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Hospitality Jobs overseas

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Breakfast Cook- Residence Inn: Clayton, MO at Midas Hospitality
Clayton, Missouri, United States - Full Time
Skills Needed
Breakfast Cooking, Guest Service, Kitchen Maintenance, Food Preparation, Cleaning, Inventory Stocking
Specialization
Previous experience in a hotel or serving environment is considered a plus. Candidates should be energetic and possess a strong work ethic and a desire to serve others.
Valet Attendant - The Colcord at Coury Hospitality
Oklahoma City, Oklahoma, United States - Full Time
Skills Needed
Customer Service, Driving, Manual Transmission Driving, Traffic Direction, Luggage Handling, Communication, Time Management, Professionalism
Specialization
Candidates must possess a valid driver's license with a clean record and the ability to drive stick shift transmissions. At least 3 years of driving experience and the physical ability to lift 50 pounds and work in all weather conditions are required.
Experience Required
Minimum 2 year(s)
Front Desk Agent- Hampton Inn: Sikeston, MO at Midas Hospitality
Sikeston, Missouri, United States - Full Time
Skills Needed
Guest Registration, Reservation Management, Customer Service, Payment Processing, Communication Skills, Front Desk Operations, Problem Solving
Specialization
Previous experience as a Front Desk Agent is preferred. Experience in a customer service industry is required.
In Room Dining Server - The National at Coury Hospitality
Oklahoma City, Oklahoma, United States - Full Time
Skills Needed
Guest Service, Order Taking, Communication Skills, Multitasking, Sanitation Knowledge, Computer Operations, Time Management, Attention To Detail
Specialization
Requires previous experience in restaurant serving or customer service. Candidates must be able to stand for eight-hour shifts and possess strong communication and organizational skills.
Cook II- NOUN Hotel at Coury Hospitality
Norman, Oklahoma, United States - Full Time
Skills Needed
Food Preparation, Kitchen Equipment Operation, Sanitation Standards, Recipe Adherence, Knife Skills, Waste Control, Banqueting, Food Safety, Portion Control, Teamwork
Specialization
Requires the ability to read, write, and perform mathematical calculations for recipe and production records. Previous experience in a fast-paced kitchen is preferred, along with strong knife skills and the ability to work independently.
Experience Required
Minimum 2 year(s)
Maintenance Engineer (SEASONAL) at Spire Hospitality
Burbank, California, United States - Full Time
Skills Needed
Electrical Repair, Painting, Plumbing, Kitchen Equipment Maintenance, Laundry Equipment Maintenance, Hvac R Repair, Preventative Maintenance, Osha Safety Standards, Chemical Standards, Equipment Inspection, Guest Service, Manual Dexterity
Specialization
Requires a high school diploma and at least five years of hands-on experience in electrical, plumbing, HVAC-R, and general maintenance. Must have knowledge of OSHA safety standards and the physical ability to lift 50 lbs and climb ladders.
Experience Required
Minimum 5 year(s)
Dishwasher-Colcord at Coury Hospitality
Oklahoma City, Oklahoma, United States - Full Time
Skills Needed
Janitorial Services, Dishwashing, Industrial Cleaning, Waste Management, Safety Compliance, Multi Tasking, Teamwork, Guest Service
Specialization
Candidates must be at least 18 years old and capable of lifting up to 50 pounds and pushing carts up to 250 pounds. A high school diploma and previous food service experience are desired but not required.
Assistant Banquet & In Room Dinning Manager | AYANA Komodo at AYANA Hospitality
Komodo, East Nusa Tenggara, Indonesia - Full Time
Skills Needed
Banquet Operations, People Management, Budgeting, Cost Control, Team Development, Guest Satisfaction, Event Coordination, Leadership, English Proficiency, Computer Literacy
Specialization
Requires a Diploma in Hospitality Management and at least 3 years of supervisory experience in F&B operations, preferably in international hotels. Candidates must possess strong leadership skills and proficiency in English and computer literacy.
Experience Required
Minimum 2 year(s)
Waiter/Waitress | Delonix Hotel Karawang at AYANA Hospitality
Karawang, West Java, Indonesia - Full Time
Skills Needed
Customer Service, Communication, Interpersonal Skills, Point Of Sale System, Attention To Detail, Time Management, Team Collaboration
Specialization
Requires at least 1 year of experience as a waiter or waitress in a hotel or restaurant environment. A high school diploma or equivalent is preferred, along with the ability to work flexible hours.
Housekeeping Room Attendant- Element: Charlotte, NC at Midas Hospitality
Charlotte, North Carolina, United States - Full Time
Skills Needed
Housekeeping, Cleaning, Laundry Management, Sanitization, Attention To Detail, Time Management, Guest Service
Specialization
The candidate should possess a strong work ethic and a desire to serve others. No specific educational or prior experience requirements are explicitly listed.
Bar Tender/Front Desk Agent - Aloft: Milwaukee, WI at Midas Hospitality
Milwaukee, Wisconsin, United States - Full Time
Skills Needed
Customer Service, Beverage Preparation, Cash Handling, Guest Registration, Reservation Management, Alcohol Service Safety, Payment Processing, Communication Skills, Multitasking, Conflict Resolution
Specialization
Previous experience as a Front Desk Agent is preferred, and experience in the customer service industry is required. Candidates must be able to handle financial transactions and follow responsible alcohol service practices.
Income Audit Supervisor | AYANA Komodo at AYANA Hospitality
Komodo, East Nusa Tenggara, Indonesia - Full Time
Skills Needed
Income Audit, Revenue Reconciliation, Financial Reporting, Opera Pms, Leadership, Multitasking, Interpersonal Communication, Attention To Detail, Audit Procedures, Tax Reconciliation
Specialization
Candidates must have previous experience in a similar position at a 5-star resort and possess strong leadership and communication skills. A relevant license, certificate, or diploma is required to support qualifications.
Experience Required
Minimum 2 year(s)
Banquet Manager - The National at Coury Hospitality
Oklahoma City, Oklahoma, United States - Full Time
Skills Needed
Event Planning, Staff Supervision, Guest Relations, Budgeting, Scheduling, Training, Audio/Visual Troubleshooting, Inventory Management, Microsoft Office, Ci/Ty, Communication, Organization
Specialization
Candidates must have 2-3 years of assistant banquet manager experience and proficiency in banquet service operations. Strong leadership, communication, and computer skills are required, along with the ability to work a flexible schedule.
Experience Required
Minimum 2 year(s)
Busser at Spire Hospitality
Covington, Kentucky, United States - Full Time
Skills Needed
Guest Service, Food Delivery, Table Resetting, Tray Preparation, Restocking, Manual Dexterity, Physical Stamina, Communication
Specialization
Requires a high school diploma or equivalent and a valid Food Handlers Certification. No prior experience is required, though hospitality experience and additional language skills are preferred.
Server, Assistant - Hotel Vin at Coury Hospitality
Grapevine, Texas, United States - Full Time
Skills Needed
Guest Service, Table Setting, Sanitation Standards, Communication, Teamwork, Time Management, Menu Knowledge, Multitasking, Professionalism, Physical Stamina
Specialization
Candidates should have previous restaurant serving or customer service experience and the ability to handle physical demands like lifting up to 40lbs. Basic knowledge of sanitation and the ability to communicate effectively in high-pressure environments are required.
Server Assistant - The National at Coury Hospitality
Oklahoma City, Oklahoma, United States - Full Time
Skills Needed
Guest Service, Table Setting, Sanitation Standards, Communication, Teamwork, Time Management, Attention To Detail, Food And Beverage Service, Multitasking, Professionalism
Specialization
Candidates should have previous restaurant serving or customer service experience and the ability to handle high-pressure situations. Physical requirements include the ability to stand for eight-hour shifts and lift up to 40 lbs.
Housekeeper at Ideal Hospitality
Savannah, Georgia, United States - Full Time
Skills Needed
Attention To Detail, Organizational Skills, Communication Skills, Customer Service, Team Collaboration, Cleaning, Sanitization, Inventory Management, Problem Solving, Flexibility, Physical Stamina
Specialization
Candidates should have a high school diploma or equivalent, with previous housekeeping experience preferred but not required. Strong attention to detail, good communication skills, and the ability to work both independently and as part of a team are essential.
PM Dishwasher -The National at Coury Hospitality
Oklahoma City, Oklahoma, United States - Full Time
Skills Needed
Janitorial Services, Dishwashing, Industrial Cleaning, Safety Compliance, Multi Tasking, Waste Management, Sanitation
Specialization
Candidates must be at least 18 years old and capable of lifting up to 50 pounds and pushing carts up to 250 pounds. A high school diploma and previous food service experience are desired but not required.
Guest Room Attendant at Janko Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Housekeeping, Room Cleaning, Sanitation, Guest Service, Laundry Handling, Time Management, Attention To Detail, Communication, Physical Stamina, Safety Compliance
Specialization
Preferred one year of hotel housekeeping experience and the ability to communicate clearly with guests and staff. Must be physically capable of standing for long periods and lifting heavy objects.
Chef de Cuisine - Garde Manger | AYANA BALI at AYANA Hospitality
, Bali, Indonesia - Full Time
Skills Needed
Garde Manger Operations, Culinary Management, Food Cost Control, Menu Engineering, Haccp, People Management, Food Safety, Staff Training, Inventory Management, Menu Development, Budgeting, Kitchen Profitability
Specialization
Requires 3-5 years of culinary management experience in a luxury hotel or reputable restaurant, specifically in Garde Manger. A Diploma or Bachelor's Degree in Culinary Arts or Hotel Management is required, and candidates must be Indonesian citizens.
Experience Required
Minimum 2 year(s)
Breakfast Cook- Residence Inn: Clayton, MO at Midas Hospitality
Clayton, Missouri, United States -
Full Time

Start Date

Immediate

Expiry Date

13 Sep, 26

Salary

0.0

Posted On

15 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Breakfast Cooking, Guest Service, Kitchen Maintenance, Food Preparation, Cleaning, Inventory Stocking

Industry

Hospitality

Description
Breakfast Attendant- Residence Inn: Clayton, MO Midas Hospitality is recognized as one of the Top 100 U.S. Employers in 2021 (by MogulRecruiter). Ranking #30 for talent, #13 for diversity, #33 for best in minorities, #16 for blacks and #11 for women. Start Your Journey with Midas Hospitality: Midas Hospitality is seeking an energetic Breakfast Attendant to join our team at the Residence Inn hotel located in Clayton, MO. This position will provide friendly and courteous breakfast service to our hotel guests. What You Will Be Doing: Greets all guests and provides superior service throughout their stay. Cooks the breakfast selection of the day Cleans, maintains or discards dishes, utensils and cookware, and cleans other kitchen equipment as directed. Empties trash receptacles as needed and disposes of properly. Stocks area of needed supplies and assists with storing products delivered to hotel Previous hotel or serving experience is a plus! About Us: From humble beginnings in 2006 to an enterprise being driven by more than 1,000 people today, Midas Hospitality has never lost sight of our #1 priority - people. Currently, Midas Hospitality operates 40+ hotels in 14 states with a focus on select-service and extended-stay properties for leading brands such as Marriott, Hilton and IHG. At Midas Hospitality, we make room for people's dreams. That means building a company where people love to work, our financial partners love the results and everyone loves the experience. As a people-first organization, we offer opportunities to grow and benefits to flourish for anyone with a desire to serve others and a tremendous work ethic. We aim to competitively compensate our associates and reward their contributions. Please visit our website for more information: www.midashospitality.com We offer a range of benefits including, but not limited to: Growth and development tools and access to learning Robust PTO policies Medical/Dental/Vision Coverage 401k matching Employee Assistance Program Discounted products and services Midas Hospitality is proud to be a drug free workplace and equal opportunity employer.
Responsibilities
The role involves preparing and cooking the daily breakfast selection while providing friendly service to hotel guests. Additionally, the attendant is responsible for cleaning kitchen equipment, managing trash, and stocking supplies.
Breakfast Cook- Residence Inn: Clayton, MO at Midas Hospitality
Clayton, Missouri, United States - Full Time
Skills Needed
Breakfast Cooking, Guest Service, Kitchen Maintenance, Food Preparation, Cleaning, Inventory Stocking
Specialization
Previous experience in a hotel or serving environment is considered a plus. Candidates should be energetic and possess a strong work ethic and a desire to serve others.
Valet Attendant - The Colcord at Coury Hospitality
Oklahoma City, Oklahoma, United States - Full Time
Skills Needed
Customer Service, Driving, Manual Transmission Driving, Traffic Direction, Luggage Handling, Communication, Time Management, Professionalism
Specialization
Candidates must possess a valid driver's license with a clean record and the ability to drive stick shift transmissions. At least 3 years of driving experience and the physical ability to lift 50 pounds and work in all weather conditions are required.
Experience Required
Minimum 2 year(s)
Front Desk Agent- Hampton Inn: Sikeston, MO at Midas Hospitality
Sikeston, Missouri, United States - Full Time
Skills Needed
Guest Registration, Reservation Management, Customer Service, Payment Processing, Communication Skills, Front Desk Operations, Problem Solving
Specialization
Previous experience as a Front Desk Agent is preferred. Experience in a customer service industry is required.
In Room Dining Server - The National at Coury Hospitality
Oklahoma City, Oklahoma, United States - Full Time
Skills Needed
Guest Service, Order Taking, Communication Skills, Multitasking, Sanitation Knowledge, Computer Operations, Time Management, Attention To Detail
Specialization
Requires previous experience in restaurant serving or customer service. Candidates must be able to stand for eight-hour shifts and possess strong communication and organizational skills.
Cook II- NOUN Hotel at Coury Hospitality
Norman, Oklahoma, United States - Full Time
Skills Needed
Food Preparation, Kitchen Equipment Operation, Sanitation Standards, Recipe Adherence, Knife Skills, Waste Control, Banqueting, Food Safety, Portion Control, Teamwork
Specialization
Requires the ability to read, write, and perform mathematical calculations for recipe and production records. Previous experience in a fast-paced kitchen is preferred, along with strong knife skills and the ability to work independently.
Experience Required
Minimum 2 year(s)
Maintenance Engineer (SEASONAL) at Spire Hospitality
Burbank, California, United States - Full Time
Skills Needed
Electrical Repair, Painting, Plumbing, Kitchen Equipment Maintenance, Laundry Equipment Maintenance, Hvac R Repair, Preventative Maintenance, Osha Safety Standards, Chemical Standards, Equipment Inspection, Guest Service, Manual Dexterity
Specialization
Requires a high school diploma and at least five years of hands-on experience in electrical, plumbing, HVAC-R, and general maintenance. Must have knowledge of OSHA safety standards and the physical ability to lift 50 lbs and climb ladders.
Experience Required
Minimum 5 year(s)
Dishwasher-Colcord at Coury Hospitality
Oklahoma City, Oklahoma, United States - Full Time
Skills Needed
Janitorial Services, Dishwashing, Industrial Cleaning, Waste Management, Safety Compliance, Multi Tasking, Teamwork, Guest Service
Specialization
Candidates must be at least 18 years old and capable of lifting up to 50 pounds and pushing carts up to 250 pounds. A high school diploma and previous food service experience are desired but not required.
Assistant Banquet & In Room Dinning Manager | AYANA Komodo at AYANA Hospitality
Komodo, East Nusa Tenggara, Indonesia - Full Time
Skills Needed
Banquet Operations, People Management, Budgeting, Cost Control, Team Development, Guest Satisfaction, Event Coordination, Leadership, English Proficiency, Computer Literacy
Specialization
Requires a Diploma in Hospitality Management and at least 3 years of supervisory experience in F&B operations, preferably in international hotels. Candidates must possess strong leadership skills and proficiency in English and computer literacy.
Experience Required
Minimum 2 year(s)
Waiter/Waitress | Delonix Hotel Karawang at AYANA Hospitality
Karawang, West Java, Indonesia - Full Time
Skills Needed
Customer Service, Communication, Interpersonal Skills, Point Of Sale System, Attention To Detail, Time Management, Team Collaboration
Specialization
Requires at least 1 year of experience as a waiter or waitress in a hotel or restaurant environment. A high school diploma or equivalent is preferred, along with the ability to work flexible hours.
Housekeeping Room Attendant- Element: Charlotte, NC at Midas Hospitality
Charlotte, North Carolina, United States - Full Time
Skills Needed
Housekeeping, Cleaning, Laundry Management, Sanitization, Attention To Detail, Time Management, Guest Service
Specialization
The candidate should possess a strong work ethic and a desire to serve others. No specific educational or prior experience requirements are explicitly listed.
Bar Tender/Front Desk Agent - Aloft: Milwaukee, WI at Midas Hospitality
Milwaukee, Wisconsin, United States - Full Time
Skills Needed
Customer Service, Beverage Preparation, Cash Handling, Guest Registration, Reservation Management, Alcohol Service Safety, Payment Processing, Communication Skills, Multitasking, Conflict Resolution
Specialization
Previous experience as a Front Desk Agent is preferred, and experience in the customer service industry is required. Candidates must be able to handle financial transactions and follow responsible alcohol service practices.
Income Audit Supervisor | AYANA Komodo at AYANA Hospitality
Komodo, East Nusa Tenggara, Indonesia - Full Time
Skills Needed
Income Audit, Revenue Reconciliation, Financial Reporting, Opera Pms, Leadership, Multitasking, Interpersonal Communication, Attention To Detail, Audit Procedures, Tax Reconciliation
Specialization
Candidates must have previous experience in a similar position at a 5-star resort and possess strong leadership and communication skills. A relevant license, certificate, or diploma is required to support qualifications.
Experience Required
Minimum 2 year(s)
Banquet Manager - The National at Coury Hospitality
Oklahoma City, Oklahoma, United States - Full Time
Skills Needed
Event Planning, Staff Supervision, Guest Relations, Budgeting, Scheduling, Training, Audio/Visual Troubleshooting, Inventory Management, Microsoft Office, Ci/Ty, Communication, Organization
Specialization
Candidates must have 2-3 years of assistant banquet manager experience and proficiency in banquet service operations. Strong leadership, communication, and computer skills are required, along with the ability to work a flexible schedule.
Experience Required
Minimum 2 year(s)
Busser at Spire Hospitality
Covington, Kentucky, United States - Full Time
Skills Needed
Guest Service, Food Delivery, Table Resetting, Tray Preparation, Restocking, Manual Dexterity, Physical Stamina, Communication
Specialization
Requires a high school diploma or equivalent and a valid Food Handlers Certification. No prior experience is required, though hospitality experience and additional language skills are preferred.
Server, Assistant - Hotel Vin at Coury Hospitality
Grapevine, Texas, United States - Full Time
Skills Needed
Guest Service, Table Setting, Sanitation Standards, Communication, Teamwork, Time Management, Menu Knowledge, Multitasking, Professionalism, Physical Stamina
Specialization
Candidates should have previous restaurant serving or customer service experience and the ability to handle physical demands like lifting up to 40lbs. Basic knowledge of sanitation and the ability to communicate effectively in high-pressure environments are required.
Server Assistant - The National at Coury Hospitality
Oklahoma City, Oklahoma, United States - Full Time
Skills Needed
Guest Service, Table Setting, Sanitation Standards, Communication, Teamwork, Time Management, Attention To Detail, Food And Beverage Service, Multitasking, Professionalism
Specialization
Candidates should have previous restaurant serving or customer service experience and the ability to handle high-pressure situations. Physical requirements include the ability to stand for eight-hour shifts and lift up to 40 lbs.
Housekeeper at Ideal Hospitality
Savannah, Georgia, United States - Full Time
Skills Needed
Attention To Detail, Organizational Skills, Communication Skills, Customer Service, Team Collaboration, Cleaning, Sanitization, Inventory Management, Problem Solving, Flexibility, Physical Stamina
Specialization
Candidates should have a high school diploma or equivalent, with previous housekeeping experience preferred but not required. Strong attention to detail, good communication skills, and the ability to work both independently and as part of a team are essential.
PM Dishwasher -The National at Coury Hospitality
Oklahoma City, Oklahoma, United States - Full Time
Skills Needed
Janitorial Services, Dishwashing, Industrial Cleaning, Safety Compliance, Multi Tasking, Waste Management, Sanitation
Specialization
Candidates must be at least 18 years old and capable of lifting up to 50 pounds and pushing carts up to 250 pounds. A high school diploma and previous food service experience are desired but not required.
Guest Room Attendant at Janko Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Housekeeping, Room Cleaning, Sanitation, Guest Service, Laundry Handling, Time Management, Attention To Detail, Communication, Physical Stamina, Safety Compliance
Specialization
Preferred one year of hotel housekeeping experience and the ability to communicate clearly with guests and staff. Must be physically capable of standing for long periods and lifting heavy objects.
Chef de Cuisine - Garde Manger | AYANA BALI at AYANA Hospitality
, Bali, Indonesia - Full Time
Skills Needed
Garde Manger Operations, Culinary Management, Food Cost Control, Menu Engineering, Haccp, People Management, Food Safety, Staff Training, Inventory Management, Menu Development, Budgeting, Kitchen Profitability
Specialization
Requires 3-5 years of culinary management experience in a luxury hotel or reputable restaurant, specifically in Garde Manger. A Diploma or Bachelor's Degree in Culinary Arts or Hotel Management is required, and candidates must be Indonesian citizens.
Experience Required
Minimum 2 year(s)