hospitality Management (Hotelaria)
Vila Nova de Gaia, , Portugal - Full Time
Skills Needed
Check In, Check Out, Customer Service, Complaint Management, Administrative Tasks, Communication, Interpersonal Skills, Customer Orientation, Shift Work
Specialization
Candidates must have a background in Tourism or Hospitality, a minimum of one year of relevant experience, and fluency in English. Essential qualities include strong communication, interpersonal skills, customer focus, and availability for shift work, including weekends and holidays.
Bagageiro (M/F) - Origine Porto Gaia Tribute Portfolio at Ace Hospitality Management (Hotelaria)
Vila Nova de Gaia, Porto, Portugal - Full Time
Skills Needed
Customer Service, Communication, Interpersonal Skills, English Fluency, Luggage Handling, Front Office Support
Specialization
Candidates must have at least one year of experience in a similar role and be fluent in English. Strong communication skills and availability to work shifts, including weekends and holidays, are required.
Empregado/a de Andares/Áreas - Hotel Holiday Inn Beja at Ace Hospitality Management (Hotelaria)
Beja, Beja, Portugal - Full Time
Skills Needed
Housekeeping, Cleaning, Teamwork, Punctuality, Attendance, Attention To Detail
Specialization
Requires at least one year of experience in a similar role and the ability to work in a team. Candidates must be punctual, reliable, and available to work shifts, including weekends and holidays.
Empregado(a) Mesa de 2ª | Indigo Albufeira (M/F) at Ace Hospitality Management (Hotelaria)
Albufeira, Faro, Portugal - Full Time
Skills Needed
Food And Beverage Service, Wine Service, Customer Service, Complaint Management, Stock Control, Communication, Interpersonal Skills, Teamwork, English Proficiency, Menu Knowledge
Specialization
Requires at least 2 years of experience in a similar role and formal training in food and beverage service. Candidates must be fluent in English, possess strong communication skills, and be available to work shifts including weekends and holidays.
Experience Required
Minimum 2 year(s)
Empregado(a) Mesa de 2ª | Indigo Albufeira (M/F) at Ace Hospitality Management (Hotelaria)
Albufeira, Faro, Portugal - Full Time
Skills Needed
Food And Beverage Service, Wine Service, Customer Service, Complaint Management, Stock Control, Communication, Interpersonal Skills, Teamwork, English Fluency, Organization
Specialization
Candidates must have at least 2 years of experience in the role and possess knowledge of wine service. Fluency in English is required, along with a professional background in hospitality or tourism.
Experience Required
Minimum 2 year(s)
Cozinheiro 1ª (M/F) | Indigo Albufeira at Ace Hospitality Management (Hotelaria)
Albufeira, Faro, Portugal - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Food Preparation, Haccp, Team Leadership, Menu Development, Quality Control, Kitchen Organization, Equipment Maintenance, Teamwork
Specialization
Requires at least 2 years of experience in a similar role and knowledge of HACCP standards. Culinary training is preferred, and candidates must be available to work shifts, including weekends and holidays.
Experience Required
Minimum 2 year(s)
Cozinheiro/a 2ª - Four Points by Sheraton Matosinhos at Ace Hospitality Management (Hotelaria)
Matosinhos, , Portugal - Full Time
Skills Needed
Food Preparation, Culinary Techniques, Haccp Compliance, Kitchen Organization, Teamwork, Food Safety, Menu Presentation
Specialization
Requires at least one year of experience in a similar role and knowledge of HACCP standards. Culinary training is preferred, along with the ability to work in a team and availability for shifts, weekends, and holidays.
Rececionista (M/F) - Arts Hotel Porto at Ace Hospitality Management (Hotelaria)
Porto, , Portugal - Full Time
Skills Needed
Check In, Check Out, Customer Service, Information Provision, Complaint Management, Administrative Tasks, Communication, Interpersonal Skills, Customer Orientation, Shift Work
Specialization
Candidates must have formal training in Tourism or Hospitality and a minimum of one year of experience in a similar role, along with fluency in English. Essential soft skills include strong communication, interpersonal abilities, customer focus, and availability to work shifts, including weekends and holidays.
F&B Supervisor at Peachtree Group Hospitality Management
Paso Robles, California, United States - Full Time
Skills Needed
Guest Satisfaction, Team Leadership, Shift Opening/Closing, Guest Interaction, Service Standards Enforcement, Revenue Control, Check Control, Associate Relations, Scheduling, Sanitation Maintenance, Problem Solving, Serving, Seating, Kitchen Communication, Staffing Monitoring, Side Work Review
Specialization
Candidates must possess a minimum of two years of food service or related hospitality management experience, along with a High School Diploma or GED. Essential competencies include clear communication, the ability to handle high-pressure situations and guest disputes, and basic financial/arithmetic understanding.
Experience Required
Minimum 2 year(s)
Night Auditor/Guest Service Agent at Peachtree Group Hospitality Management
, Tennessee, United States - Full Time
Skills Needed
Night Audit, Guest Service, Front Desk Operations, Cash Handling, Reservation Management, Customer Service, Security Awareness, Communication, Problem Solving, Report Preparation, Room Inventory Management
Specialization
Candidates must be proactive, prioritize guest security, and maintain a safe and friendly work environment while executing audit tasks and standard front desk duties. Key requirements involve accurate cash counting, processing registrations, managing room status, and communicating effectively with management and staff.
Copeiro/a - Hotel Casa das Lérias at Ace Hospitality Management (Hotelaria)
Amarante, , Portugal -
Full Time

Start Date

Immediate

Expiry Date

25 Jun, 26

Salary

0.0

Posted On

27 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Experience in the role, HACCP Knowledge, Teamwork, Availability for rotating schedules, Punctuality, Attendance

Industry

Hospitality

Description
Queres pertencer a um projeto dinâmico e inovador em plena fase de crescimento? A AHM é uma empresa de gestão hoteleira com projetos novos em todo o país. Estamos a recrutar para a função de Copeiro/a para o nosso hotel em Amarante, Hotel Casa das Lérias! Requisitos: Experiência na função, preferencialmente em hotelaria; Conhecimentos de HACCP; Capacidade de trabalho em equipa; Disponibilidade para trabalhar em regime de horários e folgas rotativas; Assiduidade e pontualidade. Oferecemos: Vencimento competitivo; Integração num ambiente jovem e dinâmico; Oportunidades de progressão de carreira. A tua próxima oportunidade está aqui. Candidata-te a um Grupo dinâmico e em crescimento e vem fazer parte da nossa equipa!
Responsibilities
The role involves working as a Pantry Worker within a dynamic and growing hotel management project. Responsibilities include performing duties related to the pantry/kitchen area according to established standards.
Copeiro/a - Hotel Casa das Lérias at Ace Hospitality Management (Hotelaria)
Amarante, , Portugal - Full Time
Skills Needed
Experience In The Role, Haccp Knowledge, Teamwork, Availability For Rotating Schedules, Punctuality, Attendance
Specialization
Candidates must possess prior experience in the role, preferably within the hotel industry, and must have knowledge of HACCP standards. Essential soft skills include strong teamwork capacity, along with strict adherence to attendance and punctuality.
Chef de Cozinha (M/F) - Origine Porto Gaia Tribute Portfolio at Ace Hospitality Management (Hotelaria)
Vila Nova de Gaia, Porto, Portugal - Full Time
Skills Needed
Kitchen Management, Menu Planning, Food Cost Control, Team Leadership, Staff Training, Haccp, Food Safety, Budget Management, Problem Solving, Stress Management, Administrative Tasks, Recipe Development
Specialization
Candidates must have a minimum of 3 years of experience and strong skills in budget management and F&B operations. Proficiency in HACCP, organizational planning, and the ability to work flexible shifts including weekends and holidays are required.
Experience Required
Minimum 2 year(s)
Rececionista (M/F) - Holiday Inn Beja at Ace Hospitality Management (Hotelaria)
Beja, Beja, Portugal - Full Time
Skills Needed
Check In, Check Out, Guest Services, Complaint Management, Administrative Tasks, English Fluency, Communication, Interpersonal Skills, Customer Orientation, Shift Work
Specialization
Candidates must have a background in Tourism or Hospitality, a minimum of one year of relevant experience, and fluency in English. Strong communication, interpersonal skills, customer orientation, and availability for shift work including weekends and holidays are also required.
Pasteleiro/a 3ª - Hotel Renaissance Porto Lapa at Ace Hospitality Management (Hotelaria)
Porto, , Portugal - Full Time
Skills Needed
Preparation, Cooking, Quality Assurance, Presentation, Organization, Equipment Maintenance, Product Storage, Haccp Compliance, Teamwork, Shift Work
Specialization
Candidates should ideally have formal training in cooking or pastry, possess knowledge of HACCP procedures, and demonstrate the ability to work effectively as part of a team. Availability to work rotating shifts, including weekends and holidays, is mandatory.
Cozinheiro (M/F) - Vila Nova Santo André at Ace Hospitality Management (Hotelaria)
Santo André, São Paulo, Brazil - Full Time
Skills Needed
Cooking, Food Preparation, Quality Assurance, Presentation, Kitchen Organization, Haccp Compliance, Teamwork, Shift Work
Specialization
Candidates should ideally have formal training in cooking and possess a minimum of one year of professional experience in a similar role. Essential requirements include knowledge of HACCP procedures, strong teamwork capabilities, and flexibility to work various shifts, including weekends and holidays.
Ecónomo (M/F) - Moxy Alfragide Lisboa at Ace Hospitality Management (Hotelaria)
Amadora, , Portugal - Full Time
Skills Needed
Stock Control, Inventory Management, Goods Reception, Haccp Compliance, Cost Control, Waste Identification, Purchasing Optimization, Quality Checking, Invoice Validation, Food Safety Standards, Stock Rotation, Temperature Monitoring, Team Communication
Specialization
The candidate must balance control, organization, and operational rhythm, focusing on accurate goods reception, meticulous stock monitoring, and critical inventory analysis. Key duties involve maintaining hygiene and safety standards, organizing storage using FIFO principles, and actively collaborating across hotel departments to identify waste and optimize purchasing.
Experience Required
Minimum 2 year(s)
Shift Leader (M/F)_The 6th Bridges Suites Porto at Ace Hospitality Management (Hotelaria)
Vila Nova de Gaia, , Portugal - Full Time
Skills Needed
Check In, Check Out, Guest Information, Complaint Management, Team Supervision, Effective Communication, Customer Orientation, Interpersonal Skills, Shift Work
Specialization
Candidates must have a background in Tourism or Hospitality education and a minimum of one year of experience in a similar role. Fluency in English, strong communication and interpersonal skills, a customer-focused attitude, and availability for shift work, including weekends and holidays, are essential requirements.
Rececionista Tournant (M/F) - The 6th Bridges Suites Porto at Ace Hospitality Management (Hotelaria)
Vila Nova de Gaia, , Portugal - Full Time
Skills Needed
Check In, Check Out, Guest Information, Complaint Management, Daily Operations Control, Closing Procedures, Billing, Administrative Tasks, Communication, Interpersonal Skills, Customer Orientation, Public Contact, Night Shift Availability, Rotating Shifts
Specialization
Candidates must have formal training in Tourism or Hospitality and a minimum of one year of experience in a similar role. Fluency in English is required, along with strong communication skills and a customer-focused attitude, including availability for night shifts and rotating schedules.
Cozinheiro/a 1ª - Porto Arts Hotel at Ace Hospitality Management (Hotelaria)
Porto, , Portugal - Full Time
Skills Needed
Team Coordination, Haccp Knowledge, Culinary Skills, Menu Creation, Kitchen Organization
Specialization
Candidates should have a minimum of 2 years of experience in a similar role and preferably formal training in culinary arts. They must also possess HACCP knowledge and be able to work in a team, with availability for shifts including weekends and holidays.
Experience Required
Minimum 2 year(s)
Cozinheiro/a 1ª - Four Points by Sheraton Matosinhos at Ace Hospitality Management (Hotelaria)
Matosinhos, , Portugal - Full Time
Skills Needed
Food Preparation, Kitchen Management, Team Leadership, Haccp Compliance, Menu Development, Quality Control, Kitchen Organization, Equipment Maintenance
Specialization
Candidates should have at least 2 years of experience in a similar role and possess knowledge of HACCP standards. Professional culinary training is preferred, and the ability to work in a team across shifts, including weekends and holidays, is required.
Experience Required
Minimum 2 year(s)
Rececionista (M/F) - The 6th Bridges Suites Porto at Ace Hospitality Management (Hotelaria)
Vila Nova de Gaia, , Portugal - Full Time
Skills Needed
Check In, Check Out, Customer Service, Complaint Management, Administrative Tasks, Communication, Interpersonal Skills, Customer Orientation, Shift Work
Specialization
Candidates must have a background in Tourism or Hospitality, a minimum of one year of relevant experience, and fluency in English. Essential qualities include strong communication, interpersonal skills, customer focus, and availability for shift work, including weekends and holidays.
Bagageiro (M/F) - Origine Porto Gaia Tribute Portfolio at Ace Hospitality Management (Hotelaria)
Vila Nova de Gaia, Porto, Portugal - Full Time
Skills Needed
Customer Service, Communication, Interpersonal Skills, English Fluency, Luggage Handling, Front Office Support
Specialization
Candidates must have at least one year of experience in a similar role and be fluent in English. Strong communication skills and availability to work shifts, including weekends and holidays, are required.
Empregado/a de Andares/Áreas - Hotel Holiday Inn Beja at Ace Hospitality Management (Hotelaria)
Beja, Beja, Portugal - Full Time
Skills Needed
Housekeeping, Cleaning, Teamwork, Punctuality, Attendance, Attention To Detail
Specialization
Requires at least one year of experience in a similar role and the ability to work in a team. Candidates must be punctual, reliable, and available to work shifts, including weekends and holidays.
Empregado(a) Mesa de 2ª | Indigo Albufeira (M/F) at Ace Hospitality Management (Hotelaria)
Albufeira, Faro, Portugal - Full Time
Skills Needed
Food And Beverage Service, Wine Service, Customer Service, Complaint Management, Stock Control, Communication, Interpersonal Skills, Teamwork, English Proficiency, Menu Knowledge
Specialization
Requires at least 2 years of experience in a similar role and formal training in food and beverage service. Candidates must be fluent in English, possess strong communication skills, and be available to work shifts including weekends and holidays.
Experience Required
Minimum 2 year(s)
Empregado(a) Mesa de 2ª | Indigo Albufeira (M/F) at Ace Hospitality Management (Hotelaria)
Albufeira, Faro, Portugal - Full Time
Skills Needed
Food And Beverage Service, Wine Service, Customer Service, Complaint Management, Stock Control, Communication, Interpersonal Skills, Teamwork, English Fluency, Organization
Specialization
Candidates must have at least 2 years of experience in the role and possess knowledge of wine service. Fluency in English is required, along with a professional background in hospitality or tourism.
Experience Required
Minimum 2 year(s)
Cozinheiro 1ª (M/F) | Indigo Albufeira at Ace Hospitality Management (Hotelaria)
Albufeira, Faro, Portugal - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Food Preparation, Haccp, Team Leadership, Menu Development, Quality Control, Kitchen Organization, Equipment Maintenance, Teamwork
Specialization
Requires at least 2 years of experience in a similar role and knowledge of HACCP standards. Culinary training is preferred, and candidates must be available to work shifts, including weekends and holidays.
Experience Required
Minimum 2 year(s)
Cozinheiro/a 2ª - Four Points by Sheraton Matosinhos at Ace Hospitality Management (Hotelaria)
Matosinhos, , Portugal - Full Time
Skills Needed
Food Preparation, Culinary Techniques, Haccp Compliance, Kitchen Organization, Teamwork, Food Safety, Menu Presentation
Specialization
Requires at least one year of experience in a similar role and knowledge of HACCP standards. Culinary training is preferred, along with the ability to work in a team and availability for shifts, weekends, and holidays.
Rececionista (M/F) - Arts Hotel Porto at Ace Hospitality Management (Hotelaria)
Porto, , Portugal - Full Time
Skills Needed
Check In, Check Out, Customer Service, Information Provision, Complaint Management, Administrative Tasks, Communication, Interpersonal Skills, Customer Orientation, Shift Work
Specialization
Candidates must have formal training in Tourism or Hospitality and a minimum of one year of experience in a similar role, along with fluency in English. Essential soft skills include strong communication, interpersonal abilities, customer focus, and availability to work shifts, including weekends and holidays.
F&B Supervisor at Peachtree Group Hospitality Management
Paso Robles, California, United States - Full Time
Skills Needed
Guest Satisfaction, Team Leadership, Shift Opening/Closing, Guest Interaction, Service Standards Enforcement, Revenue Control, Check Control, Associate Relations, Scheduling, Sanitation Maintenance, Problem Solving, Serving, Seating, Kitchen Communication, Staffing Monitoring, Side Work Review
Specialization
Candidates must possess a minimum of two years of food service or related hospitality management experience, along with a High School Diploma or GED. Essential competencies include clear communication, the ability to handle high-pressure situations and guest disputes, and basic financial/arithmetic understanding.
Experience Required
Minimum 2 year(s)
Night Auditor/Guest Service Agent at Peachtree Group Hospitality Management
, Tennessee, United States - Full Time
Skills Needed
Night Audit, Guest Service, Front Desk Operations, Cash Handling, Reservation Management, Customer Service, Security Awareness, Communication, Problem Solving, Report Preparation, Room Inventory Management
Specialization
Candidates must be proactive, prioritize guest security, and maintain a safe and friendly work environment while executing audit tasks and standard front desk duties. Key requirements involve accurate cash counting, processing registrations, managing room status, and communicating effectively with management and staff.