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Hospitality Jobs overseas

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Commis I at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Aqaba, Aqaba, Jordan - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Kitchen Safety, Portion Control, Inventory Management, Staff Training, Quality Control, Cold Food Preparation, Menu Planning
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Guest Experience Expert - AYS at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Phnom Penh, Phnum Penh, Cambodia - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Operational Processing, Reporting, Local Area Knowledge, Professional Communication, Customer Service
Specialization
A high school diploma or GED is preferred. No prior related work experience or supervisory experience is required for this role.
Laundry Manager - Fairmont Agra at Accor
Agra, Uttar Pradesh, India - Full Time
Skills Needed
Laundry Management, Staff Supervision, Inventory Management, Cost Control, Quality Control, Budget Management, Health And Safety Compliance, Equipment Maintenance, Performance Management, Sustainable Practices, Interpersonal Communication, Laundry Management Software
Specialization
Requires 8-10 years of experience in laundry management within a hotel or large-scale institutional setting. A hospitality management qualification or relevant certification in laundry operations is preferred.
Experience Required
Minimum 10 year(s)
Server at Puttery
Minneapolis, Minnesota, United States - Full Time
Skills Needed
Customer Service, Order Taking, Menu Knowledge, Cash Handling, Point Of Sale Systems, Multitasking, Interpersonal Communication, Food Safety, Sanitation Procedures, Hospitality Standards
Specialization
Candidates must be at least 21 years old with a high school diploma and preferably one year of experience in upscale or high-volume dining. Strong communication skills and the ability to lift up to 25 pounds in a fast-paced environment are required.
Hotel Cleanliness Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Ghaziabad, Uttar Pradesh, India - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Relations, Time Management, Attention To Detail, Physical Stamina, Professional Communication
Specialization
Must be able to stand, walk, and perform physical tasks including lifting up to 50 pounds. Requires a professional appearance and adherence to company safety and quality standards.
Front Desk Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Phoenix, Arizona, United States - Full Time
Skills Needed
Staff Supervision, Guest Relations, Conflict Resolution, Financial Performance Management, Operational Planning, Customer Service, Employee Coaching, Credit Policy Adherence, Revenue Maximization, Interpersonal Communication, Performance Management, Team Leadership
Specialization
Requires a high school diploma with 2 years of guest services experience, or a 2-year degree in Hospitality or Business Administration with no experience. Candidates must demonstrate strong leadership skills and the ability to manage day-to-day hotel operations.
Experience Required
Minimum 2 year(s)
Server 1 at ClubCorp
Fair Oaks Ranch, Texas, United States - Full Time
Skills Needed
Food And Beverage Service, Customer Service, Pos System Operation, Service Recovery, Communication Skills, Teamwork, Menu Knowledge, Time Management
Specialization
Preferred candidates have a high school diploma, previous F&B experience, and required food handler and alcohol server certifications. Must be physically capable of standing for long periods and lifting up to 100 lbs occasionally.
Trail Runner Postcard Cabins Asheboro, NC at Hotel Equities
Asheboro, North Carolina, United States - Full Time
Skills Needed
Industrial Cleaning, Guest Service, Organization Skills, Attention To Detail, Physical Stamina, Time Management, Equipment Maintenance
Specialization
Requires previous experience as a Trail Runner or Houseperson and proficiency with industrial cleaning products. Candidates must be physically capable of lifting up to 50 pounds and be flexible to work weekends and holidays.
Steward at Sonesta Hotels
Los Angeles, California, United States - Full Time
Skills Needed
Cleaning, Sanitization, Kitchen Equipment Maintenance, Time Management, Hospitality Standards
Specialization
Candidates must be able to perform cleaning and sanitization tasks to ensure guest satisfaction. No specific educational or experience certifications are listed, but the role requires adherence to time and product standards.
Part Time Breakfast Attendant at Best Western Lumberton
, North Carolina, United States - Full Time
Skills Needed
Guest Relations, Food Preparation, Kitchen Maintenance, Stock Replenishment, Professionalism, Customer Service
Specialization
Candidates must be at least 18 years old and a high school diploma or GED is preferred. Applicants must be able to meet physical demands, including standing for long periods and lifting up to 20 pounds.
Commis 2 - Levantera at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Ingredient Portioning, Kitchen Equipment Operation, Food Safety, Recipe Adherence, Cold Food Preparation, Sanitization, Temperature Monitoring, Teamwork, Professional Communication
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Demi chef de partie at Four Seasons Hotels Limited - Turkey
, , Mauritius - Full Time
Skills Needed
Mise En Place, Food Hygiene, Portion Control, Recipe Adherence, Kitchen Management, Team Leadership, Food Presentation, Inventory Requisition, Culinary Arts, English Proficiency
Specialization
Requires a technical education in Hospitality and Culinary school with at least 3 years of experience in a 5-star hotel or resort. Must possess strong technical kitchen skills and proficiency in English.
Experience Required
Minimum 2 year(s)
Chief Engineer at Radisson Hotel Group
Pernem, Goa, India - Full Time
Skills Needed
Property Maintenance, Leadership, Problem Solving, Budget Management, Preventative Maintenance, Stakeholder Management, Compliance, Guest Service, Inventory Control, Team Management
Specialization
Proven experience in property maintenance with strong leadership skills and a hands-on approach. Must demonstrate a commitment to exceptional guest service and the ability to find creative technical solutions.
Experience Required
Minimum 5 year(s)
Ski Valet - Winter 26-27 at Aspen Skiing Company
Snowmass Village, Colorado, United States - Full Time
Skills Needed
Customer Service, Equipment Storage, Product Knowledge, Problem Solving, Critical Thinking, Active Listening, Interpersonal Skills, Multi Tasking, Verbal Communication, Written Communication, Attention To Detail, Time Management
Specialization
A high school diploma or equivalent is required, with preferred experience in rental shops and customer service. Candidates must be able to pass a ski manufacturers' binding certification and handle physical demands including lifting up to 50 lbs.
Hotel Engineer at Horseshoe Bay Resort
Houston, Texas, United States - Full Time
Skills Needed
Preventative Maintenance, Electrical Systems Repair, Hvac Maintenance, Plumbing, Pool Maintenance, Painting, Furniture Refurbishing, Customer Service, Heavy Machinery Operation, English Communication
Specialization
Candidates must be able to communicate in English and be physically capable of lifting 25 to 50 lbs. A professional demeanor and a team-player attitude are essential for interacting with guests and coworkers.
Sound Engineer at SIHAMCO
Cairo, Cairo, Egypt - Full Time
Skills Needed
Live Sound Engineering, Digital Mixing Consoles, Audio Signal Flow, Acoustics, Microphone Placement, Loudspeaker Systems, Wireless Microphone Systems, Dante Networking, Foh Mixing, Monitor Mixing, Audio Troubleshooting, Technical Rider Interpretation, Equipment Maintenance, Stage Patching, Signal Routing, Audio Recording
Specialization
Requires 5-6 years of professional live sound experience and preferably a bachelor's degree in Audio Engineering or a related field. Candidates must possess advanced knowledge of digital consoles, audio networking, and the ability to work flexible hours.
Experience Required
Minimum 5 year(s)
Chief Engineer at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, Goa, India - Full Time
Skills Needed
Hvac R, Electrical Systems, Plumbing, Budget Management, Preventative Maintenance, Energy Conservation, Facility Management, Regulatory Compliance, Emergency Response, Asset Protection, Project Management, Customer Service, Human Resources Management, Life Safety Systems, Water Treatment, Property Operations
Specialization
Requires a high school diploma with 4 years of experience or a 2-year degree with 2 years of experience in engineering and maintenance. Technical training in HVAC-R, electrical, and plumbing is mandatory.
Experience Required
Minimum 2 year(s)
Chief Engineer at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Hong Kong Island, Hong Kong, China - Full Time
Skills Needed
Hvac R, Electrical Systems, Plumbing, Budget Management, Preventative Maintenance, Energy Conservation, Facility Management, Emergency Response, Asset Protection, Regulatory Compliance, Team Leadership, Customer Service
Specialization
Requires a high school diploma with 4 years of experience or a 2-year degree with 2 years of experience in engineering and maintenance. Technical training in HVAC-R, electrical, and plumbing is required.
Experience Required
Minimum 2 year(s)
Part Time Night Auditor - Limelight Denver at Aspen Skiing Company
Denver, Colorado, United States - Full Time
Skills Needed
Night Audit Processing, Financial Reconciliation, Guest Relations, Front Desk Operations, Problem Solving, Critical Thinking, Attention To Detail, Interpersonal Skills, Pbx Operation, Payment Processing, Financial Reporting, Conflict Resolution
Specialization
Candidates must be at least 18 years old, with a high school diploma and one year of customer experience preferred. The role requires the ability to work independently, communicate effectively in English, and perform physical tasks including lifting up to 50 lbs.
Food Service - Lead Cook at SSA Group, LLC
Colorado Springs, Colorado, United States - Full Time
Skills Needed
Food Preparation, Kitchen Leadership, Food Safety, Quality Control, Inventory Management, Interpersonal Communication, Problem Solving, Decision Making, Time Management, Guest Service, Hygiene Standards, Organization
Specialization
Requires previous kitchen experience and strong interpersonal skills, with leadership experience preferred. Must be able to stand for long periods, lift up to 35lbs, and work a flexible schedule including weekends and holidays.
Experience Required
Minimum 2 year(s)
Commis I at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Aqaba, Aqaba, Jordan -
Full Time

Start Date

Immediate

Expiry Date

13 Oct, 26

Salary

0.0

Posted On

15 Jul, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Cooking, Recipe Adherence, Kitchen Safety, Portion Control, Inventory Management, Staff Training, Quality Control, Cold Food Preparation, Menu Planning

Industry

Hospitality

Description
POSITION SUMMARY   Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.   Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.   PREFERRED QUALIFICATION Education: Technical, Trade, or Vocational School Degree. Related Work Experience: At least 3 years of related work experience. Supervisory Experience: No supervisory experience. License or Certification: None       At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. The Luxury Collection Hotels & Resorts, with over 120 properties in more than 35 countries, offers the promise of authentic experiences that evoke lasting, treasured memories. Our more than 100 years of experience, beginning in 1906 under the Italian CIGA brand – a collection of Europe's most celebrated and iconic properties – serves as a solid foundation as we continuously evolve to exceed the desires of the luxury traveler.   From legendary palaces and remote retreats to timeless modern classics, each luxury hotel and resort is a unique and cherished expression of its locale – a portal to the destination’s cultural charms and treasures. If you are someone with an appreciation for evocative storytelling, a keen interest and passion for this destination's heritage, and a desire to deliver genuine, personalized, and anticipatory hospitality, then we invite you on our journey. In joining The Luxury Collection, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

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Responsibilities
Prepare and cook food according to recipes and quality standards while maintaining food logs and monitoring quality. Assist management in training and coaching employees and ensure adherence to safety and security policies.
Commis I at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Aqaba, Aqaba, Jordan - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Kitchen Safety, Portion Control, Inventory Management, Staff Training, Quality Control, Cold Food Preparation, Menu Planning
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Guest Experience Expert - AYS at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Phnom Penh, Phnum Penh, Cambodia - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Operational Processing, Reporting, Local Area Knowledge, Professional Communication, Customer Service
Specialization
A high school diploma or GED is preferred. No prior related work experience or supervisory experience is required for this role.
Laundry Manager - Fairmont Agra at Accor
Agra, Uttar Pradesh, India - Full Time
Skills Needed
Laundry Management, Staff Supervision, Inventory Management, Cost Control, Quality Control, Budget Management, Health And Safety Compliance, Equipment Maintenance, Performance Management, Sustainable Practices, Interpersonal Communication, Laundry Management Software
Specialization
Requires 8-10 years of experience in laundry management within a hotel or large-scale institutional setting. A hospitality management qualification or relevant certification in laundry operations is preferred.
Experience Required
Minimum 10 year(s)
Server at Puttery
Minneapolis, Minnesota, United States - Full Time
Skills Needed
Customer Service, Order Taking, Menu Knowledge, Cash Handling, Point Of Sale Systems, Multitasking, Interpersonal Communication, Food Safety, Sanitation Procedures, Hospitality Standards
Specialization
Candidates must be at least 21 years old with a high school diploma and preferably one year of experience in upscale or high-volume dining. Strong communication skills and the ability to lift up to 25 pounds in a fast-paced environment are required.
Hotel Cleanliness Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Ghaziabad, Uttar Pradesh, India - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Relations, Time Management, Attention To Detail, Physical Stamina, Professional Communication
Specialization
Must be able to stand, walk, and perform physical tasks including lifting up to 50 pounds. Requires a professional appearance and adherence to company safety and quality standards.
Front Desk Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Phoenix, Arizona, United States - Full Time
Skills Needed
Staff Supervision, Guest Relations, Conflict Resolution, Financial Performance Management, Operational Planning, Customer Service, Employee Coaching, Credit Policy Adherence, Revenue Maximization, Interpersonal Communication, Performance Management, Team Leadership
Specialization
Requires a high school diploma with 2 years of guest services experience, or a 2-year degree in Hospitality or Business Administration with no experience. Candidates must demonstrate strong leadership skills and the ability to manage day-to-day hotel operations.
Experience Required
Minimum 2 year(s)
Server 1 at ClubCorp
Fair Oaks Ranch, Texas, United States - Full Time
Skills Needed
Food And Beverage Service, Customer Service, Pos System Operation, Service Recovery, Communication Skills, Teamwork, Menu Knowledge, Time Management
Specialization
Preferred candidates have a high school diploma, previous F&B experience, and required food handler and alcohol server certifications. Must be physically capable of standing for long periods and lifting up to 100 lbs occasionally.
Trail Runner Postcard Cabins Asheboro, NC at Hotel Equities
Asheboro, North Carolina, United States - Full Time
Skills Needed
Industrial Cleaning, Guest Service, Organization Skills, Attention To Detail, Physical Stamina, Time Management, Equipment Maintenance
Specialization
Requires previous experience as a Trail Runner or Houseperson and proficiency with industrial cleaning products. Candidates must be physically capable of lifting up to 50 pounds and be flexible to work weekends and holidays.
Steward at Sonesta Hotels
Los Angeles, California, United States - Full Time
Skills Needed
Cleaning, Sanitization, Kitchen Equipment Maintenance, Time Management, Hospitality Standards
Specialization
Candidates must be able to perform cleaning and sanitization tasks to ensure guest satisfaction. No specific educational or experience certifications are listed, but the role requires adherence to time and product standards.
Part Time Breakfast Attendant at Best Western Lumberton
, North Carolina, United States - Full Time
Skills Needed
Guest Relations, Food Preparation, Kitchen Maintenance, Stock Replenishment, Professionalism, Customer Service
Specialization
Candidates must be at least 18 years old and a high school diploma or GED is preferred. Applicants must be able to meet physical demands, including standing for long periods and lifting up to 20 pounds.
Commis 2 - Levantera at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Ingredient Portioning, Kitchen Equipment Operation, Food Safety, Recipe Adherence, Cold Food Preparation, Sanitization, Temperature Monitoring, Teamwork, Professional Communication
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Demi chef de partie at Four Seasons Hotels Limited - Turkey
, , Mauritius - Full Time
Skills Needed
Mise En Place, Food Hygiene, Portion Control, Recipe Adherence, Kitchen Management, Team Leadership, Food Presentation, Inventory Requisition, Culinary Arts, English Proficiency
Specialization
Requires a technical education in Hospitality and Culinary school with at least 3 years of experience in a 5-star hotel or resort. Must possess strong technical kitchen skills and proficiency in English.
Experience Required
Minimum 2 year(s)
Chief Engineer at Radisson Hotel Group
Pernem, Goa, India - Full Time
Skills Needed
Property Maintenance, Leadership, Problem Solving, Budget Management, Preventative Maintenance, Stakeholder Management, Compliance, Guest Service, Inventory Control, Team Management
Specialization
Proven experience in property maintenance with strong leadership skills and a hands-on approach. Must demonstrate a commitment to exceptional guest service and the ability to find creative technical solutions.
Experience Required
Minimum 5 year(s)
Ski Valet - Winter 26-27 at Aspen Skiing Company
Snowmass Village, Colorado, United States - Full Time
Skills Needed
Customer Service, Equipment Storage, Product Knowledge, Problem Solving, Critical Thinking, Active Listening, Interpersonal Skills, Multi Tasking, Verbal Communication, Written Communication, Attention To Detail, Time Management
Specialization
A high school diploma or equivalent is required, with preferred experience in rental shops and customer service. Candidates must be able to pass a ski manufacturers' binding certification and handle physical demands including lifting up to 50 lbs.
Hotel Engineer at Horseshoe Bay Resort
Houston, Texas, United States - Full Time
Skills Needed
Preventative Maintenance, Electrical Systems Repair, Hvac Maintenance, Plumbing, Pool Maintenance, Painting, Furniture Refurbishing, Customer Service, Heavy Machinery Operation, English Communication
Specialization
Candidates must be able to communicate in English and be physically capable of lifting 25 to 50 lbs. A professional demeanor and a team-player attitude are essential for interacting with guests and coworkers.
Sound Engineer at SIHAMCO
Cairo, Cairo, Egypt - Full Time
Skills Needed
Live Sound Engineering, Digital Mixing Consoles, Audio Signal Flow, Acoustics, Microphone Placement, Loudspeaker Systems, Wireless Microphone Systems, Dante Networking, Foh Mixing, Monitor Mixing, Audio Troubleshooting, Technical Rider Interpretation, Equipment Maintenance, Stage Patching, Signal Routing, Audio Recording
Specialization
Requires 5-6 years of professional live sound experience and preferably a bachelor's degree in Audio Engineering or a related field. Candidates must possess advanced knowledge of digital consoles, audio networking, and the ability to work flexible hours.
Experience Required
Minimum 5 year(s)
Chief Engineer at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, Goa, India - Full Time
Skills Needed
Hvac R, Electrical Systems, Plumbing, Budget Management, Preventative Maintenance, Energy Conservation, Facility Management, Regulatory Compliance, Emergency Response, Asset Protection, Project Management, Customer Service, Human Resources Management, Life Safety Systems, Water Treatment, Property Operations
Specialization
Requires a high school diploma with 4 years of experience or a 2-year degree with 2 years of experience in engineering and maintenance. Technical training in HVAC-R, electrical, and plumbing is mandatory.
Experience Required
Minimum 2 year(s)
Chief Engineer at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Hong Kong Island, Hong Kong, China - Full Time
Skills Needed
Hvac R, Electrical Systems, Plumbing, Budget Management, Preventative Maintenance, Energy Conservation, Facility Management, Emergency Response, Asset Protection, Regulatory Compliance, Team Leadership, Customer Service
Specialization
Requires a high school diploma with 4 years of experience or a 2-year degree with 2 years of experience in engineering and maintenance. Technical training in HVAC-R, electrical, and plumbing is required.
Experience Required
Minimum 2 year(s)
Part Time Night Auditor - Limelight Denver at Aspen Skiing Company
Denver, Colorado, United States - Full Time
Skills Needed
Night Audit Processing, Financial Reconciliation, Guest Relations, Front Desk Operations, Problem Solving, Critical Thinking, Attention To Detail, Interpersonal Skills, Pbx Operation, Payment Processing, Financial Reporting, Conflict Resolution
Specialization
Candidates must be at least 18 years old, with a high school diploma and one year of customer experience preferred. The role requires the ability to work independently, communicate effectively in English, and perform physical tasks including lifting up to 50 lbs.
Food Service - Lead Cook at SSA Group, LLC
Colorado Springs, Colorado, United States - Full Time
Skills Needed
Food Preparation, Kitchen Leadership, Food Safety, Quality Control, Inventory Management, Interpersonal Communication, Problem Solving, Decision Making, Time Management, Guest Service, Hygiene Standards, Organization
Specialization
Requires previous kitchen experience and strong interpersonal skills, with leadership experience preferred. Must be able to stand for long periods, lift up to 35lbs, and work a flexible schedule including weekends and holidays.
Experience Required
Minimum 2 year(s)